tag:blogger.com,1999:blog-70196197879273832272013-06-19T10:01:59.978-07:00Sylvia Fountainehttps://plus.google.com/100764630291732116408noreply@blogger.comBlogger7912Subscribe with My Yahoo!Subscribe with NewsGatorSubscribe with My AOLSubscribe with BloglinesSubscribe with NetvibesSubscribe with GoogleSubscribe with PageflakesSubscribe with PlusmoSubscribe with The Free DictionarySubscribe with Bitty BrowserSubscribe with Live.comSubscribe with Excite MIXSubscribe with WebwagSubscribe with Podcast ReadySubscribe with WikioSubscribe with Daily Rotationtag:blogger.com,1999:blog-7019619787927383227.post-698045355098007672013-06-19T10:00:00.000-07:002013-06-19T10:02:00.015-07:002013-06-19T10:02:00.015-07:00This was our dinner last night. A summery seafood stew.... light, bright and full of flavor. The base is a fennel tomato broth, landing somewhere in-between Boullabasie and Cioppino. Caramelized...<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]]<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/FeastingAtHome?a=MPKNzyYioDw:ZTHNjUQpKT4:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/FeastingAtHome?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/FeastingAtHome?a=MPKNzyYioDw:ZTHNjUQpKT4:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/FeastingAtHome?d=63t7Ie-LG7Y" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/FeastingAtHome?a=MPKNzyYioDw:ZTHNjUQpKT4:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/FeastingAtHome?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/FeastingAtHome/~4/MPKNzyYioDw" height="1" width="1"/>Sylvia Fountainehttps://plus.google.com/100764630291732116408noreply@blogger.com0http://www.feastingathome.com/2013/06/summer-seafood-stew.htmltag:blogger.com,1999:blog-7019619787927383227.post-31752805719514728922013-06-14T09:07:00.000-07:002013-06-19T06:39:52.836-07:002013-06-19T06:39:52.836-07:00Summer marks the beginning of berry season in the Northwest. Strawberries, blackberries, raspberries, black caps, and of course our huckleberries will all begin to show up as the season...<br/> <br/> [[ This is a content summary only. Visit my website for full links, other content, and more! ]]<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/FeastingAtHome?a=PL99oBaxWnI:5Cm_PlPpwmY:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/FeastingAtHome?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/FeastingAtHome?a=PL99oBaxWnI:5Cm_PlPpwmY:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/FeastingAtHome?d=63t7Ie-LG7Y" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/FeastingAtHome?a=PL99oBaxWnI:5Cm_PlPpwmY:qj6IDK7rITs"><img src="http://feeds.feedburner.com/~ff/FeastingAtHome?d=qj6IDK7rITs" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/FeastingAtHome/~4/PL99oBaxWnI" height="1" width="1"/>Sylvia Fountainehttps://plus.google.com/100764630291732116408noreply@blogger.com10http://www.feastingathome.com/2013/06/blackberry-sourdough-scones-with-lemony.html