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	<title>Edgars Restaurant</title>
	<link>http://www.edgarsrestaurant.com</link>
	<description>Akron Ohio Fine Dining</description>
	<lastBuildDate>Thu, 02 Sep 2010 13:47:29 +0000</lastBuildDate>
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		<title>Labor Day Weekend Clam Bake Akron Ohio</title>
		<description><![CDATA[Celebrate Labor Day Weekend at Edgar&#8217;s Clam Bake
This Labor Day Weekend, Friday and Saturday, September 3rd and 4th, Edgar&#8217;s Restaurant Akron Ohio will be having a Clam Bake and you are invited to join us for the delicious feast.
Clam Bake Menu Items:

    New England Clam Chowder
    1 doz. Steamed [...]]]></description>
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	<item>
		<title>Chef Glenn Gillespie Nominated ABC Nightline Platelist</title>
		<description><![CDATA[Executive Chef Glenn Gillespie nominated as one of top 20 chefs in  America.

Nightline People&#8217;s Platelist Contest online voting begins August 26

August 6, 2010&#8230;Executive Chef Glenn Gillespie of Edgar&#8217;s Restaurant has  been named as one of the top 20 chefs in America by ABC Nightline  People&#8217;s Platelist.

View the final 20 at
http://abcnews.go.com/Nightline/Platelist/nightline-peoples-platelist-contest/story?id=11251301

&#8220;Wow. This is [...]]]></description>
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	<item>
		<title>Pan Seared Blue Marlin – Tuscan N.Y. Strip Steak</title>
		<description><![CDATA[This weekend, July 29-30 our weekly features are:
Soup Du Jour:

    Clam Chowder &#8211; Cup $5, Crock $6
    Smoked Chicken and Shrimp Chowder&#160; &#8211; Cup $7, Crock $9

Vegetable of the Day:

    Spring Mixed Medley
    Twice Baked Potato with Smoked Turkey, Swiss, Sage

Appetizer:

   [...]]]></description>
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	<item>
		<title>Herb Crusted Grilled Barramundi</title>
		<description><![CDATA[This weekend, July 16-17 our weekly features are:
Soup Du Jour:

    Clam Chowder &#8211; Cup $5, Crock $6
    Smoked Pepper Steak&#914;&#160;Smoked Pepper Steak &#8211; Cup $5, Crock $6

Vegetable of the Day:

    Spring Mixed Medley
    Twice Baked Potato with Smoked Turkey, Swiss, Sage

Appetizer:

   [...]]]></description>
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	<item>
		<title>Parmesan Crusted Blue Nose Bass</title>
		<description><![CDATA[This weekend, July 9-10 our weekly features are:
Soup Du Jour:

    Clam Chowder &#8211; Cup $5, Crock $6
    Edgar&#8217;s Seafood Gumbo with Andouie &#8211; Cup $7, Crock $8

Vegetable of the Day:

    Spring Mixed Medley
    Twice Baked Potato with Smoked Mozzarella &#38; Cilantro

Appetizer:

   [...]]]></description>
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	<item>
		<title>Shark, Mussels and Grecian Scarlet Snapper Special</title>
		<description><![CDATA[This weekend, June 11-12 our dinner specials are:

    Ginger hot and sour soup with pork wontons
    Newfoundland Mussels with sun-dried tomato, basil, and garlic.
    Marinated Spanish grilled Mako Shark.
    Grecian marinated, pan seared scarlet Snapper, lemon grass broth with saffron.

Join us this weekend [...]]]></description>
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	<item>
		<title>Spring Food and Wine Preview</title>
		<description><![CDATA[Join Edgar&#8217;s Restaurant in Akron on Thursday, March 25, 2010 for our Spring Food and Wine Preview.
Sample new wines and menu features. You&#8217;ll be the judge. 
$35 per person. Reserve your seat soon. 330-869-3000
Entertainment:
Sterle Brothers Jazz, 8-10 p.m. &#8211; Dave and Marcus Sterle
Certified sommeliers and jazz artists




		
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			Stumble upon something good? Share it [...]]]></description>
		<link>http://feedproxy.google.com/~r/EdgarsRestaurant/~3/0T0S5ng-8J4/</link>
			<feedburner:origLink>http://www.edgarsrestaurant.com/2010/03/22/spring-food-and-wine-preview/</feedburner:origLink></item>
	<item>
		<title>St. Patrick’s Day Celebration</title>
		<description><![CDATA[Get your green on at Edgar&#8217;s!&#160; Join Edgar&#8217;s Restaurant in Akron Ohio, Wednesday March 17, 2010 for a St. Patrick&#8217;s Day celebration.&#160; Party starts at noon with Guinness, full bar and lunch buffet until 4  p.m. with delicious Irish-inspired treats &#8212; Reuben casserole, Bubble  &#38; Squeak, parslied buttered potatoes and more.
St. Patrick&#8217;s Day:

 [...]]]></description>
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	<item>
		<title>Irish Soda Bread Recipe</title>
		<description><![CDATA[Summary: Quick, easy and delicious,try this bread on St. Patrick&#8217;s Day. Best made ahead of time, which can make entertaining family and friends easier.

Prep time: 15 min&#160; &#124;&#160; Yield: Makes one 9&#215;12 loaf.


    3 cups all purpose flour
    1 Tbs. baking powder
    1/3 cups white sugar
 [...]]]></description>
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	<item>
		<title>Porterhouse-Shrimp-Salmon Weekly Special</title>
		<description><![CDATA[Each weekend, Edgar&#8217;s Restaurant of Akron Ohio offers specials that are not normally on the everyday dinner menu.&#160; Check back each week for our latest specials.&#160; This weekend:
Thursday Feb. 4 &#8211; Saturday Feb. 6th 2010
Appetizer
Steamed Mussles with shaved carmelized garlic,&#160; apple smoked tomatoes, finished with basil and butter&#8230;&#8230;$9

2xBake 
Ham, swiss, caramelized onion and rosemary

Soup Du [...]]]></description>
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