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    <title>Fatcatvideo.net: 5Min.com Food Video Feed</title>
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    <description>Watch and Share videos and photos from all over the web!</description>
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    <pubDate>Sat, 26 May 2012 12:29:43 GMT</pubDate>
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      <title>Infineon Raceway Baked Beans Recipe</title>
      <description>Infineon Raceway Baked Beans make ordinary baked beans seem so -- ordinary.&lt;img src="http://feeds.feedburner.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~4/gVZjQYYB_fE" height="1" width="1"/&gt;</description>
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      <pubDate>Fri, 25 May 2012 22:00:00 GMT</pubDate>
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    <item>
      <title>Paul Hollywood Talks Party Food Ideas</title>
      <description>Celebrity Master baker Paul Hollywood talks about what party foods you could make to make sure the little terrors, er, angels, are kept entertained.&lt;img src="http://feeds.feedburner.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~4/6oPYBKIjwrc" height="1" width="1"/&gt;</description>
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      <pubDate>Fri, 25 May 2012 08:59:00 GMT</pubDate>
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    <item>
      <title>Bobby's Spicy Louisiana Burger Recipe</title>
      <description>Bobby tops burgers with spicy remoulade for down-home Louisiana goodness.&lt;img src="http://feeds.feedburner.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~4/n2bOGlDC53M" height="1" width="1"/&gt;</description>
      <link>http://feedproxy.google.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~3/n2bOGlDC53M/VideoDetail.aspx</link>
      <pubDate>Thu, 24 May 2012 22:00:00 GMT</pubDate>
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    <item>
      <title>The Secret to Deen's Dry-Rub Baby Back Ribs</title>
      <description>Bobby Deen shows off his bbq chops with dry-rub baby back ribs.&lt;img src="http://feeds.feedburner.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~4/x5wZR_AcAEc" height="1" width="1"/&gt;</description>
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      <pubDate>Thu, 24 May 2012 22:00:00 GMT</pubDate>
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    <item>
      <title>Vanessa Cantave's White Sangria With Strawberry and Peach</title>
      <description>Chef Vanessa Cantave shows us how to make a signature cocktail to fancy up your next summer BBQ.&lt;img src="http://feeds.feedburner.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~4/LLl490OxGPo" height="1" width="1"/&gt;</description>
      <link>http://feedproxy.google.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~3/LLl490OxGPo/VideoDetail.aspx</link>
      <pubDate>Thu, 24 May 2012 11:14:39 GMT</pubDate>
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    <item>
      <title>Memorial Day Cooking With Chef Harry</title>
      <description>Tired of just hotdogs and hamburgers? Chef Harry has some tasty ways to spice up your memorial day weekend.&lt;img src="http://feeds.feedburner.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~4/XD0xCr4gBfs" height="1" width="1"/&gt;</description>
      <link>http://feedproxy.google.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~3/XD0xCr4gBfs/VideoDetail.aspx</link>
      <pubDate>Thu, 24 May 2012 10:44:19 GMT</pubDate>
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    <item>
      <title>Grow Together Go Together Crudites</title>
      <description>Paul Allen Smith talks about how to make and use crudites for the perfect garden party.&lt;img src="http://feeds.feedburner.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~4/RcjBtgth1UE" height="1" width="1"/&gt;</description>
      <link>http://feedproxy.google.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~3/RcjBtgth1UE/VideoDetail.aspx</link>
      <pubDate>Thu, 24 May 2012 05:38:44 GMT</pubDate>
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    <item>
      <title>Sauvignon Blanc Explained with Lettie Teague</title>
      <description>Lettie Teague, WSJ's Wine Columnist discusses Sauvignon Blanc, one of the great grapes of the world.&lt;img src="http://feeds.feedburner.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~4/xICX_6hjnzY" height="1" width="1"/&gt;</description>
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      <pubDate>Thu, 24 May 2012 02:08:48 GMT</pubDate>
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    <item>
      <title>The Hottest New Cuts of Steak</title>
      <description>Steakhouses are retooling menus to add different cuts of beef and redesigning their interiors to welcome more than just those celebrating big deals or milestone events. Sarah Nassauer has details on Lunch Break.&lt;img src="http://feeds.feedburner.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~4/3rUCGph7c3g" height="1" width="1"/&gt;</description>
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      <pubDate>Thu, 24 May 2012 01:24:12 GMT</pubDate>
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    <item>
      <title>The Food Philisophy Behind Joe Beef Restaurant in Montreal</title>
      <description>David McMillan and Frederic Morin, the wild minds behind the Montreal restaurant Joe Beef sit down with WatchMojo.com to discuss their first cookbook, their food philosophy and cooking tips. We also learn about their signature dishes like Lobster Spaghetti and Kale for a Hangover.&lt;img src="http://feeds.feedburner.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~4/Nz4jOCZ8UJU" height="1" width="1"/&gt;</description>
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      <pubDate>Thu, 24 May 2012 01:18:01 GMT</pubDate>
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    <item>
      <title>How to Grill Hoisin Barbecue  Salmon</title>
      <description>Hoisin-style barbecue sauce adds big Asian flavor to grilled salmon steaks.&lt;img src="http://feeds.feedburner.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~4/1DE_H0vFVkU" height="1" width="1"/&gt;</description>
      <link>http://feedproxy.google.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~3/1DE_H0vFVkU/VideoDetail.aspx</link>
      <pubDate>Wed, 23 May 2012 22:00:00 GMT</pubDate>
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    <item>
      <title>Warm Bacon-Tarragon Potato Salad Recipe</title>
      <description>Jeff's warm bacon-tarragon potato salad is a hearty addition to any meal.&lt;img src="http://feeds.feedburner.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~4/0WCLM30tFrg" height="1" width="1"/&gt;</description>
      <link>http://feedproxy.google.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~3/0WCLM30tFrg/VideoDetail.aspx</link>
      <pubDate>Wed, 23 May 2012 22:00:00 GMT</pubDate>
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    <item>
      <title>Grill Fails Mashup</title>
      <description>This Memorial Day, be careful with the lighter fluid.&lt;img src="http://feeds.feedburner.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~4/LKAA3eyp-as" height="1" width="1"/&gt;</description>
      <link>http://feedproxy.google.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~3/LKAA3eyp-as/VideoDetail.aspx</link>
      <pubDate>Wed, 23 May 2012 15:00:01 GMT</pubDate>
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    <item>
      <title>How to Make Black Soy Bean Hummus</title>
      <description>P. Allen Smith shows how to make black soy bean Hummus.&lt;img src="http://feeds.feedburner.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~4/eb4uXAVjWJI" height="1" width="1"/&gt;</description>
      <link>http://feedproxy.google.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~3/eb4uXAVjWJI/VideoDetail.aspx</link>
      <pubDate>Wed, 23 May 2012 08:00:41 GMT</pubDate>
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    <item>
      <title>Whole Wheat Pasta With Raw Tomato Vinaigrette Recipe</title>
      <description>Kitty Greenwald, WSJ Reporter, demonstrates how to make a simple 30-minute meal; whole-wheat pasta tossed with raw tomato vinaigrette.&lt;img src="http://feeds.feedburner.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~4/JIVnWVDLgdY" height="1" width="1"/&gt;</description>
      <link>http://feedproxy.google.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~3/JIVnWVDLgdY/VideoDetail.aspx</link>
      <pubDate>Wed, 23 May 2012 00:41:10 GMT</pubDate>
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    <item>
      <title>How to Make Perfectly Grilled Vegetables Every Time</title>
      <description>Need a refresher this grilling season? Seasonal vegetables are an easy place to start, and whether you're prepping your veggies or preheating your grill, we've got you covered. The key? Timing is everything! We demonstrate our technique for cooking zucchini, asparagus, and portobello mushrooms, although this technique can be applied to your choice of produce. Watch our tutorial to master perfectly grilled Summer vegetables every single time.&lt;img src="http://feeds.feedburner.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~4/tp2iijPw8jM" height="1" width="1"/&gt;</description>
      <link>http://feedproxy.google.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~3/tp2iijPw8jM/VideoDetail.aspx</link>
      <pubDate>Wed, 23 May 2012 00:24:00 GMT</pubDate>
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    <item>
      <title>How to Make Baked Beans with Sausage, Molasses and Bacon</title>
      <description>Anne makes baked beans rock, with sausage, molasses and bacon.&lt;img src="http://feeds.feedburner.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~4/gSYLlB-vZFA" height="1" width="1"/&gt;</description>
      <link>http://feedproxy.google.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~3/gSYLlB-vZFA/VideoDetail.aspx</link>
      <pubDate>Tue, 22 May 2012 22:00:00 GMT</pubDate>
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    <item>
      <title>Grilled Corn and Cilantro Pesto Recipe</title>
      <description>Cilantro pesto adds South of the Border flavor to grilled corn on the cob.&lt;img src="http://feeds.feedburner.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~4/fYuWtSmw-0M" height="1" width="1"/&gt;</description>
      <link>http://feedproxy.google.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~3/fYuWtSmw-0M/VideoDetail.aspx</link>
      <pubDate>Tue, 22 May 2012 22:00:00 GMT</pubDate>
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    <item>
      <title>How to Make a Memorial Day Cocktail: Kickin' Mule</title>
      <description>Beer isn't the only option for a holiday-weekend BBQ. Tito Beveridge, founder and CEO of Tito's Handmade Vodka, shows us how to make a Kickin' Mule.&lt;img src="http://feeds.feedburner.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~4/Hojd5YqFIq8" height="1" width="1"/&gt;</description>
      <link>http://feedproxy.google.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~3/Hojd5YqFIq8/VideoDetail.aspx</link>
      <pubDate>Tue, 22 May 2012 12:56:14 GMT</pubDate>
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    <item>
      <title>How to Make Molten Chocolate Cakes</title>
      <description>International chef Amy Riolo demonstrates how to make decadent molten chocolate cakes with a rich fudge sauce.&lt;img src="http://feeds.feedburner.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~4/Y7hXZiMKE5M" height="1" width="1"/&gt;</description>
      <link>http://feedproxy.google.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~3/Y7hXZiMKE5M/VideoDetail.aspx</link>
      <pubDate>Tue, 22 May 2012 06:48:22 GMT</pubDate>
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    <item>
      <title>How to Make a Pumped-Up Potato and Pasta Salad</title>
      <description>Sandra pumps up a Hawaiian potato salad with pasta, eggs and other yummy ingredients.&lt;img src="http://feeds.feedburner.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~4/56x4Gc3g5fE" height="1" width="1"/&gt;</description>
      <link>http://feedproxy.google.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~3/56x4Gc3g5fE/VideoDetail.aspx</link>
      <pubDate>Mon, 21 May 2012 22:00:00 GMT</pubDate>
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    <item>
      <title>Kara's Exit on Food Network Star 8 Episode 2</title>
      <description>A reflection on Team Bobby's first elimination and Bobby's mentoring role.&lt;img src="http://feeds.feedburner.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~4/LsmWwteyrgE" height="1" width="1"/&gt;</description>
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      <pubDate>Mon, 21 May 2012 00:02:25 GMT</pubDate>
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      <title>Food Network Star Kitchen Tour with Alton</title>
      <description>Alton and culinary producer Beth Lesko tour the Food Network Star kitchen.&lt;img src="http://feeds.feedburner.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~4/qRVpD_NF770" height="1" width="1"/&gt;</description>
      <link>http://feedproxy.google.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~3/qRVpD_NF770/VideoDetail.aspx</link>
      <pubDate>Sun, 20 May 2012 23:57:55 GMT</pubDate>
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      <title>Food Network Star 8 Episode 2 Recap</title>
      <description>See what happened on the second episode of Food Network Star and take a look at next week's episode.&lt;img src="http://feeds.feedburner.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~4/-VNnxHPg6us" height="1" width="1"/&gt;</description>
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      <pubDate>Sun, 20 May 2012 23:57:53 GMT</pubDate>
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      <title>Kelsey's Quick Coleslaw Recipe</title>
      <description>Kelsey shares her recipe for a quick version of a classic side: coleslaw.&lt;img src="http://feeds.feedburner.com/~r/Fatcatvideonet5mincomFoodVideoFeed/~4/0H7KfKMDDwo" height="1" width="1"/&gt;</description>
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      <pubDate>Sun, 20 May 2012 22:00:00 GMT</pubDate>
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