DrEddyClinic Alkaline Diet Blog

Cold Weather May Raise Blood Pressure in Elderly

noreply@blogger.com (Anonymous) — Tue, 31 Jul 2012 07:24:00 +0000

(HealthDay News) -- When the temperature drops outside, blood pressure appears to rise in older adults, a new study shows.

The systolic (top number) and diastolic (bottom number) blood pressures both rose and fell with the change of seasons in the 8,801 people, aged 65 or older, looked at in the study by the Institut National de la Sante et de la Recherche Medicale of Paris. The average systolic blood pressure, for example, was five points higher in winter than in summer for the participants. Instances of high blood pressure (systolic blood pressure higher than 159, or diastolic higher than 94 millimeters of mercury or higher) were found in 33.4 percent of participants during winter but just 23.8 percent during summer.

The findings were published in the Jan. 12 issue of the Archives of Internal Medicine.

The reasons for the correlation, though, were not known. The authors said it could be related to the baroreflex, a mechanism of blood pressure regulation that is modified in elderly subjects or a function of the sympathetic nervous system, which helps control involuntary actions such as stress response. Read more…

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Drinking More Fluids Could Lower Men's Bladder Cancer Risk

noreply@blogger.com (Anonymous) — Sat, 30 Jun 2012 05:13:00 +0000

(HealthDay News) -- Men who drink plenty of low-sugar fluids may reduce their risk for bladder cancer, new research suggests.

Although the reason for the association between fluid intake and protection against cancer remains unknown, researchers theorize the fluids may flush out potential cancer-causing agents before they have a chance to cause any damage.

In conducting the study, Jiachen Zhou, a doctoral candidate in epidemiology at Brown University, and colleagues evaluated the fluid intake of nearly 48,000 men who were part of a long-term study. The men, who were aged 40 to 75 when they enrolled in the study in 1986, answered a questionnaire about their fluid intake every four years for more than two decades.

The investigators found that the men with a high daily fluid intake, or those who drank more than 10 cups (2,531 milliliters) per day, had a 24 percent reduced risk for bladder cancer. The study authors concluded that doctors should tell their patients to drink plenty of low-sugar fluids. Read more…

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Avoid Kidney Cancer With Fish Oil, Vitamin D

noreply@blogger.com (Anonymous) — Sun, 10 Jun 2012 03:53:00 +0000

Almost two years ago, I warned you about the rise in kidney ailments in America while nobody noticed. No surprise, more Americans are dying than ever from kidney cancer, according to University of Michigan researchers, even though early treatment and detection has improved.

Over a 19-year period ending in 2002, kidney cancer diagnoses jumped a startling 52 percent, with the biggest increase seen in patients with smaller tumors (2-4 cm.), making researchers question the effectiveness of their treatments.

A study in the Journal of the American Medical Association, however, suggests gentler, safer way to lower a patient's risk of kidney cancer -- eating fatty fish rich in omega-3 fats and vitamin D -- rather than wasting time on making a better chemotherapy drug. Read more…

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Beets detoxify the liver

noreply@blogger.com (Anonymous) — Mon, 28 May 2012 13:37:00 +0000

by: Lenette Nakauchi

The liver is an organ that removes toxins and other harmful substances from the body, allowing the body to function without experiencing the many illnesses and other harmful side effects that these toxins can cause. For this reason, it is crucial that individuals periodically detoxify their livers. One of the most common and effective natural liver detoxifiers is the beet. Beets have been used to fight liver toxins and to increase the overall level of health of individuals for many years, and they can be easily integrated into one`s diet to keep the liver working at an optimal level.

Beets are beneficial to one's health for many reasons, as they are a high-antioxidant vegetable that contains a number of important substances, including: betaine, betalains, fiber, iron, betacyanin, folate, and betanin. Pectin, which is a fiber found in beets, can also help clean the toxins that have been removed from the liver, allowing them to be flushed out of the system instead of reabsorbed by the body. Because of this property, many medical professionals encourage individuals to eat beets raw without juicing them, so that these fibers can be ingested as completely as possible. This is not difficult, as they can be baked, grated, or roasted as well as eaten alone or incorporated into other dishes. Read more…

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Top 5 herbs and spices that help lower blood sugar

noreply@blogger.com (Anonymous) — Sun, 20 May 2012 14:48:00 +0000

By Aurora Geib

Fruit, bread, cereals and pasta are popular sources of glucose. Also known as blood sugar, glucose is a vital source of energy for the body. It is constantly required by our muscles and brain. For optimum performance, our brain must have a regular supply on hand because it is incapable of keeping a store for future use. Our muscles, on the other hand, need it for energy when we engage in physical activity.

Carbohydrates are the main source of glucose but the body can also source it from proteins and fats as well. Upon breakdown, these foods are converted and absorbed into the blood. The hormone insulin acts as the key that insures proper absorption of sugar into the cell. In persons suffering from diabetes, there is either insufficient insulin or the body does not produce insulin at all, resulting in increased sugar levels in the blood. Under normal conditions, sugar levels in the blood rise and fall accordingly as glucose is absorbed into the cell producing energy. Read more…

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How to use lemon juice to replace toxic chemicals in your home

noreply@blogger.com (Anonymous) — Sun, 13 May 2012 09:15:00 +0000

By Elizabeth Walling

You don't have to waste money on toxic chemicals to clean your home, treat a cold, or pamper your skin. Lemon juice is a simple, natural alternative that can replace countless bottles of over-priced chemicals.

10 creative ways to use lemon juice

1. Grease removal - A mixture of plain water and lemon juice is tough enough to bust through any grease on your kitchen appliances and counter tops.

2. Disinfect and deodorize your kitchen - Is your refrigerator or cutting board really clean? Surfaces where we prepare and store food need to be clean, but this is also exactly where we don't want to use toxic chemical cleaners. Lemon juice is excellent for disinfecting these surfaces, and will also remove unpleasant stains and odors.

3. Sooth a cough - Mix some raw honey with an equal amount of lemon juice to ease your coughing. This also works well for a sore throat. Readmore…

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Potassium normalizes high blood pressure

noreply@blogger.com (Anonymous) — Tue, 08 May 2012 14:27:00 +0000

by Mike Adams

High blood pressure isn't a disease, it's just a noticeable symptom of a physiological imbalance with a biological cause. One of the most common biological causes of this symptom is a mineral deficiency (http://www.dreddyclinic.com/findinformation/hh/highbloodpressure.php).

Specifically: Potassium.

Potassium is a crucial mineral for restoring healthy blood pressure balance in your body, and when you don't have enough potassium, symptoms can start to emerge that may eventually be diagnosed and labeled as "high blood pressure." (http://www.dreddyclinic.com/forum/viewtopic.php?t=4267)

Here, we bring you a collection of useful information about how potassium can help regulate and normalize your blood pressure.

Potassium and high blood pressure
The sudden death that can occur in fasting, anorexia nervosa or starvation is often a result of heart failure caused by potassium deficiency. Many population studies have found links between low potassium intakes and an increased risk of high blood pressure and death from stroke. Increasing the amount of potassium-rich foods in the diet can lead to a reduction in high blood pressure. The ratio of sodium to potassium in the diet appears to play an important role in the development of high blood pressure. The typical Western diet is low in potassium relative to sodium.
- The New Encyclopedia of Vitamins, Minerals, Supplements and Herbs by Nicola Reavley. Read more…

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World renowned heart surgeon renounces mainstream heart health practice

noreply@blogger.com (Anonymous) — Mon, 30 Apr 2012 14:19:00 +0000

by: Paul Fassa

It is very encouraging to see a mainstream medicine insider with impressive credentials come out and confirm what some of us outsiders have known for a while.

Dr. Dwight Lundell has been a heart specialist MD and surgeon for 25 years, having performed 5,000 open heart surgeries. He was Chief Surgeon at the Banner Heart Hospital in Mesa, AZ, and he ran a successful private practice.

This is how he begins his personal testimony: "We physicians with all our training, knowledge and authority often acquire a rather large ego that tends to make it difficult to admit we are wrong. So, here it is. I freely admit to being wrong."

Dr. Landell's current perspective on heart health

Dr. Lundell has seen through the cholesterol hoax, the low fat diet scam recommended by medical authorities, and the high adverse risks without benefits of statin drugs. From his experience as a heart specialist, he realizes that statin drugs are more dangerous than high cholesterol (http://dreddyclinic.com/forum/viewtopic.php?f=65&t=27507).

He maintains that lowering cholesterol unnaturally invites other health issues. Our bodies need cholesterol for cell walls, nervous system sheathing, and brain matter. Cholesterol is part of our necessary physiology. Cholesterol is also converted into various hormones by the endocrine system. Read more…

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The anti-cancer medicine in broccoli (DIM nutrients)

noreply@blogger.com (Anonymous) — Mon, 23 Apr 2012 10:46:00 +0000

By Mike Adams

Broccoli and related vegetables such as cabbage and Brussels sprouts naturally contain a chemical known as glucobrassicin. When these vegetables are crushed by chewing, a chemical reaction transforms glucobrassicin into indole-3-carbinol (I3C). In laboratory studies, I3C has been found to have tumor-suppressing effects, which may partially explain broccoli's cancer-fighting properties.

But the story doesn't end there: When broccoli is digested, two molecules of I3C combine to form a single molecule of 3,3'-diindolylmethane (DIM). DIM, like I3C, has been linked to cancer-fighting properties in laboratory studies, and also to immune-boosting effects. The I3C/DIM story provides a telling example of why eating healthy foods is always superior to taking extracts or other synthetic food-derived products.

The US Food and Drug Administration, however, continues to censor any truthful speech about the anti-cancer properties of foods like broccoli. Companies that manufacture or sell broccoli (or other anti-cancer foods) are routinely threatened with arrest, seizure of their products, and paying millions of dollars in fines and fees merely from telling the truth about how their health-enhancing foods can help prevent degenerative disease. Read more...

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New health concern: Beware the risks of too much sitting

noreply@blogger.com (Anonymous) — Mon, 16 Apr 2012 12:59:00 +0000

by: Ethan A. Huff Sitting for too many hours during the day could significantly increase your risk of dying, according to a new study published in the journal Archives of Internal Medicine. Data collected from Australia's The 45 and Up Study found that people who sit the most during an average day are up to 50 percent more likely to die within three years compared to those who sit the least. Many people in the industrialized world today work jobs that require them to sit at their desks for at least eight hours out of the day. And when they get home, the great many of these sedentary folks end up slouching down on the couch in front of the television set for a few more hours of sitting time. At the end of the day, some people sit for as long as 11 hours or more, which could significantly increase their risk of dying from all causes. Read more...

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Investigation of dangerous medical device implants reveals most have never been tested for safety

noreply@blogger.com (Anonymous) — Sun, 08 Apr 2012 03:27:00 +0000

by: Jonathan Benson

Did you know that the vast majority of medical devices on the market today have received approval from the U.S. Food and Drug Administration (FDA) without ever having been properly safety tested? A thorough investigation by Consumer Reports has revealed that the medical device approval process is a pay-for-play sham that is putting millions of people at risk of serious injury or death.

Confirming two earlier studies that were published in the Journal of the American Medical Association (JAMA) and the American Journal of Therapeutics (AJT) back in 2010 (http://www.naturalnews.com/028276_FDA_medical_devices.html), the Consumer Reports findings expose the FDA's complete lack of oversight of the medical device industry. Rather than require that medical device manufacturers prove the safety of medical devices prior to their approval, the FDA instead extorts user fees in exchange for the agency's seal of approval. Read more...

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Arterial stiffness is increased with hypothyroidism

noreply@blogger.com (Anonymous) — Mon, 02 Apr 2012 09:58:00 +0000

Did you know that hidden in the over 500 reference abstracts regarding the safety and efficacy of oral administration of Calcium EDTA on my website is an article that shows restoration of thyroid function following the lead detoxification treatment of oral EDTA? Did you know that is has even been proven that EDTA therapy enhances brachial artery blood flow via increased nitric oxide production? Thus, if you want to maintain supple, compliant arteries, realize that life long detoxification is mandatory today, since you have 1000 times more bone lead than anyone had a few hundred years ago. Read more...

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Can you treat cancer with nutrition? Here's what doctors are doing right now

noreply@blogger.com (Anonymous) — Sat, 24 Mar 2012 02:10:00 +0000

by: Tara Green

While the majority of the cancer establishment continues to seek a magic bullet pharmaceutical cure for cancer, another group of physicians has been taking a fresh look at the concept of a nutritional cure. It turns out that preventing, or even reversing, some forms of cancer may involve not the development of expensive drugs, but something as natural as sunshine.

In the Lab

In a laboratory study JoEllen Welsh, a researcher with the State University of New York at Albany, took human breast cancer cells and treated them with a potent form of vitamin D. The cancer cells shriveled and died within a few days of exposure to megadoses of "the sunshine vitamin."

"Vitamin D enters the cells and triggers the cell death process," said Welsh. She described the processes as "similar to when we treat cells with Tamoxifren [anti-cancer drug which causes adverse reactions in many women]." Researchers repeated the petri-dish experiment in mice, injecting them first with breast cancer cells and then with Vitamin D. After several weeks, the cancer tumors in the mice shrank by 50 percent. Read more...

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Obesity Surgery Complications on the Decline

noreply@blogger.com (Anonymous) — Mon, 19 Mar 2012 05:46:00 +0000

(HealthDay News) -- Obesity surgery-related complications in the United States declined 21 percent between 2001 and 2006, and payments to hospitals for obesity surgery decreased by as much as 13 percent, partly because there were fewer patient readmissions due to complications, a new study reports.

The findings from a study by the U.S. Agency for Healthcare Research and Quality are based on an analysis of more than 9,500 patients under age 65 who had obesity surgery, also known as bariatric surgery, at 652 hospitals between 2001 and 2002 and between 2005 and 2006.

The researchers found that the complication rate among obesity surgery patients dropped from 24 percent to about 15 percent. Contributing to that decrease were declines in post-surgical infection rates (58 percent lower), abdominal hernias, staple leakage, respiratory failure and pneumonia (29 percent to 50 percent lower).

There was little change in rates of other complications such as ulcers, dumping (involuntary vomiting or defecation), hemorrhage, wound re-opening, deep-vein thrombosis and pulmonary embolism, heart attack and stroke, the researchers noted. Read more...

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Carnosine and lifestyle changes inhibit telomere shortening

noreply@blogger.com (Anonymous) — Tue, 13 Mar 2012 12:52:00 +0000

Carnosine and lifestyle changes inhibit telomere shortening to lower heart attack risk and extend lifespan
by: John Phillip

Scientists have understood the basic mechanism of telomeres, the small zipper-like capsules that bind our DNA genetic material and enable precise cellular reproduction, for more than a decade now. As each cell replicates, the telomere shortens and the potential life-cycle of the cell diminishes slightly until there is no more telomere and cell death ensues. Researchers publishing in the journal Arteriosclerosis, Thrombosis, and Vascular Biology have found that telomere shortening accurately predicts the risk of developing heart disease, suffering a heart attack and early death from all causes. Read more...

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Vitamin C proven to help protect Fukushima victims from radiation poisoning, cancer

noreply@blogger.com (Anonymous) — Mon, 05 Mar 2012 10:45:00 +0000

by: Ethan A. Huff

Pretreatment with intravenous vitamin C and other oral antioxidants has been demonstrated once again to provide significant protection against radiation poisoning and cancer. Dr. Atsuo Yanagisawa, M.D., Ph.D., from the Japanese College of IV Therapy recently conducted a study which found that Fukushima workers who underwent a high-dose vitamin C pretreatment prior to handling radioactive debris during cleanup efforts were protected against DNA damage and cancer.

The Orthomolecular Medicine News Service (OMNS) reports that Dr. Yanagisawa evaluated 16 men between the ages of 32 and 59 that worked between five and six weeks in a high-radiation area of Fukushima. Some of the men received 25,000 milligrams (mg) of intravenous vitamin C therapy along with oral intake of other powerful antioxidants like alpha-lipoic acid and vitamin E prior to entering the contaminated area, while the others received no pretreatment at all. Read more...

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Moringa plays an important role for breastfeeding mothers, in diabetes, in cancer, and more

noreply@blogger.com (Anonymous) — Wed, 29 Feb 2012 13:15:00 +0000

by: Donna Earnest Pravel

The moringa tree is grown in southeast Asia and Africa as a source of food. Tall seed pods grow from the flowers of the moringa tree, giving moringa the nickname "drumstick tree." Moringa leaf is found in some superfood recipes because of its high calcium and potassium content. Moringa leaf tea is used specifically by midwives to increase breast milk production in lactating mothers. According to an Agriculture Business Week news article, moringa leaf has been promoted by the World Health Organization (WHO) for years as an inexpensive health booster for poor countries. The U.S. Department of Agriculture recognizes moringa leaf for its high vitamin A, C, iron, and HDL cholesterol levels. The herb has been scientifically proven as an anti-bacterial agent, and as a way to improve glucose tolerance in diabetic rats. Moringa root bark has been clinically demonstrated to be an effective treatment for post-menopausal ovarian cancer, but should not be used by women of childbearing age. Read more...

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Flavonoids from fresh vegetables and fruits lower vascular disease risk

noreply@blogger.com (Anonymous) — Wed, 22 Feb 2012 05:13:00 +0000

To conduct the study, researchers analyzed the dietary intake of nearly 100,000 older adults (average age 70 years) from the US and divided them into five groups based on their reported flavonoid consumption. The participants were tracked for a period of seven years and assessed for associations between total flavonoid ingestion, seven specific flavonoid classes and development of heart disease or cardiovascular mortality.

After compiling the data, scientists determined that those individuals with the highest consumption of flavonoids (top fifth) were eighteen percent less likely to die of heart disease or stroke compared to those eating the lowest amount of flavonoids. Any intervention that can lower the risk of either of these chronic and potentially fatal diseases by close to twenty percent should be considered relevant and can make a big difference when considered as part of a population level analysis. Read more...

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Heart Disease, Diabetes, Depression a Deadly Mix

noreply@blogger.com (Anonymous) — Thu, 16 Feb 2012 05:13:00 +0000

(HealthDay News) -- Heart disease, diabetes and depression can be a lethal triple-play -- boosting a patient's death risk by 20 percent to 30 percent, new research shows.

"We do not know what this increased risk is due to, but it could either be that depression influences crucial aspects of self-care behaviors needed to manage diabetes or that a more severe disease process is reflected in more depressive symptoms," said lead researcher Anastasia Georgiades, a research associate in the department of psychiatry and behavioral science at Duke University in Durham, N.C.

Georgiades was expected to present the findings Friday at the American Psychosomatic Society annual meeting in Budapest, Hungary.

In their study, the Duke team followed 933 heart patients for more than four years. During that time, there were 135 deaths among patients with type 2 diabetes and/or depression, the researchers found.

Among patients with moderate-to-severe symptoms of depression who were also diabetics, the researchers observed a significant 30 percent greater risk of dying over the four-year period compared with patients with either depression alone or diabetes alone. Read more...

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Rose hips provide vitamin C, relieve osteoarthritis, and may prevent diabetes

noreply@blogger.com (Anonymous) — Fri, 10 Feb 2012 05:13:00 +0000

by: Donna Earnest Pravel

When a rose fades and the petals drop off, the round seed pod that is left on the stem is called a rose hip. Rose hips are technically fruit. They are considered super-foods because rose hips contain more vitamin C than grapefruit and oranges. They also contain vitamins A, D, and E, iron, and powerful antioxidants. Rose hips have been clinically proven to lower cholesterol, improve diabetic conditions, and alleviate osteoarthritis.

Rose hips have been a well-known source of vitamin C for years

Rose hips have been used as a source of food for centuries, but it was not until World War II that clinical scientists discovered the healing potential for rose hips. Several medical studies were performed in the 1940s which showed the high levels of vitamin C contained in the tiny fruit. When Britain experienced difficulties in getting citrus fruit into the country during WWII, the British government began collecting rose hips to make rose hip syrup as a source of vitamin C. Read more...

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Fatty Fish May Cut Heart Failure Risk in Men

noreply@blogger.com (Anonymous) — Sat, 04 Feb 2012 11:46:00 +0000

(HealthDay News) -- Men who consume fatty fish and marine omega-3 fatty acids appear to have a reduced risk of heart failure, a new study has found.

Between 1998 and 2004, U.S. and Swedish researchers followed nearly 40,000 Swedish men, ages 45 to 79, recorded details of their diets and tracking their health outcomes. During that time, 597 men with no history of heart disease or diabetes developed heart failure, and 34 of them died from the disorder.

Men who ate fatty fish -- such as salmon, mackerel, herring, whitefish and char -- once a week were 12 percent less likely to develop heart failure than men who never ate fatty fish. The study also found that men who consumed a moderate amount (about 0.3 grams a day) of omega-3 fatty acids -- found in cod liver oil and other fish oils -- were less likely to develop heart failure than those who consumed little or no omega-3 fatty acids. Read more...

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Carcinoid syndrome - How it is diagnosed

noreply@blogger.com (Anonymous) — Mon, 30 Jan 2012 03:58:00 +0000

Before your doctor can make a firm diagnosis of a carcinoid tumour a number of tests will have to be done.

Urine test When serotonin is broken down in the liver, it is excreted as a chemical called 5HIAA in the urine. Your urine will be collected over a 24-hour period to check whether there are raised levels of 5HIAA.

Blood tests may be taken to check serotonin levels.

The doctor may also carry out a number of tests to find out whether the cancer has spread.

X-rays and scans These may be taken to show if there has been any spread of the tumour.

Chest x-ray This will show whether there has been any spread to the lungs. Read more...

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Regular Teeth Cleanings Could Cut Heart Attack Risk: Study

noreply@blogger.com (Anonymous) — Tue, 24 Jan 2012 14:03:00 +0000

(HealthDay News) -- People who visit the dentist regularly to have their teeth cleaned may lower their risk for heart attack or stroke, new research suggests.

The finding is to be presented Sunday at the American Heart Association's annual meeting, in Orlando, Fla.

In following more than 100,000 people with no history of heart problems or stroke for an average of seven years, researchers from Taiwan found those who had their teeth scraped and cleaned by a dentist or dental hygienist at least twice a year for two years had a 24 percent lower risk for heart attack and a 13 percent lower risk for stroke compared to those who never went to the dentist or only went once in two years.

"Protection from heart disease and stroke was more pronounced in participants who got tooth scaling at least once a year," said Dr. Emily (Zu-Yin) Chen, a cardiology fellow at the Veterans General Hospital in Taipei in a news release from the American Heart Association. Read more...

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Does asparagus help with cancer prevention?

noreply@blogger.com (Anonymous) — Wed, 18 Jan 2012 09:45:00 +0000

Contrary to popular internet rumor, asparagus is not a miracle cancer cure. Like most fruits and vegetables, asparagus does offer a plethora of health benefits, including delivering some vitamins and minerals effective in cancer prevention. Ingesting massive doses of asparagus to fight cancer will most likely give you foul smelling urine and it also has some potential for feeding certain cancers.

The Good News
A study published in The Journal of the American Medical Association in 2010 found that vitamin B6 when combined with folate and methionine can reduce the chances of lung cancer by as much as two-thirds. Asparagus contains both vitamin B and folate. (Methionine, an amino acid, can be obtained from meat, poultry, fish, cottage cheese, peanuts beans, eggs, garlic, lentils, onions, yogurt and sesame seeds). Read more...

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Autoimmune Woes May Raise Risk for Lung Clots

noreply@blogger.com (Anonymous) — Fri, 13 Jan 2012 12:35:00 +0000

(HealthDay News) -- Patients hospitalized for autoimmune disorders, like rheumatoid arthritis or Crohn's disease, may be at greater risk for a life-threatening pulmonary embolism, a clot in a main artery of the lung, a new study finds.

Reporting online Nov. 25 in The Lancet, researchers warned that steps should be taken to prevent this condition among patients admitted to the hospital for autoimmune diseases.

In conducting the study, researchers analyzed data on more than 500,000 patients admitted to the hospital in Sweden for one of 33 autoimmune diseases, which can also include Grave's disease, Hashimoto's thyroiditis and chronic rheumatic heart disease.

The team, led by Dr. Bengt Zoller of Malmo University Hospital in Sweden, found the overall risk of pulmonary embolism in the 12 months following hospitalization to be six times higher for patients with autoimmune diseases than for those without this type of disorder. Read more...

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