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	<title>Cook the Part - Savoir Faire and Savory Fare by Karin Eastham</title>
	
	<link>http://www.cookthepart.com</link>
	<description>Team cooking - food through generations by Karin Eastham</description>
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		<title>Kuchen by Another Name:  Quarktorte</title>
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		<comments>http://www.cookthepart.com/2013/05/09/kuchen-by-another-name-quarktorte/#comments</comments>
		<pubDate>Thu, 09 May 2013 16:01:53 +0000</pubDate>
		<dc:creator>Karin Eastham</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[cheesecake]]></category>
		<category><![CDATA[German cakes]]></category>
		<category><![CDATA[Quarktorte]]></category>
		<category><![CDATA[specialty cakes]]></category>

		<guid isPermaLink="false">http://www.cookthepart.com/?p=3541</guid>
		
				<content:encoded><![CDATA[by Katrin Hakenesch Quarktorte  I love all kinds of cakes and this one is one of my favorites. Quarktorte is not exactly a cake (Kuchen), it’s rather a “fancy cake”, a little special. My husband told...<br/>
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		<title>Carnitas Means “Little Meats” and Big Flavor</title>
		<link>http://feedproxy.google.com/~r/CookThePart/~3/QbI3ghjXJoA/</link>
		<comments>http://www.cookthepart.com/2013/04/15/carnitas-means-little-meats-and-big-flavor/#comments</comments>
		<pubDate>Mon, 15 Apr 2013 15:44:36 +0000</pubDate>
		<dc:creator>Karin Eastham</dc:creator>
				<category><![CDATA[Cooking Tips]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[carnitas]]></category>
		<category><![CDATA[Mexican cooking]]></category>
		<category><![CDATA[Mexican recipes]]></category>

		<guid isPermaLink="false">http://www.cookthepart.com/?p=3530</guid>
		
				<content:encoded><![CDATA[We love Mexican cuisine, everything from fish tacos to chicken mole to the traditional Chiles en nogada. This weekend we made carnitas. This dish requires a pork shoulder. Naturally, in Costco...<br/>
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		<title>Creating Great Family Chemistry: Fun with Jesse and Molecular Gastronomy</title>
		<link>http://feedproxy.google.com/~r/CookThePart/~3/ZrH7kFmjaV0/</link>
		<comments>http://www.cookthepart.com/2013/04/03/creating-great-family-chemistry-fun-with-jesse-and-and-molecular-gastronomy/#comments</comments>
		<pubDate>Wed, 03 Apr 2013 21:29:43 +0000</pubDate>
		<dc:creator>Karin Eastham</dc:creator>
				<category><![CDATA[Cooking Tips]]></category>
		<category><![CDATA[Menus and Memories]]></category>
		<category><![CDATA[Team Cooking]]></category>
		<category><![CDATA[Bryna Kranzler]]></category>
		<category><![CDATA[Cookiing]]></category>
		<category><![CDATA[cooking together]]></category>
		<category><![CDATA[Cooking with friends]]></category>
		<category><![CDATA[Jesse Kranzler]]></category>
		<category><![CDATA[Moleculra gastronomy]]></category>
		<category><![CDATA[team cooking]]></category>

		<guid isPermaLink="false">http://www.cookthepart.com/?p=3482</guid>
		
				<content:encoded><![CDATA[By Bryna Kranzler Maybe this isn’t how you have fun with your kids, but it is how I do.Last summer, when Jesse was home for a visit, we had a free day together so I broke out a molecular gastronomy...<br/>
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		<item>
		<title>Construct Lunch:  Deconstructed Niçoise Salad</title>
		<link>http://feedproxy.google.com/~r/CookThePart/~3/8wPY-WXD3jE/</link>
		<comments>http://www.cookthepart.com/2013/02/18/construct-lunch-deconstructed-nicoise-salad/#comments</comments>
		<pubDate>Mon, 18 Feb 2013 22:22:58 +0000</pubDate>
		<dc:creator>Karin Eastham</dc:creator>
				<category><![CDATA[Cooking Tips]]></category>
		<category><![CDATA[Menus and Memories]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Fingerling Potatoes]]></category>
		<category><![CDATA[Lemon Scones]]></category>
		<category><![CDATA[Nicoise Salad]]></category>
		<category><![CDATA[Poached Salmon]]></category>
		<category><![CDATA[Shower Luncheon for 25]]></category>
		<category><![CDATA[Steamed Green Beans]]></category>
		<category><![CDATA[tomatoes]]></category>

		<guid isPermaLink="false">http://www.cookthepart.com/?p=3460</guid>
		
				<content:encoded><![CDATA[Planning a party can be daunting. We are always looking for fresh ideas, but the workload must be reasonable. Today, my daughter-in-law, Maria, and I hosted a baby shower for my niece, Leigh. The...<br/>
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