<?xml version="1.0" encoding="UTF-8"?>
<?xml-stylesheet type="text/xsl" media="screen" href="/~d/styles/atom10full.xsl"?><?xml-stylesheet type="text/css" media="screen" href="http://feeds.feedburner.com/~d/styles/itemcontent.css"?><feed xmlns="http://www.w3.org/2005/Atom" xmlns:openSearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:blogger="http://schemas.google.com/blogger/2008" xmlns:georss="http://www.georss.org/georss" xmlns:gd="http://schemas.google.com/g/2005" xmlns:thr="http://purl.org/syndication/thread/1.0" xmlns:feedburner="http://rssnamespace.org/feedburner/ext/1.0" gd:etag="W/&quot;DE4BQH0_eCp7ImA9WhBbGUo.&quot;"><id>tag:blogger.com,1999:blog-3606659537632772000</id><updated>2013-05-20T00:22:31.340+09:00</updated><category term="My Accomplishments" /><category term="Nabemono (Stews and Soups)" /><category term="Zensai (Appetizer)" /><category term="New Home" /><category term="Valentine's Day Recipe Ideas" /><category term="Wedding" /><category term="Okazu (Side Dishes)" /><category term="Events and Travels" /><category term="Wines" /><category term="Recipe Index" /><category term="Gohanmono (Rice Dishes and Sushi)" /><category term="Others" /><category term="Salada (Salads)" /><category term="Nomimono (Drinks)" /><category term="Noodles" /><category term="Halloween Recipe Ideas" /><category term="Preparation Procedure" /><category term="Okashi (Sweets)" /><category term="Video Recipes" /><category term="Hula" /><category term="Yakimono (Grilled and Pan-Fried Dishes)" /><category term="Pan (Breads)" /><category term="Agemono (Deep-Fried Foods)" /><category term="Nimono (Simmered Dishes)" /><category term="Food and Drink Products" /><category term="Cafes and Restaurants" /><category term="Movies" /><category term="Itamemono (Stir-fried Dishes)" /><category term="Aemono (Dressed Foods)" /><title>Create Eat Happy :)</title><subtitle type="html">♥ This blog will show you how to cook Japanese Home Cooked Meals! ♥</subtitle><link rel="http://schemas.google.com/g/2005#feed" type="application/atom+xml" href="http://createeathappy.blogspot.com/feeds/posts/default" /><link rel="alternate" type="text/html" href="http://createeathappy.blogspot.com/" /><link rel="next" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default?start-index=26&amp;max-results=25&amp;redirect=false&amp;v=2" /><author><name>ochikeron san</name><uri>https://plus.google.com/116260125265266627000</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh5.googleusercontent.com/-MmznqyHTd6A/AAAAAAAAAAI/AAAAAAAAHDs/EERofqosqtU/s512-c/photo.jpg" /></author><generator version="7.00" uri="http://www.blogger.com">Blogger</generator><openSearch:totalResults>1172</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="self" type="application/atom+xml" href="http://feeds.feedburner.com/CreateEatHappy" /><feedburner:info uri="createeathappy" /><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="hub" href="http://pubsubhubbub.appspot.com/" /><feedburner:emailServiceId>CreateEatHappy</feedburner:emailServiceId><feedburner:feedburnerHostname>http://feedburner.google.com</feedburner:feedburnerHostname><entry gd:etag="W/&quot;DE4BQH0_fip7ImA9WhBbGUo.&quot;"><id>tag:blogger.com,1999:blog-3606659537632772000.post-6999950853941484371</id><published>2013-05-20T00:18:00.000+09:00</published><updated>2013-05-20T00:22:31.346+09:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-05-20T00:22:31.346+09:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Yakimono (Grilled and Pan-Fried Dishes)" /><category scheme="http://www.blogger.com/atom/ns#" term="Okazu (Side Dishes)" /><category scheme="http://www.blogger.com/atom/ns#" term="Salada (Salads)" /><category scheme="http://www.blogger.com/atom/ns#" term="Zensai (Appetizer)" /><category scheme="http://www.blogger.com/atom/ns#" term="Video Recipes" /><title>How to Make Tofu Steak Salad - Video Recipe</title><summary type="html">You can eat it with your favorite dressing :)


http://www.youtube.com/watch?v=qodjGVDLsjE

Healthy &amp;amp; Filling salad idea which is also perfect for your main dish!



This is my prize-winning recipe at GABAN's recipe contest.
http://createeathappy.blogspot.jp/2010/09/my-accomplishments.html

---------------------------------
Tofu Steak Salad

Difficulty: Easy
Time: 15min
Number of servings: 2

&lt;img src="http://feeds.feedburner.com/~r/CreateEatHappy/~4/AFa9X-IEoCk" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://createeathappy.blogspot.com/feeds/6999950853941484371/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3606659537632772000&amp;postID=6999950853941484371" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/6999950853941484371?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/6999950853941484371?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CreateEatHappy/~3/AFa9X-IEoCk/how-to-make-tofu-steak-salad-video.html" title="How to Make Tofu Steak Salad - Video Recipe" /><author><name>ochikeron san</name><uri>https://plus.google.com/116260125265266627000</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh5.googleusercontent.com/-MmznqyHTd6A/AAAAAAAAAAI/AAAAAAAAHDs/EERofqosqtU/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-KRr5O4qAXoE/UZjkg-03CcI/AAAAAAAAHQc/kIiCeL4RmY8/s72-c/tofu+steak+salad.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://createeathappy.blogspot.com/2013/05/how-to-make-tofu-steak-salad-video.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DEIAQ3syeCp7ImA9WhBbGUo.&quot;"><id>tag:blogger.com,1999:blog-3606659537632772000.post-5979886164510394389</id><published>2013-05-20T00:15:00.000+09:00</published><updated>2013-05-20T00:15:42.590+09:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-05-20T00:15:42.590+09:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Noodles" /><category scheme="http://www.blogger.com/atom/ns#" term="Video Recipes" /><title>How to Make EASY Asari (Clam) Ramen Noodles - Video Recipe</title><summary type="html">Believe it or not, this recipe is super easy yet tasty :)

Healthy &amp;amp; Inexpensive ramen idea for college students and busy moms!!!


http://www.youtube.com/watch?v=-ZplyWcOCFk

400Kcal per serving. Not bad!!!



---------------------------------
Asari (Clam) Ramen Noodles

Difficulty: Easy
Time: 20 min
Number of servings: 2
Calories per Serving: 400Kcal

Ingredients:
2 packages fresh Ramen noodles&lt;img src="http://feeds.feedburner.com/~r/CreateEatHappy/~4/C-LvDXMPWO8" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://createeathappy.blogspot.com/feeds/5979886164510394389/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3606659537632772000&amp;postID=5979886164510394389" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/5979886164510394389?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/5979886164510394389?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CreateEatHappy/~3/C-LvDXMPWO8/how-to-make-easy-asari-clam-ramen.html" title="How to Make EASY Asari (Clam) Ramen Noodles - Video Recipe" /><author><name>ochikeron san</name><uri>https://plus.google.com/116260125265266627000</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh5.googleusercontent.com/-MmznqyHTd6A/AAAAAAAAAAI/AAAAAAAAHDs/EERofqosqtU/s512-c/photo.jpg" /></author><thr:total>0</thr:total><feedburner:origLink>http://createeathappy.blogspot.com/2013/05/how-to-make-easy-asari-clam-ramen.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D0cAQXczeyp7ImA9WhBbFU8.&quot;"><id>tag:blogger.com,1999:blog-3606659537632772000.post-9203224655933500431</id><published>2013-05-14T18:50:00.001+09:00</published><updated>2013-05-14T18:50:40.983+09:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-05-14T18:50:40.983+09:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Movies" /><title>Iron Man 3</title><summary type="html">Iron Man 3 was released in Japan on 4/26/2013!
My darling and I went to see it on the next day XD

It was super cool!!!
I must say this before I forget. hehe



When Tony Stark's world is torn apart by a formidable terrorist called the Mandarin, he starts an odyssey of rebuilding and retribution.

♥Please Subscribe to my YouTube Channel♥  
http://www.youtube.com/ochikeron 

 ♥Please "Like" me on &lt;img src="http://feeds.feedburner.com/~r/CreateEatHappy/~4/X2GkpcF9Rjs" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://createeathappy.blogspot.com/feeds/9203224655933500431/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3606659537632772000&amp;postID=9203224655933500431" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/9203224655933500431?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/9203224655933500431?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CreateEatHappy/~3/X2GkpcF9Rjs/iron-man-3.html" title="Iron Man 3" /><author><name>ochikeron san</name><uri>https://plus.google.com/116260125265266627000</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh5.googleusercontent.com/-MmznqyHTd6A/AAAAAAAAAAI/AAAAAAAAHDs/EERofqosqtU/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-jcnoji-Vdzw/UZIIQk4MPII/AAAAAAAAHP8/OBNAcpANa5Q/s72-c/iron-man-3-japan+poster.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://createeathappy.blogspot.com/2013/05/iron-man-3.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DkEFQnY8eip7ImA9WhBbFU8.&quot;"><id>tag:blogger.com,1999:blog-3606659537632772000.post-6769412102353563723</id><published>2013-05-14T18:43:00.002+09:00</published><updated>2013-05-14T18:43:33.872+09:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-05-14T18:43:33.872+09:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Video Recipes" /><category scheme="http://www.blogger.com/atom/ns#" term="Okashi (Sweets)" /><title>How to Make Kracie Popin' Cookin' DIY Fun Cake Shop Kit - Video Recipe</title><summary type="html">FYI, mine was 210yen (about US$2.1) in Japan.

Popin’ Cookin’ is a series of Japanese intellectual training DIY candy kits by Kracie that stretches kids' curiosity :)
Although living in a world of convenience, children can enjoy making their own treats and make full use of their imagination!


http://www.youtube.com/watch?v=nLNQHKytqSQ

Tanoshii (Fun) Cake-ya (Cake Shop) candy making set allows &lt;img src="http://feeds.feedburner.com/~r/CreateEatHappy/~4/tDkNbEkREwg" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://createeathappy.blogspot.com/feeds/6769412102353563723/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3606659537632772000&amp;postID=6769412102353563723" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/6769412102353563723?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/6769412102353563723?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CreateEatHappy/~3/tDkNbEkREwg/how-to-make-kracie-popin-cookin-diy-fun.html" title="How to Make Kracie Popin' Cookin' DIY Fun Cake Shop Kit - Video Recipe" /><author><name>ochikeron san</name><uri>https://plus.google.com/116260125265266627000</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh5.googleusercontent.com/-MmznqyHTd6A/AAAAAAAAAAI/AAAAAAAAHDs/EERofqosqtU/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-hKSyvCgTOjM/UZH_wMShZPI/AAAAAAAAHPs/sHMN5YgZPME/s72-c/tanoshii+cake+yasan+kit.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://createeathappy.blogspot.com/2013/05/how-to-make-kracie-popin-cookin-diy-fun.html</feedburner:origLink></entry><entry gd:etag="W/&quot;C08ERnkzeSp7ImA9WhBbEU0.&quot;"><id>tag:blogger.com,1999:blog-3606659537632772000.post-1249459539935199495</id><published>2013-05-09T21:16:00.003+09:00</published><updated>2013-05-09T21:16:47.781+09:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-05-09T21:16:47.781+09:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Video Recipes" /><category scheme="http://www.blogger.com/atom/ns#" term="Okashi (Sweets)" /><title>How to Make Taiyaki - Video Recipe</title><summary type="html">Taiyaki is a very popular Japanese fish-shaped cake.


http://www.youtube.com/watch?v=FFsQE0qd_4w

My friend Kym designed those tees for me :)

Taiyaki T-Shrit
http://shop.herrohachi.com/product/dericious-taiyaki-herro-x-ochikeron

Create Eat Happy T-Shrit
http://shop.herrohachi.com/product/create-eat-happy-herro-x-ochikeron



With a LOGO XD


Non-Stick Taiyaki Pan I used (パール金属 ふっ素樹脂加工 おやつらんど &lt;img src="http://feeds.feedburner.com/~r/CreateEatHappy/~4/fOv5CV3fFTY" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://createeathappy.blogspot.com/feeds/1249459539935199495/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3606659537632772000&amp;postID=1249459539935199495" title="1 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/1249459539935199495?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/1249459539935199495?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CreateEatHappy/~3/fOv5CV3fFTY/how-to-make-taiyaki-video-recipe.html" title="How to Make Taiyaki - Video Recipe" /><author><name>ochikeron san</name><uri>https://plus.google.com/116260125265266627000</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh5.googleusercontent.com/-MmznqyHTd6A/AAAAAAAAAAI/AAAAAAAAHDs/EERofqosqtU/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-_Dz_Dp4MFwg/UYtZoH8wTuI/AAAAAAAAHOI/mD50zPZP6_0/s72-c/How+to+Make+Taiyaki.jpg" height="72" width="72" /><thr:total>1</thr:total><feedburner:origLink>http://createeathappy.blogspot.com/2013/05/how-to-make-taiyaki-video-recipe.html</feedburner:origLink></entry><entry gd:etag="W/&quot;C0YFQ3oyeyp7ImA9WhBbEU0.&quot;"><id>tag:blogger.com,1999:blog-3606659537632772000.post-8202907859948001103</id><published>2013-05-09T21:05:00.000+09:00</published><updated>2013-05-09T21:05:12.493+09:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-05-09T21:05:12.493+09:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Video Recipes" /><category scheme="http://www.blogger.com/atom/ns#" term="Okashi (Sweets)" /><title>How to Make Kracie Popin' Cookin' DIY Oekaki Gummy Land Kit - Video Recipe</title><summary type="html">FYI, mine was 168yen (about US$1.7) in Japan.

Popin’ Cookin’ is a series of Japanese intellectual training DIY candy kits by Kracie that stretches kids' curiosity :)
Although living in a world of convenience, children can enjoy making their own treats and make full use of their imagination!


http://www.youtube.com/watch?v=rhUElZXnWe0

Oekaki Gummy Land allows you to mix colors and make your own&lt;img src="http://feeds.feedburner.com/~r/CreateEatHappy/~4/RAv4V5kmVIA" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://createeathappy.blogspot.com/feeds/8202907859948001103/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3606659537632772000&amp;postID=8202907859948001103" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/8202907859948001103?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/8202907859948001103?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CreateEatHappy/~3/RAv4V5kmVIA/how-to-make-kracie-popin-cookin-diy.html" title="How to Make Kracie Popin' Cookin' DIY Oekaki Gummy Land Kit - Video Recipe" /><author><name>ochikeron san</name><uri>https://plus.google.com/116260125265266627000</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh5.googleusercontent.com/-MmznqyHTd6A/AAAAAAAAAAI/AAAAAAAAHDs/EERofqosqtU/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/--vq7w6kJ9bk/UYtVWaQWZPI/AAAAAAAAHNw/pfJfpjm005M/s72-c/oekaki+gummy+land.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://createeathappy.blogspot.com/2013/05/how-to-make-kracie-popin-cookin-diy.html</feedburner:origLink></entry><entry gd:etag="W/&quot;AkQBQnk-fip7ImA9WhBUFEo.&quot;"><id>tag:blogger.com,1999:blog-3606659537632772000.post-6960206978396651065</id><published>2013-05-02T16:05:00.002+09:00</published><updated>2013-05-02T16:05:53.756+09:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-05-02T16:05:53.756+09:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Video Recipes" /><title>Quick Tip: How to Store / Reuse / Dispose of Deep Frying Oil - Video Recipe</title><summary type="html">In this video, I will show you how I Store /  Reuse /  Dispose the deep frying oil.



These are the frequently asked questions!

Q: What kind of oil do you use for deep frying?
A: I use vegetable oil.

Q: How much oil do I need to put in a deep fryer?
A: About 3.5cm (1.5inch) of oil in a deep fryer.

Q: How can I store my deep frying oil?
A: Try to clean the oil while it is hot to avoid &lt;img src="http://feeds.feedburner.com/~r/CreateEatHappy/~4/-GN_nQrEEz4" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://createeathappy.blogspot.com/feeds/6960206978396651065/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3606659537632772000&amp;postID=6960206978396651065" title="2 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/6960206978396651065?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/6960206978396651065?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CreateEatHappy/~3/-GN_nQrEEz4/quick-tip-how-to-store-reuse-dispose-of.html" title="Quick Tip: How to Store / Reuse / Dispose of Deep Frying Oil - Video Recipe" /><author><name>ochikeron san</name><uri>https://plus.google.com/116260125265266627000</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh5.googleusercontent.com/-MmznqyHTd6A/AAAAAAAAAAI/AAAAAAAAHDs/EERofqosqtU/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://img.youtube.com/vi/zRyoZ8bybSo/default.jpg" height="72" width="72" /><thr:total>2</thr:total><feedburner:origLink>http://createeathappy.blogspot.com/2013/05/quick-tip-how-to-store-reuse-dispose-of.html</feedburner:origLink></entry><entry gd:etag="W/&quot;C0YGQH8_cSp7ImA9WhBUFEU.&quot;"><id>tag:blogger.com,1999:blog-3606659537632772000.post-7003917435288295725</id><published>2013-05-02T16:02:00.000+09:00</published><updated>2013-05-02T16:52:01.149+09:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-05-02T16:52:01.149+09:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Okazu (Side Dishes)" /><category scheme="http://www.blogger.com/atom/ns#" term="Zensai (Appetizer)" /><category scheme="http://www.blogger.com/atom/ns#" term="Agemono (Deep-Fried Foods)" /><category scheme="http://www.blogger.com/atom/ns#" term="Video Recipes" /><title>How to Make Deep-fried Mackerel Coated with Sesame Seeds  - Video Recipe</title><summary type="html">Very simple yet tasty mackerel recipe idea! No wonder a perfect dish for bento lunch box :)


http://www.youtube.com/watch?v=uYZ5LPFTHV0

BTW, I used the Agehana from Kikuya again, if you remember it from THIS VIDEO. hehe



Kikuya featured my videos on their website :)
http://www.kyoto-kikuya.jp/html/page7.html/

---------------------------------
Deep-fried Mackerel Coated with Sesame Seeds

&lt;img src="http://feeds.feedburner.com/~r/CreateEatHappy/~4/wq_-LuIK1PU" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://createeathappy.blogspot.com/feeds/7003917435288295725/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3606659537632772000&amp;postID=7003917435288295725" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/7003917435288295725?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/7003917435288295725?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CreateEatHappy/~3/wq_-LuIK1PU/how-to-make-deep-fried-mackerel-coated.html" title="How to Make Deep-fried Mackerel Coated with Sesame Seeds  - Video Recipe" /><author><name>ochikeron san</name><uri>https://plus.google.com/116260125265266627000</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh5.googleusercontent.com/-MmznqyHTd6A/AAAAAAAAAAI/AAAAAAAAHDs/EERofqosqtU/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-YJwN-psxnnA/UYIC9b_IGwI/AAAAAAAAHNA/yXk5jxNAr4c/s72-c/SesameSeedsCoatedMackerel.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://createeathappy.blogspot.com/2013/05/how-to-make-deep-fried-mackerel-coated.html</feedburner:origLink></entry><entry gd:etag="W/&quot;C0IBR3w-fCp7ImA9WhBVGEs.&quot;"><id>tag:blogger.com,1999:blog-3606659537632772000.post-3702676954986659419</id><published>2013-04-25T12:45:00.001+09:00</published><updated>2013-04-25T12:45:56.254+09:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-04-25T12:45:56.254+09:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Valentine's Day Recipe Ideas" /><category scheme="http://www.blogger.com/atom/ns#" term="Video Recipes" /><category scheme="http://www.blogger.com/atom/ns#" term="Okashi (Sweets)" /><title>How to Make 2 Ingredients Chocolate Cake (Gâteau au Chocolat) - Video Recipe</title><summary type="html">The other day, I was looking for a cake pan on the Net and ended up finding many 2 ingredients chocolate cake posts! This idea must be popular in Japan!!!


http://www.youtube.com/watch?v=-XG3RU9bCE8

I modified the recipe in the way I think is good and it came out amazingly delicious :)



This is optional, but I coated the cake with some homemade fruit brandy for an extra aroma and moistness.

&lt;img src="http://feeds.feedburner.com/~r/CreateEatHappy/~4/ugl5y-8AYKI" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://createeathappy.blogspot.com/feeds/3702676954986659419/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3606659537632772000&amp;postID=3702676954986659419" title="3 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/3702676954986659419?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/3702676954986659419?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CreateEatHappy/~3/ugl5y-8AYKI/how-to-make-2-ingredients-chocolate.html" title="How to Make 2 Ingredients Chocolate Cake (Gâteau au Chocolat) - Video Recipe" /><author><name>ochikeron san</name><uri>https://plus.google.com/116260125265266627000</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh5.googleusercontent.com/-MmznqyHTd6A/AAAAAAAAAAI/AAAAAAAAHDs/EERofqosqtU/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-wQz4TPr-fxU/UXiarIhAO_I/AAAAAAAAHMw/8cPGDJaTfQg/s72-c/gateau+au+chocolat.jpg" height="72" width="72" /><thr:total>3</thr:total><feedburner:origLink>http://createeathappy.blogspot.com/2013/04/how-to-make-2-ingredients-chocolate.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CkcBRnszfip7ImA9WhBVGEw.&quot;"><id>tag:blogger.com,1999:blog-3606659537632772000.post-1268842689873787324</id><published>2013-04-24T22:22:00.000+09:00</published><updated>2013-04-24T22:27:37.586+09:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-04-24T22:27:37.586+09:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Others" /><title>Gwiyomi Song (귀요미송) / Cutie Song Lyrics キヨミソング 歌詞 日本語</title><summary type="html">A cute Korean song by Hari (하리)!

This video is not related to cooking, so it is unlisted (those who know the link can watch). hehe

韓国やタイで流行ってるキヨミソングをやってみました♪
料理動画と関係ないので限定公開ですがw



Korean (韓国語)
Romanization (ローマ字)
Japanese (日本語)
English (英語)

한눈 팔지마 누가 뭐래도 내꺼 (내꺼)
hannun paljima nuga mworaedo naekkeo (naekkeo)
誰も見ないで　あなたは私の（私の）
Don’t look at other girls
No matter what they say
You’re mine (You’&lt;img src="http://feeds.feedburner.com/~r/CreateEatHappy/~4/MXGYN6N_JnU" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://createeathappy.blogspot.com/feeds/1268842689873787324/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3606659537632772000&amp;postID=1268842689873787324" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/1268842689873787324?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/1268842689873787324?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CreateEatHappy/~3/MXGYN6N_JnU/cutie-song-gwiyomi-song-lyrics.html" title="Gwiyomi Song (귀요미송) / Cutie Song Lyrics キヨミソング 歌詞 日本語" /><author><name>ochikeron san</name><uri>https://plus.google.com/116260125265266627000</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh5.googleusercontent.com/-MmznqyHTd6A/AAAAAAAAAAI/AAAAAAAAHDs/EERofqosqtU/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://img.youtube.com/vi/Z1y8Wzzm8zM/default.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://createeathappy.blogspot.com/2013/04/cutie-song-gwiyomi-song-lyrics.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DEEFRX8yfSp7ImA9WhBVFUg.&quot;"><id>tag:blogger.com,1999:blog-3606659537632772000.post-2247526417636311698</id><published>2013-04-22T00:03:00.001+09:00</published><updated>2013-04-22T00:03:34.195+09:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-04-22T00:03:34.195+09:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Okazu (Side Dishes)" /><category scheme="http://www.blogger.com/atom/ns#" term="Nimono (Simmered Dishes)" /><category scheme="http://www.blogger.com/atom/ns#" term="Zensai (Appetizer)" /><category scheme="http://www.blogger.com/atom/ns#" term="Video Recipes" /><title>How to Make Simmered Bonito Chunks and Shiitake Mushrooms - Video Recipe</title><summary type="html">Very simple yet delicious side dish idea for rice! No wonder a perfect dish for bento lunch box :)


http://www.youtube.com/watch?v=17HfPGInk5s

If you wonder how it tastes, it tastes like teriyaki!

Worth to try it out!!!



---------------------------------
Simmered Bonito Chunks and Shiitake Mushrooms

Difficulty: Very Easy
Time: 45min
Number of servings: 4

Ingredients:
250g (8.8oz.) Katsuo (&lt;img src="http://feeds.feedburner.com/~r/CreateEatHappy/~4/mDu__K9vUzo" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://createeathappy.blogspot.com/feeds/2247526417636311698/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3606659537632772000&amp;postID=2247526417636311698" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/2247526417636311698?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/2247526417636311698?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CreateEatHappy/~3/mDu__K9vUzo/how-to-make-simmered-bonito-chunks-and.html" title="How to Make Simmered Bonito Chunks and Shiitake Mushrooms - Video Recipe" /><author><name>ochikeron san</name><uri>https://plus.google.com/116260125265266627000</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh5.googleusercontent.com/-MmznqyHTd6A/AAAAAAAAAAI/AAAAAAAAHDs/EERofqosqtU/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-uO7I64FyQCo/UXP7nLF0CzI/AAAAAAAAHL4/DegiUeNlHPg/s72-c/Simmered+Bonito+Chunks+and+Shiitake+Mushrooms.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://createeathappy.blogspot.com/2013/04/how-to-make-simmered-bonito-chunks-and.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DEcMRH06fSp7ImA9WhBVE0U.&quot;"><id>tag:blogger.com,1999:blog-3606659537632772000.post-8233387461508407082</id><published>2013-04-17T23:49:00.002+09:00</published><updated>2013-04-20T00:41:25.315+09:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-04-20T00:41:25.315+09:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Gohanmono (Rice Dishes and Sushi)" /><category scheme="http://www.blogger.com/atom/ns#" term="Video Recipes" /><title>How to Make Pom Pom Purin Bento Lunch Box - Video Recipe</title><summary type="html">This video will show you how to make Pom Pom Purin Bento (Lunch Box).


http://www.youtube.com/watch?v=k6vQO7OouME

Throughout this tutorial, I hope you learn how to arrange the dishes in a bento box.



The Nori Punch I used in this tutorial came with this Sanrio Characters Bento Book.
動画で使ったのりパンチは「はじめてでもかんたんかわいい!サンリオキャラ弁当BO­OK (学研ムック) 」の付録です☆





【送料無料】はじめてでもかんたん＆かわいい！サンリオキャラ弁当BOOK [ 稲熊由夏 ]
価格&lt;img src="http://feeds.feedburner.com/~r/CreateEatHappy/~4/tP_ChA-lchI" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://createeathappy.blogspot.com/feeds/8233387461508407082/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3606659537632772000&amp;postID=8233387461508407082" title="1 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/8233387461508407082?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/8233387461508407082?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CreateEatHappy/~3/tP_ChA-lchI/how-to-make-pom-pom-purin-bento-lunch.html" title="How to Make Pom Pom Purin Bento Lunch Box - Video Recipe" /><author><name>ochikeron san</name><uri>https://plus.google.com/116260125265266627000</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh5.googleusercontent.com/-MmznqyHTd6A/AAAAAAAAAAI/AAAAAAAAHDs/EERofqosqtU/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-K77qu77z0ws/UW6yDJUbiXI/AAAAAAAAHLk/99ucCGTzA4M/s72-c/Pom+Pom+Purin.jpg" height="72" width="72" /><thr:total>1</thr:total><feedburner:origLink>http://createeathappy.blogspot.com/2013/04/how-to-make-pom-pom-purin-bento-lunch.html</feedburner:origLink></entry><entry gd:etag="W/&quot;A0YHSHg5fip7ImA9WhBVEE8.&quot;"><id>tag:blogger.com,1999:blog-3606659537632772000.post-8886745446463292732</id><published>2013-04-15T21:32:00.000+09:00</published><updated>2013-04-15T21:32:19.626+09:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-04-15T21:32:19.626+09:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Video Recipes" /><category scheme="http://www.blogger.com/atom/ns#" term="Okashi (Sweets)" /><title>How to Make HARIBO Cola Jelly / Jello from Gummies - Video Recipe</title><summary type="html">Did you know you can make jelly from gummies?!


http://www.youtube.com/watch?v=VRHdt9s4YWY

Very EASY and refreshing sweet treat :)



---------------------------------
HARIBO Cola Jelly / Jello from Gummies

Difficulty: Very Easy
Time: 2hrs (incl. cooling time)
Number of servings: 4 small pudding cups

Ingredients:
100g (3.5oz.) gummies of your choice
1cup (250ml) water

Directions:
1. Chop the&lt;img src="http://feeds.feedburner.com/~r/CreateEatHappy/~4/SLeMabhOCNg" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://createeathappy.blogspot.com/feeds/8886745446463292732/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3606659537632772000&amp;postID=8886745446463292732" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/8886745446463292732?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/8886745446463292732?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CreateEatHappy/~3/SLeMabhOCNg/how-to-make-haribo-cola-jelly-jello.html" title="How to Make HARIBO Cola Jelly / Jello from Gummies - Video Recipe" /><author><name>ochikeron san</name><uri>https://plus.google.com/116260125265266627000</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh5.googleusercontent.com/-MmznqyHTd6A/AAAAAAAAAAI/AAAAAAAAHDs/EERofqosqtU/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-CJc-iNW6XDY/UWvvul5RZ2I/AAAAAAAAHLU/5os64wMeEI8/s72-c/jello+jelly.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://createeathappy.blogspot.com/2013/04/how-to-make-haribo-cola-jelly-jello.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CUQEQ3w7fip7ImA9WhBWFkU.&quot;"><id>tag:blogger.com,1999:blog-3606659537632772000.post-7940979956720593023</id><published>2013-04-11T21:28:00.000+09:00</published><updated>2013-04-11T21:28:22.206+09:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-04-11T21:28:22.206+09:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Valentine's Day Recipe Ideas" /><category scheme="http://www.blogger.com/atom/ns#" term="Video Recipes" /><category scheme="http://www.blogger.com/atom/ns#" term="Okashi (Sweets)" /><title>How to Make Hokkaido Chiffon Cupcakes with Vanilla Custard Whipped Cream 北海道牛奶蛋糕 - Video Recipe</title><summary type="html">Moist and fluffy cupcakes with custard whipped cream filling.


http://www.youtube.com/watch?v=zgWKARYqOnE

I received a lot of requests for Hokkaido Chiffon Cupcakes (北海道牛奶蛋糕). However it is NOT a Japanese sweet. LOL 

I don't know why it is named Hokkaido (sounds like a Japanese sweet)! haha



Anyhow, I asked my viewers and they showed me the pictures and the websites, then I finally got an &lt;img src="http://feeds.feedburner.com/~r/CreateEatHappy/~4/-79duaUoV7o" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://createeathappy.blogspot.com/feeds/7940979956720593023/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3606659537632772000&amp;postID=7940979956720593023" title="8 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/7940979956720593023?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/7940979956720593023?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CreateEatHappy/~3/-79duaUoV7o/how-to-make-hokkaido-chiffon-cupcakes.html" title="How to Make Hokkaido Chiffon Cupcakes with Vanilla Custard Whipped Cream 北海道牛奶蛋糕 - Video Recipe" /><author><name>ochikeron san</name><uri>https://plus.google.com/116260125265266627000</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh5.googleusercontent.com/-MmznqyHTd6A/AAAAAAAAAAI/AAAAAAAAHDs/EERofqosqtU/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-yGPpcJ5syas/UWaP_oZVkxI/AAAAAAAAHK8/U16-VviXf4U/s72-c/HokkaidoCake.jpg" height="72" width="72" /><thr:total>8</thr:total><feedburner:origLink>http://createeathappy.blogspot.com/2013/04/how-to-make-hokkaido-chiffon-cupcakes.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D0ECQnc4eCp7ImA9WhBXGUQ.&quot;"><id>tag:blogger.com,1999:blog-3606659537632772000.post-5726087524756884868</id><published>2013-04-03T22:27:00.000+09:00</published><updated>2013-04-03T22:27:43.930+09:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-04-03T22:27:43.930+09:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Valentine's Day Recipe Ideas" /><category scheme="http://www.blogger.com/atom/ns#" term="Video Recipes" /><category scheme="http://www.blogger.com/atom/ns#" term="Okashi (Sweets)" /><title>How to Make 100% Fresh Strawberry Gummy Jelly - Video Recipe</title><summary type="html">Very healthy and refreshing sweet treat :)


http://www.youtube.com/watch?v=dsQBzIqVe8M

By making this for a few times, I realized that it is impossible to make elastic gummy candies (like store-bought ones) using fruit juice with TOO MUCH PULP X( Anyhow, they were great and addictive. But sorry these are not gummy candies but maybe gummy jelly?! :3 If you want to make elastic gummy candies, &lt;img src="http://feeds.feedburner.com/~r/CreateEatHappy/~4/O__o3W5y2OI" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://createeathappy.blogspot.com/feeds/5726087524756884868/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3606659537632772000&amp;postID=5726087524756884868" title="4 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/5726087524756884868?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/5726087524756884868?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CreateEatHappy/~3/O__o3W5y2OI/how-to-make-100-fresh-strawberry-gummy.html" title="How to Make 100% Fresh Strawberry Gummy Jelly - Video Recipe" /><author><name>ochikeron san</name><uri>https://plus.google.com/116260125265266627000</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh5.googleusercontent.com/-MmznqyHTd6A/AAAAAAAAAAI/AAAAAAAAHDs/EERofqosqtU/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-YaD3_oyDIw0/UVwn2VlV3II/AAAAAAAAHKc/-6dckRGseHQ/s72-c/gummy+hearts.jpg" height="72" width="72" /><thr:total>4</thr:total><feedburner:origLink>http://createeathappy.blogspot.com/2013/04/how-to-make-100-fresh-strawberry-gummy.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DEECQ3o_eCp7ImA9WhBXGE8.&quot;"><id>tag:blogger.com,1999:blog-3606659537632772000.post-1295481523463881403</id><published>2013-04-01T23:31:00.000+09:00</published><updated>2013-04-01T23:31:02.440+09:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-04-01T23:31:02.440+09:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Nomimono (Drinks)" /><category scheme="http://www.blogger.com/atom/ns#" term="Video Recipes" /><title>NEW iSi Twist'n Sparkle Beverage Carbonation System (How to Make Soda) - Video Recipe</title><summary type="html">Insert charger, twist and sparkle!!!


http://www.youtube.com/watch?v=oWddNNiPypE

In this video, I sparkled:
- Water 水
- POM Juice (100% Orange Juice) ポンジュース
- Triple Berry Vegetable Juice カゴメ 野菜生活１００Ｒｅｆｒｅｓｈ！ トリプルベリー＆コンコードグレープ
- Plum Wine 梅酒



As for the juices, I think 300ml is enough. When I sparkled 750ml... it exploded! and the same for 350ml...

Twist 'n Sparkle BLOOPER video is here
http:&lt;img src="http://feeds.feedburner.com/~r/CreateEatHappy/~4/-k1_Z9ZZD3o" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://createeathappy.blogspot.com/feeds/1295481523463881403/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3606659537632772000&amp;postID=1295481523463881403" title="3 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/1295481523463881403?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/1295481523463881403?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CreateEatHappy/~3/-k1_Z9ZZD3o/new-isi-twistn-sparkle-beverage.html" title="NEW iSi Twist'n Sparkle Beverage Carbonation System (How to Make Soda) - Video Recipe" /><author><name>ochikeron san</name><uri>https://plus.google.com/116260125265266627000</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh5.googleusercontent.com/-MmznqyHTd6A/AAAAAAAAAAI/AAAAAAAAHDs/EERofqosqtU/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-xDhE8tfMT3g/UVmTxuW8PoI/AAAAAAAAHKM/1ycb5IprPWs/s72-c/Twist+'n+Sparkle.jpg" height="72" width="72" /><thr:total>3</thr:total><feedburner:origLink>http://createeathappy.blogspot.com/2013/04/new-isi-twistn-sparkle-beverage.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DkQERHY5fCp7ImA9WhBXFEk.&quot;"><id>tag:blogger.com,1999:blog-3606659537632772000.post-7688451830090190478</id><published>2013-03-28T13:18:00.000+09:00</published><updated>2013-03-28T13:18:25.824+09:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-03-28T13:18:25.824+09:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Food and Drink Products" /><title>Ikanago no Kugini 2013</title><summary type="html">I am posting this every year XD LoL

"Ikanago no Kugini" (いかなごのくぎ煮) is my favorite tsukudani (food boiled in soy sauce) made with Ikanago (sand eel/sand lance).

Ikanago no Kugini is a famous Tsukudani in Hyogo prefecture. My grandma, who lives there cooks a few kilograms of Ikanago no Kugini every year for us in Tokyo.

It is usually cooked and eaten around the end of February or early March, &lt;img src="http://feeds.feedburner.com/~r/CreateEatHappy/~4/v_svu7BURi0" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://createeathappy.blogspot.com/feeds/7688451830090190478/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3606659537632772000&amp;postID=7688451830090190478" title="1 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/7688451830090190478?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/7688451830090190478?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CreateEatHappy/~3/v_svu7BURi0/ikanago-no-kugini-2013.html" title="Ikanago no Kugini 2013" /><author><name>ochikeron san</name><uri>https://plus.google.com/116260125265266627000</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh5.googleusercontent.com/-MmznqyHTd6A/AAAAAAAAAAI/AAAAAAAAHDs/EERofqosqtU/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-Qpk4IGsSCFc/UVPDnlCy3QI/AAAAAAAAHJs/XTFoNGw0WD4/s72-c/ikanago+2013.jpg" height="72" width="72" /><thr:total>1</thr:total><feedburner:origLink>http://createeathappy.blogspot.com/2013/03/ikanago-no-kugini-2013.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DkQCQHczeip7ImA9WhBXFEk.&quot;"><id>tag:blogger.com,1999:blog-3606659537632772000.post-7909194799224593842</id><published>2013-03-28T13:08:00.001+09:00</published><updated>2013-03-28T13:19:21.982+09:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-03-28T13:19:21.982+09:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Gohanmono (Rice Dishes and Sushi)" /><category scheme="http://www.blogger.com/atom/ns#" term="Video Recipes" /><title>How to Make Inarizushi (Hanami Bento Lunch Box) - Video Recipe</title><summary type="html">Inarizushi (稲荷寿司) is a pouch of aburaage (fried tofu) filled with sushi rice.

This recipe is perfect for parties or any kind of event!

In this video, I will show you how to arrange Inarizushi for Hanami Bento (Bento box for Sakura / cherry blossom viewing).

Compared to the store-bought Inariage (flavored Aburaage) they are not too sweet but very mild in flavor. Good for your health! Yummy!!!

&lt;img src="http://feeds.feedburner.com/~r/CreateEatHappy/~4/cnisgi1EHo4" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://createeathappy.blogspot.com/feeds/7909194799224593842/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3606659537632772000&amp;postID=7909194799224593842" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/7909194799224593842?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/7909194799224593842?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CreateEatHappy/~3/cnisgi1EHo4/how-to-make-inarizushi-hanami-bento.html" title="How to Make Inarizushi (Hanami Bento Lunch Box) - Video Recipe" /><author><name>ochikeron san</name><uri>https://plus.google.com/116260125265266627000</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh5.googleusercontent.com/-MmznqyHTd6A/AAAAAAAAAAI/AAAAAAAAHDs/EERofqosqtU/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-8BCFeCMppO4/UVMGHWtfqmI/AAAAAAAAHJc/Xb5A-JKtPeY/s72-c/Ohanami+Bento.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://createeathappy.blogspot.com/2013/03/how-to-make-inarizushi-hanami-bento.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CEYGQH4_cSp7ImA9WhBXEks.&quot;"><id>tag:blogger.com,1999:blog-3606659537632772000.post-492142575960290586</id><published>2013-03-26T10:22:00.005+09:00</published><updated>2013-03-26T10:42:01.049+09:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-03-26T10:42:01.049+09:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Hula" /><title>Noho Paipai @ YouTube</title><summary type="html">

This is the 16th hula dancing video :D

It is a well-known Hawaiian song called Noho Paipai (Rocking Chair)!

The song has a bouncy beat and lots of fun and sassy lyrics XD

As usual, I will share this video with my blog buddies who keep in touch with me on a regular basis or Tipness club members who took this "hula hula" class.

Unfortunately, I couldn't take time to practice it but I had to &lt;img src="http://feeds.feedburner.com/~r/CreateEatHappy/~4/jEYC_oAin6c" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://createeathappy.blogspot.com/feeds/492142575960290586/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3606659537632772000&amp;postID=492142575960290586" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/492142575960290586?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/492142575960290586?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CreateEatHappy/~3/jEYC_oAin6c/noho-paipai-youtube.html" title="Noho Paipai @ YouTube" /><author><name>ochikeron san</name><uri>https://plus.google.com/116260125265266627000</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh5.googleusercontent.com/-MmznqyHTd6A/AAAAAAAAAAI/AAAAAAAAHDs/EERofqosqtU/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-jy3_g3sVr6g/UVD4FbF1ieI/AAAAAAAAHJM/d62KSEa21t8/s72-c/Noho+Paipai.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://createeathappy.blogspot.com/2013/03/noho-paipai-youtube.html</feedburner:origLink></entry><entry gd:etag="W/&quot;A0AGRHs7cSp7ImA9WhBXEEk.&quot;"><id>tag:blogger.com,1999:blog-3606659537632772000.post-6150763669287216247</id><published>2013-03-23T23:42:00.000+09:00</published><updated>2013-03-23T23:42:05.509+09:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-03-23T23:42:05.509+09:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Gohanmono (Rice Dishes and Sushi)" /><category scheme="http://www.blogger.com/atom/ns#" term="Video Recipes" /><title>How to Make Gyudon (Beef Bowl) - Video Recipe</title><summary type="html">Gyudon (literally Beef Bowl), is a bowl of rice topped with tender beef and onions simmered in a tasty salty sweet sauce. It is commonly served with beni shōga (pickled ginger) and shichimi (ground chili pepper), and sometimes topped with a raw egg.

"Gyu" means beef and "Don" is short for "donburi(rice bowl)".


http://www.youtube.com/watch?v=luQQVFNd67Y

Gyudon can be found in many Japanese &lt;img src="http://feeds.feedburner.com/~r/CreateEatHappy/~4/yA9Eb_mOPwo" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://createeathappy.blogspot.com/feeds/6150763669287216247/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3606659537632772000&amp;postID=6150763669287216247" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/6150763669287216247?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/6150763669287216247?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CreateEatHappy/~3/yA9Eb_mOPwo/how-to-make-gyudon-beef-bowl-video.html" title="How to Make Gyudon (Beef Bowl) - Video Recipe" /><author><name>ochikeron san</name><uri>https://plus.google.com/116260125265266627000</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh5.googleusercontent.com/-MmznqyHTd6A/AAAAAAAAAAI/AAAAAAAAHDs/EERofqosqtU/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-y3WyBV0IjGY/UU27al7xvII/AAAAAAAAHI8/cklLAWJ9sP4/s72-c/Gyudon.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://createeathappy.blogspot.com/2013/03/how-to-make-gyudon-beef-bowl-video.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DUYEQXk7eyp7ImA9WhBQGEo.&quot;"><id>tag:blogger.com,1999:blog-3606659537632772000.post-2823945953325228624</id><published>2013-03-21T23:45:00.000+09:00</published><updated>2013-03-21T23:45:00.703+09:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-03-21T23:45:00.703+09:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Video Recipes" /><category scheme="http://www.blogger.com/atom/ns#" term="Okashi (Sweets)" /><title>How to Make Kasutera (Castella Sponge Cake Recipe) - Video Recipe</title><summary type="html">Kasutera (Castella) is a very popular Japanese sponge cake made from a few ingredients.

It is a very typical Oyatsu (snack) in Japan :)


http://www.youtube.com/watch?v=OO8LDK9gljs

I am going to bake it in a rice cooker, but of course you can bake it in an oven!
I don't recommend baking any kind of cake in a really good rice cooker (it can damage your pot), so please try if you don't mind it!!!&lt;img src="http://feeds.feedburner.com/~r/CreateEatHappy/~4/-JSLVBDTITM" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://createeathappy.blogspot.com/feeds/2823945953325228624/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3606659537632772000&amp;postID=2823945953325228624" title="3 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/2823945953325228624?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/2823945953325228624?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CreateEatHappy/~3/-JSLVBDTITM/how-to-make-kasutera-castella-sponge.html" title="How to Make Kasutera (Castella Sponge Cake Recipe) - Video Recipe" /><author><name>ochikeron san</name><uri>https://plus.google.com/116260125265266627000</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh5.googleusercontent.com/-MmznqyHTd6A/AAAAAAAAAAI/AAAAAAAAHDs/EERofqosqtU/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-394g_rhkvjc/UUsTZcp8-gI/AAAAAAAAHIs/qhVNgThpRe4/s72-c/Castella.jpg" height="72" width="72" /><thr:total>3</thr:total><feedburner:origLink>http://createeathappy.blogspot.com/2013/03/how-to-make-kasutera-castella-sponge.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D0ENSX46fip7ImA9WhBQFEk.&quot;"><id>tag:blogger.com,1999:blog-3606659537632772000.post-2860462934834783493</id><published>2013-03-16T23:54:00.001+09:00</published><updated>2013-03-16T23:54:58.016+09:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-03-16T23:54:58.016+09:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Zensai (Appetizer)" /><category scheme="http://www.blogger.com/atom/ns#" term="Video Recipes" /><title>How to Make Chawanmushi (3 STEPS Savory Egg Custard) - Video Recipe</title><summary type="html">Chawanmushi, literally "steamed in a tea cup", is a traditional Japanese savory egg custard appetizer with some little pieces of fillings.


http://www.youtube.com/watch?v=pUm1zM_IetM

Easy 3 steps recipe!!!
You can use any mug like mine.
You don't need a special steamer but a frying pan.



Chawanmushi can be eaten either hot or cool.

It's a dish with full of UMAMI, if you know ;)

------------&lt;img src="http://feeds.feedburner.com/~r/CreateEatHappy/~4/hP1Jo0DZ0LA" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://createeathappy.blogspot.com/feeds/2860462934834783493/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3606659537632772000&amp;postID=2860462934834783493" title="1 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/2860462934834783493?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/2860462934834783493?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CreateEatHappy/~3/hP1Jo0DZ0LA/how-to-make-chawanmushi-3-steps-savory.html" title="How to Make Chawanmushi (3 STEPS Savory Egg Custard) - Video Recipe" /><author><name>ochikeron san</name><uri>https://plus.google.com/116260125265266627000</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh5.googleusercontent.com/-MmznqyHTd6A/AAAAAAAAAAI/AAAAAAAAHDs/EERofqosqtU/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/--pvga0W4JEg/UUSC5SGGlWI/AAAAAAAAHIc/wakTmZ2OKuo/s72-c/Chawanmushi.jpg" height="72" width="72" /><thr:total>1</thr:total><feedburner:origLink>http://createeathappy.blogspot.com/2013/03/how-to-make-chawanmushi-3-steps-savory.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CkAGQH0_eip7ImA9WhBXFE4.&quot;"><id>tag:blogger.com,1999:blog-3606659537632772000.post-5554248800317590327</id><published>2013-03-13T23:06:00.000+09:00</published><updated>2013-03-28T09:32:01.342+09:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-03-28T09:32:01.342+09:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Video Recipes" /><category scheme="http://www.blogger.com/atom/ns#" term="Okashi (Sweets)" /><title>How to Make Ice Cream Pops (Ice Cream Bonbons) - Video Recipe</title><summary type="html">This video will show you how to make Ice Cream Pops (Ice Cream Bonbons) using a Nordic Ware's Cake Pop Baking Pan.


http://www.youtube.com/watch?v=oPNLSlpqdz4

However, if you have a silicone cake pop mold, that is much easier when you remove the chocolates from the mold.



---------------------------------
Ice Cream Pops

Difficulty: Very Easy
Time: 20min + freezing time
Number of servings: 6 &lt;img src="http://feeds.feedburner.com/~r/CreateEatHappy/~4/4CbNE3Bgcus" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://createeathappy.blogspot.com/feeds/5554248800317590327/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3606659537632772000&amp;postID=5554248800317590327" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/5554248800317590327?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/5554248800317590327?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CreateEatHappy/~3/4CbNE3Bgcus/how-to-make-ice-cream-pops-ice-cream.html" title="How to Make Ice Cream Pops (Ice Cream Bonbons) - Video Recipe" /><author><name>ochikeron san</name><uri>https://plus.google.com/116260125265266627000</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh5.googleusercontent.com/-MmznqyHTd6A/AAAAAAAAAAI/AAAAAAAAHDs/EERofqosqtU/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-DDFZrCMs0UY/UT_xg0-RwLI/AAAAAAAAHIE/CJactQ5qSLw/s72-c/ice+cream+bonbons.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://createeathappy.blogspot.com/2013/03/how-to-make-ice-cream-pops-ice-cream.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D08GR3k8fCp7ImA9WhBRGUs.&quot;"><id>tag:blogger.com,1999:blog-3606659537632772000.post-8920605215959131210</id><published>2013-03-11T10:34:00.001+09:00</published><updated>2013-03-11T10:37:06.774+09:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-03-11T10:37:06.774+09:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Others" /><title>Two Years After 311</title><summary type="html">Time flies.


March 11th (311) always reminds me of that day. It makes me think about the importance of life.

At the same time, it is almost 2 years since I decided to start my YouTube Channel.

I hope I gave people a chance to know about Japanese foods, one of the beautiful things about Japan :)

BTW, yesterday, we had a very strange weather. The blue sky suddenly changed into orange. The dusty&lt;img src="http://feeds.feedburner.com/~r/CreateEatHappy/~4/kKdHrVLGtNw" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://createeathappy.blogspot.com/feeds/8920605215959131210/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3606659537632772000&amp;postID=8920605215959131210" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/8920605215959131210?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/8920605215959131210?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CreateEatHappy/~3/kKdHrVLGtNw/two-years-after-311.html" title="Two Years After 311" /><author><name>ochikeron san</name><uri>https://plus.google.com/116260125265266627000</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh5.googleusercontent.com/-MmznqyHTd6A/AAAAAAAAAAI/AAAAAAAAHDs/EERofqosqtU/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-11s5NwS4hgk/UT0z-jmhrvI/AAAAAAAAHH0/iukBgn1W54U/s72-c/dusty+weather+in+tokyo.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://createeathappy.blogspot.com/2013/03/two-years-after-311.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CEQERH4zfSp7ImA9WhBRF0g.&quot;"><id>tag:blogger.com,1999:blog-3606659537632772000.post-8907113464383967354</id><published>2013-03-08T23:17:00.000+09:00</published><updated>2013-03-08T23:18:25.085+09:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-03-08T23:18:25.085+09:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Okazu (Side Dishes)" /><category scheme="http://www.blogger.com/atom/ns#" term="Gohanmono (Rice Dishes and Sushi)" /><category scheme="http://www.blogger.com/atom/ns#" term="Video Recipes" /><title>How to Make Doraemon Bento Lunch Box - Video Recipe</title><summary type="html">This video will show you how to make a very easy and Kawaii (cute) Doraemon Bento (Lunch Box).


http://www.youtube.com/watch?v=wNqhP7wNANI

You can just attach cut Nori sheet on the rice stuffed in a square bento box. Very easy and cute!!!



BTW, I used exactly the same side dishes as Cinnamoroll Bento Lunch Box!
http://www.youtube.com/watch?v=A6z6AU_dw2Q

---------------------------------
&lt;img src="http://feeds.feedburner.com/~r/CreateEatHappy/~4/PCsryjG02uA" height="1" width="1"/&gt;</summary><link rel="replies" type="application/atom+xml" href="http://createeathappy.blogspot.com/feeds/8907113464383967354/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://www.blogger.com/comment.g?blogID=3606659537632772000&amp;postID=8907113464383967354" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/8907113464383967354?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3606659537632772000/posts/default/8907113464383967354?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CreateEatHappy/~3/PCsryjG02uA/how-to-make-doraemon-bento-lunch-box.html" title="How to Make Doraemon Bento Lunch Box - Video Recipe" /><author><name>ochikeron san</name><uri>https://plus.google.com/116260125265266627000</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh5.googleusercontent.com/-MmznqyHTd6A/AAAAAAAAAAI/AAAAAAAAHDs/EERofqosqtU/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-DQ4FVOrz3yk/UTnul80cpYI/AAAAAAAAHHk/KG6o5BiNk9E/s72-c/doraemon+bento.jpg" height="72" width="72" /><thr:total>0</thr:total><feedburner:origLink>http://createeathappy.blogspot.com/2013/03/how-to-make-doraemon-bento-lunch-box.html</feedburner:origLink></entry></feed>
