Comments for Mel Joulwan : Well Fed

Comment on Tangy Goodness: Creamy Italian Dressing by Maggie Cain

Maggie Cain — Fri, 31 Dec 2021 20:54:25 +0000

This is my go-to dressing. But I think you’re missing a huge time-saver here. If you make the whole thing except keep the vinegar out, it keeps for as long as your mayo would keep. You’re just putting dry herbs, seasoning, and garlic in it. Then when I want to use it, I grab it and do 2 parts dressing, one part vinegar, and voila, nearly endless possibilities since I’m a vinegar addict!

Comment on Our New Project: Strong Sense of Place by Laura

Laura — Thu, 03 Jun 2021 14:38:42 +0000

My fantasy cookbook would be all of these “traveling recipes” in Paleo format

Comment on Our New Project: Strong Sense of Place by Melissa Joulwan

Melissa Joulwan — Thu, 03 Jun 2021 13:47:53 +0000

In reply to Laura. Hooray! I'm so glad you're enjoying Strong Sense of Place. It's definitely where our hearts lie these days. Such rewarding and inspiring work — and doing a whole bunch of reading is not a bad way to spend our time :-) I'm SO happy that the recipes have been helpful and continue to make your taste buds happy. I regularly post recipes on Strong Sense of Place, so be sure to pop over there to see what's up, food-wise. Happy cooking and reading and traveling!

Comment on Our New Project: Strong Sense of Place by Laura

Laura — Thu, 03 Jun 2021 13:03:44 +0000

I have to say that I do like your new website. As someone who loves to read and travel it is completely addictive! That being said...I so love all of your recipes. I use them all the time. Your meatballs are incredible!!!! So please keep posting recipes when you have time. Or better yet...Well Fed 4

Comment on Paleo Dan Dan Noodles (Paleo, Whole30) by Melissa Joulwan

Melissa Joulwan — Thu, 06 May 2021 05:54:22 +0000

In reply to ali. I'm so glad you like this one! It's one of our favorites, too!

Comment on Paleo Dan Dan Noodles (Paleo, Whole30) by ali

ali — Thu, 06 May 2021 02:07:20 +0000

one of my favorite recipes, thanks for the awesome ideas that make paleo more exciting!

Comment on Chinese BBQ Pork Meatballs with Snap Peas (Paleo, Whole30) by Melissa Joulwan

Melissa Joulwan — Thu, 11 Mar 2021 05:53:30 +0000

In reply to Kristine. Hooray! I'm happy you enjoyed this one! I recently made a batch for us — I'd forgotten how yummy that sauce is ;-)

Comment on Chinese BBQ Pork Meatballs with Snap Peas (Paleo, Whole30) by Kristine

Kristine — Thu, 11 Mar 2021 01:29:55 +0000

Yum! Made the sauce ahead during meal prep then all I had to do was the meatballs during the week. Made it much quicker to pull together. Will definitely make again! Love your recipes!

Comment on The Best Chicken You Will Ever Eat. Ever. by 20 interesting dinner recipes with chicken breasts – Modern Mrs Darcy

20 interesting dinner recipes with chicken breasts – Modern Mrs Darcy — Fri, 05 Mar 2021 15:40:11 +0000

[…] 3. The Best Chicken You Will Ever Eat | Mel Joulwan […]

Comment on Our New Project: Strong Sense of Place by Melissa Joulwan

Melissa Joulwan — Sat, 30 Jan 2021 07:22:28 +0000

In reply to CINDY WINTER.

So glad you enjoyed that recipe! I’ve been on a zucchini noodle kick myself 🙂

Thanks for thinking of me! We’re working very hard on our new project Strong Sense of Place. I hope you’ll give it a look!

Comment on Our New Project: Strong Sense of Place by CINDY WINTER

CINDY WINTER — Fri, 29 Jan 2021 21:03:57 +0000

I made your Paleo Dan Dan Noodle dish the other night. Amazing flavors; I mixed that up with assorted leafy greens and roasted winter veg and it was stellar! My husband said it should be titled Paleo Din Din! I was missing you and your emails, so I went looking for you. Hope you are well and enjoying your new loves! xoxo, Cindy

Comment on Tandoori Chicken & Pineapple-Curry Cauliflower Rice by Melissa Joulwan

Melissa Joulwan — Tue, 05 Jan 2021 07:32:35 +0000

In reply to April Kuper. Ah, this is awesome! I'm so glad you tried it. (And also, sorry your leftovers went MIA ;-) Happy new year!