Eat Rice

Duk Kee Chinese Restaurant

2026-09-26T18:30:00.000-10:00

Duk Kee Chinese Restaurant serves authentic Cantonese food. They have monthly specials, daily specials and happy hour making their prices reasonable for everyone. The portions are great for sharing with 2 or 3 people and family style dining is recommended so you can try a few dishes. Their crispy gau gee, cajun shrimp, cold ginger chicken, sweet & sour cabbage with beef were my favorites.

Their interior space is tight but they can accommodate large groups and families. I came on a Saturday night for dinner and they were busy. They do a lot of take out orders and deliveries but the kitchen can keep up since we got our food in a timely matter. They forgot one of our dishes but we kindly reminding them and they were on it. There isn't much service from the wait staff but that's normal for any Chinese restaurant. Overall, the food tasted great and the prices were reasonable so I'd come back again. I do recommend making a reservation a few days in advance though since they get busy. For parking, park inside the Kaimuki Municipal Lot with entrances on 11th Ave and 12th Ave because this lot doesn't have a 1 hour limit. You just pull a ticket when you enter the lot and then pay with a card to exit.

For more information about Duk Kee Chinese Restaurant, visit dukkeechineserestaurant.com.

1146 12th Ave
Honolulu, HI 96816
(808) 734-1337

Cajun Shrimp

Cold Ginger Chicken

Salt & Pepper Pork Chop

Sweet & Sour Cabbage w/ Beef

Long Beans w/ Minced Pork

Broccoli & Fish Fillet Cake Noodle

Supreme Dumplings

2026-08-25T18:30:00.000-10:00

Supreme Dumplings has a location in Honolulu at Ala Moana Center on level 2 by Longs Drugs. They are known for their xiao long bao (soup dumplings) but they also have a variety of Taiwanese dishes. My favorites were the supreme pork xiao long bao, pan fried pork dumplings, fried pork chop, and string beans with garlic. For the xiao long bao, their wrappers are thick so you'll want to eat them shortly after the steamer arrives on your table or they get firm. The pan fried dumpling are a must, those have a crispy outer and it's very juicy on the inside. Before we placed our order, the waiter told us what was "sold out" or "not available" and it was because the kitchen is still in training. The service was good and the food came out in a timely matter. Our waiter was friendly and checked on us to see if we wanted to order more food, desserts, or additional drinks.

The interior of the restaurant is spacious, well lit, and the design is modern. It's best to go with 2 - 4 people. They can accommodate 5 or more if they move tables together. I made my reservation one month in advance to eat there on the weekend. They are busy. They do accept walk ins but your wait time will be over 1 hour.

For more information about Supreme Dumplings, visit supreme-dumplings.com.

1450 Ala Moana Blvd, Level 2
Honolulu, HI 96814
(877) 230-6165

Supreme Pork Xiao Long Bao

Black Truffle & Chicken Xiao Long Bao

Crab & Pork Xiao Long Bao

Stir-Fry String Beans w/ Garlic

Mini Pan-Fried Pork Dumplings

Supreme Tan Tan Noodles w/ Peanuts

Pork Wonton Noodle Soup

Fried Pork Chop

Onyx Golden Lava Custard Bun

Black Sesame Mochi Rice Balls w/ Peanuts

Egghead Cafe

2026-08-08T18:30:00.000-10:00

Egghead Cafe is a brunch spot that offers American and Taiwan fusion. The "Egghead Special" menu is mostly Taiwanese dishes with my favorites being the pork belly bowl and the peanut butter french toast. The pork belly is tender and the sauce drips into the rice giving it so much flavor, then topped with a fried egg where the bottom is slightly crisp. For the peanut butter french toastm it reminds me of the cafes in Hong Kong where PB is between 2 slices of white bread and deep fried. It's rich but it taste delicious and I suggest sharing this.

They don't accept reservations. When you arrive, scan the QR code outside and join the wait list. Their interior space is a reasonable size and since they put a time limit on dining in, they turnover tables quickly. The staff are friendly and the kitchen is efficient. The longest I've waited for a table is 10 minutes on the weekend when I come around 830am. They are located at the Kapalama Shopping Center with ample parking.

For more information about Egghead Cafe, visit eggheadhonolulu.com.

Kapalama Shopping Center
1210 Dillingham Blvd
Honolulu, HI 96817
(808) 888-2211

Peanut Butter French Toast

2 Eggs Brekky + Mix Greens

Pork Belly Bowl

Green Onion Pancake

All That Cake Co.

2026-07-18T18:30:00.000-10:00

All That Cake Co. sells cake by the slice with unique flavors that you won't find anywhere else on the island. They pop up at the Kakaako Farmers Market on Saturdays and Kailua Town Farmers Market on Sundays. From time to time, they will also be at events around the island. My favorite is the Fuji apple crumble. It taste like a pumpkin pie and I feel like I'm in the fall season with all those warm spices. Her cake slices are boxed and chilled in a cooler. They are $11.95 per slice. She usually has a special flavor that will be posted on Instagram, @allthatcakeco.hi, prior to the farmers market day and then 2 other flavors available. The chocolate PB&J was too rich for my liking but I've seen other combinations of chocolate cake. I do plan to visit them again soon and try other flavors.

For more information about All That Cake Co., visit their Instagram, @allthatcakeco.hi.

Fuji Apple Crumble

Chocolate PB&J

Maruwu Seicha

2026-06-26T18:30:00.000-10:00

Maruwu Seicha opened a second location on Oahu in Mo'ili'ili. Their first location is in Waikiki. Their drinks have a very strong tea taste. I prefer the hojicha over matcha because I like the toasted taste and I don't enjoy the bitter aftertaste from matcha. For some of their drinks, it comes with whole milk and you can't substitute it for a non-dairy option. They also have matcha sodas, soft serve, and cheese tarts. I recommend the Hokkaido cheese tart. It was creamy with a buttery crust and went well with my black sesame hojicha. The drink prices range from $8 - $10.

The Mo'ili'ili location has indoor and outdoor seating but it gets busy. A lot of people are there studying so they stay long. If you can get a table inside, stay and hang out for a bit because the AC is nice and cold. For parking, the Mo'ili'ili location offers free parking in the Hale Mahana structure. For Waikiki, it's metered street parking or parking in a structure that does not offer validation.

Mo'ili'ili
2615 S King Street
Honolulu, HI 96826

Waikiki
260 Beach Walk
Honolulu, HI 96815

Iced Matcha Latte (iced)

Black Sesame Hojicha Latte (iced)

Hokkaido Cheese Tart

Tempura Ichika

2026-06-03T18:30:00.000-10:00

Tempura Ichika offers an omakase tempura experience where they serve one piece at a time. The course is paced and so each piece is fried fresh and still hot when you bite into it. The menu consistent of seafood and vegetables with ingredients sourced from Toyosu Market. There are 3 kinds of salt to sprinkle on your tempura and the server will let you know which one to use for each piece. My favorites were the ebi, ika, hotate, and the sweet potato. The sweet potato was an add on and it takes 30 minutes to fry so you need to order at the beginning of your meal. All of their tempura were crispy and not oily. The omakase is $150 per person with 15 different items. It's an expensive meal but it is an excellent meal and I highly recommend it.

The interior of the restaurant is modern and the lights are bright; it's great for photos. The space is open so you can watch the chef cook your food. The servers are very attentive and friendly. They open for dinner only and they have 2 seatings (5pm and 7:30pm). You should make reservations at least 2 weeks in advance because they fill up. For parking, the lot behind the building is free after 6:30pm but if that's full, there is street parking on Piikoi Street or Waimanu Street.

For more information about Tempura Ichika, visit ichikahawaii.com.

434 Piikoi St
Honolulu, HI 96814
(808) 888-0000

Ebi (Shrimp)

Okra, Califlower

Snow Crab

Salad

Megochi (Big-Eyed Flathead), Ika (Squid)

Potato Chip w/ Truffle Seasoning

Hotate (Scallop)

Maitake (Mushroom), Eggplant

Roasted Fig

Potato

Tencha w/ Snow Crab

Yuzu Sorbet

Dahan Skewer - CLOSED

2026-05-04T18:30:00.002-10:00

Dahan Skewer is a Chinese-Mongolian restaurant in the Kapahulu area. Besides skewers, they also have steamed seafood and noodle soups. My favorites were the scallop with vermicelli and braised pork noodle soup. The scallops got topped with a generous amount of minced garlic and were delicious. The braised pork and the soup for the noodles were very flavorful. The skewers were too spicy for me and the waiter did not give us any options for what level of spice we wanted. The skewers are placed on a tray with some candles underneath so the food stays warms as you eat. You can choose between 3 skewers or 5 skewers for their proteins.

The interior of the restaurant is small and there was only 1 waiter working on the day I went. I was there for a late lunch on the weekend and did a walk in. They have outdoor seating but it's too hot to be outside during the afternoon. Their prices are reasonable. The parking lot is not so great since it's shared with a few other businesses so we parked in the residential areas and walked over.

For more information about Dahan Skewer, visit dahanskewer.com.

755 Kapahulu Ave Ste 6
Honolulu, HI 96816

Pork Belly skewers, Lamb skewers

Scallop w/ Vermicelli

Braised Pork Noodle Soup

Milk Snow Ice

Thirty Eight

2026-04-11T18:30:00.004-10:00

Thirty Eight is a fish restaurant located at Pier 38 in the former space of Nami Kaze. The interior space looks the same with the open kitchen and a bar on the left side. My favorites were the shrimp toast, maguro cabbage, and the fried whole moi. The shrimp toast was not greasy and the dipping sauce was citrusy with a bit of a spicy kick. The maguro cabbage was light and refreshing. The moi was amazing and I highly recommend ordering it! The fish was crispy and well-seasoned, it was partially de-boned with a few small bones near the head and the tail. Their prices are reasonable and the portions are good for sharing between 2 people. This place is good for groups since they can easily move tables together. I recommend making reservation a few days in advance.

For more information about Thirty Eight, visit thirtyeighthi.com or @thirtyeighthi.

1135 N Nimitz Hwy
Honolulu, HI 96817
(808) 468-8562

Shrimp Toast

Maguro Cabbage

Fried Whole Moi

Braised Short Rib

Yuzu Sorbet

Agnes' Portuguese Bake Shop

2026-03-15T18:30:00.009-10:00

Agnes' Portuguese Bake Shop makes hot and fresh crispy malasadas. They operate out of a food truck in Kailua next to Manuheali'i (clothing store). Agnes' malasadas are ring shaped and fried to golden brown with a generous amount of sugar all over it. The malasadas take 15 minutes to cook so pre-ordering by phone will reduce the wait time. I recommend ordering at least 1/2 dozen because you'll eat a few in the parking lot before you drive off to your next location.

I always go before 9AM on a Saturday and I've never had any issues with parking. There are some tables and chairs with umbrellas so you can eat there if you like. It does get hot because of the morning sun. They accept cash and credit card for payment.

5 Hoolai St,
Kailua, HI 96734
(808) 284-4963

Malasadas (half dozen)

Flair European Steakhouse

2026-01-21T18:30:00.079-10:00

Flair European Steakhouse is in the Shops at Keahou Lane in Kakaako. Their food is French and Italian inspired but I was most excited for their steaks. My favorites were the carpaccio de boeuf and wagyu ribeye. I recommend sharing the steak, pasta, and sides but the appetizers and desserts are portioned for 1 person. The prices are high but it's worth it. All the food tasted amazing and the service was excellent. They have live music playing indoors. If you're on a budget, they have a happy hour from 4 - 6PM at the bar. The dress code is business causal but if you want to dress up, that's fine too.

For parking, you can park in the Keahou Lane garage and they will provide validation. It was busy between on a weeknight from 6pm - 8pm so I'd suggest making a reservation 1 - 2 weeks in advance so you can secure that prime dinner spot.

For more information about Flair European Steakhouse, visit flairhawaii.com.

502 Keawe St.
Honolulu, HI 96813
(808) 462-3312

Carpaccio de Boeuf

Kanpachi Crudo

Pear ala Flair

Pappardelle al Tartufo

Wagyu Ribeye (14 oz)
w/ Olive Oil & European Salts

Truffle Fries

Creme Caramel

Kyoto Katsuda

2025-12-16T18:30:00.006-10:00

Kyoto Katsuda specializes in beef katsu. You can order the katsu ala carte or as a set. For the set, it comes with rice, soup, and cabbage. They offer free refills for rice and cabbage. The waiter will recommend what temperature is best for that cut of beef based on what you ordered but if you don't like it that way, you can ask to change it. Based on the quality of the meat which was very tender, the prices are reasonable. The katsu sauces had subtle flavor and they also had a curry sauce that I didn't care for. They have different salts on the side and that was better pairing for the beef katsu. The 120g is a good size for one person but since I was sharing, I chose the 240g.

The restaurant is located inside STIX Asia. I did a walk-in on a week night around 6pm and was seating right away. The restaurant starts getting busy around 7pm. The service was excellent because our waiter came by a few times to offer us refills on the cabbage. They have a kamaaina discount so show your Hawaii ID or driver's license at the time of ordering. For parking, I parked at Royal Hawaiian Center and walked over.

For more information about Kyoto Katsuda, follow them on Instagram, @kyotokatsudahi.

Waikiki Shopping Plaza
2250 Kalakaua Ave
Honolulu, HI 96815

US Beef Tenderloin Katsu Set 240g

US Beef Katsu Set 240g

Victor's Dessert Lounge

2025-11-11T18:30:00.004-10:00

Victor's Dessert Lounge is a daytime pop up at Nanzan Giro Giro. All the desserts on the menu are made by Victor himself. They also offer coffees, teas, and mocktails. My favorites were the Dubai chocolate crepe and iced chocolate. Both were delicious and not too sweet. The desserts are priced between $15 - $18 and the drinks are between $4 - $9. I highly recommend checking out this spot if you love sweets. For parking, there's metered street parking and a few spaces in front of Nanzan Giro Giro on Pensacola Street.

For more information about Victor's Dessert Lounge, follow them on Instagram, @victorsdessertlounge.

560 Pensacola St. Suite 107
Honolulu, HI 96814

Dubai Chocolate Crepe

Apple Tart

Blueberry Flaugnarde

Lounge Fizz

Iced Chocolate

Lady Elaine

2025-10-10T18:30:00.004-10:00

Lady Elaine is a Mediterranean restaurant located inside of Manoa Marketplace. My favorites were the bread & butter, herb lamb, and hen of the woods. The bread was from Breadshop but the butter and honey on top made it delicious. The herb lamb had a sauce made with tomatoes making it light and easy for 1 person to finish. The hen of the woods was paired with polenta and topped with a soft egg. This mushroom dish could have been an entree by itself. The small plates are small so I recommend ordering more if you're dining with a group. Their prices are reasonable. For the entrees, I'd suggest ordering a veggie to make it a complete meal since it's just the protein by itself.

The interior of the restaurant is big with an open kitchen. They have a small bar opposite of the kitchen. I recommend making reservation a few days in advance on Resy. They accept walk ins but you'll most likely get seated at the bar. The noise level in the restaurant was loud because it was a full house and a Friday night. It starts to get quiet after 8pm. The service from their staff was excellent. Our water glasses were always filled and they checked on us to make sure everything was okay throughout the dinner. For parking, there's a lot of parking at Manoa Marketplace but the spots in front of the restaurant were all taken so I parked by Safeway and walked over.

Manoa Marketplace
2756 Woodlawn Dr
Honolulu, HI 96822
(808) 888-3030

Bread & Butter

Bolognese Meatballs

Heirloom Carrots

Herb Lamb

Hen of the Woods

Ricotta Fritters

Coconut Whipped Panna Cotta

Paris Hawaii

2025-09-28T18:30:00.127-10:00

Paris Hawaii specializes in modern French cuisine. They offer a prix fixe menu for $85 per person with supplements. I selected all the supplements because I was there for a special occasion and I'm glad I did because it turned out to be a really nice 3-hour dinner. You can add on a wine pairing or the non-alcoholic beverage pairing but I did not. The flavors of French food are much lighter than what I'm used to because I eat a lot of Asian food with bold flavors. Nothing felt heavy or rich and I was full halfway through the duck breast (entree). My favorite dishes were the corn soup because it was a cold soup with crunchy Kahuku corn kernels, the washugyu tenderloin because it was so tender, and the smooth and light chocolate mousse with fresh figs.

They are in SALT at Kakaako. There are 2-seatings per night, 5pm and 7:30pm. Please make sure you arrive on time for your reservation because the chef and kitchen staff will serve everyone at the same time. The service from the staff was excellent and I recommend sitting at the counter so you can watch them prepare the food. To dine here, reservations are required and I recommend making the reservation at least 2 weeks in advance on Open Table. For parking, you can park in the SALT at Kakaako structure and get validation or do meter street parking.

SALT at Kakaako
324 Coral St
Honolulu, HI 96813
(808) 752-2312

Caviar Dip (supplement) w/ Bread

Radis Au Beurre

Eclair Aux Legumes

Kahuku Corn Soup

Kona Kampachi Carpaccio

Garlic Shrimp

Garlic Lobster (supplement)

Wheat Bread w/ Sea Asparagus Butter

Duck Breast (supplement)

Washugyu Tenderloin (supplement)

Chocolate Mousse w/ Seasonal Fruits

Tonkatsu Atmark

2025-08-27T18:30:00.005-10:00

Tonkatsu Atmark is a new tonkatsu restaurant near Ala Moana Center. Their specialties are the pork loin and pork tenderloin katsu but they also have beef, chicken, shrimp, and oyster. I highly recommend the A5 miyazaki-gyu tenderloin katsu because the beef melts in your mouth. The pork tenderloin katsu was very good as well but it was not as tender as the beef. Their prices are high. The beef katsu set was $135 and pork tenderloin katsu set was $33. The set comes with rice, miso soup, cabbage, tsukemono, and 3 side dishes. They give free refills for rice and cabbage. They also have 3 dipping sauces for the katsu but my favorite was the mild sauce. The flavor was light and it complimented the katsu. The other 2 sauces had too much flavor.

The restaurant is located across Hawaiki Tower between Hangang and Bernini. You should make a reservation in advance because they will turn away people who walk in. The staff are nice and they're really appreciative of the customers. The wait time for food was reasonable and I would come back again for the A5 miyazaki-gyu tenderloin katsu. For parking, there is a small parking lot next to the restaurant which is shared with other businesses and metered parking on Waimanu Street.

1232 Waimanu St Suite 101
Honolulu, HI 96814
(808) 200-2110

A5 Miyazaki-gyu Tenderloin Katsu (180g)

Dry Aged Pork Tenderloin Katsu (200g)

Sesame Seeds, Tsukemono,
3 side dishes

Dipping sauces

Juicy Brew

2025-08-09T18:30:00.087-10:00

Juicy Brew is a plant-based restaurant that offers dine in as well as grab and go options. They are open for lunch and dinner at the Kaimuki location. The chefs are creative with the food menu and the presentation for each dish is colorful and pretty. Their flavors are on the lighter side for me since I like a lot of sauce and seasonings in my food but this was an option for eating healthy. I enjoyed the soba salad with tofu poke and the banh mi style tofu burger. Their prices range from $12 - $18 and the portions are reasonable. Since its plant based, I noticed the buns, noodles, and the desserts are more wet/sticky. Overall, the food is not bad. If you're doing a no meat diet or prefer some healthier alternatives, give this restaurant a try.

They are located on Waialae Ave between 7th and 8th Ave block across from Finance Factors. The inside is small but they have a few tables and counter seating against the window. The staff are friendly and they gave us some good recommendations on the food and desserts. The desserts are in the fridge so save room to try the tres leches cake with blueberry compote. For parking, there is metered street parking in front of the restaurant or you can find free street parking in the residential areas of Palolo or Kaimuki.

For more information about Juicy Brew, visit juicybrew.menu/home.

3392 Waialae Ave
Honolulu, HI 96816
(808) 797-9177

Orange-Yuzu Hirata Buns

Soba Salad w/ Tofu Poke

Chow Fun Noodles

Banh Mi Style Lemongrass Tofu Burger

Oli's Kitchen - CLOSED

2025-07-05T18:30:00.007-10:00

Oli's Kitchen offers local style comfort food for breakfast and lunch daily. They have a loco moco and kalbi plate but their best items are the garlic chicken, salt & pepper chicken and breakfast. They give large portions and the prices are cheap. For breakfast, the bacon waffle with peanut butter maple glaze and the stuffed french toast with peanut butter and banana are a "must try!" My favorite is the garlic chicken because it's sweet and savory with a hint of garlic flavor that's not overpowering.

They are located at Puck's Alley next to Nijiya Market on University Ave by the bus stop. The staff are friendly they check to make sure you're all good even after you get your food. If the restaurant is half full, the kitchen does take a little longer but because the atmosphere is so chill, just talk story with your friends and enjoy the Hawaiian music over the speakers. I usually come for breakfast around 9am on weekends and do a walk in. If you are coming with 6 or more people, I recommend calling them first to see if they can arrange the tables and chairs to accommodate you. The parking in Puck's Alley is pricey if you go past 1 hour. It will cost you $3.99, pay in the Metropolis app on your phone. If you can leave in under 1 hour, the parking is free.

For more information about Oli's Kitchen visit oliskitchenhawaii.com.

Puck's Alley
1009 University Ave
Honolulu, HI 96826
(808) 387-0457

Half n Half Chicken Plate
(Salt n Pepper, Garlic)

2 Egg Breakfast w/
Portuguese Sausage & Hash

Pancakes (3pc)

Stuffed French Toast w/
Peanut Butter Banana (3pc)

Black Shamrock Tavern

2025-06-09T18:30:00.010-10:00

Black Shamrock Tavern is an Irish pub that serves Jersey style pizza. They have the standard pizzas like cheese, pepperoni, o'Maggie (margherita), and a white pie but what I recommend are their specials. The pizza specials are a fusion of Hawaii ingredients and it changes often. I love their pepperoni because it's only $18 but I've also enjoyed any of the specials that have burrata in it. The pizzas come to the table hot and fresh and you get that really nice cheese pull from that first slice. They have a full bar of beverages but also soda for those who don't drink.

They are in Honolulu Chinatown at the corner of Marin Street and Nuuanu Ave. Their exterior is a red brick building and you'll see a sign hanging out in front. The staff and owner are friendly. Even when it's busy, the owner stops by the table to check and make sure everyone is doing okay. That's not something I get at other locally owned food establishments on Oahu so this is excellent service. Their prices are reasonable and it keeps me coming back for both lunch and pau hana/dinner. For parking, there is metered street parking on Nuuanu Ave or the Marin Tower Municipal Parking since they are 1 block away and they rates are cheap.

For more information about Black Shamrock Tavern, visit blackshamrocktavern.com.

902 Nuuanu Ave
Honolulu, HI 96817
(808) 777-3000

Pizza Special

Pepperoni Pizza

Basket o' Fries

Jalapeno Poppers

Baton a Manger

2025-05-28T18:30:00.004-10:00

Baton a Manger is a pop up sandwich shop in Honolulu. Their sandwiches are long and narrow and made with a flaky puff pastry. I was lucky enough to have a friend buy a few for me to try and I was very impressed. Each sandwich comes wrapped inside it's own box with a napkin inside. The packaging was definitely fancy!

I highly recommend the Jambon Beurre which is filled with ham and cheese. The flaky puff pastry makes the sandwich lighter so you might find yourself wanting a 2nd one. The Yuzu Kosho Egg Sando was good but I'm not a fan of spicy food or egg salad.

To find out where they will appear next, visit @batonamanger on Instagram.

Yuzu Kosho Egg Sando

Jambon Beurre

Baton Packaging

Izakaya Tenkichi

2025-04-27T18:30:00.105-10:00

Izakaya Tenkichi is a Japanese restaurant that offers a variety of appetizers, tempura, and sushi. The kitchen is in the middle of the restaurant so you can watch the chefs prepare and cook your food. The food portions are small and meant for 1 person. Some of my favorites were pumpkin tempura, sweet potato tempura, and maitake mushroom tempura. I enjoyed the hand rolls more than the rolled sushi because it had more protein in them. The prices ranged from $5 - $12 for the individual portions. They have some larger shareable items like an ikura bowl or uni bowl and those are between $25 - $60.

The restaurant is located on the 2nd floor, you enter from a door on the side of Tori Ton on S. King Street and walk up the stairs. If you sit near a window, you get a view of Old Stadium Park. They have counter seats that surround the kitchen in the middle and booths against the wall which are great for groups. The vibe here is fun with the friendly staff and the dress code is casual; slippers are okay. The noise level gets louder as the night progresses. I recommend making a reservation a few days in advanced because they get busy from 6:30pm onward. For parking, you can park in the lot and pay with the app or do meter street parking on S. King Street or Isenberg Street. The metered parking is free after 6pm.

For more information about Izakaya Tenkichi, visit tenkichihawaii.com.

2334 S King St., 2nd floor
Honolulu, HI 96826
(808) 367-0012

American Wagyu Beef Nori Rolled Tempura,
Dashi Marinated Avocado Tempura,
Brie Cheese Tempura

Pumpkin Tempura, Sweet Potato Tempura

Maitake Mushroom Tempura,
Brie Cheese Tempura

Eel Avocado Maki, Salmon Avocado Maki

Negitoro Avocado Hand Roll

Threadfin Bistro

2025-03-24T18:30:00.001-10:00

Threadfin Bistro is located in the Kapahulu area inside Kilohana Square. They offer a 3-course set menu priced at $74 per person. For the entrees you can choose from scallops, short ribs, or filet mignon. Their food taste good and the portions are reasonable. My favorites were the amuse bouche, and the corn & wild mushroom risotto that came with the diver scallops. The filet mignon was tender but I wasn't a fan of the sauce. The $74 price point is good and I highly recommend it. The service was excellent and our waiter did a great job timing each course. If you're looking for appetizers or shared plates, they have an ala carte menu with different items. Those prices were also reasonable.

Their dining room is well lit and spacious but it gets loud as more people come in. They are open for dinner from Wednesday to Sunday, 5:30pm – 8:30pm. It would be good to make a reservation at least 1 week in advance. Their tables are set up for 2 - 4 diners but if you reserve ahead, I'm sure they can accommodate 5 or more. The dress code I recommend is business casual. For parking, they have a private lot in the back of the building. The spaces in the lot are tight. They have a back entrance from the parking lot but the front entrance on Kapahulu Ave looks better and has their signage.

Kilohana Square
1014 Kapahulu Ave
Honolulu, HI 96816
(808) 692-2562

For more information about Threadfin Bistro, visit threadfinbistro.com.

Chef's Special Amuse Bouche

Raw Beet, Fuji Apple,
Herb Chevre, Lemon Truffle Vinaigrette

Diver Scallops
corn & wild mushroom risotto, tomato relish

Washugyu Filet Mignon
mushroom onion ragout, peppercorn diane sauce
($15 supplemental)

Chef's Choice Dessert

SingSing Thai Street Food

2025-03-09T18:30:00.005-10:00

SingSing Thai Street Food is in Honolulu Chinatown in the former space of Opal Thai. Their dishes are spicy but you can ask for mild on some. Like their name, "street food," the cooking style is mostly grilled. They have a few curries and some fried rices but no noodle dishes. My favorites were chicken cilantro salad because it was refreshing and perfect to eat on a warm evening and the pork neck which had a lot of flavor and the dipping sauce was on the sweet side so it was good balance. For dessert, the black sticky rice pudding was good and the portion was enough to share with 3 people. The dessert reminded me of the Chinese read bean soup with purple rice. Their appetizers and entrees are priced between $14 - $25 and it can be a bit pricey for some but if you compare it the other restaurants nearby, these prices are reasonable.

Their interior space has the same set up as the restaurant before but they painted the walls and added decor to make it feel more casual. The staff were friendly and they gave us great suggestions on what to order since it was our first time. We did an early dinner so we didn't make a reservation and got seated right away. If you're going with more than 4 people, I recommend making a reservation since it got busy from 6:30 pm on. For parking, there is metered street parking in front of the restaurant along Smith Street or the Marin Tower Municipal Parking.

1030 Smith St
Honolulu, HI 96817
(808) 785-6463

Isaan Beef Tongue

Chicken Cilantro Salad

Pork Neck

Beef Short Rib Fried Rice

Black Sticky Rice Pudding

Young Coconut Jelly

Vintage Books

2025-02-05T18:30:00.020-10:00

Vintage Books is a bookstore in Kaimuki but if you ask to see the private collection, you'll get access into their speakeasy. I highly recommend making reservations a few days in advanced because they are busy during dinner. They have a small food menu because most of the focus is on their drinks. The food tasted good but some of the portions were small so you may want to order a few more plates if you're hungry. The staff were friendly and our waitress gave us really food recommendations. My favorites were the cowboy beef salad and the crispy lamb ribs.

The interior of the restaurant has dim lighting. The chairs are worn in so you might sink into them when you sit. The dress code was business casual but some guests were dressed up. Overall, the atmosphere is nice and we hung out in there for a few hours. For parking, there is an underground garage where you enter on Wilhelmina Rise. The parking was free with validation.

For more information, visit vintagebookshawaii.com and select "Private Collection."

3660 Waialae Ave
Ste 101
Honolulu, HI 96816
(808) 739-9050

Tutu's Old Fashion

Crispy Lamb Ribs

Cowboy Beef Salad

Cochinita Pibil w/ Masa Cakes

House Karaage

Taco Flight

S'mores Surprise!

Kaimuki Cruise

White Sands Spritz

Wu Wei Chong Qing Cuisine

2025-01-19T18:30:00.003-10:00

Wu Wei Chong Qing Cuisine is known for their Chinese spicy noodle soup but you can get it non-spicy. There is very little interaction with the staff after being seated at the table. You order by scanning a QR code. The online menu has photos of each item and you can customize it to your liking. For my spice level, I select "clear broth" which is no chili or spicy. The clear broth still has flavor and I think it's made with pork bones. My favorite is the shredded pork pickle noodles because it's savory and has a hint of sour from the pickled cabbage and the beef noodles because the strong beef flavor in the broth. The garlic cucumbers and braised duck were too spicy for me and there's no way to adjust the spice level for those so I suggested getting a drink to help manage the heat. Their prices are reasonable for the pork and beef noodles, it's about $15 - $17 and its portioned for 1 person.

The restaurant is small and the wait time for a table during dinner could be anywhere from 5 minutes to 20 minutes. This isn't a place where people would hang out, you eat and you leave so the wait time is reasonable. They don't have space to accommodate groups of 5 or more because all the tables are set for 2 or 4. For parking, it's metered street parking on S. King Street.

For more information about Wu Wei Chong Qing Cuisine and to browse their menu, visit www.fetail.com/storev2/shop?store_id=212.

1738 S King St #101
Honolulu, HI 96826
(808) 741-2297

Shredded Pork Pickle Noodles

Beef Noodles

Twice Cooked Pork Dry Noodles

Garlic Cucumbers

5 Spiced Braised Duck

Aroma Italia

2024-12-23T18:30:00.005-10:00

Aroma Italia is the go-to place for Italian comfort food. They have 2 locations on Oahu, 1 near Diamond Head and another in Manoa Marketplace. A lot of their ingredients are imported from Italy and their menu consists of pizza and pasta. The pasta is portioned for 1 person and the pizza can be shared between 2 people. Their prices are reasonable if you were to compare them with other Italian places that are also locally owned. My favorite is the linguine meatballs because the meatballs were tender and there's enough sauce. All pastas come with parmesan cheese so if you don't want that, let your server know when you order.

For the Diamond Head location, I recommend going for lunch instead of dinner because it's less crowded. Their space is small and if you sit outside, there's so many cars driving by and people walking past to get to other businesses. The lunch prices are a few bucks cheaper. I've always done a walk in but if you have 3 or more people, I suggest making a reservation 1-2 days in advance. They can move tables around and accommodate a larger group of needed. For parking, you can park on Monsarrat Ave or in the residential areas because the parking lot is always full and the spaces are tight.

For more information about Aroma Italia, visit aromaitaliahawaii.com or check their Instagram @aromaitaliahawaii.

Diamond Head Center
3045 Monsarrat Ave
Honolulu, HI 96815
(808) 888-2229

Manoa Marketplace
2756 Woodlawn Dr
Honolulu, HI 96822
(808) 492-1221

Garlic Bread

Linguine Meatballs

Beef Short Rib Tortellacci

Tirimisu