tag:blogger.com,1999:blog-7239275672324207902011-12-23T13:57:08.972-08:00Ala bala portocala...ana-mariahttp://www.blogger.com/profile/14915650699292127549noreply@blogger.comBlogger34125tag:blogger.com,1999:blog-723927567232420790.post-70936620777484348812011-11-05T17:00:00.000-07:002011-11-05T17:00:35.825-07:002011-11-05T17:00:35.825-07:00ana-mariahttp://www.blogger.com/profile/14915650699292127549noreply@blogger.com0
<p><a href="http://feedads.g.doubleclick.net/~a/lD3CudNvO-42DvEBK0rbDGdtaEg/0/da"><img src="http://feedads.g.doubleclick.net/~a/lD3CudNvO-42DvEBK0rbDGdtaEg/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/lD3CudNvO-42DvEBK0rbDGdtaEg/1/da"><img src="http://feedads.g.doubleclick.net/~a/lD3CudNvO-42DvEBK0rbDGdtaEg/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/AlaBalaPortocala/~4/zjAYOP86Nts" height="1" width="1"/>http://jarebecca.blogspot.com/2011/11/blog-post.htmltag:blogger.com,1999:blog-723927567232420790.post-20162703303031920342011-09-20T22:32:00.000-07:002011-09-20T22:32:16.177-07:002011-09-20T22:32:16.177-07:00Life on a Southern Farm: HenPals Chicken Nesting Box Giveawayana-mariahttp://www.blogger.com/profile/14915650699292127549noreply@blogger.com0Life on a Southern Farm: HenPals Chicken Nesting Box Giveaway: FarmMan has been very busy this summer hand crafting each nest box for our on-line store HenPals Chicken Nest Boxes . He also was very b...
<p><a href="http://feedads.g.doubleclick.net/~a/-YPzf0MidEK_ykSkrGpLY09K15E/0/da"><img src="http://feedads.g.doubleclick.net/~a/-YPzf0MidEK_ykSkrGpLY09K15E/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/-YPzf0MidEK_ykSkrGpLY09K15E/1/da"><img src="http://feedads.g.doubleclick.net/~a/-YPzf0MidEK_ykSkrGpLY09K15E/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/AlaBalaPortocala/~4/o6w3gQ5Ze0A" height="1" width="1"/>http://jarebecca.blogspot.com/2011/09/life-on-southern-farm-henpals-chicken.htmltag:blogger.com,1999:blog-723927567232420790.post-35594826729711493832011-09-19T23:57:00.000-07:002011-09-19T23:57:09.313-07:002011-09-19T23:57:09.313-07:00smiley360.com—Be Heard. Be Happy.ana-mariahttp://www.blogger.com/profile/14915650699292127549noreply@blogger.com0smiley360.com—Be Heard. Be Happy.
<p><a href="http://feedads.g.doubleclick.net/~a/luXLix9NmvXtc8xmqSPiPSUF8jY/0/da"><img src="http://feedads.g.doubleclick.net/~a/luXLix9NmvXtc8xmqSPiPSUF8jY/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/luXLix9NmvXtc8xmqSPiPSUF8jY/1/da"><img src="http://feedads.g.doubleclick.net/~a/luXLix9NmvXtc8xmqSPiPSUF8jY/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/AlaBalaPortocala/~4/mQKOdCS85EA" height="1" width="1"/>http://jarebecca.blogspot.com/2011/09/smiley360combe-heard-be-happy.htmltag:blogger.com,1999:blog-723927567232420790.post-57589412476860845252010-06-22T01:27:00.000-07:002010-06-22T01:32:50.429-07:002010-06-22T01:32:50.429-07:00Tort chitara Gibson/ Gibson Guitar Cakeana-mariahttp://www.blogger.com/profile/14915650699292127549noreply@blogger.com3
<p><a href="http://feedads.g.doubleclick.net/~a/LOK58PQLh8FySBzoCje1h-lg0uc/0/da"><img src="http://feedads.g.doubleclick.net/~a/LOK58PQLh8FySBzoCje1h-lg0uc/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/LOK58PQLh8FySBzoCje1h-lg0uc/1/da"><img src="http://feedads.g.doubleclick.net/~a/LOK58PQLh8FySBzoCje1h-lg0uc/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/AlaBalaPortocala/~4/5D_s_jHadzg" height="1" width="1"/>http://jarebecca.blogspot.com/2010/06/tort-chitara-gibson-gibson-guitar-cake.htmltag:blogger.com,1999:blog-723927567232420790.post-24786051510170424662010-05-11T00:41:00.001-07:002010-05-11T00:43:59.917-07:002010-05-11T00:43:59.917-07:00Tinkerbell cake/ Tort cu Tinkerbellana-mariahttp://www.blogger.com/profile/14915650699292127549noreply@blogger.com0
<p><a href="http://feedads.g.doubleclick.net/~a/3y31ihuKKVdsPT5ZdcPBlZseKzs/0/da"><img src="http://feedads.g.doubleclick.net/~a/3y31ihuKKVdsPT5ZdcPBlZseKzs/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/3y31ihuKKVdsPT5ZdcPBlZseKzs/1/da"><img src="http://feedads.g.doubleclick.net/~a/3y31ihuKKVdsPT5ZdcPBlZseKzs/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/AlaBalaPortocala/~4/vMcYPrVIAuo" height="1" width="1"/>http://jarebecca.blogspot.com/2010/05/tinkerbell-cake-tort-cu-tinkerbell.htmltag:blogger.com,1999:blog-723927567232420790.post-22950021906982035422010-05-03T00:39:00.000-07:002010-05-03T00:42:11.003-07:002010-05-03T00:42:11.003-07:00UMAMI- secretul intunecat al Vegeteiana-mariahttp://www.blogger.com/profile/14915650699292127549noreply@blogger.com0
<p><a href="http://feedads.g.doubleclick.net/~a/QjO3kmSFmAbghpyN6K42nHpaMNU/0/da"><img src="http://feedads.g.doubleclick.net/~a/QjO3kmSFmAbghpyN6K42nHpaMNU/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/QjO3kmSFmAbghpyN6K42nHpaMNU/1/da"><img src="http://feedads.g.doubleclick.net/~a/QjO3kmSFmAbghpyN6K42nHpaMNU/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/AlaBalaPortocala/~4/kldvD1LzOcE" height="1" width="1"/>http://jarebecca.blogspot.com/2010/05/vegetei.htmltag:blogger.com,1999:blog-723927567232420790.post-58311308153563841462010-04-25T18:35:00.000-07:002010-04-25T18:39:57.370-07:002010-04-25T18:39:57.370-07:00Primul meu premiu!!! : )ana-mariahttp://www.blogger.com/profile/14915650699292127549noreply@blogger.com1Furnicuta bosgodina e harnica tare...a carat in spate pana la mine pe blog niste maci rosii ca sangele si niste oua buclucase. Multumesc, furnicuta! E nespus de dragalas!
<p><a href="http://feedads.g.doubleclick.net/~a/MLH-6ui-k0hFtY_xQ1JjLjkANSk/0/da"><img src="http://feedads.g.doubleclick.net/~a/MLH-6ui-k0hFtY_xQ1JjLjkANSk/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/MLH-6ui-k0hFtY_xQ1JjLjkANSk/1/da"><img src="http://feedads.g.doubleclick.net/~a/MLH-6ui-k0hFtY_xQ1JjLjkANSk/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/AlaBalaPortocala/~4/FW9WGHQOaKE" height="1" width="1"/>http://jarebecca.blogspot.com/2010/04/primul-meu-premiu.htmltag:blogger.com,1999:blog-723927567232420790.post-14169722448323241852010-03-28T22:40:00.001-07:002010-03-28T22:50:36.444-07:002010-03-28T22:50:36.444-07:00Tort Mickey si Minnie Mouse/ Mickey & Minnie Mouse Birthday Cakeana-mariahttp://www.blogger.com/profile/14915650699292127549noreply@blogger.com0
<p><a href="http://feedads.g.doubleclick.net/~a/MPDF8mTkA-pZL3FnDRvAmyZbzaE/0/da"><img src="http://feedads.g.doubleclick.net/~a/MPDF8mTkA-pZL3FnDRvAmyZbzaE/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/MPDF8mTkA-pZL3FnDRvAmyZbzaE/1/da"><img src="http://feedads.g.doubleclick.net/~a/MPDF8mTkA-pZL3FnDRvAmyZbzaE/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/AlaBalaPortocala/~4/NMy3xqogn64" height="1" width="1"/>http://jarebecca.blogspot.com/2010/03/tort-mickey-si-minnie-mouse-mickey.htmltag:blogger.com,1999:blog-723927567232420790.post-41094478553080547942010-03-22T19:57:00.000-07:002010-03-22T20:04:08.363-07:002010-03-22T20:04:08.363-07:00Tort pentru bunica mea/ My grandmother's birthday cakeana-mariahttp://www.blogger.com/profile/14915650699292127549noreply@blogger.com0La multi ani, buni! (tort de ciocolata acoperit cu fondant)Happy birthday, grandma! (chocolate cake covered with marshmallow fondant and gumpaste flowers)
<p><a href="http://feedads.g.doubleclick.net/~a/JJSqvSQY4FEyLgUSxis0zzq8DVk/0/da"><img src="http://feedads.g.doubleclick.net/~a/JJSqvSQY4FEyLgUSxis0zzq8DVk/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/JJSqvSQY4FEyLgUSxis0zzq8DVk/1/da"><img src="http://feedads.g.doubleclick.net/~a/JJSqvSQY4FEyLgUSxis0zzq8DVk/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/AlaBalaPortocala/~4/hv-mdrLGXBU" height="1" width="1"/>http://jarebecca.blogspot.com/2010/03/tort-pentru-bunica-mea-my-grandmothers.htmltag:blogger.com,1999:blog-723927567232420790.post-3313995219765063322010-03-17T11:08:00.000-07:002010-03-17T11:11:37.178-07:002010-03-17T11:11:37.178-07:00Mii de scuze.../My apologiesana-mariahttp://www.blogger.com/profile/14915650699292127549noreply@blogger.com0Imi cer scuze pentru incosecventa mea pe blog, dar programul meu e asa de aglomerat(cu scoala, familia,etc) incat nu imi ramane mult timp pentru a scrie. voi incerca in acest timp sa imi completez retetele postate pana acum. sper sa revin cat de curand.
<p><a href="http://feedads.g.doubleclick.net/~a/iPriLeaaslPbHSfo049i5ycV4Yg/0/da"><img src="http://feedads.g.doubleclick.net/~a/iPriLeaaslPbHSfo049i5ycV4Yg/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/iPriLeaaslPbHSfo049i5ycV4Yg/1/da"><img src="http://feedads.g.doubleclick.net/~a/iPriLeaaslPbHSfo049i5ycV4Yg/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/AlaBalaPortocala/~4/9nhmcqXy24A" height="1" width="1"/>http://jarebecca.blogspot.com/2010/03/mii-de-scuzemy-apologies.htmltag:blogger.com,1999:blog-723927567232420790.post-1398808825877279942010-02-12T16:44:00.000-08:002010-02-12T19:51:27.989-08:002010-02-12T19:51:27.989-08:00Eclere cu crema de vanilie/ Vanilla Eclairsana-mariahttp://www.blogger.com/profile/14915650699292127549noreply@blogger.com1
<p><a href="http://feedads.g.doubleclick.net/~a/S9f-F_URbhMGZ3VYB3SpmoD0UuU/0/da"><img src="http://feedads.g.doubleclick.net/~a/S9f-F_URbhMGZ3VYB3SpmoD0UuU/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/S9f-F_URbhMGZ3VYB3SpmoD0UuU/1/da"><img src="http://feedads.g.doubleclick.net/~a/S9f-F_URbhMGZ3VYB3SpmoD0UuU/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/AlaBalaPortocala/~4/Mcl4stnNP1Y" height="1" width="1"/>http://jarebecca.blogspot.com/2010/02/eclere-cu-crema-de-vanilie-eclairs.htmltag:blogger.com,1999:blog-723927567232420790.post-18985301639191031182010-02-07T09:46:00.000-08:002010-02-11T19:34:34.964-08:002010-02-11T19:34:34.964-08:00Cuiburi de viespe/ Cinnamon Rollsana-mariahttp://www.blogger.com/profile/14915650699292127549noreply@blogger.com0I found this recipe here. It's called Clone of a Cinnabon and it got a lot of great reviews and all 5 stars, so that I decided to try it. It was delicious. I just changed one thing-added a little more margarine than required. The first time I tried it I found it a little dry. I copied the recipe straight from the original.IngredientsFor the dough 1 cup warm milk (110 degrees F/45 degrees C)
<p><a href="http://feedads.g.doubleclick.net/~a/GxMt8wWLE9V74aL9iiBJlk1Z51Y/0/da"><img src="http://feedads.g.doubleclick.net/~a/GxMt8wWLE9V74aL9iiBJlk1Z51Y/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/GxMt8wWLE9V74aL9iiBJlk1Z51Y/1/da"><img src="http://feedads.g.doubleclick.net/~a/GxMt8wWLE9V74aL9iiBJlk1Z51Y/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/AlaBalaPortocala/~4/D5emmcygXnc" height="1" width="1"/>http://jarebecca.blogspot.com/2010/02/cuiburi-de-viespe-cinnamon-rolls.htmltag:blogger.com,1999:blog-723927567232420790.post-17498905359498803462010-02-03T18:56:00.000-08:002010-02-06T15:13:52.098-08:002010-02-06T15:13:52.098-08:00Budinca de paine/ Bread Puddingana-mariahttp://www.blogger.com/profile/14915650699292127549noreply@blogger.com0Sora mea a facut aceasta budinca. E un mod delicios de a intrebuinta painea veche. Ingrediente:1/2 kg paine mai veche taiata in bucati1 l lapte fierbinte5 oua batute2 cani zaharextract de vanilie(sau zahar vanilat)1 ceasca stafide2-3 lg sos de mere(daca aveti)scortisoara (dupa gust)migdale feliate Incalziti cuptorul in prealabil la 180 grade. Intr-un castron mai mare, turnati laptele fierbinte
<p><a href="http://feedads.g.doubleclick.net/~a/GpiQDKM9pwXzIYTAEE8YCwVMJ9M/0/da"><img src="http://feedads.g.doubleclick.net/~a/GpiQDKM9pwXzIYTAEE8YCwVMJ9M/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/GpiQDKM9pwXzIYTAEE8YCwVMJ9M/1/da"><img src="http://feedads.g.doubleclick.net/~a/GpiQDKM9pwXzIYTAEE8YCwVMJ9M/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/AlaBalaPortocala/~4/E598N-OGTG8" height="1" width="1"/>http://jarebecca.blogspot.com/2010/02/budinca-de-paine-bread-pudding.htmltag:blogger.com,1999:blog-723927567232420790.post-39605581234457475822010-02-01T22:34:00.000-08:002010-02-01T23:28:56.400-08:002010-02-01T23:28:56.400-08:00Saratele cu cascaval/ Swiss Twistana-mariahttp://www.blogger.com/profile/14915650699292127549noreply@blogger.com0Acesta e unul din aperitivele cele mai de succes pe care le-am facut. Au fost incropite in marea graba, unul din aperitivele pentru ziua fiicei mele nefiind reusit, a trebuit sa caut altceva.Avem nevoie de:aluat de patiserie1 ou batutcascaval (dupa gust-mie imi place mult)putina sareseminte de chimen sau mac, sau ce va pofteste inimaAluatul de patiserie l-am cumparat, gata facut in foi(destul de
<p><a href="http://feedads.g.doubleclick.net/~a/ntuxzX9xSgn9mv_XJJlO-lrGBKc/0/da"><img src="http://feedads.g.doubleclick.net/~a/ntuxzX9xSgn9mv_XJJlO-lrGBKc/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/ntuxzX9xSgn9mv_XJJlO-lrGBKc/1/da"><img src="http://feedads.g.doubleclick.net/~a/ntuxzX9xSgn9mv_XJJlO-lrGBKc/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/AlaBalaPortocala/~4/j1yEOcFpzDs" height="1" width="1"/>http://jarebecca.blogspot.com/2010/02/saratele-cu-cascaval-swiss-twist.htmltag:blogger.com,1999:blog-723927567232420790.post-78393753637709219542010-01-30T18:32:00.000-08:002010-02-03T19:18:44.749-08:002010-02-03T19:18:44.749-08:00Mancare de mazare/ Peas and sausageana-mariahttp://www.blogger.com/profile/14915650699292127549noreply@blogger.com0Ingrediente1 ceapa 1/2 ardei rosu sau o lg pasta de ardei2 carnati tip cabanos2 conserve mazareaprox 1 ceasca de bulion2 lg faina1 lg smantanapatrunjel tocatmarar tocatsare(si/sau vegeta)si piper dupa gustIntr-o tigaie prajiti ceapa in 3 lg ulei la foc mediu. Adaugati pasta de ardei sau ardeiul tocat marunt si prajiti inca 2 minute. Taiati carnatul si puneti-l la prajit in tigaie pentru inca 3
<p><a href="http://feedads.g.doubleclick.net/~a/PHSVpU3APClJLFL4li-8UDyPuhM/0/da"><img src="http://feedads.g.doubleclick.net/~a/PHSVpU3APClJLFL4li-8UDyPuhM/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/PHSVpU3APClJLFL4li-8UDyPuhM/1/da"><img src="http://feedads.g.doubleclick.net/~a/PHSVpU3APClJLFL4li-8UDyPuhM/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/AlaBalaPortocala/~4/CWldZIWtQS0" height="1" width="1"/>http://jarebecca.blogspot.com/2010/01/mancare-de-mazare-peas-and-sausage.htmltag:blogger.com,1999:blog-723927567232420790.post-69706404515207642612010-01-25T19:25:00.000-08:002010-01-25T19:26:33.747-08:002010-01-25T19:26:33.747-08:00Mamaliga cu branza(paturi)/ Polenta with fetta and baconana-mariahttp://www.blogger.com/profile/14915650699292127549noreply@blogger.com0
<p><a href="http://feedads.g.doubleclick.net/~a/0Br3ustumZO36iTy9eSFCkdaQmc/0/da"><img src="http://feedads.g.doubleclick.net/~a/0Br3ustumZO36iTy9eSFCkdaQmc/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/0Br3ustumZO36iTy9eSFCkdaQmc/1/da"><img src="http://feedads.g.doubleclick.net/~a/0Br3ustumZO36iTy9eSFCkdaQmc/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/AlaBalaPortocala/~4/8fgpMsQocHU" height="1" width="1"/>http://jarebecca.blogspot.com/2010/01/mamaliga-cu-branzapaturi-polenta-with.htmltag:blogger.com,1999:blog-723927567232420790.post-69790261271723791792010-01-25T10:58:00.000-08:002010-01-25T11:15:18.322-08:002010-01-25T11:15:18.322-08:00Clatite cu dulceata de capsuni si peltea de gutui/ Crepes with strawberry jam and quince jellyana-mariahttp://www.blogger.com/profile/14915650699292127549noreply@blogger.com03 oua 2 linguri zahar4 linguri cu varf faina1 cana lapte1 lg unt topit3 eggs2 tbs sugar4 heaping tbs flour1 cup milk1 tbsp melted butterSe amesteca ouale intregi cu zaharul si untul topit. Se adauga faina si se amesteca bine, sa nu ramana cocoloase. Se dilueaza cu tot laptele. Clatitele se coc pe foc mic spre mediu, ca sa nu se arda. Din cauza ca este zahar in coca, se prind mai usor de tigaie,
<p><a href="http://feedads.g.doubleclick.net/~a/eYCzxtyPTADZOjto7a_KQ3C2yPc/0/da"><img src="http://feedads.g.doubleclick.net/~a/eYCzxtyPTADZOjto7a_KQ3C2yPc/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/eYCzxtyPTADZOjto7a_KQ3C2yPc/1/da"><img src="http://feedads.g.doubleclick.net/~a/eYCzxtyPTADZOjto7a_KQ3C2yPc/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/AlaBalaPortocala/~4/OgcnIZ5HZ3c" height="1" width="1"/>http://jarebecca.blogspot.com/2010/01/clatite-cu-dulceata-de-capsuni-si.htmltag:blogger.com,1999:blog-723927567232420790.post-86160432530746223492010-01-22T08:27:00.000-08:002010-01-30T20:43:02.310-08:002010-01-30T20:43:02.310-08:00La multi Ani, Rebecca!/ Happy Birthday, Rebecca!ana-mariahttp://www.blogger.com/profile/14915650699292127549noreply@blogger.com2Am sarbatorit de curand ziua gazei mele. Si pentru ca o iubesc mult, mult, mult...i-am facut un tort buuuunnn de tot, si l-am ornat cu teme din desenul ei preferat: Tinkerbell.Reteta la tort am gasit-o aici , cu mentiunea ca blatul a fost din pandispan, insiropat cu compot de cirese, si la crema am folosit fructe de padure(zmeura, mure, afine) in loc de cele mentionate in reteta originala. A fost
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<a href="http://feedads.g.doubleclick.net/~a/HAbJnQ6A2Jq9yGshoqRf0Gs85fM/1/da"><img src="http://feedads.g.doubleclick.net/~a/HAbJnQ6A2Jq9yGshoqRf0Gs85fM/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/AlaBalaPortocala/~4/1tj1y_wwUQw" height="1" width="1"/>http://jarebecca.blogspot.com/2010/01/la-multi-ani-rebecca-happy-birthday.htmltag:blogger.com,1999:blog-723927567232420790.post-53670917140870077532010-01-02T12:14:00.000-08:002010-01-02T13:19:54.222-08:002010-01-02T13:19:54.222-08:00Branza brie topita/ Baked brie in puff pastryana-mariahttp://www.blogger.com/profile/14915650699292127549noreply@blogger.com4Am gasit reteta pe internet, din nefericire nu imi aduc aminte unde, asa ca daca cineva stie, sa imi trimita linkul sa pot sa ii acord meritul.1 branza brie1 foaie de foietaj(aluat frantuzesc/aluat de haios)4 lg dulceata de caise,macesemigdale taiate si prajiteEu am folosit foietaj cumparat din magazin, si am folosit 2 foi, pentru ca am avut o roata de branza mai mare.Le-am lipit umezindu-le cu
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<a href="http://feedads.g.doubleclick.net/~a/R3S30IlKQXiWzG3qnqE7y1kLPQs/1/da"><img src="http://feedads.g.doubleclick.net/~a/R3S30IlKQXiWzG3qnqE7y1kLPQs/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/AlaBalaPortocala/~4/480CaQ-cAWg" height="1" width="1"/>http://jarebecca.blogspot.com/2010/01/branza-brie-topita-baked-brie-in-puff.htmltag:blogger.com,1999:blog-723927567232420790.post-48226527511928866242009-12-30T17:27:00.000-08:002010-01-22T08:14:28.442-08:002010-01-22T08:14:28.442-08:00Salata de macaroane/ Penne Pasta Saladana-mariahttp://www.blogger.com/profile/14915650699292127549noreply@blogger.com0Mama sotului meu( mi-e prea greu s-o numesc soacra-eu ii spun "mama" si mamei mele "mamica", asa fac diferenta :) ) face aceasta reteta pentru petreceri. De prima data cand am gustat-o m-am indragostit de ea. Sper sa va placa si voua. I have this recipe from my mother-in-law. As far as she can remember, she got it out of a magazine, but can't remember which one(it was a long time ago).It is a
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<a href="http://feedads.g.doubleclick.net/~a/lpasRhMyWWinA3p_KeYKvsruGls/1/da"><img src="http://feedads.g.doubleclick.net/~a/lpasRhMyWWinA3p_KeYKvsruGls/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/AlaBalaPortocala/~4/LAcfJ3vEv20" height="1" width="1"/>http://jarebecca.blogspot.com/2009/12/salata-de-macaroane-penne-pasta-salad.htmltag:blogger.com,1999:blog-723927567232420790.post-43734303339192596712009-12-30T13:43:00.001-08:002010-01-13T18:54:58.874-08:002010-01-13T18:54:58.874-08:00Albinitaana-mariahttp://www.blogger.com/profile/14915650699292127549noreply@blogger.com0De prajitura asta imi aduc aminte cu drag. Era nelipsita la noi in casa de Craciun. Tin minte ca o admiram in nestire pe mamica mea...nu am crezut ca voi fi in stare vreodata sa o reproduc. De aceea sunt foarte mandra de cum mi-a iesit, in special de vreme ce e prima incercare.Foile:150 gr zahar1 ou2 lg miere50 gr. untura1 lgta rasa bicarbonat dizolvat in 2 lg de lapte500 gr fainaZaharul, mierea
<p><a href="http://feedads.g.doubleclick.net/~a/3CMvuwaOkz2vQT1OewqWvaf-TOw/0/da"><img src="http://feedads.g.doubleclick.net/~a/3CMvuwaOkz2vQT1OewqWvaf-TOw/0/di" border="0" ismap="true"></img></a><br/>
<a href="http://feedads.g.doubleclick.net/~a/3CMvuwaOkz2vQT1OewqWvaf-TOw/1/da"><img src="http://feedads.g.doubleclick.net/~a/3CMvuwaOkz2vQT1OewqWvaf-TOw/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/AlaBalaPortocala/~4/Si2NKeWOc7U" height="1" width="1"/>http://jarebecca.blogspot.com/2009/12/blog-post.htmltag:blogger.com,1999:blog-723927567232420790.post-943279450052995582009-12-30T07:03:00.000-08:002009-12-30T15:26:30.285-08:002009-12-30T15:26:30.285-08:00Sarmale/ Stuffed Cabbage Rollsana-mariahttp://www.blogger.com/profile/14915650699292127549noreply@blogger.com0Cabbage rolls is one of the signature dishes for all Romanian holidays. The origin is disputable, however, as it seems a lot of Eastern Europe nations have this as a traditional dish. However, I like to think of it as a Romanian dish, especially the way we make it.You will need:1 medium/large size cabbage1 lb ground beefsome bacon or any smoked bones (for flavor)1/2 cup rice1 medium onionsalt and
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<a href="http://feedads.g.doubleclick.net/~a/3jwoSc4dn9gucMOn4WpPW2QWDxc/1/da"><img src="http://feedads.g.doubleclick.net/~a/3jwoSc4dn9gucMOn4WpPW2QWDxc/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/AlaBalaPortocala/~4/G8MEwLN48tM" height="1" width="1"/>http://jarebecca.blogspot.com/2009/12/sarmale-stuffed-cabbage-rolls.htmltag:blogger.com,1999:blog-723927567232420790.post-40805660925041793402009-12-18T00:37:00.000-08:002009-12-18T18:05:16.419-08:002009-12-18T18:05:16.419-08:00My Kitchen, My Worldana-mariahttp://www.blogger.com/profile/14915650699292127549noreply@blogger.com1Luna Decembrie este dedicata de cei de la My Kitchen, My World lumii culinare romanesti. Nici ca se poate mai bine: este si luna Zilei noastre Nationale, si aniversarea Revolutiei, si luna cu cele mai bune mancaruri romanesti, si cele mai frumoase traditii de Craciun...Cine are mai buna mancare ca noi, romanii, de Craciun? Ufff, ca dor mai imi e de tara...Vorba ceea: "Fie painea cat de rea, tot
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<a href="http://feedads.g.doubleclick.net/~a/uHV0A0C9_ELZaey16X2UyRrojnY/1/da"><img src="http://feedads.g.doubleclick.net/~a/uHV0A0C9_ELZaey16X2UyRrojnY/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/AlaBalaPortocala/~4/6y2BGu-aehY" height="1" width="1"/>http://jarebecca.blogspot.com/2009/12/my-kitchen-my-world.htmltag:blogger.com,1999:blog-723927567232420790.post-43242368033095461352009-12-18T00:13:00.000-08:002009-12-30T15:23:51.523-08:002009-12-30T15:23:51.523-08:00Tort cu mere si crema de zahar ars/ Apple creme brulee cakeana-mariahttp://www.blogger.com/profile/14915650699292127549noreply@blogger.com2It's one of the tastiest and easiest to make cakes.Melt about a cup and a half of sugar and pour it in a cake pan. If you can, leave the cake pan in the oven to warm up prior to pouring the melted sugar; it will help with coating the bottom of the pan. After it coats the pan, you can let it cool down. It doesn't matter if it's not evenly coated. In the mean time, peel some apples (about 3) and
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<a href="http://feedads.g.doubleclick.net/~a/yPZcYKvP7K80QtWV4PzFshDIUO8/1/da"><img src="http://feedads.g.doubleclick.net/~a/yPZcYKvP7K80QtWV4PzFshDIUO8/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/AlaBalaPortocala/~4/pXSTZMIRwHc" height="1" width="1"/>http://jarebecca.blogspot.com/2009/12/tort-cu-mere-si-crema-de-zahar-ars.htmltag:blogger.com,1999:blog-723927567232420790.post-5540770555097990402009-12-18T00:09:00.000-08:002009-12-30T15:25:36.157-08:002009-12-30T15:25:36.157-08:00Fursecuri cu Rozmarin si Capsuniana-mariahttp://www.blogger.com/profile/14915650699292127549noreply@blogger.com0Reteta e a Giadei de Laurentiis, o puteti gasi aici in limba engleza. Este excelenta si a avut mult succes printre colegii mei de scoala cat si la cei din familia mea. Mie imi place foarte mult...nu ma mai pot opri din mancat.
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<a href="http://feedads.g.doubleclick.net/~a/vbCLqXPsELd0slQj8F4mbneJWH4/1/da"><img src="http://feedads.g.doubleclick.net/~a/vbCLqXPsELd0slQj8F4mbneJWH4/1/di" border="0" ismap="true"></img></a></p><img src="http://feeds.feedburner.com/~r/AlaBalaPortocala/~4/iNejJzYGt08" height="1" width="1"/>http://jarebecca.blogspot.com/2009/12/fursecuri-cu-rozmarin-si-capsuni.html