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<?xml-stylesheet type="text/xsl" media="screen" href="/~d/styles/atom10full.xsl"?><?xml-stylesheet type="text/css" media="screen" href="http://feeds.feedburner.com/~d/styles/itemcontent.css"?><feed xmlns="http://www.w3.org/2005/Atom" xmlns:openSearch="http://a9.com/-/spec/opensearchrss/1.0/" xmlns:georss="http://www.georss.org/georss" xmlns:feedburner="http://rssnamespace.org/feedburner/ext/1.0"><id>tag:blogger.com,1999:blog-19584023</id><updated>2009-10-17T09:29:10.672-07:00</updated><title type="text">Crockpot Adventures</title><subtitle type="html">A collection of crock pot recipes including ethnic, traditional, holiday and family recipes.</subtitle><link rel="http://schemas.google.com/g/2005#feed" type="application/atom+xml" href="http://crockpotadventures.blogspot.com/feeds/posts/default" /><link rel="alternate" type="text/html" href="http://crockpotadventures.blogspot.com/" /><link rel="hub" href="http://pubsubhubbub.appspot.com/" /><link rel="next" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default?start-index=26&amp;max-results=25" /><author><name>Michele</name><email>noreply@blogger.com</email></author><generator version="7.00" uri="http://www.blogger.com">Blogger</generator><openSearch:totalResults>62</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><link rel="self" href="http://feeds.feedburner.com/CrockpotAdventures" type="application/atom+xml" /><feedburner:browserFriendly>This is an XML content feed. It is intended to be viewed in a newsreader or syndicated to another site, subject to copyright and fair use.</feedburner:browserFriendly><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="hub" href="http://pubsubhubbub.appspot.com" /><entry><id>tag:blogger.com,1999:blog-19584023.post-4127621501865627449</id><published>2009-06-04T07:19:00.000-07:00</published><updated>2009-06-04T07:27:23.502-07:00</updated><title type="text">Crock Pot Yogurt</title><content type="html">Thanks to Candy at &lt;a href="http://www.keepingthechristianhome.com/"&gt;Keeping The Christian Home&lt;/a&gt; for this wonderful recipe!&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Crock Pot Yogurt&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;8 cups Whole Milk (&lt;span class="blsp-spelling-corrected" id="SPELLING_ERROR_0"&gt;pasteurized&lt;/span&gt; is &lt;span class="blsp-spelling-error" id="SPELLING_ERROR_1"&gt;ok&lt;/span&gt; but not ultra-&lt;span class="blsp-spelling-corrected" id="SPELLING_ERROR_2"&gt;pasteurized&lt;/span&gt;)&lt;br /&gt;1/2 c. plain store bought yogurt (to use as a starter)&lt;br /&gt;&lt;br /&gt;Put the milk in your crock pot and set on low.  Allow to cook on low for 2.5 hours.  don't remove the lid during cooking.  Turn the crock pot off and allow to sit for 3 hours (don't open it or stir the milk, just leave it alone for 3 hours).  After the three hours has passed, remove the lid and stir in the yogurt &lt;span class="blsp-spelling-corrected" id="SPELLING_ERROR_3"&gt;with&lt;/span&gt; a wire &lt;span class="blsp-spelling-corrected" id="SPELLING_ERROR_4"&gt;whisk&lt;/span&gt;.  Replace the lid and wrap the &lt;span class="blsp-spelling-corrected" id="SPELLING_ERROR_5"&gt;crock&lt;/span&gt; pot in a heavy bath towel.  Allow to sit overnight.  In the morning you will have yogurt. &lt;br /&gt;&lt;br /&gt;If the yogurt is not as thick as you'd like, just line a fine mesh strainer or &lt;span class="blsp-spelling-corrected" id="SPELLING_ERROR_6"&gt;colander&lt;/span&gt; with a clean flour sack cloth or double cheesecloth and set it over a bowl.  Pour in your yogurt and set in the refrigerator for about an hour.  The whey that drains into the bowl can be saved for use in cooking or soaking foods to be cooked such as beans or whole grains.&lt;br /&gt;&lt;br /&gt;To flavor yogurt, drain it to &lt;span class="blsp-spelling-corrected" id="SPELLING_ERROR_7"&gt;desired&lt;/span&gt; consistency then add honey or other &lt;span class="blsp-spelling-corrected" id="SPELLING_ERROR_8"&gt;sweetener&lt;/span&gt; and pureed or chopped fruit.&lt;br /&gt;&lt;br /&gt;Drain for several hours to obtain yogurt cheese (similar to cream cheese) to use in dips, spreads or on bread or toast.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/19584023-4127621501865627449?l=crockpotadventures.blogspot.com'/&gt;&lt;/div&gt;</content><link rel="replies" type="application/atom+xml" href="http://crockpotadventures.blogspot.com/feeds/4127621501865627449/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="https://www.blogger.com/comment.g?blogID=19584023&amp;postID=4127621501865627449" title="3 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/4127621501865627449" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/4127621501865627449" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CrockpotAdventures/~3/Zz3KmDupTvs/crock-pot-yogurt.html" title="Crock Pot Yogurt" /><author><name>Michele</name><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd="http://schemas.google.com/g/2005" name="OpenSocialUserId" value="16084561734711774107" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">3</thr:total><feedburner:origLink>http://crockpotadventures.blogspot.com/2009/06/crock-pot-yogurt.html</feedburner:origLink></entry><entry><id>tag:blogger.com,1999:blog-19584023.post-2756698779136808416</id><published>2008-11-08T19:23:00.000-08:00</published><updated>2008-11-08T19:29:02.410-08:00</updated><title type="text">Tamale Pie In The Crockpot</title><content type="html">Quick and easy to prep, delicious with a nice green salad!&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Tamale Pie In The &lt;span class="blsp-spelling-error" id="SPELLING_ERROR_0"&gt;Crockpot&lt;/span&gt;&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;1/2 c. corn meal&lt;br /&gt;1/2 c. flour&lt;br /&gt;2 eggs&lt;br /&gt;1/2 Tbsp. baking powder&lt;br /&gt;1/2 tsp. salt&lt;br /&gt;1 Tbsp. sugar&lt;br /&gt;2 Tbsp. vegetable oil&lt;br /&gt;1/2 c. milk&lt;br /&gt;1 lb. ground beef&lt;br /&gt;14 oz. can diced tomatoes&lt;br /&gt;2 c. frozen corn, thawed&lt;br /&gt;1 can black beans, drained and rinsed&lt;br /&gt;1 chopped bell pepper&lt;br /&gt;1 chopped onion&lt;br /&gt;1 clove garlic, minced&lt;br /&gt;1/2 tsp. salt&lt;br /&gt;1/4 tsp. pepper&lt;br /&gt;1/2 tsp. cumin&lt;br /&gt;&lt;br /&gt;Mix first 8 ingredients in a bowl and set aside.  Brown beef with onions, garlic and &lt;span class="blsp-spelling-corrected" id="SPELLING_ERROR_1"&gt;bell&lt;/span&gt; pepper.  Drain and add to crock pot.  Stir in remaining ingredients.  Top with corn bread batter.  Cook on high 4 or 5 hours.  (There may be liquid on top of the casserole before you add the cheese, &lt;span class="blsp-spelling-corrected" id="SPELLING_ERROR_2"&gt;absorb&lt;/span&gt;  it with paper towels).  Top with cheese, cook on low another 30 minutes.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/19584023-2756698779136808416?l=crockpotadventures.blogspot.com'/&gt;&lt;/div&gt;</content><link rel="replies" type="application/atom+xml" href="http://crockpotadventures.blogspot.com/feeds/2756698779136808416/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="https://www.blogger.com/comment.g?blogID=19584023&amp;postID=2756698779136808416" title="1 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/2756698779136808416" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/2756698779136808416" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CrockpotAdventures/~3/OwInrrmiqyI/tamale-pie-in-crockpot.html" title="Tamale Pie In The Crockpot" /><author><name>Michele</name><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd="http://schemas.google.com/g/2005" name="OpenSocialUserId" value="16084561734711774107" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">1</thr:total><feedburner:origLink>http://crockpotadventures.blogspot.com/2008/11/tamale-pie-in-crockpot.html</feedburner:origLink></entry><entry><id>tag:blogger.com,1999:blog-19584023.post-5794256478464818028</id><published>2007-10-19T17:50:00.000-07:00</published><updated>2007-10-19T17:51:34.959-07:00</updated><title type="text">Crock Pot Chicken Curry</title><content type="html">A nice mild flavorful curry, great served over rice with buttered cauliflower on the side.&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;&lt;br /&gt;Crock Pot Chicken Curry&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;1 1/2 lb. boneless, skinless chicken breasts, cut into chunks&lt;br /&gt;1 onion, chopped&lt;br /&gt;1/4 tsp. fresh ginger, minced&lt;br /&gt;4 small potatoes, diced&lt;br /&gt;1 c. frozen peas&lt;br /&gt;2 Tbsp. butter&lt;br /&gt;1 can coconut milk&lt;br /&gt;1/2 c. pineapple juice&lt;br /&gt;1 c. chicken broth&lt;br /&gt;1 Tbsp. curry powder&lt;br /&gt;2 Tbsp. flour&lt;br /&gt;pinch red pepper flakes&lt;br /&gt;1/2 tsp. pepper&lt;br /&gt;1 1/2 tsp salt&lt;br /&gt;&lt;br /&gt;Place chicken, onion, ginger, potatoes, peas, butter, coconut milk and pineapple juice into crock pot.  In a small sauce pan, whisk flour and curry powder into broth.  Heat to high, stirring frequently until thick.  Whisk in salt, pepper and red pepper.  Pour into crock pot.  Cook on low for 5 - 6 hours.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/19584023-5794256478464818028?l=crockpotadventures.blogspot.com'/&gt;&lt;/div&gt;</content><link rel="replies" type="application/atom+xml" href="http://crockpotadventures.blogspot.com/feeds/5794256478464818028/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="https://www.blogger.com/comment.g?blogID=19584023&amp;postID=5794256478464818028" title="4 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/5794256478464818028" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/5794256478464818028" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CrockpotAdventures/~3/yV5rqZK3fWU/crock-pot-chicken-curry.html" title="Crock Pot Chicken Curry" /><author><name>Michele</name><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd="http://schemas.google.com/g/2005" name="OpenSocialUserId" value="16084561734711774107" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">4</thr:total><feedburner:origLink>http://crockpotadventures.blogspot.com/2007/10/crock-pot-chicken-curry.html</feedburner:origLink></entry><entry><id>tag:blogger.com,1999:blog-19584023.post-1970697400092496673</id><published>2007-09-15T13:29:00.000-07:00</published><updated>2007-09-15T13:34:45.343-07:00</updated><title type="text">Creamy Cheesy Crock Pot Potatos</title><content type="html">Add chopped kielbasa and diced bell peppers to make this a full meal.  Great served with green beans!&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Creamy Cheesy Crock Pot Potatoes&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;1 (30 oz.) package frozen hash browns&lt;br /&gt;1 can cheddar cheese soup&lt;br /&gt;1 can cream of mushroom soup&lt;br /&gt;1/2 stick butter, diced&lt;br /&gt;1 small onion, minced&lt;br /&gt;1/2 c. sour cream&lt;br /&gt;season salt and pepper to taste&lt;br /&gt;&lt;br /&gt;Combine all in crock pot and cook on low for 5-6 hours.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/19584023-1970697400092496673?l=crockpotadventures.blogspot.com'/&gt;&lt;/div&gt;</content><link rel="replies" type="application/atom+xml" href="http://crockpotadventures.blogspot.com/feeds/1970697400092496673/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="https://www.blogger.com/comment.g?blogID=19584023&amp;postID=1970697400092496673" title="2 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/1970697400092496673" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/1970697400092496673" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CrockpotAdventures/~3/NzwZLwLFlSs/creamy-cheesy-crock-pot-potatos.html" title="Creamy Cheesy Crock Pot Potatos" /><author><name>Michele</name><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd="http://schemas.google.com/g/2005" name="OpenSocialUserId" value="16084561734711774107" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">2</thr:total><feedburner:origLink>http://crockpotadventures.blogspot.com/2007/09/creamy-cheesy-crock-pot-potatos.html</feedburner:origLink></entry><entry><id>tag:blogger.com,1999:blog-19584023.post-4652461012162202454</id><published>2007-09-03T20:16:00.000-07:00</published><updated>2007-10-20T09:07:17.282-07:00</updated><title type="text">Crockpot Cherry Cobbler</title><content type="html">Easy and so delicious!&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Crock Pot Cherry Cobbler&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;(this recipe works for a 2.5 - 3 quart crock pot, double it for a larger crockpot)&lt;br /&gt;&lt;br /&gt;1 box yellow cake mix&lt;br /&gt;1 stick butter, melted&lt;br /&gt;1 can cherry pie filling (you can also use apple, blueberry, peach or other canned fruit pie filling)&lt;br /&gt;&lt;br /&gt;Stir melted butter into cake mix (it should be crumbly). Pour pie filling into crock pot. Top with cake mix and butter mixture. Cover and cook 2 hours on high or 4 hours on low.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/19584023-4652461012162202454?l=crockpotadventures.blogspot.com'/&gt;&lt;/div&gt;</content><link rel="replies" type="application/atom+xml" href="http://crockpotadventures.blogspot.com/feeds/4652461012162202454/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="https://www.blogger.com/comment.g?blogID=19584023&amp;postID=4652461012162202454" title="1 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/4652461012162202454" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/4652461012162202454" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CrockpotAdventures/~3/oTs2pOvFQ1Q/crockpot-cherry-cobbler.html" title="Crockpot Cherry Cobbler" /><author><name>Michele</name><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd="http://schemas.google.com/g/2005" name="OpenSocialUserId" value="16084561734711774107" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">1</thr:total><feedburner:origLink>http://crockpotadventures.blogspot.com/2007/09/crockpot-cherry-cobbler.html</feedburner:origLink></entry><entry><id>tag:blogger.com,1999:blog-19584023.post-5533054841931260307</id><published>2007-05-14T19:36:00.000-07:00</published><updated>2007-05-14T19:37:14.354-07:00</updated><title type="text">Crock Pot Rice Pilaf</title><content type="html">&lt;span style="font-weight: bold;"&gt;Crock Pot Rice Pilaf&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;A great dish alone or with chicken or fish.&lt;br /&gt;&lt;br /&gt;1 package (about 1 1/2 cups) long grain and wild rice mix (uncooked)&lt;br /&gt;3 cups chicken stock or broth&lt;br /&gt;2 carrots, diced&lt;br /&gt;2 stalks celery, diced&lt;br /&gt;1 small onion, minced&lt;br /&gt;1/2 c. sliced almonds&lt;br /&gt;1/2 stick butter&lt;br /&gt;1 1/2 tsp. salt&lt;br /&gt;1/2 tsp pepper&lt;br /&gt;1 Tbsp. parsley&lt;br /&gt;&lt;br /&gt;Combine all in crock pot and mix well.  Cook on high for 2 hours or until rice is tender.  Ideal crock pot size for this recipe is a 2 1/2 - 3 qt. crock pot.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/19584023-5533054841931260307?l=crockpotadventures.blogspot.com'/&gt;&lt;/div&gt;</content><link rel="replies" type="application/atom+xml" href="http://crockpotadventures.blogspot.com/feeds/5533054841931260307/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="https://www.blogger.com/comment.g?blogID=19584023&amp;postID=5533054841931260307" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/5533054841931260307" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/5533054841931260307" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CrockpotAdventures/~3/FDrdC-cDcmo/crock-pot-rice-pilaf.html" title="Crock Pot Rice Pilaf" /><author><name>Michele</name><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd="http://schemas.google.com/g/2005" name="OpenSocialUserId" value="16084561734711774107" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://crockpotadventures.blogspot.com/2007/05/crock-pot-rice-pilaf.html</feedburner:origLink></entry><entry><id>tag:blogger.com,1999:blog-19584023.post-5961920833558118590</id><published>2007-03-29T18:21:00.000-07:00</published><updated>2007-03-29T18:25:22.963-07:00</updated><title type="text">Crock Pot Pepper Steak</title><content type="html">This is great served over rice or noodles.&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Crock Pot Pepper Steak&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;1 lb. stew beef or beef strips for stir fry&lt;br /&gt;1 28 oz. can diced tomatoes&lt;br /&gt;1 bell pepper, sliced into strips&lt;br /&gt;2 cloves garlic, sliced&lt;br /&gt;5 scallions, sliced&lt;br /&gt;3 stalks celery, sliced&lt;br /&gt;1/2 tsp. ginger&lt;br /&gt;1/4 tsp. pepper&lt;br /&gt;3 Tbsp. soy sauce&lt;br /&gt;1 Tbsp. &lt;span class="blsp-spelling-error" id="SPELLING_ERROR_0"&gt;Worshteshire&lt;/span&gt; sauce&lt;br /&gt;&lt;br /&gt;Add vegetables to crock pot.  Top with beef and remaining ingredients.  Cook on low 8 hours or on high 4 hours.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/19584023-5961920833558118590?l=crockpotadventures.blogspot.com'/&gt;&lt;/div&gt;</content><link rel="replies" type="application/atom+xml" href="http://crockpotadventures.blogspot.com/feeds/5961920833558118590/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="https://www.blogger.com/comment.g?blogID=19584023&amp;postID=5961920833558118590" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/5961920833558118590" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/5961920833558118590" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CrockpotAdventures/~3/N0LuvJf9p8U/crock-pot-pepper-steak.html" title="Crock Pot Pepper Steak" /><author><name>Michele</name><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd="http://schemas.google.com/g/2005" name="OpenSocialUserId" value="16084561734711774107" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://crockpotadventures.blogspot.com/2007/03/crock-pot-pepper-steak.html</feedburner:origLink></entry><entry><id>tag:blogger.com,1999:blog-19584023.post-117320602168659453</id><published>2007-03-06T10:28:00.000-08:00</published><updated>2007-03-06T10:33:41.703-08:00</updated><title type="text">Slow Cooked Pot Roast</title><content type="html">Pure comfort food.  Great served with rice.&lt;br /&gt; &lt;span style="font-weight: bold;"&gt;Slow Cooked Pot Roast&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;1 (2.5 - 3 lb) beef roast&lt;br /&gt;1 onion, thinly sliced&lt;br /&gt;3 carrots, cut in chunks&lt;br /&gt;2 potatoes, peeled and cut in chunks&lt;br /&gt;2 stalks celery. cut in chunks&lt;br /&gt;1/2 c. water&lt;br /&gt;1 Tbsp. &lt;span style="font-size:-1;"&gt;Worcestershire&lt;/span&gt; sauce&lt;br /&gt;1 tsp. all-purpose seasoning (such as Mrs. Dash or Trader Joe's 21 Seasoning Salute)&lt;br /&gt;&lt;br /&gt;Add vegetables to crock pot. Place roast on top. Add &lt;span style="font-size:-1;"&gt;Worcestershire&lt;/span&gt; sauce and seasoning. Add water. Cover and cook on low for 10 - 12 hours.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/19584023-117320602168659453?l=crockpotadventures.blogspot.com'/&gt;&lt;/div&gt;</content><link rel="replies" type="application/atom+xml" href="http://crockpotadventures.blogspot.com/feeds/117320602168659453/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="https://www.blogger.com/comment.g?blogID=19584023&amp;postID=117320602168659453" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/117320602168659453" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/117320602168659453" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CrockpotAdventures/~3/Vy9_wxz_oi4/slow-cooked-pot-roast.html" title="Slow Cooked Pot Roast" /><author><name>Michele</name><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd="http://schemas.google.com/g/2005" name="OpenSocialUserId" value="16084561734711774107" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://crockpotadventures.blogspot.com/2007/03/slow-cooked-pot-roast.html</feedburner:origLink></entry><entry><id>tag:blogger.com,1999:blog-19584023.post-117052922138280865</id><published>2007-02-03T10:58:00.000-08:00</published><updated>2007-02-03T11:00:21.393-08:00</updated><title type="text">Posole</title><content type="html">A traditional Mexican soup, often served during the holidays.  This one is great on any cold day when you want a satisfying and simple meal.&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;&lt;br /&gt;Posole&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;&lt;span style="font-weight: bold;"&gt;&lt;/span&gt;2 qt. water&lt;br /&gt;1 lb. stew meat (beef or pork cut into small cubes)&lt;br /&gt;3 cloves garlic, sliced&lt;br /&gt;1 white onion, sliced&lt;br /&gt; 2 lb. can hominy, drained&lt;br /&gt;1 c. dried pinto beans, sorted and rinsed&lt;br /&gt;1 Tbsp. New Mexico chili powder&lt;br /&gt;1 Tbsp salt (or more to taste)&lt;br /&gt;&lt;br /&gt;Add all ingredients to crock pot and cook on low for 8 - 10 hours.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/19584023-117052922138280865?l=crockpotadventures.blogspot.com'/&gt;&lt;/div&gt;</content><link rel="replies" type="application/atom+xml" href="http://crockpotadventures.blogspot.com/feeds/117052922138280865/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="https://www.blogger.com/comment.g?blogID=19584023&amp;postID=117052922138280865" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/117052922138280865" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/117052922138280865" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CrockpotAdventures/~3/vqTpTPrA1v8/posole.html" title="Posole" /><author><name>Michele</name><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd="http://schemas.google.com/g/2005" name="OpenSocialUserId" value="16084561734711774107" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://crockpotadventures.blogspot.com/2007/02/posole.html</feedburner:origLink></entry><entry><id>tag:blogger.com,1999:blog-19584023.post-116803101238202811</id><published>2007-01-05T13:02:00.000-08:00</published><updated>2007-01-05T13:03:32.393-08:00</updated><title type="text">Crock Pot Potato Soup</title><content type="html">A prefect recipe for cold weather.  Pure comfort food.&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;&lt;br /&gt;Crock Pot Potato Soup&lt;br /&gt;&lt;br /&gt;&lt;/span&gt;8 potatos, peeled and diced&lt;br /&gt;2 carrots, diced&lt;br /&gt;2 leeks or 4 scallions, sliced&lt;br /&gt;1 stalk celery, diced&lt;br /&gt;2 onions, diced&lt;br /&gt;1 c. diced ham or crumbled cooked bacon&lt;br /&gt;5 c. water&lt;br /&gt;4 tsp. chicken boullion&lt;br /&gt;1 Tbsp., dried parsley&lt;br /&gt;1 Tbsp. chives&lt;br /&gt;1 tsp. salt&lt;br /&gt;1/2 tsp. dill&lt;br /&gt;1/2 tsp. pepper&lt;br /&gt;1/4 c. butter or margarine&lt;br /&gt;1 (13 oz.) can evaporated milk&lt;br /&gt;1/2 c. shreded sharp cheddar cheese&lt;br /&gt;1/2 c. sour cream&lt;br /&gt;&lt;br /&gt;Add all ingredients except milk, cheese and sour cream to crock pot.  Cook 6-8 hours on high or 10 - 12 hours on low.  During the last hour add the milk, cheese and sour cream, stir well then cover again and allow to cook until cooking time is done.&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/19584023-116803101238202811?l=crockpotadventures.blogspot.com'/&gt;&lt;/div&gt;</content><link rel="replies" type="application/atom+xml" href="http://crockpotadventures.blogspot.com/feeds/116803101238202811/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="https://www.blogger.com/comment.g?blogID=19584023&amp;postID=116803101238202811" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/116803101238202811" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/116803101238202811" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CrockpotAdventures/~3/thW7CdZ0deA/crock-pot-potato-soup.html" title="Crock Pot Potato Soup" /><author><name>Michele</name><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd="http://schemas.google.com/g/2005" name="OpenSocialUserId" value="16084561734711774107" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://crockpotadventures.blogspot.com/2007/01/crock-pot-potato-soup.html</feedburner:origLink></entry><entry><id>tag:blogger.com,1999:blog-19584023.post-116612624518589597</id><published>2006-12-14T11:53:00.000-08:00</published><updated>2006-12-14T11:57:25.206-08:00</updated><title type="text">Thai Beef</title><content type="html">This is great served over brown rice with some steamed veggies on the side.&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Thai Beef&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;2 lbs. beef stew meat cubes&lt;br /&gt;1/2 c. creamy natural style penaut butter&lt;br /&gt;2 Tbsp. lime juice&lt;br /&gt;2 Tbsp. honey&lt;br /&gt;4 Tbsp. soy sauce&lt;br /&gt;1 tsp. ground ginger&lt;br /&gt;1 tsp. dried minced garlic&lt;br /&gt;2 tsp. rice wine vinegar&lt;br /&gt;&lt;br /&gt;Add all ingredients to crock pot and cook on low 6 hours.  Stir well before serving.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/19584023-116612624518589597?l=crockpotadventures.blogspot.com'/&gt;&lt;/div&gt;</content><link rel="replies" type="application/atom+xml" href="http://crockpotadventures.blogspot.com/feeds/116612624518589597/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="https://www.blogger.com/comment.g?blogID=19584023&amp;postID=116612624518589597" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/116612624518589597" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/116612624518589597" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CrockpotAdventures/~3/0F1J7iatvEM/thai-beef.html" title="Thai Beef" /><author><name>Michele</name><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd="http://schemas.google.com/g/2005" name="OpenSocialUserId" value="16084561734711774107" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://crockpotadventures.blogspot.com/2006/12/thai-beef.html</feedburner:origLink></entry><entry><id>tag:blogger.com,1999:blog-19584023.post-115013631556998743</id><published>2006-06-12T11:16:00.000-07:00</published><updated>2007-01-05T15:07:13.480-08:00</updated><title type="text">Crockpot Chicken and Stuffing</title><content type="html">Easy and delicious!&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Crockpot Chicken and Stuffing&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;4 boneless, skinless chicken breasts&lt;br /&gt;1 pkg. stovetop stuffing&lt;br /&gt;1 can cream of chicken soup&lt;br /&gt;1 2/3 c. hot water&lt;br /&gt;1/3 c. milk&lt;br /&gt;&lt;br /&gt;Place chicken in crock pot, combine soup and milk and pour over chicken.  Combine stuffing with water.  Put on top of chicken.  Cook 6 - 7  hours on low.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/19584023-115013631556998743?l=crockpotadventures.blogspot.com'/&gt;&lt;/div&gt;</content><link rel="replies" type="application/atom+xml" href="http://crockpotadventures.blogspot.com/feeds/115013631556998743/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="https://www.blogger.com/comment.g?blogID=19584023&amp;postID=115013631556998743" title="4 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/115013631556998743" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/115013631556998743" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CrockpotAdventures/~3/yLR1EL3I9fY/crockpot-chicken-and-stuffing.html" title="Crockpot Chicken and Stuffing" /><author><name>Michele</name><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd="http://schemas.google.com/g/2005" name="OpenSocialUserId" value="16084561734711774107" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">4</thr:total><feedburner:origLink>http://crockpotadventures.blogspot.com/2006/06/crockpot-chicken-and-stuffing.html</feedburner:origLink></entry><entry><id>tag:blogger.com,1999:blog-19584023.post-114866025011719042</id><published>2006-05-26T09:13:00.000-07:00</published><updated>2006-05-26T09:17:30.140-07:00</updated><title type="text">Carne Con Papas</title><content type="html">Literally translated it means "Meat with Potatoes".  Delicious served with homemade tortillas, salsa and pinto beans.&lt;br /&gt;&lt;br /&gt; &lt;span style="font-weight: bold;"&gt;Carne Con Papas&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;1 (3 - 5 lb.) beef roast&lt;br /&gt;1 (15 oz. can) diced tomatoes&lt;br /&gt;1 small can diced green chilis, drained&lt;br /&gt;6 potatoes, peeled and diced&lt;br /&gt;seasonings to taste:  Adobo seasoning, minced garlic, minced onion&lt;br /&gt;&lt;br /&gt;Place potatoes in crock pot. Place meat on top of potatoes, season with seasonings to taste. Top with chilis and tomatoes. Cook 6 - 8 hours on low or 4 - 5 hours on high.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/19584023-114866025011719042?l=crockpotadventures.blogspot.com'/&gt;&lt;/div&gt;</content><link rel="replies" type="application/atom+xml" href="http://crockpotadventures.blogspot.com/feeds/114866025011719042/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="https://www.blogger.com/comment.g?blogID=19584023&amp;postID=114866025011719042" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/114866025011719042" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/114866025011719042" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CrockpotAdventures/~3/ksNQgkvVYyk/carne-con-papas.html" title="Carne Con Papas" /><author><name>Michele</name><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd="http://schemas.google.com/g/2005" name="OpenSocialUserId" value="16084561734711774107" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://crockpotadventures.blogspot.com/2006/05/carne-con-papas.html</feedburner:origLink></entry><entry><id>tag:blogger.com,1999:blog-19584023.post-114817400806713747</id><published>2006-05-20T18:13:00.000-07:00</published><updated>2006-05-20T18:13:28.076-07:00</updated><title type="text">Doughnut Pudding</title><content type="html">&lt;span style="font-weight: bold;"&gt;Crock Pot Doughnut Pudding&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;15 doughnut holes, cut in half&lt;br /&gt;1 c. milk&lt;br /&gt;2 eggs&lt;br /&gt;2 Tbsp. sugar&lt;br /&gt;1/4 butter or margarine, melted&lt;br /&gt;1/2 tsp. vanilla&lt;br /&gt;dash nutmeg&lt;br /&gt;&lt;br /&gt;Put the doughnuts into a heat safe bowl (such as pyrex) and place the bowl in the crock pot. In a mixing bowl, combine remaining ingredients and mix well. Pour over doughnuts. Cover crock pot and crock pot and cook on low for 3 - 4 hours.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/19584023-114817400806713747?l=crockpotadventures.blogspot.com'/&gt;&lt;/div&gt;</content><link rel="replies" type="application/atom+xml" href="http://crockpotadventures.blogspot.com/feeds/114817400806713747/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="https://www.blogger.com/comment.g?blogID=19584023&amp;postID=114817400806713747" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/114817400806713747" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/114817400806713747" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CrockpotAdventures/~3/2u8mf-nYm20/doughnut-pudding.html" title="Doughnut Pudding" /><author><name>Michele</name><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd="http://schemas.google.com/g/2005" name="OpenSocialUserId" value="16084561734711774107" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://crockpotadventures.blogspot.com/2006/05/doughnut-pudding.html</feedburner:origLink></entry><entry><id>tag:blogger.com,1999:blog-19584023.post-114610209970415352</id><published>2006-04-26T18:38:00.000-07:00</published><updated>2006-04-26T18:41:39.716-07:00</updated><title type="text">Crock Pot Baked Potato Soup</title><content type="html">Rich, creamy and satisfying.&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Crock Pot Baked Potato Soup&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;6 med. potatoes, diced&lt;br /&gt;3 carrots, sliced&lt;br /&gt;3 stalks celery, chopped&lt;br /&gt;1/2 lb. bacon, cooked and crumbled&lt;br /&gt;6 scallions, diced&lt;br /&gt;6 c. water&lt;br /&gt;4 chicken bouillon cubes&lt;br /&gt;Parsley flakes&lt;br /&gt;1 small can (5.8oz) evaporated milk&lt;br /&gt;1 c. shredded chededar cheese&lt;br /&gt;&lt;br /&gt;Put everything into the crockpot except cheese and milk. One hour before being done, add cheese and evaporated milk.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/19584023-114610209970415352?l=crockpotadventures.blogspot.com'/&gt;&lt;/div&gt;</content><link rel="replies" type="application/atom+xml" href="http://crockpotadventures.blogspot.com/feeds/114610209970415352/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="https://www.blogger.com/comment.g?blogID=19584023&amp;postID=114610209970415352" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/114610209970415352" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/114610209970415352" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CrockpotAdventures/~3/P6Wt_s1o4co/crock-pot-baked-potato-soup.html" title="Crock Pot Baked Potato Soup" /><author><name>Michele</name><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd="http://schemas.google.com/g/2005" name="OpenSocialUserId" value="16084561734711774107" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://crockpotadventures.blogspot.com/2006/04/crock-pot-baked-potato-soup.html</feedburner:origLink></entry><entry><id>tag:blogger.com,1999:blog-19584023.post-114593597102662662</id><published>2006-04-24T20:32:00.000-07:00</published><updated>2006-04-24T20:32:51.026-07:00</updated><title type="text">Cook Book Reviews</title><content type="html">&lt;a href="http://crockpotadventures.blogspot.com/2006/04/cook-book-review-fix-it-and-forget-it.html"&gt;Fix It and Forget It Lightly by Phyllis Pellman Good&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/19584023-114593597102662662?l=crockpotadventures.blogspot.com'/&gt;&lt;/div&gt;</content><link rel="replies" type="application/atom+xml" href="http://crockpotadventures.blogspot.com/feeds/114593597102662662/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="https://www.blogger.com/comment.g?blogID=19584023&amp;postID=114593597102662662" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/114593597102662662" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/114593597102662662" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CrockpotAdventures/~3/O6Fn3tuEwY4/cook-book-reviews.html" title="Cook Book Reviews" /><author><name>Michele</name><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd="http://schemas.google.com/g/2005" name="OpenSocialUserId" value="16084561734711774107" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://crockpotadventures.blogspot.com/2006/04/cook-book-reviews.html</feedburner:origLink></entry><entry><id>tag:blogger.com,1999:blog-19584023.post-114593588187503420</id><published>2006-04-24T20:24:00.000-07:00</published><updated>2006-04-24T20:31:21.876-07:00</updated><title type="text">Cook Book Review:  Fix It And Forget It Lightly</title><content type="html">&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://photos1.blogger.com/blogger/810/1248/1600/fixitandforgetitlightly.jpg"&gt;&lt;img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer;" src="http://photos1.blogger.com/blogger/810/1248/320/fixitandforgetitlightly.jpg" alt="" border="0" /&gt;&lt;/a&gt;&lt;a href="http://rcm.amazon.com/e/cm?t=michelesryzeh-20&amp;o=1&amp;amp;p=8&amp;l=as1&amp;amp;asins=1561484326&amp;fc1=000000&amp;amp;IS2=1&amp;lt1=_blank&amp;amp;amp;amp;amp;amp;lc1=0000ff&amp;bc1=000000&amp;amp;bg1=ffffff&amp;amp;f=ifr"&gt;Fix It And Forget It Lightly&lt;/a&gt; by Phyllis Pellman Good is one of my absolute favorite crock pot cookbooks. It is loaded with simple recipes that are not only tasty but good for you as well. It is categorized into sections such as "Chicken Main Dishes", "Beef Main Dishes", "Vegetables", and "Desserts". This cookbook is great because it tells you the ideal size cooker for each recipe as well as offering tips and hints throughout the book. A must have for any crock pot enthusiast.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/19584023-114593588187503420?l=crockpotadventures.blogspot.com'/&gt;&lt;/div&gt;</content><link rel="replies" type="application/atom+xml" href="http://crockpotadventures.blogspot.com/feeds/114593588187503420/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="https://www.blogger.com/comment.g?blogID=19584023&amp;postID=114593588187503420" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/114593588187503420" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/114593588187503420" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CrockpotAdventures/~3/5sNtRAXFswc/cook-book-review-fix-it-and-forget-it.html" title="Cook Book Review:  Fix It And Forget It Lightly" /><author><name>Michele</name><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd="http://schemas.google.com/g/2005" name="OpenSocialUserId" value="16084561734711774107" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://crockpotadventures.blogspot.com/2006/04/cook-book-review-fix-it-and-forget-it.html</feedburner:origLink></entry><entry><id>tag:blogger.com,1999:blog-19584023.post-114575611000479747</id><published>2006-04-22T18:28:00.000-07:00</published><updated>2006-04-22T18:35:10.026-07:00</updated><title type="text">Product Review:  McCormick Slow Cookers Hearty Beef Stew</title><content type="html">&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://photos1.blogger.com/blogger/810/1248/1600/beef%20stew.gif"&gt;&lt;img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer;" src="http://photos1.blogger.com/blogger/810/1248/320/beef%20stew.gif" alt="" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;I usually make my beef stew in the crock pot like &lt;a href="http://crockpotadventures.blogspot.com/2005/12/crockpot-beef-stew.html"&gt;this&lt;/a&gt;, but tonight we tried the &lt;a href="http://www.mccormick.com/productdetail.cfm?id=11716"&gt;McCormick Slow Cookers Hearty Beef Stew&lt;/a&gt;. Although this product was very flavorful, I found it much too spicy for my kids. It actually reminded me of Peppered Beef Jerkey. If you like it spicy give it a try, but if you are feeding your whole family you might want to pass this one up.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/19584023-114575611000479747?l=crockpotadventures.blogspot.com'/&gt;&lt;/div&gt;</content><link rel="replies" type="application/atom+xml" href="http://crockpotadventures.blogspot.com/feeds/114575611000479747/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="https://www.blogger.com/comment.g?blogID=19584023&amp;postID=114575611000479747" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/114575611000479747" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/114575611000479747" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CrockpotAdventures/~3/ESEYMJ3hdy4/product-review-mccormick-slow-cookers.html" title="Product Review:  McCormick Slow Cookers Hearty Beef Stew" /><author><name>Michele</name><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd="http://schemas.google.com/g/2005" name="OpenSocialUserId" value="16084561734711774107" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://crockpotadventures.blogspot.com/2006/04/product-review-mccormick-slow-cookers.html</feedburner:origLink></entry><entry><id>tag:blogger.com,1999:blog-19584023.post-114560006185921183</id><published>2006-04-20T23:10:00.000-07:00</published><updated>2006-04-20T23:14:21.870-07:00</updated><title type="text">Crock Pot London Broil</title><content type="html">Savory, tender and oh so good!&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Crock Pot Lodon Broil&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;1 London Broil&lt;br /&gt;1 can of diced tomatoes with bell peppers&lt;br /&gt;1 pack of Lipton Onion Soup Mix&lt;br /&gt;4-6 large  potatoes cut in quarters&lt;br /&gt;1 16 oz bag of baby carrots&lt;br /&gt;1 onion, sliced&lt;br /&gt;1-1 1/2 cups water&lt;br /&gt;1/4 cup worchester sauce&lt;br /&gt;&lt;br /&gt;Pour water, worchester sauce and onion soup mix in crock pot. Place potatoes, carrots and onions in crockpot,  place  meat on top then pour the can of tomatoes on top. Cook on Low for 8 - 10 hours.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/19584023-114560006185921183?l=crockpotadventures.blogspot.com'/&gt;&lt;/div&gt;</content><link rel="replies" type="application/atom+xml" href="http://crockpotadventures.blogspot.com/feeds/114560006185921183/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="https://www.blogger.com/comment.g?blogID=19584023&amp;postID=114560006185921183" title="1 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/114560006185921183" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/114560006185921183" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CrockpotAdventures/~3/MtFC3yqct9k/crock-pot-london-broil.html" title="Crock Pot London Broil" /><author><name>Michele</name><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd="http://schemas.google.com/g/2005" name="OpenSocialUserId" value="16084561734711774107" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">1</thr:total><feedburner:origLink>http://crockpotadventures.blogspot.com/2006/04/crock-pot-london-broil.html</feedburner:origLink></entry><entry><id>tag:blogger.com,1999:blog-19584023.post-114575632867175554</id><published>2006-04-18T18:37:00.000-07:00</published><updated>2006-04-22T18:38:48.673-07:00</updated><title type="text">Product Reviews</title><content type="html">&lt;a href="http://crockpotadventures.blogspot.com/2006/04/product-review-mccormick-slow-cookers.html"&gt;McCormick Slow Cookers Hearty Beef Stew&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/19584023-114575632867175554?l=crockpotadventures.blogspot.com'/&gt;&lt;/div&gt;</content><link rel="replies" type="application/atom+xml" href="http://crockpotadventures.blogspot.com/feeds/114575632867175554/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="https://www.blogger.com/comment.g?blogID=19584023&amp;postID=114575632867175554" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/114575632867175554" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/114575632867175554" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CrockpotAdventures/~3/gkyClO7Kfyc/product-reviews.html" title="Product Reviews" /><author><name>Michele</name><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd="http://schemas.google.com/g/2005" name="OpenSocialUserId" value="16084561734711774107" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://crockpotadventures.blogspot.com/2006/04/product-reviews.html</feedburner:origLink></entry><entry><id>tag:blogger.com,1999:blog-19584023.post-114529371162450929</id><published>2006-04-17T10:05:00.000-07:00</published><updated>2006-04-17T10:08:31.640-07:00</updated><title type="text">Crock Pot Breakfast</title><content type="html">Breakfast ready and waiting in the morning!&lt;br /&gt;&lt;br /&gt; &lt;span style="font-weight: bold;"&gt;Crockpot Breakfast&lt;/span&gt;&lt;br /&gt;&lt;br /&gt; 12         eggs&lt;br /&gt;1  (32  ounce) bag frozen hash brown potatoes&lt;br /&gt;1 lb bacon, cut into small pieces -cooked and drained&lt;br /&gt;1/2     cup onions, diced&lt;br /&gt;3/4 lb shredded cheddar cheese&lt;br /&gt;1     cup milk&lt;br /&gt;1/2 teaspoon dry mustard&lt;br /&gt;    salt and pepper&lt;br /&gt;     &lt;span class="recipetext"&gt;&lt;br /&gt;Layer the ingredients in your crockpot in this order:     &lt;/span&gt; &lt;div class="steps" style="margin: 10px 20px 0pt 0pt;"&gt;&lt;span class="recipetext"&gt;1/2 of the potatoes- on the bottom.   &lt;/span&gt;&lt;span class="recipetext"&gt;1/2 of the bacon.   &lt;/span&gt;&lt;span class="recipetext"&gt;1/2 of the onions.  &lt;/span&gt;&lt;span class="recipetext"&gt;1/2 of the cheese.   &lt;/span&gt;&lt;span class="recipetext"&gt;potatoes.  &lt;/span&gt;&lt;span class="recipetext"&gt;bacon.   &lt;/span&gt;&lt;span class="recipetext"&gt;onions.   &lt;/span&gt;&lt;span class="recipetext"&gt;cheese.  &lt;/span&gt;&lt;span class="recipetext"&gt;Beat the eggs, milk, mustard, salt and pepper together. Pour this over the whole mixture.  Cook on low overnight.&lt;/span&gt;    &lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/19584023-114529371162450929?l=crockpotadventures.blogspot.com'/&gt;&lt;/div&gt;</content><link rel="replies" type="application/atom+xml" href="http://crockpotadventures.blogspot.com/feeds/114529371162450929/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="https://www.blogger.com/comment.g?blogID=19584023&amp;postID=114529371162450929" title="1 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/114529371162450929" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/114529371162450929" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CrockpotAdventures/~3/1Jvr4XCRDvY/crock-pot-breakfast.html" title="Crock Pot Breakfast" /><author><name>Michele</name><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd="http://schemas.google.com/g/2005" name="OpenSocialUserId" value="16084561734711774107" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">1</thr:total><feedburner:origLink>http://crockpotadventures.blogspot.com/2006/04/crock-pot-breakfast.html</feedburner:origLink></entry><entry><id>tag:blogger.com,1999:blog-19584023.post-114524844225198863</id><published>2006-04-16T21:30:00.000-07:00</published><updated>2006-04-16T21:34:02.270-07:00</updated><title type="text">Crock Pot BBQ Ribs</title><content type="html">Outdoor flavor straight from the crock pot.&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;&lt;br /&gt;Crock Pot BBQ Ribs&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;3 lbs. pork ribs&lt;br /&gt;Seasoned salt and pepper&lt;br /&gt;1 onion, sliced&lt;br /&gt;1 (16 oz.) bottle barbeque sauce&lt;br /&gt;&lt;br /&gt;Sprinkle ribs with salt and pepper. Place ribs in broiler pan under broiler for 15 minutes to brown and remove excess fat. Put sliced onion in crock pot. Slice ribs into serving pieces and put in crock pot. Pour in barbeque sauce. Cover and cook on low 8-10 hours or on high 4-5 hours.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/19584023-114524844225198863?l=crockpotadventures.blogspot.com'/&gt;&lt;/div&gt;</content><link rel="replies" type="application/atom+xml" href="http://crockpotadventures.blogspot.com/feeds/114524844225198863/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="https://www.blogger.com/comment.g?blogID=19584023&amp;postID=114524844225198863" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/114524844225198863" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/114524844225198863" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CrockpotAdventures/~3/rdcHyw_vsNQ/crock-pot-bbq-ribs.html" title="Crock Pot BBQ Ribs" /><author><name>Michele</name><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd="http://schemas.google.com/g/2005" name="OpenSocialUserId" value="16084561734711774107" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://crockpotadventures.blogspot.com/2006/04/crock-pot-bbq-ribs.html</feedburner:origLink></entry><entry><id>tag:blogger.com,1999:blog-19584023.post-114511937188479122</id><published>2006-04-15T09:40:00.000-07:00</published><updated>2006-04-16T20:30:20.696-07:00</updated><title type="text">Crockpot Almond Chicken</title><content type="html">Flavorful and delicious!&lt;span style="font-weight: bold;"&gt;&lt;br /&gt;&lt;br /&gt;Crockpot Almond Chicken&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;1 can (14 ozs) chicken broth&lt;br /&gt;1 slice bacon, diced&lt;br /&gt;2 tablespoons butter&lt;br /&gt;3/4 - 1 pound boned chicken breasts, cut into 1-inch pieces&lt;br /&gt;1 1/2 cups diagonally sliced celery&lt;br /&gt;1 small onion, sliced&lt;br /&gt;1 can (4 ozs) sliced mushrooms, drained&lt;br /&gt;2 tablespoons soy sauce&lt;br /&gt;1/2 teaspoon salt&lt;br /&gt;cooked rice&lt;br /&gt;2/3 cup slivered almonds, toasted&lt;br /&gt;&lt;br /&gt;Pour chicken broth into crockpot. Cover and turn crockpot to High while browning meats and vegetables.&lt;br /&gt;&lt;br /&gt;In skillet, heat bacon and butter; add chicken pieces and brown quickly on all sides. With slotted spoon, remove browned chicken to crockpot. Quickly sauté celery, onion and mushrooms in skillet until just slightly limp.&lt;br /&gt;&lt;br /&gt;Add contents of skillet to crockpot with soy sauce and salt; stir well. Cover and cook on Low for 6 to 8 hours or on High for 3 to 4 hours.&lt;br /&gt;&lt;br /&gt;Serve over hot rice and garnish with toasted almonds. Serves 4.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/19584023-114511937188479122?l=crockpotadventures.blogspot.com'/&gt;&lt;/div&gt;</content><link rel="replies" type="application/atom+xml" href="http://crockpotadventures.blogspot.com/feeds/114511937188479122/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="https://www.blogger.com/comment.g?blogID=19584023&amp;postID=114511937188479122" title="2 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/114511937188479122" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/114511937188479122" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CrockpotAdventures/~3/g2ai-mAFl6E/crockpot-almond-chicken.html" title="Crockpot Almond Chicken" /><author><name>Michele</name><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd="http://schemas.google.com/g/2005" name="OpenSocialUserId" value="16084561734711774107" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">2</thr:total><feedburner:origLink>http://crockpotadventures.blogspot.com/2006/04/crockpot-almond-chicken.html</feedburner:origLink></entry><entry><id>tag:blogger.com,1999:blog-19584023.post-114506071002690004</id><published>2006-04-14T17:22:00.000-07:00</published><updated>2006-04-14T17:25:10.043-07:00</updated><title type="text">Crock Pot Oatmeal</title><content type="html">Wake up to breakfast ready and waiting!&lt;br /&gt;&lt;br /&gt;&lt;span id="RecipeV21_FormatRecipe1_Label1"&gt;&lt;span style="font-weight: bold;"&gt;Crock Pot Oatmeal&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;2 cups milk&lt;br /&gt;1/4 cup brown sugar&lt;br /&gt;1 tablespoon melted butter&lt;br /&gt; 1/4 teaspoon salt&lt;br /&gt;1/2 teaspoon cinnamon&lt;br /&gt; 1 cup rolled oats (not instant)&lt;br /&gt;1/2 cup chopped apple&lt;br /&gt;1/2 cup raisins&lt;br /&gt;1/2 cup chopped walnuts&lt;br /&gt;&lt;br /&gt;Grease the inside of crockpot. Put ingredients into crockpot and mix well. Cover. Just before going to bed, turn on the crockpot low. It will be ready to eat in the morning.&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/19584023-114506071002690004?l=crockpotadventures.blogspot.com'/&gt;&lt;/div&gt;</content><link rel="replies" type="application/atom+xml" href="http://crockpotadventures.blogspot.com/feeds/114506071002690004/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="https://www.blogger.com/comment.g?blogID=19584023&amp;postID=114506071002690004" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/114506071002690004" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/114506071002690004" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CrockpotAdventures/~3/M5VYOKh9t9U/crock-pot-oatmeal.html" title="Crock Pot Oatmeal" /><author><name>Michele</name><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd="http://schemas.google.com/g/2005" name="OpenSocialUserId" value="16084561734711774107" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://crockpotadventures.blogspot.com/2006/04/crock-pot-oatmeal.html</feedburner:origLink></entry><entry><id>tag:blogger.com,1999:blog-19584023.post-114495087880317262</id><published>2006-04-13T10:49:00.000-07:00</published><updated>2006-04-13T10:54:38.803-07:00</updated><title type="text">Crock Pot Italian Beef</title><content type="html">Great for Italian Beef Sandwiches!&lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Crock Pot Italian Beef&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;3 - 5 lbs. beef roast&lt;br /&gt;&lt;br /&gt;1 pkg. Italian Dressing mix&lt;br /&gt;&lt;br /&gt;1 c. beef broth&lt;br /&gt;&lt;br /&gt;2 t. Italian seasonings&lt;br /&gt;&lt;br /&gt;1 roasted red bell pepper, sliced thin&lt;br /&gt;&lt;br /&gt;salt and pepper to taste&lt;br /&gt;&lt;br /&gt;sliced pepperocini peppers (optional)&lt;br /&gt;&lt;br /&gt;Mix together beef broth, dressing mix and Italian seasonings. Pour over beef roast in the crockpot. Season with salt and pepper. Add roated bell peppers.  Add pepperoncini peppers if desired.  Cook on Low heat for 8 hours.  Serve on rolls with sliced provolone cheese and lettuce and tomato if desired.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/19584023-114495087880317262?l=crockpotadventures.blogspot.com'/&gt;&lt;/div&gt;</content><link rel="replies" type="application/atom+xml" href="http://crockpotadventures.blogspot.com/feeds/114495087880317262/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="https://www.blogger.com/comment.g?blogID=19584023&amp;postID=114495087880317262" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/114495087880317262" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/19584023/posts/default/114495087880317262" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/CrockpotAdventures/~3/RfHFNcVFo64/crock-pot-italian-beef.html" title="Crock Pot Italian Beef" /><author><name>Michele</name><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd="http://schemas.google.com/g/2005" name="OpenSocialUserId" value="16084561734711774107" /></author><thr:total xmlns:thr="http://purl.org/syndication/thread/1.0">0</thr:total><feedburner:origLink>http://crockpotadventures.blogspot.com/2006/04/crock-pot-italian-beef.html</feedburner:origLink></entry></feed>
