Comments for Kain Pinoy

Comment on A Kanin Club Feast by Secrets of the South: Ilog Maria, Bawai's, Chateau Hestia, Yoki's House, T House and the Kanin Club | Just Wandering

Thu, 27 Aug 2015 19:43:52 +0000

[…] As the sun was setting, we drove to our final destination: Kanin Club at the Paseo de Sta. Rosa. Anton said we’re going to have a feast, and what a feast! Though […]

Comment on Desserts at Chateau Hestia by Secrets of the South: Ilog Maria, Bawai's, Chateau Hestia, Yoki's House, T House and the Kanin Club | Just Wandering

Tue, 05 May 2015 23:15:43 +0000

[…] lunch, but we were excited about our dessert stop. Just down the road from Bawai’s was Chateau Hestia, a garden restaurant surprisingly made from recycled cargo containers. We were welcomed by one of […]

Comment on Sea Kid Crispy Pusit and Crispy Dilis by Joana

Joana — Tue, 23 Apr 2013 13:24:40 +0000

hi Joseph! nakabili ako ng seakid dilis and pusit here in Dubai at AED 5 ( 55 pesos each).

i’ve seen this site while searching for the place where i could buy them in manila. as all my officemates are asking for seakid dilis and pusit as pasalubong 🙂 mas mura kasi sa manila for sure. i’ll try to look for bigger packs too.

thanks for posting this…agree ako, 100% nakaka miss talaga ang mga ganitong foods 🙂

Comment on Beard Papa Cream Puff by june janoya

june janoya — Sun, 27 Jan 2013 04:15:27 +0000

i love beard papa’ s cream puff and eclair! I had my first taste of beard papa 2006 pa when my cousin and i learned about it from lucy torres from one of her tv guestings and mention about that cream puff. From then on i always ask my cousin for beard papa’s cream puffs pasalubong since im based in iloilo now. Yes, happy cream puff is much cheaper however the size is also smaller compare to beard papa so i guess the price of beard papa is just reasonable,not to mention it’s the best cream puff i’ve ever tasted.

Comment on Do you know how to Shabu Shabu? by shela

shela — Tue, 15 Jan 2013 08:13:53 +0000

are you a fan of korean foods? try yoogane located at IL terrazzo QC. one of their best seller is Chicken Dak galbi

Comment on Pork Adobo Recipe by Rey Anfone

Rey Anfone — Thu, 22 Nov 2012 04:59:06 +0000

Hope I can make this right. If this won’t work, don’t worry. It’s my problem with my cooking skills. This is my second time to cook a recipe though. 🙂

Comment on Pork Adobo Recipe by Jadi

Jadi — Mon, 15 Oct 2012 09:31:07 +0000

Salamat po sa post na ito. I used to cook chicken adobo lang since yun ang fave ng mga kapatid ko but this time gusto ko maiba naman kaya decided to try pork. Tonight, ito yung first time ko magluto ng pork adobo following this recipe. Sana successful ako. Will comment back later ano feedback ng mga kapatid ko. 🙂

Salamat po ng marami!

Comment on Beard Papa Cream Puff by Nina, the Evil One

Nina, the Evil One — Tue, 25 Sep 2012 09:13:08 +0000

In reply to j-anne habil. They're now at the Annex, right before the entrance to Ace Hardware.

Comment on Beard Papa Cream Puff by j-anne habil

j-anne habil — Tue, 25 Sep 2012 09:11:57 +0000

hi. where is Beard Papa’s location at SM North EDSA?

thanks

Comment on Japsy Takoyaki Express by tk takoyaki

tk takoyaki — Fri, 27 Jul 2012 03:27:40 +0000

WE are now open and accepting any events/Parties!

We cater of any occasions:
Birthday, Wedding, Kiddie Party, debuts,
House Blessing’s ,Event an
d any Kind of Parties.

For more details:
Pls. Feel Free to contact us at (02)- 711 – 0679/ (02) 546-8576
Email add: tk_takoyaki@yahoo.com

We are Looking forward to Serve you!