Comments for What's Cooking on TV

Comment on Crab Cake Recipes.. crab cakes recipes from Chefs on TV by steve

steve — Mon, 28 Feb 2011 16:04:46 +0000

hi my name is steve.
the reson why we quit watching the neelys is thay act sickening trying to act to sexy if thay would cut that out then our group will start watiching them again.intill then we our watching all the others. that don’t act that way.i have a group of 100 people and couples.that we all grt together and try new stuff.well thanks for your time. steve

Comment on Diners, Drive-Ins and Dives “You Can Say That Again” by What’s Cooking on TV this week – Primetime 10/18 to 10/24 | What's Cooking on TV

What’s Cooking on TV this week – Primetime 10/18 to 10/24 | What's Cooking on TV — Sun, 17 Oct 2010 03:38:05 +0000

[...] Diner’s, Drive-Ins and Dives – repeat, but a highlight since Guy visits a local spot for me. [...]

Comment on Rachael Ray Cutlery and Knife Sets by Furi by Lavern Owie

Lavern Owie — Tue, 05 Oct 2010 16:34:35 +0000

i really love these set of knives. i wish to have ‘em all..

Comment on Andrew Zimmern’s Bizarre Foods – “Spain” by JENNY

JENNY — Sat, 22 May 2010 02:13:11 +0000

I saw this program and it was great…i´m looking forward to visit spain in July and make the same culinary tour he did.

just need some investigation and a good stomach.

Thanks for the review.

Chef Jenny from Acapulco, méxico ICSAL

Comment on A Lyon in the Kitchen “International Foods” by What's Cooking on TV

What's Cooking on TV — Wed, 12 May 2010 18:07:21 +0000

Judith, A Lyon in the Kitchen recipes can be found here: http://health.discovery.com/fansites/nathan-lyon/recipes/

Comment on A Lyon in the Kitchen “International Foods” by Judith Dutton

Judith Dutton — Thu, 06 May 2010 13:30:23 +0000

I would like to know how to get the recipes from the internet off the shows you do on TV. For instance on May 5th you had a mango, papaya rice noodle salad I would like to get along with other items on that show. Thank you Judith

Comment on Diners, Drive-Ins and Dives “Blast from the Past” by Rick

Rick — Thu, 28 Jan 2010 14:58:58 +0000

I love that Guy Fieri added Alaska and Hawaii to the list Diners, Drive-ins and Dives. Not

sure why he doesn’t visit Colorado as I don’t see it on the map. We went to Chicago over the

New Years and visited all those places. Frosted Mug was closed and the Mac and Cheese at

Dell Rheas Chicken Basket was extremely fattening and good!

Comment on The Next Iron Chef (Season 2, Episode 1) “Fearlessness” by What's Cooking on TV

What's Cooking on TV — Tue, 06 Oct 2009 19:04:14 +0000

Thanks for visiting “What’s Cooking on TV” Bill. We agree with your comment, but the less experienced chefs on other shows do provide some good TV drama

Comment on The Next Iron Chef (Season 2, Episode 1) “Fearlessness” by Bill French

Bill French — Tue, 06 Oct 2009 18:43:56 +0000

I really enjoy this show. These professional chefs, as opposed to the less experienced chefs on other shows, have such broad knowledge that you can’t help but learn something. Good summary!!

Comment on Diners, Drive-Ins and Dives – “You Picked ‘em” by What's Cooking on TV

What's Cooking on TV — Mon, 28 Sep 2009 02:57:28 +0000

Hi Laura,
Yes it will re-air on these dates:
Nov 27, 2009 @ 9:30 PM ET/PT
and
Nov 28, 2009 @ 12:30 AM ET/PT