tag:blogger.com,1999:blog-40835887844214670142024-09-05T13:25:47.860-07:00Learn how to cook Easy Indian cuisines, recipes and videos.Laibizhttp://www.blogger.com/profile/05789067765847960833noreply@blogger.comBlogger68125tag:blogger.com,1999:blog-4083588784421467014.post-89849431407761785772014-02-02T10:26:00.001-08:002014-02-02T10:26:04.524-08:00<iframe allowfullscreen="" frameborder="0" height="344" src="//www.youtube.com/embed/2P7eLAt-iOM" width="459"></iframe><br />Laibizhttp://www.blogger.com/profile/05789067765847960833noreply@blogger.com0tag:blogger.com,1999:blog-4083588784421467014.post-50971454692122268112014-02-02T10:24:00.003-08:002014-02-02T10:24:54.883-08:00<iframe allowfullscreen="" frameborder="0" height="344" src="//www.youtube.com/embed/6hbMIKEYSS4" width="459"></iframe><br />Laibizhttp://www.blogger.com/profile/05789067765847960833noreply@blogger.com0tag:blogger.com,1999:blog-4083588784421467014.post-85155160726700579852014-02-02T10:24:00.001-08:002014-02-02T10:24:19.888-08:00<iframe allowfullscreen="" frameborder="0" height="344" src="//www.youtube.com/embed/evpomtCO0mk" width="459"></iframe><br />Laibizhttp://www.blogger.com/profile/05789067765847960833noreply@blogger.com0tag:blogger.com,1999:blog-4083588784421467014.post-77759944402869273932014-02-02T10:21:00.001-08:002014-02-02T10:21:11.885-08:00<iframe allowfullscreen="" frameborder="0" height="344" src="//www.youtube.com/embed/qzvH4vxRK3s" width="459"></iframe><br />Laibizhttp://www.blogger.com/profile/05789067765847960833noreply@blogger.com0tag:blogger.com,1999:blog-4083588784421467014.post-5682078782396402652013-08-04T17:16:00.001-07:002013-08-04T17:16:19.913-07:00<h2> Ingredients</h2> <ul class="list"> <li>Boneless chicken - 250 gms/1/4 kg (cut into small bite sized pieces) </li> <li>Oil for deep frying </li> <li>Yogurt - a little less than 1/2 cup (perugu/curd) </li> <li>Salt to taste </li> <li>Turmeric powder - 1/4 tsp </li> <li>Red chili powder - 1/2 tsp </li> <li>Coriander powder - 1/4 tsp </li> <li><b>For Marinade:</b> </li> <li>Turmeric powder - large pinch </li> <li>Red Chili powder - 1 tsp </li> <li>Black pepper powder - 1/4 tsp </li> <li>Ginger garlic paste - 1 tsp </li> <li>Lemon juice - 1/2 tbsp </li> <li>Salt to taste </li> <li><b>To coat chicken that has been marinated:</b> </li> <li>Egg - 1 </li> <li>Cornflour - 1 1/2 tbsp </li> <li>Rice flour - 1/2 tbsp </li> <li><b>For Tempering/poppu/tadka:</b> </li> <li>Cooking oil - 1/2 tbsp </li> <li>Curry leaves - 1 sprg </li> <li>Garlic - 2 cloves, minced (optional) </li> <li>Ginger - 1/2", minced </li> <li>Green chilies - 4-5, slit length wise</li> </ul> <h2> Method</h2> <ol class="steps"> <li>Marinate bite sized pieces of chicken in the ingredients called for marinade for 1 hour. </li> <li>In a bowl, mix yogurt, salt to taste, turmeric powder, red chili powder and coriander powder. Keep aside. </li> <li>After marinating the chicken, add egg, cornflour, salt to taste and rice flour to coat the chicken. Add a tbsp of water if required. </li> <li>Heat oil for deep frying. Once the oil is hot, add a few chicken pieces into the oil without crowding the vessel and cook on medium flame. Once the chicken is almost cooked, increase flame and deep fry the chicken pieces till golden brown. </li> <li>Remove onto absorbent paper. Keep aside. Repeat with rest of the chicken pieces. </li> <li>Heat a cooking vessel, add a tbsp of oil. Add garlic and ginger and saute for a few seconds. Add curry leaves and green chilies. Saute for a few secs. Add the deep fried chicken and toss well and cook for 2 mts. </li> <li>Add the yogurt mixture and cook on low to medium flame, mixing the contents well. Toss the chicken till the yogurt dries up and the chicken absorbs the yogurt mix. </li> <li>Remove onto a serving plate. Garnish with coriander leaves.</li> </ol> <h2 class="tips"> Tips</h2> <div class="tips"> <ul class="list"> <li>Garlic is optional ingredient. </li> <li>Yogurt/Curd is essential ingredient. It gives the chicken texture and flavor. </li> </ul> </div> <br /> This is the most popular Indian Chicken Starter.<br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjz-a6ZR52G8KISbuJ0jUdCBZWQcGPlzyBXzKvFADS63itlDEzvn4CXWts1aVIVNFG4EFbvR0IYL9jV-Aj-vaSAhbGhfHob6VdPScAkkiu22J7c4JpxzqMeyqIor3wtQVE-PmSCSWLoBik/s1600/chicken-65-recipe%5B1%5D.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjz-a6ZR52G8KISbuJ0jUdCBZWQcGPlzyBXzKvFADS63itlDEzvn4CXWts1aVIVNFG4EFbvR0IYL9jV-Aj-vaSAhbGhfHob6VdPScAkkiu22J7c4JpxzqMeyqIor3wtQVE-PmSCSWLoBik/s320/chicken-65-recipe%5B1%5D.jpg" width="320" /></a></div> <br /> <a href="http://cashbooster101.blogspot.com/">Make up to $250 Daily with PTC Sites..Only 3 steps</a><br /> <div align="center" class="content-ad"> <ins style="border: currentColor; display: inline-table; height: 280px; margin: 0px; padding: 0px; position: relative; visibility: visible; width: 336px;"><ins id="aswift_1_anchor" style="border: currentColor; display: block; height: 280px; margin: 0px; padding: 0px; position: relative; visibility: visible; width: 336px;"><iframe allowtransparency="true" frameborder="0" height="280" hspace="0" id="aswift_1" marginheight="0" marginwidth="0" name="aswift_1" scrolling="no" src="" style="left: 0px; position: absolute; top: 0px;" vspace="0" width="336"></iframe></ins></ins> </div> Laibizhttp://www.blogger.com/profile/05789067765847960833noreply@blogger.com0tag:blogger.com,1999:blog-4083588784421467014.post-67476046498589436722012-09-14T15:49:00.001-07:002012-09-14T15:49:38.426-07:00<iframe allowfullscreen="" frameborder="0" height="270" src="http://www.youtube.com/embed/uAiQ80SZPzI?fs=1" width="480"></iframe><br /> <br /> You can find detailed recipes at my website and also find many videos with recipes at http://www.vahrehvah.com/ simple easy and quick recipes and videos of Indian Pakistani and Asian Oriental foods<br /> <br /> Fodni Mirchi - Tempered Green Chillies<br /> pinch Black salt (kali namak)<br /> 1/2 tsp Broken mustard powder<br /> 6-8 number Green Chillies<br /> 1/2 tsp Hing (asafoetida)<br /> 1/2 number Lemon juice<br /> 1 tsp Mustard seeds<br /> 4 tsp Oil<br /> Salt to taste<br /> 1 tsp Turmeric powder<br /> <br /> 1. Add oil into pan or wok, once oil is hot, add mustard seeds. 2. Once mustards seeds start to crackle, add turmeric and hing. 3. Continuously stir in order to avoid burning these spices, then add salt and black salt. 4. Shortly after, add broken mustard (generally used in pickles) and sauté. Add all the green chillies, sauté, cover and cook until the skin of chillies becomes soft. 5. Sprinkle the lemon juice in the pan, and toss one final time. 6 Serve.<br /> <br /> <br /> Category:Entertainment<br /> <br /> License:Standard YouTube License <br /> 76 likes, 0 dislikes <br /> <br /> <a href="http://www.999recipes.blogspot.com/">999recipes</a><br /> <br /> Laibizhttp://www.blogger.com/profile/05789067765847960833noreply@blogger.com0tag:blogger.com,1999:blog-4083588784421467014.post-10247331376079887842012-09-14T15:42:00.001-07:002012-09-14T15:42:54.167-07:00<iframe allowfullscreen="" frameborder="0" height="270" src="http://www.youtube.com/embed/ZHEcv5E8woQ?fs=1" width="480"></iframe><br /> <br /> <br /> Published on Aug 17, 2012 by vahchef <br /> <br /> <br /> This Batata kachori or vada is savory tea time snack. It can be served as an appetizer or accompanied with the full meals. Its a nice alternative for people who keep weekly fast upavas or vraths (just substitute maida with arrowroot powder).<br /> In this recipe, mixture of boiled potato and maida is used to make the cover. Coconut and seasoning has been used to make stuffing. Its a quick and easy recipe .<br /> you can find detailed recipes at my website and also find many videos with recipes at http://www.vahrehvah.com/ simple easy and quick recipes and videos of Indian Pakistani and Asian Oriental foods<br /> <br /> <br /> Category: Entertainment<br /> <br /> License:Standard YouTube License <br /> <br /> 72 likes, 2 dislikes <br /> http://999recipes.blogspot.com/<br /> http://ezjapcooking.blogspot.com/<br /> <br /> Laibizhttp://www.blogger.com/profile/05789067765847960833noreply@blogger.com0tag:blogger.com,1999:blog-4083588784421467014.post-77664652817697386842012-06-03T05:14:00.001-07:002012-06-03T05:14:49.249-07:00<iframe allowfullscreen="" frameborder="0" height="344" src="http://www.youtube.com/embed/B4xsBG5FQVU?fs=1" width="459"></iframe><br /> <br /> nothing wrong with eating meat, im against animal cruelty and i realise that the meat industry has some practises that most people consider cruel. Im a hunter and im cooking wild duck now, i dont believe in vegetarianism <br /> <br /> DaNduck84 1 week ago in playlist Rice<br /> <br /> <br /> <br /> Gods also had multiple wives? Some of them had inter marital affairs? They killed each other etc etc.. What gods do necessarily doesn't become right. My respect for the chef was so much higher until he justified being a non-vegetarian. Ridiculous!<br /> <br /> srikanth4yt 5 months ago <br /> <br /> People, just respect other people's food choices. Being vegetarian or non vegetarian does not make you superior in any way. At the end of the day, plants and animals were put here for a reason. So eat what you feel you are comfortable with and if you don't like what others are eating, keep your comments to yourself.Laibizhttp://www.blogger.com/profile/05789067765847960833noreply@blogger.com0tag:blogger.com,1999:blog-4083588784421467014.post-70993869245413928932011-09-20T23:10:00.000-07:002011-09-20T23:10:39.338-07:00<iframe width="459" height="344" src="http://www.youtube.com/embed/evpomtCO0mk?fs=1" frameborder="0" allowFullScreen=""></iframe><br /><br />potatoes cooke in kashmiri style<br /><br />Category:<br />Howto & Style<br /><br />Tags:<br />potatoesdumalookashmiriindiancuisinecurrycookingfoodvahrehvah.comvahrehvahvahchefsanjaythummarecipehowtomakecookdish<br /><br /><br /><a href="http://www.drchoice.SBCPower.com">SkinnyBody Care</a><br /><br /><a href="http://www.drchoice.OneGreatMovie.com">Watch This Movie</a><br /><br /><a href="http://www.drchoice.RichandTrim.com">Lose Weight, become Trim and Rich</a>Laibizhttp://www.blogger.com/profile/05789067765847960833noreply@blogger.com0tag:blogger.com,1999:blog-4083588784421467014.post-39888208426428873132011-09-17T15:54:00.000-07:002011-09-17T15:54:42.356-07:00<iframe width="480" height="270" src="http://www.youtube.com/embed/rvqGq8dp7xA?fs=1" frameborder="0" allowFullScreen=""></iframe><br /><br />Capsicum Masala Curry is a very popular and savory Andhra delicacy.<br /><br />Category:<br />People & Blogs<br /><br />Tags:<br />capsicum bellpepper green vahchef<br />vahrehvah recipe<br />howtomakecookindianfood sanjay thumma currydish masala vege<br /><br /><br /><a href="http://www.drchoice.RichAndTrim.com" border="0"><img src="http://www.RichAndTrim.com/images/banners/b1d-468x60.gif" border="0"></a>Laibizhttp://www.blogger.com/profile/05789067765847960833noreply@blogger.com0tag:blogger.com,1999:blog-4083588784421467014.post-31380220256395800362011-09-16T10:48:00.000-07:002011-09-16T10:48:46.794-07:00<iframe width="459" height="344" src="http://www.youtube.com/embed/LjxZhFXfn-g?fs=1" frameborder="0" allowFullScreen=""></iframe><br /><br />Rasam normally forms the second course in a traditional south Indian menu. There are various way of preparing it. It is normally mixed with<br /><br />Category:<br />Howto & Style<br /><br />Tags:<br />soupindianrasamsanjaythummacookvahrehvah.comvarevacurrychennairecipehowtomakefoodvahchefdishandhrasouth<br />License:<br /><br /><br /><a href="YOUR LINK HERE" border="0"><img src="http://www.RichAndTrim.com/images/banners/b2d-68x60.gif" border="0"></a>Laibizhttp://www.blogger.com/profile/05789067765847960833noreply@blogger.com0tag:blogger.com,1999:blog-4083588784421467014.post-3340422693174474872011-09-16T10:43:00.000-07:002011-09-16T10:43:58.936-07:00<iframe width="459" height="344" src="http://www.youtube.com/embed/F9O7_5HVSaI?fs=1" frameborder="0" allowFullScreen=""></iframe><br /><br />Upgrade to Flash Player 10 for improved playback performance. Upgrade Now or More Info. close<br />444,620 LikeAdd toShare Loading... <br />Uploaded by vahchef on Oct 21, 2007 <br /><br />lentils and vegetable stew in in famous south Indian style<br /><br />Category:<br />Howto & Style<br /><br />Tags:<br />sambarsambhardosaidlicookingcookeryfoodcurryvahchefvahrehvahsanjaythummavahrehvah.comrecipehowtomakecookindiansouthandhraLaibizhttp://www.blogger.com/profile/05789067765847960833noreply@blogger.com0tag:blogger.com,1999:blog-4083588784421467014.post-81370576241890000382011-09-15T18:25:00.000-07:002011-09-15T18:25:40.837-07:00<iframe width="459" height="344" src="http://www.youtube.com/embed/3aj532tiDa8?fs=1" frameborder="0" allowFullScreen=""></iframe><br /><br />Uploaded by vahchef on Dec 3, 2007 <br /><br />tomato chutney ,basic and variation<br /><br />Category:<br />Howto & Style<br /><br />Tags:<br />tomatochutneyvahchefvahrehvahvahrehvah.comsanjaythummaindiancuisinerecipehowtomakecookfoodcurrydishpicklepachadi<br /><a href="http://www.drchoice.OneGreatMovie.com">Watch One Great Movie .Com</a>Laibizhttp://www.blogger.com/profile/05789067765847960833noreply@blogger.com0tag:blogger.com,1999:blog-4083588784421467014.post-61079173265595342292011-09-15T18:23:00.000-07:002011-09-15T18:23:17.197-07:00<iframe width="459" height="344" src="http://www.youtube.com/embed/11_MFw24Lto?fs=1" frameborder="0" allowFullScreen=""></iframe><br /><br />Uploaded by vahchef on Oct 2, 2007 <br /><br />coconut dipping for Indian breakfast<br /><br />Category:<br />Howto & Style<br /><br />Tags:<br />coconutChutneyIndiaIndianDosaIdliUpmaVahrehvah.comSanjaythummarecipehowtomakecookindianfoodvahchefsanjaycurrydishsouthandhrapachadi<br />License:<br /><a href="http://www.drchoice.SBCPower.com">Watch This Movie ,Skinny Body Works</a>Laibizhttp://www.blogger.com/profile/05789067765847960833noreply@blogger.com0tag:blogger.com,1999:blog-4083588784421467014.post-10123756377781745972011-09-14T18:14:00.000-07:002011-09-14T18:14:58.679-07:00<iframe width="480" height="270" src="http://www.youtube.com/embed/6xk65X2_yiU?fs=1" frameborder="0" allowFullScreen=""></iframe><br /><br />Chutneys are a great way to add a new flavour to your plate without slaving away in the kitchen for hours.This one has an interesting ...hot chilli chutney<br /><br />Category:<br />People & Blogs<br /><br />Tags:<br />chillichutneypickleIndianfoodgreenchilliessouthindianrecipepachimirchihowtomakecookvahchefsanjaythumma<br />License:<br /><a href="YOUR LINK HERE" border="0"><img src="http://www.RichAndTrim.com/images/banners/b1c-300x250.gif" border="0"></a>Laibizhttp://www.blogger.com/profile/05789067765847960833noreply@blogger.com0tag:blogger.com,1999:blog-4083588784421467014.post-58369057119935917942011-09-14T18:12:00.000-07:002011-09-14T18:12:25.323-07:00<iframe width="480" height="270" src="http://www.youtube.com/embed/0hbAlxPr51c?fs=1" frameborder="0" allowFullScreen=""></iframe><br /><br />This is a very tasty chutney and prepared in moments in the blender. Lemon juice, cilantro, green chili, peanuts, and ginger.<br /><br />Category:<br />People & Blogs<br /><br />Tags:<br />Chaatschatgreenchutneyrecipenorthindiansnackscoriandermintforbreadsharihowtomakecookvahchefsanjaythumma<br /><br /><a href="YOUR LINK HERE" border="0"><img src="http://www.RichAndTrim.com/images/banners/b2d-68x60.gif" border="0"></a>Laibizhttp://www.blogger.com/profile/05789067765847960833noreply@blogger.com0tag:blogger.com,1999:blog-4083588784421467014.post-92055106998885658932011-09-14T18:09:00.000-07:002011-09-14T18:09:52.634-07:00<iframe width="480" height="270" src="http://www.youtube.com/embed/Ud3L5ANzchY?fs=1" frameborder="0" allowFullScreen=""></iframe><br /><br />Uploaded by vahchef on Jul 5, 2009 <br /><br />Khajur Imli ki chutney is a sweet-sour recipe prepared with tamarind, jaggery and dates. Easy to make, Sweet chutney, is a dip and goes well ...<br /><br />Category:People & Blogs<br />Tags:chaattamraindchutneysweetchatrecipespreaddateskhajurnorthindiansnackshowtomakecookvahchefsanjaythummaLicense:Standard YouTube License <br />100 likes, 5 dislikes Show more <br />Show less Link to this comment: Share to: <br />Top Comments<br />Chef your wife is the luckiest person in the world.<br />prajwallalitha 2 years ago 22 <br />Awesome! Thanks, tallyhop... good to know! I love that it was chosen for this show, which often makes me reallh happy to the point where I find myself saying, "Wow!"<br />vorpal22 2 years ago 5 <br /><br /><br />Watch this great movie http://www.drchoice.OneGreatMovie.comLaibizhttp://www.blogger.com/profile/05789067765847960833noreply@blogger.com0tag:blogger.com,1999:blog-4083588784421467014.post-82394785025234562332011-01-25T14:20:00.000-08:002011-01-25T14:20:42.928-08:00<iframe width="425" height="344" src="http://www.youtube.com/embed/Kzhvs6kVE7g?fs=1" frameborder="0" allowFullScreen=""></iframe><br /><br />vahchef | November 05, 2007 | 42 likes, 5 dislikes <br />how to make tamarind juice for cooking<br /><br />Category:<br />Howto & Style<br /><br />Tags:<br />tamarindjuicepastecookingindiavahrehvahsanjaythummarecipehowtomakecookindianfoodvahchefcurrydishLaibizhttp://www.blogger.com/profile/05789067765847960833noreply@blogger.com0tag:blogger.com,1999:blog-4083588784421467014.post-20069572610139274932011-01-25T14:19:00.000-08:002011-01-25T14:31:33.113-08:00<iframe width="425" height="344" src="http://www.youtube.com/embed/Tki_U9nFY7Y?fs=1" frameborder="0" allowFullScreen=""></iframe><br /> <br /> vahchef | November 09, 2007 | 68 likes, 6 dislikes <br /> rice with tamrind flavor a festive rice<br /> <br /> Category:<br /> Howto & Style<br /> <br /> Tags:<br /> tamarindrice indiancurrycooking<br /> food vahchef vahreh vahvahrehvah<br /> .comsanjaythumma recipe how to make cook food dish pullihoraandhra southLaibizhttp://www.blogger.com/profile/05789067765847960833noreply@blogger.com0tag:blogger.com,1999:blog-4083588784421467014.post-83784498954388537742011-01-09T10:22:00.000-08:002011-01-09T10:22:15.274-08:00<iframe width="425" height="344" src="http://www.youtube.com/embed/k-lz_Q6LTGU?fs=1" frameborder="0"></iframe><br /><br />most simple of all flavoured rices is jeera rice and is excellent accompaniment with all dishes<br /><br />Category:<br />Howto & Style<br /><br />Tags:<br />jeeraricepulaojeerariceindiancuisinecookingvahrehvahsanjaythummavahchefrecipehowtomakecookfoodcurrydish<br /><br /><a href="http://www.turbotycoon.com/laibiz">Find Out How You Create Your Own Money Machine Online.</a>Laibizhttp://www.blogger.com/profile/05789067765847960833noreply@blogger.com0tag:blogger.com,1999:blog-4083588784421467014.post-45720818744621689492011-01-09T10:16:00.000-08:002011-01-09T10:16:36.791-08:00<iframe height="344" src="http://www.youtube.com/embed/RB3GK3L__Ic?fs=1" frameborder="0" width="425"></iframe><br /><br /><br />This fast and flavorful dish is a simple recipe, quick and easy-to-make and so tasty!Capsicum and roasted peanuts gives crunchy taste!<br /><br />Category:<br />Howto &amp; Style<br /><br />Tags:<br />capsicummasalariceindiancuisinerecipecookingvahrehvahsanjaythummavahchefhowtomakecookfoodcurrydish<br /><br /><a href="http://www.turbotycoon.com/laibiz">Make Money Viewing Text and Telling Your Friends</a>Laibizhttp://www.blogger.com/profile/05789067765847960833noreply@blogger.com0tag:blogger.com,1999:blog-4083588784421467014.post-22938977169950294402011-01-09T10:10:00.000-08:002011-01-09T10:10:34.202-08:00<iframe height="295" src="http://www.youtube.com/embed/PdftDqD0oXk?fs=1" frameborder="0" width="480"></iframe>Laibizhttp://www.blogger.com/profile/05789067765847960833noreply@blogger.com0tag:blogger.com,1999:blog-4083588784421467014.post-29635928507623357222011-01-09T10:05:00.000-08:002011-01-09T10:05:25.233-08:00<iframe height="295" src="http://www.youtube.com/embed/J5PRWm0bYM0?fs=1" frameborder="0" width="480"></iframe><br /><br /><br /><br /><br /><a href="http://www.turbotycoon.com/laibiz">I made money daily with turbo tycoon.</a>Laibizhttp://www.blogger.com/profile/05789067765847960833noreply@blogger.com0tag:blogger.com,1999:blog-4083588784421467014.post-58952507305166297912010-09-18T09:38:00.000-07:002010-09-18T09:38:20.340-07:00<object width="480" height="295"><param name="movie" value="http://www.youtube.com/v/C-_qKF1beB8?fs=1&amp;hl=en_US"><param name="allowFullScreen" value="true"><param name="allowscriptaccess" value="always"><embed src="http://www.youtube.com/v/C-_qKF1beB8?fs=1&amp;hl=en_US" width="480" height="295" allowScriptAccess="never" allowFullScreen="true" wmode="transparent" type="application/x-shockwave-flash"></embed></object><br /><br />Kajjikayalu is another famous traditional dish in Andhra households during Telugu festivals. Ingredients: Maida<br /><br />Category:<br />People & Blogs<br /><br />Tags:<br />kajji kaya sweet andhra traditional food festivals indian recipe telugu how to make cook vahchef sanjaythummaLaibizhttp://www.blogger.com/profile/05789067765847960833noreply@blogger.com0tag:blogger.com,1999:blog-4083588784421467014.post-75271424374866285242010-09-18T09:36:00.000-07:002010-09-18T09:36:09.736-07:00<object style="background-image:url(http://i3.ytimg.com/vi/jQCmIutNeRk/hqdefault.jpg)" width="480" height="295"><param name="movie" value="http://www.youtube.com/v/jQCmIutNeRk?fs=1&amp;hl=en_US"><param name="allowFullScreen" value="true"><param name="allowscriptaccess" value="always"><embed src="http://www.youtube.com/v/jQCmIutNeRk?fs=1&amp;hl=en_US" width="480" height="295" allowScriptAccess="never" allowFullScreen="true" wmode="transparent" type="application/x-shockwave-flash"></embed></object><br />Classic Italian dessert made with ladyfingers and mascarpone cheese. It can be made in a trifle bowl or a springform pan.<br /><br />Category:<br />Education<br /><br />Tags:<br />Tiramisu Cheese Cake sanjay thumma India italian recipe food dessert ice cream sweet how to make cook vahchef sanjaythummaLaibizhttp://www.blogger.com/profile/05789067765847960833noreply@blogger.com0