tag:blogger.com,1999:blog-34485880561253402902024-12-19T03:32:40.334+00:00A blog that discusses a variety of Indonesian recipes and Indonesian delicaciesAnonymoushttp://www.blogger.com/profile/03554043812642943812noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-3448588056125340290.post-89498003545144890802017-08-04T16:13:00.000+01:002017-08-04T16:15:46.246+01:00

Tourist Destinations Semarang you must visit - Are you in Semarang City, Central Java? Or are you planning to go on holiday to Semarang city? There are many tourist destinations that you can visit if you come to this city, ranging from natural attractions to historical attractions. Do not worry about transportation problems, as the capital city of Central Java province, Semarang city already has

Anonymoushttp://www.blogger.com/profile/03554043812642943812noreply@blogger.com0tag:blogger.com,1999:blog-3448588056125340290.post-23473369542541749752017-08-03T09:01:00.000+01:002017-08-03T09:01:21.882+01:00

Enjoying Bandeng Presto (Presto Milkfish) Semarang Culinary - Bandeng Presto is a typical Indonesian food. Bandeng Presto is quite popular with the community, this culinary comes from the capital of Central Java more precisely in the Semarang City. If you visit Semarang don't forget to stop by to the center of Semarang typical foods, there are many sold Semarang typical food, one of them is

Anonymoushttp://www.blogger.com/profile/03554043812642943812noreply@blogger.com0tag:blogger.com,1999:blog-3448588056125340290.post-15803880756725254342017-08-02T14:10:00.000+01:002017-08-02T14:10:21.217+01:00

Sweet Ice Cendol Drink Recipe - Ice Cendol is a typical Indonesian drink made from rice flour, served with grated ice and brown sugar and coconut milk. The taste of this drink is sweet and savory. In the area of Sunda, this ice drink is known by the name of "cendol" while in Central Java known as ice "dawet". Growing popular belief in Indonesian society that the term "cendol" is probably derived

Anonymoushttp://www.blogger.com/profile/03554043812642943812noreply@blogger.com0tag:blogger.com,1999:blog-3448588056125340290.post-74045997123490612132017-08-01T10:20:00.001+01:002017-08-01T10:20:54.663+01:00

"Lontong" Recipe, Indonesian Typical Food - Lontong is one of the typical food from Indonesia and growing in Java island, the basic ingredients of lontong are rice. Lontong usually ate with side dishes such as Satay, Chicken Opor, Sambal Tahu, or other. The taste of lontong is the same as rice, but with a softer texture. Lontong In a big moment like Ied Fitr, Indonesian society makes a variant

Anonymoushttp://www.blogger.com/profile/03554043812642943812noreply@blogger.com0tag:blogger.com,1999:blog-3448588056125340290.post-80427985849744357012017-07-29T14:18:00.000+01:002017-07-29T14:18:13.123+01:00

Madura Chicken Satay / Sate Ayam Madura - Satay is one of Indonesian cuisine that has become a favorite food of Indonesian. Indonesia has a variety type of satay, usually given the name in accordance with the area name where the satay was made, that satay has a distinctive characteristic and taste sensation between one regions with another. Sate Ayam Madura One of them is Madura Satay which has

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