The morning mist lingers over Franschhoek’s vineyards as dawn breaks. A single, dewy grape catches the first light, moments before it’s plucked and tasted—an act that blends instinct with decades of experience. For winemaker Alicia Rechner, celebrating her 30th harvest, each vintage still brings new lessons, surprises, and the simple joy of creating something extraordinary. A Harvest Marked by Rhythm and Romance This year’s harvest began on January 26th, shaped by a cool ripening period and a...