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    <title>Cheap Eats Toronto restaurant guide blog</title>
    
    
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    <id>tag:typepad.com,2003:weblog-172807</id>
    <updated>2011-11-25T18:22:28-05:00</updated>
    <subtitle>Blogging Cheap Eats Toronto - Toronto's best-selling restaurant guide to 365 good quality, high value Toronto restaurants and Toronto dining.  Exploring Toronto restaurants and the GTA's broad range of cuisines, styles and scenes through direct, honest and unconventional restaurant reviews and recommendations.

"CheapEats is THE guide for anyone wanting a great meal that happens to be inexpensive. Discover new cuisines, new neighbourhoods, all in Toronto, all within budget, all from CheapEats. A runaway best seller!" - Alison Fryer, The Cookbook Store</subtitle>
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        <title>Vintages Value List November 26, 2011</title>
        <link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CheapeatsToronto/~3/o3MkFPr85Po/vintages-value-list-november-26-2011.html" />
        <link rel="replies" type="text/html" href="http://www.cetoblog.com/2011/11/vintages-value-list-november-26-2011.html" thr:count="0" />
        <id>tag:typepad.com,2003:post-6a00d834205d2753ef0162fce6b740970d</id>
        <published>2011-11-25T18:22:28-05:00</published>
        <updated>2011-11-25T18:22:28-05:00</updated>
        <summary type="html">Season’s Greetings! This is the 2nd last Vintages release before Christmas and the holiday wines are hitting the shelves. That is not great news for you bargain hunters as the big guns tend to come out at this time of...</summary>
        <author>
            <name>Lex</name>
        </author>
        <category scheme="http://www.sixapart.com/ns/types#category" term="by Karen Kurdyak (KK)" />
        <category scheme="http://www.sixapart.com/ns/types#category" term="Vintages Value List" />
        
        
<content type="html" xml:lang="en-US" xml:base="http://www.cetoblog.com/">&lt;p&gt;&lt;strong&gt;Season’s Greetings!&lt;/strong&gt;&lt;/p&gt;  &lt;p&gt;This is the 2nd last Vintages release before Christmas and the holiday wines are hitting the shelves.  That is not great news for you bargain hunters as the big guns tend to come out at this time of year and big guns = big $$$.  We still managed to taste a few great wines in the value range and we are even including some exceptional wines above the value threshold because they are fantastic and a bargain at the &amp;gt; $25 price point.  Besides – it’s pretty darn stressful this time of year and you deserve to pamper yourself with some extra special libations OR they will certainly make a generous gift for someone.&lt;/p&gt;  &lt;p&gt;&lt;strong&gt;SPARKLING WINE&lt;/strong&gt;&lt;/p&gt;  &lt;p&gt;&lt;strong&gt;53215 Belcanto de Bellusi Extra Dry Prosecco di Valdobbiadene Superiore DOCg (Veneto, Italy) $17.95&lt;/strong&gt;&lt;/p&gt;  &lt;p&gt;A decent little sparkly number here.  It is ever-so-sweet with some oomph on the end.  A great evening starter … &lt;/p&gt; &lt;p&gt;  &lt;p&gt;&lt;/p&gt;  &lt;p&gt;&lt;strong&gt;WHITE WINE&lt;/strong&gt;&lt;/p&gt;  &lt;p&gt;&lt;strong&gt;82404 Camino Del Inca Torrontes 2010 (Argentina) $15.95&lt;/strong&gt;&lt;/p&gt;  &lt;p&gt;The Torrontes  grape makes a very interesting, flavourful white wine.  This one is slightly off-dry and quite exotic.  It would pair well with spicy food.  Score: 90, Jay Miller, &lt;a href="http://erobertparker.com"&gt;erobertparker.com&lt;/a&gt;&lt;/p&gt;  &lt;p&gt;&lt;strong&gt;RED WINE&lt;/strong&gt;&lt;/p&gt;  &lt;p&gt;&lt;strong&gt;243923 Chateau Canteloup 2004 (Medoc, Bordeaux) $14.95&lt;/strong&gt;&lt;/p&gt;  &lt;p&gt;Dry, dry, dry with a manure nose that precedes a very well-crafted wine.  It has some age and a VERY reasonable price for the maturity. &lt;/p&gt;  &lt;p&gt;&lt;strong&gt;657601 Benmarco Malbec 2009 (Mendoza, Argentina) $16.95&lt;/strong&gt;&lt;/p&gt;  &lt;p&gt;An intense nose (KAPOW!) and then some pepper, berries and lush, large mouthfeel. &lt;/p&gt;  &lt;p&gt;&lt;strong&gt;243634 Bird In Hand Two in the Bush Shiraz 2009 (Adelaide, Australia) $17.95&lt;/strong&gt;&lt;/p&gt;  &lt;p&gt;This is an amazing shiraz – not too big, not too small – just right!  Look for spice, blackberries and a distinct  freshness at the finish.&lt;/p&gt;  &lt;p&gt;&lt;strong&gt;247163 Mad Fish Sideways Cabernet Sauvignon/Merlot 2009 (W. Australia) $23.95&lt;/strong&gt;&lt;/p&gt;  &lt;p&gt;Smooth and bright with a distinct black olive nose and a large palate – but not at all overwhelming. &lt;/p&gt;  &lt;p&gt;&lt;strong&gt;191494 Chateau Faizeau Vielles Vignes 2009 (St. Emilion, Bordeaux) $27&lt;/strong&gt;&lt;/p&gt;  &lt;p&gt;Chocolate, coffee, black cherry flavours reside in this bottle of wine from a stellar vintage.  Score: 90-92, Robert Parker Jr., &lt;a href="http://erobertparker.com"&gt;erobertparker.com&lt;/a&gt;&lt;/p&gt;  &lt;p&gt;ALP&lt;/p&gt;  &lt;p&gt;Karen &amp;amp; Rose&lt;/p&gt;  &lt;p&gt;ps The Vintages Value List can always be found on &lt;a href="http://www.cetoblog.com"&gt;www.cetoblog.com&lt;/a&gt;&lt;/p&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=o3MkFPr85Po:8bPp3YA7hIg:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=o3MkFPr85Po:8bPp3YA7hIg:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=o3MkFPr85Po:8bPp3YA7hIg:F7zBnMyn0Lo"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=o3MkFPr85Po:8bPp3YA7hIg:F7zBnMyn0Lo" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=o3MkFPr85Po:8bPp3YA7hIg:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=o3MkFPr85Po:8bPp3YA7hIg:gIN9vFwOqvQ"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=o3MkFPr85Po:8bPp3YA7hIg:gIN9vFwOqvQ" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/CheapeatsToronto/~4/o3MkFPr85Po" height="1" width="1"/&gt;</content>



    <feedburner:origLink>http://www.cetoblog.com/2011/11/vintages-value-list-november-26-2011.html</feedburner:origLink></entry>
    <entry>
        <title>Vintages Value List Release October 29 2011</title>
        <link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CheapeatsToronto/~3/zMAO20VaAOw/vintages-value-list-release-october-29-2011.html" />
        <link rel="replies" type="text/html" href="http://www.cetoblog.com/2011/10/vintages-value-list-release-october-29-2011.html" thr:count="0" />
        <id>tag:typepad.com,2003:post-6a00d834205d2753ef0162fc0bfc5e970d</id>
        <published>2011-10-31T15:48:33-04:00</published>
        <updated>2011-10-31T16:01:42-04:00</updated>
        <summary type="html">HI! The busy-ness continues and we had to engage in some speed tasting this week. We slurped and spit at a ferocious pace and it was hard because there are some real gems in this release at a great price!...</summary>
        <author>
            <name>Lex</name>
        </author>
        <category scheme="http://www.sixapart.com/ns/types#category" term="Vintages Value List" />
        
        
<content type="html" xml:lang="en-US" xml:base="http://www.cetoblog.com/">&lt;div xmlns="http://www.w3.org/1999/xhtml"&gt;&lt;p&gt;&lt;strong&gt;HI!&lt;/strong&gt;&lt;/p&gt;&#xD;
&lt;p&gt;The busy-ness continues and we had to engage in some speed tasting this week. We slurped and spit at a ferocious pace and it was hard because there are some real gems in this release at a great price!&lt;/p&gt;&#xD;
&lt;p&gt;&lt;strong&gt; &lt;/strong&gt;&lt;/p&gt;&#xD;
&lt;p&gt;&lt;strong&gt;&lt;span style="text-decoration: underline;"&gt;White Wine&lt;/span&gt;&lt;/strong&gt;&lt;/p&gt;&#xD;
&lt;p&gt;&lt;strong&gt;37648 ZENATO PINOT GRIGIO 2010 (VENETO) $13.95&lt;/strong&gt;&lt;/p&gt;&#xD;
&lt;p&gt;Quite flavorful, features white pear, floral notes, mineral and crisp refreshing acidity following through on a generous finish.&lt;/p&gt;&#xD;
&lt;p&gt;&lt;strong&gt;158501 SNOQUALMIE NAKED CHARDONNAY 2009 (WASHINGTON STATE) $15.95&lt;/strong&gt;&lt;/p&gt;&#xD;
&lt;p&gt;This Washington number is organic, sporting flavors of fresh ripe peach and some graphite, it is off dry and has an oily mouth feel. Pair with mildly spicy dishes.&lt;/p&gt;&#xD;
&#xD;
&#xD;
&lt;p&gt;&lt;strong&gt; &lt;/strong&gt;&lt;/p&gt;&#xD;
&lt;p&gt;&lt;strong&gt;513705 STONEY RIDGE KASPER VINEYARD SAUVIGNON BLANC 2009 (NIAGARA PENINSULA) $16.95&lt;/strong&gt;&lt;/p&gt;&#xD;
&lt;p&gt;Home grown, Sauvignon Blanc thrives in a cool climate. This number is winner of the 2010 Canadian Wine Championships. Featuring orchard fruit flavors of crisp apple and pear, refreshingly crisp acidity on a long finish.&lt;/p&gt;&#xD;
&lt;p&gt;&lt;strong&gt; &lt;/strong&gt;&lt;/p&gt;&#xD;
&lt;p&gt;&lt;strong&gt;680983 KIM CRAWFORD PINOT GRIS 2009 (NEW ZEALAND) $19.95&lt;/strong&gt;&lt;/p&gt;&#xD;
&lt;p&gt;Kim Crawford rarely disappoints and this Pinot Gris is not shy on flavors of yellow plum, dried herbs and spritzy acidity.&lt;/p&gt;&#xD;
&lt;p&gt;&lt;strong&gt; &lt;/strong&gt;&lt;/p&gt;&#xD;
&lt;p&gt;&lt;strong&gt;685362 MARC BRÉDIF VOUVRAY 2009 (LOIRE) $20.95&lt;/strong&gt;&lt;/p&gt;&#xD;
&lt;p&gt;MMM was how my note started – look for ripe peach, pear and mineral flavors, mildly spiced on the mid palate leading out to an ample finish.&lt;/p&gt;&#xD;
&lt;p&gt;&lt;strong&gt; &lt;/strong&gt;&lt;/p&gt;&#xD;
&lt;p&gt;&lt;strong&gt;&lt;span style="text-decoration: underline;"&gt;Red Wine&lt;/span&gt;&lt;/strong&gt;&lt;/p&gt;&#xD;
&lt;p&gt;&lt;strong&gt;677559 FAMIGLIA BIANCHI MALBEC 2008 (ARGENTINA) $14.95&lt;/strong&gt;&lt;/p&gt;&#xD;
&lt;p&gt;A delicious Malbec at a great price. It is dense and dark but surprisingly smooth. Score 89 Jay Miller &lt;em&gt;&lt;a href="http://erobertparker.com"&gt;erobertparker.com&lt;/a&gt;. &lt;/em&gt;&lt;/p&gt;&#xD;
&lt;p&gt;&lt;strong&gt;18721 VINA TARAPACA GRAN RESERVA CABERNET SAUVIGNON 2008 (CHILE) $15&lt;/strong&gt;&lt;/p&gt;&#xD;
&lt;p&gt;This is one of 2 Food &amp;amp; Drink Discovery wines that Vintages has on offer right now. It is a satisfying New World Cab with hints of mint and eucalyptus on the nose, then tons of berries on the palate. Score 90 James Molesworth &lt;em&gt;&lt;a href="http://winespectator.com"&gt;winespectator.com&lt;/a&gt;.&lt;/em&gt;&lt;/p&gt;&#xD;
&lt;p&gt;&lt;strong&gt;244772 SABOR REAL VINAS CENTENARIAS TEMPRANILLO 2007 (SPAIN) $15&lt;/strong&gt;&lt;/p&gt;&#xD;
&lt;p&gt;Here’s the other Food &amp;amp; Drink Discovery wine. It is a great value. It has some age, it was made with wines that are &amp;gt; 70 years, terrific flavor and length. Buy it, buy lots – it won’t last long! Score 91 Jay Miller &lt;em&gt;&lt;a href="http://erobertparker.com"&gt;erobertparker.com&lt;/a&gt;&lt;/em&gt;&lt;/p&gt;&#xD;
&lt;p&gt;&lt;strong&gt;&lt;span style="text-decoration: underline;"&gt; &lt;/span&gt;&lt;/strong&gt;&lt;/p&gt;&#xD;
&lt;p&gt;&lt;strong&gt;38075 FREI BROTHERS RESERVE CABERNET SAUVIGNON 2008 (SONOMA COUNTY) $23.95&lt;/strong&gt;&lt;/p&gt;&#xD;
&lt;p&gt;Quite big and meaty - smoked meat aromas and flavors, dark plum, black currant, spice and earth and a hint of oak. This Cali number will drink well for the next 10 years. Score 90 Robert Parker Jr. &lt;em&gt;&lt;a href="http://erobertparker.com"&gt;erobertparker.com&lt;/a&gt;. &lt;/em&gt;At this price, age ability and score why not buy a case!&lt;/p&gt;&#xD;
&lt;p&gt;Karen &amp;amp; Rose&lt;/p&gt;&#xD;
&lt;p&gt;p.s. don’t forget you have until Wednesday Nov 2nd to enter the CheapEats Toronto &lt;a href="http://www.cetoblog.com/2011/10/giveaway-fielding-wine-private-tour-for-6.html" target="_self"&gt;Fielding Winery Giveaway&lt;/a&gt; and win a private tour and tasting at &lt;a href="http://www.fieldingwines.com/"&gt;Fielding Estate Winery&lt;/a&gt; and 2 bottles of their wines.  Click here to enter&lt;/p&gt;&lt;/div&gt;&lt;div class="feedflare"&gt;
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    <feedburner:origLink>http://www.cetoblog.com/2011/10/vintages-value-list-release-october-29-2011.html</feedburner:origLink></entry>
    <entry>
        <title>Giveaway: Fielding Wine  Private Tour for 6</title>
        <link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CheapeatsToronto/~3/5G5hIZIwp4g/giveaway-fielding-wine-private-tour-for-6.html" />
        <link rel="replies" type="text/html" href="http://www.cetoblog.com/2011/10/giveaway-fielding-wine-private-tour-for-6.html" thr:count="15" thr:updated="2011-11-04T10:57:20-04:00" />
        <id>tag:typepad.com,2003:post-6a00d834205d2753ef0154366cd607970c</id>
        <published>2011-10-26T11:52:13-04:00</published>
        <updated>2011-10-26T11:52:13-04:00</updated>
        <summary type="html">Earlier this year our post about Quaffing Locally included Fielding Estate Winery, so when they asked if I would be interested in giving away a private tour &amp;amp; tasting for 6 at their vineyard AND 2 bottles of wine I...</summary>
        <author>
            <name>Lex</name>
        </author>
        <category scheme="http://www.sixapart.com/ns/types#category" term="Contests" />
        
        
<content type="html" xml:lang="en-US" xml:base="http://www.cetoblog.com/">&lt;p&gt;Earlier this year our post about &lt;a href="http://www.cetoblog.com/2011/02/local-booze.html"&gt;Quaffing Locally&lt;/a&gt; included &lt;a href="http://www.fieldingwines.com/"&gt;Fielding Estate Winery&lt;/a&gt;, so when they asked  if I would be interested in giving away a private tour &amp;amp; tasting for 6 at their vineyard AND 2 bottles of wine I said “Hell yes!”  &lt;a title="Fielding Estate Wine for Giveaway! by LexnGer, on Flickr" href="http://www.flickr.com/photos/lexnger/6253723917/"&gt;&lt;img alt="Fielding Estate Wine for Giveaway!" src="http://farm7.static.flickr.com/6152/6253723917_a7711710d3.jpg" width="500" height="375"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;  &lt;p&gt;&lt;a href="http://www.fieldingwines.com/"&gt;Fielding Estate Winery&lt;/a&gt; is located on the &lt;a href="http://www.vqaontario.ca/Appellations/NiagaraPeninsula/BeamsvilleBench" target="_blank"&gt;Beamsville Bench&lt;/a&gt; which, while a relatively small appellation, has a unique set of growing conditions which provide a natural complexity to the regions wines. It’s well worth a trip to Fielding, especially if you win a tour &amp;amp; tasting for 6!  Besides it’s a beautiful season for a roadtrip!&lt;/p&gt;  &lt;p&gt;&lt;strong&gt;Since the Fielding Wines are great paired with food:&lt;/strong&gt;&lt;/p&gt;  &lt;blockquote&gt;   &lt;p&gt;&lt;strong&gt;To enter: &lt;/strong&gt;just tell me your favourite place to enjoy a glass of Ontario wine with dinner in the comments below.  I’d love to hear what you order too, that’ll get you a second entry in the draw! &lt;/p&gt;    &lt;p&gt;&lt;strong&gt;Draw: &lt;/strong&gt;will be held Wednesday Nov 2nd after 5pm.  The winner will be announced and contacted to arrange pickup of their prize pack. &lt;/p&gt;    &lt;p&gt;&lt;strong&gt;BTW, you must be 19+ years old to win this contest.&lt;/strong&gt;&lt;/p&gt; &lt;/blockquote&gt;  &lt;p&gt;&lt;strong&gt;Some more information about the prize&lt;/strong&gt;:&lt;/p&gt; &lt;p&gt;  &lt;p&gt;You’ll receive a wine box containing a gift certificate for a Private Tour &amp;amp; Tasting at Fielding Estate Winery for 6 people, valued at $100, and 2 bottles of Fielding Estates Wine:  &lt;/p&gt;  &lt;p&gt;&lt;img style="display: inline; margin-left: 0px; margin-right: 0px" alt="Image for 2008 Red Conception" align="right" src="http://www.fieldingwines.com/images/products/large/2008_Red_Conception.png" width="45" height="170"&gt;&lt;/img&gt;&lt;/p&gt;  &lt;ul&gt;   &lt;li&gt;1 bottle of &lt;a href="http://www.fieldingwines.com/store/prod/22#.TqgjibKNMZk"&gt;Red Conception&lt;/a&gt;:  &lt;em&gt;Fielding’s most popular red wine, Red Conception is a unique blend of premium varietals (Merlot, Cabernet Sauvignon and Syrah). &lt;/em&gt;&lt;em&gt;Medium red in colour with inviting aromas of dark cherries, blackberry, licorice, cedar-smoke and warm spices. Midweight on the palate with a nice mouthfeel, good acid backbone, and flavours that carry on the finish. An excellent 'food wine' that can easily be paired with a number of dishes.&lt;/em&gt; &lt;/li&gt;    &lt;li&gt;&lt;img style="display: inline; margin-left: 0px; margin-right: 0px" alt="Image for 2009 White Conception" align="right" src="http://www.fieldingwines.com/images/products/large/2009_White_Conception.png" width="45" height="170"&gt;&lt;/img&gt;1 bottle of &lt;a href="http://www.fieldingwines.com/store/prod/19#.TqgjgrKNMZk"&gt;White Conception&lt;/a&gt;: &lt;em&gt;Concentrated and complex aromatics of nectarine, honeysuckle, poached pears, almond, orange zest, brioche and Chinese five-spice. Very good richness on the palate, solid acid backbone, and long spicy finish.&lt;/em&gt; &lt;/li&gt; &lt;/ul&gt;  &lt;p&gt;Both wines are $18.95 and currently available at &lt;a href="http://www.vintages.com/"&gt;Vintages&lt;/a&gt; but in 2012 will be available on the VQA shelves at the &lt;a href="http://www.lcbo.com/lcbo-ear/lcbo/product/searchResults.do"&gt;LCBO&lt;/a&gt;&lt;/p&gt;  &lt;p&gt;&lt;strong&gt;Some more information about Fielding Estate Winery &lt;/strong&gt;&lt;/p&gt;  &lt;p&gt; &lt;/p&gt;  &lt;p&gt;Since it’s always good to know a bit more about our Canadian wine regions, here’s a little squib about the Beamsville Bench Sub-Appellation directly from &lt;a href="http://www.fieldingwines.com/page/our_vineyards#.TqgatrKNMZk" target="_blank"&gt;Fielding's site&lt;/a&gt; :&lt;/p&gt;  &lt;blockquote&gt;   &lt;p&gt;&lt;em&gt;&lt;img style="margin: 0px 5px 0px 0px; display: inline" alt="" align="left" src="http://www.fieldingwines.com/images/gallery/original/winelodge/fielding_vineyard.png" width="175" height="119"&gt;&lt;/img&gt;The Beamsville Bench is a narrow strip of land located along the edge of the Niagara Escarpment. The land is well-sloped which promotes good air flow to combat disease and extends the growing season well into the fall. The clay loam soil and deep limestone base provide good natural drainage. Cooler and prolonged growing seasons are well-suited to making wines with good acid backbone, intensely concentrated flavours in the berries and unmistakable minerality on the finish.&lt;/em&gt;&lt;/p&gt;&lt;/blockquote&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=5G5hIZIwp4g:WD7CQRs3AIU:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=5G5hIZIwp4g:WD7CQRs3AIU:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=5G5hIZIwp4g:WD7CQRs3AIU:F7zBnMyn0Lo"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=5G5hIZIwp4g:WD7CQRs3AIU:F7zBnMyn0Lo" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=5G5hIZIwp4g:WD7CQRs3AIU:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=5G5hIZIwp4g:WD7CQRs3AIU:gIN9vFwOqvQ"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=5G5hIZIwp4g:WD7CQRs3AIU:gIN9vFwOqvQ" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/CheapeatsToronto/~4/5G5hIZIwp4g" height="1" width="1"/&gt;</content>



    <feedburner:origLink>http://www.cetoblog.com/2011/10/giveaway-fielding-wine-private-tour-for-6.html</feedburner:origLink></entry>
    <entry>
        <title>Giveaway: 2 Pairs of Tix to Toronto Underground Market</title>
        <link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CheapeatsToronto/~3/gSjF1N_aFDI/giveaway-2-pairs-of-tix-to-toronto-underground-market.html" />
        <link rel="replies" type="text/html" href="http://www.cetoblog.com/2011/10/giveaway-2-pairs-of-tix-to-toronto-underground-market.html" thr:count="39" thr:updated="2011-10-26T11:24:31-04:00" />
        <id>tag:typepad.com,2003:post-6a00d834205d2753ef0154364b8f16970c</id>
        <published>2011-10-20T19:07:50-04:00</published>
        <updated>2011-10-20T19:07:50-04:00</updated>
        <summary type="html">Last time the Toronto Underground Market sold tickets they were gone before I realized they were even on sale. This time I bought a pair for me and a pair to give away to one of you. But now I’m...</summary>
        <author>
            <name>Lex</name>
        </author>
        
        
<content type="html" xml:lang="en-US" xml:base="http://www.cetoblog.com/">&lt;p&gt;&lt;a href="http://plethorapress.typepad.com/.a/6a00d834205d2753ef0162fbcd400f970d-pi"&gt;&lt;img style="background-image: none; border-bottom: 0px; border-left: 0px; padding-left: 0px; padding-right: 0px; display: inline; float: right; border-top: 0px; border-right: 0px; padding-top: 0px" title="yumtum" border="0" alt="yumtum" align="right" src="http://plethorapress.typepad.com/.a/6a00d834205d2753ef01539277c12e970b-pi" width="250" height="250"&gt;&lt;/img&gt;&lt;/a&gt;Last time the &lt;a href="http://www.yumtum.ca/"&gt;Toronto Underground Market&lt;/a&gt; sold tickets they were gone before I realized they were even on sale.  This time I bought a pair for me and a pair to give away to one of you.  But now I’m on the road, so lucky you, I have 2 pairs to give away!&lt;/p&gt;  &lt;p&gt;&lt;strong&gt;To enter: &lt;/strong&gt;tell me your favourite place to get lunch in the comments below.  I’d love to hear what you order too, that’ll get you a second entry in the draw! &lt;/p&gt;  &lt;p&gt;&lt;strong&gt;Draw: &lt;/strong&gt;will be held Friday at 2pm, and the winner will be announced.  Tickets will be at the door in your name, so make sure to leave an email or twitter handle so I can reach you!  &lt;/p&gt;  &lt;p&gt;  &lt;p&gt;If you don’t know about the Toronto Underground Market yet, you are in for a treat. Here’s what they say about themselves: &lt;/p&gt;  &lt;blockquote&gt;   &lt;p&gt;&lt;em&gt;The Toronto Underground Market (TUM) is a social food market for the community to sample the food of Toronto home cooks. It is a venue for budding entrepreneurs to showcase their products. These vendors are not necessarily chefs, although some will be. This is a new kind of community market; not a farmer's market, or a food festival, but something completely unique and new to Toronto.&lt;/em&gt;&lt;/p&gt;    &lt;p&gt;&lt;em&gt;The driving force behind the TUM is my sheer amazement at the wealth of delicious, professional quality food being made in home kitchens. The TUM will provide an opportunity to let the broader community taste this delicious food that would otherwise only be consumed by friends and family. &lt;/em&gt;&lt;/p&gt;&lt;/blockquote&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=gSjF1N_aFDI:mHmcN9TFPXs:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=gSjF1N_aFDI:mHmcN9TFPXs:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=gSjF1N_aFDI:mHmcN9TFPXs:F7zBnMyn0Lo"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=gSjF1N_aFDI:mHmcN9TFPXs:F7zBnMyn0Lo" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=gSjF1N_aFDI:mHmcN9TFPXs:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=gSjF1N_aFDI:mHmcN9TFPXs:gIN9vFwOqvQ"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=gSjF1N_aFDI:mHmcN9TFPXs:gIN9vFwOqvQ" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/CheapeatsToronto/~4/gSjF1N_aFDI" height="1" width="1"/&gt;</content>



    <feedburner:origLink>http://www.cetoblog.com/2011/10/giveaway-2-pairs-of-tix-to-toronto-underground-market.html</feedburner:origLink></entry>
    <entry>
        <title>Vintages Value List Release October 15, 2011</title>
        <link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CheapeatsToronto/~3/oCQocNcHfJQ/vintages-value-list-release-october-15-2011.html" />
        <link rel="replies" type="text/html" href="http://www.cetoblog.com/2011/10/vintages-value-list-release-october-15-2011.html" thr:count="0" />
        <id>tag:typepad.com,2003:post-6a00d834205d2753ef01543620839c970c</id>
        <published>2011-10-14T14:45:42-04:00</published>
        <updated>2011-10-14T14:45:42-04:00</updated>
        <summary type="html">Hello Fellow Tipplers! Hope you are all doing well and embracing the change of season – whatever that means to you! For us, it means a pretty busy work schedule as we amp up for the busy holiday season here...</summary>
        <author>
            <name>Lex</name>
        </author>
        <category scheme="http://www.sixapart.com/ns/types#category" term="by Karen Kurdyak (KK)" />
        <category scheme="http://www.sixapart.com/ns/types#category" term="Vintages Value List" />
        
        
<content type="html" xml:lang="en-US" xml:base="http://www.cetoblog.com/">&lt;p&gt;Hello Fellow Tipplers!    &lt;br&gt;Hope you are all doing well and embracing the change of season – whatever that means to you!  &lt;img style="display: inline; float: right" align="right" src="http://www.vintages.com/images/111011-LatestCollection05_en.jpg" width="250" height="205"&gt;&lt;/img&gt;For us, it means a pretty busy work schedule as we amp up for the busy holiday season here at the LCBO and we get back into the swing of things when people stop taking summer vacation and meetings are full and the ensuing task list fuller!  This preamble will be short and sweet, but we thoroughly appreciated being able to taste these past two weeks and there are some beauties on offer this weekend in &lt;a href="http://www.vintages.com/index.shtml"&gt;Vintages&lt;/a&gt; :&lt;/p&gt;  &lt;p&gt;&lt;strong&gt;SPARKLING WINE &lt;/strong&gt;&lt;/p&gt;  &lt;p&gt;&lt;strong&gt;163634 OYSTER BAY BRUT SPARKLING CUVÉE (NEW ZEALAND) $21.95      &lt;br&gt;&lt;/strong&gt;Made from 100% chardonnay this sparkler is packed with flavours of ripe peach, bitter peach pit on the mid-palate and lively acidity.  Fresh, lively and quenchable with anything.  &lt;/p&gt;  &lt;p&gt;  &lt;p&gt;&lt;strong&gt;WHITE WINE &lt;/strong&gt;&lt;/p&gt;  &lt;p&gt;&lt;strong&gt;747600 PIERRE SPARR RÉSERVE GEWURZTRAMINER 2009 (ALSACE) $17.95      &lt;br&gt;&lt;/strong&gt;Pretty and nice with an abundance of rose petal and paraffin nose leading to exotic flavours of lychee, pineapple and red grapefruit. This is an absolute beauty and true to its varietal character. &lt;/p&gt;  &lt;p&gt;&lt;strong&gt;235937 SANTA BARBARA WINE COMPANY CHARDONNAY 2009 (CALIFORNIA) $19.95      &lt;br&gt;&lt;/strong&gt;Everything you expect in a Cali chard – big and toasty with smooth butter and melon notes. &lt;/p&gt;  &lt;p&gt;&lt;strong&gt;146746 PENFOLDS THOMAS HYLAND RIESLING 2008 (SOUTH AUSTRALIA) $19.95      &lt;br&gt;&lt;/strong&gt;Wow was our first impression – exuding spring blossom and pear tones, loads of mouth watering apple, pear flavours and zippy acidity. Score 90 (Harvey Steiman, &lt;a href="http://winespectator.com"&gt;winespectator.com&lt;/a&gt;) &lt;/p&gt;  &lt;p&gt;&lt;strong&gt;196659 ANDRÉ &amp;amp; EMOND FIGEAT LES CHAUMIENNES POUILLY-FUMÉ 2010 (LOIRE) $21.95      &lt;br&gt;&lt;/strong&gt;Big on flavours of apple and pear with a hint of smoke and a nice seam of acidity keeping it all in check. &lt;/p&gt;  &lt;p&gt;&lt;strong&gt;RED WINE &lt;/strong&gt;&lt;/p&gt;  &lt;p&gt;&lt;strong&gt;230649 VINEA CORVINA 2007 (VENETO) $12.95      &lt;br&gt;&lt;/strong&gt;This Italian charmer features flavours of red berry, red cherry and lively acidity with a hint of spice. This is your mid week pasta wine.&lt;/p&gt;  &lt;p&gt;&lt;strong&gt;164814 SCOPETANI CHIANTI RISERVA 2007 (TUSCANY) $14.95      &lt;br&gt;&lt;/strong&gt;Old world Italian – aromas and flavours of ripe cherry, red berries, coffee and spice.&lt;/p&gt;  &lt;p&gt;&lt;strong&gt;246645 SXS STEP TWO SHIRAZ 2008 (SOUTH AUSTRALIA) $14.95      &lt;br&gt;&lt;/strong&gt;This is a luscious shiraz that is big on blueberry, ripe strawberry and menthol with a good dose of spice. Excellent value here! Score 90 (Wine &amp;amp; Spirits) &lt;/p&gt;  &lt;p&gt;&lt;strong&gt;104240 GUENOC CABERNET SAUVIGNON 2009 (CALIFORNIA) $17.95      &lt;br&gt;&lt;/strong&gt;We loved this Cali Cab.  Look for dark chocolate, big berry fruit and gripping tannins.  It’s not for the timid and it is absolutely delish!&lt;/p&gt;  &lt;p&gt;&lt;strong&gt;128629 LUIGI BOSCA RESERVA CABERNET SAUVIGNON 2008 (ARGENTINA) $17.95      &lt;br&gt;&lt;/strong&gt;Super, duper cabernet sauvignon.  Rich with ripe berries, cassis and vanilla notes.  Great nose too.&lt;/p&gt;  &lt;p&gt;&lt;strong&gt;76331 DOMAINE GRAND VENEUR LES CHAMPAUVINS CÔTES DU RHÔNE-VILLAGES 2009 (RHÔNE) $18.95      &lt;br&gt;&lt;/strong&gt;GREAT – that’s what it said when we looked back on the notes.  A fab Rhone blend of Grenache, syrah and mourvedre. (Score 90+ Rpbert Parker Jr., &lt;a href="http://erobertparker.com"&gt;erobertparker.com&lt;/a&gt;) &lt;/p&gt;  &lt;p&gt;&lt;strong&gt;243584 TAIT THE WILD RIDE SHIRAZ 2007 (SOUTH AUSTRALIA) $19.95      &lt;br&gt;&lt;/strong&gt;Look for eucalyptus, licorice notes at the get-go.  Jam-a-rama and deep purple aptly describe this one – so if that’s your preference – you will be delighted! &lt;/p&gt;  &lt;p&gt;&lt;strong&gt;241166 DOMAINE J. BOULON MORGON 2009 (BEAUJOLAIS) $19.95      &lt;br&gt;&lt;/strong&gt;A lovely French number.  Ripe red berries and balanced acidity.  It is fairly large for a Beaujolais – but very tasty indeed! &lt;/p&gt;  &lt;p&gt;&lt;strong&gt;237776 KINGS RIDGE PINOT NOIR 2009 (OREGAON) $21.95      &lt;br&gt;&lt;/strong&gt;Quite impressive number exuding black cherry and black pepper aromas and flavours rounding out to generous finish. &lt;/p&gt;  &lt;p&gt;&lt;strong&gt;685263 LUCE DELLA VITE LUCE 2008 (TOSCANA) $99.95      &lt;br&gt;&lt;/strong&gt;The “value” factor is in question here BUT if you have the coin and love Italian wine – this is spectacular – really spectacular!!  The ’08 has not been rated yet but this wine has never received a score below 90 from the Wine Spectator since 2003.  &lt;/p&gt;  &lt;p&gt;   &lt;br&gt;ALP     &lt;br&gt;Karen &amp;amp; Rose&lt;/p&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=oCQocNcHfJQ:pVZ7Vuc_jXU:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=oCQocNcHfJQ:pVZ7Vuc_jXU:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=oCQocNcHfJQ:pVZ7Vuc_jXU:F7zBnMyn0Lo"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=oCQocNcHfJQ:pVZ7Vuc_jXU:F7zBnMyn0Lo" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=oCQocNcHfJQ:pVZ7Vuc_jXU:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=oCQocNcHfJQ:pVZ7Vuc_jXU:gIN9vFwOqvQ"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=oCQocNcHfJQ:pVZ7Vuc_jXU:gIN9vFwOqvQ" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/CheapeatsToronto/~4/oCQocNcHfJQ" height="1" width="1"/&gt;</content>



    <feedburner:origLink>http://www.cetoblog.com/2011/10/vintages-value-list-release-october-15-2011.html</feedburner:origLink></entry>
    <entry>
        <title>Hello  Goodbye to Nyssa</title>
        <link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CheapeatsToronto/~3/qs8U9Zj9_Bk/hello-goodbye-to-nyssa.html" />
        <link rel="replies" type="text/html" href="http://www.cetoblog.com/2011/08/hello-goodbye-to-nyssa.html" thr:count="1" thr:updated="2011-09-17T03:12:18-04:00" />
        <id>tag:typepad.com,2003:post-6a00d834205d2753ef015434f9e9c5970c</id>
        <published>2011-08-30T16:36:11-04:00</published>
        <updated>2011-08-30T16:40:54-04:00</updated>
        <summary type="html">It feels like only yesterday Nyssa joined us for her internship and it’s already her last day. Now to be fair it was an exceptionally short internship, but Nyssa got a lot done. So it seems right to finally introduce...</summary>
        <author>
            <name>Lex</name>
        </author>
        <category scheme="http://www.sixapart.com/ns/types#category" term="Admin" />
        
        
<content type="html" xml:lang="en-US" xml:base="http://www.cetoblog.com/">&lt;p&gt;It feels like only yesterday &lt;a href="http://www.cetoblog.com/2011/08/nyssa-joins-the-team.html"&gt;Nyssa joined us&lt;/a&gt; for her internship and it’s already her last day.  Now to be fair it was an exceptionally short internship, but Nyssa got a lot done. &lt;a title="Nyssa" href="http://www.flickr.com/photos/46602640@N00/6097387517/"&gt;&lt;img style="margin: 5px; display: inline; float: right" border="0" alt="Nyssa" align="right" src="http://static.flickr.com/6074/6097387517_db395c83e1.jpg" width="166" height="250"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;  &lt;p&gt;So it seems right to finally introduce her to you so you can say goodbye. &lt;/p&gt;  &lt;p&gt;&lt;strong&gt;Who are you and where are you from?&lt;/strong&gt;     &lt;br&gt;I am Nyssa Tilford. I am, I guess, from Vancouver. But have been living in Toronto for the last 3 years. &lt;/p&gt;  &lt;p&gt;&lt;strong&gt;What do you do at Plethora Press?      &lt;br&gt;&lt;/strong&gt;I post &lt;a href="http://www.cetoblog.com/photo_of_the_week/"&gt;Photo of the Week&lt;/a&gt; and see if any of the restaurants have closed down and if they have I do a &lt;a href="http://www.cetoblog.com/updates_cheap_eats_closing/" rel="tag"&gt;Red Pen Update&lt;/a&gt;. And I’m working on a secret project. &lt;/p&gt;  &lt;p&gt;    &lt;p&gt;&lt;strong&gt;Where is your home town and what is it's signature dish?      &lt;br&gt;&lt;/strong&gt;My home town is Vancouver and we have the best sushi outside of Japan.&lt;/p&gt;  &lt;p&gt;&lt;strong&gt;What is your favourite comfort food?      &lt;br&gt;&lt;/strong&gt;Let’s go with the cliché of ice cream. Cookie Dough or Brownie Bits or Vanilla or Moose Tracks or like very ice cream flavour there is, except Mint Chocolate. I hate Mint Chocolate. &lt;/p&gt;  &lt;p&gt;&lt;strong&gt;What is your favourite food discovery?      &lt;br&gt;&lt;/strong&gt;Oh, Peking Duck.  The first week I was in Toronto, Jason took me out for Chinese food, with my new group of friends and we had Peking Duck. They roasted the entire duck with the neck and the head, then sliced it in front of us. It was really tasty!  Ironically the restaurant we went to is called the &lt;a href="http://www.pekingman.ca/" rel="tag"&gt;Peking Man&lt;/a&gt; up on Sheppard.&lt;/p&gt;  &lt;p&gt;&lt;strong&gt;What cuisine are you looking forward to trying?      &lt;br&gt;&lt;/strong&gt;I’ve never had Vietnamese. I’ve never had Ethiopian. I’m pretty much up for anything. &lt;/p&gt;  &lt;p&gt;&lt;strong&gt;What is your favourite CheapEat in Vancouver and why?      &lt;br&gt;&lt;/strong&gt;There’s a restaurant in North Vancouver called &lt;a href="http://www.tomahawkrestaurant.com/" rel="tag"&gt;Tomahawk&lt;/a&gt;, my parents used to take me there for breakfast.  It would just fit into CheapEats but it’s really good food and one of the best Eggs Benedicts I’ve ever had.     &lt;br&gt;&lt;a href="http://www.whitespot.com" rel="tag"&gt;White Spot&lt;/a&gt;!  I miss &lt;a href="http://www.whitespot.com" rel="tag"&gt;White Spot&lt;/a&gt;.  I love &lt;a href="http://www.whitespot.com" rel="tag"&gt;White Spot&lt;/a&gt;.  They are famous for burgers and fries. They originally started as a diner chain. But my favourite thing on the menu is a beef dip with a caesar salad. It’s SO good. &lt;/p&gt;  &lt;p&gt;&lt;em&gt;Thanks Nyssa. It’s been a great month having you in the office, have a great time at Waterloo!&lt;/em&gt;&lt;/p&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=qs8U9Zj9_Bk:yZfsdBGvSdQ:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=qs8U9Zj9_Bk:yZfsdBGvSdQ:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=qs8U9Zj9_Bk:yZfsdBGvSdQ:F7zBnMyn0Lo"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=qs8U9Zj9_Bk:yZfsdBGvSdQ:F7zBnMyn0Lo" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=qs8U9Zj9_Bk:yZfsdBGvSdQ:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=qs8U9Zj9_Bk:yZfsdBGvSdQ:gIN9vFwOqvQ"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=qs8U9Zj9_Bk:yZfsdBGvSdQ:gIN9vFwOqvQ" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/CheapeatsToronto/~4/qs8U9Zj9_Bk" height="1" width="1"/&gt;</content>



    <feedburner:origLink>http://www.cetoblog.com/2011/08/hello-goodbye-to-nyssa.html</feedburner:origLink></entry>
    <entry>
        <title>Office Warmed!</title>
        <link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CheapeatsToronto/~3/9Jl6UMr8Dno/office-warmed.html" />
        <link rel="replies" type="text/html" href="http://www.cetoblog.com/2011/08/office-warmed.html" thr:count="1" thr:updated="2011-09-17T03:07:35-04:00" />
        <id>tag:typepad.com,2003:post-6a00d834205d2753ef014e8af8d054970d</id>
        <published>2011-08-26T12:30:32-04:00</published>
        <updated>2011-08-26T12:36:09-04:00</updated>
        <summary type="html">As you may have already heard, we’ve moved the head office of Plethora Press into Camaraderie. Camaraderie is a great co-working space near St. Lawrence which has just opened up a couple of dedicated office spaces and we were one...</summary>
        <author>
            <name>Lex</name>
        </author>
        <category scheme="http://www.sixapart.com/ns/types#category" term="Admin" />
        <category scheme="http://www.sixapart.com/ns/types#category" term="by Alexa Clark (AC)" />
        
        
<content type="html" xml:lang="en-US" xml:base="http://www.cetoblog.com/">
&lt;div xmlns="http://www.w3.org/1999/xhtml"&gt;&lt;p&gt;As you may have already heard, we’ve moved the head office of &lt;a href="http://www.plethorapress.com/"&gt;Plethora Press&lt;/a&gt; into &lt;a href="http://camaraderie.ca/"&gt;Camaraderie&lt;/a&gt;.&amp;#160; Camaraderie is a great co-working space near St. Lawrence which has just opened up a couple of dedicated office spaces and we were one of the lucky few companies to be able to get one of them.&amp;#160; This means great market lunches and a whole new neighbourhood of lunch joints to frequent.&lt;/p&gt;  &lt;p&gt;Along with the guys at &lt;a href="http://www.eventmobi.com/home/"&gt;EventMobi&lt;/a&gt;, &lt;a href="http://tamajii.com/index"&gt;Tamajii&lt;/a&gt; and the great group of people who work for and out of Camaraderie, we had an office warming party on Wednesday night. Yes, the tornado-warning office-warming party.&lt;/p&gt;  &lt;p&gt;My friend, and photographer, &lt;a href="http://www.patanderson.net/"&gt;Pat Anderson&lt;/a&gt; was kind enough to take some photos of the brave souls who said “Feh!” to the tornado warnings to come and help us break in our new office space. &lt;/p&gt; &lt;object width="400" height="300"&gt; &lt;param name="flashvars" value="offsite=true&amp;lang;=en-us&amp;amp;page_show_url=%2Fphotos%2Fdigiteyes%2Fsets%2F72157627520145634%2Fshow%2F&amp;amp;page_show_back_url=%2Fphotos%2Fdigiteyes%2Fsets%2F72157627520145634%2F&amp;amp;set_id=72157627520145634&amp;amp;jump_to="&gt;&lt;/param&gt; &lt;param name="movie" value="http://www.flickr.com/apps/slideshow/show.swf?v=104087"&gt;&lt;/param&gt; &lt;param name="allowFullScreen" value="true"&gt;&lt;/param&gt;&lt;embed type="application/x-shockwave-flash" src="http://www.flickr.com/apps/slideshow/show.swf?v=104087" allowFullScreen="true" flashvars="offsite=true&amp;lang=en-us&amp;page_show_url=%2Fphotos%2Fdigiteyes%2Fsets%2F72157627520145634%2Fshow%2F&amp;page_show_back_url=%2Fphotos%2Fdigiteyes%2Fsets%2F72157627520145634%2F&amp;set_id=72157627520145634&amp;jump_to=" width="400" height="300"&gt;&lt;/embed&gt;&lt;/object&gt;  &lt;p&gt;&lt;strong&gt;Note&lt;/strong&gt;: Pat also snuck in a photo of my cocktail recipe for the evening. I wonder what other confidential material she photographed… hmmm.&lt;/p&gt;&lt;/div&gt;
&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=9Jl6UMr8Dno:pxsuVvctQH0:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=9Jl6UMr8Dno:pxsuVvctQH0:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=9Jl6UMr8Dno:pxsuVvctQH0:F7zBnMyn0Lo"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=9Jl6UMr8Dno:pxsuVvctQH0:F7zBnMyn0Lo" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=9Jl6UMr8Dno:pxsuVvctQH0:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=9Jl6UMr8Dno:pxsuVvctQH0:gIN9vFwOqvQ"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=9Jl6UMr8Dno:pxsuVvctQH0:gIN9vFwOqvQ" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/CheapeatsToronto/~4/9Jl6UMr8Dno" height="1" width="1"/&gt;</content>



    <feedburner:origLink>http://www.cetoblog.com/2011/08/office-warmed.html</feedburner:origLink></entry>
    <entry>
        <title>New Red Pen Updates</title>
        <link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CheapeatsToronto/~3/3ApgQ0EkhUo/new-red-pen-updates.html" />
        <link rel="replies" type="text/html" href="http://www.cetoblog.com/2011/08/new-red-pen-updates.html" thr:count="0" />
        <id>tag:typepad.com,2003:post-6a00d834205d2753ef014e8adc23d7970d</id>
        <published>2011-08-22T22:59:00-04:00</published>
        <updated>2011-08-23T11:22:36-04:00</updated>
        <summary type="html">Here are the new Red Pen Updates: Closed: Chennai Chef (page 52) El Camino Mexican Cafe (page 64) Indochine (page 82) La Lucciola (page 92) Musa (page 106) Thai Thani (page 146) Yung Sing Pastry (page 154) For a complete...</summary>
        <author>
            <name>CheapEats Team</name>
        </author>
        <category scheme="http://www.sixapart.com/ns/types#category" term="Red Pen Updates" />
        
        
<content type="html" xml:lang="en-US" xml:base="http://www.cetoblog.com/">&lt;p&gt;Here are the new Red Pen Updates: &lt;/p&gt;  &lt;p&gt;&lt;a href="http://www.flickr.com/photos/lexnger/2366448173/in/photostream/"&gt;&lt;img style="margin: 0px 0px 0px 25px; display: inline" align="right" src="http://farm3.static.flickr.com/2376/2366448173_29889b5da9_z.jpg?zz=1" width="318" height="178"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;  &lt;p&gt;Closed:&lt;/p&gt;  &lt;ul&gt;   &lt;li&gt;Chennai Chef (page 52) &lt;/li&gt;    &lt;li&gt;El Camino Mexican Cafe (page 64) &lt;/li&gt;    &lt;li&gt;Indochine (page 82) &lt;/li&gt;    &lt;li&gt;La Lucciola (page 92) &lt;/li&gt;    &lt;li&gt;Musa (page 106) &lt;/li&gt;    &lt;li&gt;Thai Thani (page 146) &lt;/li&gt;    &lt;li&gt;Yung Sing Pastry (page 154) &lt;/li&gt; &lt;/ul&gt;  &lt;p&gt;For a complete list of all Red Pen Updates &lt;a href="http://www.cetoblog.com/2010/11/red-pen-updates-1.html#more"&gt;click here&lt;/a&gt;.&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=3ApgQ0EkhUo:MVjAhKFxmYw:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=3ApgQ0EkhUo:MVjAhKFxmYw:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=3ApgQ0EkhUo:MVjAhKFxmYw:F7zBnMyn0Lo"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=3ApgQ0EkhUo:MVjAhKFxmYw:F7zBnMyn0Lo" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=3ApgQ0EkhUo:MVjAhKFxmYw:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=3ApgQ0EkhUo:MVjAhKFxmYw:gIN9vFwOqvQ"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=3ApgQ0EkhUo:MVjAhKFxmYw:gIN9vFwOqvQ" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/CheapeatsToronto/~4/3ApgQ0EkhUo" height="1" width="1"/&gt;</content>



    <feedburner:origLink>http://www.cetoblog.com/2011/08/new-red-pen-updates.html</feedburner:origLink></entry>
    <entry>
        <title>Maple Bacon Donuts</title>
        <link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CheapeatsToronto/~3/Z8eVzMIhgNA/maple-bacon-donuts.html" />
        <link rel="replies" type="text/html" href="http://www.cetoblog.com/2011/08/maple-bacon-donuts.html" thr:count="1" thr:updated="2011-09-21T22:47:18-04:00" />
        <id>tag:typepad.com,2003:post-6a00d834205d2753ef014e8adb38e1970d</id>
        <published>2011-08-22T19:22:00-04:00</published>
        <updated>2011-08-22T19:22:00-04:00</updated>
        <summary type="html">The CheapEats Toronto photo of the week is Maple Bacon Donuts at Beast Restaurant taken by Robin. “It’s a donut with BACON on it, &amp;amp; clearly bacon is one of the greatest things EVER to exist.” – Nyssa the Intern...</summary>
        <author>
            <name>CheapEats Team</name>
        </author>
        <category scheme="http://www.sixapart.com/ns/types#category" term="Photo of the Week" />
        
        
<content type="html" xml:lang="en-US" xml:base="http://www.cetoblog.com/">&lt;p&gt;&lt;img style="margin: 0px 0px 0px 10px; display: inline" align="right" src="http://farm6.static.flickr.com/5144/5827358676_6c3db59931_z.jpg" width="338" height="225"&gt;&lt;/img&gt;The &lt;a href="http://www.cetoblog.com/photo_of_the_week/"&gt;CheapEats  Toronto photo of the week&lt;/a&gt; is &lt;a href="http://www.flickr.com/photos/sharp_photo/5827358676/in/pool-64059049@N00/"&gt;Maple Bacon Donuts at Beast Restaurant&lt;/a&gt; taken by &lt;a href="http://iflookscouldfill.wordpress.com/"&gt;Robin&lt;/a&gt;. &lt;/p&gt;  &lt;p&gt;“It’s a donut with BACON on it, &amp;amp; clearly bacon is one of the greatest things EVER to exist.” – Nyssa the Intern &lt;/p&gt;  &lt;p&gt;Add your own photo to the &lt;a href="http://www.flickr.com/groups/cheapeats-toronto/pool"&gt;CheapEats Toronto Flickr Group&lt;/a&gt; and it could be our next &lt;a href="http://www.cetoblog.com/photo_of_the_week/index.html"&gt;Photo of the Week&lt;/a&gt;.&lt;/p&gt;  &lt;p&gt; &lt;/p&gt;  &lt;p&gt;&lt;a href="http://www.flickr.com/photos/sharp_photo/5827358676/in/pool-64059049@N00/"&gt; &lt;/a&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=Z8eVzMIhgNA:x_61UE6F9UU:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=Z8eVzMIhgNA:x_61UE6F9UU:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=Z8eVzMIhgNA:x_61UE6F9UU:F7zBnMyn0Lo"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=Z8eVzMIhgNA:x_61UE6F9UU:F7zBnMyn0Lo" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=Z8eVzMIhgNA:x_61UE6F9UU:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=Z8eVzMIhgNA:x_61UE6F9UU:gIN9vFwOqvQ"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=Z8eVzMIhgNA:x_61UE6F9UU:gIN9vFwOqvQ" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/CheapeatsToronto/~4/Z8eVzMIhgNA" height="1" width="1"/&gt;</content>



    <feedburner:origLink>http://www.cetoblog.com/2011/08/maple-bacon-donuts.html</feedburner:origLink></entry>
    <entry>
        <title>Nyssa Joins The Team</title>
        <link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CheapeatsToronto/~3/dh6YyBB_kOY/nyssa-joins-the-team.html" />
        <link rel="replies" type="text/html" href="http://www.cetoblog.com/2011/08/nyssa-joins-the-team.html" thr:count="0" />
        <id>tag:typepad.com,2003:post-6a00d834205d2753ef015390d559c3970b</id>
        <published>2011-08-19T19:47:27-04:00</published>
        <updated>2011-08-19T19:49:15-04:00</updated>
        <summary type="html">Our new intern Nyssa Tilford has been working with us for only 2 weeks, but she's already getting stuff done in a big way. In fact, she has taken on a project that has been waiting for someone just like...</summary>
        <author>
            <name>Lex</name>
        </author>
        <category scheme="http://www.sixapart.com/ns/types#category" term="Admin" />
        
        
<content type="html" xml:lang="en-US" xml:base="http://www.cetoblog.com/">&lt;p&gt;&lt;a title="Nyssa Joins The Team by LexnGer, on Flickr" href="http://www.flickr.com/photos/lexnger/6060410144/"&gt;&lt;img style="display: inline; float: right" alt="Nyssa Joins The Team" align="right" src="http://farm7.static.flickr.com/6076/6060410144_04a7a9d5a6_m.jpg" width="160" height="240"&gt;&lt;/img&gt;&lt;/a&gt;   &lt;p&gt;Our new intern Nyssa Tilford has been working with us for only 2 weeks, but she's already getting stuff done in a big way.  In fact, she has taken on a project that has been waiting for someone just like her to come along.  More on that in Sept. &lt;/p&gt;  &lt;p&gt;More about Nyssa in her intro post next week.&lt;/p&gt;  &lt;p&gt;Welcome to the team Nyssa!&lt;/p&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=dh6YyBB_kOY:HtL7Qj3hero:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=dh6YyBB_kOY:HtL7Qj3hero:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=dh6YyBB_kOY:HtL7Qj3hero:F7zBnMyn0Lo"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=dh6YyBB_kOY:HtL7Qj3hero:F7zBnMyn0Lo" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=dh6YyBB_kOY:HtL7Qj3hero:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=dh6YyBB_kOY:HtL7Qj3hero:gIN9vFwOqvQ"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=dh6YyBB_kOY:HtL7Qj3hero:gIN9vFwOqvQ" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/CheapeatsToronto/~4/dh6YyBB_kOY" height="1" width="1"/&gt;</content>



    <feedburner:origLink>http://www.cetoblog.com/2011/08/nyssa-joins-the-team.html</feedburner:origLink></entry>
    <entry>
        <title>Porchetta with Rapini Sandwich</title>
        <link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CheapeatsToronto/~3/5RokE5KbyR4/porchetta-with-rapini-sandwich.html" />
        <link rel="replies" type="text/html" href="http://www.cetoblog.com/2011/08/porchetta-with-rapini-sandwich.html" thr:count="1" thr:updated="2011-09-09T01:48:55-04:00" />
        <id>tag:typepad.com,2003:post-6a00d834205d2753ef014e8adb156d970d</id>
        <published>2011-08-19T18:53:00-04:00</published>
        <updated>2011-08-19T18:53:00-04:00</updated>
        <summary type="html">The CheapEats photo of the week is porchetta w rapini sandwich at The Stockyards taken by Gizelle Lua. This photo was selected as photo of the week because of the bun – it looks so crunchy on top and yet...</summary>
        <author>
            <name>CheapEats Team</name>
        </author>
        
        
<content type="html" xml:lang="en-US" xml:base="http://www.cetoblog.com/">&lt;p&gt;&lt;a href="http://www.flickr.com/photos/gizlau/5891003743/in/pool-64059049@N00/"&gt;&lt;img style="margin: 0px 5px 0px 0px; display: inline" align="left" src="http://farm6.static.flickr.com/5314/5891003743_d4bf94b933_b.jpg" width="329" height="246"&gt;&lt;/img&gt;&lt;/a&gt; &lt;/p&gt;  &lt;p&gt;The CheapEats photo of the week is &lt;a href="http://www.flickr.com/photos/gizlau/5891003743/in/pool-64059049@N00/"&gt;porchetta w rapini sandwich at The Stockyards&lt;/a&gt; taken by &lt;a href="http://www.flickr.com/photos/gizlau/"&gt;Gizelle Lua&lt;/a&gt;.&lt;/p&gt;  &lt;p&gt;This photo was selected as photo of the week because of the bun – it looks so crunchy on top and yet soft inside.  And the fillings look oh-so tasty.  &lt;/p&gt;  &lt;p&gt;Gizelle, was it tasty? &lt;/p&gt;  &lt;p&gt;Add your own photo to the &lt;a href="http://www.flickr.com/groups/cheapeats-toronto/pool"&gt;CheapEats Toronto Flickr Group&lt;/a&gt; and it could be our next &lt;a href="http://www.cetoblog.com/photo_of_the_week/index.html"&gt;Photo of the Week&lt;/a&gt;.&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=5RokE5KbyR4:Y3gqCQujn0M:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=5RokE5KbyR4:Y3gqCQujn0M:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=5RokE5KbyR4:Y3gqCQujn0M:F7zBnMyn0Lo"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=5RokE5KbyR4:Y3gqCQujn0M:F7zBnMyn0Lo" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=5RokE5KbyR4:Y3gqCQujn0M:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=5RokE5KbyR4:Y3gqCQujn0M:gIN9vFwOqvQ"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=5RokE5KbyR4:Y3gqCQujn0M:gIN9vFwOqvQ" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/CheapeatsToronto/~4/5RokE5KbyR4" height="1" width="1"/&gt;</content>



    <feedburner:origLink>http://www.cetoblog.com/2011/08/porchetta-with-rapini-sandwich.html</feedburner:origLink></entry>
    <entry>
        <title>WagJag Launches Instant Deals with WagJag Express</title>
        <link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CheapeatsToronto/~3/vo9zcJGXQ_M/wagjag-launches-instant-deals-with-wagjag-express.html" />
        <link rel="replies" type="text/html" href="http://www.cetoblog.com/2011/08/wagjag-launches-instant-deals-with-wagjag-express.html" thr:count="0" />
        <id>tag:typepad.com,2003:post-6a00d834205d2753ef014e8a596481970d</id>
        <published>2011-08-03T11:16:45-04:00</published>
        <updated>2011-08-03T11:24:54-04:00</updated>
        <summary type="html">Yesterday WagJag announced a new approach to deals - WagJag Express is a buy-now, use-now, flash sale approach to deals. In addition, August is $1 WagJag Express month with deals across the city for $1. Today’s $1 deals (most of...</summary>
        <author>
            <name>Lex</name>
        </author>
        <category scheme="http://www.sixapart.com/ns/types#category" term="Toronto Food Scene" />
        
        
<content type="html" xml:lang="en-US" xml:base="http://www.cetoblog.com/">&lt;p&gt;Yesterday &lt;a href="http://www.wagjag.com/"&gt;WagJag&lt;/a&gt; announced a new approach to deals - &lt;a href="http://www.wagjag.com/index.php?_page=express&amp;amp;city=1&amp;amp;ce=null"&gt;&lt;a title="WagJag Express launch - for every download app Aug 3, $1 goes to the Stop $1 by LexnGer, on Flickr" href="http://www.flickr.com/photos/lexnger/6005129779/"&gt;&lt;img style="display: inline; float: right" alt="WagJag Express launch - for every download app Aug 3, $1 goes to the Stop $1" align="right" src="http://farm7.static.flickr.com/6010/6005129779_b0baa21191_m.jpg" width="240" height="179"&gt;&lt;/img&gt;&lt;/a&gt;WagJag Express&lt;/a&gt; is a buy-now, use-now, flash sale approach to deals.  In addition, August is $1 &lt;a href="http://www.wagjag.com/index.php?_page=express&amp;amp;city=1&amp;amp;ce=null"&gt;WagJag Express&lt;/a&gt; month with deals across the city for $1. &lt;/p&gt;  &lt;a href="http://www.wagjag.com/index.php?_page=express&amp;amp;city=1&amp;amp;ce=null"&gt;Today’s $1 deals&lt;/a&gt; (most of which run from 11am-2pm)  include: &lt;a href="http://www.thaioneon.ca/"&gt;Thai One On&lt;/a&gt;, &lt;a href="http://www.secondcity.com/"&gt;Second City&lt;/a&gt;, the {eat}ery, Kama, &lt;a href="http://www.ultratoronto.com/"&gt;Ultra Supper Club&lt;/a&gt;, &lt;a href="http://www.coolhandluc.ca/"&gt;Cool Hand Luc&lt;/a&gt;, &lt;a href="http://www.jetsunsjuicyburger.com/"&gt;Jetsun’s Burgers&lt;/a&gt;, &lt;a href="http://www.herbalinfusions.ca/"&gt;Herbal infusions Tea&lt;/a&gt;, &lt;a href="http://www.getspun.ca/"&gt;Get Spun&lt;/a&gt;, &lt;a href="http://www.cardiogo.ca/"&gt;Carido-Go&lt;/a&gt;, Marcello’s Market &amp;amp; Deli, deKEFIR, &lt;a href="http://www.5thelementt.com"&gt;5th Elementt&lt;/a&gt;.&lt;a href="http://plethorapress.typepad.com/.a/6a00d834205d2753ef0153906626c1970b-pi"&gt;&lt;img style="background-image: none; border-right-width: 0px; margin: 5px; padding-left: 0px; padding-right: 0px; display: inline; float: right; border-top-width: 0px; border-bottom-width: 0px; border-left-width: 0px; padding-top: 0px" title="wagjag_express_app" border="0" alt="wagjag_express_app" align="right" src="http://plethorapress.typepad.com/.a/6a00d834205d2753ef0153906626ca970b-pi" width="100" height="130"&gt;&lt;/img&gt;&lt;/a&gt;  &lt;p&gt;&lt;strong&gt;If you &lt;/strong&gt;&lt;a href="http://itunes.apple.com/app/wagjag/id448402877?mt=8"&gt;download the app&lt;/a&gt;&lt;strong&gt; today – August 3rd – WagJag will donate $1 to &lt;/strong&gt;&lt;a href="http://www.thestop.org/"&gt;The Stop&lt;/a&gt;&lt;strong&gt;.  &lt;/strong&gt;&lt;/p&gt;  &lt;p&gt;We haven’t talked much about deal sites and group buying, but it is certainly polarizing and there are many of them out there demanding our attention – &lt;a href="http://www.wagjag.com"&gt;WagJag&lt;/a&gt;, &lt;a href="http://www.groupon.com"&gt;Groupon&lt;/a&gt;, &lt;a href="http://www.teambuy.ca/"&gt;TeamBuy&lt;/a&gt;, &lt;a href="http://fabfind.com"&gt;FabFind&lt;/a&gt;.  Some restaurants and vendors say it’s a great way to get new customers, others find the deals are &lt;/p&gt;  &lt;p&gt;  &lt;p&gt;being used by regular customers to get… well… deals. Many say it’s a high risk gamble to put up an offer since there is no idea how many will be purchased and when they will be redeemed. These factors together can ruin a business.  &lt;/p&gt;  &lt;p&gt;My personal experience with traditional deals has been pretty hit and miss. A great experience kayaking on the Humber with &lt;a href="http://torontoadventures.ca/"&gt;Toronto Adventures&lt;/a&gt;; spectacular failure with a wine making deal which cost us more than the deal itself; and wonderful meals at &lt;a href="http://www.bombaypalace.sites.toronto.com/"&gt;Bombay Palace&lt;/a&gt;, &lt;a href="http://www.5thelementt.com"&gt;5th Elementt&lt;/a&gt; and &lt;a href="http://www.caplanskys.com/"&gt;Caplansky’s&lt;/a&gt;.  I won’t even talk about the ones I’ve forgotten to use before they expired. I’m running about 50% success rate on deals, and frankly if I’d just purchased the successful experience full price I’d be just breaking even.&lt;/p&gt;  &lt;p&gt;However, &lt;a href="http://www.wagjag.com/index.php?_page=express&amp;amp;city=1&amp;amp;ce=null"&gt;WagJag Express&lt;/a&gt; is attempting to address some of the major issues we’ve all had with deals in the past, vendors and buyers alike. &lt;/p&gt;  &lt;p&gt;It’s flash sale, buy-now, use-now approach is designed to work well for mobile devices since buyers can use the app to check nearby deals they can use NOW.  (Yup, geolocation is hip tech these days)  Think “where will I eat lunch” and, boom, there’s a deal app for that. &lt;/p&gt;  &lt;p&gt;Express deals means buyers won’t have deals expire on them because they forgot to use them, the deals for today have to be used in 2 to 10 hours. Vendors don’t have to worry about when something will be redeemed, because of the short deal window.&lt;/p&gt;  &lt;p&gt;I’d love to hear about your restaurant experiences with Deal Sites and Group Buying, and now with WagJag Express (and other Flash Sales.)  &lt;/p&gt;  &lt;ul&gt;   &lt;li&gt;Have you tried new restaurants or just gotten deals on ones you know (I’ve done both). &lt;/li&gt;    &lt;li&gt;Have you noticed any difference in staff or service when you use a deal? (I’ve actually gotten better service in most places) &lt;/li&gt;    &lt;li&gt;What do you think about this new, instant deal? &lt;/li&gt; &lt;/ul&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=vo9zcJGXQ_M:UIgeD_m9PIw:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=vo9zcJGXQ_M:UIgeD_m9PIw:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=vo9zcJGXQ_M:UIgeD_m9PIw:F7zBnMyn0Lo"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=vo9zcJGXQ_M:UIgeD_m9PIw:F7zBnMyn0Lo" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=vo9zcJGXQ_M:UIgeD_m9PIw:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=vo9zcJGXQ_M:UIgeD_m9PIw:gIN9vFwOqvQ"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=vo9zcJGXQ_M:UIgeD_m9PIw:gIN9vFwOqvQ" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/CheapeatsToronto/~4/vo9zcJGXQ_M" height="1" width="1"/&gt;</content>



    <feedburner:origLink>http://www.cetoblog.com/2011/08/wagjag-launches-instant-deals-with-wagjag-express.html</feedburner:origLink></entry>
    <entry>
        <title>Vintages Values List Release July 23, 2011</title>
        <link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CheapeatsToronto/~3/eTUx7A_XwkA/vintages-values-list-release-july-23-2011.html" />
        <link rel="replies" type="text/html" href="http://www.cetoblog.com/2011/07/vintages-values-list-release-july-23-2011.html" thr:count="0" />
        <id>tag:typepad.com,2003:post-6a00d834205d2753ef01539094e975970b</id>
        <published>2011-07-21T19:21:00-04:00</published>
        <updated>2011-07-21T19:21:00-04:00</updated>
        <summary type="html">Hello Fellow Tipplers! Hope you’re all well in this sweltering miasma we have experienced this past week. Reaching for wine is not the best hydration strategy in this heat – but it does help to pass the time as you...</summary>
        <author>
            <name>CheapEats Team</name>
        </author>
        <category scheme="http://www.sixapart.com/ns/types#category" term="by Karen Kurdyak (KK)" />
        <category scheme="http://www.sixapart.com/ns/types#category" term="Vintages Value List" />
        
        
<content type="html" xml:lang="en-US" xml:base="http://www.cetoblog.com/">&lt;p&gt;&lt;a&gt;&lt;b&gt;Hello&lt;/b&gt;&lt;/a&gt;&lt;b&gt; Fellow Tipplers!&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;Hope you’re all well in this sweltering miasma we have experienced this past week. Reaching for wine is not the best hydration strategy in this heat – but it does help to pass the time as you sit and do as little as possible to stay cool. We reviewed our notes and found that we only have one white wine on &lt;a&gt;&lt;b&gt;&lt;/b&gt;&lt;a href="http://www.vintages.com/circular/110723/index.shtml"&gt;&lt;img style="margin: 5px; display: inline" title="July 23" border="0" align="right" src="http://www.vintages.com/images/110728-PreviousCollection06_en.jpg" width="149" height="200"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/a&gt;recommendation this week. There is no reason why you can’t cool down your reds a touch to make them a little more refreshing on a hot, hot day. Regardless, there are some great bargains to be had …&lt;/p&gt;  &lt;p&gt;&lt;b&gt;&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;SPARKLING WINE&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;169128 TENUTA S. ANNA EXTRA DRY PROSECCO (VENETO) $15.95&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;This sparkler greets the palate with fresh citrus flavors and acidity and a &lt;a&gt;&lt;b&gt;&lt;/b&gt;&lt;/a&gt;creamy mouth feel! Serve as an aperitif or in your favorite Bellini recipe.&lt;/p&gt;  &lt;p&gt;&lt;b&gt;MAUSBERG BRUT BLANC DE BLANCS CRÉMANT D’ALSACE (ALSACE) $17.95&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;Light and refreshing sparkler that is big on citrus aromas and flavours, complimented by zesty racy acidity that persists. &lt;/p&gt; &lt;p&gt;  &lt;p&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;WHITE WINE&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;81539 ALAMOS TORRONTÉS 2010 (ARGENTINA) $13.95&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;This Argentinean gem exudes a lovely nose of spring blossom and honeysuckle followed by tender orchard fruit flavours and zesty citrus acidity. If you have not tried this varietal you won’t be disappointed – it is flavorful!&lt;/p&gt;  &lt;p&gt;&lt;b&gt;ROSÉ WINE&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;224980 DOMAINE DE LA PETITE ROCHE CABERNET D’ANJOU 2010 (LOIRE) $12.95&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;Once you get past the weedy nose you will be pleasantly greeted by flavours of strawberry, raspberry and cotton candy on a generous finish. Summed up this number is sweet and pretty which makes a great patio sipper or paired with grilled favorites.&lt;/p&gt;  &lt;p&gt;&lt;b&gt;117283 BARON DE LEY ROSADO 2010 (DOCa RIOJA) $13.95&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;Hola…this pretty number is beaming of strawberry and raspberry bowl, fresh acidity and a well rounded fruit finish.&lt;/p&gt;  &lt;p&gt;&lt;b&gt;RED WINE&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;i&gt;Bargoons from Baja:&lt;/i&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;405605 L.A.&lt;/b&gt;&lt;b&gt; CETTO ZINFANDEL 2008 (MEXICO) $10.95&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;An incredible value – $1 less than Yellow Tail and a 100 x better! This one is a definite quaffer – smooth and jammy.&lt;/p&gt;  &lt;p&gt;&lt;b&gt;983742 L.A.&lt;/b&gt;&lt;b&gt; CETTO PETITE SIRAH 2008 (MEXICO) $11.95&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;This is $1 more than the poor cousin above. Look for sweet raspberry, strawberry and cherry notes.&lt;/p&gt;  &lt;p&gt;&lt;b&gt;226845 ÉRIC TEXIER TERROIR DE VAISON-LA-ROMAINE CÔTES DU RHÔNE-VILLAGES 2007 (RHÔNE) $13.95&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;2007 from the Rhone for $13.95 – no way!! But it’s true!! Good deal here – barnyardy, spicy with subtle floral notes.&lt;/p&gt;  &lt;p&gt;&lt;b&gt;&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;433920 TRIO RESERVA MERLOT/CARMENERE/CABERNET SAUVIGNON (CHILE) $14.95&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;Prune and plum notes resound in this terrific blend from a fabulous producer at a great price. It’s quite bold and fruity – very New World, VERY tasty!&lt;/p&gt;  &lt;p&gt;&lt;b&gt;&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;214692 SAMPIETRANA TACCO BAROCCO PRIMITIVO 2008 (PUGLIA) $14.95&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;Large blackberry and briar notes from this Italian “Zinfandel”. It’s not a fruit-bomb like you would find in California, but it is quite fruit-forward and well-balanced.&lt;/p&gt;  &lt;p&gt;&lt;b&gt;&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;242933 THATCHED HUT PINOT NOIR 2010 (NEW ZEALAND) $17.95&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;Here is another example of an un-Pinot Pinot – it may be the varietal characteristics of this finicky grape from this region! Any way we were taken by it – featuring flavours of sour cherry, plum and earth, nice acidity. Big on fruit flavor and pleasant to drink!&lt;/p&gt;  &lt;p&gt;&lt;b&gt;224022 PRELIUS CABERNET SAUVIGNON 2008 (TUSCANY) $17.95&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;This is a dusky Cab. Sauv. featuring dark fruits, herbs coming out of a well-rounded ample palate. Really quite delicious. Antonio Galloni scored it 89 on &lt;a href="http://www.erobertparker.com/"&gt;www.erobertparker.com&lt;/a&gt;.&lt;/p&gt;  &lt;p&gt;&lt;b&gt;&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;222604 DELAS FRЀRES LES REINAGES GIGONDAS 2007 (RHÔNE) $29.95&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;From the phenomenal 2007 vintage this beauty raves with flavours of blackberry, blueberries, black cherry and crushed black pepper spice. Full bodied it is smooth, big and flavourful! Put this down as it can be drunk over the next 10-12 years, score 91-93 (Robert Parker &lt;i&gt;&lt;a href="http://erobertparker.com"&gt;erobertparker.com&lt;/a&gt;)&lt;/i&gt;&lt;/p&gt;  &lt;p&gt;ALP&lt;/p&gt;  &lt;p&gt;Karen &amp;amp; Rose&lt;/p&gt;  &lt;p&gt;PS Don't forget the Vintages Value List can always be found on &lt;a href="http://www.cetoblog.com/"&gt;&lt;b&gt;www.cetoblog.com&lt;/b&gt;&lt;/a&gt;&lt;/p&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
&lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=eTUx7A_XwkA:_AeREiXBbGY:V_sGLiPBpWU"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=eTUx7A_XwkA:_AeREiXBbGY:V_sGLiPBpWU" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=eTUx7A_XwkA:_AeREiXBbGY:F7zBnMyn0Lo"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=eTUx7A_XwkA:_AeREiXBbGY:F7zBnMyn0Lo" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=eTUx7A_XwkA:_AeREiXBbGY:qj6IDK7rITs"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?d=qj6IDK7rITs" border="0"&gt;&lt;/img&gt;&lt;/a&gt; &lt;a href="http://feeds.feedburner.com/~ff/CheapeatsToronto?a=eTUx7A_XwkA:_AeREiXBbGY:gIN9vFwOqvQ"&gt;&lt;img src="http://feeds.feedburner.com/~ff/CheapeatsToronto?i=eTUx7A_XwkA:_AeREiXBbGY:gIN9vFwOqvQ" border="0"&gt;&lt;/img&gt;&lt;/a&gt;
&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/CheapeatsToronto/~4/eTUx7A_XwkA" height="1" width="1"/&gt;</content>



    <feedburner:origLink>http://www.cetoblog.com/2011/07/vintages-values-list-release-july-23-2011.html</feedburner:origLink></entry>
    <entry>
        <title>Vintages Value List Release July 9, 2011</title>
        <link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CheapeatsToronto/~3/7-jo-ICJlAI/vintages-value-list-release-july-9-2011.html" />
        <link rel="replies" type="text/html" href="http://www.cetoblog.com/2011/07/vintages-value-list-release-july-9-2011.html" thr:count="1" thr:updated="2011-07-15T11:05:38-04:00" />
        <id>tag:typepad.com,2003:post-6a00d834205d2753ef0154338b693d970c</id>
        <published>2011-07-07T11:09:50-04:00</published>
        <updated>2011-07-07T11:09:50-04:00</updated>
        <summary type="html">Hello Fellow Tipplers! Hip hip hooray – the release we have all been waiting for – wines with a score of 90+. OK, there are a few that are out of our price range, but there are enough on offer...</summary>
        <author>
            <name>Lex</name>
        </author>
        <category scheme="http://www.sixapart.com/ns/types#category" term="by Karen Kurdyak (KK)" />
        <category scheme="http://www.sixapart.com/ns/types#category" term="Vintages Value List" />
        
        
<content type="html" xml:lang="en-US" xml:base="http://www.cetoblog.com/">&lt;p&gt;&lt;a name="1310102a596259f9_OLE_LINK1"&gt;&lt;b&gt;Hello Fellow Tipplers!&lt;/b&gt;&lt;/a&gt;&lt;/p&gt;  &lt;p&gt;&lt;a href="http://www.vintages.com/circular/110709/index.shtml"&gt;&lt;img style="display: inline; margin-left: 0px; margin-right: 0px" title="July 9" border="0" align="right" src="http://www.vintages.com/images/110630-LatestCollection05_en.jpg" width="240" height="197"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;  &lt;p&gt;Hip hip hooray – the release we have all been waiting for – &lt;strong&gt;wines with a score of 90+&lt;/strong&gt;. OK, there are a few that are out of our price range, but there are enough on offer to satisfy value-seekers like us. What’s in a high score you ask : critics have deemed the wine worthy of a higher than average rating and we really should take heed as these critics do a lot more tasting than the average joe and have learned to discern great from alright. These scores (and recommendations from us for that matter) come with a caveat – you still might not like them as your palate prefers other flavours. BUT these wines with big scores are definitely worth checking out.&lt;/p&gt;  &lt;p&gt;&lt;b&gt;SPARKLING WINE&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;48793 LOUIS BOUILLOT PERLE D’AURORE BRUT ROSÉ CRÉMANT DE BOURGOGNE (BURGUNDY) $18.95&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;Pretty and chic - boasting raspberry aromas and flavors and some spice. Delicate and light bodied with a lengthy finish this is a dry and fantastic fizz. (David Lawrason, &lt;a href="http://winealign.com"&gt;winealign.com&lt;/a&gt;, 90)&lt;/p&gt;  &lt;p&gt;&lt;b&gt;&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;WHITE WINE&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;221879 LEONE DE CASTRIS MESSAPIA VERDECA 2009 (PUGLIA) $14.95&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;This sexy Italian shows off pretty floral aromas and flavors of orange, lime and lemon peel bursting with freshness and a soft oily mouth feel! (Antonio Galloni, &lt;a href="http://erobertparker.com"&gt;erobertparker.com&lt;/a&gt;, 90)&lt;/p&gt; &lt;p&gt;  &lt;p&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;568071 FIRESTEED PINOT GRIS 2009 (OREGON) $14.95&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;Wow was our reaction when we tasted this little number that is not so little – quite full bodied and screaming of mouth watering flavours of pear, apple and mineral and citrus and a solid finish.&lt;/p&gt;  &lt;p&gt;&lt;b&gt;223925 MOLTЀS RÉSERVE RIESLING 2009 (ALSACE) $17.95&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;A classic Alsatian Riesling at a really, really good price. Petrol on the nose with distinct mineral and citrus flavours on the palate. It is off-dry and would go well with spicy, grilled chicken.&lt;/p&gt;  &lt;p&gt;&lt;b&gt;&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;225409 STAR LANE VINEYARD SAUVIGNON BLANC 2008 (SANTA YNEZ VALLEY, CALIFORNIA) $21.95&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;Here is a Cali beauty not shy on aromas and flavours – huge grassy nose with hints of mineral, lemon and white grapefruit flavours balanced by tangy, lemony citrus acidity and a juicy finish to boot. (Jay Miller, &lt;a href="http://erobertparker.com"&gt;erobertparker.com&lt;/a&gt;, 90)&lt;/p&gt;  &lt;p&gt;&lt;b&gt;RED WINE&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;&lt;/b&gt;&lt;b&gt;224915 DOMAINE ANDRÉ AUBERT VISAN CÔTES DU RHÔNE-VILLAGES 2009 (RHÔNE) $12.95&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;&lt;/b&gt;Holy moly – such a deal! This one is sooo French: dry, succulent berry and spice on the nose segueing to cherry and raspberry on the palate with a long, flavourful finish to boot! Great value!!!&lt;/p&gt;  &lt;p&gt;&lt;b&gt;&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;108282 ZENATO CORMI CORVINA/MERLOT 2007 (VENETO) $17.95&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;&lt;/b&gt;Mmm - loads of flavor here, plum, berries, chocolate, coffee and black cherry – voluptuous and well rounded! Enjoy with grilled fare!&lt;/p&gt;  &lt;p&gt;&lt;b&gt;&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;224311 VITICCIO BERE 2007 (TOSCANA) $17.95&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;&lt;/b&gt;We found this Tuscan beauty dry, yet still quite succulent. Look for smooth, smoky tannins, herbs and blackberries. (James Suckling, &lt;a href="http://winespectator.com"&gt;winespectator.com&lt;/a&gt;, 90)&lt;b&gt; &lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;665158 FOLIE À DEUX MÉNAGE À TROIS RED 2009 (CALIFORNIA) $17.95&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;&lt;/b&gt;Good swiller that provides a party in your mouth. It is berry fruity with notes of cinnamon and herbs. A crowd-pleasing number with no high scores, just very popular with Vintages consumers!&lt;b&gt; &lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;58081 ERAL BRAVO CABERNET SAUVIGNON 2008 (ARGENTINA) $17.95&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;&lt;/b&gt;Full bodied, spicy, dark plum, berries and tons of flavor. Turn on the bbq and grill those steaks! &lt;/p&gt;  &lt;p&gt;&lt;b&gt;&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;42929 LAN RESERVA 2005 (DOCa RIOJA) $19.95&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;&lt;/b&gt;Just great – super in fact – doesn’t get much better than this for the $. You’re getting an aged wine made of 90% Tempranillo and 10% Mazuelo offering violets, coffee, and dark berry notes. It is damn fine! (Jay Miller, &lt;a href="http://erobertparker.com"&gt;erobertparker.com&lt;/a&gt;, 90)&lt;b&gt; &lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;19042 CONCHA Y TORO MARQUÉS DE CASA CONCHA SYRAH 2008 (CHILE) $19.95&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;Dark, smoky, shtanky – simply delish! Its big and not for the shy. Mouth-filling with briar and dark, baked plum notes – not at all jammy. (James Molesworth, &lt;a href="http://winespectator.com"&gt;winespectator.com&lt;/a&gt;, 90)&lt;/p&gt;  &lt;p&gt;&lt;b&gt;161893 LA RIOJA ALTA VIÑA ALBERDI RESERVA 2003 (RIOJA) $29.95&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;&lt;b&gt;&lt;/b&gt;Terrific – even at that price. This is a classic Rioja that offers earthiness and cherry notes. It is complex – deep and intense with a classy finish. (Jay Miller, &lt;a href="http://erobertparker.com"&gt;erobertparker.com&lt;/a&gt;, 90)&lt;/p&gt;  &lt;p&gt;&lt;b&gt;&lt;/b&gt;&lt;/p&gt;  &lt;p&gt;ALP&lt;/p&gt;  &lt;p&gt;Karen &amp;amp; Rose&lt;/p&gt;  &lt;p&gt;PS Don't forget the Vintages Value List can always be found on &lt;a href="http://www.cetoblog.com/"&gt;&lt;b&gt;www.cetoblog.com&lt;/b&gt;&lt;/a&gt;&lt;/p&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
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    <feedburner:origLink>http://www.cetoblog.com/2011/07/vintages-value-list-release-july-9-2011.html</feedburner:origLink></entry>
    <entry>
        <title>Food Trucks Eats!</title>
        <link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CheapeatsToronto/~3/touNa_VYimw/food-trucks-eats.html" />
        <link rel="replies" type="text/html" href="http://www.cetoblog.com/2011/06/food-trucks-eats.html" thr:count="2" thr:updated="2011-10-06T04:09:04-04:00" />
        <id>tag:typepad.com,2003:post-6a00d834205d2753ef01538f878ed2970b</id>
        <published>2011-06-29T17:06:57-04:00</published>
        <updated>2011-06-29T17:10:03-04:00</updated>
        <summary type="html">In a bold move that is intended to remind Torontonians, and City Hall, that the world of good food need not be restricted to fine linens and riedel glassware, Suresh Dosh of Spotlight Toronto is elevating street food and food...</summary>
        <author>
            <name>Lex</name>
        </author>
        <category scheme="http://www.sixapart.com/ns/types#category" term="Toronto Food Scene" />
        
        
<content type="html" xml:lang="en-US" xml:base="http://www.cetoblog.com/">&lt;p&gt;In a bold move that is intended to remind Torontonians, and City Hall, that the world of good food need not be restricted to fine linens and riedel glassware, &lt;a href="http://www.twitter.com/spotlightcity"&gt;Suresh Dosh&lt;/a&gt; of &lt;a href="http://www.spotlighttoronto.com"&gt;Spotlight Toronto&lt;/a&gt; is elevating street food and food truck culture in our city for one short afternoon with &lt;a href="http://www.facebook.com/ontariofoodtrucks"&gt;Food Truck Eats&lt;/a&gt;!  (The first of three &lt;a href="http://www.facebook.com/ontariofoodtrucks" rel="tag"&gt;Ontario Food Trucks&lt;/a&gt; events!)&lt;/p&gt;  &lt;p&gt;&lt;a href="http://www.facebook.com/photo.php?pid=24324&amp;amp;id=103241199768877"&gt;&lt;img src="http://a3.sphotos.ak.fbcdn.net/hphotos-ak-snc6/261357_109483775811286_103241199768877_87413_6632583_n.jpg" width="450" height="300"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt; &lt;p&gt;  &lt;p&gt;Suresh has invited food trucks from all over southern Ontario to join in the fun at the Distillery District on Saturday July 2nd from 11am-3pm.  He’s also invited chefs from across the city to setup beside them and serve up their versions of street food.  A gentle reminder of all that is yummy in this world, for under $5 per.  &lt;/p&gt;  &lt;p&gt;On the Facebook page there are teasers of what we’ll be able to sample:&lt;/p&gt;  &lt;ul&gt;   &lt;li&gt;&lt;em&gt;5-spice pork belly steamed buns, Panamanian Tamales, wasabi lobster sliders,Chickpea Dhokla, much more..&lt;/em&gt;&lt;/li&gt;    &lt;li&gt;&lt;em&gt;Simple Fish and Chips is serving Lobster Sliders with mini brioche, wasabi mayo and cold lobster salad! We are also serving up some Cajun Catfish Tacos!! Cant wait until Saturday! Sea you there! &lt;/em&gt;&lt;/li&gt; &lt;/ul&gt;  &lt;p&gt;&lt;strong&gt;Participating Food Trucks &lt;/strong&gt;&lt;/p&gt;  &lt;ul&gt;   &lt;li&gt;&lt;a href="http://www.elgastro.com"&gt;El Gastronomo Vagabundo&lt;/a&gt;&lt;/li&gt;    &lt;li&gt;&lt;a href="http://www.cupcakediner.ca/"&gt;The Cupcake Diner&lt;/a&gt;&lt;/li&gt;    &lt;li&gt;&lt;a href="http://www.gorillacheese.com"&gt;Gorilla Cheese&lt;/a&gt;&lt;/li&gt;    &lt;li&gt;&lt;a href="http://twitter.com/bonfirecatering"&gt;Bonfire Catering&lt;/a&gt;&lt;/li&gt;    &lt;li&gt;&lt;a href="http://www.steamwhistle.ca"&gt;Steamwhistle Brewery&lt;/a&gt;&lt;/li&gt; &lt;/ul&gt;  &lt;p&gt;&lt;strong&gt;Participating Vendors&lt;/strong&gt;&lt;/p&gt;  &lt;ul&gt;   &lt;li&gt;&lt;a href="http://www.cavarestaurant.ca/"&gt;Cava&lt;/a&gt;&lt;/li&gt;    &lt;li&gt;&lt;a href="http://www.marbenrestaurant.com"&gt;Marben&lt;/a&gt;&lt;/li&gt;    &lt;li&gt;&lt;a href="http://www.simplefishandchips.ca/"&gt;Simple Fish and Chips&lt;/a&gt;&lt;/li&gt;    &lt;li&gt;&lt;a href="http://www.busterrhinos.com/" rel="tag"&gt;Buster Rhino’s Southern BBQ&lt;/a&gt;&lt;/li&gt;    &lt;li&gt;&lt;a href="http://www.augiesicepops.com/"&gt;Augie’s Gourmet Ice Pops&lt;/a&gt;&lt;/li&gt;    &lt;li&gt;&lt;a href="http://www.bakerstreet.ca/ "&gt;Baker Street Bakery&lt;/a&gt;&lt;/li&gt;    &lt;li&gt;&lt;a href="http://www.thedistillerydistrict.com"&gt;Distillery District Restaurant Group&lt;/a&gt;&lt;/li&gt;    &lt;li&gt;&lt;a href="http://www.tiffinday.com"&gt;Tiffin Day&lt;/a&gt;&lt;/li&gt;    &lt;li&gt;&lt;a href="http://twitter.com/chefhopgood"&gt;Geoffery Hopgood&lt;/a&gt;&lt;/li&gt;    &lt;li&gt;&lt;a href="http://twitter.com/pancancooks"&gt;Rossy Earle&lt;/a&gt;&lt;/li&gt;    &lt;li&gt;&lt;a href="http://twitter.com/joshnamaharaj"&gt;Joshna Maharaj&lt;/a&gt;   &lt;/li&gt; &lt;/ul&gt;&lt;/p&gt;&lt;div class="feedflare"&gt;
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