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	<title>Debjanir Rannaghar</title>
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	<title>Debjanir Rannaghar</title>
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		<title>Kaju Kishmish Pulao Recipe | Bengali Sada Pulao with Cashew nuts and Raisin</title>
		<link>https://kitchenofdebjani.com/2026/04/kaju-kishmish-pulao-recipe-bengali-sada-pulao-with-cashew-nuts-and-raisin/</link>
					<comments>https://kitchenofdebjani.com/2026/04/kaju-kishmish-pulao-recipe-bengali-sada-pulao-with-cashew-nuts-and-raisin/#respond</comments>
		
		<dc:creator><![CDATA[Debjani Chatterjee Alam]]></dc:creator>
		<pubDate>Tue, 14 Apr 2026 11:58:40 +0000</pubDate>
				<category><![CDATA[Bengali Recipes]]></category>
		<category><![CDATA[Bengali Vegetarian Recipe]]></category>
		<category><![CDATA[Featured Post]]></category>
		<category><![CDATA[Festive Recipes]]></category>
		<category><![CDATA[Kali Puja Recipes]]></category>
		<category><![CDATA[Poila Baisakh Recipes]]></category>
		<category><![CDATA[Popular recipes of Debjanir Rannaghar]]></category>
		<category><![CDATA[Pulao Recipe]]></category>
		<category><![CDATA[Raksha Bandhan Recipes]]></category>
		<category><![CDATA[Ramadan Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Rice Recipes]]></category>
		<category><![CDATA[Saraswati Pujo Recipes]]></category>
		<category><![CDATA[Trending recipes of Debjanir Rannaghar]]></category>
		<guid isPermaLink="false">https://kitchenofdebjani.com/?p=33854</guid>

					<description><![CDATA[<p>Kaju Kishmish Pulao, or Bengali Sada Polao, is a classic Bengali rice dish. This white pulao cooked with fragrant Gobindobhog rice, cashew nuts, and raisins is much more than just these ingredients; read on to discover its full charm. Debjani's Note This Kaju Kishmish Pulao is a family-favorite almost as much as Basanti Pulao. The...</p>
<p>The post <a href="https://kitchenofdebjani.com/2026/04/kaju-kishmish-pulao-recipe-bengali-sada-pulao-with-cashew-nuts-and-raisin/">Kaju Kishmish Pulao Recipe | Bengali Sada Pulao with Cashew nuts and Raisin</a> appeared first on <a href="https://kitchenofdebjani.com">Debjanir Rannaghar</a>.</p>
]]></description>
		
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		<title>Seddho Chaler Bhat in Microwave | How to cook Parboiled Rice in a Microwave</title>
		<link>https://kitchenofdebjani.com/2026/04/seddho-chaler-bhat-in-microwave-how-to-cook-parboiled-rice-in-a-microwave/</link>
					<comments>https://kitchenofdebjani.com/2026/04/seddho-chaler-bhat-in-microwave-how-to-cook-parboiled-rice-in-a-microwave/#comments</comments>
		
		<dc:creator><![CDATA[Debjani Chatterjee Alam]]></dc:creator>
		<pubDate>Mon, 13 Apr 2026 10:06:07 +0000</pubDate>
				<category><![CDATA[30-minute Recipes]]></category>
		<category><![CDATA[Featured Post]]></category>
		<category><![CDATA[Microwave recipes]]></category>
		<category><![CDATA[Popular recipes of Debjanir Rannaghar]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Rice Recipes]]></category>
		<category><![CDATA[Trending recipes of Debjanir Rannaghar]]></category>
		<guid isPermaLink="false">https://kitchenofdebjani.com/?p=33788</guid>

					<description><![CDATA[<p>Here's how to make perfect, fluffy Seddho Chaler Bhat in the microwave. By the way, Seddho chal and Seddho Bhat are two different things. Seddho bhat can be made with any type of rice, but "Seddho Chal" refers to parboiled rice. Therefore, Seddho Chal and Seddho Bhat are distinct terms. Boiled rice prepared with Seddho...</p>
<p>The post <a href="https://kitchenofdebjani.com/2026/04/seddho-chaler-bhat-in-microwave-how-to-cook-parboiled-rice-in-a-microwave/">Seddho Chaler Bhat in Microwave | How to cook Parboiled Rice in a Microwave</a> appeared first on <a href="https://kitchenofdebjani.com">Debjanir Rannaghar</a>.</p>
]]></description>
		
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		<title>Posto Murgi Recipe | Bengali Chicken Curry with Poppy Seed Paste</title>
		<link>https://kitchenofdebjani.com/2026/04/posto-murgi-recipe-bengali-chicken-curry-with-poppy-seed-paste/</link>
					<comments>https://kitchenofdebjani.com/2026/04/posto-murgi-recipe-bengali-chicken-curry-with-poppy-seed-paste/#comments</comments>
		
		<dc:creator><![CDATA[Debjani Chatterjee Alam]]></dc:creator>
		<pubDate>Tue, 07 Apr 2026 09:17:27 +0000</pubDate>
				<category><![CDATA[30-minute Recipes]]></category>
		<category><![CDATA[Bengali Recipes]]></category>
		<category><![CDATA[Chicken Curry Recipe]]></category>
		<category><![CDATA[Chicken Recipes]]></category>
		<category><![CDATA[Curry Recipe]]></category>
		<category><![CDATA[Durga Puja Recipes]]></category>
		<category><![CDATA[Featured Post]]></category>
		<category><![CDATA[Festive Recipes]]></category>
		<category><![CDATA[Non-Veg]]></category>
		<category><![CDATA[Poila Baisakh Recipes]]></category>
		<category><![CDATA[Popular recipes of Debjanir Rannaghar]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Trending recipes of Debjanir Rannaghar]]></category>
		<guid isPermaLink="false">https://kitchenofdebjani.com/?p=33666</guid>

					<description><![CDATA[<p>Posto Murgi is the classic Bengali chicken curry made with poppy seed paste, known in Bengali as "posto bata." This signature Bengali dish is both easy to prepare and can be cooked in just 30 minutes. Intrigued? Then keep reading! You might also be interested in my previous recipe for Posto Mangsho, a Bengali-style mutton...</p>
<p>The post <a href="https://kitchenofdebjani.com/2026/04/posto-murgi-recipe-bengali-chicken-curry-with-poppy-seed-paste/">Posto Murgi Recipe | Bengali Chicken Curry with Poppy Seed Paste</a> appeared first on <a href="https://kitchenofdebjani.com">Debjanir Rannaghar</a>.</p>
]]></description>
		
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		<title>Gobindobhog Rice Recipe in Microwave | How to cook Perfect Gobindobhog Chaler Bhat</title>
		<link>https://kitchenofdebjani.com/2026/04/gobindobhog-rice-recipe-in-microwave-how-to-cook-perfect-gobindobhog-chaler-bhat/</link>
					<comments>https://kitchenofdebjani.com/2026/04/gobindobhog-rice-recipe-in-microwave-how-to-cook-perfect-gobindobhog-chaler-bhat/#respond</comments>
		
		<dc:creator><![CDATA[Debjani Chatterjee Alam]]></dc:creator>
		<pubDate>Sat, 04 Apr 2026 10:20:48 +0000</pubDate>
				<category><![CDATA[30-minute Recipes]]></category>
		<category><![CDATA[Bengali Recipes]]></category>
		<category><![CDATA[Featured Post]]></category>
		<category><![CDATA[Microwave recipes]]></category>
		<category><![CDATA[Popular recipes of Debjanir Rannaghar]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Rice Recipes]]></category>
		<category><![CDATA[Trending recipes of Debjanir Rannaghar]]></category>
		<guid isPermaLink="false">https://kitchenofdebjani.com/?p=33502</guid>

					<description><![CDATA[<p>Here's how to cook perfect, fluffy Gobindobhog rice in the microwave, which we call "jhurjhure gobindobhoger bhat." Please note, this is not a recipe for "Phena bhat, - soggy rice" but rather for Gobindobhoger Bhat. Gobindobhog rice tastes wonderful with dishes like Mangshor Jhol, Dimer Dalna, or simply with a dollop of ghee and Aloo...</p>
<p>The post <a href="https://kitchenofdebjani.com/2026/04/gobindobhog-rice-recipe-in-microwave-how-to-cook-perfect-gobindobhog-chaler-bhat/">Gobindobhog Rice Recipe in Microwave | How to cook Perfect Gobindobhog Chaler Bhat</a> appeared first on <a href="https://kitchenofdebjani.com">Debjanir Rannaghar</a>.</p>
]]></description>
		
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		<title>Bengali Masoor Dal Sheddho in Microwave | Musur Daal Siddho Recipe</title>
		<link>https://kitchenofdebjani.com/2026/04/bengali-masoor-dal-sheddho-in-microwave-musur-daal-siddho-recipe/</link>
					<comments>https://kitchenofdebjani.com/2026/04/bengali-masoor-dal-sheddho-in-microwave-musur-daal-siddho-recipe/#respond</comments>
		
		<dc:creator><![CDATA[Debjani Chatterjee Alam]]></dc:creator>
		<pubDate>Fri, 03 Apr 2026 10:51:11 +0000</pubDate>
				<category><![CDATA[Bengali Recipes]]></category>
		<category><![CDATA[Bengali Vegan Recipes]]></category>
		<category><![CDATA[Bengali Vegetarian Recipe]]></category>
		<category><![CDATA[Dal Recipes]]></category>
		<category><![CDATA[Everyday Recipes]]></category>
		<category><![CDATA[Featured Post]]></category>
		<category><![CDATA[Lentil and Legume Recipes]]></category>
		<category><![CDATA[Lentil Recipes]]></category>
		<category><![CDATA[Microwave recipes]]></category>
		<category><![CDATA[Popular recipes of Debjanir Rannaghar]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Trending recipes of Debjanir Rannaghar]]></category>
		<category><![CDATA[Vegan Recipes]]></category>
		<category><![CDATA[Vegetarian recipes]]></category>
		<guid isPermaLink="false">https://kitchenofdebjani.com/?p=33442</guid>

					<description><![CDATA[<p>Here's how to make Bengali Masoor Dal Sheddho in the microwave. Cooking Musur Daal Siddho is usually very simple and doesn't require a detailed recipe. However, for those who might need it, I've explained the steps specifically for microwave cooking, and I've also included options for stovetop and induction cooking. Keep in mind that this...</p>
<p>The post <a href="https://kitchenofdebjani.com/2026/04/bengali-masoor-dal-sheddho-in-microwave-musur-daal-siddho-recipe/">Bengali Masoor Dal Sheddho in Microwave | Musur Daal Siddho Recipe</a> appeared first on <a href="https://kitchenofdebjani.com">Debjanir Rannaghar</a>.</p>
]]></description>
		
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		<title>Sweet Chili Crab Recipe -Indo-Chinese style</title>
		<link>https://kitchenofdebjani.com/2026/04/sweet-chili-crab-recipe-indo-chinese-style/</link>
					<comments>https://kitchenofdebjani.com/2026/04/sweet-chili-crab-recipe-indo-chinese-style/#respond</comments>
		
		<dc:creator><![CDATA[Debjani Chatterjee Alam]]></dc:creator>
		<pubDate>Wed, 01 Apr 2026 07:21:51 +0000</pubDate>
				<category><![CDATA[crab curry recipe]]></category>
		<category><![CDATA[Crab Recipes]]></category>
		<category><![CDATA[Curry Recipe]]></category>
		<category><![CDATA[Featured Post]]></category>
		<category><![CDATA[Indo-Chinese Recipe]]></category>
		<category><![CDATA[Non-Veg]]></category>
		<category><![CDATA[Popular recipes of Debjanir Rannaghar]]></category>
		<category><![CDATA[Trending recipes of Debjanir Rannaghar]]></category>
		<guid isPermaLink="false">https://kitchenofdebjani.com/?p=33330</guid>

					<description><![CDATA[<p>Sweet Chili Crab Recipe - Indo-Chinese Style. Okay, first things first- this is a fusion recipe, blending Chinese stir-frying methods with Indian ingredients to create bold flavors. This particular Sweet Chili Crab is not like the usual South Asian Singapore Chili Crab; it's a popular Indo-Chinese version, as we get in the Kolkata Chinese joints....</p>
<p>The post <a href="https://kitchenofdebjani.com/2026/04/sweet-chili-crab-recipe-indo-chinese-style/">Sweet Chili Crab Recipe -Indo-Chinese style</a> appeared first on <a href="https://kitchenofdebjani.com">Debjanir Rannaghar</a>.</p>
]]></description>
		
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		<title>Rava Upma recipe in a microwave oven | Easy Indian Breakfast</title>
		<link>https://kitchenofdebjani.com/2026/03/rava-upma-recipe-in-a-microwave-oven-easy-indian-breakfast/</link>
					<comments>https://kitchenofdebjani.com/2026/03/rava-upma-recipe-in-a-microwave-oven-easy-indian-breakfast/#respond</comments>
		
		<dc:creator><![CDATA[Debjani Chatterjee Alam]]></dc:creator>
		<pubDate>Mon, 30 Mar 2026 05:55:30 +0000</pubDate>
				<category><![CDATA[30-minute Recipes]]></category>
		<category><![CDATA[Breakfast Recipes]]></category>
		<category><![CDATA[Indian Recipes]]></category>
		<category><![CDATA[Microwave recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[South Indian Recipes]]></category>
		<category><![CDATA[Vegetarian recipes]]></category>
		<guid isPermaLink="false">https://kitchenofdebjani.com/?p=33136</guid>

					<description><![CDATA[<p>Upma, a classic South Indian breakfast, is loved worldwide. Often known as Rava Upma, it's typically prepared using sooji, rava, or semolina. However, this isn't your usual upma recipe because of how it's cooked-I actually used my microwave! This recipe will show you how to make Rava Upma in the microwave, ensuring it keeps its...</p>
<p>The post <a href="https://kitchenofdebjani.com/2026/03/rava-upma-recipe-in-a-microwave-oven-easy-indian-breakfast/">Rava Upma recipe in a microwave oven | Easy Indian Breakfast</a> appeared first on <a href="https://kitchenofdebjani.com">Debjanir Rannaghar</a>.</p>
]]></description>
		
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		<title>Plain Moong Daal Khichdi in Microwave Recipe</title>
		<link>https://kitchenofdebjani.com/2026/03/plain-moong-daal-khichdi-in-microwave-recipe/</link>
					<comments>https://kitchenofdebjani.com/2026/03/plain-moong-daal-khichdi-in-microwave-recipe/#comments</comments>
		
		<dc:creator><![CDATA[Debjani Chatterjee Alam]]></dc:creator>
		<pubDate>Wed, 25 Mar 2026 10:02:03 +0000</pubDate>
				<category><![CDATA[30-minute Recipes]]></category>
		<category><![CDATA[Comfort Food Recipes]]></category>
		<category><![CDATA[Easy Tiffin Box Recipes for Kids]]></category>
		<category><![CDATA[Indian Recipes]]></category>
		<category><![CDATA[Kids Recipe]]></category>
		<category><![CDATA[Microwave recipes]]></category>
		<category><![CDATA[North Indian Recipes]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegetarian recipes]]></category>
		<guid isPermaLink="false">https://kitchenofdebjani.com/?p=33211</guid>

					<description><![CDATA[<p>Here's a simple recipe for plain moong dal khichdi, made in a microwave. I'm excited to share this recipe because khichdi is the ultimate comfort food in Indian cuisine, loved around the world. What makes this even better is that we'll be using a microwave, which aligns perfectly with my series on easy Indian dishes...</p>
<p>The post <a href="https://kitchenofdebjani.com/2026/03/plain-moong-daal-khichdi-in-microwave-recipe/">Plain Moong Daal Khichdi in Microwave Recipe</a> appeared first on <a href="https://kitchenofdebjani.com">Debjanir Rannaghar</a>.</p>
]]></description>
		
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		<title>Microwave Vegetable Pulao Recipe | Easy Veg Pulav</title>
		<link>https://kitchenofdebjani.com/2026/03/microwave-vegetable-pulao-recipe-easy-veg-pulav/</link>
					<comments>https://kitchenofdebjani.com/2026/03/microwave-vegetable-pulao-recipe-easy-veg-pulav/#comments</comments>
		
		<dc:creator><![CDATA[Debjani Chatterjee Alam]]></dc:creator>
		<pubDate>Thu, 19 Mar 2026 06:27:33 +0000</pubDate>
				<category><![CDATA[30-minute Recipes]]></category>
		<category><![CDATA[Featured Post]]></category>
		<category><![CDATA[Indian Recipes]]></category>
		<category><![CDATA[Microwave recipes]]></category>
		<category><![CDATA[Popular recipes of Debjanir Rannaghar]]></category>
		<category><![CDATA[Pulao Recipe]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Rice Recipes]]></category>
		<category><![CDATA[Trending recipes of Debjanir Rannaghar]]></category>
		<guid isPermaLink="false">https://kitchenofdebjani.com/?p=33023</guid>

					<description><![CDATA[<p>This easy microwave recipe for vegetable pulao, an Indian rice dish, results in fluffy, flavorful rice with perfectly cooked vegetables. It takes only 18 minutes to cook, after a 10-minute preparation time, resulting in a wonderfully tasty Indian veg pulav made in a microwave oven. Here's how to make it! I have shared many pulao...</p>
<p>The post <a href="https://kitchenofdebjani.com/2026/03/microwave-vegetable-pulao-recipe-easy-veg-pulav/">Microwave Vegetable Pulao Recipe | Easy Veg Pulav</a> appeared first on <a href="https://kitchenofdebjani.com">Debjanir Rannaghar</a>.</p>
]]></description>
		
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		<title>Jeera Aloo in Microwave Recipe | Indian Potato Cumin Sabzi in a microwave oven</title>
		<link>https://kitchenofdebjani.com/2026/03/jeera-aloo-in-microwave-recipe-indian-potato-cumin-sabzi-in-a-microwave-oven/</link>
					<comments>https://kitchenofdebjani.com/2026/03/jeera-aloo-in-microwave-recipe-indian-potato-cumin-sabzi-in-a-microwave-oven/#respond</comments>
		
		<dc:creator><![CDATA[Debjani Chatterjee Alam]]></dc:creator>
		<pubDate>Mon, 16 Mar 2026 09:11:30 +0000</pubDate>
				<category><![CDATA[30-minute Recipes]]></category>
		<category><![CDATA[Curry Recipe]]></category>
		<category><![CDATA[Featured Post]]></category>
		<category><![CDATA[Indian Recipes]]></category>
		<category><![CDATA[Microwave recipes]]></category>
		<category><![CDATA[North Indian Recipes]]></category>
		<category><![CDATA[Popular recipes of Debjanir Rannaghar]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Trending recipes of Debjanir Rannaghar]]></category>
		<category><![CDATA[vegetarian curry recipe]]></category>
		<category><![CDATA[Vegetarian recipes]]></category>
		<guid isPermaLink="false">https://kitchenofdebjani.com/?p=32310</guid>

					<description><![CDATA[<p>You can make Jeera Aloo, the classic Indian potato and cumin sabzi, in the microwave in just 30 minutes. This recipe uses simple ingredients and is easy to follow, promising a comforting meal. While I have many air fryer and oven recipes on my website, which aren't always basic, I'm now focusing on easier microwave...</p>
<p>The post <a href="https://kitchenofdebjani.com/2026/03/jeera-aloo-in-microwave-recipe-indian-potato-cumin-sabzi-in-a-microwave-oven/">Jeera Aloo in Microwave Recipe | Indian Potato Cumin Sabzi in a microwave oven</a> appeared first on <a href="https://kitchenofdebjani.com">Debjanir Rannaghar</a>.</p>
]]></description>
		
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