<?xml version="1.0" encoding="UTF-8"?>
<?xml-stylesheet type="text/xsl" media="screen" href="/~d/styles/rss2full.xsl"?><?xml-stylesheet type="text/css" media="screen" href="http://feeds.feedburner.com/~d/styles/itemcontent.css"?><rss xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom" xmlns:sy="http://purl.org/rss/1.0/modules/syndication/" xmlns:feedburner="http://rssnamespace.org/feedburner/ext/1.0" version="2.0">
<channel>
	<title>Comments for Two At The Most</title>
	
	<link>http://www.twoatthemost.com</link>
	<description>tipple talk by stevi deter</description>
	<lastBuildDate>Thu, 04 Mar 2010 03:17:55 +0000</lastBuildDate>
	<generator>http://wordpress.org/?v=2.9.1</generator>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
		<atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="self" type="application/rss+xml" href="http://feeds.feedburner.com/CommentsForTwoAtTheMost" /><feedburner:info uri="commentsfortwoatthemost" /><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="hub" href="http://pubsubhubbub.appspot.com/" /><item>
		<title>Comment on Right Gin and the Zummy Cocktail by andi</title>
		<link>http://feedproxy.google.com/~r/CommentsForTwoAtTheMost/~3/LAoU-IVnZRo/</link>
		<dc:creator>andi</dc:creator>
		<pubDate>Thu, 04 Mar 2010 03:17:55 +0000</pubDate>
		<guid isPermaLink="false">http://www.twoatthemost.com/?p=722#comment-915</guid>
		<description>this is a really great cocktail. i'm not usually a gin drinker, but this is a great gin. it doesn't have the pine needle taste that most gins have. it has a lot of citrus and it finishes with a kick of pepper. i love it because when it's mixed with citrus, it pulls out an amazing citrus flavor. but you can mix it to specifically pull out the pepper instead (bloody mary - yum!). it's delicious! i'm officially obsessed!
plus, the bottle is just so hot!</description>
		<content:encoded><![CDATA[<p>this is a really great cocktail. i&#8217;m not usually a gin drinker, but this is a great gin. it doesn&#8217;t have the pine needle taste that most gins have. it has a lot of citrus and it finishes with a kick of pepper. i love it because when it&#8217;s mixed with citrus, it pulls out an amazing citrus flavor. but you can mix it to specifically pull out the pepper instead (bloody mary &#8211; yum!). it&#8217;s delicious! i&#8217;m officially obsessed!<br />
plus, the bottle is just so hot!</p>
<img src="http://feeds.feedburner.com/~r/CommentsForTwoAtTheMost/~4/LAoU-IVnZRo" height="1" width="1"/>]]></content:encoded>
	<feedburner:origLink>http://www.twoatthemost.com/right-gin-and-the-zummy-cocktail/comment-page-1/#comment-915</feedburner:origLink></item>
	<item>
		<title>Comment on MxMo XLVI: Absinthe — The Atlantic by Marc Bernhard (Pacific Distillery)</title>
		<link>http://feedproxy.google.com/~r/CommentsForTwoAtTheMost/~3/ndS23WzOMF4/</link>
		<dc:creator>Marc Bernhard (Pacific Distillery)</dc:creator>
		<pubDate>Tue, 02 Mar 2010 23:40:55 +0000</pubDate>
		<guid isPermaLink="false">http://www.twoatthemost.com/?p=1083#comment-913</guid>
		<description>Wow. Looks like a great drink.</description>
		<content:encoded><![CDATA[<p>Wow. Looks like a great drink.</p>
<img src="http://feeds.feedburner.com/~r/CommentsForTwoAtTheMost/~4/ndS23WzOMF4" height="1" width="1"/>]]></content:encoded>
	<feedburner:origLink>http://www.twoatthemost.com/mxmo-xlvi-absinthe-the-atlantic/comment-page-1/#comment-913</feedburner:origLink></item>
	<item>
		<title>Comment on MxMo XLVI: Absinthe — The Atlantic by Jim</title>
		<link>http://feedproxy.google.com/~r/CommentsForTwoAtTheMost/~3/GKTYofpcnp4/</link>
		<dc:creator>Jim</dc:creator>
		<pubDate>Tue, 02 Mar 2010 21:44:36 +0000</pubDate>
		<guid isPermaLink="false">http://www.twoatthemost.com/?p=1083#comment-912</guid>
		<description>WOW! This is a fantastic cocktail! Just a had a dragon breath inducing Korean Lunch feast and the Atlantic made for the perfect palate cleanser.</description>
		<content:encoded><![CDATA[<p>WOW! This is a fantastic cocktail! Just a had a dragon breath inducing Korean Lunch feast and the Atlantic made for the perfect palate cleanser.</p>
<img src="http://feeds.feedburner.com/~r/CommentsForTwoAtTheMost/~4/GKTYofpcnp4" height="1" width="1"/>]]></content:encoded>
	<feedburner:origLink>http://www.twoatthemost.com/mxmo-xlvi-absinthe-the-atlantic/comment-page-1/#comment-912</feedburner:origLink></item>
	<item>
		<title>Comment on MxMo XLVI: Absinthe — The Atlantic by Audi</title>
		<link>http://feedproxy.google.com/~r/CommentsForTwoAtTheMost/~3/s7A-O3Mc2k8/</link>
		<dc:creator>Audi</dc:creator>
		<pubDate>Tue, 02 Mar 2010 18:55:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.twoatthemost.com/?p=1083#comment-911</guid>
		<description>This sounds delicious -- I'll have to give it a try, because gin drinks are my latest obsession. I've got a bottle of the Voyager gin and just love it.</description>
		<content:encoded><![CDATA[<p>This sounds delicious &#8212; I&#8217;ll have to give it a try, because gin drinks are my latest obsession. I&#8217;ve got a bottle of the Voyager gin and just love it.</p>
<img src="http://feeds.feedburner.com/~r/CommentsForTwoAtTheMost/~4/s7A-O3Mc2k8" height="1" width="1"/>]]></content:encoded>
	<feedburner:origLink>http://www.twoatthemost.com/mxmo-xlvi-absinthe-the-atlantic/comment-page-1/#comment-911</feedburner:origLink></item>
	<item>
		<title>Comment on MxMo XLVI: Absinthe — The Atlantic by Stevi</title>
		<link>http://feedproxy.google.com/~r/CommentsForTwoAtTheMost/~3/PfRhXWt0Q-A/</link>
		<dc:creator>Stevi</dc:creator>
		<pubDate>Thu, 25 Feb 2010 00:42:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.twoatthemost.com/?p=1083#comment-902</guid>
		<description>Thanks, Frederic! Another book to add to my wish list...</description>
		<content:encoded><![CDATA[<p>Thanks, Frederic! Another book to add to my wish list&#8230;</p>
<img src="http://feeds.feedburner.com/~r/CommentsForTwoAtTheMost/~4/PfRhXWt0Q-A" height="1" width="1"/>]]></content:encoded>
	<feedburner:origLink>http://www.twoatthemost.com/mxmo-xlvi-absinthe-the-atlantic/comment-page-1/#comment-902</feedburner:origLink></item>
	<item>
		<title>Comment on Sign up for the Buffalo Trace Saloon, win a trip to the Derby by Stevi</title>
		<link>http://feedproxy.google.com/~r/CommentsForTwoAtTheMost/~3/IbGhZU-kkQY/</link>
		<dc:creator>Stevi</dc:creator>
		<pubDate>Thu, 25 Feb 2010 00:42:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.twoatthemost.com/?p=1088#comment-901</guid>
		<description>You have to find the link on the header to "Open My Profile", then click the "Drinking Buddies" tab and use the search feature to find people</description>
		<content:encoded><![CDATA[<p>You have to find the link on the header to &#8220;Open My Profile&#8221;, then click the &#8220;Drinking Buddies&#8221; tab and use the search feature to find people</p>
<img src="http://feeds.feedburner.com/~r/CommentsForTwoAtTheMost/~4/IbGhZU-kkQY" height="1" width="1"/>]]></content:encoded>
	<feedburner:origLink>http://www.twoatthemost.com/sign-up-for-the-buffalo-trace-saloon-win-a-trip-to-the-derby/comment-page-1/#comment-901</feedburner:origLink></item>
	<item>
		<title>Comment on MxMo XLVI: Absinthe — The Atlantic by Frederic</title>
		<link>http://feedproxy.google.com/~r/CommentsForTwoAtTheMost/~3/FY5_EWP86jg/</link>
		<dc:creator>Frederic</dc:creator>
		<pubDate>Wed, 24 Feb 2010 14:46:43 +0000</pubDate>
		<guid isPermaLink="false">http://www.twoatthemost.com/?p=1083#comment-899</guid>
		<description>It appears in the 1937 Cafe Royal Cocktail Book, although as an equal parts recipe (well, still a dash of absinthe).

It's also called the White Lily (that I had at the Worm Wood Soiree at Tales this year):
&lt;a href="http://cocktailvirgin.blogspot.com/2009/07/white-lily.html" rel="nofollow"&gt;http://cocktailvirgin.blogspot.com/2009/07/white-lily.html&lt;/a&gt;</description>
		<content:encoded><![CDATA[<p>It appears in the 1937 Cafe Royal Cocktail Book, although as an equal parts recipe (well, still a dash of absinthe).</p>
<p>It&#8217;s also called the White Lily (that I had at the Worm Wood Soiree at Tales this year):<br />
<a href="http://cocktailvirgin.blogspot.com/2009/07/white-lily.html" rel="nofollow">http://cocktailvirgin.blogspot.com/2009/07/white-lily.html</a></p>
<img src="http://feeds.feedburner.com/~r/CommentsForTwoAtTheMost/~4/FY5_EWP86jg" height="1" width="1"/>]]></content:encoded>
	<feedburner:origLink>http://www.twoatthemost.com/mxmo-xlvi-absinthe-the-atlantic/comment-page-1/#comment-899</feedburner:origLink></item>
	<item>
		<title>Comment on Sign up for the Buffalo Trace Saloon, win a trip to the Derby by Rocky</title>
		<link>http://feedproxy.google.com/~r/CommentsForTwoAtTheMost/~3/EQXyTKAQfNY/</link>
		<dc:creator>Rocky</dc:creator>
		<pubDate>Wed, 24 Feb 2010 00:45:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.twoatthemost.com/?p=1088#comment-898</guid>
		<description>I'm not seeing where I add drinking buddies</description>
		<content:encoded><![CDATA[<p>I&#8217;m not seeing where I add drinking buddies</p>
<img src="http://feeds.feedburner.com/~r/CommentsForTwoAtTheMost/~4/EQXyTKAQfNY" height="1" width="1"/>]]></content:encoded>
	<feedburner:origLink>http://www.twoatthemost.com/sign-up-for-the-buffalo-trace-saloon-win-a-trip-to-the-derby/comment-page-1/#comment-898</feedburner:origLink></item>
	<item>
		<title>Comment on MxMo XLVI: Absinthe — The Atlantic by Sonja</title>
		<link>http://feedproxy.google.com/~r/CommentsForTwoAtTheMost/~3/eJvKLSBWLkk/</link>
		<dc:creator>Sonja</dc:creator>
		<pubDate>Tue, 23 Feb 2010 20:07:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.twoatthemost.com/?p=1083#comment-897</guid>
		<description>I haven't tried the Atlantic either, Stevi - looking forward to giving it a go.  And thank you for the kind words!  Cheers.</description>
		<content:encoded><![CDATA[<p>I haven&#8217;t tried the Atlantic either, Stevi &#8211; looking forward to giving it a go.  And thank you for the kind words!  Cheers.</p>
<img src="http://feeds.feedburner.com/~r/CommentsForTwoAtTheMost/~4/eJvKLSBWLkk" height="1" width="1"/>]]></content:encoded>
	<feedburner:origLink>http://www.twoatthemost.com/mxmo-xlvi-absinthe-the-atlantic/comment-page-1/#comment-897</feedburner:origLink></item>
	<item>
		<title>Comment on Voyager Gin and the Gin-Gin Mule by MxMo XLVI: Absinthe — The Atlantic | Two At The Most</title>
		<link>http://feedproxy.google.com/~r/CommentsForTwoAtTheMost/~3/j7NCy9_tvVQ/</link>
		<dc:creator>MxMo XLVI: Absinthe — The Atlantic | Two At The Most</dc:creator>
		<pubDate>Tue, 23 Feb 2010 04:06:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.twoatthemost.com/?p=863#comment-895</guid>
		<description>[...] the absinthe play in the background with hints of anise. I chose to use Pacific Distillery’s Voyager gin and Pacifique absinthe, which naturally pair well together, as the gin uses many of the same [...]</description>
		<content:encoded><![CDATA[<p>[...] the absinthe play in the background with hints of anise. I chose to use Pacific Distillery&#8217;s Voyager gin and Pacifique absinthe, which naturally pair well together, as the gin uses many of the same [...]</p>
<img src="http://feeds.feedburner.com/~r/CommentsForTwoAtTheMost/~4/j7NCy9_tvVQ" height="1" width="1"/>]]></content:encoded>
	<feedburner:origLink>http://www.twoatthemost.com/voyager-gin-and-the-gin-gin-mule/comment-page-1/#comment-895</feedburner:origLink></item>
</channel>
</rss>
