<?xml version="1.0" encoding="UTF-8"?>
<?xml-stylesheet type="text/xsl" media="screen" href="/~d/styles/rss2romanianfull.xsl"?><?xml-stylesheet type="text/css" media="screen" href="http://feeds.feedburner.com/~d/styles/itemcontent.css"?><rss xmlns:media="http://search.yahoo.com/mrss/" xmlns:feedburner="http://rssnamespace.org/feedburner/ext/1.0" version="2.0"><channel><title>Bucataresele Vesele-retete culinare,retete ilustrate</title><link>http://www.bucatareselevesele.ro/</link><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="self" type="application/rss+xml" href="http://feeds.feedburner.com/BucatareseleVesele" /><description>Blog culinar Bucataresele Vesele.Retete simple,retete culinare traditionale, retete de post,retete fripturi,retete conserve,retete muraturi,retete prajituri,retete torturi,retete deserturi,retete supe ,retete ciorbe,retete porc,retete pui,retete vanat,retete craciun,retete paste, retete aperitive, retete salate, retete sosuri,retete peste,retete bauturi,retete deserturi,retete fructe,retete legume,retete miel,retete gem,retete dulceata,reteta compoturi,retete soia,retete inghetata,retete rapide,</description><language>en</language><managingEditor>noreply@blogger.com (Leila)</managingEditor><lastBuildDate>Sat, 26 May 2012 12:24:08 PDT</lastBuildDate><generator>Blogger http://www.blogger.com</generator><openSearch:totalResults xmlns:openSearch="http://a9.com/-/spec/opensearch/1.1/">1031</openSearch:totalResults><openSearch:startIndex xmlns:openSearch="http://a9.com/-/spec/opensearch/1.1/">1</openSearch:startIndex><openSearch:itemsPerPage xmlns:openSearch="http://a9.com/-/spec/opensearch/1.1/">25</openSearch:itemsPerPage><feedburner:info uri="bucatareselevesele" /><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="hub" href="http://pubsubhubbub.appspot.com/" /><feedburner:emailServiceId>BucatareseleVesele</feedburner:emailServiceId><feedburner:feedburnerHostname>http://feedburner.google.com</feedburner:feedburnerHostname><feedburner:feedFlare href="http://add.my.yahoo.com/rss?url=http%3A%2F%2Ffeeds.feedburner.com%2FBucatareseleVesele" src="http://us.i1.yimg.com/us.yimg.com/i/us/my/addtomyyahoo4.gif">Subscribe with My Yahoo!</feedburner:feedFlare><feedburner:feedFlare href="http://www.newsgator.com/ngs/subscriber/subext.aspx?url=http%3A%2F%2Ffeeds.feedburner.com%2FBucatareseleVesele" src="http://www.newsgator.com/images/ngsub1.gif">Subscribe with NewsGator</feedburner:feedFlare><feedburner:feedFlare href="http://feeds.my.aol.com/add.jsp?url=http%3A%2F%2Ffeeds.feedburner.com%2FBucatareseleVesele" src="http://o.aolcdn.com/favorites.my.aol.com/webmaster/ffclient/webroot/locale/en-US/images/myAOLButtonSmall.gif">Subscribe with My AOL</feedburner:feedFlare><feedburner:feedFlare href="http://www.bloglines.com/sub/http://feeds.feedburner.com/BucatareseleVesele" src="http://www.bloglines.com/images/sub_modern11.gif">Subscribe with Bloglines</feedburner:feedFlare><feedburner:feedFlare href="http://www.netvibes.com/subscribe.php?url=http%3A%2F%2Ffeeds.feedburner.com%2FBucatareseleVesele" src="http://www.netvibes.com/img/add2netvibes.gif">Subscribe with Netvibes</feedburner:feedFlare><feedburner:feedFlare href="http://fusion.google.com/add?feedurl=http%3A%2F%2Ffeeds.feedburner.com%2FBucatareseleVesele" src="http://buttons.googlesyndication.com/fusion/add.gif">Subscribe with Google</feedburner:feedFlare><feedburner:feedFlare href="http://www.pageflakes.com/subscribe.aspx?url=http%3A%2F%2Ffeeds.feedburner.com%2FBucatareseleVesele" src="http://www.pageflakes.com/ImageFile.ashx?instanceId=Static_4&amp;fileName=ATP_blu_91x17.gif">Subscribe with Pageflakes</feedburner:feedFlare><feedburner:feedFlare href="http://www.plusmo.com/add?url=http%3A%2F%2Ffeeds.feedburner.com%2FBucatareseleVesele" src="http://plusmo.com/res/graphics/fbplusmo.gif">Subscribe with Plusmo</feedburner:feedFlare><feedburner:feedFlare href="http://www.thefreedictionary.com/_/hp/AddRSS.aspx?http%3A%2F%2Ffeeds.feedburner.com%2FBucatareseleVesele" src="http://img.tfd.com/hp/addToTheFreeDictionary.gif">Subscribe with The Free Dictionary</feedburner:feedFlare><feedburner:feedFlare href="http://www.bitty.com/manual/?contenttype=rssfeed&amp;contentvalue=http%3A%2F%2Ffeeds.feedburner.com%2FBucatareseleVesele" src="http://www.bitty.com/img/bittychicklet_91x17.gif">Subscribe with Bitty Browser</feedburner:feedFlare><feedburner:feedFlare href="http://www.live.com/?add=http%3A%2F%2Ffeeds.feedburner.com%2FBucatareseleVesele" src="http://tkfiles.storage.msn.com/x1piYkpqHC_35nIp1gLE68-wvzLZO8iXl_JMledmJQXP-XTBOLfmQv4zhj4MhcWEJh_GtoBIiAl1Mjh-ndp9k47If7hTaFno0mxW9_i3p_5qQw">Subscribe with Live.com</feedburner:feedFlare><feedburner:feedFlare href="http://mix.excite.eu/add?feedurl=http%3A%2F%2Ffeeds.feedburner.com%2FBucatareseleVesele" src="http://image.excite.co.uk/mix/addtomix.gif">Subscribe with Excite MIX</feedburner:feedFlare><feedburner:feedFlare href="http://www.webwag.com/wwgthis.php?url=http%3A%2F%2Ffeeds.feedburner.com%2FBucatareseleVesele" src="http://www.webwag.com/images/wwgthis.gif">Subscribe with Webwag</feedburner:feedFlare><feedburner:feedFlare href="http://www.podcastready.com/oneclick_bookmark.php?url=http%3A%2F%2Ffeeds.feedburner.com%2FBucatareseleVesele" src="http://www.podcastready.com/images/podcastready_button.gif">Subscribe with Podcast Ready</feedburner:feedFlare><feedburner:feedFlare href="http://www.wikio.com/subscribe?url=http%3A%2F%2Ffeeds.feedburner.com%2FBucatareseleVesele" src="http://www.wikio.com/shared/img/add2wikio.gif">Subscribe with Wikio</feedburner:feedFlare><feedburner:feedFlare href="http://www.dailyrotation.com/index.php?feed=http%3A%2F%2Ffeeds.feedburner.com%2FBucatareseleVesele" src="http://www.dailyrotation.com/rss-dr2.gif">Subscribe with Daily Rotation</feedburner:feedFlare><item><title>Sarmale cu ciuperci in frunze de podbal</title><link>http://feedproxy.google.com/~r/BucatareseleVesele/~3/TxHxi_xMSbE/sarmale-cu-ciuperci-in-frunze-de-podbal.html</link><category>scrobi</category><category>ciuperci</category><category>frunze de podbal</category><category>Preparate din legume si fructe</category><category>Retete de post</category><category>sarmale</category><category>preparate de post</category><author>noreply@blogger.com (Lory)</author><pubDate>Fri, 25 May 2012 22:30:01 PDT</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3418861702502699431.post-18535922327361194</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2012-05-26T08:30:01.410+03:00</app:edited><media:thumbnail url="http://2.bp.blogspot.com/-YmWVOKH1mpA/T7-9rvpvFKI/AAAAAAAAGkc/5WOxHdpnXLs/s72-c/e.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">3</thr:total><description>Ingrediente

700 gr ciuperci proaspete

2 morcovi

2 legaturi ceapa verde

150 gr orez brun

200 gr scrobi

300 gr bulion de casa

o legatura patrunjel

o legatura marar

un ou

sare

piper

cimbru

boia iute

150 ml ulei

frunze de podbal

500 ml bors de putina











Mod de preparare

Spalam...&lt;br/&gt;
&lt;br/&gt;
Vizitaţi &lt;a href="http://bucatareselevesele.blogspot.com/" target="_blank" &gt; BucatareseleVesele &lt;/a&gt; pentru mai multe reteţe delicioase.
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/AK9GL6g5HActZmre49vxrNhvajI/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/AK9GL6g5HActZmre49vxrNhvajI/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/AK9GL6g5HActZmre49vxrNhvajI/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/AK9GL6g5HActZmre49vxrNhvajI/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=TxHxi_xMSbE:2kaUR4UGBZs:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=TxHxi_xMSbE:2kaUR4UGBZs:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=TxHxi_xMSbE:2kaUR4UGBZs:63t7Ie-LG7Y"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/TxHxi_xMSbE" height="1" width="1"/&gt;</description><feedburner:origLink>http://www.bucatareselevesele.ro/2012/05/sarmale-cu-ciuperci-in-frunze-de-podbal.html</feedburner:origLink></item><item><title>Reduceri de 50 RON la produsele Decorix</title><link>http://feedproxy.google.com/~r/BucatareseleVesele/~3/pBa7ME5rolA/reduceri-de-50-ron-la-produsele-decorix.html</link><category>produse de bucatarie</category><category>colaborari</category><category>Decorix</category><category>decoratiuni</category><category>concursuri</category><author>noreply@blogger.com (Lory)</author><pubDate>Wed, 23 May 2012 02:20:09 PDT</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3418861702502699431.post-3869852651226760998</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2012-05-23T12:20:09.203+03:00</app:edited><media:thumbnail url="http://4.bp.blogspot.com/-86KKCGYenD0/T7ymFLYtKeI/AAAAAAAAGkQ/KO3scOn7f3Q/s72-c/banner+Decorix.png" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><description>Catalogul de primavara Decorix iti aduce acum un cupon de reducere de 50 RON pe care il poti utiliza la urmatoarea comanda.

&amp;nbsp;Indiferent ca alegi decoratiuni, bijuterii, produse pentru bucatarie, accesorii auto etc., vei plati cu 50 RON mai putin.



&amp;nbsp;

Profita de surpriza primaverii de...&lt;br/&gt;
&lt;br/&gt;
Vizitaţi &lt;a href="http://bucatareselevesele.blogspot.com/" target="_blank" &gt; BucatareseleVesele &lt;/a&gt; pentru mai multe reteţe delicioase.
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/4KXZofxcTeYAQZZY0Bw2rgB3MT4/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/4KXZofxcTeYAQZZY0Bw2rgB3MT4/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/4KXZofxcTeYAQZZY0Bw2rgB3MT4/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/4KXZofxcTeYAQZZY0Bw2rgB3MT4/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=pBa7ME5rolA:KugcMOOxx04:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=pBa7ME5rolA:KugcMOOxx04:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=pBa7ME5rolA:KugcMOOxx04:63t7Ie-LG7Y"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/pBa7ME5rolA" height="1" width="1"/&gt;</description><feedburner:origLink>http://www.bucatareselevesele.ro/2012/05/reduceri-de-50-ron-la-produsele-decorix.html</feedburner:origLink></item><item><title>Pateu din ficat de rata si iepure</title><link>http://feedproxy.google.com/~r/BucatareseleVesele/~3/MnW5U1hVhZ0/pateu-din-ficat-de-rata-si-iepure.html</link><category>pateu din ficat</category><category>Aperitive</category><category>pateu de ficat</category><category>pateu de casa</category><author>noreply@blogger.com (Leila)</author><pubDate>Sat, 19 May 2012 01:42:28 PDT</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3418861702502699431.post-3080108634171755432</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2012-05-19T11:42:28.748+03:00</app:edited><media:thumbnail url="http://4.bp.blogspot.com/-1DhRgv83mjk/T7afsk0NnFI/AAAAAAAAJ2o/WRD-v-Ebmvo/s72-c/pateu.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">12</thr:total><description>Ingrediente:

400 g ficat rata salbatica(corespunde si ficatul de pui sau alt pasaret),

2 bucati ceapa de marime mijlocie,

8 catei usturoi,

250 g carne iepure(in cazul in care avem... daca nu,putem renunta la el),

3 linguri untura rata(in cazul in care nu aveti se poate folosi si untura de...&lt;br/&gt;
&lt;br/&gt;
Vizitaţi &lt;a href="http://bucatareselevesele.blogspot.com/" target="_blank" &gt; BucatareseleVesele &lt;/a&gt; pentru mai multe reteţe delicioase.
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/bDRBcv-UEPeiRt5m23fDj4KZPmU/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/bDRBcv-UEPeiRt5m23fDj4KZPmU/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/bDRBcv-UEPeiRt5m23fDj4KZPmU/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/bDRBcv-UEPeiRt5m23fDj4KZPmU/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=MnW5U1hVhZ0:GTs23r8-Tiw:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=MnW5U1hVhZ0:GTs23r8-Tiw:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=MnW5U1hVhZ0:GTs23r8-Tiw:63t7Ie-LG7Y"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/MnW5U1hVhZ0" height="1" width="1"/&gt;</description><feedburner:origLink>http://www.bucatareselevesele.ro/2012/05/pateu-din-ficat-de-rata-si-iepure.html</feedburner:origLink></item><item><title>Rulada de carne si vasele de gatit Pyroflam</title><link>http://feedproxy.google.com/~r/BucatareseleVesele/~3/rVMOpuV-sTw/rulada-de-carne-si-vasele-de-gatit.html</link><category>Preparate din carne tocata</category><category>Preparate din carne de porc</category><category>rulada de carne</category><category>bacon</category><category>vase Pyroflam</category><category>ardei capia</category><category>Aperitive</category><category>carnati</category><author>noreply@blogger.com (Lory)</author><pubDate>Thu, 24 May 2012 04:35:01 PDT</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3418861702502699431.post-477727963428267882</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2012-05-24T14:35:01.508+03:00</app:edited><media:thumbnail url="http://4.bp.blogspot.com/-gQMayyzwnEY/T7AMXWtNvyI/AAAAAAAAGj0/l9yrGfAmI90/s72-c/rulada+umpluta2.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">8</thr:total><description>Daca inca nu aveti in bucatarie un vas de gatit de buna calitate ce sa corespunda tuturor exigentelor, acum e momentul sa vi-l achizitonati .

Real Hipermarket are o promotie&amp;nbsp;super la vasele Pyroflam.

Ati auzit de ele pana acum? eu nu, dar de cand le-am vazut ma gandesc cat mai serios sa imi...&lt;br/&gt;
&lt;br/&gt;
Vizitaţi &lt;a href="http://bucatareselevesele.blogspot.com/" target="_blank" &gt; BucatareseleVesele &lt;/a&gt; pentru mai multe reteţe delicioase.
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/10r-4bkrzgBZu9r8IK1QHdQ2rUQ/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/10r-4bkrzgBZu9r8IK1QHdQ2rUQ/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/10r-4bkrzgBZu9r8IK1QHdQ2rUQ/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/10r-4bkrzgBZu9r8IK1QHdQ2rUQ/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=rVMOpuV-sTw:oDYVft8uaPo:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=rVMOpuV-sTw:oDYVft8uaPo:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=rVMOpuV-sTw:oDYVft8uaPo:63t7Ie-LG7Y"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/rVMOpuV-sTw" height="1" width="1"/&gt;</description><feedburner:origLink>http://www.bucatareselevesele.ro/2012/05/rulada-de-carne-si-vasele-de-gatit.html</feedburner:origLink></item><item><title>Friptura deosebita din pulpe de pui</title><link>http://feedproxy.google.com/~r/BucatareseleVesele/~3/l_qFji_8Sh0/ingrediente-6-pulpe-pui-4-bucati-ceapa.html</link><category>Fripturi</category><category>pulpe de pui la cuptor</category><category>friptur de pui</category><category>friptura de pulpe de pui</category><author>noreply@blogger.com (Leila)</author><pubDate>Fri, 11 May 2012 22:30:00 PDT</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3418861702502699431.post-7124362871206749895</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2012-05-12T08:30:00.208+03:00</app:edited><media:thumbnail url="http://3.bp.blogspot.com/-PUvJUEFL150/T61_nCGPCQI/AAAAAAAAJ2A/rDMIz909z7g/s72-c/friptura%2B2.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">7</thr:total><description>Ingrediente :

6 pulpe pui,

4 bucati ceapa de marime mijlocie,

4 cuburi de supa (pui, vita ,..),

3 catei usturoi,

100 ml ulei,

150 ml apa,

50 ml vin alb demisec,



&amp;nbsp;Preparare :

Asezam intr-o  cratita (sau o tava de marime potrivita) pulpele de pui .Printre ele asezam asezam ceapa ...&lt;br/&gt;
&lt;br/&gt;
Vizitaţi &lt;a href="http://bucatareselevesele.blogspot.com/" target="_blank" &gt; BucatareseleVesele &lt;/a&gt; pentru mai multe reteţe delicioase.
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/CvMRC2B3qdDqjnWGiGoQ3q_arZM/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/CvMRC2B3qdDqjnWGiGoQ3q_arZM/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/CvMRC2B3qdDqjnWGiGoQ3q_arZM/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/CvMRC2B3qdDqjnWGiGoQ3q_arZM/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=l_qFji_8Sh0:w7GfxCdO2wY:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/l_qFji_8Sh0" height="1" width="1"/&gt;</description><feedburner:origLink>http://www.bucatareselevesele.ro/2012/05/ingrediente-6-pulpe-pui-4-bucati-ceapa.html</feedburner:origLink></item><item><title>Supa crema cu dovlecei si leurda</title><link>http://feedproxy.google.com/~r/BucatareseleVesele/~3/2w9maaut6Iw/supa-crema-cu-dovlecei-si-leurda.html</link><category>supa crema</category><category>Supe si ciorbe</category><category>leurda</category><category>dovlecei</category><author>noreply@blogger.com (Lory)</author><pubDate>Fri, 11 May 2012 04:39:22 PDT</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3418861702502699431.post-1257732714492179009</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2012-05-11T14:39:22.731+03:00</app:edited><media:thumbnail url="http://1.bp.blogspot.com/-G1CV-PbbUow/T6v-YMHAfGI/AAAAAAAAGjY/PU0UIprzO04/s72-c/b.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">2</thr:total><description>Ingrediente

Supa

o ceapa

un morcov

o bucata telina

2 dovlecei mici

1 litru de apa

Alte ingrediente

o ceapa

1 lg faina

100 ml smantana

1 lg ulei

un cub de unt

2 catei usturoi

o legatura de leurda






Mod de preparare

&amp;nbsp;Ceapa, morcovul si telina curatate si spalate bine se pun la...&lt;br/&gt;
&lt;br/&gt;
Vizitaţi &lt;a href="http://bucatareselevesele.blogspot.com/" target="_blank" &gt; BucatareseleVesele &lt;/a&gt; pentru mai multe reteţe delicioase.
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/BPfuH1W9et_N9j91dMv9In2Ij8k/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/BPfuH1W9et_N9j91dMv9In2Ij8k/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/BPfuH1W9et_N9j91dMv9In2Ij8k/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/BPfuH1W9et_N9j91dMv9In2Ij8k/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=2w9maaut6Iw:vsp0thOzbI0:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=2w9maaut6Iw:vsp0thOzbI0:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=2w9maaut6Iw:vsp0thOzbI0:63t7Ie-LG7Y"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/2w9maaut6Iw" height="1" width="1"/&gt;</description><feedburner:origLink>http://www.bucatareselevesele.ro/2012/05/supa-crema-cu-dovlecei-si-leurda.html</feedburner:origLink></item><item><title>Popa Maria Amelia o micuta ce are nevoie de ajutorul nostru</title><link>http://feedproxy.google.com/~r/BucatareseleVesele/~3/dv2ob3oHjAE/popa-maria-amelia-concert-caritabil.html</link><author>noreply@blogger.com (Leila)</author><pubDate>Tue, 08 May 2012 12:22:14 PDT</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3418861702502699431.post-265044223493661615</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2012-05-08T22:22:14.307+03:00</app:edited><media:thumbnail url="http://1.bp.blogspot.com/-qampm8_Isdo/T6lxdQ3AVvI/AAAAAAAAJ1w/qsDsX65xFw0/s72-c/Amelia.jpg" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><description>După numeroase analize, făcute atât la Oradea cât şi la Timişoara, Maria Amelia Popa a fost diagnosticată la vârsta de 1 ... Citeste AICI 



Haideti sa ajutam acesti parinti care lupta pentru viata micutei lor din putinul pe care il avem fiecare. Haideti sa renuntam la o mica placere de a noastra...&lt;br/&gt;
&lt;br/&gt;
Vizitaţi &lt;a href="http://bucatareselevesele.blogspot.com/" target="_blank" &gt; BucatareseleVesele &lt;/a&gt; pentru mai multe reteţe delicioase.
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/u_dlq_Is61JdGz7eHoGEDXpIzaY/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/u_dlq_Is61JdGz7eHoGEDXpIzaY/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/u_dlq_Is61JdGz7eHoGEDXpIzaY/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/u_dlq_Is61JdGz7eHoGEDXpIzaY/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=dv2ob3oHjAE:B1JxXJVIbtw:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=dv2ob3oHjAE:B1JxXJVIbtw:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=dv2ob3oHjAE:B1JxXJVIbtw:63t7Ie-LG7Y"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/dv2ob3oHjAE" height="1" width="1"/&gt;</description><feedburner:origLink>http://www.bucatareselevesele.ro/2012/05/popa-maria-amelia-concert-caritabil.html</feedburner:origLink></item><item><title>Tort cu crema de ciocolata amaruie</title><link>http://feedproxy.google.com/~r/BucatareseleVesele/~3/aE5MZ2rPh4s/tort-cu-crema-de-ciocolata-amaruie.html</link><category>tort crema ciocolata</category><category>crema ganache</category><category>ciocolata amaruie</category><category>crema de ciocolata</category><category>Torturi si prajituri</category><category>capsuni</category><author>noreply@blogger.com (Lory)</author><pubDate>Mon, 07 May 2012 22:30:00 PDT</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3418861702502699431.post-342049158472663050</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2012-05-08T08:30:00.474+03:00</app:edited><media:thumbnail url="http://1.bp.blogspot.com/-qIjI-2fUMDk/T6e2jJRNf2I/AAAAAAAAGi0/8Qgiri4CR_U/s72-c/tort+cu+crema+de+ciocolata+amaruie+1.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">12</thr:total><description>Ingrediente

Blat

8 oua

8 lg zahar

6 lg faina

2 lg cacao

1/2 fiola esenta de rom




Crema

500 gr ciocolata amaruie

500 ml frisca

1 fiola esenta rom




Sirop

200 gr zahar

300 ml apa

3 lg ness






Glazura

250 gr ciocolata amaruie

150 ml frisca

30 gr unt




Decor

aveline din crema...&lt;br/&gt;
&lt;br/&gt;
Vizitaţi &lt;a href="http://bucatareselevesele.blogspot.com/" target="_blank" &gt; BucatareseleVesele &lt;/a&gt; pentru mai multe reteţe delicioase.
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/84n_GuLf1cfFUZCGw6UOiVBskmU/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/84n_GuLf1cfFUZCGw6UOiVBskmU/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/84n_GuLf1cfFUZCGw6UOiVBskmU/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/84n_GuLf1cfFUZCGw6UOiVBskmU/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=aE5MZ2rPh4s:ygYhuBRn6R8:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=aE5MZ2rPh4s:ygYhuBRn6R8:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=aE5MZ2rPh4s:ygYhuBRn6R8:63t7Ie-LG7Y"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/aE5MZ2rPh4s" height="1" width="1"/&gt;</description><feedburner:origLink>http://www.bucatareselevesele.ro/2012/05/tort-cu-crema-de-ciocolata-amaruie.html</feedburner:origLink></item><item><title>Covrigi cu sare</title><link>http://feedproxy.google.com/~r/BucatareseleVesele/~3/IPqXywnguWM/covrigi-cu-sare.html</link><category>covrigi cu sare</category><category>Produse de panificatie si patiserie</category><category>covrigi</category><author>noreply@blogger.com (Leila)</author><pubDate>Fri, 04 May 2012 22:30:01 PDT</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3418861702502699431.post-9202057239628026421</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2012-05-05T08:30:01.231+03:00</app:edited><media:thumbnail url="http://1.bp.blogspot.com/-tlDQnoa3pTY/T6RKFt6Ei3I/AAAAAAAAJ08/0X-RqBTlOqU/s72-c/covrigi%2Bcu%2Bsare%2B1.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">9</thr:total><description>Ingrediente aluat:

700 g faina,

2 lingurite sare,

1 lingura zahar,

70 g margarina(sau unt),

200 ml lapte caldut,

200 ml apa calduta,

20 g drojdie,



Ingrediente pentru baia de apa:

1 pachet bicarbonat de sodiu(50 g)



Ingrediente glazura sare:

2 lingurite sare,

2 linguri...&lt;br/&gt;
&lt;br/&gt;
Vizitaţi &lt;a href="http://bucatareselevesele.blogspot.com/" target="_blank" &gt; BucatareseleVesele &lt;/a&gt; pentru mai multe reteţe delicioase.
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/VhCLLo5HVCl2WXZd3h0cYHRMkUw/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/VhCLLo5HVCl2WXZd3h0cYHRMkUw/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/VhCLLo5HVCl2WXZd3h0cYHRMkUw/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/VhCLLo5HVCl2WXZd3h0cYHRMkUw/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=IPqXywnguWM:sVN1ymxjusY:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=IPqXywnguWM:sVN1ymxjusY:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=IPqXywnguWM:sVN1ymxjusY:63t7Ie-LG7Y"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/IPqXywnguWM" height="1" width="1"/&gt;</description><feedburner:origLink>http://www.bucatareselevesele.ro/2012/05/covrigi-cu-sare.html</feedburner:origLink></item><item><title>Baton de ciocolata</title><link>http://feedproxy.google.com/~r/BucatareseleVesele/~3/A-JUHRhM50E/baton-de-ciocolata.html</link><category>Deserturi Rapide</category><category>baton de ciocolata</category><category>baton</category><category>ciocolata de casa</category><category>ciocolata</category><author>noreply@blogger.com (Leila)</author><pubDate>Wed, 02 May 2012 22:30:02 PDT</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3418861702502699431.post-6857467286769957352</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2012-05-03T08:30:02.771+03:00</app:edited><media:thumbnail url="http://1.bp.blogspot.com/-MKFLHTryTFU/T6GdgnQn42I/AAAAAAAAJ0g/8fXkpIidIe4/s72-c/ciocolata%2Bcasa%2B3%2Bcu%2Bcafea.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">10</thr:total><description>Ingrediente:

300 ml apa,

700 gr zahar,

400 gr margarina Rama(sau unt),

1000 gr lapte praf,

100 gr cacao,



&amp;nbsp;Preparare:

Se pune la fiert apa cu zaharul .Din momentul in care a inceput sa fiarba se tine cam 3 min apoi adaugam 100 gr cacao, amestecam bine si mai fierbem inca circa 2...&lt;br/&gt;
&lt;br/&gt;
Vizitaţi &lt;a href="http://bucatareselevesele.blogspot.com/" target="_blank" &gt; BucatareseleVesele &lt;/a&gt; pentru mai multe reteţe delicioase.
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/gGXHYLsBrFal0AxNEtVDQENAXek/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/gGXHYLsBrFal0AxNEtVDQENAXek/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/gGXHYLsBrFal0AxNEtVDQENAXek/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/gGXHYLsBrFal0AxNEtVDQENAXek/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=A-JUHRhM50E:RHyIT0ZOLvA:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=A-JUHRhM50E:RHyIT0ZOLvA:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=A-JUHRhM50E:RHyIT0ZOLvA:63t7Ie-LG7Y"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/A-JUHRhM50E" height="1" width="1"/&gt;</description><feedburner:origLink>http://www.bucatareselevesele.ro/2012/05/baton-de-ciocolata.html</feedburner:origLink></item><item><title>Salata caprese cu miez de lapte</title><link>http://feedproxy.google.com/~r/BucatareseleVesele/~3/qtZ5cfOfPSk/salata-caprese-cu-miez-de-lapte.html</link><category>Salate</category><category>miez de lapte</category><category>salata</category><category>ulei de masline</category><author>noreply@blogger.com (Lory)</author><pubDate>Tue, 01 May 2012 22:30:03 PDT</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3418861702502699431.post-1243329623834719274</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2012-05-02T08:30:03.407+03:00</app:edited><media:thumbnail url="http://1.bp.blogspot.com/-mp5U05o8pgY/T6BYw7MXEMI/AAAAAAAAGig/JYL4m0flDDQ/s72-c/caprese1.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">5</thr:total><description>&amp;nbsp;Ingrediente

branzica -Miez de lapte

ulei de masline cu busuioc

rosii

sare

piper(optional)







Mai simplu de atat nici ca se poate .

Se scoate branza din forma, se feliaza, se aseaza pe platou alternativ cu feliile de rosii, se condimenteaza cu sare si piper(daca doriti) iar la final...&lt;br/&gt;
&lt;br/&gt;
Vizitaţi &lt;a href="http://bucatareselevesele.blogspot.com/" target="_blank" &gt; BucatareseleVesele &lt;/a&gt; pentru mai multe reteţe delicioase.
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/UWCTWuRDaUwXl-2fQJU3LvA0YjA/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/UWCTWuRDaUwXl-2fQJU3LvA0YjA/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/UWCTWuRDaUwXl-2fQJU3LvA0YjA/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/UWCTWuRDaUwXl-2fQJU3LvA0YjA/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=qtZ5cfOfPSk:DQNFH0zko2c:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=qtZ5cfOfPSk:DQNFH0zko2c:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=qtZ5cfOfPSk:DQNFH0zko2c:63t7Ie-LG7Y"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/qtZ5cfOfPSk" height="1" width="1"/&gt;</description><feedburner:origLink>http://www.bucatareselevesele.ro/2012/05/salata-caprese-cu-miez-de-lapte.html</feedburner:origLink></item><item><title>Prajitura cu capsuni si stracciatella</title><link>http://feedproxy.google.com/~r/BucatareseleVesele/~3/iISSmtNVggw/prajitura-cu-capsuni-si-stracciatella.html</link><category>Torturi si prajituri</category><category>ciocolata stracciatella</category><category>piscoturi de sampanie</category><category>mascarpone</category><author>noreply@blogger.com (Lory)</author><pubDate>Tue, 01 May 2012 01:04:41 PDT</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3418861702502699431.post-7830086320715120045</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2012-05-01T11:04:41.013+03:00</app:edited><media:thumbnail url="http://3.bp.blogspot.com/-aNNGNozvdcw/T57CXJkWsCI/AAAAAAAAGh8/UT3c7-58tdw/s72-c/y4.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">10</thr:total><description>Ingrediente




Un pachet piscoturi Savoiardi




Crema

250 gr mascarpone

5 galbenusuri

300 gr zahar

500 ml frisca

1 gelatina

o fiola esenta vanilie






Sirop

150 ml whiskey

500 ml cafea filtrata

150 gr zahar(sau dupa gust)




300 gr capsuni

o ciocolata cu stracciatella




cacao...&lt;br/&gt;
&lt;br/&gt;
Vizitaţi &lt;a href="http://bucatareselevesele.blogspot.com/" target="_blank" &gt; BucatareseleVesele &lt;/a&gt; pentru mai multe reteţe delicioase.
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/YlpXEFc7MLJCwkD42AuzT03oOd4/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/YlpXEFc7MLJCwkD42AuzT03oOd4/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/YlpXEFc7MLJCwkD42AuzT03oOd4/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/YlpXEFc7MLJCwkD42AuzT03oOd4/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=iISSmtNVggw:tq15QSDPRE4:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=iISSmtNVggw:tq15QSDPRE4:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=iISSmtNVggw:tq15QSDPRE4:63t7Ie-LG7Y"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/iISSmtNVggw" height="1" width="1"/&gt;</description><feedburner:origLink>http://www.bucatareselevesele.ro/2012/05/prajitura-cu-capsuni-si-stracciatella.html</feedburner:origLink></item><item><title>ColonHelp - sanatate si frumusete</title><link>http://feedproxy.google.com/~r/BucatareseleVesele/~3/oMCa2fOH6lA/colonhelp-sanatate-si-frumusete.html</link><category>colaborari</category><category>sanatate</category><category>ColonHelp</category><category>detoxifiere</category><author>noreply@blogger.com (Lory)</author><pubDate>Mon, 30 Apr 2012 04:17:06 PDT</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3418861702502699431.post-5916192540597594781</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2012-04-30T14:17:06.873+03:00</app:edited><media:thumbnail url="http://3.bp.blogspot.com/-GHFuTbkAPgk/T55yD2JVJSI/AAAAAAAAGhw/KeSG08mcHaw/s72-c/colonhelp1.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">16</thr:total><description>In sfarsit au trecut si sarbatorile Pascale, zile in care nimeni nu ar fi refuzat &amp;nbsp;un ou rosu,o felie de cozonac , pasca, sau o friptura de miel.

Ei, dar dupa asta nu mai am nici o scuza in a ma ocupa strict de corpul meu .Trebuia sa incep aceasta cura cam pe la inceputul lunii martie...&lt;br/&gt;
&lt;br/&gt;
Vizitaţi &lt;a href="http://bucatareselevesele.blogspot.com/" target="_blank" &gt; BucatareseleVesele &lt;/a&gt; pentru mai multe reteţe delicioase.
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/rjH9sSG5ColPqBXawBGeH9wuXRw/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/rjH9sSG5ColPqBXawBGeH9wuXRw/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/rjH9sSG5ColPqBXawBGeH9wuXRw/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/rjH9sSG5ColPqBXawBGeH9wuXRw/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=oMCa2fOH6lA:kTprvmVg_R0:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=oMCa2fOH6lA:kTprvmVg_R0:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=oMCa2fOH6lA:kTprvmVg_R0:63t7Ie-LG7Y"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/oMCa2fOH6lA" height="1" width="1"/&gt;</description><feedburner:origLink>http://www.bucatareselevesele.ro/2012/04/colonhelp-sanatate-si-frumusete.html</feedburner:origLink></item><item><title>Bulete de cartofi si cascaval</title><link>http://feedproxy.google.com/~r/BucatareseleVesele/~3/QMidcaS9HpQ/bulete-de-cartofi-si-cascaval.html</link><category>Garnituri</category><category>Aperitive</category><category>bulete</category><category>cartofi</category><author>noreply@blogger.com (Lory)</author><pubDate>Sun, 29 Apr 2012 22:30:03 PDT</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3418861702502699431.post-3311107268331573989</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2012-04-30T08:30:03.233+03:00</app:edited><media:thumbnail url="http://2.bp.blogspot.com/-3wrYIVDAthg/T51zV12qmII/AAAAAAAAGhI/IB5Y0tbJUgk/s72-c/Bulete+de+cartofi+si+cascaval.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">2</thr:total><description>Ingrediente

500 gr cartofi&amp;nbsp;

2 oua

100 gr cascaval

1/2 leg marar

piper

sare

boia dulce

nucsoara

1/2 lingurita praf de copt

5-6 linguri de faina

50 gr unt topit&amp;nbsp;

ulei pentru prajit














Mod de preparare

Se fierb cartofii in coaja, dupa ce au fiert, se curata si se...&lt;br/&gt;
&lt;br/&gt;
Vizitaţi &lt;a href="http://bucatareselevesele.blogspot.com/" target="_blank" &gt; BucatareseleVesele &lt;/a&gt; pentru mai multe reteţe delicioase.
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/u_q02w9I1NHyddBY5FsGoIbObwo/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/u_q02w9I1NHyddBY5FsGoIbObwo/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/u_q02w9I1NHyddBY5FsGoIbObwo/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/u_q02w9I1NHyddBY5FsGoIbObwo/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=QMidcaS9HpQ:0xWNCRJSd-s:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=QMidcaS9HpQ:0xWNCRJSd-s:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=QMidcaS9HpQ:0xWNCRJSd-s:63t7Ie-LG7Y"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/QMidcaS9HpQ" height="1" width="1"/&gt;</description><feedburner:origLink>http://www.bucatareselevesele.ro/2012/04/bulete-de-cartofi-si-cascaval.html</feedburner:origLink></item><item><title>Salata de fructe cu miez de lapte</title><link>http://feedproxy.google.com/~r/BucatareseleVesele/~3/0C1Cgm3aaQc/salata-de-fructe-cu-miez-de-lapte.html</link><category>menta</category><category>Deserturi Rapide</category><category>miez de lapte</category><category>kiwi</category><category>capsuni</category><author>noreply@blogger.com (Lory)</author><pubDate>Sat, 28 Apr 2012 22:30:01 PDT</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3418861702502699431.post-953850352235099277</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2012-04-29T08:30:01.054+03:00</app:edited><media:thumbnail url="http://1.bp.blogspot.com/-LB4KDnTCRV0/T5xd1mAQA9I/AAAAAAAAGgs/S0RjfOyB7m0/s72-c/salata+de+fructe+cu+miez+de+lapte.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">11</thr:total><description>Saptamana trecuta am primit de la Delaco o gentuta &amp;nbsp;in care se aflau noile produse cu o denumire tare faina Miez de lapte&amp;nbsp;

Sunt fine, gustoase si sunt ambalate in forme ingenioase si simpatice .

Am pregatit rapid aceasta salata de fructe si am inobilat-o cu mici bucatele de Miez de...&lt;br/&gt;
&lt;br/&gt;
Vizitaţi &lt;a href="http://bucatareselevesele.blogspot.com/" target="_blank" &gt; BucatareseleVesele &lt;/a&gt; pentru mai multe reteţe delicioase.
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/YsQnhGNMNlffC9isb0XfZdsfveo/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/YsQnhGNMNlffC9isb0XfZdsfveo/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/YsQnhGNMNlffC9isb0XfZdsfveo/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/YsQnhGNMNlffC9isb0XfZdsfveo/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=0C1Cgm3aaQc:bW7qNvbsCms:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=0C1Cgm3aaQc:bW7qNvbsCms:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=0C1Cgm3aaQc:bW7qNvbsCms:63t7Ie-LG7Y"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/0C1Cgm3aaQc" height="1" width="1"/&gt;</description><feedburner:origLink>http://www.bucatareselevesele.ro/2012/04/salata-de-fructe-cu-miez-de-lapte.html</feedburner:origLink></item><item><title>Ceapa din aluat cu diverse umpluturi</title><link>http://feedproxy.google.com/~r/BucatareseleVesele/~3/LRbFMaADnpo/ceapa-din-aluat-cu-diverse-umpluturi.html</link><category>Produse de panificatie si patiserie</category><category>Retete de post</category><category>preparate de post</category><category>ciuperci champignon</category><category>cartofi</category><author>noreply@blogger.com (Leila)</author><pubDate>Fri, 27 Apr 2012 05:12:50 PDT</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3418861702502699431.post-7151615347923596298</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2012-04-27T15:12:50.169+03:00</app:edited><media:thumbnail url="http://1.bp.blogspot.com/-nlZHuR7xRRc/T5qBN96JIrI/AAAAAAAAJz4/Udgteq3Dfag/s72-c/cosulet%2B1.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">10</thr:total><description>Ingrediente aluat:




500 gr faina

300 ml apa

25 gr drojdie

1 lingurita sare

1 lingurita zahar

50 ml ulei




Ingrediente umplutura:

pireu de cartofi,

sunca,

boabe porumb,

ciuperci champignon,

rosii,

busuioc,sare,piper

(umplutura poate sa fie cea folosita de mine ,dar puteti sa le...&lt;br/&gt;
&lt;br/&gt;
Vizitaţi &lt;a href="http://bucatareselevesele.blogspot.com/" target="_blank" &gt; BucatareseleVesele &lt;/a&gt; pentru mai multe reteţe delicioase.
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/2FZrTztQ69QhuOSkAbABAmyLXhY/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/2FZrTztQ69QhuOSkAbABAmyLXhY/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/2FZrTztQ69QhuOSkAbABAmyLXhY/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/2FZrTztQ69QhuOSkAbABAmyLXhY/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=LRbFMaADnpo:UxaENsbMIJc:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=LRbFMaADnpo:UxaENsbMIJc:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=LRbFMaADnpo:UxaENsbMIJc:63t7Ie-LG7Y"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/LRbFMaADnpo" height="1" width="1"/&gt;</description><feedburner:origLink>http://www.bucatareselevesele.ro/2012/04/ceapa-din-aluat-cu-diverse-umpluturi.html</feedburner:origLink></item><item><title>Tort cu martipan</title><link>http://feedproxy.google.com/~r/BucatareseleVesele/~3/50BKvlr_iwc/tort-cu-martipan.html</link><category>martipan</category><category>Dr. Oetker</category><category>Torturi si prajituri</category><category>ciocolata</category><author>noreply@blogger.com (Lory)</author><pubDate>Tue, 01 May 2012 14:28:37 PDT</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3418861702502699431.post-4143903788000505769</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2012-05-02T00:28:37.392+03:00</app:edited><media:thumbnail url="http://2.bp.blogspot.com/-BnQaUqda4IE/T5RIT98ydGI/AAAAAAAAGgM/IjlfaEpgdoI/s72-c/tort+cu+martipan1.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">20</thr:total><description>La multi ani!!!

Azi fiind Sf.Gheorghe si cum in familie am doi sarbatoriti,

&amp;nbsp;nu se putea sa treaca aceasta zi

fara a pregati un

tort .

Nu mi-a fost foarte greu in a ma hotara cum trebuie sa fie, fiindca pusesem ochii pe un tort

&amp;nbsp;prezentat de Dr Oetker intr-o campanie...&lt;br/&gt;
&lt;br/&gt;
Vizitaţi &lt;a href="http://bucatareselevesele.blogspot.com/" target="_blank" &gt; BucatareseleVesele &lt;/a&gt; pentru mai multe reteţe delicioase.
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/TnxvNwbhf2rfcvDo9p03aNAHcAM/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/TnxvNwbhf2rfcvDo9p03aNAHcAM/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/TnxvNwbhf2rfcvDo9p03aNAHcAM/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/TnxvNwbhf2rfcvDo9p03aNAHcAM/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=50BKvlr_iwc:qBhlLDDbJow:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=50BKvlr_iwc:qBhlLDDbJow:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=50BKvlr_iwc:qBhlLDDbJow:63t7Ie-LG7Y"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/50BKvlr_iwc" height="1" width="1"/&gt;</description><feedburner:origLink>http://www.bucatareselevesele.ro/2012/04/tort-cu-martipan.html</feedburner:origLink></item><item><title>Tarta cu crema de vanilie si capsuni</title><link>http://feedproxy.google.com/~r/BucatareseleVesele/~3/r91EXZMimYg/tarta-cu-crema-de-vanilie-si-capsuni.html</link><category>Produse de panificatie si patiserie</category><category>crema de vanilie</category><category>untura</category><category>capsuni</category><author>noreply@blogger.com (Lory)</author><pubDate>Thu, 03 May 2012 12:49:28 PDT</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3418861702502699431.post-8662128328029368190</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2012-05-03T22:49:28.251+03:00</app:edited><media:thumbnail url="http://3.bp.blogspot.com/-_Lf12XZmlAc/T5MDG0wCICI/AAAAAAAAGfs/3NsDpe4lWtk/s72-c/tarta+cu+crema+de+vanilie+si+capsuni+1.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">11</thr:total><description>Ingrediente aluat

350 g faina,

100 g untura,

3 linguri smantana,

2 galbenusuri ou,

1/4 plic praf de copt,

3 linguri zahar,

un praf sare,

2 plicuri zahar vanilat,

coaja razuita de lamaie,




Crema

1,2 l lapte

450 gr zahar

250 gr faina

6 oua

un baton de vanilie bourbon

un praf de...&lt;br/&gt;
&lt;br/&gt;
Vizitaţi &lt;a href="http://bucatareselevesele.blogspot.com/" target="_blank" &gt; BucatareseleVesele &lt;/a&gt; pentru mai multe reteţe delicioase.
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/03qCnVMn3DWRkH4o77QQtCfXvzs/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/03qCnVMn3DWRkH4o77QQtCfXvzs/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/03qCnVMn3DWRkH4o77QQtCfXvzs/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/03qCnVMn3DWRkH4o77QQtCfXvzs/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=r91EXZMimYg:K4ezxROGIkc:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=r91EXZMimYg:K4ezxROGIkc:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=r91EXZMimYg:K4ezxROGIkc:63t7Ie-LG7Y"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/r91EXZMimYg" height="1" width="1"/&gt;</description><feedburner:origLink>http://www.bucatareselevesele.ro/2012/04/tarta-cu-crema-de-vanilie-si-capsuni.html</feedburner:origLink></item><item><title>Oua umplute murate in zeama de sfecla</title><link>http://feedproxy.google.com/~r/BucatareseleVesele/~3/Vl6Qw9Xtm-0/oua-umplute-murate-in-zeama-de-sfecla.html</link><category>Aperitive</category><category>Preparate din oua</category><category>ou umplute</category><author>noreply@blogger.com (Leila)</author><pubDate>Sun, 22 Apr 2012 10:19:32 PDT</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3418861702502699431.post-5912246649163612802</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2012-04-22T20:19:32.271+03:00</app:edited><media:thumbnail url="http://1.bp.blogspot.com/-bpQPOE-rQgE/T5Gsj-P-lSI/AAAAAAAAJzE/TdljA9XTmCY/s72-c/oua%2Bumplute%2Baproape.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">4</thr:total><description>Ingrediente:

5 oua fierte,

2 oua crude,

200 ml ulei,

1 lingurita mustar,

300 ml smantana,

125 g branza topita cu verdeturi,

sare, piper alb dupa gust,

2 bucati sfecla rosie(mai mici la marime),

zahar,

otet,



&amp;nbsp;Preparare:

Sfecla rosie se spala si se pune la fiert. Fierbem 5 oua (eu...&lt;br/&gt;
&lt;br/&gt;
Vizitaţi &lt;a href="http://bucatareselevesele.blogspot.com/" target="_blank" &gt; BucatareseleVesele &lt;/a&gt; pentru mai multe reteţe delicioase.
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/qUmvUXLeKpcXhGlLx-PNuyEsG68/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/qUmvUXLeKpcXhGlLx-PNuyEsG68/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/qUmvUXLeKpcXhGlLx-PNuyEsG68/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/qUmvUXLeKpcXhGlLx-PNuyEsG68/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=Vl6Qw9Xtm-0:NcHEU_ZQRBU:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=Vl6Qw9Xtm-0:NcHEU_ZQRBU:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=Vl6Qw9Xtm-0:NcHEU_ZQRBU:63t7Ie-LG7Y"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/Vl6Qw9Xtm-0" height="1" width="1"/&gt;</description><feedburner:origLink>http://www.bucatareselevesele.ro/2012/04/oua-umplute-murate-in-zeama-de-sfecla.html</feedburner:origLink></item><item><title>Crema de Avocado cu Alune</title><link>http://feedproxy.google.com/~r/BucatareseleVesele/~3/ioRFCVp3ykE/pasta-de-avocado-cu-alune.html</link><category>Preparate din legume si fructe</category><category>legume</category><category>Aperitive</category><category>avocado</category><category>fructe</category><author>noreply@blogger.com (Leila)</author><pubDate>Thu, 19 Apr 2012 22:30:02 PDT</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3418861702502699431.post-2635050165561115780</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2012-04-20T08:30:02.822+03:00</app:edited><media:thumbnail url="http://3.bp.blogspot.com/-JmPgNC1g5Uw/T5BYg6yJ_JI/AAAAAAAAJyY/GeJN8SEP49I/s72-c/pasta%2Bavocado%2Blingurita.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">3</thr:total><description>Ingrediente:

2 bucati avocado,

1 ceapa mica alba,

3 catei usturoi,

2 linguri ulei masline,

2 linguri smantana,

3-4 linguri iaurt,

4 linguri alune prajite,

1/2 lamaie,

piper verde sau alb macinat,

sare dupa gust, 

1 lingurita marar verde,



&amp;nbsp;Preparare:

Scoatem cu o lingurita&amp;nbsp;...&lt;br/&gt;
&lt;br/&gt;
Vizitaţi &lt;a href="http://bucatareselevesele.blogspot.com/" target="_blank" &gt; BucatareseleVesele &lt;/a&gt; pentru mai multe reteţe delicioase.
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/ecpYdToT7aRebRk6yaCPoIU8M_U/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/ecpYdToT7aRebRk6yaCPoIU8M_U/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/ecpYdToT7aRebRk6yaCPoIU8M_U/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/ecpYdToT7aRebRk6yaCPoIU8M_U/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=ioRFCVp3ykE:FL58hZFzQfk:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=ioRFCVp3ykE:FL58hZFzQfk:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=ioRFCVp3ykE:FL58hZFzQfk:63t7Ie-LG7Y"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/ioRFCVp3ykE" height="1" width="1"/&gt;</description><feedburner:origLink>http://www.bucatareselevesele.ro/2012/04/pasta-de-avocado-cu-alune.html</feedburner:origLink></item><item><title>Cornuri Vanilate</title><link>http://feedproxy.google.com/~r/BucatareseleVesele/~3/oAb10i2uw4g/cornuri-vanilate.html</link><category>Produse de panificatie si patiserie</category><category>cornuri umplute cu nuca</category><author>noreply@blogger.com (Leila)</author><pubDate>Tue, 24 Apr 2012 12:55:08 PDT</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3418861702502699431.post-1875295962919061893</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2012-04-24T22:55:08.297+03:00</app:edited><media:thumbnail url="http://4.bp.blogspot.com/-cGIVDzHw3eo/T4vsN8aLMTI/AAAAAAAAJyA/AhgQYnt61hQ/s72-c/cornuri%2Bvanilate%2Bcu%2Bcafea.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">15</thr:total><description>Ingrediente umplutură:

200g nuci,

50 g piscoturi,

2 plicuri Zahăr Vanilinat Dr. Oetker,

100ml lapte,

2 linguri zahar,

coaja rasa de la 1/2 lamaie,



Pentru aluat:

300g făină,

25g zahăr,

o jumătate de lingurită cu sare,

1 plic Garant pentru aluaturi dospite Dr. Oetker,

150ml apă,

40ml...&lt;br/&gt;
&lt;br/&gt;
Vizitaţi &lt;a href="http://bucatareselevesele.blogspot.com/" target="_blank" &gt; BucatareseleVesele &lt;/a&gt; pentru mai multe reteţe delicioase.
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/LWkXw-wsuqyK1i7rZyffiRBxnS4/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/LWkXw-wsuqyK1i7rZyffiRBxnS4/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/LWkXw-wsuqyK1i7rZyffiRBxnS4/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/LWkXw-wsuqyK1i7rZyffiRBxnS4/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=oAb10i2uw4g:SW0txoboEbA:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=oAb10i2uw4g:SW0txoboEbA:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=oAb10i2uw4g:SW0txoboEbA:63t7Ie-LG7Y"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/oAb10i2uw4g" height="1" width="1"/&gt;</description><feedburner:origLink>http://www.bucatareselevesele.ro/2012/04/cornuri-vanilate.html</feedburner:origLink></item><item><title>Rulada de carne in bacon</title><link>http://feedproxy.google.com/~r/BucatareseleVesele/~3/te-YtSeU8O0/rulada-de-carne-in-bacon.html</link><category>Preparate din carne tocata</category><category>Fripturi</category><author>noreply@blogger.com (Leila)</author><pubDate>Fri, 13 Apr 2012 22:30:00 PDT</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3418861702502699431.post-1973329772639574495</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2012-04-14T08:30:00.902+03:00</app:edited><media:thumbnail url="http://4.bp.blogspot.com/-agAqEjEkqbU/T4iiyMQlkFI/AAAAAAAAJxk/Ff9dtJwyt0U/s72-c/1.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">11</thr:total><description>Ingrediente:

16 felii de bacon taiate pe lungime(cu cat sunt mai lungi cu atat e mai usor de realizat impletitura),

400 g carne tocata,

400 g cascaval, 

4 catei de usturoi,

2 oua,

patrunjel verde,

sare, piper dupa gust,



Alte ingrediente:

sare,

piper,

boia iute(chili),

2 linguri miere...&lt;br/&gt;
&lt;br/&gt;
Vizitaţi &lt;a href="http://bucatareselevesele.blogspot.com/" target="_blank" &gt; BucatareseleVesele &lt;/a&gt; pentru mai multe reteţe delicioase.
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/WprYv_ZdnaD2XCJmQogshS8mWeI/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/WprYv_ZdnaD2XCJmQogshS8mWeI/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/WprYv_ZdnaD2XCJmQogshS8mWeI/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/WprYv_ZdnaD2XCJmQogshS8mWeI/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=te-YtSeU8O0:RNtjphf1-MU:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=te-YtSeU8O0:RNtjphf1-MU:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=te-YtSeU8O0:RNtjphf1-MU:63t7Ie-LG7Y"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/te-YtSeU8O0" height="1" width="1"/&gt;</description><feedburner:origLink>http://www.bucatareselevesele.ro/2012/04/rulada-de-carne-in-bacon.html</feedburner:origLink></item><item><title>Prajitura Szarah Bernath</title><link>http://feedproxy.google.com/~r/BucatareseleVesele/~3/uojVmkBdt3I/prajitura-szarah-bernath.html</link><category>alune</category><category>nuca</category><category>bezele</category><category>Torturi si prajituri</category><author>noreply@blogger.com (Leila)</author><pubDate>Fri, 13 Apr 2012 22:20:54 PDT</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3418861702502699431.post-1150990559125959594</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2012-04-14T08:20:54.781+03:00</app:edited><media:thumbnail url="http://3.bp.blogspot.com/-uWn7TjVGjzs/T4iUnimGlCI/AAAAAAAAJwo/3s3gJxA8Zqk/s72-c/2.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">2</thr:total><description>Ingrediente:

5 oua,

700 gr zahar,

50 gr cacao,

2 linguri zahar,

250 gr unt sau margarina Rama (cub),



&amp;nbsp;Preparare :

Cele 5 albusuri se bat spuma tare cu 350 gr zahar pudra. Tapetam tava cu hartie de copt si cu o lingurita punem spuma cam de marimea unei nuci(eu le-am "turnat"&amp;nbsp; cu...&lt;br/&gt;
&lt;br/&gt;
Vizitaţi &lt;a href="http://bucatareselevesele.blogspot.com/" target="_blank" &gt; BucatareseleVesele &lt;/a&gt; pentru mai multe reteţe delicioase.
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/wI7UDXtfbJaHgA4FeG_O-_NpyJE/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/wI7UDXtfbJaHgA4FeG_O-_NpyJE/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/wI7UDXtfbJaHgA4FeG_O-_NpyJE/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/wI7UDXtfbJaHgA4FeG_O-_NpyJE/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=uojVmkBdt3I:oFYz5qx4VHs:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=uojVmkBdt3I:oFYz5qx4VHs:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=uojVmkBdt3I:oFYz5qx4VHs:63t7Ie-LG7Y"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/uojVmkBdt3I" height="1" width="1"/&gt;</description><feedburner:origLink>http://www.bucatareselevesele.ro/2012/04/prajitura-szarah-bernath.html</feedburner:origLink></item><item><title>Ciorba de Miel</title><link>http://feedproxy.google.com/~r/BucatareseleVesele/~3/AZ9fVhPFlpA/ciorba-de-miel.html</link><author>noreply@blogger.com (Leila)</author><pubDate>Fri, 13 Apr 2012 02:59:16 PDT</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3418861702502699431.post-8886891705781771597</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2012-04-13T12:59:16.039+03:00</app:edited><media:thumbnail url="http://3.bp.blogspot.com/-y5jBQhxO3xk/T4f4QnKbjpI/AAAAAAAAJwE/7TUOLnTpBY8/s72-c/ciorba%2Bde%2Bmiel%2Baproape%2B2.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">1</thr:total><description>Ingrediente:


800 g carne miel (gat, coada, coasta de miel )

4 morcovi,

2 radacini patrunjel,

1 telina de marime mijlocie, 

1 legatura de ceapa verde,

&amp;nbsp;500 g smantana,

4 galbenusuri de ou,

sare,

frunze tarhon proaspete ( sau tarhon uscat 3 lingurite + 2 linguri otet . Tarhonul uscat...&lt;br/&gt;
&lt;br/&gt;
Vizitaţi &lt;a href="http://bucatareselevesele.blogspot.com/" target="_blank" &gt; BucatareseleVesele &lt;/a&gt; pentru mai multe reteţe delicioase.
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/bI3LCcTDLrcbnO-Wb7QsNmqA9DY/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/bI3LCcTDLrcbnO-Wb7QsNmqA9DY/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/bI3LCcTDLrcbnO-Wb7QsNmqA9DY/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/bI3LCcTDLrcbnO-Wb7QsNmqA9DY/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=AZ9fVhPFlpA:9wqdqMOOXoo:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=AZ9fVhPFlpA:9wqdqMOOXoo:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=AZ9fVhPFlpA:9wqdqMOOXoo:63t7Ie-LG7Y"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/AZ9fVhPFlpA" height="1" width="1"/&gt;</description><feedburner:origLink>http://www.bucatareselevesele.ro/2012/04/ciorba-de-miel.html</feedburner:origLink></item><item><title>Iepurasi din aluat de cozonac</title><link>http://feedproxy.google.com/~r/BucatareseleVesele/~3/DOGb9X70HQY/iepurasi-din-aluat-de-cozonac.html</link><category>oua de paste</category><category>cozonac</category><category>Produse de panificatie si patiserie</category><category>Iepuras Pascal</category><category>iepurasi de Paste</category><author>noreply@blogger.com (Leila)</author><pubDate>Thu, 12 Apr 2012 23:42:05 PDT</pubDate><guid isPermaLink="false">tag:blogger.com,1999:blog-3418861702502699431.post-2170841754631125050</guid><app:edited xmlns:app="http://www.w3.org/2007/app">2012-04-13T09:42:05.133+03:00</app:edited><media:thumbnail url="http://2.bp.blogspot.com/-H3hCjRzgcps/T4Xm4MwiauI/AAAAAAAAJvg/g6LR0PObTo4/s72-c/iepurasi%2Bpaste%2Bfinal.JPG" height="72" width="72" /><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">8</thr:total><description>Ingrediente aluat:

600 g faina,

200 ml lapte,

200 ml frisca Megle sau Hulala,

1 ou,

1/4 lingurita sare,

3 linguri zahar,

30 g drojdie proaspata,

250 g rahat pentru umplut aluatul (optional sau puteti folosi stafide),

stafide pentru ochisorii iepurasului si botisor,

2 galbenusuri de ou...&lt;br/&gt;
&lt;br/&gt;
Vizitaţi &lt;a href="http://bucatareselevesele.blogspot.com/" target="_blank" &gt; BucatareseleVesele &lt;/a&gt; pentru mai multe reteţe delicioase.
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/CXkYmJaEBgWqMv1r5pdmdxviD6o/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/CXkYmJaEBgWqMv1r5pdmdxviD6o/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/CXkYmJaEBgWqMv1r5pdmdxviD6o/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/CXkYmJaEBgWqMv1r5pdmdxviD6o/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=DOGb9X70HQY:AJl4AdvpfeA:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=DOGb9X70HQY:AJl4AdvpfeA:yIl2AUoC8zA"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=yIl2AUoC8zA" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/BucatareseleVesele?a=DOGb9X70HQY:AJl4AdvpfeA:63t7Ie-LG7Y"&gt;&lt;img src="http://feeds.feedburner.com/~ff/BucatareseleVesele?d=63t7Ie-LG7Y" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/BucatareseleVesele/~4/DOGb9X70HQY" height="1" width="1"/&gt;</description><feedburner:origLink>http://www.bucatareselevesele.ro/2012/04/iepurasi-din-aluat-de-cozonac.html</feedburner:origLink></item><media:rating>nonadult</media:rating></channel></rss>

