<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:blogger='http://schemas.google.com/blogger/2008' xmlns:georss='http://www.georss.org/georss' xmlns:gd="http://schemas.google.com/g/2005" xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-612949884724803581</id><updated>2024-11-01T10:34:15.613+01:00</updated><category term="NAIL ART"/><category term="manicura fantasia"/><category term="manicura"/><category term="dulce"/><category term="postre"/><category term="SALADOS"/><category term="manicura francesa"/><category term="algo romantico"/><category term="belleza"/><category term="verano"/><category term="tarta"/><category term="tecnica de esponja"/><category term="NAIL ART TECNICOLOR"/><category term="navidad"/><category term="decoración tarta"/><category term="deliplus"/><category 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term="nevada"/><category term="red and white"/><category term="san valentin"/><category term="sanwich vegetal"/><category term="tarta de pañales"/><category term="yellow and white"/><title type='text'>EN EL DETALLE ESTA EL GUSTO</title><subtitle type='html'></subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://eneldetalleestaelgusto.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default?redirect=false'/><link rel='alternate' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><link rel='next' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default?start-index=26&amp;max-results=25&amp;redirect=false'/><author><name>LUZ</name><uri>http://www.blogger.com/profile/09350920935780213767</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-56HDhvZfnp8/TZdgENoUxmI/AAAAAAAAADQ/1clCTZ6i_EY/s220/n23931914007_3843.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>86</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-612949884724803581.post-3951595981013866101</id><published>2012-03-09T18:44:00.001+01:00</published><updated>2012-03-09T18:44:53.721+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="ENSALADAS"/><category scheme="http://www.blogger.com/atom/ns#" term="ENTRANTES"/><category scheme="http://www.blogger.com/atom/ns#" term="fiesta"/><category scheme="http://www.blogger.com/atom/ns#" term="SALADOS"/><category scheme="http://www.blogger.com/atom/ns#" term="verano"/><title type='text'>CÓCTEL DE MARISCO</title><content type='html'>Hola como&amp;nbsp;estáis? en esta entrega os&amp;nbsp;pondré&amp;nbsp;una receta que esta muy rica y es fácil de hacer.&lt;br /&gt;
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&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhIEN2mhfTyKSUWhSJ_11X-wKPopps6G5p1Pk73Ua9J0jbNbBRVpqppCc60xhaG9Ko08C15XfUWZenAqtaWMngh843TSwLPZdjbFZuXpHflN6RGRWXzt5g-zkNapuy-Wq22b8AAFqB_NBk/s1600/%C3%81guilas-20120214-00363v.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;368&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhIEN2mhfTyKSUWhSJ_11X-wKPopps6G5p1Pk73Ua9J0jbNbBRVpqppCc60xhaG9Ko08C15XfUWZenAqtaWMngh843TSwLPZdjbFZuXpHflN6RGRWXzt5g-zkNapuy-Wq22b8AAFqB_NBk/s400/%C3%81guilas-20120214-00363v.jpg&quot; width=&quot;400&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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INGREDIENTES:&lt;/div&gt;
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* Lechuga iceberg&lt;/div&gt;
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* Cebolleta&lt;/div&gt;
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* Gambas&lt;/div&gt;
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* Lonchas de salmón&lt;/div&gt;
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* Palitos de cangrejos&lt;/div&gt;
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* Huevas de lumpo (sucedáneo&amp;nbsp;&amp;nbsp;de caviar)&lt;/div&gt;
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* Melocotón en&amp;nbsp;almíbar&lt;/div&gt;
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* Langostinos cocidos para decorar&lt;/div&gt;
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* Salsa rosa&lt;/div&gt;
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* Aguacate&lt;/div&gt;
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* Sal&lt;/div&gt;
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* Pimienta&lt;/div&gt;
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&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEifFEde6v3z9akZJEw-pVnG6lf-Jy43aLL_VvSGnjoBYBEj5j6JTeRwjeTDNJu9XhsClB5cYE1rqdodyp8wg8OVJMgdVrWcevg16RpThw5kaa1bvuio3R-bFoNqVHgTaZ-KYN7tTg1xMFE/s1600/IMG-20120214-00360j.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;242&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEifFEde6v3z9akZJEw-pVnG6lf-Jy43aLL_VvSGnjoBYBEj5j6JTeRwjeTDNJu9XhsClB5cYE1rqdodyp8wg8OVJMgdVrWcevg16RpThw5kaa1bvuio3R-bFoNqVHgTaZ-KYN7tTg1xMFE/s320/IMG-20120214-00360j.jpg&quot; width=&quot;320&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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&amp;nbsp;&lt;span style=&quot;text-align: justify;&quot;&gt;Empezaremos poniendo a hervir las gambas peladas con agua, sal, pimienta cuando arranque a hervir retiramos del fuego, escurrimos y reservamos, aparte cortaremos la lechuga y la cebolleta en juliana, la pondremos en un bol con las gambas y las huevas de lumpo,&amp;nbsp;&lt;/span&gt;&lt;span style=&quot;text-align: justify;&quot;&gt;también&lt;/span&gt;&lt;span style=&quot;text-align: justify;&quot;&gt;&amp;nbsp;cortaremos el melocotón, aguacate en dados pequeños, y las lonchas de salmón y los palitos de cangrejos en tiras, salpimentaremos y los mezclaremos con salsa, (&lt;/span&gt;&lt;span style=&quot;text-align: justify;&quot;&gt;mayonesa&lt;/span&gt;&lt;span style=&quot;text-align: justify;&quot;&gt;, ketchup, zumo de naranja, brandi). Cuando este todo bien mezclado serviremos, yo lo he puesto en una copa y lo decore con aguacate, langostinos cocidos, una tira de salmos enrrollandola y formando una flor, pero eso ya es a vuestro gusto e imaginación.&lt;/span&gt;&lt;br /&gt;
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&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjHzBrhv5T8gjonlkaVC1-yUvZyMvU89oeGmpq6HUFIcYurX1c1iTsqhEIijxh9gdthTo52p0ZzBxqRtMV5aH4UCLJslNtIe3dtqOnyJCOcaZV5FYsYEbpzDnH4kTS5wpRRA6qSKY9b05M/s1600/%C3%81guilas-20120214-00365v.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;400&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjHzBrhv5T8gjonlkaVC1-yUvZyMvU89oeGmpq6HUFIcYurX1c1iTsqhEIijxh9gdthTo52p0ZzBxqRtMV5aH4UCLJslNtIe3dtqOnyJCOcaZV5FYsYEbpzDnH4kTS5wpRRA6qSKY9b05M/s400/%C3%81guilas-20120214-00365v.jpg&quot; width=&quot;301&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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ESPERO QUE OS GUSTE&lt;/div&gt;
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GRACIAS&amp;nbsp;POR SEGUIRME&lt;/div&gt;
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&lt;span style=&quot;color: red; font-size: large;&quot;&gt;♥ ♥ ♥&amp;nbsp;&lt;/span&gt;&lt;/div&gt;
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&lt;span style=&quot;color: red; font-size: large;&quot;&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;
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&lt;span style=&quot;color: #660000;&quot;&gt;OTRAS RECETAS QUE OS GUSTARAN:&lt;/span&gt;&lt;/div&gt;
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&lt;span style=&quot;color: #660000;&quot;&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/06/ceviche-de-camaron-hola-hoy-subire-una.html&quot; target=&quot;_blank&quot;&gt;CEVICHE DE CAMARÓN&lt;/a&gt;&lt;/div&gt;
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&lt;span style=&quot;color: red;&quot;&gt;&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/search?q=ROLLO+DE+PATATA&amp;amp;x=0&amp;amp;y=0&quot; target=&quot;_blank&quot;&gt;ROLLO DE PATATA&lt;/a&gt;&lt;/span&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eneldetalleestaelgusto.blogspot.com/feeds/3951595981013866101/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2012/03/coctel-de-marisco.html#comment-form' title='1 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/3951595981013866101'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/3951595981013866101'/><link rel='alternate' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2012/03/coctel-de-marisco.html' title='CÓCTEL DE MARISCO'/><author><name>LUZ</name><uri>http://www.blogger.com/profile/09350920935780213767</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-56HDhvZfnp8/TZdgENoUxmI/AAAAAAAAADQ/1clCTZ6i_EY/s220/n23931914007_3843.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhIEN2mhfTyKSUWhSJ_11X-wKPopps6G5p1Pk73Ua9J0jbNbBRVpqppCc60xhaG9Ko08C15XfUWZenAqtaWMngh843TSwLPZdjbFZuXpHflN6RGRWXzt5g-zkNapuy-Wq22b8AAFqB_NBk/s72-c/%C3%81guilas-20120214-00363v.jpg" height="72" width="72"/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-612949884724803581.post-7088338228783274062</id><published>2012-02-29T16:23:00.000+01:00</published><updated>2012-03-02T11:01:54.828+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="patatas"/><category scheme="http://www.blogger.com/atom/ns#" term="POTATO"/><category scheme="http://www.blogger.com/atom/ns#" term="SALADOS"/><title type='text'>DORADA AL LIMÓN</title><content type='html'>&lt;div style=&quot;text-align: justify;&quot;&gt;
Hola ya sé que he estado desaparecida, pero es que he estado un poco indispuesta, pero aquí estoy de &amp;nbsp;vuelta, en esta nueva entrada os voy a subir una receta que la primera vez que la hice fue un fracaso total, aunque para que no me sienta&amp;nbsp;decepcionada&amp;nbsp;mis&amp;nbsp;comensales&amp;nbsp;me&amp;nbsp;dijeron&amp;nbsp;que estaba rica, pero que yo sé que no era verdad;&amp;nbsp;así&amp;nbsp;que&amp;nbsp;después&amp;nbsp;de muchos años he vuelto a intentarlo y esta vez si que estaba buena, pero de verdad, verdad.&lt;/div&gt;
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&amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp;&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhcu-qgYr4Vau-D4w8B9dfLHPzN0HB51yVI4Tohp7h72lFzNKLjFiuqruCOCS42MrRpoEVbFGOka0lu2cqYH_dfO3lgTMjC6-rGYbs3GhLJWorOMWk_aqTSlUxmdD3mYFRLm4WDthdBmQU/s1600/%C3%81guilas-20120214-00358.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em; text-align: center;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;302&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhcu-qgYr4Vau-D4w8B9dfLHPzN0HB51yVI4Tohp7h72lFzNKLjFiuqruCOCS42MrRpoEVbFGOka0lu2cqYH_dfO3lgTMjC6-rGYbs3GhLJWorOMWk_aqTSlUxmdD3mYFRLm4WDthdBmQU/s400/%C3%81guilas-20120214-00358.jpg&quot; width=&quot;400&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
&amp;nbsp;&lt;br /&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;span style=&quot;color: #990000;&quot;&gt;NECESITAREMOS:&lt;/span&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
* Dorada&amp;nbsp;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
* Limón&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
* Aceite de oliva&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
* Ramas de eneldo&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
* Patatas&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
* Cebolla&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
* sal-pimienta&lt;/div&gt;
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&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjw5YvGH9afmjEjY29i9cq6vnJBi2ja_p9KBk7UUC-4yAqxDYWtqytPPXbxLf0d0Slw2NlJBXl0PKiz5ilb7GPk-DPpZ8RI9hur_-sviU-Rm4V-32MbZHxlxV5uS_EC6lv2XXIk3cbDAbE/s1600/IMG-20120214-00366.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;312&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjw5YvGH9afmjEjY29i9cq6vnJBi2ja_p9KBk7UUC-4yAqxDYWtqytPPXbxLf0d0Slw2NlJBXl0PKiz5ilb7GPk-DPpZ8RI9hur_-sviU-Rm4V-32MbZHxlxV5uS_EC6lv2XXIk3cbDAbE/s400/IMG-20120214-00366.jpg&quot; width=&quot;400&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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Primero hay que pelar y lavar bien la patatas, las cortaremos en rodajas finas de mas o menos medio cm. de grosor y las pondremos en el fondo de la bandeja del horno con la cebolla cortada en juliana&amp;nbsp;rociamos&amp;nbsp;con aceite de oliva y salpimentaremos, luego limpiaremos bien la dorada yo he puesto una de aproximadamente 600 gr. abierta por la mitad aliñaremos con aceite de oliva, sal-pimienta, pondremos las ramas de eneldo y dos rodajas de limón (no os&amp;nbsp;paséis&amp;nbsp;con el limón que después queda muy amargo), cerramos y haremos tres cortes por cada lado de la dorada pondremos una rodajas de limón; la colocaremos en el horno a 180º por 25 minutos y listo. Yo he usado una bolsa para hornear ya que&amp;nbsp;así&amp;nbsp;solo necesita la mitad de tiempo y no ensucia el horno, pero se puede hacer tranquilamente sin ella.&lt;/div&gt;
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&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiHZ_uBGJvBkSr5uqEZ7m_nF60WBzuQWocVfUs6VI-dlmqgJCou28RxQp_RY1_WR5-n2r9a3IhxdpzD9ZsocP5YuHURH30RlZXUYg391s2I_v-BJu5SsEvRHSQGocK4u4nroXSWeYO8PrA/s1600/%C3%81guilas-20120214-00369b.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;302&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiHZ_uBGJvBkSr5uqEZ7m_nF60WBzuQWocVfUs6VI-dlmqgJCou28RxQp_RY1_WR5-n2r9a3IhxdpzD9ZsocP5YuHURH30RlZXUYg391s2I_v-BJu5SsEvRHSQGocK4u4nroXSWeYO8PrA/s400/%C3%81guilas-20120214-00369b.jpg&quot; width=&quot;400&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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En esta foto os pongo un adelanto de la&amp;nbsp;próxima&amp;nbsp;receta&amp;nbsp;cóctel&amp;nbsp;de marisco, un entrante perfecto.&lt;/div&gt;
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&lt;div style=&quot;text-align: center;&quot;&gt;
&amp;nbsp;ESPERO QUE OS GUSTE&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
GRACIAS POR SEGUIRME&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;br /&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;span style=&quot;color: red; font-size: large;&quot;&gt;♥ &amp;nbsp;♥ &amp;nbsp;♥&lt;/span&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
&lt;span style=&quot;color: red;&quot;&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;
&lt;div style=&quot;text-align: left;&quot;&gt;
&lt;span style=&quot;color: #990000;&quot;&gt;OTRAS RECETA QUE OS GUSTARAN:&lt;/span&gt;&lt;/div&gt;
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&lt;span style=&quot;color: red;&quot;&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;
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&lt;img border=&quot;0&quot; height=&quot;151&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEghWRtq1y6DFcgAL0tQqa2mEB1KaCxx-KJgEeuq4gxDvGAiOcHCsp0DScfzztSr6T31JKcX-wZacwmqPvc5FiypI8RwpmRSc3BlkY84RDs6YWZIG418tn93B5e_4V0Jok-vgxNIN6xjEu0/s200/200720112820a.jpg&quot; width=&quot;200&quot; /&gt;&amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp; &amp;nbsp;&lt;/div&gt;
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&amp;nbsp; &amp;nbsp;&amp;nbsp;&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2012/01/patata-bacon-y-queso-al-grill.html&quot; target=&quot;_blank&quot;&gt;PATATA, BACÓN, Y QUESO AL GRILL&lt;/a&gt;&lt;/div&gt;
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&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgqXeETDDt-bD07jhpcOkJ9y37dVmvxgWIgAIjJWvyuw02Uk08KPrLqbV1ARsg_1XANf64tAtXwi1hbp9oniLrLQFzESvREFkNM6lvtu3JIoCSBDiEW8NfaAwBL-mh1CL5bdT8eNrJ8OaU/s1600/IMG-20120118-00048.jpg&quot; imageanchor=&quot;1&quot; style=&quot;clear: left; float: left; margin-bottom: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;145&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgqXeETDDt-bD07jhpcOkJ9y37dVmvxgWIgAIjJWvyuw02Uk08KPrLqbV1ARsg_1XANf64tAtXwi1hbp9oniLrLQFzESvREFkNM6lvtu3JIoCSBDiEW8NfaAwBL-mh1CL5bdT8eNrJ8OaU/s200/IMG-20120118-00048.jpg&quot; width=&quot;200&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2012/01/pastel-de-carne-y-patata-la-salsa-de.html&quot; target=&quot;_blank&quot;&gt;PASTEL DE CARNE Y PATATA A LA SALSA DE PIMIENTA&lt;/a&gt;&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/06/costillas-de-cerdo-adobadas.html&quot; target=&quot;_blank&quot;&gt;COSTILLAS DE CERDO IBÉRICO ADOBADAS CON PATATAS&lt;/a&gt;&lt;/div&gt;
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&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgSirdsjfvIKDSru2pEFffBOjLGJEMa5NwXTDDr7Tve1JcEZFFRA7b26fhg357Sn2NTcDgq61duKqowsgCoZohk7YMZXDuGQrumRD4fhz31OtK_B7cThOzHw3BquVZgP5xpYWoANV-jYd8/s1600/010620112031.jpg&quot; imageanchor=&quot;1&quot; style=&quot;clear: left; float: left; margin-bottom: 1em; margin-right: 1em;&quot;&gt;&lt;br /&gt;&lt;/a&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eneldetalleestaelgusto.blogspot.com/feeds/7088338228783274062/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2012/02/dorada-al-limon.html#comment-form' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/7088338228783274062'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/7088338228783274062'/><link rel='alternate' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2012/02/dorada-al-limon.html' title='DORADA AL LIMÓN'/><author><name>LUZ</name><uri>http://www.blogger.com/profile/09350920935780213767</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-56HDhvZfnp8/TZdgENoUxmI/AAAAAAAAADQ/1clCTZ6i_EY/s220/n23931914007_3843.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhcu-qgYr4Vau-D4w8B9dfLHPzN0HB51yVI4Tohp7h72lFzNKLjFiuqruCOCS42MrRpoEVbFGOka0lu2cqYH_dfO3lgTMjC6-rGYbs3GhLJWorOMWk_aqTSlUxmdD3mYFRLm4WDthdBmQU/s72-c/%C3%81guilas-20120214-00358.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-612949884724803581.post-3723296479638735310</id><published>2012-02-13T18:20:00.001+01:00</published><updated>2012-02-13T18:20:23.354+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="dulce"/><category scheme="http://www.blogger.com/atom/ns#" term="postre"/><category scheme="http://www.blogger.com/atom/ns#" term="tarta"/><category scheme="http://www.blogger.com/atom/ns#" term="tarta de queso"/><title type='text'>TARTA DE QUESO Y ARANDANOS AL HORNO</title><content type='html'>Hola&amp;nbsp;aquí&amp;nbsp;os pongo una buena opción de postre para la cena de SAN VALENTIN, &amp;nbsp;y&amp;nbsp;sé que os suena ya que en algunas ocasiones os puesto recetas de TARTA DE QUESO, pero la diferencia esta en que esta es al horno.&lt;br /&gt;
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&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvMm8-WmSdgeWvtOq6L9Ympvar_XDrFuit4Cmajtwnvpra_0CHRmjR0GEY6pruNLnhP5ahVvQWDFaWq0uQvzlVFRQNJatAeL-lpRz8MMcubX_01WI_QH0ebOw4FVRz0Ikq2o8iR4cGg_Q/s1600/IMG-20120205-00278v.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;333&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvMm8-WmSdgeWvtOq6L9Ympvar_XDrFuit4Cmajtwnvpra_0CHRmjR0GEY6pruNLnhP5ahVvQWDFaWq0uQvzlVFRQNJatAeL-lpRz8MMcubX_01WI_QH0ebOw4FVRz0Ikq2o8iR4cGg_Q/s400/IMG-20120205-00278v.jpg&quot; width=&quot;400&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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NECESITAREMOS:&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
* 1 pq. de galletas (tipo María)&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
* 100gr. mantequilla&lt;/div&gt;
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* Canela de polvo&lt;/div&gt;
&lt;div style=&quot;text-align: center;&quot;&gt;
* 3 huevos&lt;/div&gt;
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* 1 &amp;nbsp;bote de leche condensada&lt;/div&gt;
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* 1 tarrina de queso de untar (tipo philadelphia)&lt;/div&gt;
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* 1 bote de mermelada de&amp;nbsp;arándanos&lt;/div&gt;
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* 100 gr. de&amp;nbsp;arándanos&amp;nbsp;deshidratados&lt;/div&gt;
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* 1 sobre de gelatina neutra&lt;/div&gt;
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Empezaremos moliendo las galletas las pondremos en bol con la mantequilla derretida una poca de canela en polvo y una pizca de nuez&amp;nbsp;moscada&amp;nbsp;(esto es opcional), revolveremos hasta que se haga una masa compacta y lo pondremos en fondo de un molde desmontable que&amp;nbsp;iremos&amp;nbsp;apretando con&amp;nbsp;firmeza&amp;nbsp;todo el fondo y las paredes del molde hasta que se quede muy compacto y reservaremos.&amp;nbsp;&lt;/div&gt;
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Aparte en otro bol pondremos el queso de untar, los huevos y la leche condensada, lo batiremos bien hasta que no queden grumos y lo verteremos sobre el molde&amp;nbsp;con cuidado&amp;nbsp;de que no se levante la galletas; lo meteremos al horno que tendremos previamente calentado a 160º por unos 40 minutos ( no abriremos el horno de golpe ya que se puede bajar la tarta).&amp;nbsp;&lt;/div&gt;
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&amp;nbsp;&lt;span style=&quot;text-align: justify;&quot;&gt;Yo he utilizado&amp;nbsp;arándanos&amp;nbsp;deshidratados, los he puesto en un cazo a fuego lento junto a la mermelada y &amp;nbsp;la gelatina neutra, lo he vertido sobre la tarta la dejaremos enfriar,&amp;nbsp;des-moldaremos&amp;nbsp;y listo.&lt;/span&gt;&lt;br /&gt;
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ESPERO OS GUSTE&lt;/div&gt;
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GRACIAS POR SEGUIRME&lt;br /&gt;
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&lt;span style=&quot;color: red; font-size: large;&quot;&gt;♥ ♥ ♥&lt;/span&gt;&lt;br /&gt;
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&lt;span style=&quot;color: #660000;&quot;&gt;OTRAS RECETA QUE OS GUSTARAN:&lt;/span&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/07/tarta-de-queso-multicolor.html&quot; target=&quot;_blank&quot;&gt;TARTA DE QUESO MULTICOLOR&lt;/a&gt;&lt;br /&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/04/tarta-de-queso.html&quot; target=&quot;_blank&quot;&gt;TARTA DE QUESO Y LIMÓN&lt;/a&gt;&lt;br /&gt;
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&lt;span style=&quot;color: #660000;&quot;&gt;&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/05/tarta-de-queso-y-arandanos.html&quot; target=&quot;_blank&quot;&gt;TARTA DE QUESO Y ARANDANOS AL MICROONDAS &lt;/a&gt;&lt;/span&gt;&lt;/div&gt;
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&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://eneldetalleestaelgusto.blogspot.com/feeds/3723296479638735310/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2012/02/tarta-de-queso-y-arandanos-al-horno.html#comment-form' title='1 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/3723296479638735310'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/3723296479638735310'/><link rel='alternate' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2012/02/tarta-de-queso-y-arandanos-al-horno.html' title='TARTA DE QUESO Y ARANDANOS AL HORNO'/><author><name>LUZ</name><uri>http://www.blogger.com/profile/09350920935780213767</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-56HDhvZfnp8/TZdgENoUxmI/AAAAAAAAADQ/1clCTZ6i_EY/s220/n23931914007_3843.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvMm8-WmSdgeWvtOq6L9Ympvar_XDrFuit4Cmajtwnvpra_0CHRmjR0GEY6pruNLnhP5ahVvQWDFaWq0uQvzlVFRQNJatAeL-lpRz8MMcubX_01WI_QH0ebOw4FVRz0Ikq2o8iR4cGg_Q/s72-c/IMG-20120205-00278v.jpg" height="72" width="72"/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-612949884724803581.post-381131390720171043</id><published>2012-02-04T18:24:00.000+01:00</published><updated>2012-02-04T18:24:22.471+01:00</updated><title type='text'>SAN VALENTIN 2</title><content type='html'>&lt;div style=&quot;text-align: justify;&quot;&gt;
Hola que tal&amp;nbsp;lleváis&amp;nbsp;estos&amp;nbsp;días&amp;nbsp;de mucho&amp;nbsp;frío, no sé vosotros, pero yo estoy tiritando de&amp;nbsp;frío&amp;nbsp;uuff!&lt;/div&gt;
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En este nuevo post,, os subo otra manicura que podéis usar para SAN VALENTIN, es muy bonita y la verdad que necesita un poco de pulso,&amp;nbsp;así&amp;nbsp;que cero nervios.&lt;/div&gt;
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NECESITAREMOS:&lt;/div&gt;
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* Base vitaminada&lt;/div&gt;
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* Color de fondo&lt;/div&gt;
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* Color rojo&amp;nbsp;&lt;/div&gt;
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* Brillo secante&lt;/div&gt;
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* Pincel de pelo fino&lt;/div&gt;
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Comenzaremos&amp;nbsp;con la base vitaminada, y luego con un color de fondo yo he&amp;nbsp;escogido&amp;nbsp;el plata, pero en blanco hueso&amp;nbsp;también&amp;nbsp;queda muy bonito,&amp;nbsp;después&amp;nbsp;pintaremos 1/3 de la uña en rojo, luego con el pincel de pelo fino iremos haciendo la otra mitad del corazón que&amp;nbsp;saldrá&amp;nbsp;del lado rojo, y con un poco de color plata delinearemos el otro lado del corazón y en el lado contrario haremos la forma de una coma (esto es opcional, es para darle volumen). Por último pondremos unos corazones de color rojo sobre el plata y unos plata sobre el rojo. Aplicaremos &amp;nbsp;el brillo secante y limpiaremos los salientes.&lt;/div&gt;
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Podéis&amp;nbsp;escoger&amp;nbsp;cualquiera de las 2 manicuras para san valentin que os hecho,&amp;nbsp;así&amp;nbsp;que animaros y manos a la manicura.&lt;/div&gt;
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&amp;nbsp;ESPERO QUE OS GUSTE&lt;/div&gt;
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GRACIAS POR SEGUIRME&amp;nbsp;&lt;/div&gt;
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&lt;span style=&quot;color: red; font-size: large;&quot;&gt;♥ ♥ ♥&lt;/span&gt;&lt;/div&gt;
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&lt;span style=&quot;color: #990000;&quot;&gt;OTRAS MANICURAS QUE OS GUSTARAN:&amp;nbsp;&lt;/span&gt;&lt;br /&gt;
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&lt;span style=&quot;color: #990000;&quot;&gt;&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2012/01/floreciendo-el-amor.html&quot; target=&quot;_blank&quot;&gt;♥ FLORECIENDO EL AMOR ♥&lt;/a&gt;&lt;/span&gt;&lt;br /&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2012/01/en-amarillo-y-negro-black-and-yellow.html&quot; target=&quot;_blank&quot;&gt;NAIL ART EN AMARILLO Y NEGRO&lt;/a&gt;&lt;br /&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/12/encaje-seductor.html&quot; target=&quot;_blank&quot;&gt;ENCAJE SEDUCTOR&lt;/a&gt;&lt;br /&gt;
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&lt;br /&gt;</content><link rel='replies' type='application/atom+xml' href='http://eneldetalleestaelgusto.blogspot.com/feeds/381131390720171043/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2012/02/san-valentin-2.html#comment-form' title='1 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/381131390720171043'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/381131390720171043'/><link rel='alternate' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2012/02/san-valentin-2.html' title='SAN VALENTIN 2'/><author><name>LUZ</name><uri>http://www.blogger.com/profile/09350920935780213767</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-56HDhvZfnp8/TZdgENoUxmI/AAAAAAAAADQ/1clCTZ6i_EY/s220/n23931914007_3843.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgDDEGvS123pWeRu2SEYtaEAR6jpKpbTM2XDDGGncLkDV7w2qd1J1PSuBce7GAw24vPalnZoEXtQ5gNUPz8swpmVWwzbaUfikN7DfZLjhYsijo7-_RQJbWhFe0LNptnR1bgSl5_L_WX198/s72-c/IMGsan+valentin.jpg" height="72" width="72"/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-612949884724803581.post-7048657466175909283</id><published>2012-02-01T21:26:00.002+01:00</published><updated>2012-02-02T13:48:49.884+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="belleza"/><category scheme="http://www.blogger.com/atom/ns#" term="cuidados corporales"/><category scheme="http://www.blogger.com/atom/ns#" term="deliplus"/><category scheme="http://www.blogger.com/atom/ns#" term="mercadona hazlo tu misma"/><title type='text'>RETO ANTICELULITICO</title><content type='html'>&lt;div style=&quot;text-align: justify;&quot;&gt;
Hoy empieza un nuevo mes y voy a empezar un&amp;nbsp;régimen, pero no de esos de pasar hambre (eso no va conmigo), me he comprado unos sobres del mercadona que se llaman &lt;span style=&quot;color: #cc0000;&quot;&gt;ANTICELULÍTICO EXTREME, &lt;/span&gt;es un tratamiento&amp;nbsp;intensivo&amp;nbsp;&amp;nbsp;quema grasa, que evita las&amp;nbsp;acumulaciones con&amp;nbsp;acción&amp;nbsp;remo delante&amp;nbsp;y reductora ya que alisa la piel de naranja; el precio muy conveniente no llega a los 7 € y vienen 15 sobres; hay que utilizarla por 45&amp;nbsp;días&amp;nbsp;así&amp;nbsp;que el tratamiento nos&amp;nbsp;saldrá&amp;nbsp;por 21 €.&amp;nbsp;&lt;/div&gt;
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Como ya os dije ya los he utilizado en el pasado y me han dado resultado, pero esta vez voy a acompañarlo con una dieta equilibrada y algo de ejercicio con la de WII FIT PLUS, que&amp;nbsp;así&amp;nbsp;por lo menos nos divertimos (mis hijas&amp;nbsp;viéndome&amp;nbsp;hacer el&amp;nbsp;ridículo&amp;nbsp;y yo&amp;nbsp;viéndolas&amp;nbsp;reír&amp;nbsp;a ellas).&lt;/div&gt;
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Os pongo&amp;nbsp;aquí&amp;nbsp;las medidas de como estoy ahora&lt;/div&gt;
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ESTATURA &amp;nbsp; 1,54 cm.&lt;/div&gt;
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PESO &amp;nbsp; 53 kl.&lt;/div&gt;
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CADERA &amp;nbsp;101 cm.&lt;/div&gt;
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CINTURA 72 cm.&lt;/div&gt;
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Como ya os habéis dado cuenta no estoy con sobre peso,&amp;nbsp;así&amp;nbsp;que lo que quiero es perder algo de volumen, que luego &amp;nbsp;lo dejamos todo para abril cuando se acerca el buen tiempo&lt;/div&gt;
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Así&amp;nbsp;que voy a empezar hoy y&amp;nbsp;&amp;nbsp;ya os&amp;nbsp;mantendré&amp;nbsp;informada semanalmente.&lt;/div&gt;
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ESPERO QUE OS GUSTE&lt;/div&gt;
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&amp;nbsp;GRACIAS POR SEGUIRME&lt;/div&gt;
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&lt;span style=&quot;color: red; font-size: large;&quot;&gt;♥ ♥ ♥&lt;/span&gt;&lt;br /&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/07/champu-equilibrante.html&quot; target=&quot;_blank&quot;&gt;CHAMPU EQUILIBRANTE&lt;/a&gt;&lt;br /&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/07/crema-iluminadora-corporal.html&quot; target=&quot;_blank&quot;&gt;CREMA CORPORAL ILUMINADORA&lt;/a&gt;&lt;br /&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/06/aceite-de-argan.html&quot; target=&quot;_blank&quot;&gt;ACEITE Y CREMA DE ARGAN&lt;/a&gt;&lt;/div&gt;
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&lt;br /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eneldetalleestaelgusto.blogspot.com/feeds/7048657466175909283/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2012/02/reto-anticelulitico.html#comment-form' title='2 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/7048657466175909283'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/7048657466175909283'/><link rel='alternate' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2012/02/reto-anticelulitico.html' title='RETO ANTICELULITICO'/><author><name>LUZ</name><uri>http://www.blogger.com/profile/09350920935780213767</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-56HDhvZfnp8/TZdgENoUxmI/AAAAAAAAADQ/1clCTZ6i_EY/s220/n23931914007_3843.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiTjJMqGXY0XPJ1agMUse5rpvTI9Wu18xmL4vemITkkNQE7fcpYEsoI8sQ3sGLwyLhzrJizE11yE4IK_WMpP32MusyMd4e1oehz35MkGBijHaS1yFyDuKPP6azcS-sKqDAym4ZDF5Ayh64/s72-c/anticelulitico.jpg" height="72" width="72"/><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-612949884724803581.post-8892898849762309341</id><published>2012-01-31T16:37:00.000+01:00</published><updated>2012-02-01T15:47:55.811+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="decoración  uñas"/><category scheme="http://www.blogger.com/atom/ns#" term="hearts"/><category scheme="http://www.blogger.com/atom/ns#" term="NAIL ART"/><category scheme="http://www.blogger.com/atom/ns#" term="nails desings"/><category scheme="http://www.blogger.com/atom/ns#" term="red and white"/><category scheme="http://www.blogger.com/atom/ns#" term="san valentin"/><title type='text'>FLORECIENDO EL AMOR</title><content type='html'>&lt;br /&gt;
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Hola como estáis, que estáis preparando para la noche de SAN VALENTIN, yo he empezado con las uñas, una manicura medianamente sencilla, que me ha gustado mucho.&lt;/div&gt;
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NECESITAREMOS:&lt;/div&gt;
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* Base vitaminada&lt;/div&gt;
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* Color de fondo&lt;/div&gt;
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* Color blanco&lt;/div&gt;
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* Color plata&lt;/div&gt;
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* Color rojo&lt;/div&gt;
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* Brillo secante&lt;/div&gt;
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* Pincel de pelo fino/largo&lt;/div&gt;
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* Puntero pequeño&lt;/div&gt;
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Cuando tengamos las uñas arregladas nos colocaremos la base vitaminada y el color de fondo, después con el color blanco y el plata y con el pincel de pelo fino-largo haremos unas lineas con las que formaremos los tallos de las flores para distintos lados unos hacia la derecha, otros hacia la izquierda, otros rectos, etc...&lt;/div&gt;
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Después con el puntero fino y el color rojo haremos dos puntos rojos unos junto al otro y con cuidado partiendo desde unos de los puntos haremos una V, y listo el corazón.&amp;nbsp;Es mejor que practiquéis un poco antes de hacerlo&amp;nbsp;directamente&amp;nbsp;a las uñas.Para acabar aplicaremos el brillo secante y limpiaremos los salientes.&lt;/div&gt;
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Yo he hecho con unas con el fondo en negro y otra en rosa del frances, para que veáis como queda y escojáis el que mas os guste.&lt;/div&gt;
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ESPERO QUE OS GUSTE&lt;/div&gt;
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GRACIAS POR SEGUIRME&lt;/div&gt;
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&lt;span style=&quot;color: red; font-size: large;&quot;&gt;♥ ♥ ♥&lt;/span&gt;&lt;/div&gt;
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&lt;span style=&quot;color: #990000;&quot;&gt;OTRAS MANICURAS QUE OS GUSTARAN:&lt;/span&gt;&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/07/v-manicura-tipo-corset-2-v.html&quot; target=&quot;_blank&quot;&gt;TIPO CORSET 2&lt;/a&gt;&lt;/div&gt;
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&lt;span style=&quot;color: #990000;&quot;&gt;&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/03/corset-esta-manicura-me-las-hice-para.html&quot; target=&quot;_blank&quot;&gt;TIPO CORSET&lt;/a&gt;&lt;/span&gt;&lt;/div&gt;
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&lt;span style=&quot;color: red;&quot;&gt;&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/12/encaje-seductor.html&quot; target=&quot;_blank&quot;&gt;ENCAJE SEDUCTOR&lt;/a&gt;&lt;/span&gt;&lt;/div&gt;
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&lt;span style=&quot;color: red; font-size: large;&quot;&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eneldetalleestaelgusto.blogspot.com/feeds/8892898849762309341/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2012/01/floreciendo-el-amor.html#comment-form' title='1 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/8892898849762309341'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/8892898849762309341'/><link rel='alternate' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2012/01/floreciendo-el-amor.html' title='FLORECIENDO EL AMOR'/><author><name>LUZ</name><uri>http://www.blogger.com/profile/09350920935780213767</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-56HDhvZfnp8/TZdgENoUxmI/AAAAAAAAADQ/1clCTZ6i_EY/s220/n23931914007_3843.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiU874-ESfQQDRr9Cfb2rdjrMqP5zFvmxmTI6qsa36ZLhe_ZRuqNGscC5Q6VHtI7QJU9qY6E64qtowyqjF-5eJLma4odKhOVUO_gyQp6yb6SExn2iE0V7EgZCIJPt-7Ki_glD7AKXre2m0/s72-c/u%C3%B1as+corazon.jpg" height="72" width="72"/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-612949884724803581.post-515864022385244856</id><published>2012-01-28T23:24:00.000+01:00</published><updated>2012-01-28T23:24:07.882+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="confitura"/><category scheme="http://www.blogger.com/atom/ns#" term="dulce"/><category scheme="http://www.blogger.com/atom/ns#" term="FRUTA"/><category scheme="http://www.blogger.com/atom/ns#" term="MANZANA"/><category scheme="http://www.blogger.com/atom/ns#" term="postre"/><category scheme="http://www.blogger.com/atom/ns#" term="TARTALETA"/><title type='text'>TARTA DE MANZANA</title><content type='html'>&lt;div style=&quot;border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; text-align: justify;&quot;&gt;
Que tal estáis en el este post os subo una receta que mas de uno habrá probado alguna vez en los establecimientos de McDonald, pero nunca lo había hecho hasta ahora, como no tengo cerca de estos centros de comida rápida, he tenido que ingeniármela para comerlas.&lt;/div&gt;
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&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi28CQgz7_sOKZzocj6QHpra2a49QMwnI8qYhIUOxe_rwlB1NoEsgbAPSZqHS2z45TCtHuRmMAyYhhZvhI6aLsGgE_nj2fR3MA2BllT08uM7vnEBpvGJ42jYdsFrP4cT03N1tJkH81zOpk/s1600/IMG-20120118-00060+-+.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; gda=&quot;true&quot; height=&quot;307&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi28CQgz7_sOKZzocj6QHpra2a49QMwnI8qYhIUOxe_rwlB1NoEsgbAPSZqHS2z45TCtHuRmMAyYhhZvhI6aLsGgE_nj2fR3MA2BllT08uM7vnEBpvGJ42jYdsFrP4cT03N1tJkH81zOpk/s400/IMG-20120118-00060+-+.jpg&quot; width=&quot;400&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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NECESITAREMOS:&lt;/div&gt;
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* Pasta de hojaldre&lt;/div&gt;
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* Manzana&lt;/div&gt;
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* Pasas&lt;/div&gt;
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* Azúcar&lt;/div&gt;
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* Canela en polvo&lt;/div&gt;
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* Nuez moscada en polvo&lt;/div&gt;
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Cortaremos la manzana en cuadritos pequeños y lo colocaremos en un cazo a fuego lento con 100gr. de pasas (opcional), 6 cda. de azúcar, una cucharada de café&amp;nbsp;de canela y una pizca de nuez moscada, moveremos constantemente hasta que empiece el azúcar a hacerse liquida, seguiremos así hasta que la manzana este blanda pero sin deshacerse.&lt;/div&gt;
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Pondremos el hojaldre sobre la encimera y la cortaremos del tamaño que mas nos guste, y colocaremos en el centro un poco de la preparación anterior, sellaremos con un poco de agua y lo pondremos a freír a fuego lento para que&amp;nbsp;se&amp;nbsp;haga de adentro hacia afuera el hojaldre; lo pondremos a escurrir sobre papel de cocina para quitar el exceso de aceite y listo para comer.&lt;/div&gt;
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También he probado haciendo unos en el horno para quitarnos algo de fritura, y tambien esta bueno, pero un poco seco para mi gusto.&lt;/div&gt;
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ESPERO QUE OS GUSTE&lt;/div&gt;
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GRACIAS POR SEGUIRME&lt;/div&gt;
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&lt;span style=&quot;color: red; font-size: large;&quot;&gt;&lt;strong&gt;♥ ♥ ♥&lt;/strong&gt;&lt;/span&gt;&lt;/div&gt;
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&amp;nbsp;&lt;span style=&quot;color: #990000;&quot;&gt;OTRAS RECETAS QUE OS GUSTARAN:&lt;/span&gt;&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/09/o-tartaletas-de-frutas-o.html&quot; target=&quot;_blank&quot;&gt;TARTALETA DE FRUTAS&lt;/a&gt;&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/05/tarta-de-queso-y-arandanos.html&quot; target=&quot;_blank&quot;&gt;TARTA DE QUESO Y ARANDANOS&lt;/a&gt;&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2012/01/tarta-de-pina.html&quot; target=&quot;_blank&quot;&gt;TARTA DE PIÑA&lt;/a&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eneldetalleestaelgusto.blogspot.com/feeds/515864022385244856/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2012/01/tarta-de-manzana.html#comment-form' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/515864022385244856'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/515864022385244856'/><link rel='alternate' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2012/01/tarta-de-manzana.html' title='TARTA DE MANZANA'/><author><name>LUZ</name><uri>http://www.blogger.com/profile/09350920935780213767</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-56HDhvZfnp8/TZdgENoUxmI/AAAAAAAAADQ/1clCTZ6i_EY/s220/n23931914007_3843.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi28CQgz7_sOKZzocj6QHpra2a49QMwnI8qYhIUOxe_rwlB1NoEsgbAPSZqHS2z45TCtHuRmMAyYhhZvhI6aLsGgE_nj2fR3MA2BllT08uM7vnEBpvGJ42jYdsFrP4cT03N1tJkH81zOpk/s72-c/IMG-20120118-00060+-+.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-612949884724803581.post-4513962649305167802</id><published>2012-01-25T17:22:00.001+01:00</published><updated>2012-01-25T17:22:52.181+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="belleza"/><category scheme="http://www.blogger.com/atom/ns#" term="black and white"/><category scheme="http://www.blogger.com/atom/ns#" term="decoración  uñas"/><category scheme="http://www.blogger.com/atom/ns#" term="espigas"/><category scheme="http://www.blogger.com/atom/ns#" term="fantasy"/><category scheme="http://www.blogger.com/atom/ns#" term="happy holiday"/><category scheme="http://www.blogger.com/atom/ns#" term="happy new year"/><category scheme="http://www.blogger.com/atom/ns#" term="manicura"/><category scheme="http://www.blogger.com/atom/ns#" term="manicura fantasia"/><category scheme="http://www.blogger.com/atom/ns#" term="manicura francesa"/><category scheme="http://www.blogger.com/atom/ns#" term="manicure"/><category scheme="http://www.blogger.com/atom/ns#" term="NAIL ART"/><category scheme="http://www.blogger.com/atom/ns#" term="NAIL ART TECNICOLOR"/><category scheme="http://www.blogger.com/atom/ns#" term="yellow and white"/><title type='text'>EN AMARILLO Y NEGRO (black and yellow)</title><content type='html'>&lt;div style=&quot;border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none;&quot;&gt;
Hola esta entrada va de nail art, este diseño lo vi en you tube&amp;nbsp; aunque era en blanco y negro, pero yo para darle algo de color lo he hecho en amarillo canario pero vosotras podéis usar el color que mas os guste.&lt;/div&gt;
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NECESITAREMOS:&lt;/div&gt;
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* Base vitaminada&lt;/div&gt;
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* Esmalte color amarillo&lt;/div&gt;
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* Esmalte color negro&lt;/div&gt;
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* Brillo secante&lt;/div&gt;
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* Pincel de pelo fino&lt;/div&gt;
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* Puntero de punta fina&lt;/div&gt;
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Empezaremos con la base vitaminada y pintando toda la uña en amarillo y después pintaremos en negro desde la mitad hacia arriba pero en diagonal. después con el pincel haremos&amp;nbsp;3 espigas negras&amp;nbsp;que nazcan desde el lado mas alto &amp;nbsp;hacia el amarillo y haremos lo mismo con 3 espigas amarillas que nazcan en el lado bajo del color negro, luego con el puntero haremos unos puntos&amp;nbsp;entre las espigas. Luego el brillo secante y limpiaremos los salientes.&lt;/div&gt;
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ESPERO QUE OS GUSTE&lt;/div&gt;
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GRACIAS POR SEGUIRME&lt;/div&gt;
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&lt;span style=&quot;color: red; font-size: large;&quot;&gt;♥ ♥ ♥&lt;/span&gt;&lt;/div&gt;
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&lt;span style=&quot;color: #990000; font-size: large;&quot;&gt;OTRAS MANICURAS QUE OS GUSTARAN:&lt;/span&gt;&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2012/01/manicura-fantasia-en-lila.html&quot; target=&quot;_blank&quot;&gt;MANICURA FANTASIA EN LILA&lt;/a&gt;﻿&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/12/nail-art-copos-de-nieve.html&quot; target=&quot;_blank&quot;&gt;COPOS DE NIEVE&lt;/a&gt;&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/12/esferas-negras.html&quot; target=&quot;_blank&quot;&gt;ESFERAS NEGRAS&lt;/a&gt;&lt;/div&gt;
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&lt;br /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eneldetalleestaelgusto.blogspot.com/feeds/4513962649305167802/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2012/01/en-amarillo-y-negro-black-and-yellow.html#comment-form' title='3 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/4513962649305167802'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/4513962649305167802'/><link rel='alternate' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2012/01/en-amarillo-y-negro-black-and-yellow.html' title='EN AMARILLO Y NEGRO (black and yellow)'/><author><name>LUZ</name><uri>http://www.blogger.com/profile/09350920935780213767</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-56HDhvZfnp8/TZdgENoUxmI/AAAAAAAAADQ/1clCTZ6i_EY/s220/n23931914007_3843.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjGrP_CYOAgsuFe5KlHIZl4fwx-Fq5tsS1FOnvfuP38-583YjfDHtQ1eumoCtxRIDgh9rxTJLb3KeFMFuaVDUaKrmU91TPl93DEklGhXuBRlQ_9rTLZUBSTgpZnRfzMCyRc1RdQMru0d8g/s72-c/IMG-20120125-00113d.jpg" height="72" width="72"/><thr:total>3</thr:total></entry><entry><id>tag:blogger.com,1999:blog-612949884724803581.post-765274802265322906</id><published>2012-01-23T18:28:00.000+01:00</published><updated>2012-01-23T18:28:19.902+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="CAKE"/><category scheme="http://www.blogger.com/atom/ns#" term="dulce"/><category scheme="http://www.blogger.com/atom/ns#" term="FRUTA"/><category scheme="http://www.blogger.com/atom/ns#" term="happy holiday"/><category scheme="http://www.blogger.com/atom/ns#" term="happy new year"/><category scheme="http://www.blogger.com/atom/ns#" term="nata"/><category scheme="http://www.blogger.com/atom/ns#" term="navidad"/><category scheme="http://www.blogger.com/atom/ns#" term="pastel"/><category scheme="http://www.blogger.com/atom/ns#" term="PINEAPPLE"/><category scheme="http://www.blogger.com/atom/ns#" term="PIÑA"/><category scheme="http://www.blogger.com/atom/ns#" term="postre"/><category scheme="http://www.blogger.com/atom/ns#" term="tarta"/><category scheme="http://www.blogger.com/atom/ns#" term="UPSIDE DOWN"/><title type='text'>TARTA DE PIÑA</title><content type='html'>&lt;div style=&quot;border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; text-align: justify;&quot;&gt;
Hola, en este post os enseñare una receta riquisima, la hice para la cena de noche vieja y estaba deliciosa, y valla casualidad mi hermanita también hizo una&amp;nbsp;para esos días, pero sin ponernos de acuerdo (ni nada por el&amp;nbsp;estilo) así que aquí os pongo la foto de su tarta y la foto de la mía.&lt;/div&gt;
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&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhupyDOcywxQPlmHg096i2eAejRVYjwcnyzzgEEF3t6HL6udKPm30VsEe1KM7ObbkrNSw4RdOUwBIztp82RrAE6evOfcs5O3Eum8n1J5YCrhgTDWKmV4DAve51iizmx7NZJ0fx32Kpt32w/s1600/tarta+de+pi%25C3%25B1a.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;351&quot; nfa=&quot;true&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhupyDOcywxQPlmHg096i2eAejRVYjwcnyzzgEEF3t6HL6udKPm30VsEe1KM7ObbkrNSw4RdOUwBIztp82RrAE6evOfcs5O3Eum8n1J5YCrhgTDWKmV4DAve51iizmx7NZJ0fx32Kpt32w/s400/tarta+de+pi%25C3%25B1a.jpg&quot; width=&quot;400&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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&amp;nbsp;Esta es la de mi hermana, Os confieso que la de ella tiene mejor cara que la mía.&lt;/div&gt;
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NECESITAREMOS:&lt;/div&gt;
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* 1 Piña en bote&lt;/div&gt;
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* 1 1/2 tz Azúcar&lt;/div&gt;
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* 6 Huevos&lt;/div&gt;
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* 1 cda Esencia de vainilla&lt;/div&gt;
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* 2 tz Harina&lt;/div&gt;
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* 2 cda levadura&lt;/div&gt;
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* 1/2 vaso de leche&lt;/div&gt;
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* Caramelo liquido&lt;/div&gt;
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* Cerezas en almíbar&lt;/div&gt;
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Empezaremos haciendo el caramelo liquido, con 1/2&amp;nbsp;taza de azúcar y una cucharada&amp;nbsp;de agua hasta que empiece a hervir y lo verteremos al molde en el que también colocaremos con cuidado las rodajas de piña con una cereza en el centro esto lo reservaremos al igual que el zumo y las rodajas de piña que nos sobre.&lt;/div&gt;
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Separaremos las yemas de las claras y en el bol&amp;nbsp;con las yemas, el azúcar lo batiremos hasta formar una crema, luego agregaremos 1/2 vaso de leche, 1/2 vaso del zumo de las piñas y 1 cucharada de esencia de vainilla y batiremos nuevamente, iremos agregando poco a poco la harina y la levadura que habremos tamizado previamente, hasta que quede una mezcla consistente y reservaremos.&lt;/div&gt;
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En otro bol montaremos las 6 claras de huevos a punto de nieve y las mezclaremos con la maza que teníamos reservada pero de forma envolvente de abajo hacia arriba con cuidado de que no se bajen las claras, cuando ya este bien mezclado pondremos la piña que habremos cortado&amp;nbsp;con anterioridad&amp;nbsp;en trozos pequeños y revolveremos de forma envolvente y lo verteremos al molde y lo pondremos al horno que tendremos previamente calentado a 180º por 45 minutos&amp;nbsp; o hasta que al meter un palillo salga limpio. &lt;/div&gt;
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Esperaremos a que se atempere,&amp;nbsp;&amp;nbsp;le damos la vuelta y listo .&lt;/div&gt;
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Esta es mi foto con el caramelo un poquillo pasado diría yo, para la próxima lo haré menos y así cuando lo meta el horno se terminara de hacer.&lt;/div&gt;
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ESPERO QUE OS GUSTE&lt;/div&gt;
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GRACIAS POR SEGUIRME&lt;/div&gt;
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&lt;span style=&quot;color: red; font-size: large;&quot;&gt;♥ ♥ ♥&lt;/span&gt; &lt;/div&gt;
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&lt;span id=&quot;goog_504843946&quot;&gt;&lt;/span&gt;&lt;span id=&quot;goog_504843947&quot;&gt;&lt;/span&gt;&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/03/biscocho-marmoleado.html&quot; target=&quot;_blank&quot;&gt;BISCOCHO MARMOLEADO&lt;/a&gt;﻿&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/07/tarta-de-queso-multicolor.html&quot; target=&quot;_blank&quot;&gt;TARTA DE QUESO MULTICOLOR&lt;/a&gt;&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2012/01/trufa-garnache-de-trufa.html&quot; target=&quot;_blank&quot;&gt;TRUFA&lt;/a&gt;﻿&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eneldetalleestaelgusto.blogspot.com/feeds/765274802265322906/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2012/01/tarta-de-pina.html#comment-form' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/765274802265322906'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/765274802265322906'/><link rel='alternate' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2012/01/tarta-de-pina.html' title='TARTA DE PIÑA'/><author><name>LUZ</name><uri>http://www.blogger.com/profile/09350920935780213767</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-56HDhvZfnp8/TZdgENoUxmI/AAAAAAAAADQ/1clCTZ6i_EY/s220/n23931914007_3843.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhupyDOcywxQPlmHg096i2eAejRVYjwcnyzzgEEF3t6HL6udKPm30VsEe1KM7ObbkrNSw4RdOUwBIztp82RrAE6evOfcs5O3Eum8n1J5YCrhgTDWKmV4DAve51iizmx7NZJ0fx32Kpt32w/s72-c/tarta+de+pi%25C3%25B1a.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-612949884724803581.post-579745827527797675</id><published>2012-01-20T18:00:00.000+01:00</published><updated>2012-01-20T18:00:47.629+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="nata"/><category scheme="http://www.blogger.com/atom/ns#" term="pastel"/><category scheme="http://www.blogger.com/atom/ns#" term="patatas"/><category scheme="http://www.blogger.com/atom/ns#" term="POTATO"/><category scheme="http://www.blogger.com/atom/ns#" term="relleno"/><category scheme="http://www.blogger.com/atom/ns#" term="SALADOS"/><title type='text'>PASTEL DE CARNE Y PATATA A LA SALSA DE PIMIENTA</title><content type='html'>Hola que tal lleváis el invierno aquí os pongo una entrada de una de mis blogeras favoritas &lt;a href=&quot;http://www.isasaweis.com/cocina-y-dietetica/recetas/saladas/video/pastel-de-carne-y-tortilla-de-patata&quot; target=&quot;_blank&quot;&gt;ISASAWEIS&lt;/a&gt;, con algunas variantes ya que no son del gusto de todos asi que aquí va.&lt;br /&gt;
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NECESITAREMOS:&lt;/div&gt;
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&lt;span style=&quot;color: #e06666; font-size: x-small;&quot;&gt;-&amp;nbsp;PARA EL PASTEL&lt;/span&gt;&lt;/div&gt;
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* Bacon en lonchas&lt;/div&gt;
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* Carne picada&lt;/div&gt;
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* Patatas&lt;/div&gt;
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* Huevos&lt;/div&gt;
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* Cebolla&lt;/div&gt;
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* Ajo&lt;/div&gt;
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* Salsa de soja&lt;/div&gt;
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* Sal-pimienta&lt;/div&gt;
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* Comino&lt;/div&gt;
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&lt;span style=&quot;color: #e06666; font-size: x-small;&quot;&gt;- PARA LA SALSA&lt;/span&gt;&lt;/div&gt;
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* Cebolla&lt;/div&gt;
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* Pimienta en grano&lt;/div&gt;
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* Nata&lt;/div&gt;
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* Harina&lt;/div&gt;
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Empezaremos pelando la cebolla, la cortáremos en juliana y pondremos&amp;nbsp;a pochar con aceite de oliva hasta que este transparente, pelaremos&amp;nbsp;las patatas y las cortaremos en finas laminas y la incorporaremos a la cebolla, sazonaremos con sal hasta que estén casi desechas, apartamos y reservamos hasta que este templado&amp;nbsp;en un bol y agregaremos 3 huevos batidos. Mientras tanto vamos seguir sofriendo la carne picada hasta que este a medio hacer y&amp;nbsp;aliñaremos con ajo, comino, sal, pimienta y salsa de soja.&lt;/div&gt;
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Para montar el pastel he puesto en el fondo del molde una tira larga de papel de horno (o engrasaremos), y forraremos con las lonchas de bacon como se ve en la foto y colocaremos una capa de carne picada, otra de las patatas y una tercera de carne, cerraremos las lochas de bacon y pondremos&amp;nbsp;en el&amp;nbsp;horno caliente a 220º por 30 minutos o hasta que este el bacon gratinado.&lt;/div&gt;
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Para hacer la salsa cortaremos la cebolla en cúbitos muy&amp;nbsp;pequeños&amp;nbsp;y pondremos a pochar hasta que este transparente&amp;nbsp;agregaremos los granos de pimienta, luego la nata (y reservaremos un poco de nata). Batiremos constantemente para que no se pegue, aparte en un cazito disolveremos una cucharada de harina de trigo (o algún espesante) con la poca de nata que habíamos reservado hasta que no queden grumos y lo añadiremos al cazo, lo tendremos a fuego lento, corregiremos de sal y apartamos, aya esta lista ha que es fácil?&lt;/div&gt;
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Para emplatar yo he puesto 2 cortes del pastel no muy gruesos y una poca de la salsa, seguro que triunfaréis.&lt;/div&gt;
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ESPERO QUE OS GUSTE&lt;/div&gt;
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GRACIAS POR SEGUIRME&lt;/div&gt;
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&lt;span style=&quot;color: red; font-size: large;&quot;&gt;♥ ♥ ♥&lt;/span&gt;&lt;/div&gt;
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﻿&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/07/macarrones-la-carbonada.html&quot; target=&quot;_blank&quot;&gt;MACARRONES A LA CARBONARA&lt;/a&gt;&lt;/div&gt;
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﻿&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/04/bistec-de-ternera.html&quot; target=&quot;_blank&quot;&gt;BISTEC DE TERNERA&lt;/a&gt;&lt;/div&gt;
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﻿&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/03/empanada-de-atun-aqui-os-dejo-unas.html&quot; target=&quot;_blank&quot;&gt;EMPANADA DE ATÚN&lt;/a&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eneldetalleestaelgusto.blogspot.com/feeds/579745827527797675/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2012/01/pastel-de-carne-y-patata-la-salsa-de.html#comment-form' title='1 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/579745827527797675'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/579745827527797675'/><link rel='alternate' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2012/01/pastel-de-carne-y-patata-la-salsa-de.html' title='PASTEL DE CARNE Y PATATA A LA SALSA DE PIMIENTA'/><author><name>LUZ</name><uri>http://www.blogger.com/profile/09350920935780213767</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-56HDhvZfnp8/TZdgENoUxmI/AAAAAAAAADQ/1clCTZ6i_EY/s220/n23931914007_3843.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhinkqpALNJtRa7I_2nQR_kJBchMU47DJ0b6rV7S21X6SZnthZWoEtiU6vLw7bTAfyNb1nJYeXM8rdqdJoirSJmjqgNd5uMzNST1k06sbTMF8rLUIDjK-TBRNqYFD9CA5jIItGAFqnFYdM/s72-c/IMG-20120118-00048.jpg" height="72" width="72"/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-612949884724803581.post-7707893797383905022</id><published>2012-01-18T11:20:00.001+01:00</published><updated>2012-01-18T11:20:38.306+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="decoración  uñas"/><category scheme="http://www.blogger.com/atom/ns#" term="manicure"/><category scheme="http://www.blogger.com/atom/ns#" term="NAIL ART"/><category scheme="http://www.blogger.com/atom/ns#" term="NAIL ART TECNICOLOR"/><category scheme="http://www.blogger.com/atom/ns#" term="pedicura"/><category scheme="http://www.blogger.com/atom/ns#" term="PEDICURE"/><category scheme="http://www.blogger.com/atom/ns#" term="seductor"/><category scheme="http://www.blogger.com/atom/ns#" term="sexy"/><category scheme="http://www.blogger.com/atom/ns#" term="SPONGE"/><category scheme="http://www.blogger.com/atom/ns#" term="tecnica de esponja"/><title type='text'>PEDICURA FANTASIA EN LILA</title><content type='html'>&lt;div style=&quot;border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; text-align: justify;&quot;&gt;
Hola espero que os haiga gustado el post anterior, para que valláis toda a juego hoy os pongo&amp;nbsp;la pedicura .&lt;/div&gt;
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Necesitaremos los mismos materiales y son los mismos pasos que en las manos, solo que el detalle de las flores solo las pondremos en el dedo pulgar de cada pie.&lt;/div&gt;
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ESPERO QUE OS GUSTE&lt;/div&gt;
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GRACIAS POR SEGUIRME&lt;/div&gt;
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&lt;span style=&quot;color: red; font-size: large;&quot;&gt;♥ ♥ ♥&lt;/span&gt;&lt;/div&gt;
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&lt;span style=&quot;color: #990000;&quot;&gt;OTROS NAIL ART QUE OS GUSTARAN:&lt;/span&gt;&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/05/pedicura-de-margaritas.html&quot; target=&quot;_blank&quot;&gt;PEDICURA MARGARITA&lt;/a&gt;﻿&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/09/manicura-de-leopardo-fucsia.html&quot; target=&quot;_blank&quot;&gt;LEOPARDO FUCSIA&lt;/a&gt;﻿&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/07/manicura-de-redecilla.html&quot; target=&quot;_blank&quot;&gt;PEDICURA REDECILLA&lt;/a&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eneldetalleestaelgusto.blogspot.com/feeds/7707893797383905022/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2012/01/pedicura-fantasia-en-lila.html#comment-form' title='1 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/7707893797383905022'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/7707893797383905022'/><link rel='alternate' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2012/01/pedicura-fantasia-en-lila.html' title='PEDICURA FANTASIA EN LILA'/><author><name>LUZ</name><uri>http://www.blogger.com/profile/09350920935780213767</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-56HDhvZfnp8/TZdgENoUxmI/AAAAAAAAADQ/1clCTZ6i_EY/s220/n23931914007_3843.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_qXpyTsq13njPJG3tTnWs6LPB0r0NThvAKvy8-lmYQ1RxX1WN4NbkeCkbi4SoxthTHn9j2ywN-k8CzRjVgehlb8oi4Bd1-CIxhG85mQ0254rv9_GXCaA93xLxp5Fcw3WTU6D1PAEw5G8/s72-c/200920113500.jpg" height="72" width="72"/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-612949884724803581.post-5083983729407152348</id><published>2012-01-17T16:26:00.004+01:00</published><updated>2012-01-18T11:21:08.564+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="algo romantico"/><category scheme="http://www.blogger.com/atom/ns#" term="decoración uñas"/><category scheme="http://www.blogger.com/atom/ns#" term="fantasy"/><category scheme="http://www.blogger.com/atom/ns#" term="manicura"/><category scheme="http://www.blogger.com/atom/ns#" term="manicura fantasia"/><category scheme="http://www.blogger.com/atom/ns#" term="manicure"/><category scheme="http://www.blogger.com/atom/ns#" term="NAIL ART"/><category scheme="http://www.blogger.com/atom/ns#" term="NAIL ART TECNICOLOR"/><category scheme="http://www.blogger.com/atom/ns#" term="puntos"/><category scheme="http://www.blogger.com/atom/ns#" term="SPONGE"/><category scheme="http://www.blogger.com/atom/ns#" term="tecnica de esponja"/><title type='text'>MANICURA FANTASIA EN LILA</title><content type='html'>Hola ya tenia tiempo que os subía un post de manicura, en esta os pondré una que me gusto mucho.&lt;br /&gt;
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NECESITAREMOS:&lt;/div&gt;
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* Base vitaminada&lt;/div&gt;
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* Base neutra&lt;/div&gt;
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* Esmalte lila&lt;/div&gt;
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* Esmalte lila con purpurina&lt;/div&gt;
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* Purpurina lila&lt;/div&gt;
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* Esmalte blanco&lt;/div&gt;
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* Esmalte brillo secante&lt;/div&gt;
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* Puntero grande&lt;/div&gt;
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* Puntero pequeño&lt;/div&gt;
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* Esponja&lt;/div&gt;
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Empezaremos poniendo la base y el color neutro cuando este un poco seco, con la esponja y el esmalte lila iremos haciendo como una media luna, después con el esmalte lila con purpurina daremos otra pasada&amp;nbsp;por encima de la primer color, sino tiene suficiente con la purpurina pondremos mas purpurina una a una; luego con el puntero pequeño y color blanco haremos puntitos pequeños por todo el alrededor del color lila, excepto el pulgar y anular al que le pondremos una flor grande que la prondremos hacer con el puntero grande y unas flores pequeñas al principio y al final del color lila.&lt;/div&gt;
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Para terminar aplicaremos el brillo secante y limpiaremos los extremos salientes.&lt;/div&gt;
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﻿&lt;/div&gt;
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ESPERO QUE OS GUSTE&lt;/div&gt;
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GRACIAS POR SEGUIRME&lt;/div&gt;
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&amp;nbsp;&lt;span style=&quot;color: red; font-size: large;&quot;&gt;♥ ♥ ♥&lt;/span&gt; &lt;/div&gt;
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&amp;nbsp;&lt;span style=&quot;color: #990000;&quot;&gt;OTRAS MANICURAS QUE OS GUSTARAN:&lt;/span&gt;&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/09/cerezos-en-flor.html&quot; target=&quot;_blank&quot;&gt;CEREZOS EN FLOR&lt;/a&gt;﻿&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/06/rombos.html&quot; target=&quot;_blank&quot;&gt;ROMBOS&lt;/a&gt;&amp;nbsp;&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/12/esferas-negras.html&quot; target=&quot;_blank&quot;&gt;ESFERAS NEGRAS&lt;/a&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eneldetalleestaelgusto.blogspot.com/feeds/5083983729407152348/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2012/01/manicura-fantasia-en-lila.html#comment-form' title='1 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/5083983729407152348'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/5083983729407152348'/><link rel='alternate' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2012/01/manicura-fantasia-en-lila.html' title='MANICURA FANTASIA EN LILA'/><author><name>LUZ</name><uri>http://www.blogger.com/profile/09350920935780213767</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-56HDhvZfnp8/TZdgENoUxmI/AAAAAAAAADQ/1clCTZ6i_EY/s220/n23931914007_3843.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj8PEsvw_AZjDGHo4GyYSEi_99zMr3hib6A4GJ2bw6EgWye_rhfPMe2mfz8URQi6gQYAhqFgEsdaPqZlPgdkWMfHjyKFYYDB2cO-sbwUG7_cLpjGpNopL9h9Z5jKxzLZRQg6Yd56njHh5I/s72-c/200920113502.jpg" height="72" width="72"/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-612949884724803581.post-8245537098199865046</id><published>2012-01-16T16:21:00.003+01:00</published><updated>2012-01-16T16:21:53.743+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="chocolate"/><category scheme="http://www.blogger.com/atom/ns#" term="decoración tarta"/><category scheme="http://www.blogger.com/atom/ns#" term="dulce"/><category scheme="http://www.blogger.com/atom/ns#" term="fondant"/><category scheme="http://www.blogger.com/atom/ns#" term="garnache"/><category scheme="http://www.blogger.com/atom/ns#" term="happy holiday"/><category scheme="http://www.blogger.com/atom/ns#" term="nata"/><category scheme="http://www.blogger.com/atom/ns#" term="navidad"/><category scheme="http://www.blogger.com/atom/ns#" term="postre"/><category scheme="http://www.blogger.com/atom/ns#" term="relleno"/><title type='text'>TRUFA (GARNACHE DE TRUFA)</title><content type='html'>&lt;div style=&quot;border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; text-align: justify;&quot;&gt;
Hola que tal estáis, en esta nueva entrada os pondré como hacer la trufa (nata montada de chocolate), la vi en un vídeo en you tube, y la verdad que me gustado mucho y es una forma muy sencilla, ya que yo pensaba que era mas laboriosa.&lt;/div&gt;
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NECESITAREMOS:&lt;/div&gt;
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* Chocolate fondant (para cobertura)&lt;/div&gt;
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* Nata para montar&lt;/div&gt;
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* Mantequilla&lt;/div&gt;
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* Azúcar glass&lt;/div&gt;
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* Cointreau&lt;/div&gt;
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Pondremos en un cazo a calentar la nata con la mantequilla, hazlo a fuego lento y sin llevar a ebullición. Agrega el chocolate troceado, el azúcar y el Cointreau, ve moviendo con una cuchara o con las varillas hasta que el chocolate se funda y todos los ingredientes se fusionen.&lt;/div&gt;
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Lo dejaremos atemplar, taparemos con papel film y dejaremos enfriar en el frigo por unas 4 o 5 horas (yo lo dejo toda la noche), luego con la batidora de varillas procederemos a montar la trufa. Esto tardará unos 5 minutos, cuando ya este hecho la podemos utilizar como relleno para muchas cosas, brazo gitano, tronco de navidad, tartas, bombones de trufas, etc...&lt;/div&gt;
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ESPERO QUE OS GUSTE&lt;/div&gt;
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GRACIAS POR SEGUIRME&lt;/div&gt;
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&lt;span style=&quot;color: red; font-size: large;&quot;&gt;♥&amp;nbsp; ♥ &amp;nbsp;♥&lt;/span&gt;&lt;/div&gt;
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&lt;span style=&quot;color: #990000;&quot;&gt;OTRAS RECETAS QUE OS RECOMIENDO:&lt;/span&gt;&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/05/fresas-con-nata.html&quot; target=&quot;_blank&quot;&gt;FRESAS CON NATA&lt;/a&gt;&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/03/biscocho-marmoleado.html&quot; target=&quot;_blank&quot;&gt;BISCOCHO MARMOLEADA&lt;/a&gt;﻿&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/04/decoracion-con-nata-montada.html&quot; target=&quot;_blank&quot;&gt;DECORACIÓN CON NATA&lt;/a&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eneldetalleestaelgusto.blogspot.com/feeds/8245537098199865046/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2012/01/trufa-garnache-de-trufa.html#comment-form' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/8245537098199865046'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/8245537098199865046'/><link rel='alternate' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2012/01/trufa-garnache-de-trufa.html' title='TRUFA (GARNACHE DE TRUFA)'/><author><name>LUZ</name><uri>http://www.blogger.com/profile/09350920935780213767</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-56HDhvZfnp8/TZdgENoUxmI/AAAAAAAAADQ/1clCTZ6i_EY/s220/n23931914007_3843.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiFHo89tDjLheIWVVtshQEQ9sCF1E22Z7RAo8pXPsCMlP8a09LFB7AM9vPez6wSz_MqNHopnBPX5X0b6EdnU0sUAp_gQ6ONA1mH0AhUvnNsEPGjvNu6vKYG9R5ALMJyKBCz4ufgM8xd3Jc/s72-c/14012012341.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-612949884724803581.post-651684563364502519</id><published>2012-01-14T16:42:00.000+01:00</published><updated>2012-01-14T16:42:20.146+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="dieta"/><category scheme="http://www.blogger.com/atom/ns#" term="ligt"/><category scheme="http://www.blogger.com/atom/ns#" term="SALADOS"/><category scheme="http://www.blogger.com/atom/ns#" term="sanwich vegetal"/><category scheme="http://www.blogger.com/atom/ns#" term="verano"/><title type='text'>SANWICH VEGETAL&quot;PRIMICIAS&quot;</title><content type='html'>&lt;div style=&quot;text-align: justify;&quot;&gt;
Hola &lt;a href=&quot;mailto:chic@s&quot;&gt;chic@s&lt;/a&gt;&amp;nbsp;que tal lleváis el año, yo muy bien (para que quejarnos); en este post os voy a poner un sanwich que es una &quot;PRIMICIA&quot; al paladar, además sienta muy bien ya que no es para nada pesado.&lt;/div&gt;
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NECESITAREMOS:&lt;/div&gt;
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* Pan de molde&lt;/div&gt;
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* Mahonesa&lt;/div&gt;
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* Tomate en rodaja&lt;/div&gt;
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* Lechuga cortada en juliana&lt;/div&gt;
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* Jamón de york loncha&lt;/div&gt;
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* Huevo cocido &lt;/div&gt;
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* Atún (opcional)&lt;/div&gt;
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Empezaremos poniendo a tostar&amp;nbsp;2 rodajas de pan (también podéis usar pan sin bordes), cuando ya estén doradas, aplicaremos mahonesa por un lado de cada rodaja, pondremos sobre una de las rodajas &amp;nbsp;la lechuga, tomate y atún, luego aplicaremos mahonesa sobre los dos lados de la rodaja de pan que no habíamos puesto en la tostadora, con la loncha de jamón de york y las rodajas de huevos cocidos, y pondremos el pan que teníamos reservado del principio; fijaremos con unos palillos de dientes para que no se caiga y cortaremos en diagonal.&lt;/div&gt;
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Si queréis podéis ponerle queso, lonchas de salmón, pechuga de pollo, o si lo queréis totalmente vegetariano ponedle espárragos, maíz, tiras de zanahoria, etc... Este sanwich acepta muchas variaciones según nuestro gusto o necesidades.&lt;/div&gt;
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ESPERO QUE OS GUSTE&lt;/div&gt;
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GRACIAS POR SEGUIRME&lt;/div&gt;
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&lt;span style=&quot;color: red; font-size: large;&quot;&gt;♥ ♥ ♥&lt;/span&gt;&lt;br /&gt;
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&lt;span style=&quot;color: #660000;&quot;&gt;RECETAS QUE TAMBIEN OS GUSTARAN:&lt;/span&gt;&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/03/empanada-de-atun-aqui-os-dejo-unas.html&quot; target=&quot;_blank&quot;&gt;EMPANADA DE ATÚN&lt;/a&gt;&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/04/bistec-de-ternera.html&quot; target=&quot;_blank&quot;&gt;BISTEC DE TERNERA&lt;/a&gt;&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/07/macarrones-la-carbonada.html&quot; target=&quot;_blank&quot;&gt;MACARRONES A LA CARBONARA&lt;/a&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eneldetalleestaelgusto.blogspot.com/feeds/651684563364502519/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2012/01/sanwich-vegetalprimicias.html#comment-form' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/651684563364502519'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/651684563364502519'/><link rel='alternate' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2012/01/sanwich-vegetalprimicias.html' title='SANWICH VEGETAL&quot;PRIMICIAS&quot;'/><author><name>LUZ</name><uri>http://www.blogger.com/profile/09350920935780213767</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-56HDhvZfnp8/TZdgENoUxmI/AAAAAAAAADQ/1clCTZ6i_EY/s220/n23931914007_3843.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEha4LjYeKthbUzdtYeK3Cm2y5DHiYu-49X3xKN0IJDJMUL7P8yn_9aoeIp0FflHjBm7rwucst5QUX7-WWFNTK3TOSBemwy71Lu_KK4Wi4yo1JwL9-nFg7U7gKSWrhUuy6OQ-z9toU75nXo/s72-c/161020113663s.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-612949884724803581.post-2156668150871321502</id><published>2012-01-11T20:26:00.000+01:00</published><updated>2012-01-11T20:28:43.909+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="BACON"/><category scheme="http://www.blogger.com/atom/ns#" term="CHIPS"/><category scheme="http://www.blogger.com/atom/ns#" term="GRILL"/><category scheme="http://www.blogger.com/atom/ns#" term="PICOTEO"/><category scheme="http://www.blogger.com/atom/ns#" term="POTATO"/><category scheme="http://www.blogger.com/atom/ns#" term="SALADOS"/><title type='text'>PATATA, BACÓN Y QUESO AL GRILL</title><content type='html'>&lt;div style=&quot;border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; text-align: justify;&quot;&gt;
Hola en mi primera receta de este nuevo año, voy a poneros algo muy fácil y que ha los niños seguro que les encantará ya que tiene lo que mas les gusta patatas fritas y queso fundido.&lt;/div&gt;
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NECESITAREMOS:&lt;/div&gt;
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* Patatas para freír&lt;/div&gt;
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* Salsa de tomate&lt;/div&gt;
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* Tiras de bacón&lt;/div&gt;
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* Queso rallado (para fundir)&lt;/div&gt;
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Empezaremos poniendo a&amp;nbsp;freír las patatas yo siempre le pongo un par de dientes de ajo&amp;nbsp;y una hoja de laurel al aceite de las patatas que así quedan mas ricas, cuando estén lista las retiramos y pondremos a escurrir sobre papel de cocina para quitar el exceso de aceite. En otra sartén sin aceite pondremos a dorar las tiras de bacón, cuando estén bien doradas las reservamos; luego&amp;nbsp;en una fuente de barro (para poder&amp;nbsp;meterla al horno) he puesto las patatas, la&amp;nbsp;salsa de tomate, las tiras de bacón y el queso rallado (4 quesos) y lo pondremos a gratinar a 160º durante 5 minutos o hasta que este el queso derretido.&lt;/div&gt;
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Como habéis visto es muy fácil de hacer y muy rico como ya os dije los niños fliparán.&lt;/div&gt;
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ESPERO QUE OS GUSTE&lt;/div&gt;
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GRACIAS POR SEGUIRME&lt;/div&gt;
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&lt;span style=&quot;color: red; font-size: large;&quot;&gt;♥ ♥&amp;nbsp; ♥&lt;/span&gt;&lt;/div&gt;
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&lt;span style=&quot;background-color: white; color: #660000;&quot;&gt;OTRAS RECETAS QUE TAMBIEN OS RECOMIENDO&lt;/span&gt;&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/05/v-rollo-de-patata-v.html&quot; target=&quot;_blank&quot;&gt;ROLLO DE PATATA&lt;/a&gt;&amp;nbsp;﻿&lt;br /&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/04/fajitas-de-pollo.html&quot; target=&quot;_blank&quot;&gt;FAJITAS DE POLLO&lt;/a&gt;&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/05/arroz-con-menestra.html&quot; target=&quot;_blank&quot;&gt;ARROZ CON MENESTRA&lt;/a&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eneldetalleestaelgusto.blogspot.com/feeds/2156668150871321502/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2012/01/patata-bacon-y-queso-al-grill.html#comment-form' title='1 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/2156668150871321502'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/2156668150871321502'/><link rel='alternate' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2012/01/patata-bacon-y-queso-al-grill.html' title='PATATA, BACÓN Y QUESO AL GRILL'/><author><name>LUZ</name><uri>http://www.blogger.com/profile/09350920935780213767</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-56HDhvZfnp8/TZdgENoUxmI/AAAAAAAAADQ/1clCTZ6i_EY/s220/n23931914007_3843.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgjsqtOLbIDmz11wp0yhPfeCV3btYb16W8cpkzG5bwxfT9wUQp_6-2lO8_cna6L59aYHvTeiF7qTYqG9jK-Jupx_Qa8gRrZ2UZqCwg1NtlK5hgU0ngJpeZGXdsUZUGzxf3hLmi9wnR5Jk0/s72-c/200720112821.jpg" height="72" width="72"/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-612949884724803581.post-7679792614231124480</id><published>2012-01-10T16:08:00.000+01:00</published><updated>2012-01-10T16:08:17.080+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="felicitaciones"/><category scheme="http://www.blogger.com/atom/ns#" term="happy holiday"/><category scheme="http://www.blogger.com/atom/ns#" term="happy new year"/><title type='text'>FELIZ AÑO 2012</title><content type='html'>&lt;div style=&quot;text-align: center;&quot;&gt;
Hola en este post solo os escribo para dar la bienvenida a este nuevo año,&lt;/div&gt;
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&amp;nbsp;y para desearle a &lt;a href=&quot;mailto:tod@s&quot;&gt;tod@s&lt;/a&gt; mis seguidores que en este año que hemos empezado&lt;/div&gt;
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&amp;nbsp;se cumplan todos nuestros sueños y aspiraciones, siempre con la bendición de Dios&lt;/div&gt;
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&amp;nbsp;y junto a todos nuestros seres queridos.&lt;/div&gt;
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ESPERO QUE OS SIGA GUSTANDO&lt;/div&gt;
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GRACIAS POR SEGUIRME&lt;/div&gt;
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&lt;span style=&quot;color: red; font-size: large;&quot;&gt;♥ ♥ ♥&lt;/span&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eneldetalleestaelgusto.blogspot.com/feeds/7679792614231124480/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2012/01/feliz-ano-2012.html#comment-form' title='1 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/7679792614231124480'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/7679792614231124480'/><link rel='alternate' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2012/01/feliz-ano-2012.html' title='FELIZ AÑO 2012'/><author><name>LUZ</name><uri>http://www.blogger.com/profile/09350920935780213767</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-56HDhvZfnp8/TZdgENoUxmI/AAAAAAAAADQ/1clCTZ6i_EY/s220/n23931914007_3843.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgjZ1QDK4vdZVdKWEtoXvZNb93_OQEVrFXQfud7eoa07AGIRyK0QRG2MZ3ndPs7VXhyphenhyphenz67BBM-9RCqY1O-ef9DCZ1ZmhKkWerbRHlp_EM9193prJe8-YPVq6IKZ_ModHEPNwOetpDX4lcg/s72-c/Feliz-2012-1r.jpg" height="72" width="72"/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-612949884724803581.post-1747800995072034667</id><published>2011-12-28T23:39:00.000+01:00</published><updated>2011-12-28T23:39:34.740+01:00</updated><title type='text'>ENTRANTES DE NOCHE BUENA</title><content type='html'>Hola en este post os indico los entrantes que he hecho para esta noche buena, son unos aperitivos que son muy fáciles de hacer y que si queréis los peques os podrán ayudar las mias gozarón un mucho.&lt;br /&gt;
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&lt;u&gt;&lt;span style=&quot;color: red;&quot;&gt;MINI TARTALETAS DE PALITOS DE CANGREJO Y GAMBAS&lt;/span&gt;&lt;/u&gt;&lt;/div&gt;
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&lt;span style=&quot;color: black;&quot;&gt;Yo he comprado palitos de cangrejos ya rallado, los he puesto en un bol con manzana cortada en cúbitos y salsa rosa (mahonesa-ketchup y una pizca de salsa picante) lo he mezclado bien, se rellenan las mini tartaletas&amp;nbsp;y para decorar las colas de gambas.&lt;/span&gt;&lt;/div&gt;
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&amp;nbsp;&lt;span style=&quot;color: red;&quot;&gt;&lt;u&gt;BOLITAS DE QUESO Y JAMÓN SERRANO&lt;/u&gt;&lt;/span&gt;&lt;/div&gt;
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&lt;span style=&quot;color: black;&quot;&gt;Empezaremos&amp;nbsp;picando las nueces en el mortero, desmigando &lt;/span&gt;﻿el pan de molde, haremos el crocante de jamón serrano (poniendo finas lonchas en el grill del horno). Pondremos todo en un bol y lo mezclaremos bien con queso de cabra y queso de untar&amp;nbsp; (tipo philadelphia), haremos las bolitas del tamaño que mas nos guste, les pondremos mas crocante de jamón por fuera y los pincharemos con unos palillos.&lt;/div&gt;
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﻿&lt;/div&gt;
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&lt;span style=&quot;color: red;&quot;&gt;&lt;u&gt;CHISTORRA CON PATATAS CHIPS&lt;/u&gt;&lt;/span&gt;&lt;/div&gt;
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&lt;span style=&quot;color: black;&quot;&gt;Cortaremos las patatas en finas lonchas y las pondremos en agua para que no se oxiden, cortaremos las chistorra al tamaño deseado, secaremos bien las patatas para que no salpique rodearemos la chistorra y pincharemos con un palillo, las pondremos a freir con el aceite caliente, las sacaremos y pondremos sobre papel absorbente y listo. &lt;/span&gt;&lt;/div&gt;
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&lt;span style=&quot;color: red;&quot;&gt;&lt;u&gt;KUMATO CON QUESO DE CABRA Y CROCANTES DE JAMÓN﻿&lt;/u&gt;&lt;/span&gt;&lt;/div&gt;
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Cortaremos los tomates (kumato) en rodajas finas y las pondremos sobre las tostadas, luego el queso de cabra y los trocitos de crocante de jamón.&lt;/div&gt;
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&lt;span style=&quot;color: red;&quot;&gt;&lt;u&gt;ROLLITOS JAMÓN DE YORK, QUESO Y MELOCOTÓN&lt;/u&gt;&lt;/span&gt;&lt;/div&gt;
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&lt;span style=&quot;color: black;&quot;&gt;Haremos finas las rodajas de pan de molde (sin corteza) con un rodillo, les untaremos el queso de untar, pondremos las lonchas de jamón de york y un gajo de melocotón; enrollaremos y las liaremos con papel film y tendremos en el frigo un par de horas, a la hora de servir las cortaremos según el tamaño deseado y lo llevaremos a la mesa, rico, rico.&lt;/span&gt;&lt;/div&gt;
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&amp;nbsp;&lt;span style=&quot;color: red;&quot;&gt;&lt;u&gt;SALMÓN CON CAVIAR&lt;/u&gt;&lt;/span&gt;&lt;/div&gt;
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Sobre las tostadas de pan pondremos queso de untar, el salmón y un sucedáneo de caviar, fácil y&amp;nbsp;delicioso.&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/search?q=ROLLO+&quot; target=&quot;_blank&quot;&gt;ROLLO DE PATATA&lt;/a&gt;&lt;/div&gt;
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espero que os gusten y que los hagáis para la noche vieja.&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eneldetalleestaelgusto.blogspot.com/feeds/1747800995072034667/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2011/12/entrantes-de-noche-buena.html#comment-form' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/1747800995072034667'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/1747800995072034667'/><link rel='alternate' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2011/12/entrantes-de-noche-buena.html' title='ENTRANTES DE NOCHE BUENA'/><author><name>LUZ</name><uri>http://www.blogger.com/profile/09350920935780213767</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-56HDhvZfnp8/TZdgENoUxmI/AAAAAAAAADQ/1clCTZ6i_EY/s220/n23931914007_3843.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh0cye9ILdHgDZFo9pR3NIpGxpGL-pY2qi3aYgfuDhGyBLZ2WwnLtXXvwzdDT63u1hkKK0mV5wTYQRJETmoPxdBsNUR3J6xzJ_FZCPXaAdRowZusMCmavNjaLKS5UHTG_OkKDo_jlgYptU/s72-c/25122011252f.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-612949884724803581.post-4999240791296683283</id><published>2011-12-22T22:56:00.000+01:00</published><updated>2011-12-22T22:56:15.171+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="fantasy"/><category scheme="http://www.blogger.com/atom/ns#" term="manicura fantasia"/><category scheme="http://www.blogger.com/atom/ns#" term="NAIL ART"/><category scheme="http://www.blogger.com/atom/ns#" term="navidad"/><category scheme="http://www.blogger.com/atom/ns#" term="nevada"/><category scheme="http://www.blogger.com/atom/ns#" term="snow"/><category scheme="http://www.blogger.com/atom/ns#" term="tecnica de esponja"/><title type='text'>MANICURA NEVADA CON HOJAS DE ACEBO</title><content type='html'>&lt;div style=&quot;border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; text-align: justify;&quot;&gt;
Hola chicas que tal estáis, hoy ha entrado oficialmente el invierno y estamos ya por entero con os preparativos de las navidades, así que esta entrada os mostraré un nail art que va a juego con estas fechas.&lt;/div&gt;
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NECESITAREMOS:&lt;/div&gt;
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* Top coat o esmalte base (vitaminada, endurecedora, etc)&lt;/div&gt;
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* Esmalte blanco (para francés)&lt;/div&gt;
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* Esmalte con purpurina blanca fina (opcional)&lt;/div&gt;
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* Esmalte brillo o secante&lt;/div&gt;
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* Pintura acrílica verde y roja&lt;/div&gt;
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*&amp;nbsp;Trozo de esponja&lt;/div&gt;
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* Puntero pequeño&lt;/div&gt;
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* Pincel de pelo fino&lt;/div&gt;
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Empezaremos como siempre con la preparación de las uñas y la base, para simular el nevado con el trozo de esponja y el esmalte blanco vamos dando toquesitos sobre la uña, después el esmalte con purpurina, con el pincel d pelo fino y la pintura acrílica verde iremos haciendo las hojas de acebo y las rellenaremos, continuaremos con el puntero fino y la pintura roja haremos tres puntos entre las hojas anteriores.&amp;nbsp;Aplicaremos el brillo secante y limpiaremos los sobrantes.&lt;/div&gt;
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Aquí os muestro la misma manicura en el 2010.&lt;/div&gt;
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ESPERO QUE OS GUSTE&lt;/div&gt;
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GRACIAS POR SEGUIRME&lt;/div&gt;
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&lt;span style=&quot;color: red; font-size: large;&quot;&gt;♥ ♥ ♥&lt;/span&gt;&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/12/esferas-negras.html&quot; target=&quot;_blank&quot;&gt;ESFERAS NEGRAS&lt;/a&gt;﻿&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/09/manicura-de-leopardo-fucsia.html&quot; target=&quot;_blank&quot;&gt;LEOPARDO FUCSIA&lt;/a&gt;﻿&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/12/nail-art-copos-de-nieve.html&quot; target=&quot;_blank&quot;&gt;COPOS DE NIEVES&lt;/a&gt;﻿&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eneldetalleestaelgusto.blogspot.com/feeds/4999240791296683283/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2011/12/manicura-nevada-con-hojas-de-acebo.html#comment-form' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/4999240791296683283'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/4999240791296683283'/><link rel='alternate' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2011/12/manicura-nevada-con-hojas-de-acebo.html' title='MANICURA NEVADA CON HOJAS DE ACEBO'/><author><name>LUZ</name><uri>http://www.blogger.com/profile/09350920935780213767</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-56HDhvZfnp8/TZdgENoUxmI/AAAAAAAAADQ/1clCTZ6i_EY/s220/n23931914007_3843.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhAgAQV-XtRDcC0hFw6uNGUBSsgtu8CoYuWvBKGPgNz8t-Fch6q2Jt_MgPik8jXSF6pH4Z8nYgXZNOm-NQvap481nFOik1nqm-5M47FIBxMLfnRDaZDJToE-h7xiKwkLQac7dGV57HO10I/s72-c/22122011239a.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-612949884724803581.post-7104711538467483090</id><published>2011-12-21T16:33:00.002+01:00</published><updated>2011-12-21T16:33:41.373+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="algo romantico"/><category scheme="http://www.blogger.com/atom/ns#" term="christmas"/><category scheme="http://www.blogger.com/atom/ns#" term="colores moda"/><category scheme="http://www.blogger.com/atom/ns#" term="fiesta"/><category scheme="http://www.blogger.com/atom/ns#" term="fin de año"/><category scheme="http://www.blogger.com/atom/ns#" term="manicura"/><category scheme="http://www.blogger.com/atom/ns#" term="manicura fantasia"/><category scheme="http://www.blogger.com/atom/ns#" term="NAIL ART"/><category scheme="http://www.blogger.com/atom/ns#" term="navidad"/><category scheme="http://www.blogger.com/atom/ns#" term="seductor"/><category scheme="http://www.blogger.com/atom/ns#" term="sexy"/><category scheme="http://www.blogger.com/atom/ns#" term="tecnica de esponja"/><title type='text'>ENCAJE SEDUCTOR</title><content type='html'>Hola que tal estáis ya tenéis el traje para estas fiestas?, hoy os traigo una manicura muy seductora y de moda como son las transparencias o encajes. &lt;br /&gt;
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La verdad que&amp;nbsp;este nail art&amp;nbsp;es un poco engorroso pero el resultado vale la pena, y como dicen la belleza cuesta y en la uñas más.&lt;/div&gt;
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NECESITAREMOS:&lt;/div&gt;
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* Base para uñas (vitaminada, endurecedora, etc)&lt;/div&gt;
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* Color neutro o piel&lt;/div&gt;
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* Color plata&lt;/div&gt;
* Esmalte brillante secador&lt;br /&gt;
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* Trozo de tela de tul (color negro)&lt;/div&gt;
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* Trozo de esponja&lt;/div&gt;
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* Purpurina plata&lt;/div&gt;
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* Esmalte negro o pintura acrílica negra&lt;/div&gt;
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* Puntero pequeño &lt;/div&gt;
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* Pincel de pelo fino&amp;nbsp;&lt;/div&gt;
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Empezaremos recortando el tul a una medida aproximada&amp;nbsp;de las uñas y las reservaremos; cuando&amp;nbsp;tengamos limadas las uñas y&amp;nbsp; el top coat o esmalte base, acontinuación el color neutro o piel, después con el trozo de esponja y el color plata damos toquesitos para darle destellos a la manicura, &amp;nbsp;utilizando el color transparente como pegamento colocamos los trozos de tul sobre cada uña correspondiente al tamaño cortado dejándolo biselado, volveremos a poner mas esmalte transparente para dejarlo bien pegado (recortaremos los sobrantes con mucho cuidado y paciencia). Con el pincel de pelo fino haremos una linea negra sobre la linea de tul y también unos círculos, punto o alguna decoración, también pondremos con la purpurina una flor o ya lo que vuestra imaginación quiera. Para terminar limpiaremos los sobrante y aplicaremos mas esmalte transparente para sellar.&lt;/div&gt;
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El resultado es muy elegante y seductor.&lt;/div&gt;
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ESPERO QUE OS GUSTE&lt;/div&gt;
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GRACIAS POR SEGUIRME&lt;/div&gt;
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&lt;span style=&quot;color: red; font-size: large;&quot;&gt;♥ ♥ ♥&lt;/span&gt;&lt;/div&gt;
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OTRAS MANICURAS QUE TAMBIEN TE GUSTARÁN:﻿&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/08/manicura-francesa-con-mini-perlas.html&quot; target=&quot;_blank&quot;&gt;MANICUR FRANCESA CON MINI PERLAS&lt;/a&gt;&amp;nbsp;&amp;nbsp;&lt;/div&gt;
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﻿&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/03/manicura-de-leopardo.html&quot; target=&quot;_blank&quot;&gt;MANICURA LEOPARDO&lt;/a&gt;&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/05/pedicura-de-margaritas.html&quot; target=&quot;_blank&quot;&gt;PEDICURA Y&lt;/a&gt;&amp;nbsp;&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/05/manicura-margarita.html&quot; target=&quot;_blank&quot;&gt;MANICURA MARGARITA&lt;/a&gt;&lt;/div&gt;
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﻿&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eneldetalleestaelgusto.blogspot.com/feeds/7104711538467483090/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2011/12/encaje-seductor.html#comment-form' title='1 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/7104711538467483090'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/7104711538467483090'/><link rel='alternate' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2011/12/encaje-seductor.html' title='ENCAJE SEDUCTOR'/><author><name>LUZ</name><uri>http://www.blogger.com/profile/09350920935780213767</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-56HDhvZfnp8/TZdgENoUxmI/AAAAAAAAADQ/1clCTZ6i_EY/s220/n23931914007_3843.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEilCQKYEgFfmpmRPPs__ic2LD1gSuB8xIiBKHKaBdq0rhwA0h1NpuIuFR7qsJIOCRcX8KmuuPercC5IRTbf94j9p5IeVCEgYN-iBQPs3awNhECbYvqtz41j06btD5hRTHFU54knbUZR7CE/s72-c/15122011203h.jpg" height="72" width="72"/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-612949884724803581.post-8474141097063113527</id><published>2011-12-20T15:53:00.002+01:00</published><updated>2011-12-20T15:53:20.901+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="confitura"/><category scheme="http://www.blogger.com/atom/ns#" term="dulce"/><category scheme="http://www.blogger.com/atom/ns#" term="escarchado"/><category scheme="http://www.blogger.com/atom/ns#" term="FRUTA"/><category scheme="http://www.blogger.com/atom/ns#" term="naranja"/><category scheme="http://www.blogger.com/atom/ns#" term="navidad"/><category scheme="http://www.blogger.com/atom/ns#" term="postre"/><title type='text'>NARANJAS CONFITADAS</title><content type='html'>&lt;br /&gt;
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Hola que tal?, ya tenia muchas ganas de hacer&amp;nbsp;alguna receta con naranja&amp;nbsp;ya que tengo un naranjo en el campo que esta muy cargado y me apetecía hacer algo mas que no sea zumo, así que el día que encontré esta receta en un blog que sigo muy a menudo &lt;a href=&quot;http://jugandoalascocinitas-silvia.blogspot.com/2011/12/naranjas-confitadas.html&quot; target=&quot;_blank&quot;&gt;JUGANDO A LAS COCINITAS DE SILVIA&lt;/a&gt;, no me lo pensé más&amp;nbsp;y me puse&amp;nbsp;manos a la obra.&lt;/div&gt;
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NECESITAREMOS:&lt;/div&gt;
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* 2-3 Naranjas&lt;/div&gt;
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* 1/2 kl. de azúcar&lt;/div&gt;
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* Canela (molida o rama)&lt;/div&gt;
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Empezaremos lavando muy bien las naranjas y las cortaremos en rodajas finas, las pondremos en un cazo con&amp;nbsp;el azúcar y la canela yo en lugar de ponerle agua he puesto el zumo que sueltan las naranjas al cortarlas; y la pondremos a fuego lento por lo menos&amp;nbsp;2 horas, moviendo de vez de en cuando teniendo cuidado de que no se queme el caramelo ni nosotros, ya que la quemada de caramelo duele que no tenéis idea.&lt;/div&gt;
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Cuando ya este la parte blanca transparente estará listo, las pondremos sobre una rejilla a escurrir y si queréis podréis utilizar el caramelo para otra receta (yo lo he utilizado para el flan de naranja).&lt;/div&gt;
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Si hacemos estas&amp;nbsp;naranjas confitadas,&amp;nbsp;nos vendrán &amp;nbsp;muy bien para estas fechas ya que las usaremos para el ROSCÓN DE REYES, &lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/12/flan-de-naranja.html&quot; target=&quot;_blank&quot;&gt;FLAN DE NARANJA&lt;/a&gt;, TRONCO DE NAVIDAD,&amp;nbsp;etc...o como hago yo de golosina&amp;nbsp;estan buenisimas.&lt;/div&gt;
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﻿ESPERO QUE OS GUSTE&lt;/div&gt;
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GRACIAS POR SEGUIRME&lt;/div&gt;
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&lt;span style=&quot;color: red; font-size: large;&quot;&gt;♥ ♥ ♥&lt;/span&gt;&lt;/div&gt;
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TAMBIEN OS INTERESARÁN&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/04/tarta-de-queso.html&quot; target=&quot;_blank&quot;&gt;TARTA DE QUESO Y LIMÓN&lt;/a&gt;&lt;br /&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/05/tarta-de-queso-y-arandanos.html&quot; target=&quot;_blank&quot;&gt;TARTA DE QUESO Y ARANDANOS&lt;/a&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eneldetalleestaelgusto.blogspot.com/feeds/8474141097063113527/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2011/12/naranjas-confitadas.html#comment-form' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/8474141097063113527'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/8474141097063113527'/><link rel='alternate' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2011/12/naranjas-confitadas.html' title='NARANJAS CONFITADAS'/><author><name>LUZ</name><uri>http://www.blogger.com/profile/09350920935780213767</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-56HDhvZfnp8/TZdgENoUxmI/AAAAAAAAADQ/1clCTZ6i_EY/s220/n23931914007_3843.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEii1R25G81m0u0ix4AE_hxyB1KxgkjpHgwRMmeEXk38eDSAunezax9W9AtTBB7ISlBx101O97S-lgvIaR5uK3ITTjBWmJHdwGMocLY-DkzrCMfuInAGKIBFM6T4Wz15SS9jU6jk1zA6B6E/s72-c/SAM_0556g.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-612949884724803581.post-2330392824805885170</id><published>2011-12-19T21:57:00.003+01:00</published><updated>2011-12-20T15:54:38.683+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="dulce"/><category scheme="http://www.blogger.com/atom/ns#" term="escarchado"/><category scheme="http://www.blogger.com/atom/ns#" term="naranja"/><category scheme="http://www.blogger.com/atom/ns#" term="postre"/><title type='text'>FLAN DE NARANJA</title><content type='html'>Hola a todos, que tal lleváis los preparativos para estas navidades?, yo probando recetillas nuevas de todas las variedades.&lt;br /&gt;
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En este post os voy a mostrar una variante del flan&amp;nbsp;de huevo tan común, y que la variante de cual os hablo es de la naranja, (que si queréis lo podéis hacer de limón, fresa, etc...)&lt;/div&gt;
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NECESITAREMOS:&lt;/div&gt;
* 5 Huevos&lt;br /&gt;
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* 1/2 lt. de leche&lt;/div&gt;
* 1/2&amp;nbsp;vaso de zumo de naranja&lt;br /&gt;
*&amp;nbsp;10 cdas. de azúcar&lt;br /&gt;
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* Ralladura de piel de naranja&lt;/div&gt;
* Caramelo&lt;br /&gt;
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Empezaremos haciendo el caramelo, que podremos usar&amp;nbsp;el que venden ya hecho o&amp;nbsp;hacerlo en casa, yo en este caso como&amp;nbsp;también estaba haciendo unas naranjas escarchadas, he puesto unas &amp;nbsp;5 cucharadas de azúcar con 2 cucharadas de zumo de naranja a fuego lento sin dejar de remover hasta que este de una forma densa, cuando ya este listo lo pondremos en el fondo del molde y reservamos.&lt;/div&gt;
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En un cazo&amp;nbsp;aromatizaremos&amp;nbsp;la leche,&amp;nbsp;con la ralladura de la piel y el zumo&amp;nbsp;de naranja a fuego muy lento para que no se corte la leche sin dejar que hierva, apartaremos y dejaremos que se ponga a temperatura ambiente; en un bol colocaremos los 5 huevos y las 5 cucharadas de azúcar restantes y batiremos con una varilla y poco a poco iremos añadiendo la leche aromatizada y volveremos a batir, vereteréis en el molde y lo taparemos con papel de aluminio, lo pondremos en el horno a baño María a 180º por unos 50 minutos a 1 hora o&amp;nbsp;también podremos probar con un cuchillo hasta que salga limpio.&lt;/div&gt;
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Desmoldaremos y lo podemos acompañar con lo que queráis. Yo en este caso lo acompaño con una naranjas confitadas que ya os subiré la receta estan buenas por separado pero las dos a la vez mejor que mejor.&lt;/div&gt;
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ESPERO QUE OS GUSTE&lt;/div&gt;
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GRACIAS POR SEGUIRME&lt;/div&gt;
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&lt;span style=&quot;color: red; font-size: large;&quot;&gt;♥ ♥ ♥&lt;/span&gt;&lt;/div&gt;
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﻿&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eneldetalleestaelgusto.blogspot.com/feeds/2330392824805885170/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2011/12/flan-de-naranja.html#comment-form' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/2330392824805885170'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/2330392824805885170'/><link rel='alternate' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2011/12/flan-de-naranja.html' title='FLAN DE NARANJA'/><author><name>LUZ</name><uri>http://www.blogger.com/profile/09350920935780213767</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-56HDhvZfnp8/TZdgENoUxmI/AAAAAAAAADQ/1clCTZ6i_EY/s220/n23931914007_3843.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEinffsHmCwMgz3ADgSTw9CJjm3DGOXMhv2VGd7DrTjZKtkq88i24dFrlYtnEgoK6dQ2ZulmRi3oaPXbXzawpZa0eZpj_MJphyphenhyphen78uWO3hNgeJ52rwYgxz3xv-e1Xb9enFjtu2eGdnrUTWHI/s72-c/SAM_0576.JPG" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-612949884724803581.post-8745886532372351098</id><published>2011-12-12T22:25:00.000+01:00</published><updated>2012-03-14T09:38:37.788+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="belleza"/><category scheme="http://www.blogger.com/atom/ns#" term="colores moda"/><category scheme="http://www.blogger.com/atom/ns#" term="decoración  uñas"/><category scheme="http://www.blogger.com/atom/ns#" term="esferas"/><category scheme="http://www.blogger.com/atom/ns#" term="fantasy"/><category scheme="http://www.blogger.com/atom/ns#" term="manicura"/><category scheme="http://www.blogger.com/atom/ns#" term="manicura fantasia"/><category scheme="http://www.blogger.com/atom/ns#" term="manicura francesa"/><category scheme="http://www.blogger.com/atom/ns#" term="manicure"/><category scheme="http://www.blogger.com/atom/ns#" term="NAIL ART"/><category scheme="http://www.blogger.com/atom/ns#" term="NAIL ART TECNICOLOR"/><category scheme="http://www.blogger.com/atom/ns#" term="neon"/><category scheme="http://www.blogger.com/atom/ns#" term="polka"/><category scheme="http://www.blogger.com/atom/ns#" term="puntos"/><title type='text'>ESFERAS NEGRAS</title><content type='html'>&lt;br /&gt;
Hola en este post os voy a mostrar una manicura muy bonita y con poco trabajo, lo podéis hacer en cualquier color por que queda muy bonito con todo y nada.&lt;br /&gt;
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NECESITAREMOS:&lt;/div&gt;
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* Base vitaminada&lt;/div&gt;
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* Color neutro (tornasol)&lt;/div&gt;
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* Color fuerte (naranja)&lt;/div&gt;
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* Color negro&lt;/div&gt;
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* Punteros: grandes, medianos y pequeños&lt;/div&gt;
* Esmalte secante.&lt;br /&gt;
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Empezaremos como siempre con la base vitaminada y aplicando un color neutro yo he usado un tornasol que me vuelve loca (ya lo habéis visto en otras manicuras mías),&amp;nbsp; después con el rosa fucsia me&amp;nbsp;hice un francés en diagonal&amp;nbsp;y con el puntero grande pondremos&amp;nbsp; cuatros puntos negros en toda la&amp;nbsp;linea entre el tornasol y el rosa fucsia, cuando ya este un poco seco haremos cuatros puntos medianos&amp;nbsp;rosa fucsia sobre&amp;nbsp; los puntos negros,&amp;nbsp;después&amp;nbsp;pondremos con el puntero pequeño un puntito negro por delante de cada esfera,&amp;nbsp; a continuación aplicaremos el brillo secante y limpiaremos los salientes.&lt;/div&gt;
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Como podéis ver no es muy trabajoso, pero el resultado es muy bonito.&lt;/div&gt;
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ESPERO QUE OS GUSTE&lt;/div&gt;
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GRACIAS POR SEGUIRME&lt;/div&gt;
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&lt;span style=&quot;color: red; font-size: large;&quot;&gt;♥ ♥ ♥&lt;/span&gt;&lt;/div&gt;
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OTRAS MANICURAS QUE OS GUSTARÁN&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/06/esta-manicura-es-sencilla-de-hacer-y-el.html#links&quot; target=&quot;_blank&quot;&gt;ESFERAS BLANCAS&lt;/a&gt;&lt;br /&gt;
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&amp;nbsp;&lt;img border=&quot;0&quot; height=&quot;200&quot; oda=&quot;true&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjJJzllCUDgVuOgsqxDgxcRvNSzultxudoPl0plWdOJQjhJrD08uq_21RqUevu_xl4gEdwBV8-PuNM_NY6BtYuDFl3Y-UvcLRSECitCEXSpkYPWhf1ECjjXyRGK6cmjFaVtvcB9aMdZJVU/s200/140420111176.jpg&quot; width=&quot;150&quot; /&gt;&amp;nbsp;&amp;nbsp; &lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/04/unas-pop-color.html&quot; target=&quot;_blank&quot;&gt;UÑAS POP COLOR&lt;/a&gt;&lt;br /&gt;
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&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjMWnMDHoRDsdL_HKY1Y0kAK87hHF_plPQ8pVcfQN1vEVtZY63kiRZ9AUXAUllXn6Q_YZMUS-PU5hxefQABlLm26kGp2ZVYDLHqeOjb4BLB-y31iaC8USlBnT0z85BSltd6u4LiE5zXt1w/s1600/290420111375.jpg&quot; imageanchor=&quot;1&quot; style=&quot;clear: left; cssfloat: left; float: left; margin-bottom: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;150&quot; oda=&quot;true&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjMWnMDHoRDsdL_HKY1Y0kAK87hHF_plPQ8pVcfQN1vEVtZY63kiRZ9AUXAUllXn6Q_YZMUS-PU5hxefQABlLm26kGp2ZVYDLHqeOjb4BLB-y31iaC8USlBnT0z85BSltd6u4LiE5zXt1w/s200/290420111375.jpg&quot; width=&quot;200&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/05/cuadros-de-vichy.html&quot; target=&quot;_blank&quot;&gt;CUADROS DE VICHY&lt;/a&gt;</content><link rel='replies' type='application/atom+xml' href='http://eneldetalleestaelgusto.blogspot.com/feeds/8745886532372351098/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2011/12/esferas-negras.html#comment-form' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/8745886532372351098'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/8745886532372351098'/><link rel='alternate' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2011/12/esferas-negras.html' title='ESFERAS NEGRAS'/><author><name>LUZ</name><uri>http://www.blogger.com/profile/09350920935780213767</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-56HDhvZfnp8/TZdgENoUxmI/AAAAAAAAADQ/1clCTZ6i_EY/s220/n23931914007_3843.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEih7zZ0uI31_idD87qSuvzTLZyVDLXp8b1yXKPH4IJu9Ry3KIzQL7tMekvl7stUqNslL2NliiTILucilOhBcccW95ENFLtcLh2l9D-pcBiva1otL3z13cdPtj_2yO-d9WBSASz7GfPhipg/s72-c/11112011016h.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-612949884724803581.post-5080290603949233245</id><published>2011-12-10T10:13:00.001+01:00</published><updated>2011-12-10T12:21:20.091+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="baby"/><category scheme="http://www.blogger.com/atom/ns#" term="baby shower"/><category scheme="http://www.blogger.com/atom/ns#" term="con tus propias manos"/><category scheme="http://www.blogger.com/atom/ns#" term="hazlo tu misma"/><category scheme="http://www.blogger.com/atom/ns#" term="mercadona hazlo tu misma"/><category scheme="http://www.blogger.com/atom/ns#" term="tarta de pañales"/><title type='text'>TARTA DE PAÑALES</title><content type='html'>&lt;br /&gt;
Hola en este nuevo post os voy a mostrar como hacer una tarta de pañales, &quot;ojo que no se come&quot;, esto es una buena opción para cuando realizáis algún baby shower o un nacimiento y no dar la típica canastilla ya que es lo más original para el bebé y lleva regalos prácticos.&lt;br /&gt;
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NESECITAREMOS:&lt;br /&gt;
* Paquete de 40 pañales talla 2&lt;br /&gt;
* 1 blonda de tarta. ( base)&lt;br /&gt;
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*&amp;nbsp;2 Tubos de papel de cocina&lt;/div&gt;
* Ligas elásticas pequeñas y 1 grande&lt;br /&gt;
* Cintas para decorar puede ser de las de envolver regalos&lt;br /&gt;
* Papel crepe&lt;br /&gt;
* Papel celofan (para envolver)&lt;br /&gt;
* Pegamento en barra y &lt;br /&gt;
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* Celo ( cinta para pegar)&lt;/div&gt;
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* Cositas varias para el bebé (crema, talco, gel de ducha, etc)&lt;/div&gt;
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Empezaremos cortando unos 3cm de papel crepe que estiraremos por el extremo&amp;nbsp; y pegaremos con el pegamento a la blonda de la tarta, yo he forrado el tubo del papel d cocina (estos 2 pasos con optativos) con un poco de celo pegaremos en el centro de la bandeja el tubo del papel hasta que este bien firme.&lt;/div&gt;
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Aparte iremos enrollando uno a uno los pañales y los fijaremos con la liga elástica, partiendo desde el tubo pondremos los rollitos de pañales y los fijaremos con la liga grande y así iremos rellenando huecos hasta que quede del tamaño deseado, pondremos alrededor unas cintas para fijar y quitaremos la liga elástica&lt;/div&gt;
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Así iremos haciendo las capas de arriba siempre mas estrecha que la de abajo y la decoración va según nuestro gusto. yo he forrado con el mismo papel crepe del principio y he puesto cinta de regalo para decorar. Yo aparte de los botes lo he personalizado con un babero con nombre, sonajero peluche, chupete, porta chupete qe he hecho de fieltro, un mobil para la pared tambien de fieltro con el nombre del bebé.&lt;br /&gt;
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Para acabar lo he forrado con papel celofan y lo he acabado con un pompón y cintas que he&amp;nbsp;rizado.&lt;br /&gt;
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ESPERO QUE OS GUSTE&lt;/div&gt;
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GRACIAS POR SEGUIRME&lt;/div&gt;
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&lt;span style=&quot;color: red; font-size: large;&quot;&gt;♥ ♥ ♥&lt;/span&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eneldetalleestaelgusto.blogspot.com/feeds/5080290603949233245/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2011/12/tarta-de-panales.html#comment-form' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/5080290603949233245'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/5080290603949233245'/><link rel='alternate' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2011/12/tarta-de-panales.html' title='TARTA DE PAÑALES'/><author><name>LUZ</name><uri>http://www.blogger.com/profile/09350920935780213767</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-56HDhvZfnp8/TZdgENoUxmI/AAAAAAAAADQ/1clCTZ6i_EY/s220/n23931914007_3843.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-MdhvoO18Alc/TuM8_lAxwkI/AAAAAAAAAYs/5BCsP3X5lUQ/s72-c/280620112485b.jpg" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-612949884724803581.post-9159217956234321889</id><published>2011-12-08T16:01:00.001+01:00</published><updated>2011-12-12T22:46:58.715+01:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="algo romantico"/><category scheme="http://www.blogger.com/atom/ns#" term="belleza"/><category scheme="http://www.blogger.com/atom/ns#" term="christmas"/><category scheme="http://www.blogger.com/atom/ns#" term="invierno"/><category scheme="http://www.blogger.com/atom/ns#" term="manicura"/><category scheme="http://www.blogger.com/atom/ns#" term="manicura fantasia"/><category scheme="http://www.blogger.com/atom/ns#" term="NAIL ART"/><category scheme="http://www.blogger.com/atom/ns#" term="navidad"/><category scheme="http://www.blogger.com/atom/ns#" term="snow"/><category scheme="http://www.blogger.com/atom/ns#" term="tecnica de esponja"/><title type='text'>NAIL ART COPOS DE NIEVE</title><content type='html'>&lt;div align=&quot;center&quot;&gt;
&lt;span style=&quot;background-color: white; font-size: large;&quot;&gt;* * *&amp;nbsp;COPOS DE NIEVE&amp;nbsp;** *﻿&lt;/span&gt;&lt;/div&gt;
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Hola a &lt;a href=&quot;mailto:tod@s&quot;&gt;tod@s&lt;/a&gt; ya sé que tengo mucho tiempo sin hacer una publicación, pero es que he estado muy liada ya que he tenido visita y me he dedicado a ellos en cuerpo y alma, pero no creaís que me he olvidado de &lt;a href=&quot;mailto:vosotr@s&quot;&gt;vosotr@s&lt;/a&gt;.&lt;/div&gt;
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Como ya se acerca el invierno y las fiestas navideñas en este posting voy a hacer una manicura que me hace mucha ilusión, por que me encanta esta &lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/04/tecnica-de-la-esponja.html&quot; target=&quot;_blank&quot;&gt;tecnica de esponja&lt;/a&gt; y el resultado es estupendo.&lt;/div&gt;
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&lt;a href=&quot;http://2.bp.blogspot.com/-VVWFBqkahro/TuEM2THCUSI/AAAAAAAAAYM/EqC03FOTsD8/s1600/22072010151ldk.jpg&quot; imageanchor=&quot;1&quot; style=&quot;clear: left; cssfloat: left; float: left; margin-bottom: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;151&quot; mda=&quot;true&quot; src=&quot;http://2.bp.blogspot.com/-VVWFBqkahro/TuEM2THCUSI/AAAAAAAAAYM/EqC03FOTsD8/s200/22072010151ldk.jpg&quot; width=&quot;200&quot; /&gt;&lt;/a&gt;Para esta manicura necesitaremos: &lt;/div&gt;
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* la base vitaminada&lt;/div&gt;
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* esmalte color azul&lt;/div&gt;
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* esmalte color blanco&lt;/div&gt;
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* esmalte con brillantina&lt;/div&gt;
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* esponja&lt;/div&gt;
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* pincel de pelo fino&lt;/div&gt;
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* puntero mediano&lt;/div&gt;
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* purpurina blanca y piedresillas (opcional para decorar)&lt;/div&gt;
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Para empezar como siempre con una base vitaminada y pondremos de fondo un color azul metalico, a continuación con un trozito de esponja y unas gotas de esmalte blanco hueso al que quitaremos el exceso en un papel, vamos dando toquesitos sobre el color azul marcando mas las puntas de las uñas, para simular una nevada, después con esmalte con brillantina fina blanca daremos una pasada por toda la uña.&lt;/div&gt;
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Ahora para el detalle de los copos de nieves, empezaremos trazando con un pincel fino una cruz y luego una X sobre la cruz anterior formando una estrella de 8 puntas, a continuación con la punta del pincel haremos&amp;nbsp;dos pequeñas lineas diagonales a cada punta de la estrella.&lt;/div&gt;
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&amp;nbsp;Para decorar pondremos una piedresilla en el centro&amp;nbsp;del copo de nieve, &amp;nbsp;unos puntos blancos y plata&amp;nbsp;por alrededor y purpurina blanca en la línea de la sonrisa&lt;/div&gt;
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Para finalizar aplicaremos un esmalte secante y limpiaremos los extremos si nos hemos ensuciado y listo.&lt;/div&gt;
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ESPERO QUE OS HAIGA GUSTADO&lt;/div&gt;
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GRACIAS POR SEGUIRME&lt;/div&gt;
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&lt;span style=&quot;color: red; font-size: large;&quot;&gt;♥&amp;nbsp; ♥&amp;nbsp; ♥&lt;/span&gt;&lt;/div&gt;
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OTRAS MANICURAS QUE OS GUSTARÁN &lt;/div&gt;
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&amp;nbsp;&lt;img border=&quot;0&quot; height=&quot;150&quot; oda=&quot;true&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjctvrt086MnkJpBxAhl72wWNrn5mZU_4dubpwujXoV3-YzNAgoAEZA9IUPNh9gRhGhnqmstKe89IucljUE3iBUTeuHyG3kgi5TUJ-dqRK0xRYVqlEMVQG-o3eGxWDEU2GQFtQnrOuSf78/s200/040620112132.jpg&quot; width=&quot;200&quot; /&gt;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp;&amp;nbsp; &lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/06/rombos.html&quot; target=&quot;_blank&quot;&gt;ROMBOS&lt;/a&gt;&lt;/div&gt;
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&lt;img border=&quot;0&quot; height=&quot;154&quot; oda=&quot;true&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhjKoZiijVsVVEhuRZ4Auz_704wO5MEMMZDSPCQpZCVQS84TApvwHZrriK9wHtHLdQt-SpPGLylE2w_mZBX-4CQJJQq__IxMPKrai85oz21VxIWqBOgqWXFGnx3BveKwcToV-xwM_Du5Fw/s200/08032011552+%25282%2529.jpg&quot; width=&quot;200&quot; /&gt;&amp;nbsp;&amp;nbsp; &lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/03/manicura-de-leopardo.html&quot; target=&quot;_blank&quot;&gt;MANICURA LEOPARDO&lt;/a&gt;&lt;/div&gt;
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&lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/09/cerezos-en-flor.html&quot; target=&quot;_blank&quot;&gt;CEREZOS EN FLOR&lt;/a&gt;﻿&lt;/div&gt;
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&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eneldetalleestaelgusto.blogspot.com/feeds/9159217956234321889/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2011/12/nail-art-copos-de-nieve.html#comment-form' title='2 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/9159217956234321889'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/9159217956234321889'/><link rel='alternate' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2011/12/nail-art-copos-de-nieve.html' title='NAIL ART COPOS DE NIEVE'/><author><name>LUZ</name><uri>http://www.blogger.com/profile/09350920935780213767</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-56HDhvZfnp8/TZdgENoUxmI/AAAAAAAAADQ/1clCTZ6i_EY/s220/n23931914007_3843.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi2vC9-Ag8f6XyzQIexIT_xQ2-eraMo26-hcVK0meOXWvUREdb8omAm57AzFAklQtn9TvMwMNf-KEaUkdlFFDd5WlNEv0FsHwS-oQpFH2tPhCeRDiEDuQ0hjoB4xt_EfJweG1sP0jozJLM/s72-c/ghrfth.jpg" height="72" width="72"/><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-612949884724803581.post-1283520257231657198</id><published>2011-09-17T09:37:00.000+02:00</published><updated>2011-09-17T09:37:50.323+02:00</updated><category scheme="http://www.blogger.com/atom/ns#" term="manicura"/><category scheme="http://www.blogger.com/atom/ns#" term="manicura fantasia"/><category scheme="http://www.blogger.com/atom/ns#" term="NAIL ART"/><category scheme="http://www.blogger.com/atom/ns#" term="NAIL ART TECNICOLOR"/><category scheme="http://www.blogger.com/atom/ns#" term="pedicura"/><category scheme="http://www.blogger.com/atom/ns#" term="PRINT ANIMAL"/><category scheme="http://www.blogger.com/atom/ns#" term="PRINT LEOPARD"/><title type='text'>✿&lt;-._.·´¯)&gt;- MANICURA DE LEOPARDO FUCSIA -&lt;(¯`·._.-&gt;✿</title><content type='html'>&lt;div style=&quot;border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; text-align: center;&quot;&gt;
&lt;u&gt;✿&amp;lt;-._.·´¯)&amp;gt;- MANICURA DE LEOPARDO FUCSIA -&amp;lt;(¯`·._.-&amp;gt;✿&lt;/u&gt;&lt;/div&gt;
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Hola en esta nueva entrada voy a enseñarles una manicura muy bonita y algo diferente, como ya les he enseñado unos posting anteriores el de &lt;a href=&quot;http://eneldetalleestaelgusto.blogspot.com/2011/03/manicura-de-leopardo.html&quot;&gt;LEOPARDO NAIL ART&lt;/a&gt;, solo que es en un tercio de las uñas. el color en fucsia también es diferente y llama la atención .&lt;/div&gt;
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Empezaremos pintando la uña de color rosa, pero antes tendremos que haber puesto la base protectora no os olvidéis. &lt;/div&gt;
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Cuando ya tengamos las uñas pintadas de rosa haremos una linea negra de forma oblicua, después desde la linea hacia afuera con un puntero fino y un color rosa fucsia mas fuerte que el anterior haremos unos puntos&amp;nbsp; y luego unas lineas alrededor, simulando que son unas manchas de leopardo.&lt;/div&gt;
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Para finalizar aplicaremos el brillo secante y limpiaremos los salientes.&lt;/div&gt;
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Como podéis ver también he&amp;nbsp; hecho la pedicura similar haciendo el leopardo solo en el dedo gordo.&lt;/div&gt;
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ESPERO QUE OS GUSTE&lt;/div&gt;
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GRACIAS POR SEGUIRME&lt;/div&gt;
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&lt;span style=&quot;color: red; font-size: large;&quot;&gt;♥ ♥ ♥&lt;/span&gt;&amp;nbsp;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://eneldetalleestaelgusto.blogspot.com/feeds/1283520257231657198/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2011/09/manicura-de-leopardo-fucsia.html#comment-form' title='1 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/1283520257231657198'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/612949884724803581/posts/default/1283520257231657198'/><link rel='alternate' type='text/html' href='http://eneldetalleestaelgusto.blogspot.com/2011/09/manicura-de-leopardo-fucsia.html' title='✿&lt;-._.·´¯)&gt;- MANICURA DE LEOPARDO FUCSIA -&lt;(¯`·._.-&gt;✿'/><author><name>LUZ</name><uri>http://www.blogger.com/profile/09350920935780213767</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://2.bp.blogspot.com/-56HDhvZfnp8/TZdgENoUxmI/AAAAAAAAADQ/1clCTZ6i_EY/s220/n23931914007_3843.jpg'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhs-2Hf2HRwYGIgbyfDlGHo1w6JECK5Q6EUh6KwXgKxlG9okFAS5-BrbzpkSZfT9XZZT-xXJIVbViHMDXam-VBCwaxW9Dq47DE3q9d3rdsihTu83AF1SHjENoPQ-eLkZYjX7c25c0Xfdc8/s72-c/210620112395.jpg" height="72" width="72"/><thr:total>1</thr:total></entry></feed>