tag:blogger.com,1999:blog-15448786464888338522010-03-11T19:53:58.275-08:00Be a Professional Chef in Minutes. Watch and learn how to cook Filipino dishes and other recipe.sine manila adminnoreply@blogger.comBlogger70125tag:blogger.com,1999:blog-1544878646488833852.post-75098760915750641382010-03-08T17:58:00.001-08:002010-03-08T17:58:34.498-08:002010-03-08T17:58:34.498-08:00 <p><a href="http://feedads.g.doubleclick.net/~a/lYl2_GbFQ0A-2wG37Qx8tgTpiIE/0/da"><img src="http://feedads.g.doubleclick.net/~a/lYl2_GbFQ0A-2wG37Qx8tgTpiIE/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/lYl2_GbFQ0A-2wG37Qx8tgTpiIE/1/da"><img src="http://feedads.g.doubleclick.net/~a/lYl2_GbFQ0A-2wG37Qx8tgTpiIE/1/di" border="0" ismap="true"></img></a></p>http://www.youtube.com/watch?v=UGBfaVluaeYendofvid<br /> [starttext]<br /> Ingredients:<br /> KainangPinoy showcases MgalutoNiMahals version of Sesame Beef with Pinoy touch by using veggies like Sitaw (String Beans) and Kangkong (Swamp Cabbage) stalks. Enjoy watching at tara na pong kumain!!! <br /> [endtext]<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1544878646488833852-7509876091575064138?l=www.ofwdiaries.com' alt='' /></div><img src="http://feeds.feedburner.com/~r/BabyNamesForFutureParents/~4/AyjkChfUfXQ" height="1" width="1"/>sine manila adminnoreply@blogger.com0http://www.ofwdiaries.com/2010/03/sesame-beef.htmltag:blogger.com,1999:blog-1544878646488833852.post-90152625460912464562010-03-08T17:57:00.001-08:002010-03-08T17:57:52.660-08:002010-03-08T17:57:52.660-08:00 <p><a href="http://feedads.g.doubleclick.net/~a/KD1g6wVbbkhpe1foi5fUM6KMO6Q/0/da"><img src="http://feedads.g.doubleclick.net/~a/KD1g6wVbbkhpe1foi5fUM6KMO6Q/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/KD1g6wVbbkhpe1foi5fUM6KMO6Q/1/da"><img src="http://feedads.g.doubleclick.net/~a/KD1g6wVbbkhpe1foi5fUM6KMO6Q/1/di" border="0" ismap="true"></img></a></p>http://www.youtube.com/watch?v=eh0OhtoPIWgendofvid<br /> [starttext]<br /> Ingredients:<br /> KainangPinoy cooks Ampalaya Sardines through MgaLutoNiMahal. Ampalaya (Bitter Gourd) has a bitter taste that perfectly suits the sweet and spicy flavor of canned sardines in tomato sauce used in this recipe. Enjoy watching at tara na pong kumain!!! <br /> [endtext]<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1544878646488833852-9015262546091246456?l=www.ofwdiaries.com' alt='' /></div><img src="http://feeds.feedburner.com/~r/BabyNamesForFutureParents/~4/BkzuGfY2vWA" height="1" width="1"/>sine manila adminnoreply@blogger.com1http://www.ofwdiaries.com/2010/03/ampalaya-sardines.htmltag:blogger.com,1999:blog-1544878646488833852.post-61858579777614002122010-03-08T17:56:00.001-08:002010-03-08T17:56:49.284-08:002010-03-08T17:56:49.284-08:00 <p><a href="http://feedads.g.doubleclick.net/~a/h6QZG3gyRZGsmv_ot-vifhT61_E/0/da"><img src="http://feedads.g.doubleclick.net/~a/h6QZG3gyRZGsmv_ot-vifhT61_E/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/h6QZG3gyRZGsmv_ot-vifhT61_E/1/da"><img src="http://feedads.g.doubleclick.net/~a/h6QZG3gyRZGsmv_ot-vifhT61_E/1/di" border="0" ismap="true"></img></a></p>http://www.youtube.com/watch?v=6PzfT7bHctUendofvid<br /> [starttext]<br /> Ingredients:<br /> KainangPinoy shares MgaLutoNiMahal's version of Beef Mami Soup with Bulalo flavor. Enjoy watching at tara na pong kumain!!! <br /> [endtext]<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1544878646488833852-6185857977761400212?l=www.ofwdiaries.com' alt='' /></div><img src="http://feeds.feedburner.com/~r/BabyNamesForFutureParents/~4/bUNG3TJoh0Q" height="1" width="1"/>sine manila adminnoreply@blogger.com0http://www.ofwdiaries.com/2010/03/bulalo-mami.htmltag:blogger.com,1999:blog-1544878646488833852.post-83818015559833310092010-03-08T17:55:00.003-08:002010-03-08T17:55:59.938-08:002010-03-08T17:55:59.938-08:00 <p><a href="http://feedads.g.doubleclick.net/~a/nqU3goux-1hG0fpaoDGOP0zFGg8/0/da"><img src="http://feedads.g.doubleclick.net/~a/nqU3goux-1hG0fpaoDGOP0zFGg8/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/nqU3goux-1hG0fpaoDGOP0zFGg8/1/da"><img src="http://feedads.g.doubleclick.net/~a/nqU3goux-1hG0fpaoDGOP0zFGg8/1/di" border="0" ismap="true"></img></a></p>http://www.youtube.com/watch?v=jCb2GJObTWcendofvid<br /> [starttext]<br /> Ingredients:<br /> KainangPinoy delivers MgaLutoNiMahal's recipe for Pinoy Seafood Special. Enjoy watching at tara na pong kumain!!! <br /> [endtext]<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1544878646488833852-8381801555983331009?l=www.ofwdiaries.com' alt='' /></div><img src="http://feeds.feedburner.com/~r/BabyNamesForFutureParents/~4/6LFGkO8Qg8Y" height="1" width="1"/>sine manila adminnoreply@blogger.com0http://www.ofwdiaries.com/2010/03/pinoy-seafood-special.htmltag:blogger.com,1999:blog-1544878646488833852.post-26515796290603735882010-03-08T17:55:00.001-08:002010-03-08T17:55:09.972-08:002010-03-08T17:55:09.972-08:00 <p><a href="http://feedads.g.doubleclick.net/~a/batP1jMhE_I3Sny_sxeFaH_MoH4/0/da"><img src="http://feedads.g.doubleclick.net/~a/batP1jMhE_I3Sny_sxeFaH_MoH4/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/batP1jMhE_I3Sny_sxeFaH_MoH4/1/da"><img src="http://feedads.g.doubleclick.net/~a/batP1jMhE_I3Sny_sxeFaH_MoH4/1/di" border="0" ismap="true"></img></a></p>http://www.youtube.com/watch?v=bxPoTWM6Mtoendofvid<br /> [starttext]<br /> Ingredients:<br /> KainangPinoy tries MgaLutoNiMahal's version of Pochero using pork as the main ingredient. Enjoy watching at tara na pong kumain!!! <br /> [endtext]<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1544878646488833852-2651579629060373588?l=www.ofwdiaries.com' alt='' /></div><img src="http://feeds.feedburner.com/~r/BabyNamesForFutureParents/~4/k9JGp_0c5Gs" height="1" width="1"/>sine manila adminnoreply@blogger.com0http://www.ofwdiaries.com/2010/03/pochero.htmltag:blogger.com,1999:blog-1544878646488833852.post-11821366448159321652010-03-08T17:54:00.001-08:002010-03-08T17:54:31.822-08:002010-03-08T17:54:31.822-08:00 <p><a href="http://feedads.g.doubleclick.net/~a/BTyMzj4p3_eicH9Iz9WAy1DiAP8/0/da"><img src="http://feedads.g.doubleclick.net/~a/BTyMzj4p3_eicH9Iz9WAy1DiAP8/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/BTyMzj4p3_eicH9Iz9WAy1DiAP8/1/da"><img src="http://feedads.g.doubleclick.net/~a/BTyMzj4p3_eicH9Iz9WAy1DiAP8/1/di" border="0" ismap="true"></img></a></p>http://www.youtube.com/watch?v=12PW-29z-w8endofvid<br /> [starttext]<br /> Ingredients:<br /> KainangPinoy prepares MgaLutoNiMahal's healthy version of Pinoy simple corn soup using Malunggay leaves. Enjoy watching at tara na pong kumain!!! <br /> [endtext]<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1544878646488833852-1182136644815932165?l=www.ofwdiaries.com' alt='' /></div><img src="http://feeds.feedburner.com/~r/BabyNamesForFutureParents/~4/zloRK4HO0b0" height="1" width="1"/>sine manila adminnoreply@blogger.com0http://www.ofwdiaries.com/2010/03/malunggay-leaves.htmltag:blogger.com,1999:blog-1544878646488833852.post-612762071154371992010-03-08T17:52:00.002-08:002010-03-08T17:53:18.646-08:002010-03-08T17:53:18.646-08:00 <p><a href="http://feedads.g.doubleclick.net/~a/Rx-y1KyJUg9iD2RPtdIDYsvJxrQ/0/da"><img src="http://feedads.g.doubleclick.net/~a/Rx-y1KyJUg9iD2RPtdIDYsvJxrQ/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/Rx-y1KyJUg9iD2RPtdIDYsvJxrQ/1/da"><img src="http://feedads.g.doubleclick.net/~a/Rx-y1KyJUg9iD2RPtdIDYsvJxrQ/1/di" border="0" ismap="true"></img></a></p>http://www.youtube.com/watch?v=2EtfYBROS08endofvid<br /> [starttext]<br /> Ingredients:<br /> KainangPinoy shares MgaLutoNiMahal's recipe, Kangkong (Swamp Cabbage or Water Spinach) with Oyster Sauce. Enjoy watching at tara na pong kumain!!! <br /> [endtext]<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1544878646488833852-61276207115437199?l=www.ofwdiaries.com' alt='' /></div><img src="http://feeds.feedburner.com/~r/BabyNamesForFutureParents/~4/fXs3Lu78SEc" height="1" width="1"/>sine manila adminnoreply@blogger.com0http://www.ofwdiaries.com/2010/03/kangkong-with-oyster-sauce.htmltag:blogger.com,1999:blog-1544878646488833852.post-50623049072370248192010-03-08T17:52:00.000-08:002010-03-08T17:53:18.646-08:002010-03-08T17:53:18.646-08:00 <p><a href="http://feedads.g.doubleclick.net/~a/4rhYwsITIsA1Y6zhLPM3Aa2jEik/0/da"><img src="http://feedads.g.doubleclick.net/~a/4rhYwsITIsA1Y6zhLPM3Aa2jEik/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/4rhYwsITIsA1Y6zhLPM3Aa2jEik/1/da"><img src="http://feedads.g.doubleclick.net/~a/4rhYwsITIsA1Y6zhLPM3Aa2jEik/1/di" border="0" ismap="true"></img></a></p>http://www.youtube.com/watch?v=m5_Eo6KxrTUendofvid<br /> [starttext]<br /> Ingredients:<br /> KainangPinoy presents MgaLutoNiMahal's version of Ginisang Munggo (Sauteed Mung-Beans) with Tinapa (Smoked Fish) and Malunggay. Enjoy watching at tara na pong kumain!!! <br /> [endtext]<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1544878646488833852-5062304907237024819?l=www.ofwdiaries.com' alt='' /></div><img src="http://feeds.feedburner.com/~r/BabyNamesForFutureParents/~4/MlIAG3n51ak" height="1" width="1"/>sine manila adminnoreply@blogger.com0http://www.ofwdiaries.com/2010/03/ginisang-munggo.htmltag:blogger.com,1999:blog-1544878646488833852.post-56303207773825057312010-03-08T17:50:00.001-08:002010-03-08T17:50:48.773-08:002010-03-08T17:50:48.773-08:00 <p><a href="http://feedads.g.doubleclick.net/~a/U4tib_MyR_NJbhhAEt9aGX2cY6U/0/da"><img src="http://feedads.g.doubleclick.net/~a/U4tib_MyR_NJbhhAEt9aGX2cY6U/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/U4tib_MyR_NJbhhAEt9aGX2cY6U/1/da"><img src="http://feedads.g.doubleclick.net/~a/U4tib_MyR_NJbhhAEt9aGX2cY6U/1/di" border="0" ismap="true"></img></a></p>http://www.youtube.com/watch?v=BCwuIRcnELUendofvid<br /> [starttext]<br /> Ingredients:<br /> KainangPinoy, through MgaLutoNiMahal, serves Sarciadong Isda using Dalagang Bukid (Yellowtail Fusilier) as the main fish ingredient in this recipe. Enjoy watching at tara na pong kumain!!! <br /> [endtext]<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1544878646488833852-5630320777382505731?l=www.ofwdiaries.com' alt='' /></div><img src="http://feeds.feedburner.com/~r/BabyNamesForFutureParents/~4/ON_g7kRTxLQ" height="1" width="1"/>sine manila adminnoreply@blogger.com0http://www.ofwdiaries.com/2010/03/sarciadong-isda_08.htmltag:blogger.com,1999:blog-1544878646488833852.post-58151282917453646282010-03-08T17:49:00.003-08:002010-03-08T17:53:27.362-08:002010-03-08T17:53:27.362-08:00 <p><a href="http://feedads.g.doubleclick.net/~a/hbzI9i-E-uL32VbhmntKmeDWHQU/0/da"><img src="http://feedads.g.doubleclick.net/~a/hbzI9i-E-uL32VbhmntKmeDWHQU/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/hbzI9i-E-uL32VbhmntKmeDWHQU/1/da"><img src="http://feedads.g.doubleclick.net/~a/hbzI9i-E-uL32VbhmntKmeDWHQU/1/di" border="0" ismap="true"></img></a></p>http://www.youtube.com/watch?v=MskP4YX_vVYendofvid<br /> [starttext]<br /> Ingredients:<br /> KainangPinoy presents MgaLutoNiMahal's recipe of Pinoy Ranch Style Pork Chops. Something new for our palate. Enjoy watching at tara na pong kumain!!! <br /> [endtext]<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1544878646488833852-5815128291745364628?l=www.ofwdiaries.com' alt='' /></div><img src="http://feeds.feedburner.com/~r/BabyNamesForFutureParents/~4/FRPkXMBTOs0" height="1" width="1"/>sine manila adminnoreply@blogger.com0http://www.ofwdiaries.com/2010/03/pinoy-ranch-style-pork-chops.htmltag:blogger.com,1999:blog-1544878646488833852.post-50881070529802613882010-03-08T17:49:00.001-08:002010-03-08T17:53:33.888-08:002010-03-08T17:53:33.888-08:00 <p><a href="http://feedads.g.doubleclick.net/~a/837-vZf04qV0g-vAJI_NgC-GJKw/0/da"><img src="http://feedads.g.doubleclick.net/~a/837-vZf04qV0g-vAJI_NgC-GJKw/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/837-vZf04qV0g-vAJI_NgC-GJKw/1/da"><img src="http://feedads.g.doubleclick.net/~a/837-vZf04qV0g-vAJI_NgC-GJKw/1/di" border="0" ismap="true"></img></a></p>http://www.youtube.com/watch?v=bJnWAdq_pKgendofvid<br /> [starttext]<br /> Ingredients:<br /> KainangPinoy shares MgaLutoNiMahal's version of the Fish Afritada recipe using Tuna Belly as the main fish ingredient. Enjoy watching at tara na pong kumain!!! <br /> [endtext]<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1544878646488833852-5088107052980261388?l=www.ofwdiaries.com' alt='' /></div><img src="http://feeds.feedburner.com/~r/BabyNamesForFutureParents/~4/yA2Ax5xfKXM" height="1" width="1"/>sine manila adminnoreply@blogger.com0http://www.ofwdiaries.com/2010/03/fish-apritada.htmltag:blogger.com,1999:blog-1544878646488833852.post-1425937215660973362010-03-08T17:48:00.001-08:002010-03-08T17:48:30.007-08:002010-03-08T17:48:30.007-08:00 <p><a href="http://feedads.g.doubleclick.net/~a/mrv4KvLJvMw5DzvuuvDdC11VVH8/0/da"><img src="http://feedads.g.doubleclick.net/~a/mrv4KvLJvMw5DzvuuvDdC11VVH8/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/mrv4KvLJvMw5DzvuuvDdC11VVH8/1/da"><img src="http://feedads.g.doubleclick.net/~a/mrv4KvLJvMw5DzvuuvDdC11VVH8/1/di" border="0" ismap="true"></img></a></p>http://www.youtube.com/watch?v=-BbYdUrXmTgendofvid<br /> [starttext]<br /> Ingredients:<br /> KainangPinoy shares MgaLutoNiMahal's special recipe, Fish with King Crab Sauce (Pinoy Style). Enjoy watching at tara na pong kumain!!! <br /> [endtext]<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1544878646488833852-142593721566097336?l=www.ofwdiaries.com' alt='' /></div><img src="http://feeds.feedburner.com/~r/BabyNamesForFutureParents/~4/f9cvqDqKXxc" height="1" width="1"/>sine manila adminnoreply@blogger.com0http://www.ofwdiaries.com/2010/03/fish-with-king-crab-sauce.htmltag:blogger.com,1999:blog-1544878646488833852.post-29427029068981196582010-03-08T17:47:00.001-08:002010-03-08T17:47:45.234-08:002010-03-08T17:47:45.234-08:00 <p><a href="http://feedads.g.doubleclick.net/~a/4jXNqWTvUVpIf-UZlpt_oLwZK5w/0/da"><img src="http://feedads.g.doubleclick.net/~a/4jXNqWTvUVpIf-UZlpt_oLwZK5w/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/4jXNqWTvUVpIf-UZlpt_oLwZK5w/1/da"><img src="http://feedads.g.doubleclick.net/~a/4jXNqWTvUVpIf-UZlpt_oLwZK5w/1/di" border="0" ismap="true"></img></a></p>http://www.youtube.com/watch?v=NnumeujRG6oendofvid<br /> [starttext]<br /> Ingredients:<br /> KainangPinoy presents MgaLutoNiMahal's version of Bangus (Philippine Milkfish) in Oil (Spanish Style). Enjoy watching at tara na pong kumain!!! <br /> [endtext]<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1544878646488833852-2942702906898119658?l=www.ofwdiaries.com' alt='' /></div><img src="http://feeds.feedburner.com/~r/BabyNamesForFutureParents/~4/WKd7zzvbANw" height="1" width="1"/>sine manila adminnoreply@blogger.com0http://www.ofwdiaries.com/2010/03/bangus-in-oil.htmltag:blogger.com,1999:blog-1544878646488833852.post-65002852692950266722010-03-08T17:46:00.002-08:002010-03-08T17:46:48.863-08:002010-03-08T17:46:48.863-08:00 <p><a href="http://feedads.g.doubleclick.net/~a/6ivaqTDraR6ryJXrYPj___IGcro/0/da"><img src="http://feedads.g.doubleclick.net/~a/6ivaqTDraR6ryJXrYPj___IGcro/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/6ivaqTDraR6ryJXrYPj___IGcro/1/da"><img src="http://feedads.g.doubleclick.net/~a/6ivaqTDraR6ryJXrYPj___IGcro/1/di" border="0" ismap="true"></img></a></p>http://www.youtube.com/watch?v=DGVIHr6hXN0endofvid<br /> [starttext]<br /> Ingredients:<br /> KainangPinoy delights you with MgaLutoNiMahal's Pinoy recipe, Salmon Bellies in Oyster Sauce. Enjoy watching at tara na pong kumain!!! <br /> [endtext]<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1544878646488833852-6500285269295026672?l=www.ofwdiaries.com' alt='' /></div><img src="http://feeds.feedburner.com/~r/BabyNamesForFutureParents/~4/HA-SoOVbsXA" height="1" width="1"/>sine manila adminnoreply@blogger.com0http://www.ofwdiaries.com/2010/03/salmon-bellies.htmltag:blogger.com,1999:blog-1544878646488833852.post-8347222424340020282010-03-08T17:46:00.000-08:002010-03-08T17:46:05.292-08:002010-03-08T17:46:05.292-08:00 <p><a href="http://feedads.g.doubleclick.net/~a/4RZc3xJxfgfVTpNCbVyhuVZahpE/0/da"><img src="http://feedads.g.doubleclick.net/~a/4RZc3xJxfgfVTpNCbVyhuVZahpE/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/4RZc3xJxfgfVTpNCbVyhuVZahpE/1/da"><img src="http://feedads.g.doubleclick.net/~a/4RZc3xJxfgfVTpNCbVyhuVZahpE/1/di" border="0" ismap="true"></img></a></p>http://www.youtube.com/watch?v=zufRV2HIaNMendofvid<br /> [starttext]<br /> Ingredients:<br /> KainangPinoy presents MgaLutoNiMahal's Paksiw Na Pata recipe that uses pork hocks that are marinated with vinegar, soy sauce and sugar plus other Pinoy spices. Enjoy watching at tara na pong kumain!!! <br /> [endtext]<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1544878646488833852-834722242434002028?l=www.ofwdiaries.com' alt='' /></div><img src="http://feeds.feedburner.com/~r/BabyNamesForFutureParents/~4/aqJCSvIBr6w" height="1" width="1"/>sine manila adminnoreply@blogger.com0http://www.ofwdiaries.com/2010/03/paksiw-na-pata.htmltag:blogger.com,1999:blog-1544878646488833852.post-34930917554992772542010-03-08T17:45:00.001-08:002010-03-08T17:45:17.922-08:002010-03-08T17:45:17.922-08:00 <p><a href="http://feedads.g.doubleclick.net/~a/0lqq4486IEAKKFL-hZxv74o0fnI/0/da"><img src="http://feedads.g.doubleclick.net/~a/0lqq4486IEAKKFL-hZxv74o0fnI/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/0lqq4486IEAKKFL-hZxv74o0fnI/1/da"><img src="http://feedads.g.doubleclick.net/~a/0lqq4486IEAKKFL-hZxv74o0fnI/1/di" border="0" ismap="true"></img></a></p>http://www.youtube.com/watch?v=4euaOxgsOEUendofvid<br /> [starttext]<br /> Ingredients:<br /> KainangPinoy presents MgaLutoNiMahal's homemade recipe of cooking Sardines in Tomato Sauce. Enjoy watching at tara na pong kumain!!! <br /> [endtext]<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1544878646488833852-3493091755499277254?l=www.ofwdiaries.com' alt='' /></div><img src="http://feeds.feedburner.com/~r/BabyNamesForFutureParents/~4/BFM6Bf0QkTk" height="1" width="1"/>sine manila adminnoreply@blogger.com0http://www.ofwdiaries.com/2010/03/pinoy-sardines.htmltag:blogger.com,1999:blog-1544878646488833852.post-92073152812308993322010-03-08T17:44:00.001-08:002010-03-08T17:44:40.444-08:002010-03-08T17:44:40.444-08:00 <p><a href="http://feedads.g.doubleclick.net/~a/OpuQhm1mpbkKsdBZNrQpXVzWeLo/0/da"><img src="http://feedads.g.doubleclick.net/~a/OpuQhm1mpbkKsdBZNrQpXVzWeLo/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/OpuQhm1mpbkKsdBZNrQpXVzWeLo/1/da"><img src="http://feedads.g.doubleclick.net/~a/OpuQhm1mpbkKsdBZNrQpXVzWeLo/1/di" border="0" ismap="true"></img></a></p>http://www.youtube.com/watch?v=cfKezW1-3rAendofvid<br /> [starttext]<br /> Ingredients:<br /> KainangPinoy tries MgaLutoNiMahal's own version of Bacon-Spinach Salad, Pinoy style. Enjoy watching at tara na pong kumain!!! <br /> [endtext]<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1544878646488833852-9207315281230899332?l=www.ofwdiaries.com' alt='' /></div><img src="http://feeds.feedburner.com/~r/BabyNamesForFutureParents/~4/1__ayEmcUHc" height="1" width="1"/>sine manila adminnoreply@blogger.com0http://www.ofwdiaries.com/2010/03/pinoy-bacon.htmltag:blogger.com,1999:blog-1544878646488833852.post-44827186029992785062010-03-08T17:43:00.001-08:002010-03-08T17:43:53.726-08:002010-03-08T17:43:53.726-08:00 <p><a href="http://feedads.g.doubleclick.net/~a/GhQqTNrpfQeXZppfPJLVh8An2iM/0/da"><img src="http://feedads.g.doubleclick.net/~a/GhQqTNrpfQeXZppfPJLVh8An2iM/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/GhQqTNrpfQeXZppfPJLVh8An2iM/1/da"><img src="http://feedads.g.doubleclick.net/~a/GhQqTNrpfQeXZppfPJLVh8An2iM/1/di" border="0" ismap="true"></img></a></p>http://www.youtube.com/watch?v=riM9C2Y6odEendofvid<br /> [starttext]<br /> Ingredients:<br /> KainangPinoy presents MgaLutoNiMahal's Pinoy touch of preparing Rib-Eye Steak with Pinoy marinade.<br /> [endtext]<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1544878646488833852-4482718602999278506?l=www.ofwdiaries.com' alt='' /></div><img src="http://feeds.feedburner.com/~r/BabyNamesForFutureParents/~4/guH3On18sPQ" height="1" width="1"/>sine manila adminnoreply@blogger.com0http://www.ofwdiaries.com/2010/03/rib-eye-steak.htmltag:blogger.com,1999:blog-1544878646488833852.post-78497983276422096572010-03-08T17:42:00.001-08:002010-03-08T17:43:47.820-08:002010-03-08T17:43:47.820-08:00 <p><a href="http://feedads.g.doubleclick.net/~a/HhRWA4ZqO9426o8iVCZJeuRU0YY/0/da"><img src="http://feedads.g.doubleclick.net/~a/HhRWA4ZqO9426o8iVCZJeuRU0YY/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/HhRWA4ZqO9426o8iVCZJeuRU0YY/1/da"><img src="http://feedads.g.doubleclick.net/~a/HhRWA4ZqO9426o8iVCZJeuRU0YY/1/di" border="0" ismap="true"></img></a></p>http://www.youtube.com/watch?v=9US7CQZs1YMendofvid<br /> [starttext]<br /> Ingredients:<br /> KainangPinoy surprises you with MgaLutoNiMahal's own version of Adobong Pusit (Squid) with Sotanghon noodles. Enjoy watching at tara na pong kumain!!! <br /> [endtext]<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1544878646488833852-7849798327642209657?l=www.ofwdiaries.com' alt='' /></div><img src="http://feeds.feedburner.com/~r/BabyNamesForFutureParents/~4/E6zVeHWTjJY" height="1" width="1"/>sine manila adminnoreply@blogger.com0http://www.ofwdiaries.com/2010/03/adobong-pusit-with-sotanghon.htmltag:blogger.com,1999:blog-1544878646488833852.post-71597080246535503342010-03-08T17:41:00.001-08:002010-03-08T17:43:40.352-08:002010-03-08T17:43:40.352-08:00 <p><a href="http://feedads.g.doubleclick.net/~a/A4aFw8M5szJIa0DSpvynOBdLST4/0/da"><img src="http://feedads.g.doubleclick.net/~a/A4aFw8M5szJIa0DSpvynOBdLST4/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/A4aFw8M5szJIa0DSpvynOBdLST4/1/da"><img src="http://feedads.g.doubleclick.net/~a/A4aFw8M5szJIa0DSpvynOBdLST4/1/di" border="0" ismap="true"></img></a></p>http://www.youtube.com/watch?v=6nP0p-AQiEUendofvid<br /> [starttext]<br /> Ingredients:<br /> Beef Panang, an original Thai recipe, is being presented by KainangPinoy through MgaLutoNiMahal with our own Pinoy version. Enjoy watching at tara na pong kumain!!! <br /> [endtext]<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1544878646488833852-7159708024653550334?l=www.ofwdiaries.com' alt='' /></div><img src="http://feeds.feedburner.com/~r/BabyNamesForFutureParents/~4/zfOKkyMvUpc" height="1" width="1"/>sine manila adminnoreply@blogger.com0http://www.ofwdiaries.com/2010/03/beef-panang.htmltag:blogger.com,1999:blog-1544878646488833852.post-4218078458462962772010-03-04T19:13:00.001-08:002010-03-04T19:13:27.526-08:002010-03-04T19:13:27.526-08:00 <p><a href="http://feedads.g.doubleclick.net/~a/b4VARNIQsAZq8y1hKvIHhGFgcgg/0/da"><img src="http://feedads.g.doubleclick.net/~a/b4VARNIQsAZq8y1hKvIHhGFgcgg/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/b4VARNIQsAZq8y1hKvIHhGFgcgg/1/da"><img src="http://feedads.g.doubleclick.net/~a/b4VARNIQsAZq8y1hKvIHhGFgcgg/1/di" border="0" ismap="true"></img></a></p>http://www.youtube.com/watch?v=e4L_nyVdDL8endofvid<br /> [starttext]<br /> Ingredients:<br /> 4 cups flour, sifted<br /> <br /> 2 cups sugar, sifted<br /> <br /> 2 1/2 tbsp baking powder<br /> <br /> 1 cup evaporated milk<br /> <br /> 2 1/2 cups water<br /> <br /> 1/2 cup butter, melted<br /> <br /> 1 piece egg, raw<br /> <br /> small slices of cheese<br /> <br /> 4 cups water (for steaming)<br /> [endtext]<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1544878646488833852-421807845846296277?l=www.ofwdiaries.com' alt='' /></div><img src="http://feeds.feedburner.com/~r/BabyNamesForFutureParents/~4/5xda3yWrpKM" height="1" width="1"/>sine manila adminnoreply@blogger.com1http://www.ofwdiaries.com/2010/03/buttered-puto.htmltag:blogger.com,1999:blog-1544878646488833852.post-78911701225972299712010-03-04T19:12:00.000-08:002010-03-04T19:12:25.122-08:002010-03-04T19:12:25.122-08:00 <p><a href="http://feedads.g.doubleclick.net/~a/ZJu6t60y-Gks3kNeCZRzJZ-wPYA/0/da"><img src="http://feedads.g.doubleclick.net/~a/ZJu6t60y-Gks3kNeCZRzJZ-wPYA/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/ZJu6t60y-Gks3kNeCZRzJZ-wPYA/1/da"><img src="http://feedads.g.doubleclick.net/~a/ZJu6t60y-Gks3kNeCZRzJZ-wPYA/1/di" border="0" ismap="true"></img></a></p>http://www.youtube.com/watch?v=pOSCqLu-DOMendofvid<br /> [starttext]<br /> Ingredients:<br /> 1 cup banana, mashed<br /> <br /> 1 cup sugar<br /> <br /> 2 pieces raw eggs<br /> <br /> 1/2 cup cooking oil<br /> <br /> 1 tsp teaspoon salt<br /> <br /> 1 tsp vanilla essence<br /> <br /> 1 1/2 cups all purpose flour<br /> <br /> 1 tsp baking soda<br /> [endtext]<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1544878646488833852-7891170122597229971?l=www.ofwdiaries.com' alt='' /></div><img src="http://feeds.feedburner.com/~r/BabyNamesForFutureParents/~4/UJnSeQInoeM" height="1" width="1"/>sine manila adminnoreply@blogger.com0http://www.ofwdiaries.com/2010/03/banana-bread.htmltag:blogger.com,1999:blog-1544878646488833852.post-13945051926375305542010-03-04T19:11:00.001-08:002010-03-04T19:11:31.078-08:002010-03-04T19:11:31.078-08:00 <p><a href="http://feedads.g.doubleclick.net/~a/kzjyxCWA8KwxwkQZFM3wnE3t7iM/0/da"><img src="http://feedads.g.doubleclick.net/~a/kzjyxCWA8KwxwkQZFM3wnE3t7iM/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/kzjyxCWA8KwxwkQZFM3wnE3t7iM/1/da"><img src="http://feedads.g.doubleclick.net/~a/kzjyxCWA8KwxwkQZFM3wnE3t7iM/1/di" border="0" ismap="true"></img></a></p>http://www.youtube.com/watch?v=uZCfv5ZpWaoendofvid<br /> [starttext]<br /> Ingredients:<br /> 3 cups glutinous rice flour, toasted<br /> <br /> 1/2 cup sweet rice flour, toasted<br /> <br /> 2 cups sugar<br /> <br /> 3 cups coconut milk<br /> <br /> 1 1/2 cups grated coconut, toasted<br /> <br /> 1 tsp vanilla essence<br /> [endtext]<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1544878646488833852-1394505192637530554?l=www.ofwdiaries.com' alt='' /></div><img src="http://feeds.feedburner.com/~r/BabyNamesForFutureParents/~4/109Oe0MjzyQ" height="1" width="1"/>sine manila adminnoreply@blogger.com0http://www.ofwdiaries.com/2010/03/espasol.htmltag:blogger.com,1999:blog-1544878646488833852.post-92081713485417518682010-03-04T19:10:00.001-08:002010-03-04T19:10:43.096-08:002010-03-04T19:10:43.096-08:00 <p><a href="http://feedads.g.doubleclick.net/~a/RGSeMaft3qZp59dzmD9Sj5fS1QA/0/da"><img src="http://feedads.g.doubleclick.net/~a/RGSeMaft3qZp59dzmD9Sj5fS1QA/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/RGSeMaft3qZp59dzmD9Sj5fS1QA/1/da"><img src="http://feedads.g.doubleclick.net/~a/RGSeMaft3qZp59dzmD9Sj5fS1QA/1/di" border="0" ismap="true"></img></a></p>http://www.youtube.com/watch?v=m-UBfOcgBcUendofvid<br /> [starttext]<br /> Ingredients:<br /> 1 lb beef brisket<br /> <br /> 6 pieces star anise<br /> <br /> 1 piece beef cube<br /> <br /> 5 cups water<br /> <br /> 2 tbsp cooking oil<br /> <br /> 1 tbsp minced garlic<br /> <br /> 1 medium sized onion, minced<br /> <br /> 1/4 cup green onions, chopped<br /> <br /> 14 ounces egg noodles, cooked<br /> <br /> 1 cup Chinese cabbage (pechay Baguio), chopped<br /> <br /> 4 pieces hard boiled eggs<br /> <br /> salt and pepper to taste<br /> [endtext]<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1544878646488833852-9208171348541751868?l=www.ofwdiaries.com' alt='' /></div><img src="http://feeds.feedburner.com/~r/BabyNamesForFutureParents/~4/a6ZjrLlV2G4" height="1" width="1"/>sine manila adminnoreply@blogger.com0http://www.ofwdiaries.com/2010/03/beef-mami.htmltag:blogger.com,1999:blog-1544878646488833852.post-63115667450532697722010-03-04T19:09:00.001-08:002010-03-04T19:09:42.918-08:002010-03-04T19:09:42.918-08:00 <p><a href="http://feedads.g.doubleclick.net/~a/IqiWo6oxOCaOSV3DwtPHLKystR4/0/da"><img src="http://feedads.g.doubleclick.net/~a/IqiWo6oxOCaOSV3DwtPHLKystR4/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/IqiWo6oxOCaOSV3DwtPHLKystR4/1/da"><img src="http://feedads.g.doubleclick.net/~a/IqiWo6oxOCaOSV3DwtPHLKystR4/1/di" border="0" ismap="true"></img></a></p>http://www.youtube.com/watch?v=a7oG4e6eMrwendofvid<br /> [starttext]<br /> Ingredients:<br /> 3/4 cup crab meat<br /> <br /> 1 small onion, thinly sliced lengthwise<br /> <br /> 3 pieces raw eggs<br /> <br /> 4 tbsp butter<br /> <br /> 2 tbsp green onions, minced (optional)<br /> <br /> salt and pepper to taste<br /> [endtext]<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/1544878646488833852-6311566745053269772?l=www.ofwdiaries.com' alt='' /></div><img src="http://feeds.feedburner.com/~r/BabyNamesForFutureParents/~4/n7Yh-7-3wuE" height="1" width="1"/>sine manila adminnoreply@blogger.com0http://www.ofwdiaries.com/2010/03/crab-omelette.html