<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:blogger='http://schemas.google.com/blogger/2008' xmlns:georss='http://www.georss.org/georss' xmlns:gd="http://schemas.google.com/g/2005" xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-8382634863129735880</id><updated>2024-10-01T14:31:22.374-07:00</updated><title type='text'>espai cuina taller</title><subtitle type='html'>este es un blog donde me permite enseñar fotos y recetetas que he hecho y me apetece enseñar a otras personas que le guste la cocina</subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://espaicuinataller.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8382634863129735880/posts/default?redirect=false'/><link rel='alternate' type='text/html' href='http://espaicuinataller.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>joseibz</name><uri>http://www.blogger.com/profile/06198867654708247786</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>5</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-8382634863129735880.post-581161636915035665</id><published>2012-01-03T10:33:00.000-08:00</published><updated>2012-01-04T04:03:35.714-08:00</updated><title type='text'></title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
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HOLA BIENVENIDOS A MI BLOG ESPAICUINA TALLER,&lt;/div&gt;
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ESTE ES UN BLOG RECIÉN CREADO A MEDIDA LO IRÉ ACTUALIZANDO Y MEJORANDO LA VERDAD ES QUE SOY NOVATILLO EN ESTO DEL BLOG JEJEJE BUENO PERDONARME LOS FALLOS.&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://espaicuinataller.blogspot.com/feeds/581161636915035665/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://espaicuinataller.blogspot.com/2012/01/blog-post.html#comment-form' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8382634863129735880/posts/default/581161636915035665'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8382634863129735880/posts/default/581161636915035665'/><link rel='alternate' type='text/html' href='http://espaicuinataller.blogspot.com/2012/01/blog-post.html' title=''/><author><name>joseibz</name><uri>http://www.blogger.com/profile/06198867654708247786</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiblu6xz2d1gtADdEaYNGHrWy7iMzdAlOgq-xVL4XRAT5qWStnSQ7t_Xb-4WYv_tfQupIyqeSgx43cwV2Vhtf2zo5GHCiSUo95WoOU9MQ32Hem6gPsM__XvgYgwes093QNG3yOcGJWRmS4/s72-c/cocinero.png" height="72" width="72"/><thr:total>0</thr:total><georss:featurename>Eivissa, España</georss:featurename><georss:point>38.9088566 1.4323778</georss:point><georss:box>38.8594331 1.3534138 38.9582801 1.5113418</georss:box></entry><entry><id>tag:blogger.com,1999:blog-8382634863129735880.post-7328967481862769688</id><published>2012-01-03T08:31:00.000-08:00</published><updated>2012-01-04T05:26:52.621-08:00</updated><title type='text'>tartar de atun rojo con fresas marinado en zuke y aceite de jenjibre con huevas de trucha</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhyTKeMl5AsSiCrHNHucfzLsQavVjiMaElE2chYLyb849OiVTSIXiiizrTNWGqTpKk3M8XI_K_kSA_zmx3sjkZCqvLO97BZViTuqI1HqerLqQ5HgZwgn7wLc1mMSYZ1c0EgWNAiJK1SY2E/s1600/DSC02574.JPG&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;214&quot; rea=&quot;true&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhyTKeMl5AsSiCrHNHucfzLsQavVjiMaElE2chYLyb849OiVTSIXiiizrTNWGqTpKk3M8XI_K_kSA_zmx3sjkZCqvLO97BZViTuqI1HqerLqQ5HgZwgn7wLc1mMSYZ1c0EgWNAiJK1SY2E/s320/DSC02574.JPG&quot; width=&quot;320&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj1JkMM1wX_i-E4Lk_gCMHr1i7Y_v5Bhc9aF6jIeCDkGeiIIrB3xCtLtcrlktt5jOnMjJmw5ULB9kEarLgGC5iSIIUCUeVW-MuWkkHkcuTd0I_Uu_AcHHS74w2M-P8SJP9i53r0GybKMAM/s1600/DSC02578.JPG&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;320&quot; rea=&quot;true&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj1JkMM1wX_i-E4Lk_gCMHr1i7Y_v5Bhc9aF6jIeCDkGeiIIrB3xCtLtcrlktt5jOnMjJmw5ULB9kEarLgGC5iSIIUCUeVW-MuWkkHkcuTd0I_Uu_AcHHS74w2M-P8SJP9i53r0GybKMAM/s320/DSC02578.JPG&quot; width=&quot;214&quot; /&gt;&lt;/a&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://espaicuinataller.blogspot.com/feeds/7328967481862769688/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://espaicuinataller.blogspot.com/2012/01/tarter-de-atun-rojo-con-fresas-marinado.html#comment-form' title='2 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8382634863129735880/posts/default/7328967481862769688'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8382634863129735880/posts/default/7328967481862769688'/><link rel='alternate' type='text/html' href='http://espaicuinataller.blogspot.com/2012/01/tarter-de-atun-rojo-con-fresas-marinado.html' title='tartar de atun rojo con fresas marinado en zuke y aceite de jenjibre con huevas de trucha'/><author><name>joseibz</name><uri>http://www.blogger.com/profile/06198867654708247786</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhyTKeMl5AsSiCrHNHucfzLsQavVjiMaElE2chYLyb849OiVTSIXiiizrTNWGqTpKk3M8XI_K_kSA_zmx3sjkZCqvLO97BZViTuqI1HqerLqQ5HgZwgn7wLc1mMSYZ1c0EgWNAiJK1SY2E/s72-c/DSC02574.JPG" height="72" width="72"/><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8382634863129735880.post-8876770604064153150</id><published>2012-01-03T06:56:00.001-08:00</published><updated>2012-01-03T06:56:32.608-08:00</updated><title type='text'>muffin de chocolate con nido de caramelo</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjiyiUu9M9ygBAKnR8H0WD7uD6Ixz_m8oOvHhKIjMTo-_odGHytWE2uP6ohMe1RmKAKfMs81p_wWj04D9TTL09hg8aopF8luS7oMwrDZQGnYRGHCgbimLeZZiMn1IVDbQ5WF7aM953UQd4/s1600/MUFIN+CHOCO.JPG&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;240&quot; rea=&quot;true&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjiyiUu9M9ygBAKnR8H0WD7uD6Ixz_m8oOvHhKIjMTo-_odGHytWE2uP6ohMe1RmKAKfMs81p_wWj04D9TTL09hg8aopF8luS7oMwrDZQGnYRGHCgbimLeZZiMn1IVDbQ5WF7aM953UQd4/s320/MUFIN+CHOCO.JPG&quot; width=&quot;320&quot; /&gt;&lt;/a&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://espaicuinataller.blogspot.com/feeds/8876770604064153150/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://espaicuinataller.blogspot.com/2012/01/muffin-de-chocolate-con-nido-de.html#comment-form' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8382634863129735880/posts/default/8876770604064153150'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8382634863129735880/posts/default/8876770604064153150'/><link rel='alternate' type='text/html' href='http://espaicuinataller.blogspot.com/2012/01/muffin-de-chocolate-con-nido-de.html' title='muffin de chocolate con nido de caramelo'/><author><name>joseibz</name><uri>http://www.blogger.com/profile/06198867654708247786</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjiyiUu9M9ygBAKnR8H0WD7uD6Ixz_m8oOvHhKIjMTo-_odGHytWE2uP6ohMe1RmKAKfMs81p_wWj04D9TTL09hg8aopF8luS7oMwrDZQGnYRGHCgbimLeZZiMn1IVDbQ5WF7aM953UQd4/s72-c/MUFIN+CHOCO.JPG" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8382634863129735880.post-3219947347690944524</id><published>2012-01-03T06:52:00.000-08:00</published><updated>2012-01-04T03:32:03.536-08:00</updated><title type='text'>mil hojas de mango y kiwi</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;
&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhrP-MOqxWAFPA7tWf6M0fCNekwjWI2FlvgsXWKxglcgbjkda809V3wkPmcmqjAthPecmokNkiaMbbPyX1TSr7ADMvk1PZTnvgQwNhrPRgIRYkTS7WR5hQ4Eu6RBPrclG1K8XjGEmVS0sg/s1600/milhojas+de+mango+y+kiwi.JPG&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;240&quot; rea=&quot;true&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhrP-MOqxWAFPA7tWf6M0fCNekwjWI2FlvgsXWKxglcgbjkda809V3wkPmcmqjAthPecmokNkiaMbbPyX1TSr7ADMvk1PZTnvgQwNhrPRgIRYkTS7WR5hQ4Eu6RBPrclG1K8XjGEmVS0sg/s320/milhojas+de+mango+y+kiwi.JPG&quot; width=&quot;320&quot; /&gt;&lt;/a&gt;&lt;/div&gt;
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&lt;span style=&quot;color: red;&quot;&gt;INGREDIENTES:&lt;/span&gt;&lt;/div&gt;
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1.mango&lt;/div&gt;
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2.kiwis&lt;/div&gt;
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1.lamina de hojaldre&lt;/div&gt;
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nata para montar&lt;/div&gt;
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azúcar.&lt;/div&gt;
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&lt;span style=&quot;color: red;&quot;&gt;PREPARACIÓN:&lt;/span&gt;&lt;/div&gt;
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coger la lamina de masa de hojaldre y cortarlo en triángulos,y a continuación hornear los según lo que nos indique el fabricante,la cuestión es&amp;nbsp;que no queden muy dorados.&lt;/div&gt;
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pelamos las frutas y las cortamos en laminas.&lt;/div&gt;
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Luego ponemos la nata en una montadora y la montamos con un poco de azúcar y la reservamos en el frigorífico.&lt;/div&gt;
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a continuación para los pelos de caramelo, ponemos bastan te azúcar en un cacito como 300g según la cantidad&amp;nbsp;que quieras hacer,y dejamos fundir&amp;nbsp;que se vaya haciendo el caramelo cuando veas&amp;nbsp;que ya esta fundido el el azúcar y se ha convertido en caramelo, cogemos papel de periódico y lo colocamos en el suelo después cogemos un cucharón metálico&amp;nbsp;y lo engrasamos con aceite de girasol, lo ponemos de forma&amp;nbsp;que sobresalga el mango engrasado fuera de la encimera y quede centrado con el papel de periódico del suelo.&lt;/div&gt;
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a continuación cogemos el caramelo ha un caliente y con una curara sopera vamos enfriando el caramelo alzando la cuchara de forma&amp;nbsp;que vaya haciendo un hilo fino, así repetimos la operación asta&amp;nbsp;que veamos&amp;nbsp;que el hilo de caramelo esta mas espeso entonces se trata de ir echando hilos encima del cucharón engrasado haciendo zigzags ya vereis&amp;nbsp;que llega al suelo por eso lo del papel de periodico.&lt;/div&gt;
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cuando ya tengais vastantes hilos cortar rapidamente y darles la forma deseada y reservar.&lt;/div&gt;
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para finalizar cortar los triangulos de hojaldre por la mitad rellenar de nata y las frutas y para terminar colocamos los pelos de caramelo.&lt;/div&gt;
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ya vereys como una cosa tan simple impresiona mucho a la gente espero&amp;nbsp;que os guste.&lt;/div&gt;
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&lt;br /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://espaicuinataller.blogspot.com/feeds/3219947347690944524/comments/default' title='Enviar comentarios'/><link rel='replies' type='text/html' href='http://espaicuinataller.blogspot.com/2012/01/mil-hojas-de-mango-y-kiwi.html#comment-form' title='0 comentarios'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8382634863129735880/posts/default/3219947347690944524'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8382634863129735880/posts/default/3219947347690944524'/><link rel='alternate' type='text/html' href='http://espaicuinataller.blogspot.com/2012/01/mil-hojas-de-mango-y-kiwi.html' title='mil hojas de mango y kiwi'/><author><name>joseibz</name><uri>http://www.blogger.com/profile/06198867654708247786</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='https://img1.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhrP-MOqxWAFPA7tWf6M0fCNekwjWI2FlvgsXWKxglcgbjkda809V3wkPmcmqjAthPecmokNkiaMbbPyX1TSr7ADMvk1PZTnvgQwNhrPRgIRYkTS7WR5hQ4Eu6RBPrclG1K8XjGEmVS0sg/s72-c/milhojas+de+mango+y+kiwi.JPG" height="72" width="72"/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8382634863129735880.post-9093454470538502816</id><published>2012-01-03T06:46:00.000-08:00</published><updated>2012-01-03T06:46:46.539-08:00</updated><title type='text'>esta es una ensalada de frutas buennissima</title><content type='html'>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhiMXvyioxwHqs6rmPx41xajDxU79xwqEL7kiEzLSES94jxbO3-cJvDoQ4I0RqLjUdMQ9KxHMEhg02SNNRokckaz_WUk7ziW5lhVyHoEyMqmMHBZC2TafmzIGPmi8x3W2-6lO3JsWQPoH8/s1600/DSC02375.JPG&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;214&quot; rea=&quot;true&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhiMXvyioxwHqs6rmPx41xajDxU79xwqEL7kiEzLSES94jxbO3-cJvDoQ4I0RqLjUdMQ9KxHMEhg02SNNRokckaz_WUk7ziW5lhVyHoEyMqmMHBZC2TafmzIGPmi8x3W2-6lO3JsWQPoH8/s320/DSC02375.JPG&quot; width=&quot;320&quot; /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;hola buenas, esta es una ensalada que aprendí en un club de playa.&lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;Se trata de pelar frutas y cortarlas e ir colocándolas de manera que adquieran volumen (como se tratara de un puzzle en 3D).&lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;Y por ultimo cortar unos abanicos de manzana roja y verde y ponerlos intercalándolos.&lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;Espero&amp;nbsp;que os haya gustado. un abrazo.&amp;nbsp;&lt;/div&gt;&lt;br /&gt;
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