8f64c71aa26772867b4a268b0c0b6bd7Facebook SyndicationBistro Belle Maison at The Blue Heron Inn's Facebook Wall2015-06-18T05:47:08-07:00http://www.facebook.com/favicon.icohttps://fbcdn-profile-a.akamaihd.net/hprofile-ak-xfp1/t5.0-1/203464_327023884017515_1758616076_n.jpg<![CDATA[ Join us this evening and Saturday for a lovely farm-to-table dinner on the harbo...]]>c749f72d85cf8db08a2069e16bb894162015-06-18T13:47:08+01:002015-06-18T13:47:08+01:00Bistro Belle Maison at The Blue Heron Inn<![CDATA[ The bistro has some lovely offerings this evening! Join us tonight! 410.326.270...]]>986649689d32601ded17b0e1f6db3ae12015-06-12T20:48:00+01:002015-06-12T20:48:00+01:00Bistro Belle Maison at The Blue Heron Inn - angel hair pasta, ratatouille ragout, sardine & parmesan flatbread - deviled egg trio: shrimp with bread 'n butter pickle, kielbasa with mustard, mushroom with dill & heirloom tomato - veal sweetbreads, frisee, roasted beets, cauliflower, mushrooms, sweet vidalia gastrique - avocado toast: pickled onion, anaheim pepper, sweet pepper jam, horseradish mustard, lemon, radish - thin cut pork chop, apples roasted with leeks & shallots, toasted pistachios, frisee & lemon]]><![CDATA[ Working o some amazing specialsfor this evening! A few beautiful items I picked...]]>f8210e3964424a0cd3cd8db7a61d8abd2015-06-11T18:21:23+01:002015-06-11T18:21:23+01:00Bistro Belle Maison at The Blue Heron Inn<![CDATA[ We have some lovely specials cooking this evening at the bistro! How lovely it...]]>95dd4330786d11fafba7c71df6981f0d2015-06-06T17:14:55+01:002015-06-06T17:14:55+01:00Bistro Belle Maison at The Blue Heron Innbistrobellemaison.com 443.342.4160 or 410.326.2707 - english pea, asparagus & spring onion bisque - avocado toast: pickled onion, anaheim pepper, sweet pepper jam, mustard, lemon, basil, dill, shaved radish - beef tenderloin filet, creamed spinach & baby kale, exotic mushrooms & roasted yellow pepper - roasted garlic flatbread topped with thinly sliced chilled beef tenderloin roast, sweet corn & grapefruit salsa, basil, shallot & feta]]><![CDATA[ This is going on the menu this weekend!]]>b51087c7a02590008d4512dc9779b3f22015-06-04T14:04:45+01:002015-06-04T14:04:45+01:00Bistro Belle Maison at The Blue Heron Inn Where to Find Exceptional Avocado Toast, Still the World's Most Instagrammable Sandwich fandw.me Avocado toast: It’s sort of healthy, sort of indulgent and undeniably delicious.]]><![CDATA[ We will be closed to the public this Friday for a Rehearsal Dinner....please joi...]]>b30cd79c26b73dc7fcf4c19f24639e472015-06-03T23:25:22+01:002015-06-03T23:25:22+01:00Bistro Belle Maison at The Blue Heron Inn<![CDATA[ We have some lovely specials this evening....join us on the harbor tonight for a...]]>5ec4e9b48d9329004bf9247fe563e2d82015-05-28T19:00:38+01:002015-05-28T19:00:38+01:00Bistro Belle Maison at The Blue Heron Innbistrobellemaison.com for our full menu! 443.342.4160 or 410.326.2707 for reservations - soft shell crab, chilled gooseneck creek asparagus & tomato salad, beurre blanc - swann farms strawberries, cherry glen monocacy chipotle chevre, grilled spring onion, balsamic reduction - locust point farms all natural chicken breast, liberty delights kielbasa, chilled angel hair salad with fresh english peas, lemon and fresh tarragon & dill - fire roasted tomato & watercress bisque - chopped salad with asparagus, celery, almonds, radish, avocado, tomato, bowen farms creamy dreamy & sassafrass creek oak lettuce]]><![CDATA[ some lovely specials this evening! join us tonight!
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pan seared swordfish, gar...]]>8b93ec7ad9c83d2a71932d99687e141b2015-05-21T22:10:05+01:002015-05-21T22:10:05+01:00Bistro Belle Maison at The Blue Heron Inn - pan seared swordfish, garlic mashed potatoes, roasted yellow peppers, raddichio, watercress, heirloom tomatoes - papardelle pasta, pulled pork loin & sausage ragout, mushrooms, watercress - duck confit, strawberries, frisee, kalamata olives, bleu, balsamic - pork belly sliders,apple-gardiniera slaw - watercress bisque -]]><![CDATA[ Some fun specials this evening on such a lovely day! Join us on the harbor for d...]]>69bb637fd73ee5163741577dbbee14372015-05-14T19:19:51+01:002015-05-14T19:19:51+01:00Bistro Belle Maison at The Blue Heron Inn - crab, artichoke & gruyere fondue, crudite & chilled shrimp for dipping! - porchetta muffaletta! pulled pork loin, crispy pork belly, salami, soprasetta, olive-gardiniera slaw, nestled in a toasted ciabatta baguette - pan fried trout, roasted grapes, almonds, gorgonzola-frisee salad, house chips - mussels provencale, sweet & hot italian sausage - cauliflower bisque - see our full menu at bistrobellemaison.com!]]><![CDATA[ Heading up to Chesapeake's Bounty soon to grab some beautiful goodies for this w...]]>2a5d6dfdda6020d17883c563a07e110a2015-05-07T14:09:13+01:002015-05-07T14:09:13+01:00Bistro Belle Maison at The Blue Heron Inn<![CDATA[ Join us this evening for a beautiful meal on the harbor! 443.342.4160, or 410.3...]]>f600074e8658bd846805257c02cbc2902015-05-01T19:51:01+01:002015-05-01T19:51:01+01:00Bistro Belle Maison at The Blue Heron Inn https://fbcdn-profile-a.akamaihd.net/hprofile-ak-frc3/v/t1.0-1/c106.31.388.388/s100x100/598406_426881084031794_232474361_n.jpg?oh=4cd0b9ec4d961adf5de2fc0d5b53b00b&oe=55ED3AAC&__gda__=1445183807_027f360180f47ee9a0de9e6def1704ba
Join us this Thursday through Saturday for a fantastic dinner on the harbor! 443.342.4160 reservations. Our menu this week:-deviled egg trio: accoutrements du jour-salmon tataki: lightly steeped in citrus & sake broth, avocado, fresh jalapeno, shaved radish, sea salt, lime, dill, basil-liberty delights smoked kielbasa, local strawberries, roasted shallot, monacacy gold chevre-whole artichoke, lime-tarragon beurre blanc-tuna tartare martini: pea tendrils, shallot, grapefruit, green hat gin, olive, basil-flat iron steak, artichoke caponata, vidalia mustard, house chips, greens-bone-in chicken breast, spring vegetable barigoule, bacon, greens, beurre blanc-shrimp, pasta, spicy pink provencale sauce, peas-ahi tuna tostada, black bean sauce, classic accoutrements-salmon, grilled eggplant, artichoke, roasted tomato, tzatziki, greens-loaded veggie ramen noodle bowl: house-made ginger & scallion broth, hard boiled egg, jalapeno, radish, cilantro, avocado, lime, peas, mushrooms, pickled onion, -soup-salad-cheese board-]]><![CDATA[ Join us this Thursday through Saturday for a fantastic dinner on the harbor! 44...]]>6ad747e60d0d7c0e8ffc3f339599f1ad2015-04-28T23:59:19+01:002015-04-28T23:59:19+01:00Bistro Belle Maison at The Blue Heron Inn - deviled egg trio: accoutrements du jour - salmon tataki: lightly steeped in citrus & sake broth, avocado, fresh jalapeno, shaved radish, sea salt, lime, dill, basil - liberty delights smoked kielbasa, local strawberries, roasted shallot, monacacy gold chevre - whole artichoke, lime-tarragon beurre blanc - tuna tartare martini: pea tendrils, shallot, grapefruit, green hat gin, olive, basil - flat iron steak, artichoke caponata, vidalia mustard, house chips, greens - bone-in chicken breast, spring vegetable barigoule, bacon, greens, beurre blanc - shrimp, pasta, spicy pink provencale sauce, peas - ahi tuna tostada, black bean sauce, classic accoutrements - salmon, grilled eggplant, artichoke, roasted tomato, tzatziki, greens - loaded veggie ramen noodle bowl: house-made ginger & scallion broth, hard boiled egg, jalapeno, radish, cilantro, avocado, lime, peas, mushrooms, pickled onion, - soup - salad - cheese board -]]><![CDATA[ Hey folks I am honing in on a solid menu for Spring....any favorites from this w...]]>9d994310a77e3595e43e2eb68447a13c2015-04-27T16:33:50+01:002015-04-27T16:33:50+01:00Bistro Belle Maison at The Blue Heron Inn<![CDATA[ Bistro Belle Maison Dinner Menu this Weekend! Join us tonight, Thursday through...]]>ea30e208b8d5247e3c30c36edae5bbd12015-04-23T14:42:13+01:002015-04-23T14:42:13+01:00Bistro Belle Maison at The Blue Heron Inn - salmon tataki: lightly steeped in a citrus & sake broth, avocado, fresh jalapeno, mint, dill, shaved radish - beef carpaccio, chilled asparagus, balsamic roasted mushroom salad, sea salt, lime, shallot - deviled egg trio: crispy pork belly, pickled onion, salmon salad - honey-balsamic pork belly sliders: fennel slaw, crispy potatoes, cornichons - whole steamed artichoke, lemon & herb beurre blanc - whole roasted bronzini fish, farm market accoutrements - beef tenderloin steak frites - ahi tuna street taco platter, classic accoutrements - pan roasted chicken breast: braised radish, asparagus, bacon, greens, hash browns, lemon beurre blanc - pan roasted salmon, grilled eggplant, artichoke hearts, tzatziki, roasted tomatoes, greens - local cheese board - soup - garden salad]]><![CDATA[ Hi folks! Sadly due to an internal issue we are putting off opening until tomorr...]]>5151063dd8ceb48f788e350c948969ea2015-04-22T18:55:08+01:002015-04-22T18:55:08+01:00Bistro Belle Maison at The Blue Heron Inn<![CDATA[ What a gorgeous day! Here is our full menu for this evening...we would love to...]]>3e42dd7680a75c0751e8870f34c4c9812015-04-11T20:27:24+01:002015-04-11T20:27:24+01:00Bistro Belle Maison at The Blue Heron Inn - deviled egg trio: lobster, mushrooms, tomato & cured olive - shrimp, asparagus, tomato & basil butter, white wine, lemon - ahi tuna crudo: deviled egg, gingered smoked ham salad, radish, cress, grapefruit, ponzu, sea salt - oysters on the half, bacon, leeks, gruyere, artichoke,fresh greens - local green salad - soup: sunchoke, celery, red pepper & lime veloute - salmon, grilled eggplant, apple tzatziki, sunchoke slaw - ahi tuna, black bean sauce, yelllow tomato relish, avocado, fennel, fried tortilla, herb salad - angel hair pasta, duck confit & turkey sausage ragout, roasted tomato, wilted greens - lobster cake, hash browns, artichoke, braised radish, wilted greens, beurre blanc - steak & frites: beef tenderloin, local fresh greens with avocado, tomato & bleu - coq au vin: all natural chicken braised with farm fresh vegetables, wilted greens, braising jus]]><![CDATA[ CORRECTION! New phone number for Bistro Belle Maison Reservations is 443.342.41...]]>a73cbdd725d5a0f674894465825a10c72015-04-10T14:46:30+01:002015-04-10T14:46:30+01:00Bistro Belle Maison at The Blue Heron Inn https://fbcdn-profile-a.akamaihd.net/hprofile-ak-frc3/v/t1.0-1/c106.31.388.388/s100x100/598406_426881084031794_232474361_n.jpg?oh=4cd0b9ec4d961adf5de2fc0d5b53b00b&oe=55ED3AAC&__gda__=1445183807_027f360180f47ee9a0de9e6def1704ba
Bistro Belle Maison Important Update and Specials this Week! Beginning Wednesday, April 22nd, we will be resuming our normal weekly dinner service Wednesday through Saturday from 5pm to 830pm. We will also be debuting our new Spring Menu! In order to alleviate calls fielded through the Blue Heron phone line, our phone number for Dinner Reservations will be changing! Please call 443.342.4160 and leave a message regarding your request. A confirmation will be texted, emailed or phoned to you at your preference. If you need to speak with us during service hours, Wednesday - Saturday 3pm to 9pm, you may call 410.326.2707A Sneak Peek at a few Specials this Week!deviled egg trio: crispy enoki mushroom, lobster, tomato&oil cured olive -jumbo shrimp, asparagus, tomato&basil butter-pan seared salmon,grilled eggplant, apple tzatziki, sunchoke slaw-ahi tuna, black bean sauce, yellow tomato relish, avocado, fennel, fried tortilla, herb salad-brown sugar & balsamic grilled grapefruit, monocacy chevre, pistachios-]]><![CDATA[ Bistro Belle Maison Important Update and Specials this Week!
Beginning Wednes...]]>ef7e881ea449d4a3b0b4c22f127a2e1c2015-04-09T20:03:02+01:002015-04-09T20:03:02+01:00Bistro Belle Maison at The Blue Heron Inn Beginning Wednesday, April 22nd, we will be resuming our normal weekly dinner service Wednesday through Saturday from 5pm to 830pm. We will also be debuting our new Spring Menu!
In order to alleviate calls fielded through the Blue Heron phone line, our phone number for Dinner Reservations will be changing! Please call 443.342.4160 and leave a message regarding your request. A confirmation will be texted, emailed or phoned to you at your preference. If you need to speak with us during service hours, Wednesday - Saturday 3pm to 9pm, you may call 410.326.2707
A Sneak Peek at a few Specials this Week! deviled egg trio: crispy enoki mushroom, lobster, tomato&oil cured olive - jumbo shrimp, asparagus, tomato&basil butter - pan seared salmon,grilled eggplant, apple tzatziki, sunchoke slaw - ahi tuna, black bean sauce, yellow tomato relish, avocado, fennel, fried tortilla, herb salad - brown sugar & balsamic grilled grapefruit, monocacy chevre, pistachios -]]><![CDATA[ ]]>df925f19568ab4b987d003f29f570df22015-04-08T02:33:59+01:002015-04-08T02:33:59+01:00Bistro Belle Maison at The Blue Heron Inn Timeline Photos Join guest speakers Eric Lewis and Michael Weese for a friendly playshop on the Magic of Mushrooms this Saturday 4/11 from 12-4pm!
*Discover how mushrooms contribute to a healthy habitat and human body
*Learn about the chemistry and clinical studies behind mushrooms with health benefits
*Learn how to grow mushrooms using simple low-tech methods
*Hunt for wild mushrooms in our woods!
*Make mushroom tea with "the grand molecular disassemblers of the universe!" -Paul Stamets
Please register online at www.ChesapeakesBounty.com for this one of a kind event!]]><![CDATA[ Spring Menu Draft 1: Debut in Two Weeks! (and yes I will test a few out on you...]]>5224b74af48cb9aa7606d93f208818f42015-04-07T14:32:03+01:002015-04-07T14:32:03+01:00Bistro Belle Maison at The Blue Heron Inn salmon tataki: lightly steeped in a citrus & sake broth, avocado, fresh jalapeno, mint, dill, shaved radish - grilled grapefruit half, honey, brown sugar, monocacy chevre, pistachios, fresh greens - beef carpaccio, chilled asparagus, balsamic roasted mushroom salad, sea salt, lime, shallot - deviled egg trio: crispy pork belly, pickled onion, salmon salad - ahi tuna crudo: deviled egg, country ham salad, shaved radish, ponzu, fresh chopped wasabi relish - honey-balsamic pork belly sliders: fennel slaw, crispy potatoes, cornichons - pan roasted chicken: braised radish, asparagus, country ham, greens, hash browns, lemon beurre blanc - beef tenderloin filet, tzatziki, tomato salad - choice of salmon/tuna/market fish: fennel, mushrooms, greens, lime&celery veloute, chili oil - choice of salmon/tuna/market fish: avocado, tomato, shaved fennel, fresh jalapeno, fried tortilla, black bean sauce - local garden salad - soup de la semaine - local cheese board]]><![CDATA[ Our new menu for Spring will debut in a couple weeks! Some fun changes in my fo...]]>49a1c87f1abd850db371d0750d9e2d342015-04-06T15:02:12+01:002015-04-06T15:02:12+01:00Bistro Belle Maison at The Blue Heron Inn<![CDATA[ I have a renewed love of sashimi and once we go back to full force schedule in a...]]>97fa29ae62e10889699bc0a888f8f4442015-04-03T22:50:47+01:002015-04-03T22:50:47+01:00Bistro Belle Maison at The Blue Heron Inn<![CDATA[ Good Friday to all! The bistro will be closed this evening for a private functio...]]>f6c0506aa65155b7905c1f980b1d79dd2015-04-03T15:16:52+01:002015-04-03T15:16:52+01:00Bistro Belle Maison at The Blue Heron Inn<![CDATA[ Teaser for this Weekend's Dinner Specials: 'surf & turf' tostada platter: flat...]]>2c62b4b848cf89032f9aaac8c8f3e0ba2015-03-24T14:36:59+01:002015-03-24T14:36:59+01:00Bistro Belle Maison at The Blue Heron Inn<![CDATA[ Sorry for the late notice but we will be open for Easter Brunch! 11am to 3pm fo...]]>96326bee96514fd283d2caf6fd4831032015-03-24T02:34:13+01:002015-03-24T02:34:13+01:00Bistro Belle Maison at The Blue Heron Inn<![CDATA[ Quality Street Kitchen is a really cool place in Leonardtown and these cooking c...]]>64291d49917fb564098b6a6db14a12022015-03-21T13:12:33+01:002015-03-21T13:12:33+01:00Bistro Belle Maison at The Blue Heron Inn Need a Few Students for Some Great Classes conta.cc]]><![CDATA[ I am super excited about all the greens I just picked up at Chesapeake's Bounty...]]>6c72c8ae454f0cc4a502014b628c92072015-03-20T16:28:45+01:002015-03-20T16:28:45+01:00Bistro Belle Maison at The Blue Heron Inn
