<?xml version="1.0" encoding="UTF-8"?>
<?xml-stylesheet type="text/xsl" media="screen" href="/~d/styles/rss2full.xsl"?><?xml-stylesheet type="text/css" media="screen" href="http://feeds.feedburner.com/~d/styles/itemcontent.css"?><rss version="2.0">
<channel>



<title>Asian Journal of Plant Sciences - Current Issue</title>
<link>http://scialert.net</link>
<description>Asian Journal of Plant Sciences</description>
<language>en-us</language>
<copyright>Science Alert</copyright>
<pubDate>Wed, 22 May 2013 18:11:57 +0200</pubDate>
<lastBuildDate>Wed, 22 May 2013 18:14:14 +0200</lastBuildDate>
<generator>RssPublisher 0.2.0 beta</generator>
<image>
<url>http://scialert.net/images/logo.gif</url>
<title>Asian Journal of Plant Sciences - Current Issue</title>
<link>http://scialert.net</link>
<height>41</height>
<width>233</width>
<description>Asian Journal of Plant Sciences</description>
</image>
<atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="self" type="application/rss+xml" href="http://feeds.feedburner.com/1682-3974" /><feedburner:info xmlns:feedburner="http://rssnamespace.org/feedburner/ext/1.0" uri="1682-3974" /><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="hub" href="http://pubsubhubbub.appspot.com/" /><feedburner:emailServiceId xmlns:feedburner="http://rssnamespace.org/feedburner/ext/1.0">1682-3974</feedburner:emailServiceId><feedburner:feedburnerHostname xmlns:feedburner="http://rssnamespace.org/feedburner/ext/1.0">http://feedburner.google.com</feedburner:feedburnerHostname><item>
Pharmacological Characterization and Beneficial Uses of Punica granatum<title><![CDATA[Pharmacological Characterization and Beneficial Uses of Punica granatum]]></title> 
<description><![CDATA[<I>Punica granatum </I>L. commonly known as Pomegranate belongs 
  to the Family Punicaceae. Pomegranate has been known to be a reservoir of secondary 
  metabolites which are being exploited as source of bioactive substance for various 
  pharmacological purposes. Many researchers have focused their interest to investigate 
  the bioactive compounds of <I>Punica granatum</I> for human health. In order 
  to facilitate the further investigation and exploit the said plant, this study 
  summarized herein the research achievements on some of the phytochemical and 
  pharmacological properties of <I>Punica granatum</I>. The different types of 
  phytochemicals have been identified from various parts of the pomegranate tree 
  and from pomegranate juice, leaves, flower, fruits and seeds. The constituents 
  of this plant were thoroughly reviewed discussed based on literatures.]]></description>
<link>http://scialert.net/abstract/?doi=ajps.2012.251.267</link> 
<pubDate>22 May, 2013</pubDate>
</item>
<item>
Fruits Morphology of Annual Grasses from Egypt<title><![CDATA[Fruits Morphology of Annual Grasses from Egypt]]></title> 
<description><![CDATA[The grasses caryopses of 33 taxa belong to 24 genera of 11 
  tribes of wild Gramineae from Egypt were examined by using light and scanning 
  electron microscopy. Macro- and micro-morphological characters, including fruit 
  shape, size, weight, coloring mode and colour shade, trichomes and their features 
  and the seed surface topography are presented. The caryopses are distinct by 
  three principal diagnostic characters; fruit shape, mode of coloring and seed 
  surface topography. A key for the identification of the investigated taxa based 
  on fruit characters is provided.]]></description>
<link>http://scialert.net/abstract/?doi=ajps.2012.268.284</link> 
<pubDate>22 May, 2013</pubDate>
</item>
<item>
Phytochemical Content and Antioxidant Activity of Colored and Non-colored Thai Rice Cultivars<title><![CDATA[Phytochemical Content and Antioxidant Activity of Colored and Non-colored Thai Rice Cultivars]]></title> 
<description><![CDATA[Rice is one of the important foods of the world. Particularly, 
  countries in Asia are popular eating rice daily food rather than in order regions 
  of the world. Rice is sources of many bioactive non-nutrient compounds, known 
  as phytochemicals. This study aimed to determine phytochemicals value such as, 
  total phenolic compound, total anthocyanin, phytic acid, gamma (&#947;)-oryzanol 
  composition and antioxidant activity of rice seed extracts of twelve colored 
  and non-colored native Thai rice cultivars in Surin province, Thailand. The 
  results showed that methanolic extracts of those rice seeds produced the highest 
  extraction yield (5.45%). The colored cultivar 53 showed the highest Total Phenolic 
  Content (TPC) and anthocyanins content by Folin-Ciocalteu method and pH-differential, 
  respectively (7.40 mg Gallic Acid Equivalent (GAE)/100 g and 1045.12 mg malvidin/100 
  g, respectively). Moreover, there is a similarity in the &#947;-oryzanol content 
  which detected by HPLC, colored rice seed extracts was statistically significant 
  higher (p&lt;0.05) than those non-colored. There were 4 major components of 
  oryzanol (cycloartenol ferulate, 24-methylene cycloartenol ferulate, campesteryl 
  ferulate and &#946;-sitosteryl ferulate) which were successfully identified. 
  Antioxidant activity of rice crude extracts was examined by DPPH scavenging 
  method. Colored rice seed cultivar number 98 showed the highest activity (IC<SUB>50</SUB> 
  = 0.545 mg mL<SUP>-1</SUP>). While, phytic acid content in non-colored-rice 
  seed cultivar number 236 showed the highest content (9.94 mg/100 g). From these 
  results suggested to the potential of Thai rice seeds which may be further developed 
  in food industry, cosmetic and health product.]]></description>
<link>http://scialert.net/abstract/?doi=ajps.2012.285.293</link> 
<pubDate>22 May, 2013</pubDate>
</item>
<item>
Influence of Plantlet Age and Different Soilless Culture on Acclimatization of Stemona curtisii Hook.f.<title><![CDATA[Influence of Plantlet Age and Different Soilless Culture on Acclimatization of Stemona curtisii Hook.f.]]></title> 
<description><![CDATA[The aim of this experiment was to study the optimal age of 
  <I>Stemona curtisii</I> plantlets for acclimatization. The <I>in vitro</I> shoots 
  of <I>S. curtisii</I> were cultured on Murashige and Skoog solid medium supplemented 
  with 1 mg L<SUP>-1</SUP> naphthalene acetic acid to induce roots. Then, the 
  plantlets from <I>in vitro </I>culture of 4, 8 and 12 week-old were transferred 
  into the soil and their survival rate during the acclimatization process in 
  the greenhouse was investigated. It was found that the 8 week-old plantlets 
  had the highest survival rate of 80%. However, to enhance the survival rate 
  of these plantlets, a soilless culture technique as a possible approach for 
  the acclimatization was considered. Eight week-old plantlets were transferred 
  into either, soil, a hydroponic system (nutrient film technique), coconut fiber 
  or sand. The plantlets which were cultivated in coconut fiber or hydroponic 
  culture showed 100% survival rate with the highest average number of new roots 
  per plant. However, the mean root length of the plantlets grown in hydroponic 
  system was significantly higher than that grown in coconut fiber.]]></description>
<link>http://scialert.net/abstract/?doi=ajps.2012.294.299</link> 
<pubDate>22 May, 2013</pubDate>
</item>
</channel>
</rss>
