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Latest Episodes

Shane Bernardo On Food Justice And The Power Of Food To Connect Us To The Past

Shane Bernardo crouching in a hoop house, with cucumbers on a vine.

Food Justice is a term that Shane Bernardo uses to talk about his work, but it goes much deeper than that for him.

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Southern Road Food And Midwest Persimmons

A snow cone stand shaped like a snow cone, with colorful umbrellas in front.

Explore the foods of Southern road trips with author and illustrator Emily Wallace.

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Gluten--It’s Complicated

A grid of black and white images of the steps to braiding a challah loaf

Gluten is crucial for making a bread such as Challah. Eric Schedler shows us how, and we discuss some of the complexities surrounding gluten.

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A Farming Collective In Puerto Rico And A Japanese Dish On An Office Hotplate

Stephanie Monserrate Torres and Marissa Reyes Diaz smiling and looking at the camera

Though Puerto Rico’s tropical climate makes it suitable for year-round farming, the island currently imports 80% of its food, mostly from the United States. Is that starting to change?

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Strawberry Fields, Maybe Not Forever

Deep red strawberries filling the frame

Julie Guthman talks with Earth Eats about her research on the present and possible futures of the California strawberry industry.

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Visit A Community Farm Where Food Is Medicine

A woman standing in front of rows of vegetable crops and sunflowers.

Have you ever heard of a produce prescription? Some healthcare providers are recognizing the power of fresh foods.

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Latest News

Singapore To Ban Ads For Sugary Drinks

A brightly colored display in a shop in Singapore, including sugary drinks.

Singapore is set to become the first country in the world to ban advertising for sodas and other high-sugar drinks.

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Herbalists Rejoice: “Fire Cider” Ruled Generic 

Hot chilies, garlic, cider vinegar, lemon, onion, mortar and pestle arranged on an outdoor table

A Massachusetts court ruled this week to reverse a trademark previously granted to company Shire City Herbals for the term “fire cider,” deeming it generic.

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Most U.S. Dairy Cows Are Descended From Just 2 Bulls. That's Not Good

a dairy cow

The drive to make more milk has had an unsavory side effect: Cows have become more genetically similar and less fertile. Scientists are trying to recover valuable genetic variation that was lost.

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Recipes

Scott Lowe's Apple A Day Cocktail

Light green cocktail with a thin apple slice on rim, with spirit bottles in the background.

With Cardinal Spirits Gin and local apple cider, Scott Lowe's crisp cocktail is perfect for Fall.

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Jackie Bea’s Persimmon Salad Dressing

prepped salads

This dressing is well paired with bold-flavored ingredients.

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Jackie Bea’s Chai Tea Chia Pudding With Persimmon

Chai Tea Chia Pudding

If you have never had chia seed pudding, you are in for a treat.

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