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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/EasySpanishRecipes/~4/gmgedhEMOUg" height="1" width="1"/&gt;</description><feedburner:origLink>http://www.spanishhomerecipes.com/pimientos-de-piquillo-rellenos-de-queso-de-cabra.html</feedburner:origLink></item><item><title>Fricando de Vedella</title><link>http://feedproxy.google.com/~r/EasySpanishRecipes/~3/eqhSSHU5H-c/fricando-de-vedella.html</link><category>Spanish Food</category><category>spanish recipes</category><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Antonio</dc:creator><pubDate>Fri, 14 Mar 2008 19:49:02 PDT</pubDate><guid isPermaLink="false">http://www.spanishhomerecipes.com/fricando-de-vedella.html</guid><wfw:commentRss xmlns:wfw="http://wellformedweb.org/CommentAPI/">http://www.spanishhomerecipes.com/fricando-de-vedella.html/feed</wfw:commentRss><slash:comments xmlns:slash="http://purl.org/rss/1.0/modules/slash/">3</slash:comments><description>Fricando de Vedella &amp;#8211; Veal Fricando with Mushrooms &amp;#038; Hazelnuts Fricando, veal cooked in a sauce fragrant with mushrooms, is Catalan home cooking at its finest. The Catalans... Read More...&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/EasySpanishRecipes/~4/eqhSSHU5H-c" height="1" width="1"/&gt;</description><feedburner:origLink>http://www.spanishhomerecipes.com/fricando-de-vedella.html</feedburner:origLink></item><item><title>Fruity Red Sangria</title><link>http://feedproxy.google.com/~r/EasySpanishRecipes/~3/VFKuzVpZVwU/fruity-red-sangria.html</link><category>Sangria</category><category>sangria</category><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Antonio</dc:creator><pubDate>Sat, 09 Feb 2008 18:35:10 PST</pubDate><guid isPermaLink="false">http://www.spanishhomerecipes.com/fruity-red-sangria.html</guid><wfw:commentRss xmlns:wfw="http://wellformedweb.org/CommentAPI/">http://www.spanishhomerecipes.com/fruity-red-sangria.html/feed</wfw:commentRss><slash:comments xmlns:slash="http://purl.org/rss/1.0/modules/slash/">4</slash:comments><description>Even those Spaniards who shrug sangria off as a tourist drink would certainly change their mind upon tasting this delicious sangria potion. This Spanish sangria recipe will make... Read More &amp;#187;&lt;br/&gt;
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&lt;/div&gt;&lt;img src="http://feeds.feedburner.com/~r/EasySpanishRecipes/~4/VFKuzVpZVwU" height="1" width="1"/&gt;</description><feedburner:origLink>http://www.spanishhomerecipes.com/fruity-red-sangria.html</feedburner:origLink></item><item><title>Chuletillas de Cordero</title><link>http://feedproxy.google.com/~r/EasySpanishRecipes/~3/_Azd3jfQibQ/chuletillas-de-cordero-con-mermelada-de-pimientos-de-piquillo.html</link><category>Spanish Food</category><category>spanish recipes</category><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Antonio</dc:creator><pubDate>Sat, 05 Jan 2008 17:57:44 PST</pubDate><guid isPermaLink="false">http://www.spanishhomerecipes.com/chuletillas-de-cordero-con-mermelada-de-pimientos-de-piquillo.html</guid><wfw:commentRss xmlns:wfw="http://wellformedweb.org/CommentAPI/">http://www.spanishhomerecipes.com/chuletillas-de-cordero-con-mermelada-de-pimientos-de-piquillo.html/feed</wfw:commentRss><slash:comments xmlns:slash="http://purl.org/rss/1.0/modules/slash/">3</slash:comments><description>Chuletillas de Cordero con Mermelada de Pimientos de Piquillo &amp;#8211; Lamb Chops with Piquillo Pepper Marmalade In Spain, these baby lamb chops, almost as tiny as lollipops, are... Read More &amp;#187;&lt;br/&gt;
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