tag:blogger.com,1999:blog-33564586648904322562025-12-22T19:08:00.768-05:001 recette de pâte alimentaireDes recettes de pâte alimentaire inspirées de la cuisine italienne et du monde / Des recettes faciles à faire, testées et retestées1 recette de pâte alimentairehttp://www.blogger.com/profile/04435761993796345209noreply@blogger.comBlogger16125tag:blogger.com,1999:blog-3356458664890432256.post-19841917103617685722017-02-19T12:22:00.000-05:002017-04-08T17:19:41.690-04:00Torchiette au bébé Kale, aux Épinards et au Fromage Romano<div class="separator" style="clear: both; text-align: center;">
<a href="http://1recettedepatealimentaire.blogspot.ca/2017/02/torchiette-au-bebe-kale-aux-epinards-et.html"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg9f-9ng2qCTdMbayN7EyicKoJRc8oWSkjAdRyfWDpXjufvGsqyHsb3Q3hYRiVYrv1Al_Ob5T36r3ZjpoNyHl6lh8WMmv54MDlxDcH5Nqw3Kyk79M_GDiTpunB9FoqVOX6zOLz9K9w42cQ/s640/torchiette+kale+e%25CC%2581pinard+romano.jpg" width="494"></a></div>
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<span style="font-family: "times" , "times new roman" , serif; font-size: x-large;">Bonjour, aujourd'hui je vous propose une savoureuse pâte garnie de bébé kale, d'épinards et de fromage <i>pecorino romano</i>. <span style="-webkit-text-stroke: rgb(0, 0, 0); background-color: white;">Le chou kale et les épinards sont d'excellentes sources d'antioxydants, de </span></span><span style="font-family: "times" , "times new roman" , serif; font-size: x-large;">vitamines et de minéraux, dont les vitamines</span><span style="background-color: white; font-family: "times" , "times new roman" , serif; font-size: x-large;"> A, C et K et le fer, le calcium et le potassium. Cette recette convient aux lacto-végétariens.</span></div>
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<a href="http://1recettedepatealimentaire.blogspot.com/2017/02/torchiette-au-bebe-kale-aux-epinards-et.html#more">Cliquez sur la photo pour accéder à la recette »</a>1 recette de pâte alimentairehttp://www.blogger.com/profile/04435761993796345209noreply@blogger.com2tag:blogger.com,1999:blog-3356458664890432256.post-70694297942850814412015-04-23T11:21:00.000-04:002016-04-28T11:46:14.492-04:00Spaghetti à l’Ail et à l’Huile<div class="separator" style="clear: both; text-align: center;">
<a href="http://1recettedepatealimentaire.blogspot.ca/2015/04/spaghetti-lail-et-lhuile.html"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjFIwD4GjE30gyqlKxIVdXZ03F-Aj4FCzucgWuokjdt9RuZDGbr31E96HiiJvMocpV7FkXItrJVvwE0bD_Z5KvxrENDNfF3d8smXo0YzNPndVlVNaP2Kq-rOpQ4VIjMbBuH6erujMoBtTc/s640/Spaghetti+a%25CC%2580+l%2527Huile+et+a%25CC%2580+L%2527ail%252C1recette1minute.blogspot.ca.jpg" width="424"></a></div>
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<span style="font-family: "times" , "times new roman" , serif; font-size: x-large;">Bonjour, aujourd'hui je partage avec vous un classique de la cuisine italienne : les <i>spaghetti</i> à l'ail et à l'huile. Cette recette très simple et rapide à préparer peut être servie en entrée, en plat principal ou en féculent d'accompagnement.</span></div>
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<a href="http://1recettedepatealimentaire.blogspot.com/2015/04/spaghetti-lail-et-lhuile.html#more">Cliquez sur la photo pour accéder à la recette »</a>1 recette de pâte alimentairehttp://www.blogger.com/profile/04435761993796345209noreply@blogger.com2tag:blogger.com,1999:blog-3356458664890432256.post-23161494565516339222015-04-23T10:50:00.000-04:002015-04-23T10:53:02.136-04:00Spaghettini à la Sauce Tomate<div class="separator" style="clear: both; text-align: center;">
<a href="http://1recettedepatealimentaire.blogspot.ca/2015/04/spaghettini-la-sauce-tomate.html"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhRY635ZGoKEBXnQJ7F6Df_MLYXwOj4-dNkqgMDx8qwLIM8WY27WFIORwvc2uBIXX9Zrw5ABmr2JusYO-T_p6ncy34hwH3vg9sLajuQxHEXXHTd0wBss1a8ZYXEMJUMhYSXBfb7awD4NLg/s1600/Spaghettini+a%CC%80+la+Sauce+Tomate,1recettedepatealimentaire.blogspot.ca.jpg" height="640" width="412"></a></div>
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<span style="font-family: Times, Times New Roman, serif; font-size: x-large;">Bonjour, aujourd'hui je vous propose une recette très simple à préparer : les <i>spaghettini</i> à la sauce tomate.</span></div>
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</div><a href="http://1recettedepatealimentaire.blogspot.com/2015/04/spaghettini-la-sauce-tomate.html#more">Cliquez sur la photo pour accéder à la recette »</a>1 recette de pâte alimentairehttp://www.blogger.com/profile/04435761993796345209noreply@blogger.com2tag:blogger.com,1999:blog-3356458664890432256.post-6786670278383271402015-04-02T20:52:00.000-04:002015-04-23T11:33:51.739-04:00Radiatori aux Brocolis, Tomates et Pignons de Pin<div class="separator" style="clear: both; text-align: center;">
<a href="http://1recettedepesto.blogspot.ca/2014/06/radiatori-aux-brocolis-tomates-et.html"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhrLopsXw4j3ieTMvygb4-dMjgwn_7K5jW5gfmB3RQn6XXs5rQa8pc0fnrVDR3o4oNyIjwUUoyXkYQyQ8M8XB5hVnOvPIaesxxT193pS50-EV_MWBmTdBjWMehDntY4t7ClEIHawdbdpBo/s1600/Radiatori+tomate+brocoli+pesto+tomate,1recettedepesto.blogspot.ca.jpg" height="640" width="426" /></a></div>
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<span class="s1"><span style="font-family: Times, Times New Roman, serif; font-size: x-large;">Bonjour, aujourd'hui je vous invite à découvrir une recette de <i>radiatori</i> aux brocolis aromatisés au pesto de tomate séchée.</span></span></div>
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<span class="s1"><span style="font-family: Times, Times New Roman, serif; font-size: x-large;">Cliquez sur la photo pour accéder à la recette </span></span></div>
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<span class="s2"><span style="font-family: Times, Times New Roman, serif; font-size: x-large;">et au site " <span class="s3"><a href="http://1recettedepesto.blogspot.ca/">1 recette de pesto</a></span> ".</span></span></div>
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1 recette de pâte alimentairehttp://www.blogger.com/profile/04435761993796345209noreply@blogger.com1tag:blogger.com,1999:blog-3356458664890432256.post-49787435842537609602015-03-28T13:21:00.000-04:002015-03-28T14:17:57.829-04:00Macaroni aux 2 Fromages<div class="separator" style="clear: both; text-align: center;">
<a href="http://1recettedepatealimentaire.blogspot.ca/2015/03/macaroni-aux-2-fromages.html"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhoRbbOGQZ6wEk0t0V1jwskpmXnmFprzzKMRa5Lnw-d43X7F4U1sCkL9H-CCJIyW4YFHw82LoK-cbdhyphenhyphenDGqfYa-nLvRuacSMm-nt5sCpyBtVkRfd5qTONAOPXSZRISroawRJWQIsLUtZN4/s1600/Macaroni+aux+2+fromages,1recettedepatealimentaire.blogspot.ca.jpg" height="640" width="424"></a></div>
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<span style="font-family: Times, Times New Roman, serif; font-size: x-large;">Bonjour, aujourd'hui je partage avec vous une savoureuse recette de <i>macaroni </i>aromatisés aux fromages et relevés à l'ail et au poivre noir. Cette recette se prépare en 15 minutes seulement.</span></div>
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<a href="http://1recettedepatealimentaire.blogspot.com/2015/03/macaroni-aux-2-fromages.html#more">Cliquez sur la photo pour accéder à la recette »</a>1 recette de pâte alimentairehttp://www.blogger.com/profile/04435761993796345209noreply@blogger.com2tag:blogger.com,1999:blog-3356458664890432256.post-968845244313811802015-03-13T14:17:00.000-04:002015-03-13T14:17:53.082-04:00Fettuccine au Pesto de Roquette et Basilic<div class="separator" style="clear: both; text-align: center;">
<a href="http://1recettedepesto.blogspot.ca/2014/05/fettuccine-au-pesto-de-roquette-et.html"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjriASxKBJn1KSXVWRegGFOs0UfYuGvdzr3epUjNE_w18lOlPHMePllheUvWKakpHvVy7nQMTcJz3AVQbF2tr37x-Vs6iflmxTEu5L0as_-ocPnlgwHlLuQciG0tHBm2VkafF9lFQV1u7I/s1600/Fettuccine+au+pesto+de+roquette+et+basilic,1recetteitalienne.blogspot.ca.jpg" height="640" width="402" /></a></div>
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<span class="s1"><span style="font-family: Times, Times New Roman, serif; font-size: x-large;">Bonjour, aujourd'hui je vous propose une recette de fettuccine au pesto de roquette et basilic. Vous pourriez également faire cette recette avec une autre variété de pesto.</span></span></div>
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<span class="s1"><span style="font-family: Times, Times New Roman, serif; font-size: x-large;"><br /></span></span></div>
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<span style="font-family: Times, Times New Roman, serif; font-size: x-large;">Cliquez sur la photo pour accéder à la recette </span></div>
<div class="p1" style="text-align: center;">
<span style="font-family: Times, Times New Roman, serif; font-size: x-large;">et au site " <a href="http://1recettedepesto.blogspot.ca/">1 recette de pesto</a> ".</span></div>
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1 recette de pâte alimentairehttp://www.blogger.com/profile/04435761993796345209noreply@blogger.com2tag:blogger.com,1999:blog-3356458664890432256.post-89485173891952026092015-03-02T23:20:00.002-05:002015-03-14T08:41:28.498-04:00Linguine à l'Huile de Truffe Blanche et au Fromage Pecorino Romano<div class="separator" style="clear: both; text-align: center;">
<a href="http://1recettedepatealimentaire.blogspot.ca/2015/03/linguine-lhuile-de-truffe-blanche-et-au.html"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjhoPH4MH4DcBQhvG_Pv4sWeAmu9L6V5RK9Jl_EeXonr3OdLE9cXYZxtBjupxVI-7znZQg8Z_smQOlODcfttZ_ZKtSx5O9wsvgpqOWOF917dRNYDSYZR7lrueQQSPU8Bh6HPjHabamlRec/s1600/Linguine+a%CC%80+l'huile%2Bde%2Btruffe%2C1recettedepa%CC%82tealiementaire.blogspot.ca.jpg" height="640" width="412"></a></div>
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<span class="s1"><span style="font-family: Times, Times New Roman, serif; font-size: x-large;">Bonjour, aujourd'hui je vous fais découvrir une recette très simple à réaliser et délicieusement aromatisée à l'huile de truffe blanche.</span></span><br>
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</div><a href="http://1recettedepatealimentaire.blogspot.com/2015/03/linguine-lhuile-de-truffe-blanche-et-au.html#more">Cliquez sur la photo pour accéder à la recette »</a>1 recette de pâte alimentairehttp://www.blogger.com/profile/04435761993796345209noreply@blogger.com2tag:blogger.com,1999:blog-3356458664890432256.post-43496849466225324872015-02-23T13:37:00.000-05:002015-03-13T15:20:16.235-04:00Filei Calabresi aux Tomates Cerises, à l'Ail, aux Oignons et au Fromage Pecorino Romano<div class="separator" style="clear: both; text-align: center;">
<a href="http://1recettedepatealimentaire.blogspot.ca/2015/02/filei-calabresi-aux-tomates-cerises.html"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg1Bwr9CsjOLkIWheix94f3tvMYo7da4knWNe_h5PITZYsz4c1rKcQR8TA9KJ_uR79sYymCX8EbdPD_hvafJAvsxgBVclmEX6CbZmgtzHETS5abyq08ZYopd2pjoed6R4HDZUz7M55DHRQ/s1600/Filei+calabresi+aux+tomates+cerise,1recetteitalienne.blogspot.ca.jpg" height="640" width="412"></a></div>
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<span class="s1"><span style="font-family: Times, Times New Roman, serif; font-size: x-large;">Bonjour, aujourd'hui je vous offre une recette de pâte simple, rapide à préparer et très goûteuse. Cette recette peut-être servie en plat principal ou en féculent d'accompagnement.</span></span></div>
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<span style="font-family: Times, Times New Roman, serif; font-size: x-large;"><br></span><span class="s1"><span style="font-family: Times, Times New Roman, serif; font-size: x-large;"></span></span></div>
<a href="http://1recettedepatealimentaire.blogspot.com/2015/02/filei-calabresi-aux-tomates-cerises.html#more">Cliquez sur la photo pour accéder à la recette »</a>1 recette de pâte alimentairehttp://www.blogger.com/profile/04435761993796345209noreply@blogger.com2tag:blogger.com,1999:blog-3356458664890432256.post-7441406397238552982015-02-22T17:21:00.003-05:002015-02-22T17:26:17.765-05:00Penne All’Arrabbiata<div class="separator" style="clear: both; text-align: center;">
<a href="http://1recettedepatealimentaire.blogspot.ca/2015/02/penne-allarrabbiata.html"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjaSAR51uik4qr1xmJXrBbGWloV5N37rBuNRNDWk_Bw3N8QhI9ST0x1cwmVyFVcV8dZQ3Ef2-DPd0UkJyetLRMTKoZJfe1jFx1sa3sapZZXlXojWgXMNpppBOpIaEQzaTjNo4MaEbHJOFE/s1600/Penne+all'arrabbiata%2C1recette1minute.blogspot.ca.jpeg" height="640" width="420"></a></div>
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<span style="mso-ansi-language: FR-CA;"><span style="font-family: Times, Times New Roman, serif; font-size: x-large;">Bonjour, aujourd’hui
je partage avec vous une recette de pâtes qui ravira tous les amateurs de
piments forts.</span></span></div>
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<span style="font-family: Times, Times New Roman, serif; font-size: x-large;"><br></span><span style="mso-ansi-language: FR-CA;"><span style="font-family: Times, Times New Roman, serif; font-size: x-large;"></span></span></div>
<a href="http://1recettedepatealimentaire.blogspot.com/2015/02/penne-allarrabbiata.html#more">Cliquez sur la photo pour accéder à la recette »</a>1 recette de pâte alimentairehttp://www.blogger.com/profile/04435761993796345209noreply@blogger.com2tag:blogger.com,1999:blog-3356458664890432256.post-74099106027498700222015-02-22T13:40:00.004-05:002015-02-23T13:44:45.643-05:00Cappelletti All’Amatriciana<div class="separator" style="clear: both; text-align: center;">
<a href="http://1recettedepatealimentaire.blogspot.ca/2015/02/cappelletti-allamatriciana.html"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjzpmrf6TGz2pt5i1qZNi9BaUgPGgL6DwFaXEXHoGc5uq9q849X1xTvkLePrWZDYegCWo92W3iCkGqfPdVSYB9KOus9EZvAfOnq1JBQcBgSJs_ubARTkDa4EVU7uPUSOHHhH-3XRC2teY4/s1600/Sauce+all'amatriciana%2C1recettedesaucetomate.blogspot.ca.jpg" height="640" width="426"></a></div>
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<span style="font-family: Times, Times New Roman, serif; font-size: x-large;">Bonjour, aujourd'hui je vous offre une autre </span><span style="font-family: Times, 'Times New Roman', serif; font-size: x-large;">savoureuse recette de pâtes de la cuisine italienne : les <i>cappelletti all'amatriciana</i>.</span></div>
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<a href="http://1recettedepatealimentaire.blogspot.com/2015/02/cappelletti-allamatriciana.html#more">Cliquez sur la photo pour accéder à la recette »</a>1 recette de pâte alimentairehttp://www.blogger.com/profile/04435761993796345209noreply@blogger.com2tag:blogger.com,1999:blog-3356458664890432256.post-79582528686709153562015-02-20T17:33:00.001-05:002015-02-20T17:33:10.340-05:00Gnocchi au Pesto et au Fromage Gorgonzola et Pecorino Romano<div class="separator" style="clear: both; text-align: center;">
<a href="http://1recettedepesto.blogspot.ca/2014/05/gnocchi-au-fromage-gorgonzola-et-romano.html"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhbS9C1um5He6MgXfFs4cKkgQDqPIvMK8oxRNSL0QSnl7bBDg7sak7Z-sBP8sykLZWeyRarE7UUah7d4sZ5WK0m10KkX6rQD4oQvb92HCe3TKNP0cYW5XLf-4Xm5y3_WfxuSgY1Cuz7IrA/s1600/Gnocchi+au+fromage+gorgonzola+et+romano,1recetteitalienne.blogspot.ca.jpg" height="640" width="420" /></a></div>
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<span class="s1"><span style="font-family: Times, Times New Roman, serif; font-size: x-large;">Bonjour, aujourd'hui je vous invite à découvrir une savoureuse recette de <i>gnocchi</i> aromatisés au <i>pesto </i>et au fromage <i>gorgonzola</i> et <i>pecorino romano</i>.</span></span></div>
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<span class="s1"><span style="font-family: Times, Times New Roman, serif; font-size: x-large;">Cliquez sur la photo pour accéder à la recette </span></span></div>
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<span class="s1"><span style="font-family: Times, Times New Roman, serif; font-size: x-large;">et au site " <a href="http://1recettedepesto.blogspot.ca/">1 recette de pesto</a> ".</span></span></div>
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1 recette de pâte alimentairehttp://www.blogger.com/profile/04435761993796345209noreply@blogger.com2tag:blogger.com,1999:blog-3356458664890432256.post-63377888290088652962015-02-19T15:49:00.004-05:002015-02-19T16:04:32.647-05:00Rigatoni à la Tomate et au Basilic garnis de Parmigiano Reggiano<div class="separator" style="clear: both; text-align: center;">
<a href="http://1recettedepatealimentaire.blogspot.ca/2015/02/rigatoni-la-tomate-et-au-basilic.html"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvaGf37tMbN-HZLvvxYWcSbF8YOholZdrZnIYZOHVKcml7WVGK2unn8evuz5aeTSk9FroqCA25JI6K7YXIfmWsrmuiudH3OMtjom13lta1uwSpkoinfsXYzzgXKRCa976eBWwKNAQkN6Y/s1600/Rigatoni+a%CC%80+la+tomate+et+au+basilic,1recette1minute.blogspot.ca.jpeg" height="640" width="416"></a></div>
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<span style="font-family: Times, Times New Roman, serif; font-size: x-large;">Bonjour, aujourd'hui je partage avec vous une recette de <i>rigatoni</i> garnis d'une sauce tomate au basilic et de fromage <i>parmigiano reggiano.</i></span></div>
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<a href="http://1recettedepatealimentaire.blogspot.com/2015/02/rigatoni-la-tomate-et-au-basilic.html#more">Cliquez sur la photo pour accéder à la recette »</a>1 recette de pâte alimentairehttp://www.blogger.com/profile/04435761993796345209noreply@blogger.com2tag:blogger.com,1999:blog-3356458664890432256.post-52354221153207493452015-02-18T13:55:00.005-05:002015-02-18T14:05:30.951-05:00Tortiglioni à la Tomate et au Fenouil<div class="separator" style="clear: both; text-align: center;">
<a href="http://1recettedepatealimentaire.blogspot.ca/2015/02/tortiglioni-la-tomate-et-au-fenouil.html"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhpJhRhkDn3KzFLBLdoMoWDSNekrztyZoBK4lZvj10fIxU85A_JlgvixsyXIBvNrn0o2jUYWEeCTcxTDoeDl1sjtfDdSS5JoYwtNEvYapOy0GnBO6BcF54k0tGV5tYl9BjgxKosWe5pXuE/s1600/Tortiglioni+a%CC%80+la+tomate+et+au+fenouil,1recetteitalienne.blogspot.ca.jpeg" height="640" width="418"></a></div>
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<span style="font-family: Times, Times New Roman, serif; font-size: x-large;">Bonjour, aujourd'hui je vous offre une succulente </span></div>
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<span style="font-size: x-large;"><span style="font-family: Times, 'Times New Roman', serif;">recette de </span><i style="font-family: Times, 'Times New Roman', serif;">tortiglioni </i><span style="font-family: Times, 'Times New Roman', serif;">garnis d'une sauce tomate </span></span></div>
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<span style="font-family: Times, 'Times New Roman', serif; font-size: x-large;">au fenouil.</span></div>
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<a href="http://1recettedepatealimentaire.blogspot.com/2015/02/tortiglioni-la-tomate-et-au-fenouil.html#more">Cliquez sur la photo pour accéder à la recette »</a>1 recette de pâte alimentairehttp://www.blogger.com/profile/04435761993796345209noreply@blogger.com2tag:blogger.com,1999:blog-3356458664890432256.post-67689370757244948692015-02-12T11:20:00.000-05:002015-04-06T11:04:28.702-04:00Fusilli aux Chanterelles (Girolles), Basilic et Fromage Pecorino Romano<div class="separator" style="clear: both; text-align: center;">
<a href="http://1recettedepatealimentaire.blogspot.ca/2015/02/fusilli-aux-chanterelles-girolles.html"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgGEXc0yFRwV5iBBrajh1ek6cfGfHWoDBm29llcKXKG9Ci-pwUYl463ijsH2XMTd-gTK9DogKE0YqwMspq_MVWXuGczelRRsqdDJhC9qNubGuqkBZxfeQSj2qetSs3GRi0TsjlKnuikSak/s1600/Fusilli+aux+chanterelles,+basilic+et+romano,1recettedepatealiementaire.blogspot.ca.jpeg" height="640" width="422"></a></div>
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<span class="s1"><span style="font-family: Times, Times New Roman, serif; font-size: x-large;">Bonjour, aujourd'hui je vous offre une recette pour les amateurs de champignons sauvages (mais n'hésitez pas utiliser la variété qui vous plaît). C'est recette est simple et elle se prépare en 15 minutes. </span></span></div>
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<a href="http://1recettedepatealimentaire.blogspot.com/2015/02/fusilli-aux-chanterelles-girolles.html#more">Cliquez sur la photo pour accéder à la recette »</a>1 recette de pâte alimentairehttp://www.blogger.com/profile/04435761993796345209noreply@blogger.com2tag:blogger.com,1999:blog-3356458664890432256.post-80124179186335028912015-02-10T22:39:00.002-05:002016-05-26T19:59:58.271-04:00Gnocchi à la Puttanesca<div class="separator" style="clear: both; text-align: center;">
<a href="http://1recettedepatealimentaire.blogspot.ca/2015/02/gnocchi-la-puttanesca.html"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgGKl4iWIqRPencOLi7kXfzXwgP8nPw4mZ9UiZ0OCnnN47B7Zgfj_HACjrFWpehUxZlLvhk5cgU6UBOs69Ftraa-xln5afZjz9mWZNs5WeXfvYO4296QcrccO4Bx6Tp8Xp0YYalpKbhlqM/s1600/Gnocchi+a%CC%80+la+puttanesca,1recetteitalienne.blogspot.ca.jpg" width="418"></a></div>
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<span class="s1"><span style="font-family: Times, Times New Roman, serif; font-size: x-large;">Bonjour, aujourd'hui je vous offre une recette </span></span><br>
<span style="font-family: Times, Times New Roman, serif; font-size: x-large;">de <i>gnocchi</i> à la puttanesca.</span><br>
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</div><a href="http://1recettedepatealimentaire.blogspot.com/2015/02/gnocchi-la-puttanesca.html#more">Cliquez sur la photo pour accéder à la recette »</a>1 recette de pâte alimentairehttp://www.blogger.com/profile/04435761993796345209noreply@blogger.com1tag:blogger.com,1999:blog-3356458664890432256.post-65201707283577609862014-05-04T14:09:00.000-04:002015-04-23T11:30:34.994-04:00Spaghetti au Fromage et au Poivre<div class="separator" style="clear: both; text-align: center;">
<a href="http://1recettedepatealimentaire.blogspot.ca/2014/05/spaghetti-au-fromage-et-au-poivre.html"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgdyViCfJNnpF9JAZZQF9dQTK583lo4hb038NLP4SUK47WU8ZCVLFcFeybSD43TU7C40wYttaur4qms9umB5N2Pm6-eaia1X6y1FGfOANoVl_SjCfswBn_Ot47L1x8FzhZpEM_bTaT344c/s1600/Spaghettis+au+fromage+et+au+poivre,1recette1minute.blogspot.ca.jpeg" height="640" width="426"></a></div>
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<span style="background-color: white; text-align: start;"><span style="font-family: Times, Times New Roman, serif; font-size: x-large;">Bonjour, aujourd'hui je partage avec vous une recette de pâte très facile à réaliser que vous pouvez servir en plat principal ou en féculent d'accompagnement.</span></span></div>
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<a href="http://1recettedepatealimentaire.blogspot.com/2014/05/spaghetti-au-fromage-et-au-poivre.html#more">Cliquez sur la photo pour accéder à la recette »</a>1 recette de pâte alimentairehttp://www.blogger.com/profile/04435761993796345209noreply@blogger.com2