Comments for Foodhoe's Foraging

Comment on Senior dining at the Creekside Grill in Rossmoor by ruth

ruth — Sat, 18 May 2013 14:53:19 +0000

I have tried Creekside off and on for the past 3 years. Sometimes it is good – other times it is not. I usually come with a large group and entrees are not always delivered at the same time – I always like fresh organic entrees and a dinner-like setting which is not always available. Prices are Ok but increasing all the time. I like having a restaurant available and hope this one will continue to improve – however, it still needs work. The employees need to be trained better and the chef could improve on how the kitchen is managed.

Comment on Neiman Marcus Cafe, Walnut Creek by foodhoe

foodhoe — Thu, 16 May 2013 16:56:31 +0000

yup, haute!

Comment on Neiman Marcus Cafe, Walnut Creek by foodhoe

foodhoe — Thu, 16 May 2013 16:54:01 +0000

I got a new macro lens, you have good peepers Rowena! I am obsessed with the popovers, especially with the strawberry butter…

Comment on Neiman Marcus Cafe, Walnut Creek by Rowena

Rowena — Thu, 16 May 2013 08:27:18 +0000

p.s. Chef Diaz is hot!

Comment on Neiman Marcus Cafe, Walnut Creek by Rowena

Rowena — Thu, 16 May 2013 08:26:21 +0000

Good gawd! Did you get another new camera or something? I know for sure that it was the popover with strawberry butter that did me in, but when I look at the food shots, it makes me want to “rate” them at the level of how much I want to eat it. Never heard of strawberry butter, ever. I like, I want, I need.

Comment on Neiman Marcus Cafe, Walnut Creek by grace

grace — Tue, 14 May 2013 19:24:59 +0000

i always look for dessert first, and those both look yummy! out of everything else, i’m enamored of the pork sliders. that’s just the way i am.

Comment on Neiman Marcus Cafe, Walnut Creek by Rosa

Rosa — Mon, 13 May 2013 06:28:16 +0000

Gorgeous food! Everything looks ever so good. That popover is terrific!

Cheers,

Rosa

Comment on The Whole Pig Feast at Incanto, SF by Carolyn Jung

Carolyn Jung — Mon, 13 May 2013 00:04:46 +0000

So envious! I’ve always wanted to try that feast. Only had the pleasure of the “Whole Leg of Beast” dinner before.

Comment on The Whole Pig Feast at Incanto, SF by Gastronomer

Gastronomer — Wed, 08 May 2013 17:36:09 +0000

Oh. Em. Gee. I would have loved to have been there!

Comment on Twisted Fish, Juneau Alaska by Christy

Christy — Wed, 08 May 2013 15:18:36 +0000

I know this is from 2 years ago, but I wanted to say that when my hubby and I took a cruise in 2006, we went to this place after hiking too! We had salmon and it was awesome! So sorry yours wasn’t. It’s just a great memory from our trip, that fresh salmon on cedar plank. Yum.