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	<title>FooDiva</title>
	
	<link>http://foodiva.net</link>
	<description>impartial, intelligent restaurant reviews &amp; foodie features</description>
	<lastBuildDate>Thu, 17 May 2012 04:44:20 +0000</lastBuildDate>
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		<title>Meet Marco Pierre White</title>
		<link>http://feedproxy.google.com/~r/Foodiva/~3/kj5eWgKDRFQ/</link>
		<comments>http://foodiva.net/2012/05/meet-marco-pierre-white/#comments</comments>
		<pubDate>Thu, 17 May 2012 03:48:54 +0000</pubDate>
		<dc:creator>FooDiva</dc:creator>
				<category><![CDATA[Chefs]]></category>
		<category><![CDATA[Dubai]]></category>
		<category><![CDATA[European]]></category>
		<category><![CDATA[Hotels]]></category>
		<category><![CDATA[Licensed]]></category>
		<category><![CDATA[Michelin]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Dubai restaurant reviews]]></category>
		<category><![CDATA[Dubai restaurants]]></category>
		<category><![CDATA[Marco Pierre White]]></category>
		<category><![CDATA[Melia hotel Dubai]]></category>
		<category><![CDATA[Michelin stars]]></category>
		<category><![CDATA[Titanic]]></category>
		<category><![CDATA[Titanic by Marco Pierre White]]></category>
		<category><![CDATA[Titanic Dubai]]></category>
		<category><![CDATA[Titanic in Melia Dubai]]></category>

		<guid isPermaLink="false">http://foodiva.net/?p=7919</guid>
		<description>Dubai; As Titanic opens its portholes this evening at the new Melia hotel in the rather odd location of Bur Dubai, FooDiva meets the man who many say instigated the UK celebrity chef trend in 1995 at the age of 33, when he became the youngest chef to win three Michelin stars.&lt;img src="http://feeds.feedburner.com/~r/Foodiva/~4/kj5eWgKDRFQ" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://foodiva.net/2012/05/meet-marco-pierre-white/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<feedburner:origLink>http://foodiva.net/2012/05/meet-marco-pierre-white/</feedburner:origLink></item>
		<item>
		<title>Is Dubai ready for Michelin?</title>
		<link>http://feedproxy.google.com/~r/Foodiva/~3/PQRajIzcojg/</link>
		<comments>http://foodiva.net/2012/05/is-dubai-ready-for-michelin/#comments</comments>
		<pubDate>Sat, 12 May 2012 17:57:27 +0000</pubDate>
		<dc:creator>FooDiva</dc:creator>
				<category><![CDATA[Abu Dhabi]]></category>
		<category><![CDATA[Dubai]]></category>
		<category><![CDATA[Michelin]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Amador]]></category>
		<category><![CDATA[Gary Rhodes]]></category>
		<category><![CDATA[Giorgio Locatelli]]></category>
		<category><![CDATA[Indego]]></category>
		<category><![CDATA[Juan Amador]]></category>
		<category><![CDATA[La Vie Germany]]></category>
		<category><![CDATA[Le Meurice Paris]]></category>
		<category><![CDATA[Locanda]]></category>
		<category><![CDATA[Mezzanine]]></category>
		<category><![CDATA[Michelin guide Abu Dhabi]]></category>
		<category><![CDATA[Michelin guide Dubai]]></category>
		<category><![CDATA[Michelin guide UAE]]></category>
		<category><![CDATA[Michelin stars]]></category>
		<category><![CDATA[Rasoi]]></category>
		<category><![CDATA[Ronda Locatelli]]></category>
		<category><![CDATA[San Pellegrino World's 50 Best Restaurants]]></category>
		<category><![CDATA[Scott Price]]></category>
		<category><![CDATA[Stay]]></category>
		<category><![CDATA[Table 9]]></category>
		<category><![CDATA[The Pro Chef Middle East]]></category>
		<category><![CDATA[Thomas Buhner]]></category>
		<category><![CDATA[Twenty10]]></category>
		<category><![CDATA[Vineet Bhatia]]></category>
		<category><![CDATA[Yannick Alleno]]></category>
		<category><![CDATA[Zagat Dubai]]></category>

		<guid isPermaLink="false">http://foodiva.net/?p=7794</guid>
		<description>Is Dubai ready for Michelin? This question has been top of FooDiva's mind lately especially since Dubai hosted its largest gathering of Michelin stars ever last month, with chefs representing restaurants totalling 12 Michelin stars.&lt;img src="http://feeds.feedburner.com/~r/Foodiva/~4/PQRajIzcojg" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://foodiva.net/2012/05/is-dubai-ready-for-michelin/feed/</wfw:commentRss>
		<slash:comments>15</slash:comments>
		<feedburner:origLink>http://foodiva.net/2012/05/is-dubai-ready-for-michelin/</feedburner:origLink></item>
		<item>
		<title>A love affair with Iranian cuisine</title>
		<link>http://feedproxy.google.com/~r/Foodiva/~3/KWm1zlQpZWA/</link>
		<comments>http://foodiva.net/2012/05/a-love-affair-with-iranian-cuisine/#comments</comments>
		<pubDate>Mon, 07 May 2012 14:20:47 +0000</pubDate>
		<dc:creator>FooDiva</dc:creator>
				<category><![CDATA[Cookbooks]]></category>
		<category><![CDATA[Dubai]]></category>
		<category><![CDATA[Iranian]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Ariana Bundy]]></category>
		<category><![CDATA[Iranian cookbook]]></category>
		<category><![CDATA[Iranian cuisine]]></category>
		<category><![CDATA[Iranian cuisine in Dubai]]></category>
		<category><![CDATA[Iranian restaurants in Dubai]]></category>
		<category><![CDATA[Persian cookbook]]></category>
		<category><![CDATA[Persian cuisine]]></category>
		<category><![CDATA[Pomegranates and roses]]></category>

		<guid isPermaLink="false">http://foodiva.net/?p=7653</guid>
		<description>Dubai; My love affair with Iranian cuisine stems from a childhood friendship in Cyprus - if you're reading you know who you are. I have vivid memories of many an Iranian (or the more romantic, ancient term of Persian) feast at her family's household, followed by a trip to Iran...&lt;img src="http://feeds.feedburner.com/~r/Foodiva/~4/KWm1zlQpZWA" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://foodiva.net/2012/05/a-love-affair-with-iranian-cuisine/feed/</wfw:commentRss>
		<slash:comments>16</slash:comments>
		<feedburner:origLink>http://foodiva.net/2012/05/a-love-affair-with-iranian-cuisine/</feedburner:origLink></item>
		<item>
		<title>Beach BBQ before it’s too late! – brought to you by West 14th</title>
		<link>http://feedproxy.google.com/~r/Foodiva/~3/GnQP8H31bxA/</link>
		<comments>http://foodiva.net/2012/05/beach-bbq-before-its-too-late-brought-to-you-by-west-14th/#comments</comments>
		<pubDate>Thu, 03 May 2012 04:16:41 +0000</pubDate>
		<dc:creator>FooDiva</dc:creator>
				<category><![CDATA[Barbeque]]></category>
		<category><![CDATA[Dubai]]></category>
		<category><![CDATA[Licensed]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Beach Barbeque]]></category>
		<category><![CDATA[Beach BBQ]]></category>
		<category><![CDATA[Beach BBQ in Dubai]]></category>
		<category><![CDATA[Dubai restaurants]]></category>
		<category><![CDATA[English breakfast in Dubai]]></category>
		<category><![CDATA[Giveaway competition]]></category>
		<category><![CDATA[West 14th]]></category>
		<category><![CDATA[West 14th beach BBQ]]></category>
		<category><![CDATA[West 14th breakfast]]></category>
		<category><![CDATA[West 14th English breakfast]]></category>

		<guid isPermaLink="false">http://foodiva.net/?p=7644</guid>
		<description>Dubai; Al fresco dining has been high on FooDiva’s list of priorities – after all summer is fiercely knocking on our Dubai doorstep and you just know those humidity levels will start rising. It’s now on your agenda too with this giveaway competition.&lt;img src="http://feeds.feedburner.com/~r/Foodiva/~4/GnQP8H31bxA" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://foodiva.net/2012/05/beach-bbq-before-its-too-late-brought-to-you-by-west-14th/feed/</wfw:commentRss>
		<slash:comments>61</slash:comments>
		<feedburner:origLink>http://foodiva.net/2012/05/beach-bbq-before-its-too-late-brought-to-you-by-west-14th/</feedburner:origLink></item>
		<item>
		<title>Bice – is the Italian still buone?</title>
		<link>http://feedproxy.google.com/~r/Foodiva/~3/wuUrPLsgaM8/</link>
		<comments>http://foodiva.net/2012/04/bice-is-the-italian-still-buone/#comments</comments>
		<pubDate>Wed, 25 Apr 2012 14:51:29 +0000</pubDate>
		<dc:creator>FooDiva</dc:creator>
				<category><![CDATA[Dubai]]></category>
		<category><![CDATA[Hotels]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[Licensed]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Bice]]></category>
		<category><![CDATA[Bice Mare]]></category>
		<category><![CDATA[Dubai restaurant reviews]]></category>
		<category><![CDATA[Italian restaurant]]></category>
		<category><![CDATA[Italian restaurant reviews]]></category>
		<category><![CDATA[Italian restaurant reviews in Dubai]]></category>
		<category><![CDATA[Italian restaurants]]></category>
		<category><![CDATA[Italian restaurants in Dubai]]></category>
		<category><![CDATA[JBR Walk]]></category>
		<category><![CDATA[JBR Walk restaurants]]></category>
		<category><![CDATA[restaurant reviews]]></category>

		<guid isPermaLink="false">http://foodiva.net/?p=7531</guid>
		<description>Bice, the slick and sophisticated Italian restaurant at Hilton Dubai Jumeirah (not to be confused with its seafood counterpart Bice Mare at Souk Al Bahar operated by different owners) has always been a firm favourite - not just of mine, but with two seatings a night in its hey day, by many a resident and visitor too.&lt;img src="http://feeds.feedburner.com/~r/Foodiva/~4/wuUrPLsgaM8" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://foodiva.net/2012/04/bice-is-the-italian-still-buone/feed/</wfw:commentRss>
		<slash:comments>9</slash:comments>
		<feedburner:origLink>http://foodiva.net/2012/04/bice-is-the-italian-still-buone/</feedburner:origLink></item>
		<item>
		<title>Beautiful Bali – foodie heaven</title>
		<link>http://feedproxy.google.com/~r/Foodiva/~3/T4rijdkVS8g/</link>
		<comments>http://foodiva.net/2012/04/beautiful-bali-foodie-heaven/#comments</comments>
		<pubDate>Wed, 18 Apr 2012 12:19:13 +0000</pubDate>
		<dc:creator>FooDiva</dc:creator>
				<category><![CDATA[Bali]]></category>
		<category><![CDATA[Bar and pub grub]]></category>
		<category><![CDATA[Cafes]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Bali restaurant reviews]]></category>
		<category><![CDATA[Bali restaurants]]></category>
		<category><![CDATA[Bumbu Bali]]></category>
		<category><![CDATA[Cocoon]]></category>
		<category><![CDATA[Ku De Ta]]></category>
		<category><![CDATA[Luxe guide to Bali]]></category>
		<category><![CDATA[Mozaic]]></category>
		<category><![CDATA[Mozaic Bali]]></category>
		<category><![CDATA[Sardine Bali]]></category>
		<category><![CDATA[The Rock Bar Bali]]></category>

		<guid isPermaLink="false">http://foodiva.net/?p=7401</guid>
		<description>Now until September is the ideal time to visit beautiful Bali - it's dry season after all. So having had a few requests to share FooDiva's fave foodie spots, here's my top ten...&lt;img src="http://feeds.feedburner.com/~r/Foodiva/~4/T4rijdkVS8g" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://foodiva.net/2012/04/beautiful-bali-foodie-heaven/feed/</wfw:commentRss>
		<slash:comments>8</slash:comments>
		<feedburner:origLink>http://foodiva.net/2012/04/beautiful-bali-foodie-heaven/</feedburner:origLink></item>
		<item>
		<title>Meet you at Make?</title>
		<link>http://feedproxy.google.com/~r/Foodiva/~3/IPP7aNwmgWQ/</link>
		<comments>http://foodiva.net/2012/04/meet-you-at-make/#comments</comments>
		<pubDate>Sat, 14 Apr 2012 17:44:26 +0000</pubDate>
		<dc:creator>FooDiva</dc:creator>
				<category><![CDATA[Cafes]]></category>
		<category><![CDATA[Dubai]]></category>
		<category><![CDATA[Business hub Dubai]]></category>
		<category><![CDATA[Dubai cafes]]></category>
		<category><![CDATA[Dubai restaurant reviews]]></category>
		<category><![CDATA[Dubai restaurants]]></category>
		<category><![CDATA[Make]]></category>
		<category><![CDATA[Make business hub]]></category>
		<category><![CDATA[Make business hub Dubai]]></category>
		<category><![CDATA[Pavilion]]></category>
		<category><![CDATA[Shelter]]></category>

		<guid isPermaLink="false">http://foodiva.net/?p=7337</guid>
		<description>Dubai; Are we seeing a teeny trend with funky cafés opening up in business hubs across Dubai? First up was Shelter in Al Quoz, then Pavilion in Downtown Dubai and now Make in Dubai Marina, just behind JBR Walk - thank goodness for different locations.&lt;img src="http://feeds.feedburner.com/~r/Foodiva/~4/IPP7aNwmgWQ" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://foodiva.net/2012/04/meet-you-at-make/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<feedburner:origLink>http://foodiva.net/2012/04/meet-you-at-make/</feedburner:origLink></item>
		<item>
		<title>The Farm…in Dubai</title>
		<link>http://feedproxy.google.com/~r/Foodiva/~3/itrkZPF8f1k/</link>
		<comments>http://foodiva.net/2012/04/the-farm-in-dubai/#comments</comments>
		<pubDate>Mon, 09 Apr 2012 04:41:29 +0000</pubDate>
		<dc:creator>FooDiva</dc:creator>
				<category><![CDATA[Cafes]]></category>
		<category><![CDATA[Dubai]]></category>
		<category><![CDATA[International]]></category>
		<category><![CDATA[Local produce]]></category>
		<category><![CDATA[Organic]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Al Barari]]></category>
		<category><![CDATA[Dubai restaurant reviews]]></category>
		<category><![CDATA[Dubai restaurants]]></category>
		<category><![CDATA[Dubailand]]></category>
		<category><![CDATA[Local]]></category>
		<category><![CDATA[The Farm]]></category>
		<category><![CDATA[The Farm Dubai]]></category>

		<guid isPermaLink="false">http://foodiva.net/?p=7240</guid>
		<description>Dubai; When these photos landed in FooDiva's inbox, my heart started racing. The saying a picture tells a 1000 words is so true, and I couldn't get there quick enough. I'm waffling about...&lt;img src="http://feeds.feedburner.com/~r/Foodiva/~4/itrkZPF8f1k" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://foodiva.net/2012/04/the-farm-in-dubai/feed/</wfw:commentRss>
		<slash:comments>17</slash:comments>
		<feedburner:origLink>http://foodiva.net/2012/04/the-farm-in-dubai/</feedburner:origLink></item>
		<item>
		<title>It’s the finer things in life that count</title>
		<link>http://feedproxy.google.com/~r/Foodiva/~3/xWLuLOSn4OA/</link>
		<comments>http://foodiva.net/2012/04/its-the-finer-things-in-life-that-count/#comments</comments>
		<pubDate>Thu, 05 Apr 2012 04:54:25 +0000</pubDate>
		<dc:creator>FooDiva</dc:creator>
				<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Chocolate]]></category>
		<category><![CDATA[Deli]]></category>
		<category><![CDATA[Gourmet store]]></category>
		<category><![CDATA[Tea]]></category>
		<category><![CDATA[Umm Al Quwain]]></category>
		<category><![CDATA[Barracuda]]></category>
		<category><![CDATA[Barracuda Beach Resort]]></category>
		<category><![CDATA[Finer Things]]></category>
		<category><![CDATA[Gourmet shop in UAE]]></category>
		<category><![CDATA[Gourmet shop in Umm Al Quwain]]></category>

		<guid isPermaLink="false">http://foodiva.net/?p=7161</guid>
		<description>A couple of weeks ago, a friend asked if I'd like to join him for a booze run to Barracuda in Umm Al Quwain. I immediately piped up, "forget the booze, I wanna go to Finer Things, the gourmet deli store next door."&lt;img src="http://feeds.feedburner.com/~r/Foodiva/~4/xWLuLOSn4OA" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://foodiva.net/2012/04/its-the-finer-things-in-life-that-count/feed/</wfw:commentRss>
		<slash:comments>9</slash:comments>
		<feedburner:origLink>http://foodiva.net/2012/04/its-the-finer-things-in-life-that-count/</feedburner:origLink></item>
		<item>
		<title>Juicing my way to local, organic and healthy heaven</title>
		<link>http://feedproxy.google.com/~r/Foodiva/~3/cQQ7pojBuWo/</link>
		<comments>http://foodiva.net/2012/04/juicing-my-way-to-local-organic-and-healthy-heaven/#comments</comments>
		<pubDate>Sun, 01 Apr 2012 04:10:06 +0000</pubDate>
		<dc:creator>FooDiva</dc:creator>
				<category><![CDATA[Dubai]]></category>
		<category><![CDATA[Farmers market]]></category>
		<category><![CDATA[Juicer]]></category>
		<category><![CDATA[Juices]]></category>
		<category><![CDATA[Product review]]></category>
		<category><![CDATA[Avance]]></category>
		<category><![CDATA[Avance juicer]]></category>
		<category><![CDATA[Baker & Spice]]></category>
		<category><![CDATA[Dubai farmers market]]></category>
		<category><![CDATA[Jason Vale]]></category>
		<category><![CDATA[Juice Master]]></category>
		<category><![CDATA[Juicing]]></category>
		<category><![CDATA[Philips]]></category>
		<category><![CDATA[Philips Avance]]></category>

		<guid isPermaLink="false">http://foodiva.net/?p=7076</guid>
		<description>Dubai: I LOVE my healthy Philips AirFryer...chilli and curry coated chunky chips with a dollop of tomato chutney are a regular fixture in FooDiva's abode. So when Philips' latest kitchen appliance, the Avance juicer rocked up on my doorstep with a fruit hamper...&lt;img src="http://feeds.feedburner.com/~r/Foodiva/~4/cQQ7pojBuWo" height="1" width="1"/&gt;</description>
		<wfw:commentRss>http://foodiva.net/2012/04/juicing-my-way-to-local-organic-and-healthy-heaven/feed/</wfw:commentRss>
		<slash:comments>9</slash:comments>
		<feedburner:origLink>http://foodiva.net/2012/04/juicing-my-way-to-local-organic-and-healthy-heaven/</feedburner:origLink></item>
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