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	<title>China Sichuan Food</title>
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	<title>China Sichuan Food</title>
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		<title>Chinese Vegetable Rice &#8211; A Vegan Version</title>
		<link>https://www.chinasichuanfood.com/chinese-vegetable-rice-a-vegan-version/</link>
					<comments>https://www.chinasichuanfood.com/chinese-vegetable-rice-a-vegan-version/#comments</comments>
		
		<dc:creator><![CDATA[Elaine]]></dc:creator>
		<pubDate>Tue, 25 Aug 2026 00:22:31 +0000</pubDate>
				<category><![CDATA[quick and easy]]></category>
		<category><![CDATA[rice and flour]]></category>
		<guid isPermaLink="false">https://www.chinasichuanfood.com/?p=36519</guid>

					<description><![CDATA[A summer delight version of Chinese vegetable rice with Yu Choy and crispy garlic oil. It is super easy to make, vegan-friendly, and super weight-loss-friendly....]]></description>
		
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			<slash:comments>1</slash:comments>
		
		
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		<title>Garlic Oil &#8211; Suàn Tóu Yóu</title>
		<link>https://www.chinasichuanfood.com/garlic-oil-suan-tou-you/</link>
					<comments>https://www.chinasichuanfood.com/garlic-oil-suan-tou-you/#respond</comments>
		
		<dc:creator><![CDATA[Elaine]]></dc:creator>
		<pubDate>Mon, 17 Aug 2026 00:10:04 +0000</pubDate>
				<category><![CDATA[how to]]></category>
		<category><![CDATA[Pantry]]></category>
		<guid isPermaLink="false">https://www.chinasichuanfood.com/?p=36508</guid>

					<description><![CDATA[Garlic oil (Suàn Tóu Yóu蒜头油) is an essential ingredient in Teochew cuisine. Golden, crispy deep-fried garlic is widely used in soups, summer desserts, steamed vegetables,...]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
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		<title>Ginger Chicken &#8211; A Sichuan Classic Twist</title>
		<link>https://www.chinasichuanfood.com/ginger-chicken/</link>
					<comments>https://www.chinasichuanfood.com/ginger-chicken/#respond</comments>
		
		<dc:creator><![CDATA[Elaine]]></dc:creator>
		<pubDate>Mon, 03 Aug 2026 23:03:39 +0000</pubDate>
				<category><![CDATA[chicken and poultry]]></category>
		<guid isPermaLink="false">https://www.chinasichuanfood.com/?p=36493</guid>

					<description><![CDATA[Ginger and beer-simmered chicken is a great dish for summer, as the ginger is tender and fresh in this season. It is a super unique...]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
			</item>
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		<title>Crispy Corn Pancake &#8211; Yumilao</title>
		<link>https://www.chinasichuanfood.com/crispy-corn-pancake-yumilao/</link>
					<comments>https://www.chinasichuanfood.com/crispy-corn-pancake-yumilao/#comments</comments>
		
		<dc:creator><![CDATA[Elaine]]></dc:creator>
		<pubDate>Thu, 23 Jul 2026 06:50:58 +0000</pubDate>
				<category><![CDATA[vegan and vegetarian]]></category>
		<guid isPermaLink="false">https://www.chinasichuanfood.com/?p=36324</guid>

					<description><![CDATA[Summer is the harvesting time for fresh corn. This is the children&#8217;s favorite crispy corn pancake with a sweet flavor. With this method, you can...]]></description>
		
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			<slash:comments>2</slash:comments>
		
		
			</item>
		<item>
		<title>Roasted Pepper Garlic Sauce</title>
		<link>https://www.chinasichuanfood.com/roasted-pepper-garlic-sauce/</link>
					<comments>https://www.chinasichuanfood.com/roasted-pepper-garlic-sauce/#comments</comments>
		
		<dc:creator><![CDATA[Elaine]]></dc:creator>
		<pubDate>Tue, 14 Jul 2026 00:41:56 +0000</pubDate>
				<category><![CDATA[sauces and condiments]]></category>
		<category><![CDATA[Sichuan Recipes]]></category>
		<guid isPermaLink="false">https://www.chinasichuanfood.com/?p=36346</guid>

					<description><![CDATA[The soul sauce made with roasted green pepper and garlic. It is one of the most popular sauces in Sichuan, used as a dipping sauce...]]></description>
		
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			<slash:comments>8</slash:comments>
		
		
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		<title>Honey Black Pepper Chicken Wings</title>
		<link>https://www.chinasichuanfood.com/honey-black-pepper-chicken-wings/</link>
					<comments>https://www.chinasichuanfood.com/honey-black-pepper-chicken-wings/#comments</comments>
		
		<dc:creator><![CDATA[Elaine]]></dc:creator>
		<pubDate>Thu, 02 Jul 2026 08:50:55 +0000</pubDate>
				<category><![CDATA[chicken and poultry]]></category>
		<category><![CDATA[quick and easy]]></category>
		<guid isPermaLink="false">https://www.chinasichuanfood.com/?p=36316</guid>

					<description><![CDATA[Sweet, sticky honey-black pepper sauce with crispy chicken wings can be a lovely main course for your dinner. We will shallow-fry the chicken wings, then...]]></description>
		
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			<slash:comments>4</slash:comments>
		
		
			</item>
		<item>
		<title>Hunan Chicken with  Green Peppers</title>
		<link>https://www.chinasichuanfood.com/hunan-chicken-with-green-peppers/</link>
					<comments>https://www.chinasichuanfood.com/hunan-chicken-with-green-peppers/#comments</comments>
		
		<dc:creator><![CDATA[Elaine]]></dc:creator>
		<pubDate>Fri, 19 Jun 2026 23:43:21 +0000</pubDate>
				<category><![CDATA[chicken and poultry]]></category>
		<category><![CDATA[quick and easy]]></category>
		<guid isPermaLink="false">https://www.chinasichuanfood.com/?p=36258</guid>

					<description><![CDATA[Foolproof Hunan-style sesame chicken with fresh peppers can be your ideal way of cooking chicken on summer days. Instead of pan-frying, it uses a unique...]]></description>
		
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			<slash:comments>4</slash:comments>
		
		
			</item>
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		<title>Poached Pork Liver</title>
		<link>https://www.chinasichuanfood.com/poached-pork-liver/</link>
					<comments>https://www.chinasichuanfood.com/poached-pork-liver/#comments</comments>
		
		<dc:creator><![CDATA[Elaine]]></dc:creator>
		<pubDate>Wed, 03 Jun 2026 23:41:58 +0000</pubDate>
				<category><![CDATA[pork]]></category>
		<category><![CDATA[quick and easy]]></category>
		<guid isPermaLink="false">https://www.chinasichuanfood.com/?p=36237</guid>

					<description><![CDATA[Pork liver is a super popular ingredient in Chinese cooking, sometimes as a stir fry, in a soup, or cooked in a master stock. This...]]></description>
		
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			<slash:comments>2</slash:comments>
		
		
			</item>
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		<title>Pan-fried Chicken &#8211; Super Easy Chicken Recipe</title>
		<link>https://www.chinasichuanfood.com/pan-fried-chicken-super-easy-chicken-recipe/</link>
					<comments>https://www.chinasichuanfood.com/pan-fried-chicken-super-easy-chicken-recipe/#comments</comments>
		
		<dc:creator><![CDATA[Elaine]]></dc:creator>
		<pubDate>Tue, 26 May 2026 01:48:58 +0000</pubDate>
				<category><![CDATA[chicken and poultry]]></category>
		<guid isPermaLink="false">https://www.chinasichuanfood.com/?p=36142</guid>

					<description><![CDATA[Super easy and addictive pan-fried chicken is my recent favorite way of making chicken, in addition to my Chinese steamed chicken recipe. There is no...]]></description>
		
					<wfw:commentRss>https://www.chinasichuanfood.com/pan-fried-chicken-super-easy-chicken-recipe/feed/</wfw:commentRss>
			<slash:comments>6</slash:comments>
		
		
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