Homemade furikake is a Japanese rice seasoning made in 5 minutes with toasted sesame, nori and bonito flakes. Includes spicy version for rice, eggs and more.

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This bourbon chicken recipe is comforting and delicious with tender chunks of chicken simmered in a sweet and spicy brown sugar sauce, a one-pan meal.

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Chili crisp chicken - crispy, golden chicken thighs tossed in a sticky chili crisp sauce loaded with garlic, ginger, soy, and sesame. This one's bold, spicy, and done in 20 minutes.

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These homemade boiled peanuts bring the perfect blend of Cajun spices for a wonderful spicy southern snack or appetizer - learn how to make boiled peanuts!

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This spicy chili crisp recipe is easy to make, great for spooning over anything from vegetables to eggs, meats and more. Learn how to make chili crisp.

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This easy taco sauce is better than store bought, ready to add tanginess, spicy zing and flavor to your tacos, burritos, nachos and so much more.

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Learn how to make agua fresca with fresh watermelon, lime, and a touch of sweetener in just 5 minutes. Use any fruit you love, and add jalapeño if you want a spicy kick. So refreshing!

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The restaurant style quesadilla recipe that nails it with spicy seasoned chicken, melty Chihuahua cheese, and two simple secrets most home recipes miss.

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Birria sauce is a bold, smoky chili paste made from toasted dried peppers, sautéed aromatics, and warm spices. Use it as a marinade or simmer it with beef stock to make rich birria consomé. Ready in 20 minutes.

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Queso Fresco is a crumbly cheese that's perfect for serving over your next Mexican dinner! It's easier to make than you might think.

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This chili lime chicken is packed with bold flavor from an easy marinade of lime, garlic, and chili spices, perfect for grilling, baking, or quick weeknight meals. It marinates in under 30 minutes and grills in 15. Here's how to make it.

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Learn how to make restaurant-style Carne Asada at home! This easy recipe uses a flavorful marinade for juicy, delicious steak, perfect for tacos, burritos, or just an amazing meal. This is one of my favorites.

The post Authentic Mexican Carne Asada Recipe (Skirt or Flank Steak) appeared first on Chili Pepper Madness.

Suadero tacos are one of Mexico City's most beloved street tacos, beef slow-cooked in lard until tender, then crisped in the fat and loaded onto corn tortillas with onion, cilantro, and salsa. Here's how to make them at home the traditional way.

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My favorite shrimp and grits recipe made with tender shrimp in a piquant Creole tomato gravy, served over cheesy, creamy grits with smoked andouille sausage, so good!

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Sweet, savory, and spicy Chicken Bulgogi (dak bulgogi) with gochujang, garlic, ginger, sesame, and a quick high-heat sear for those caramelized Korean BBQ edges.

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Spicy Honey BBQ Sauce is delightfully spicy, a little bit sweet, and totally addictive!

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Smooth, beanless hot dog chili that won't slide off your chili dogs. Quick beef chili sauce with tomato, ketchup, spices, plus optional coney-style and spicy upgrades.

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This homemade biryani is layered with tender chicken, fluffy rice, and fragrant spices all in one pot, a delicious, comforting dish the family will love.

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This cocktail sauce recipe is a mix of ketchup, chili sauce, and horseradish, perfect with shrimp or prawns. Learn how to make cocktail sauce at home.

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These cowboy butter chicken wings bake up shatteringly crispy and get tossed in a rich, garlicky butter sauce with fresh herbs, lemon, and chili heat.

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All of the recipes at ChiliPepperMadness.com are thoroughly tested by Mike Hultquist before being shared so you can make them the same way at home with great results.

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This is the best homemade taco seasoning recipe with my favorite mix of chili powder, spices and herbs, pure flavor, way better than any store bought mix.

The post Homemade Taco Seasoning Recipe (Better Than Packets!) appeared first on Chili Pepper Madness.

Rotel dip is the perfect party dish, loaded with creamy, gooey cheese and seasoned ground beef or sausage, easy to make and always a hit! Serve with chips!

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This rasta pasta recipe gives Italian pasta a Jamaican spin with creamy coconut milk, lots of spicy jerk seasoning and huge flavor, so easy to make.

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This chipotle chicken recipe is slathered in zesty chipotle sauce and it’s so easy, you’ll have it on the table in practically no time. Big chipotle flavor!

The post Chipotle Chicken Recipe (Smoky, Spicy & Perfect for Burrito Bowls) appeared first on Chili Pepper Madness.

Crispy chili cheese fries made with frozen fries, a quick thick ground beef chili, and melty cheddar. Easy to customize with beans, toppings and extra heat.

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Cajun Sauce Piquante is spicy chicken thighs simmered in a rich tomato gravy with a light roux, the Trinity, and bold seasoning. Easy, comforting, and perfect over rice with hot sauce.

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This brisket chili is bursting with fire-roasted tomatoes, a flavorful blend of spices, and tender chopped brisket, hearty comfort with every bite.

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Samurai Sauce is a creamy, spicy Belgian-style mayo sauce made with sambal oelek (or harissa), ketchup, and simple seasonings. Perfect for fries, burgers, wraps, and more. This is how you how to make it at home.

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This Cajun/Louisiana style chicken fricassee is rich and flavorful with tender browned chicken smothered in a roux-thickened gravy with the holy trinity and lots of seasonings. Easy to make and absolutely delicious.

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Bigos is a hearty Polish stew made with a mix of meats simmered with sauerkraut and cabbage until everything turns rich, tangy, and deeply savory. It’s the kind of comfort food that tastes even better the next day, after the flavors have time to mingle.

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Kare-kare is a Filipino oxail stew in a rich peanut sauce, served with rice and bagoong (shrimp paste). Includes easy swaps and pressure cooker version.

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Vaca frita is a Cuban recipe of cooked shredded beef marinated in juicy citrus, then fried with onions until nice and crispy, delicious with white rice.

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This spicy Italian Sausage and Potato Soup is loaded with Italian sausage, potatoes and peppers in a bold tomatoey broth, hearty and easy in one pot.

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This easy Jollof Rice Recipe is authentic and flavorful as can be! Rice is simmered in seasoned, spicy tomato sauce and served nice and hot.

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This 3-ingredient meatloaf glaze recipe is easy to make, the perfect topping for meatloaf and secret to big flavor, with simple swaps and addon ideas.

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This Stuffed Pepper Casserole recipe brings classic flavors without the hassle with ground beef, bell peppers, rice, and gooey cheese. One-pot comfort food!

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Entomatadas are much like Mexican enchiladas but topped with tomato sauce instead of chili sauce, stuffed with cheese or meats, easy and kid friendly!

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Cowboy Stew is thick and hearty with bacon, beef, sausage, potatoes, beans, and corn. Easy one-pot stovetop or slow cooker dinner with big flavor.

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Tirokafteri is a Greek spicy feta dip made in minutes with feta, yogurt, hot peppers, olive oil, and red wine vinegar. Creamy, tangy, and bold. Perfect for pita, crostini, or veggies, and easy to adjust from mild to fiery.

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