Comments for On the Line http://www.chef2chef.net/internship Chef David Gilbert's search for an intern and other culinary items of interest Wed, 04 Nov 2009 09:24:05 +0000 http://wordpress.org/?v=2.3.2 CommentsForOnTheLinehttp://feedburner.google.com Comment on Internship put on Indefinite Hold by RichardOn http://feedproxy.google.com/~r/CommentsForOnTheLine/~3/rs6OpEBMthM/ RichardOn Tue, 26 May 2009 22:09:39 +0000 http://www.chef2chef.net/internship/2009/01/28/internship-put-on-indefinite-hold/#comment-115 Interesting site, but much advertisments on him. Shall read as subscription, rss. Interesting site, but much advertisments on him. Shall read as subscription, rss.

]]> http://www.chef2chef.net/internship/2009/01/28/internship-put-on-indefinite-hold/#comment-115 Comment on Internship put on Indefinite Hold by Mike http://feedproxy.google.com/~r/CommentsForOnTheLine/~3/Dki0OPscK7Q/ Mike Sat, 23 May 2009 20:17:46 +0000 http://www.chef2chef.net/internship/2009/01/28/internship-put-on-indefinite-hold/#comment-114 Hi, nice posts there :-) thank's for the interesting information Hi, nice posts there :-) thank’s for the interesting information

]]> http://www.chef2chef.net/internship/2009/01/28/internship-put-on-indefinite-hold/#comment-114 Comment on Internship of the Week: Best Brew Intern by Buy acai berry http://feedproxy.google.com/~r/CommentsForOnTheLine/~3/S0WfJWNDMTQ/ Buy acai berry Fri, 22 May 2009 19:45:27 +0000 http://www.chef2chef.net/internship/2008/05/09/culinary-internship-of-the-week-best-brew-intern/#comment-113 Your blog is very interresting for me, i will come back here.. Your blog is very interresting for me, i will come back here..

]]> http://www.chef2chef.net/internship/2008/05/09/culinary-internship-of-the-week-best-brew-intern/#comment-113 Comment on The Best Chinese Food in America by kinodeeno http://feedproxy.google.com/~r/CommentsForOnTheLine/~3/_Q13Kiy5Tek/ kinodeeno Fri, 15 May 2009 20:10:47 +0000 http://www.chef2chef.net/internship/2008/03/26/the-best-chinese-food-in-america/#comment-112 In the 70's Tao Tao had a cooking class which included their two signature dishes of which my files were destroyed years ago during a hurricane. Any and all of you PLEASE e-mail me your recipes at kinodeeno juno.com In the 70’s Tao Tao had a cooking class which included their two signature dishes of which my files were destroyed years ago during a hurricane. Any and all of you PLEASE e-mail me your recipes at kinodeeno juno.com

]]> http://www.chef2chef.net/internship/2008/03/26/the-best-chinese-food-in-america/#comment-112 Comment on The Best Chinese Food in America by Susan http://feedproxy.google.com/~r/CommentsForOnTheLine/~3/gJd-jjghTUo/ Susan Fri, 01 May 2009 02:01:02 +0000 http://www.chef2chef.net/internship/2008/03/26/the-best-chinese-food-in-america/#comment-111 I to would love the chicken salad & Tao Tao beef recipes. Please email to address above. Thanks so much!! I to would love the chicken salad & Tao Tao beef recipes. Please email to address above. Thanks so much!!

]]> http://www.chef2chef.net/internship/2008/03/26/the-best-chinese-food-in-america/#comment-111 Comment on The Best Chinese Food in America by Jasmine http://feedproxy.google.com/~r/CommentsForOnTheLine/~3/x29oXocSF1Y/ Jasmine Wed, 28 Jan 2009 02:42:47 +0000 http://www.chef2chef.net/internship/2008/03/26/the-best-chinese-food-in-america/#comment-110 I would also love to get the recipe for Tao Tao chicken salad. I hope I can get Penny's and OutofRI's recipes. If possible, you can give these 2 people my email so I can receive the recipes. Thanks! I would also love to get the recipe for Tao Tao chicken salad. I hope I can get Penny’s and OutofRI’s recipes. If possible, you can give these 2 people my email so I can receive the recipes. Thanks!

]]> http://www.chef2chef.net/internship/2008/03/26/the-best-chinese-food-in-america/#comment-110 Comment on The Best Chinese Food in America by OutofRI http://feedproxy.google.com/~r/CommentsForOnTheLine/~3/blmub9P8YXc/ OutofRI Mon, 29 Dec 2008 19:55:09 +0000 http://www.chef2chef.net/internship/2008/03/26/the-best-chinese-food-in-america/#comment-109 I, too, lived in Sunnyvale for 31 years and adored Tao Tao. My Dad made up his own version of the Chicken Salad that is as close to the real thing as possible. What I want BADLY is the Tao Tao Beef recipe. There must be a trick to it as I cannot make it up. Anyone have it? I, too, lived in Sunnyvale for 31 years and adored Tao Tao. My Dad made up his own version of the Chicken Salad that is as close to the real thing as possible. What I want BADLY is the Tao Tao Beef recipe. There must be a trick to it as I cannot make it up. Anyone have it?

]]> http://www.chef2chef.net/internship/2008/03/26/the-best-chinese-food-in-america/#comment-109 Comment on Musings on My Dream Chef Internship by Look here for wise cookery http://feedproxy.google.com/~r/CommentsForOnTheLine/~3/ZgGfwYfi3gs/ Look here for wise cookery Tue, 16 Dec 2008 04:20:09 +0000 http://www.chef2chef.net/internship/2008/10/10/musings-on-my-dream-chef-internship/#comment-108 <strong>Look here for wise cookery</strong> On a recent visit to the Vendimia Wine Festival in Ensenada, I met several Mexicans who didn’ t get it. Unfortunately, they were border guards in Tijuana. I was trying to bring supplies across the border to cook a trio of ceviche— marinated raw fis... Look here for wise cookery

On a recent visit to the Vendimia Wine Festival in Ensenada, I met several Mexicans who didn’ t get it. Unfortunately, they were border guards in Tijuana. I was trying to bring supplies across the border to cook a trio of ceviche— marinated raw fis…

]]> http://www.chef2chef.net/internship/2008/10/10/musings-on-my-dream-chef-internship/#comment-108 Comment on Taste This: Chef Gilbert Offers Insight on Tasting Dinners by atlasmert http://feedproxy.google.com/~r/CommentsForOnTheLine/~3/4vkvzZUX5TM/ atlasmert Sat, 15 Nov 2008 20:49:19 +0000 http://www.chef2chef.net/internship/2008/08/05/taste-this-chef-gilbert-offers-insight-on-tasting-dinners/#comment-106 Keep up the good work! :) Keep up the good work! :)

]]> http://www.chef2chef.net/internship/2008/08/05/taste-this-chef-gilbert-offers-insight-on-tasting-dinners/#comment-106 Comment on Taste This: Chef Gilbert Offers Insight on Tasting Dinners by palok http://feedproxy.google.com/~r/CommentsForOnTheLine/~3/VljcR0xTS_g/ palok Sat, 15 Nov 2008 14:28:14 +0000 http://www.chef2chef.net/internship/2008/08/05/taste-this-chef-gilbert-offers-insight-on-tasting-dinners/#comment-105 Hmm. Good. Hmm. Good.

]]> http://www.chef2chef.net/internship/2008/08/05/taste-this-chef-gilbert-offers-insight-on-tasting-dinners/#comment-105