http://www.bucatareselevesele.ro/Blog culinar Bucataresele Vesele.Retete simple,retete culinare traditionale, retete de post,retete fripturi,retete conserve,retete muraturi,retete prajituri,retete torturi,retete deserturi,retete supe ,retete ciorbe,retete porc,retete pui,retete vanat,retete craciun,retete paste, retete aperitive, retete salate, retete sosuri,retete peste,retete bauturi,retete deserturi,retete fructe,retete legume,retete miel,retete gem,retete dulceata,reteta compoturi,retete soia,retete inghetata,retete rapide,ennoreply@blogger.com (Leila)Sun, 29 Jan 2012 07:15:06 PSTBlogger http://www.blogger.com939125BucatareseleVeselehttp://feedburner.google.comSubscribe with My Yahoo!Subscribe with NewsGatorSubscribe with My AOLSubscribe with BloglinesSubscribe with NetvibesSubscribe with GoogleSubscribe with PageflakesSubscribe with PlusmoSubscribe with The Free DictionarySubscribe with Bitty BrowserSubscribe with Live.comSubscribe with Excite MIXSubscribe with WebwagSubscribe with Podcast ReadySubscribe with WikioSubscribe with Daily Rotationhttp://feedproxy.google.com/~r/BucatareseleVesele/~3/6jPPTR_-WU4/concurs-castiga-o-lenjerie-sexy-pentru.htmllenjerie sexylenjerie intimaConcursnoreply@blogger.com (Lory)Sun, 29 Jan 2012 04:14:39 PSTtag:blogger.com,1999:blog-3418861702502699431.post-46192607630989171372012-01-29T14:14:39.412+02:0037Primul concurs de anul acesta organizat pe site-ul nostru se adreseaza doamnelor,domnisoarelor si de ce nu domnilor.Vrei ca in seara de Valentine's Day sa-ti surprinzi partenerul purtand o lenjerie sexy? Daca da, acum e momentul sa participi la concursul organizat in colaborare cu sponsorul 4...<br/> <br/> Vizitaţi <a href="http://bucatareselevesele.blogspot.com/" target="_blank" > BucatareseleVesele </a> pentru mai multe reteţe delicioase. <p><a href="http://feedads.g.doubleclick.net/~a/y_3l0__MdOKTq0RT4vhDIUTc468/0/da"><img src="http://feedads.g.doubleclick.net/~a/y_3l0__MdOKTq0RT4vhDIUTc468/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/y_3l0__MdOKTq0RT4vhDIUTc468/1/da"><img src="http://feedads.g.doubleclick.net/~a/y_3l0__MdOKTq0RT4vhDIUTc468/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=6jPPTR_-WU4:L_2aUvaIdTE:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=6jPPTR_-WU4:L_2aUvaIdTE:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=6jPPTR_-WU4:L_2aUvaIdTE:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/6jPPTR_-WU4" height="1" width="1"/>http://www.bucatareselevesele.ro/2012/01/concurs-castiga-o-lenjerie-sexy-pentru.htmlhttp://feedproxy.google.com/~r/BucatareseleVesele/~3/ozDQXTImtxA/crema-de-zahar-ars.htmlDeserturi Rapideoualaptenoreply@blogger.com (Lory)Fri, 27 Jan 2012 22:30:01 PSTtag:blogger.com,1999:blog-3418861702502699431.post-48949933681277048052012-01-28T08:30:01.882+02:006Ingrediente 1l lapte 8-9 oua 10 lg zahar zahar vanilat bourbon un praf de sare zahar pentru caramel Mod e preparare Se topeste zaharul pana capata o culoare aramie cu care imbracam forma. Separat preparam compozitia astfel:ouale zaharul si zaharul vanilat bourbon(contine...<br/> <br/> Vizitaţi <a href="http://bucatareselevesele.blogspot.com/" target="_blank" > BucatareseleVesele </a> pentru mai multe reteţe delicioase. <p><a href="http://feedads.g.doubleclick.net/~a/F8K5mAJ-mRuHTHyqtqWRSxrp49Y/0/da"><img src="http://feedads.g.doubleclick.net/~a/F8K5mAJ-mRuHTHyqtqWRSxrp49Y/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/F8K5mAJ-mRuHTHyqtqWRSxrp49Y/1/da"><img src="http://feedads.g.doubleclick.net/~a/F8K5mAJ-mRuHTHyqtqWRSxrp49Y/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=ozDQXTImtxA:YAq4fW3UVHc:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=ozDQXTImtxA:YAq4fW3UVHc:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=ozDQXTImtxA:YAq4fW3UVHc:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/ozDQXTImtxA" height="1" width="1"/>http://www.bucatareselevesele.ro/2012/01/crema-de-zahar-ars.htmlhttp://feedproxy.google.com/~r/BucatareseleVesele/~3/aHvSwEPjCbA/aripioare-de-pui-cu-ierburi-aromate.htmlierburi aromateFripturiPreparate din carne de puifriptura puicondimentecartofinoreply@blogger.com (Leila)Thu, 26 Jan 2012 22:30:02 PSTtag:blogger.com,1999:blog-3418861702502699431.post-56863409228025301602012-01-27T08:30:02.842+02:000Ingrediente: 1 kg aripioare pui, 1 pachet condimente pentru friptura pui cu ierburi aromate de la Knorr, 1 punga magica pentru fripturi, 3 catei usturoi, 1 lingurita sare, 50 ml ulei, 800 g cartofi, ulei pentru prajit, Preparare: Punem aripioarele curatate si spalate in punga magica si...<br/> <br/> Vizitaţi <a href="http://bucatareselevesele.blogspot.com/" target="_blank" > BucatareseleVesele </a> pentru mai multe reteţe delicioase. <p><a href="http://feedads.g.doubleclick.net/~a/hTY15g79MZcT9fl8wIK83djWkpw/0/da"><img src="http://feedads.g.doubleclick.net/~a/hTY15g79MZcT9fl8wIK83djWkpw/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/hTY15g79MZcT9fl8wIK83djWkpw/1/da"><img src="http://feedads.g.doubleclick.net/~a/hTY15g79MZcT9fl8wIK83djWkpw/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=aHvSwEPjCbA:BQTQV6zNE3I:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=aHvSwEPjCbA:BQTQV6zNE3I:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=aHvSwEPjCbA:BQTQV6zNE3I:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/aHvSwEPjCbA" height="1" width="1"/>http://www.bucatareselevesele.ro/2012/01/aripioare-de-pui-cu-ierburi-aromate.htmlhttp://feedproxy.google.com/~r/BucatareseleVesele/~3/vfSktVizBNM/chec-cu-martipan-si-lamaie.htmlmartipan cu ciocolataProduse de panificatie si patiserielamaienoreply@blogger.com (Lory)Wed, 25 Jan 2012 22:30:01 PSTtag:blogger.com,1999:blog-3418861702502699431.post-60416037225181029532012-01-26T08:30:01.623+02:006Cu aceasta reteta participam la&nbsp; Provocarea lunii Ianuarie "Dulce Romanie" Ingrediente 150 gr baton martipan glasat in ciocolata 4 oua 150 gr zahar 200 gr unt moale 200 gr faina coaja rasa de la doua lamai 100 gr coaja de lamaie confiata 2 linguri cu mac o lingura esenta vanilie o...<br/> <br/> Vizitaţi <a href="http://bucatareselevesele.blogspot.com/" target="_blank" > BucatareseleVesele </a> pentru mai multe reteţe delicioase. <p><a href="http://feedads.g.doubleclick.net/~a/7zpGrhQnOcGQWRnrGm2kS84DQJ8/0/da"><img src="http://feedads.g.doubleclick.net/~a/7zpGrhQnOcGQWRnrGm2kS84DQJ8/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/7zpGrhQnOcGQWRnrGm2kS84DQJ8/1/da"><img src="http://feedads.g.doubleclick.net/~a/7zpGrhQnOcGQWRnrGm2kS84DQJ8/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=vfSktVizBNM:8pzkoio1r0c:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=vfSktVizBNM:8pzkoio1r0c:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=vfSktVizBNM:8pzkoio1r0c:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/vfSktVizBNM" height="1" width="1"/>http://www.bucatareselevesele.ro/2012/01/chec-cu-martipan-si-lamaie.htmlhttp://feedproxy.google.com/~r/BucatareseleVesele/~3/f3xA4bCOyYk/varza-rosie-cu-mere.htmlsalata de varzaGarniturivarza rosieRetete de postpreparate de postnoreply@blogger.com (Leila)Tue, 24 Jan 2012 22:30:02 PSTtag:blogger.com,1999:blog-3418861702502699431.post-22317355765359005102012-01-25T08:30:02.630+02:002Oradea, România47.0722222 21.921111146.9857057 21.7631826 47.1587387 22.0790396Ingrediente: 1 varza rosie (circa 1 kg), 1 bucata ceapa mare, 3 bucati mere acrisoare, 6 linguri ulei masline(se poate folosi si ulei daca nu avem la indemana ulei de masline), 2 linguri otet de vin, 1 lingura zahar, 3 bucati cuisoare intregi, 1 frunza de dafin, sare, piper macinat dupa...<br/> <br/> Vizitaţi <a href="http://bucatareselevesele.blogspot.com/" target="_blank" > BucatareseleVesele </a> pentru mai multe reteţe delicioase. <p><a href="http://feedads.g.doubleclick.net/~a/LEU8YfT3Xuk_EWhSxEArXNzh38U/0/da"><img src="http://feedads.g.doubleclick.net/~a/LEU8YfT3Xuk_EWhSxEArXNzh38U/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/LEU8YfT3Xuk_EWhSxEArXNzh38U/1/da"><img src="http://feedads.g.doubleclick.net/~a/LEU8YfT3Xuk_EWhSxEArXNzh38U/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=f3xA4bCOyYk:QKFAg8mSwi4:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=f3xA4bCOyYk:QKFAg8mSwi4:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=f3xA4bCOyYk:QKFAg8mSwi4:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/f3xA4bCOyYk" height="1" width="1"/>http://www.bucatareselevesele.ro/2012/01/varza-rosie-cu-mere.htmlhttp://feedproxy.google.com/~r/BucatareseleVesele/~3/NZbJ8Me1B1g/chiftele-cu-ceapa.htmlPreparate din carne tocatachiftelechiftelutenoreply@blogger.com (Leila)Mon, 23 Jan 2012 22:30:02 PSTtag:blogger.com,1999:blog-3418861702502699431.post-27185672788452417632012-01-24T08:30:02.754+02:001Ingrediente: 500 g carne tocata vita, 4 bucati ceapa de marime mijlocie, 2 oua crude, 1 lingura untura(sau 3-4 linguri ulei), sare,piper dupa gust, 1 lingurita boia dulce, 1/2 legatura patrunjel verde, ulei sau untura pentru prajit, Preparare: Curatam ceapa , o spalam si o taiem marunt....<br/> <br/> Vizitaţi <a href="http://bucatareselevesele.blogspot.com/" target="_blank" > BucatareseleVesele </a> pentru mai multe reteţe delicioase. <p><a href="http://feedads.g.doubleclick.net/~a/foWnzKGL5dkR5nLn8J6rrYCPdX0/0/da"><img src="http://feedads.g.doubleclick.net/~a/foWnzKGL5dkR5nLn8J6rrYCPdX0/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/foWnzKGL5dkR5nLn8J6rrYCPdX0/1/da"><img src="http://feedads.g.doubleclick.net/~a/foWnzKGL5dkR5nLn8J6rrYCPdX0/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=NZbJ8Me1B1g:xbREqg_t-xY:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=NZbJ8Me1B1g:xbREqg_t-xY:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=NZbJ8Me1B1g:xbREqg_t-xY:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/NZbJ8Me1B1g" height="1" width="1"/>http://www.bucatareselevesele.ro/2012/01/chiftele-cu-ceapa.htmlhttp://feedproxy.google.com/~r/BucatareseleVesele/~3/-kYYD6smRH8/gososi.htmlpancovegogosiProduse de panificatie si patiseriefanknoreply@blogger.com (Leila)Mon, 23 Jan 2012 00:10:09 PSTtag:blogger.com,1999:blog-3418861702502699431.post-16390420557065492292012-01-23T10:10:09.295+02:003Oradea, România47.0722222 21.921111146.9856847 21.7631826 47.1587597 22.0790396Ingrediente : 600 gr faina, 360 ml lapte, 30 gr drojdie proaspata, 1 lingura mare zahar, 3 galbenusuri ( in reteta se cere 2 galbenusuri dar eu am pus 3 ), 30 ml esenta rom, coaja de la 1 lamaie, 2 plic zahar vanilat, 2 praf sare, 50 gr unt(margarina), ulei ptr prajit, zahar pudra ptr. ornat, ...<br/> <br/> Vizitaţi <a href="http://bucatareselevesele.blogspot.com/" target="_blank" > BucatareseleVesele </a> pentru mai multe reteţe delicioase. <p><a href="http://feedads.g.doubleclick.net/~a/jXnGFMKeRc_kdEHyVqkTr47-_VM/0/da"><img src="http://feedads.g.doubleclick.net/~a/jXnGFMKeRc_kdEHyVqkTr47-_VM/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/jXnGFMKeRc_kdEHyVqkTr47-_VM/1/da"><img src="http://feedads.g.doubleclick.net/~a/jXnGFMKeRc_kdEHyVqkTr47-_VM/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=-kYYD6smRH8:NSnXrE3M8-s:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=-kYYD6smRH8:NSnXrE3M8-s:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=-kYYD6smRH8:NSnXrE3M8-s:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/-kYYD6smRH8" height="1" width="1"/>http://www.bucatareselevesele.ro/2012/01/gososi.htmlhttp://feedproxy.google.com/~r/BucatareseleVesele/~3/uUsOSC8MJMM/vin-fiert-cu-fructe.htmlSangriaBauturivin fiertvin cu condimentevin rosunoreply@blogger.com (Leila)Sun, 22 Jan 2012 07:54:06 PSTtag:blogger.com,1999:blog-3418861702502699431.post-2914647272635040682012-01-22T17:54:06.509+02:005Oradea, România47.0722222 21.921111146.9857057 21.7631826 47.1587387 22.0790396Ingrediente: 1 l vin rosu, 10 linguri zahar(sau mai mult in functie de cat de dulce va place sa il beti), 1 lingura amestec condimente pentru vin de la Fuchs, 1 lingurita piper negru boabe, 1 portocala, 1/2 lamaie, Preparare: Intr-o craticioara punem vinul la fiert. Cand da in...<br/> <br/> Vizitaţi <a href="http://bucatareselevesele.blogspot.com/" target="_blank" > BucatareseleVesele </a> pentru mai multe reteţe delicioase. <p><a href="http://feedads.g.doubleclick.net/~a/11gOt-S7WI_JLcp_iMHG36gUb58/0/da"><img src="http://feedads.g.doubleclick.net/~a/11gOt-S7WI_JLcp_iMHG36gUb58/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/11gOt-S7WI_JLcp_iMHG36gUb58/1/da"><img src="http://feedads.g.doubleclick.net/~a/11gOt-S7WI_JLcp_iMHG36gUb58/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=uUsOSC8MJMM:sGkcfVQqp1U:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=uUsOSC8MJMM:sGkcfVQqp1U:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=uUsOSC8MJMM:sGkcfVQqp1U:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/uUsOSC8MJMM" height="1" width="1"/>http://www.bucatareselevesele.ro/2012/01/vin-fiert-cu-fructe.htmlhttp://feedproxy.google.com/~r/BucatareseleVesele/~3/9yaAHJmprZw/frigarui-din-ceafa-de-porc.htmlceafa de porcFripturinoreply@blogger.com (Lory)Sat, 21 Jan 2012 00:35:25 PSTtag:blogger.com,1999:blog-3418861702502699431.post-771970759086366522012-01-21T10:35:25.455+02:001Ingrediente 500 gr ceafa de porc un ardei gras rosu un ardei gras galben o ceapa mare un pumn de rosii cherry sare piper Ceafa se taie bucati potrivite,la fel procedam si cu ardeii si ceapa.Inainte de a monta frigaruile daca folositi tepuse de lemn e indicat sa le...<br/> <br/> Vizitaţi <a href="http://bucatareselevesele.blogspot.com/" target="_blank" > BucatareseleVesele </a> pentru mai multe reteţe delicioase. <p><a href="http://feedads.g.doubleclick.net/~a/4X1g53RX7fk9CS0CqRqprUMpNcY/0/da"><img src="http://feedads.g.doubleclick.net/~a/4X1g53RX7fk9CS0CqRqprUMpNcY/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/4X1g53RX7fk9CS0CqRqprUMpNcY/1/da"><img src="http://feedads.g.doubleclick.net/~a/4X1g53RX7fk9CS0CqRqprUMpNcY/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=9yaAHJmprZw:lOm3dUqudcs:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=9yaAHJmprZw:lOm3dUqudcs:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=9yaAHJmprZw:lOm3dUqudcs:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/9yaAHJmprZw" height="1" width="1"/>http://www.bucatareselevesele.ro/2012/01/frigarui-din-ceafa-de-porc.htmlhttp://feedproxy.google.com/~r/BucatareseleVesele/~3/px1NeQGc8Pk/paine-cu-cartofi.htmlProduse de panificatie si patiseriepainepaine de casanoreply@blogger.com (Leila)Fri, 20 Jan 2012 01:35:05 PSTtag:blogger.com,1999:blog-3418861702502699431.post-31395392224987770082012-01-20T11:35:05.503+02:004Painea copilariei mele , un gust ce mi-a trezit multe amintiri .... Ingrediente : 1 kg faina alba 400 gr cartofi sare frunza de varza drojdie cca. 30 gr Preparare: Se pun la fiert cartofii cu coaja in apa cu sare . Dupa ce au fiert ii curatim si ii zdrobim si asa ii lasam la...<br/> <br/> Vizitaţi <a href="http://bucatareselevesele.blogspot.com/" target="_blank" > BucatareseleVesele </a> pentru mai multe reteţe delicioase. <p><a href="http://feedads.g.doubleclick.net/~a/ykXtf8JjcUXrUk5ZwyQsi6IIamM/0/da"><img src="http://feedads.g.doubleclick.net/~a/ykXtf8JjcUXrUk5ZwyQsi6IIamM/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/ykXtf8JjcUXrUk5ZwyQsi6IIamM/1/da"><img src="http://feedads.g.doubleclick.net/~a/ykXtf8JjcUXrUk5ZwyQsi6IIamM/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=px1NeQGc8Pk:OpSMA8oLSds:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=px1NeQGc8Pk:OpSMA8oLSds:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=px1NeQGc8Pk:OpSMA8oLSds:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/px1NeQGc8Pk" height="1" width="1"/>http://www.bucatareselevesele.ro/2012/01/paine-cu-cartofi.htmlhttp://feedproxy.google.com/~r/BucatareseleVesele/~3/4_VtvEkOTZE/tort-inimioara.htmlciocolata amaruiefriscaTorturi si prajiturinoreply@blogger.com (Lory)Wed, 18 Jan 2012 22:30:03 PSTtag:blogger.com,1999:blog-3418861702502699431.post-28762353337709933032012-01-19T08:30:03.762+02:001Blat8 oua8 lg zahar5 lg faina4 lg cacaoesenta de rom Crema500 gr ciocolata amaruie500 ml friscaesenta rom Sirop200 gr zahar300 ml apaesenta rom Glazura250 gr ciocolata100 ml frisca20 gr unt Decorforme din pasta de zahar Mod de preparere BlatulSe separa albusurile de galbenusuri.Albusurile se bat...<br/> <br/> Vizitaţi <a href="http://bucatareselevesele.blogspot.com/" target="_blank" > BucatareseleVesele </a> pentru mai multe reteţe delicioase. <p><a href="http://feedads.g.doubleclick.net/~a/3Guz5bYqyXtN2RwhHqZDetfBR6Q/0/da"><img src="http://feedads.g.doubleclick.net/~a/3Guz5bYqyXtN2RwhHqZDetfBR6Q/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/3Guz5bYqyXtN2RwhHqZDetfBR6Q/1/da"><img src="http://feedads.g.doubleclick.net/~a/3Guz5bYqyXtN2RwhHqZDetfBR6Q/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=4_VtvEkOTZE:QrvDwr5tnNg:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=4_VtvEkOTZE:QrvDwr5tnNg:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=4_VtvEkOTZE:QrvDwr5tnNg:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/4_VtvEkOTZE" height="1" width="1"/>http://www.bucatareselevesele.ro/2012/01/tort-inimioara.htmlhttp://feedproxy.google.com/~r/BucatareseleVesele/~3/1OH_wpHfF2E/tarta-cu-struguri.htmltartaTorturi si prajituristrugurinoreply@blogger.com (Lory)Mon, 23 Jan 2012 03:49:58 PSTtag:blogger.com,1999:blog-3418861702502699431.post-28754106966105845762012-01-23T13:49:58.959+02:004Ingrediente5 oua3 lg ulei5 lg zahar5 lg faina150 gr zahar200 ml apaesenta de vanilie1/2 lgt praf de coptbobite de struguri albi si negri Mod de preparare Albusurile se separa de galbenusuri.Galbenusurile se freaca spuma cu 2 lg zahar iar albusurile cu restul.In spuma de galbenus adaugam 2 linguri...<br/> <br/> Vizitaţi <a href="http://bucatareselevesele.blogspot.com/" target="_blank" > BucatareseleVesele </a> pentru mai multe reteţe delicioase. <p><a href="http://feedads.g.doubleclick.net/~a/PoHB-rOrsjl8U9GKXmX3RwQ2Xms/0/da"><img src="http://feedads.g.doubleclick.net/~a/PoHB-rOrsjl8U9GKXmX3RwQ2Xms/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/PoHB-rOrsjl8U9GKXmX3RwQ2Xms/1/da"><img src="http://feedads.g.doubleclick.net/~a/PoHB-rOrsjl8U9GKXmX3RwQ2Xms/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=1OH_wpHfF2E:vorQPh2uKxw:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=1OH_wpHfF2E:vorQPh2uKxw:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=1OH_wpHfF2E:vorQPh2uKxw:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/1OH_wpHfF2E" height="1" width="1"/>http://www.bucatareselevesele.ro/2012/01/tarta-cu-struguri.htmlhttp://feedproxy.google.com/~r/BucatareseleVesele/~3/MXVUr7mk73E/cuib-de-viespi-darazs-feszek.htmldarazs feszekProduse de panificatie si patiserienucacuib de viespi rulouri cu nucanoreply@blogger.com (Leila)Tue, 17 Jan 2012 05:16:28 PSTtag:blogger.com,1999:blog-3418861702502699431.post-7237266765031643482012-01-17T15:16:28.163+02:003 Oradea, România47.0722222 21.921111146.9857137 21.7631826 47.1587307 22.0790396Ingrediente aluat: 40 gr drojdie proaspata, 1 kg faina, 100 gr zahar, 300 gr margarina(sau unt), 1/2 lingurita sare, 4 galbenusuri ou, 500 ml lapte, Ingrediente sirop: 500 ml lapte, 200 gr zahar, 4 sticlute esenta rom, &nbsp;Alte ingrediente: 200 gr margarina(sau unt), 280 gr...<br/> <br/> Vizitaţi <a href="http://bucatareselevesele.blogspot.com/" target="_blank" > BucatareseleVesele </a> pentru mai multe reteţe delicioase. <p><a href="http://feedads.g.doubleclick.net/~a/xFAKhdxcWNVtuTuyW8Ymc6lY5oE/0/da"><img src="http://feedads.g.doubleclick.net/~a/xFAKhdxcWNVtuTuyW8Ymc6lY5oE/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/xFAKhdxcWNVtuTuyW8Ymc6lY5oE/1/da"><img src="http://feedads.g.doubleclick.net/~a/xFAKhdxcWNVtuTuyW8Ymc6lY5oE/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=MXVUr7mk73E:9KfwD_jC5jY:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=MXVUr7mk73E:9KfwD_jC5jY:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=MXVUr7mk73E:9KfwD_jC5jY:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/MXVUr7mk73E" height="1" width="1"/>http://www.bucatareselevesele.ro/2012/01/cuib-de-viespi-darazs-feszek.htmlhttp://feedproxy.google.com/~r/BucatareseleVesele/~3/AyVIcZesCEE/cozonac-cu-cacao-si-mac.htmlcozonaccacaoProduse de panificatie si patiseriecozonac cu mac si cacaomacnoreply@blogger.com (Leila)Sun, 15 Jan 2012 23:56:33 PSTtag:blogger.com,1999:blog-3418861702502699431.post-376521592286899272012-01-16T09:56:33.891+02:000Oradea, România47.0722222 21.921111146.9857057 21.7631826 47.1587387 22.0790396Ingrediente aluat: 1000 g faina, 200 g zahar, 1 praf de sare, 50 g drojdie, 400 ml lapte, 4 galbenusuri de ou, 1 ou pentru uns, 5 linguri de margarina(sau unt) topita, coaja rasa de la 1 lamaie, Crema: 300 g zahar, 250 g margarina(unt), 3 plicuri zahar vanilat, 4 linguri...<br/> <br/> Vizitaţi <a href="http://bucatareselevesele.blogspot.com/" target="_blank" > BucatareseleVesele </a> pentru mai multe reteţe delicioase. <p><a href="http://feedads.g.doubleclick.net/~a/cIa9S7WGM57BXTR25HFtFFoLerI/0/da"><img src="http://feedads.g.doubleclick.net/~a/cIa9S7WGM57BXTR25HFtFFoLerI/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/cIa9S7WGM57BXTR25HFtFFoLerI/1/da"><img src="http://feedads.g.doubleclick.net/~a/cIa9S7WGM57BXTR25HFtFFoLerI/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=AyVIcZesCEE:NYZqMC8RfJ0:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=AyVIcZesCEE:NYZqMC8RfJ0:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=AyVIcZesCEE:NYZqMC8RfJ0:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/AyVIcZesCEE" height="1" width="1"/>http://www.bucatareselevesele.ro/2012/01/cozonac-cu-cacao-si-mac.htmlhttp://feedproxy.google.com/~r/BucatareseleVesele/~3/TWEEIE29pLg/rulada-de-ou-cu-cascaval-si-cabanos.htmlouruladalegumeAperitivecascavalcarnatinoreply@blogger.com (Leila)Fri, 13 Jan 2012 23:26:04 PSTtag:blogger.com,1999:blog-3418861702502699431.post-4936838007179433932012-01-14T09:26:04.102+02:001Oradea, România47.0722222 21.921111146.9857057 21.7631826 47.1587387 22.0790396&nbsp;Ingrediente : Ptr. blatul ruladei : 4 oua, 150 gr faina, 400 ml lapte, 125 gr margarina sau unt, 1 lingurita sare, Umplutura : 200 gr cascaval razuit, 5 linguri de smantana, 200 g amestec de legume, cateva masline negre, 150 gr ciuperci de la conserva maruntite, patrunjel...<br/> <br/> Vizitaţi <a href="http://bucatareselevesele.blogspot.com/" target="_blank" > BucatareseleVesele </a> pentru mai multe reteţe delicioase. <p><a href="http://feedads.g.doubleclick.net/~a/uH4tdugXzdQax7hSHemKt6O3ZKs/0/da"><img src="http://feedads.g.doubleclick.net/~a/uH4tdugXzdQax7hSHemKt6O3ZKs/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/uH4tdugXzdQax7hSHemKt6O3ZKs/1/da"><img src="http://feedads.g.doubleclick.net/~a/uH4tdugXzdQax7hSHemKt6O3ZKs/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=TWEEIE29pLg:fZpAmGtS-a0:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=TWEEIE29pLg:fZpAmGtS-a0:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=TWEEIE29pLg:fZpAmGtS-a0:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/TWEEIE29pLg" height="1" width="1"/>http://www.bucatareselevesele.ro/2012/01/rulada-de-ou-cu-cascaval-si-cabanos.htmlhttp://feedproxy.google.com/~r/BucatareseleVesele/~3/Jdee4PPiDFk/tort-diplomat.htmlpasta de zahartort diplomatTorturi si prajiturinoreply@blogger.com (Lory)Thu, 12 Jan 2012 23:21:32 PSTtag:blogger.com,1999:blog-3418861702502699431.post-61648233541437177242012-01-13T09:21:32.207+02:000Reteta acestui tort o gasiti AICIDiferenta e ca la ornat am folosit 300 ml frisca in loc de glazura de ciocolata. Paleta si mingea sunt facute din pasta de zahar .Reteta la pasta de zahar o gasiti AICI<br/> <br/> Vizitaţi <a href="http://bucatareselevesele.blogspot.com/" target="_blank" > BucatareseleVesele </a> pentru mai multe reteţe delicioase. <p><a href="http://feedads.g.doubleclick.net/~a/BRW57-L9qFd68s9Bnc12urrp9Xw/0/da"><img src="http://feedads.g.doubleclick.net/~a/BRW57-L9qFd68s9Bnc12urrp9Xw/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/BRW57-L9qFd68s9Bnc12urrp9Xw/1/da"><img src="http://feedads.g.doubleclick.net/~a/BRW57-L9qFd68s9Bnc12urrp9Xw/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=Jdee4PPiDFk:FsYpuI_fDYA:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=Jdee4PPiDFk:FsYpuI_fDYA:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=Jdee4PPiDFk:FsYpuI_fDYA:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/Jdee4PPiDFk" height="1" width="1"/>http://www.bucatareselevesele.ro/2012/01/tort-diplomat.htmlhttp://feedproxy.google.com/~r/BucatareseleVesele/~3/KvQNH9lS9zo/tort-cu-crema-de-vanilie-si-ciocolata.htmltort cu crema de vanilie si ciocolataTorturi si prajituriciocolatacrema vanilienoreply@blogger.com (Leila)Thu, 12 Jan 2012 02:21:04 PSTtag:blogger.com,1999:blog-3418861702502699431.post-81212481252360299042012-01-12T12:21:04.995+02:0012Oradea, România47.0722222 21.921111146.9857057 21.7631826 47.1587387 22.0790396Ingrediente blat: 6 oua, 4 linguri de faina, 2 linguri cacao, 6 linguri zahar, 1/2 plic praf de copt, Ingrediente crema: 5 galbenusuri de ou, 5 linguri faina, 500 ml lapte, 4 plicuri zahar vanilat, 200 g zahar(mai mult sau mai putin in functie de gustul fiecaruia), 400 ml frisca...<br/> <br/> Vizitaţi <a href="http://bucatareselevesele.blogspot.com/" target="_blank" > BucatareseleVesele </a> pentru mai multe reteţe delicioase. <p><a href="http://feedads.g.doubleclick.net/~a/9o4zBxj2lbEI_gIjTImAU-W7UFc/0/da"><img src="http://feedads.g.doubleclick.net/~a/9o4zBxj2lbEI_gIjTImAU-W7UFc/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/9o4zBxj2lbEI_gIjTImAU-W7UFc/1/da"><img src="http://feedads.g.doubleclick.net/~a/9o4zBxj2lbEI_gIjTImAU-W7UFc/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=KvQNH9lS9zo:puQegCo9cek:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=KvQNH9lS9zo:puQegCo9cek:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=KvQNH9lS9zo:puQegCo9cek:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/KvQNH9lS9zo" height="1" width="1"/>http://www.bucatareselevesele.ro/2012/01/tort-cu-crema-de-vanilie-si-ciocolata.htmlhttp://feedproxy.google.com/~r/BucatareseleVesele/~3/W-YsUTZXRUc/coltunasi-cu-dulceata-de-prune-taste.htmltastederelyepaste de casadulceata de pruneProduse de panificatie si patiseriepastecoltunasinoreply@blogger.com (Leila)Tue, 10 Jan 2012 23:50:34 PSTtag:blogger.com,1999:blog-3418861702502699431.post-60031474994212937212012-01-11T09:50:34.115+02:004Oradea, România47.0722222 21.921111146.9857057 21.7631826 47.1587387 22.0790396&nbsp;Ingrediente: 3 oua(90 g), 230 g faina, dulceata de prune mai tare (se poate folosi si alt fel dar acesta e specificul lor), pesmet, sare, ulei ptr.prajit pesmetul, Preparare: Se framanta din faina, oua si un praf de sare un aluat nu prea tare dar elastic( la nevoie se poate...<br/> <br/> Vizitaţi <a href="http://bucatareselevesele.blogspot.com/" target="_blank" > BucatareseleVesele </a> pentru mai multe reteţe delicioase. <p><a href="http://feedads.g.doubleclick.net/~a/OIv1QGnAAZCaj3FeNncNgcixx-s/0/da"><img src="http://feedads.g.doubleclick.net/~a/OIv1QGnAAZCaj3FeNncNgcixx-s/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/OIv1QGnAAZCaj3FeNncNgcixx-s/1/da"><img src="http://feedads.g.doubleclick.net/~a/OIv1QGnAAZCaj3FeNncNgcixx-s/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=W-YsUTZXRUc:ye_x2gti_hI:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=W-YsUTZXRUc:ye_x2gti_hI:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=W-YsUTZXRUc:ye_x2gti_hI:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/W-YsUTZXRUc" height="1" width="1"/>http://www.bucatareselevesele.ro/2012/01/coltunasi-cu-dulceata-de-prune-taste.htmlhttp://feedproxy.google.com/~r/BucatareseleVesele/~3/y6QnUQ024xQ/savarina-falsa-cu-ananas.htmlDeserturi Rapidesavarinesavarinanoreply@blogger.com (Leila)Tue, 10 Jan 2012 23:50:58 PSTtag:blogger.com,1999:blog-3418861702502699431.post-81267458750718351422012-01-11T09:50:58.785+02:000Oradea, România47.0722222 21.921111146.9857057 21.7631826 47.1587387 22.0790396&nbsp;Ingrediente: 500 g ananas bucati din compot, 200 g zahar, 2 plicuri zahar vanilat , 375 ml vin alb dulce, 80 g malai, 3 oua separate, ulei, frisca pentru ornat, 30 g gelatina Dr.Oetker, &nbsp;Preparare: Scurgeti ananasul, pastrand siropul si daca mai e nevoie adaugati apa cat sa...<br/> <br/> Vizitaţi <a href="http://bucatareselevesele.blogspot.com/" target="_blank" > BucatareseleVesele </a> pentru mai multe reteţe delicioase. <p><a href="http://feedads.g.doubleclick.net/~a/XCK1KTxare86rUoQ13FdgxkaQkw/0/da"><img src="http://feedads.g.doubleclick.net/~a/XCK1KTxare86rUoQ13FdgxkaQkw/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/XCK1KTxare86rUoQ13FdgxkaQkw/1/da"><img src="http://feedads.g.doubleclick.net/~a/XCK1KTxare86rUoQ13FdgxkaQkw/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=y6QnUQ024xQ:Fk71MtkUQCw:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=y6QnUQ024xQ:Fk71MtkUQCw:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=y6QnUQ024xQ:Fk71MtkUQCw:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/y6QnUQ024xQ" height="1" width="1"/>http://www.bucatareselevesele.ro/2012/01/savarina-falsa-cu-ananas.htmlhttp://feedproxy.google.com/~r/BucatareseleVesele/~3/pc_YlDw2-IU/crumble-cu-banane-mere-si-capsuni.htmlbananeDeserturi Rapidezahar brunmerecapsuninoreply@blogger.com (Lory)Mon, 09 Jan 2012 02:22:56 PSTtag:blogger.com,1999:blog-3418861702502699431.post-60322628055225027712012-01-09T12:22:56.864+02:002Ingrediente pentru 6-8 portii 2 mere 2 banane 250 gr capsuni 2 lg zahar brun 125 gr faina 100 gr unt 100 gr zahar brun Mod de preparare Untul rece taiat cubulete se pune intr-un robot se adauga zaharul si faina si se mixeaza pana obtinem un aluat granulat. Se introduce la...<br/> <br/> Vizitaţi <a href="http://bucatareselevesele.blogspot.com/" target="_blank" > BucatareseleVesele </a> pentru mai multe reteţe delicioase. <p><a href="http://feedads.g.doubleclick.net/~a/lcfX4uygpUcZCow9BiO63R3EPAA/0/da"><img src="http://feedads.g.doubleclick.net/~a/lcfX4uygpUcZCow9BiO63R3EPAA/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/lcfX4uygpUcZCow9BiO63R3EPAA/1/da"><img src="http://feedads.g.doubleclick.net/~a/lcfX4uygpUcZCow9BiO63R3EPAA/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=pc_YlDw2-IU:z2cPwxmCJM8:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=pc_YlDw2-IU:z2cPwxmCJM8:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=pc_YlDw2-IU:z2cPwxmCJM8:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/pc_YlDw2-IU" height="1" width="1"/>http://www.bucatareselevesele.ro/2012/01/crumble-cu-banane-mere-si-capsuni.htmlhttp://feedproxy.google.com/~r/BucatareseleVesele/~3/Z1nwY63RcNY/burek-cu-branza.htmlbranza de vaciProduse de panificatie si patiseriefoi placintanoreply@blogger.com (Lory)Sun, 08 Jan 2012 00:42:01 PSTtag:blogger.com,1999:blog-3418861702502699431.post-63081841622889099072012-01-08T10:42:01.640+02:001un pachet foi de placinta (400 gr)Umplutura de branza1,3 kg branza de vaci,300 gr zahar,500 gr smantana,6 oua,200 gr unt sau margarina,2 plicuri zahar vanilat,razatura de lamaie., Sodou200 gr smantana,2 oua,100 ml apa minerala , 1 plic zahar vanilat, Mod de preparare1. Intr-o tava...<br/> <br/> Vizitaţi <a href="http://bucatareselevesele.blogspot.com/" target="_blank" > BucatareseleVesele </a> pentru mai multe reteţe delicioase. <p><a href="http://feedads.g.doubleclick.net/~a/boJDQLCRO-iBxq2oeMhWwoOW1Lw/0/da"><img src="http://feedads.g.doubleclick.net/~a/boJDQLCRO-iBxq2oeMhWwoOW1Lw/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/boJDQLCRO-iBxq2oeMhWwoOW1Lw/1/da"><img src="http://feedads.g.doubleclick.net/~a/boJDQLCRO-iBxq2oeMhWwoOW1Lw/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=Z1nwY63RcNY:G6ClhzkTkSI:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=Z1nwY63RcNY:G6ClhzkTkSI:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=Z1nwY63RcNY:G6ClhzkTkSI:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/Z1nwY63RcNY" height="1" width="1"/>http://www.bucatareselevesele.ro/2012/01/burek-cu-branza.htmlhttp://feedproxy.google.com/~r/BucatareseleVesele/~3/aGKDvF5_ybc/gutui-umplute-cu-crema-de-nuci.htmlDeserturi Rapidegutuimascarponenoreply@blogger.com (Lory)Sat, 07 Jan 2012 11:18:30 PSTtag:blogger.com,1999:blog-3418861702502699431.post-31847898940341005042012-01-07T21:18:30.252+02:001Ingrediente o gutuie 10 gr unt 2 lg miere 150 ml suc de portocale 50 gr miez de nuca 50 gr stafide 100 gr branza mascarpone o lgt coaja de lamaie scortisoara macinata 2 cm baton de vanilie Mod de preparare Se spala gutuia bine si se usuca cu un prosop de hartie. Se taie pe din...<br/> <br/> Vizitaţi <a href="http://bucatareselevesele.blogspot.com/" target="_blank" > BucatareseleVesele </a> pentru mai multe reteţe delicioase. <p><a href="http://feedads.g.doubleclick.net/~a/DrPnlATs4RG5UfuKwj6T9mx90ZA/0/da"><img src="http://feedads.g.doubleclick.net/~a/DrPnlATs4RG5UfuKwj6T9mx90ZA/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/DrPnlATs4RG5UfuKwj6T9mx90ZA/1/da"><img src="http://feedads.g.doubleclick.net/~a/DrPnlATs4RG5UfuKwj6T9mx90ZA/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=aGKDvF5_ybc:2sEB4qrtNjQ:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=aGKDvF5_ybc:2sEB4qrtNjQ:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=aGKDvF5_ybc:2sEB4qrtNjQ:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/aGKDvF5_ybc" height="1" width="1"/>http://www.bucatareselevesele.ro/2012/01/gutui-umplute-cu-crema-de-nuci.htmlhttp://feedproxy.google.com/~r/BucatareseleVesele/~3/3nfoW7IbjXc/fii-artist-in-bucatarie-si-castiga.htmlcolaborariconcursurinoreply@blogger.com (Leila)Thu, 05 Jan 2012 01:37:25 PSTtag:blogger.com,1999:blog-3418861702502699431.post-40658990039299128832012-01-05T11:37:25.568+02:000Atentiune, atentiune!! Agroli va pofteste la premii!!Bucataresele Vesele va invita sa participati alaturi de ele la acest maraton.Îți place să gătesti? îți place ca mâncarea ta să încânte simțurile, iar pentru tine gătitul este o adevarată artă? Este momentul să îți demonstrezi calitățile: prepară...<br/> <br/> Vizitaţi <a href="http://bucatareselevesele.blogspot.com/" target="_blank" > BucatareseleVesele </a> pentru mai multe reteţe delicioase. <p><a href="http://feedads.g.doubleclick.net/~a/Y5HJOVTvwlnnhGXGzIsxFyiyCpQ/0/da"><img src="http://feedads.g.doubleclick.net/~a/Y5HJOVTvwlnnhGXGzIsxFyiyCpQ/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/Y5HJOVTvwlnnhGXGzIsxFyiyCpQ/1/da"><img src="http://feedads.g.doubleclick.net/~a/Y5HJOVTvwlnnhGXGzIsxFyiyCpQ/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=3nfoW7IbjXc:KDc4OrRx2_A:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=3nfoW7IbjXc:KDc4OrRx2_A:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=3nfoW7IbjXc:KDc4OrRx2_A:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/3nfoW7IbjXc" height="1" width="1"/>http://www.bucatareselevesele.ro/2012/01/fii-artist-in-bucatarie-si-castiga.htmlhttp://feedproxy.google.com/~r/BucatareseleVesele/~3/QGCSmCv1TQk/rulada-de-clatite.htmlclatiteAperitivenoreply@blogger.com (Leila)Wed, 04 Jan 2012 23:58:35 PSTtag:blogger.com,1999:blog-3418861702502699431.post-5729527941235265842012-01-05T09:58:35.614+02:006Oradea, România47.0722222 21.921111146.9857057 21.7631826 47.1587387 22.0790396Ingrediente clatite: 10 linguri faina, 3 oua, 1/2 lingurita sare, 10 g drojdie proaspata, 1 lingura pasta de ardei(sau 2 lingurite boia dulce), 50 ml ulei, apa minerala, Ingrediente umplutura rosie: 500 g branza dulce, 1 ceapa mica, 1 lingurita boia dulce(sau pasta de ardei), 150 g...<br/> <br/> Vizitaţi <a href="http://bucatareselevesele.blogspot.com/" target="_blank" > BucatareseleVesele </a> pentru mai multe reteţe delicioase. <p><a href="http://feedads.g.doubleclick.net/~a/I-GEROURzWgGuqXBNZMlkT42-jA/0/da"><img src="http://feedads.g.doubleclick.net/~a/I-GEROURzWgGuqXBNZMlkT42-jA/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/I-GEROURzWgGuqXBNZMlkT42-jA/1/da"><img src="http://feedads.g.doubleclick.net/~a/I-GEROURzWgGuqXBNZMlkT42-jA/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=QGCSmCv1TQk:ZKQw5CPNcDY:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=QGCSmCv1TQk:ZKQw5CPNcDY:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=QGCSmCv1TQk:ZKQw5CPNcDY:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/QGCSmCv1TQk" height="1" width="1"/>http://www.bucatareselevesele.ro/2012/01/rulada-de-clatite.htmlhttp://feedproxy.google.com/~r/BucatareseleVesele/~3/DT2-coWGpN4/tocana-de-legume-cu-ciuperci.htmlciuperciPreparate din legume si fructegulienoreply@blogger.com (Lory)Tue, 03 Jan 2012 22:50:00 PSTtag:blogger.com,1999:blog-3418861702502699431.post-1426021187080518232012-01-04T08:50:00.219+02:004Ingrediente 2 cepe 2 morcovi o vanata o gulie 2 ardei grasi rosii 500 gr ciuperci pleurotus 4-5 rosii 100 ml ulei 2-3 catei de usturoi(optional) sare piper patrunjel verde &nbsp;Mod de preparare Toate legumele se spala apoi se toaca fiecare in functie de nevoie. Ceapa se toaca...<br/> <br/> Vizitaţi <a href="http://bucatareselevesele.blogspot.com/" target="_blank" > BucatareseleVesele </a> pentru mai multe reteţe delicioase. <p><a href="http://feedads.g.doubleclick.net/~a/kWfGkljaodh-hWNNwxEIHcl1Nws/0/da"><img src="http://feedads.g.doubleclick.net/~a/kWfGkljaodh-hWNNwxEIHcl1Nws/0/di" border="0" ismap="true"></img></a><br/> <a href="http://feedads.g.doubleclick.net/~a/kWfGkljaodh-hWNNwxEIHcl1Nws/1/da"><img src="http://feedads.g.doubleclick.net/~a/kWfGkljaodh-hWNNwxEIHcl1Nws/1/di" border="0" ismap="true"></img></a></p><div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=DT2-coWGpN4:n0XziuixQ74:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=DT2-coWGpN4:n0XziuixQ74:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=DT2-coWGpN4:n0XziuixQ74:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/DT2-coWGpN4" height="1" width="1"/>http://www.bucatareselevesele.ro/2012/01/tocana-de-legume-cu-ciuperci.htmlnonadult