Gal in the Middle

Small Cars, Big Fun in Indianapolis

noreply@blogger.com (Megan) — Fri, 03 Jul 2015 20:40:00 +0000

It's raining today. Again.

This summer has been slightly on the wet side.

It's not ideal weather for summer vacation when you have kids cooped up in the house.

Why not take advantage of a rainy morning (or afternoon) and head to the Children's Museum in Indianapolis?

Recently, I took my niece and nephew to check out the opening of the Hot Wheels: Race to Win exhibit.

We had a great time.

Racing cars...

Testing our skills as a pit crew...

Drinking milk in Victory Lane...

We even had time to check out the Transformers exhibit too!

The Hot Wheels exhibit is in town until August 16 and Transformers until July 26.

The Children's Museum provided admission into the exhibit but all opinions and photos in this post are my own.

Mint Chocolate Bread Pudding

noreply@blogger.com (Megan) — Sun, 29 Mar 2015 20:18:00 +0000

When life (or a local grocery store) sells you a loaf of stale french bread, make bread pudding.

Or better yet, Mint Chocolate Bread Pudding!

I'm a big believer that mint is not just a Christmas or Valentine's Day flavor. I love it ALL YEAR LONG. And the addition of mint chocolate chips to this recipe was a hit.

I adapted my grandma's bread pudding recipe to make my version this weekend.

Here it is...

Mint Chocolate Bread Pudding

1 loaf of French bread cut into half-inch cubes (or about 6 1/2 cups of your choice of bread)

1 2/3 cups (10 oz.) dark chocolate & mint morsels OR bar, chopped

1 cup sugar

1/2 cup unsweetened cocoa

3 cups milk (divided)

6 large eggs

1/2 teaspoon salt

2 teaspoons vanilla extract

Butter the bottom and sides of a 2-quart baking dish, 9" x 13" pan. (If you choose a deep baking dish, you may need to bake longer.)

Mix the bread cubes and 1 cup of the chocolate, then place in the buttered baking dish.

Over low heat, combine the remaning chocolate, sugar, cocoa and 1 1/2 cups of milk in a saucepan.

Stirring constantly, cook until the chocolate melts and the mixture is smooth and slightly thickened. Pour into a large bowl (be careful, it can splash) and whisk in the remaining 1 1/2 cups of milk.

Whisk in eggs, salt and vanilla and mix thoroughly. Pour over the bread and let sit for 30 minutes at room temperatures so the liquid can be absorbed by the bread.

Preheat the oven to 325°F.

Bake for 45 to 50 minutes, until it's set (be sure to check the middle).

Remove from oven and cool for 10 minutes to allow it to fully set before serving. It is really rich so just a heads up on serving size!

Serve warm with whipped cream or ice cream. Be sure to scoop up the gooey chocolate on the bottom of the dish...it's worth it!

P.S. We had a little bit left over and it was just as good warmed up the next day (and it wasn't too bad chilled straight from the fridge)!

Conquering the Winter Blues

noreply@blogger.com (Megan) — Wed, 12 Nov 2014 13:00:00 +0000

Every year the same thing happens.

As the days get shorter, I go through a 2-3 week funk that I can't seem to shake.

Dark at 6:30 p.m. & the shortest day is still 5 weeks away.

I can't make myself get out of bed in the morning. I can barely keep my eyes open past 9 p.m. That's not me. I'm the person who is up at 5 a.m. every morning after going to bed at 11 p.m.

I become a hermit (OK, a bigger hermit than normal). I just want to be at home by myself (mainly so I can go to bed by 7:30 p.m.). That's not me. I love grabbing a drink after work with friends, going over to my sisters' homes in the evening and playing with my nieces/nephews or stopping in and saying hi to my parents.

I feel overwhelmed by what's happening at work. I can't concentrate without shutting my door and turning up my music. I get to work later and go home earlier because I'm so tired. That's not me. I'm usually good for 10+ hours at work and then another hour or two on my laptop at home.

I'm sure all of this has to do with the seasons changing and the time change but it's so hard because I'm just not me. I can't imagine if I had to take care of others (children, spouse, pets, plants) right now. I can barely take care of myself.

But I see the light at the end of the tunnel. After a mini-breakdown on a phone call with a friend last night, I think I may be coming through it. I stayed up past 9 p.m. and I exercised while watching hockey (love my mini-stepper). I'm actually looking forward to a night out or two this week.

Bring it on, Winter. I'll survive your cold winds and short days and look forward to better days!

Do you get the winter blues? How do you snap yourself out of them?

Reason 43 Why I Should Not Judge Others

noreply@blogger.com (Megan) — Wed, 12 Nov 2014 01:33:00 +0000

This is what I saw after I dragged my garbage can into the garage on Monday night.

It made me realize what the knocking sound was that I heard while driving home from the gas station a few minutes earlier.

I just shook my head, put the gas cap back on and closed the door.

I was officially one of those people.

The people I have always silently judged as I passed them on the highway with their gas cap flapping in the wind.

"How can you forget to put the cap back on?" "How do they not notice what is obvious to everyone they pass?" "Can't they see the open door in their side mirror?!?"

The next time I pass one of these misunderstood humans, I'll just say a little prayer that whatever was on their mind while pumping gas works itself out and they have a better day.

The next time I pump gas, I'll check twice to see if my gas cap is secured and the door is closed.

Two Years Plus Two Kids Equals My Loves

noreply@blogger.com (Megan) — Sat, 18 Oct 2014 02:13:00 +0000

The photo above was taken almost two years ago exactly from today. Here is the original post.

These are my beautiful, sweet and young nieces and nephews. Oh, how I love them.

The above photo was taken by a professional and she did a wonderful job capturing our family.

A couple of weeks ago, we hosted an event at our family farm and my dad's cabin was decorated for fall so my mom wanted me (a non-professional) to take some new family photos.

I agreed to take new ones of them and their grandchildren. I told her that my sisters and I hadn't changed that much so we didn't need to be in the photos.

At least that was my excuse...I really just didn't want to take a shower and get dressed up after a long weekend!

So, we decided to re-create a couple photos of the kids since we added two new kiddos and the original 6 decided to grow up.

It's not quite as good as the original but I love how it captures the changes two years has brought.

Did you notice that the original 6 are in the same order? Well, except that A is now sitting next to the eldest nephew and not in his lap, but close enough.

While the photos above are precious, the ones below really capture the personalities of these 8 crazy kids...

Two years ago:

Today:

Now, those are my nieces and nephews! Love, love, love them!

Sunflowers Make Me Happy

noreply@blogger.com (Megan) — Wed, 23 Jul 2014 11:00:00 +0000

Sunflowers are such happy flowers, don't you agree?

My sister has a row of them growing in her garden along one of my dad's soybean fields.

I took a few shots of them last week and decided to do a Wordless Wednesday post (does anyone still do these?) with them.

Here you go!

A little flower among the flowers.

Can you see the bee?

Terra Cotta Warriors: A Must See in Indy

noreply@blogger.com (Megan) — Mon, 21 Jul 2014 12:00:00 +0000

I had a couple of MUST DOs around Indianapolis this summer and one of them was to go to see the Terra Cotta Warriors exhibit at The Children's Museum of Indianapolis.

So I took a day off of work, convinced my sister to use her family pass to take her boys, our three nephews and, of course, me.

And it was awesome. My sister and I enjoyed it. Our 12-year-old nephew liked it. And my other nephews - aged 5, 6 & 9 - liked it. The baby seemed to enjoy it too, but who knows with babies.

In addition to all of the history shared in the exhibit - including some of the actual warriors - it had enough hands-on exhibits to keep the boys interested. I could have done without the giant drum that they could play, but that's just me and my ears!

I could only get the two youngest to put on masks and pose...

They were able to put together the pieces of a warrior like the archaeologists had to do.

Never a serious pose from the redhead...

They could put on armor and post next to a couple warriors.

Not sure these are authentic poses...

They could even put their face on one of the warriors and email a postcard to their mom.

They all got sent but G-man's...luckily I captured a shot of it on the screen...

Here's a collage of the other 4 boys, including the baby.

If I sent out Christmas cards, this would be it!

There is so much more in the exhibit that I didn't capture on camera, including making their own clay Terra Cotta Warriors!

The exhibit is open until November 2, 2014 and this is the ONLY place to see it in the U.S. this year!

The museum is really embracing China with a new Take Me There: China exhibit (see my post about it here) and the Great Wall of China Slide in the foyer (the slide usually only makes an appearance during the winter holidays).

So, if you have a day in Indianapolis, I definitely recommend checking it out. There is an additional charge and timed tickets are required to see the Terra Cotta Warriors exhibit. Find out more here.

I'm definitely going back with a couple of friends - sans kids - so I can explore the exhibits a bit more AND get my own photo as a Warrior!

Clearing the Hurdle

noreply@blogger.com (Megan) — Sat, 19 Jul 2014 14:05:00 +0000

I have two voices in my head.

One that talks about everything I'm going to do today. What I'm going to accomplish. How productive I'm going to be.

The other one tries to convince me that everything can be done tomorrow. Just let it go. (Cue the popular Disney song.)

I have to admit. I listen to the latter more than I should.

Especially when it comes to things I don't want to do.

Don't get me wrong. I think it's OK to listen to the "slacker" voice in my head sometimes but it's becoming a habit.

I'm trying to break the habit and I think I cleared a hurdle this morning.

Instead of staying in bed to read or play on my phone, I got out of bed and ran!

This morning felt like a turning point. Like if I stayed in bed, I'd let the last 3 weeks of work go to waste. Like I'd go back to my old sedentary ways and never go back to the routine I am trying to make a habit.

Let me tell you...it felt GOOD!

Now, if I would only listen more closely to the overachiever voice in my head when it comes to cleaning my house.

Oh well, one hurdle at a time, right?

Things Found in the Middle of My Kitchen Floor

noreply@blogger.com (Megan) — Wed, 16 Jul 2014 11:30:00 +0000

I was checking my email yesterday and came across a comment on my blog from an "Anonymous" fan. You know the ones I am talking about...the spammers. How did I know this one was spam?

First, it said "Anonymous" as the name.

Second, it filtered into my SPAM folder .

Third, the comment read "This type of paragraph writing is exciting."

"Paragraph writing." That's hilarious. Obviously it was SPAM, have you ever seen a paragraph on this blog!

Now, if the comment said, "your use of the ellipsis is awe-inspiring" or "the way you use lists is mind-blowing," then I might take it more seriously!

However, I did notice that the comment was on an old blog post about the random items found in the middle of my kitchen floor after three weeks of travel.

That made me think about what was in the middle of my kitchen currently.

This is what was there...

That's not bad you say...a box of beer and the spoils from an Ikea shopping trip.

Well, I went to Ikea 10 days ago.

The beer and Capri Suns have been sitting there for a week before that.

And the only reason they still aren't sitting there is that I ran out of cold beer in the fridge!

This revelation has inspired me to start a new series here on the blog called "Things Found in the Middle of My Kitchen Floor (Really)."

It won't be a regularly scheduled post but it will appear every now and then when I walk in the house and realize that I once again have a pile of random stuff in the middle of the floor.

Feel free to share what's in the middle of your kitchen floor in my comments OR post a photo on my Facebook page with the hashtag - #KitchenFloorPile.

Who knows what will be next...#KitchenTablePile or #SpareRoomPile or #TVRoomChairPile. The possibilities are endless...though the next hashtag I might be using is #FutureEpisodeofHoarders.

Tour of China Right Here at Home

noreply@blogger.com (Megan) — Tue, 01 Jul 2014 12:00:00 +0000

Have you been to the Children's Museum of Indianapolis lately?

I took my nephews a couple of months ago to get a preview of one of TWO new exhibits focused on China.

Unfortunately, we were just a few days early to see the Terra Cotta Warriors. But we will definitely be going back to see them (this is the ONLY place to see them in the entire country in 2014)!

The entire museum is decked out in celebration of these new exhibits...they even brought back the giant slide to celebrate the Great Wall of China this summer.

Sidenote: One of my other nephews was chosen to be the child to go down the slide with Santa Claus a couple of years ago. What a fun experience!

Back to present day...

The "Take Me There: China" exhibit opened in early May and is a great hands-on exhibit for children of all ages. My nephews are almost 7 and almost 9 and I was worried that the older one might think it was too "young" for him...boy, was I wrong!

They had a great time...from riding the Bullet Train (the 9-year-old even referenced the bullet train weeks later so I guess it made an impression) to playing the instruments in the city square.

Here are some of the highlights from our visit.

Learning what their animal symbols are...

Creating his own opera "mask"

You can email the final product too!

(Saw something similar at the Smithsonian's Natural History Museum!)

Moments later, this became a headlock...

There's even an animal hospital where you can care for baby pandas!

They drew some Chinese symbols

and learned to say a few simple words in Chinese!

The play food - both here in the restaurant and in the home kitchen -

was where they spent the most time...that surprised me!

We all practiced using chopsticks...I still can't use them.

Of course, they had to play with their play food!

We spent over an hour in the exhibit (if it wasn't a school night, we could have spent more) and went home promising to take them back.

For more information about the Take Me There: China exhibit, go here. It's part of the regular exhibits at the museum.

The Terra Cotta Warriors exhibit is at the museum until November 2, 2014 and does require a timed entry ticket (at an additional cost to regular museum admission).

If you've been to either of these exhibits, what did you like best? Please leave me a comment.

NOTE: The Children's Museum of Indianapolis invited me to a special preview of the Take Me There: China exhibit. All photos and opinions above are my own...who else would claim them!

That Place with Curly Fries

noreply@blogger.com (Megan) — Mon, 30 Jun 2014 11:30:00 +0000

Just had to share a conversation I had with my 5-year-old nephew this weekend.

Me: Where did your dad take you for dinner tonight?

T: I don't remember the name...you know that place where you can get Curly Fries?

Me: Arby's, did you eat at Arby's?

T: NO! Not Arby's! It's the one between the car place and the place where you can get Curly Fries.

Me: Bob Evans?

T: Yeah, Bob Evans.

Got to love the way that kid gives directions...though I'm a bit scared that I followed along with the logic of a 5-year-old.

Thank You Dad

noreply@blogger.com (Megan) — Sun, 15 Jun 2014 15:56:00 +0000

I guest blogged over at Real Farmwives (and Friends) of America about the most important lesson I learned from my dad. Check it out.

Happy Father's Day!

My Home Invasion Deterrent System

noreply@blogger.com (Megan) — Mon, 21 Apr 2014 21:27:00 +0000

I tend to be one of those "drop my stuff as I come into the door" kind of people.

You know who you are...just admit it!

Usually it's just shoes and maybe a random shopping bag, nothing too big.

But then February, March and April happened.

I had at least one night (usually more than two nights) away from home for at least six out of eight weeks.

This meant suitcases and overnight bags.

This meant laundry, newspaper and mail piles.

This meant no motivation to do anything around the house (though that's not too uncommon).

And it all built up to this in the middle of my kitchen floor...

I think that represents at least three trips...

I won't even show you the piles of shoes by my front door...

By about the third week of weaving my way in and out of my piles, I decided it looked a little like the house in Home Alone after Kevin set his traps and before the burglars arrived.

So I started to refer to my piles as my own home invasion deterrent systems.

Clever, huh?

NOTE TO MY MOTHER: Yes, I have since picked up these piles. Yes, I have no excuse for not putting my things away promptly. Yes, you taught me better than this.

Passing on Easter Traditions

noreply@blogger.com (Megan) — Sat, 19 Apr 2014 19:15:00 +0000

This year my family is celebrating Easter today (on Holy Saturday) because of church schedules and in-law celebrations tomorrow.

This means we get to combine our Easter day traditions in with our annual Butterscotch Rolls that we eat on the Saturday evening before Easter.

I've blogged about this tradition before. I have no idea how it started but it is one we've continued even after my grandma passed away several years ago.

This year, my mom decided that my niece should learn at least one basic step in this baking process...

Punching down the dough so it can rise again.

My niece really enjoyed helping with this part!

Does your family have any Easter traditions?

Any foods you MUST make for your Easter dinner?

Paying It Forward

noreply@blogger.com (Megan) — Fri, 21 Feb 2014 13:46:00 +0000

Have I mentioned on here before that I may have a slight attachment to my morning coffee drink from a well-known coffee franchise?

I may or may not use the promise of said cup of coffee to motivate myself to get out of bed, get ready and drive to work some days.

What can I say...I really don't have a lot of expensive habits so I allow myself this one and if I use my rewards card, every 13th drink is free...

Well, sometimes it's more often than that and here's where the title of this post comes into play.

In the last three months, a beautiful, kind soul has bought my coffee for me in the drive-thru before work on multiple occasions.

I don't know who she is (in my mind, it's the same woman every time but I really don't know).

My first reaction is usually "oh my, did she know she was buying a $5 cup of coffee for a stranger (yes, I said $5 for a cup of coffee...it's my vice...get off my back).

My second reaction is "what a sweet, lovely gesture."

My third reaction is "I need to continue to pay forward the kindness."

So, here's my question to you, my friends...If this has happened or would happen to you, do you pay for the next person's drink that day to keep "paying it forward"?

I always wait until the next time I'm go through the drive-thru and pay for someone's drink then.

Is there a correct way to do this? Do I look ungrateful when I just take my free drink and drive away?

Thoughts? Discussion?

3 Ways I Try and Motivate Myself

noreply@blogger.com (Megan) — Thu, 06 Feb 2014 22:12:00 +0000

I have read organizational blogs.

I have downloaded e-books to give me daily assignments on what to organize.

I have heard lectures from my mother on if "I just do one thing a day..."

And the list goes on and on.

But I still can't seem to get motivated to stay organized and keep my house clean.

I do agree with others that everyone is different and what works for one person may not work for another. I also agree with my friend Leah that some people are just BORN with the "cleaning gene" and it SKIPPED right over me. So, I decided to share three things that have helped me stay on track when trying to clean up after myself.

I admit to my mother and the other four people who read this blog that these 3 tips haven't miraculously made my house immaculate, but they are helping me conquer the clutter.

I'd love to hear what has worked for you - or not worked for you.

Here we go...

1. Make a list. But don't make it too long. And don't beat yourself up if you don't get them all done. Think of it as a suggestion list. If I think of it as a "To Do" list, then it feels too much like a chore. I think of it as a "Challenge" list. Can I get at least one of these done before I get distracted and end up eating M&Ms and watching Seinfeld re-runs.

This fun little noteboard is on my fridge. I made the list above when I was home on a snow day recently. The good thing is that I completed two of the three items on the list completely. The bad thing is I now have two big boxes for Good Will sitting in the middle of my kitchen floor.

2. Set a timer. I find that if I give myself a 10 minute or 20 minute or even 30 minute timeframe to tackle a chore, I am more likely to stick with it and not have as many "squirrel" moments.

You know what I'm talking about...when you start cleaning off your kitchen table and go to put away something in a closet and see something in the closet that needs to be put in the Good Will pile and then wait a minute is that shirt supposed to be in the Good Will pile and all of the sudden, it's 30 minutes later and you have totally taken apart the Good Will pile and your kitchen table is still a mess.

3. Tackle one room at a time. Have an hour between swim lessons and Bible study? Go into the kitchen and start the dishes. Then move onto sweeping the floor. Then take a quick look in the fridge and see what needs pitching. It will keep you focused and you will see immediate results.

That's it. Those are the three things that have seemed to work best for me.

Share your tips...please. Share what hasn't worked for you...pretty please. I know I'm not the only one out here who struggles with the clutter!

BONUS TIP: Make yourself do X things. I can't believe I didn't remember this one when writing this post! It is one I use all the time. I have to put away 5 things before sitting down to watch TV at night. It can be as simple as picking up the newspapers and putting them in the recyling basket or as tedious as doing the dishes - each of those only count as one thing (not each dish as one thing).

As you can notice, I have to give myself limits...yes, I know I sound like a child!

Easy Toasted Marshmallow Chocolate Dip

noreply@blogger.com (Megan) — Wed, 05 Feb 2014 15:39:00 +0000

Last night after a huge spinach salad (IMNSLO - in my non-salad loving opinion), I couldn't help remembering a picture I saw on Facebook earlier in the day.

It was from 240Sweet Artisan Marshmallows and it was a Baked S'mores Dip...swoon. (If you have never tried their marshmallows, I suggest you do. They are delicious.)

So after being a good girl and eating a salad for supper, I immediately went to the kitchen to see if I could make my own version of the warm, gooey treat.

My supplies were a bit limited but I think my version turned out just fine!

I used a ramekin instead of a cast iron skillet and peppermint mini marshmallows (an after-Christmas buy) in place large marshmallows.

I cranked up the oven to 450 degrees and while it was heating up, I put a layer of dark chocolate chips (use your favorite - milk, semi-sweet, white) on the bottom and topped it with a layer of mini marshmallows.

When the oven was pre-heated, I popped the ramekin in for about 8 minutes (until the tops of the marshmallows started to brown).

Don't let it cool too long before digging in!

I ate mine with pretzels but it would be great with graham crackers or with a spoon!

This was perfect for one person but probably plenty for two!

Airing My Blogging Failures

noreply@blogger.com (Megan) — Tue, 07 Jan 2014 13:00:00 +0000

I have aspirations of being a blogger.

One who posts regularly.

One who writes posts that are useful, entertaining and/or inspiring.

Instead I'm a blogger who goes months without posting.

One who plans posts in her head and then never writes them down.

One who has big ideas of sharing fun party tips and then forgetting to take photos until AFTER the party. Ending up with just this to show for that great blog post...

Fun Fondue Fixings from the Holiday Clearance Aisle

One who tries to be crafty and ends up with a blooper reel of photos to show for her efforts...

Had to break open this kit to find a paint brush...

Had to use this to fix the spacing of my letters...

End results...not too bad even with the wrong paint

and the wrong paint brushes

One who is going to blog funny photos and observations from her travels but never does...

Blow up decorations in a cactus garden...really?

Well, it's a new year and with it comes renewed motivation to get back on the horse (well, back to the keyboard...I don't ride horses) when it comes to blogging.

Saving Money Five Dollars at a Time

noreply@blogger.com (Megan) — Sat, 04 Jan 2014 13:00:00 +0000

I shared some ideas about teaching children (and yourself) how to save money in fun ways over at Real Farmwives of America.

The post inspired me to kick start my savings for an upcoming trip to Disney World with my sisters and nieces.

A friend of mine helped fund two recent trips by simply NEVER spending a five dollar bill for almost two years.

Wow, could it be that simple?

I decided to give it a try.

I'm looking forward to the challenge of tucking away these bills over the next year and seeing where I end up. I am sure I won't have enough to bankroll the Disney trip, but I'm hoping I have enough to pay for some meals while there.

Of course, I may have to go Dave Ramsey style and start using cash for everything. It's kind of hard to save $5 bills when you use a credit card all the time!

Mint Chocolate Yumminess

noreply@blogger.com (Megan) — Thu, 02 Jan 2014 20:13:00 +0000

A bag of M&Ms for $1.10...I'll take three. I can't seem to pass up a bargain on holiday candy.

Can you?

I currently have 6 bags of holiday M&Ms in assorted flavors.

I also have at least 3 bags (that I have found) of these Nestle Winter dark chocolate & mint morsels.

What's a gal to do when faced with so much holiday chocolate goodness?

That's right. Make some Mint Chocolate Puppy Chow (for humans, not dogs)!

I can't take credit for the recipe...I saw it first on Pinterest (where else) from Shugary Sweets. She actually shares several mint-inspired recipes in her post, so check it out.

My version has just four ingredients. Yes, just four!

Before I share how I made it, I do want to warn you that it's not really a recipe. I didn't do a lot of measuring so feel free to add a little more cereal or a little less.

Mint Chocolate Puppy Chow

Bag of Dark Chocolate & Mint Morsels
5-6 cups of Rice Chex (or similar cereal)
1 cup of Powdered Sugar
Bag of Mint Chocolate M&Ms (or Peppermint White Chocolate, maybe?)

Measure cereal and place in a large mixing bowl. Put powdered sugar in a large, clean plastic storage bag.

Melt a bag of dark chocolate and mint morsels (in the microwave or on the stove). I did mine in the microwave in a 2-cup glass measuring cup. I started at 45 seconds, stirred and put it back in for another 30-45 seconds. Be sure to stir well because they will melt quickly and you don't want to overcook them.

Add melted chocolate to the cereal and stir to coat all of the pieces.

Dump the coated cereal into the bag with the powdered sugar. Seal the bag and shake, shake, shake!

Spread coated cereal on sheet of wax paper until set. Add the M&Ms and store in an airtight container.

Plan to share this with family and friends because if you don't, you'll find yourself with powdered sugar down your shirt as you eat all of it yourself!

Now what to do with all of the Milk Chocolate M&Ms...

Push Button for Bacon

noreply@blogger.com (Megan) — Thu, 03 Oct 2013 01:07:00 +0000

Saw this while on the Purdue University campus today...

No other words needed.

Lazy Girl Confessions: Lightbulbs

noreply@blogger.com (Megan) — Thu, 19 Sep 2013 01:58:00 +0000

The light in my bedroom has been out for over a week.

Think that's bad?

The light in my stairwell has been out for six months.

Thank goodness I have an iPad to light my way at night.

Maybe this explains why I am single...

Cake Mix Sunrise Cinnamon Loaves

noreply@blogger.com (Megan) — Wed, 11 Sep 2013 16:33:00 +0000

What do you and your friends do for fun on a Saturday afternoon?

Sit by the pool. Go shopping. Watch a movie.

Not my friends!

Recently, I got together with nine of my blogging buddies from The Real Farmwives of America and Friends and we did some Freezer Cooking!

What's freezer cooking? Good question. Cris over at Goodeness Gracious does a great job explaning the concept over on her blog here.

This is the second time I took part in this type of marathon cooking day and I have to admit it stresses me out just a bit! However, we had a great time and you can check out Instagram and Twitter to see some of our antics during the day.

Thanks to Gooseberry Patch we had a head start picking our recipes with their Freezer-Friendly Recipes cookbook. I chose the Sunrise Cinnamon Loaves as my recipe!

It's a really simple recipe and I decided to step up my game and mix up two batches at once since I had 12 batches to bake in about 5 hours (thankfully the kitchen had 2 ovens)!

As I said before, it was a bit stressful for me so I didn't get a lot of action shots as I was in the kitchen. Trust me, there are no difficult steps with this recipe so you'll be OK without step-by-step shots!

After it was all said and done, I had nine delicious smelling soups, side dishes and entrees in my car!

I have to admit I only kept one for myself. The rest are in my sister's freezer so she has meals ready to pop in the oven after her baby is born later this month.

Before I share the recipe, I do want to tell you that I did a couple of things that were not part of the recipe.

First, I added chocolate chips to some of the loaves. Chocolate makes almost everything better!

Second, instead of making all large loaves, I made some mini loaves and muffins. Just because I could.

Third, I added some big decorating sugar crystals to the tops of the loaves. I thought it made them look prettier. I also didn't quite use all of the cinnamon sugar mixture that it called for.

Sunrise Cinnamon Loaves

Yellow Cake Mix with Pudding* (the recipe calls from 18-1/2 oz. pkg. I used slightly smaller boxes)

4 eggs

3/4 c. oil

3/4 c. water

1 t. vanilla extract

1/2 c. sugar

3 T. cinnamon

Preheat oven to 350 degrees F. Prep two 8x4 loaf pans (grease and flour).

Combine the first 5 ingredients in large mixing bowl. Beat with an electric mixer on high speed for 3 minutes.

Pour a quarter of the batter into the bottom of each pan.

Combine cinnamon and sugar in a small bowl and sprinkle evenly over the batter in the pans. (Add nuts, chocolate chips or other goodies here, if you want to.)

Spread the remaining batter evenly into the loaf pans; sprinkle the top of the loaves with the remaining sugar mixture.

Use a knife to gently swirl sugar and cinnamon into batter.

Bake at 350 degrees for 45 minutes (baking time varies if you do small loaf pans or muffins). Cool on wire racks.

Freeze and Serve Instructions: Place cooled loaves in freezer bags and place in freezer. To serve, thaw at room temperature or put a frozen slice into the toaster.

Rumor has it that many of the loaves I made didn't make it to the freezer...the one I took home may not have either!

*Look for cake mixes that say they have pudding added. Aldi's brand has pudding-in-the-mix, as does Betty Crocker and Pillsbury.

All opinions and photos in this post are mine for better or worse. There is an affiliate link and Gooseberry Patch provided me with the cookbook.

Perfect Day for a Garden Walk

noreply@blogger.com (Megan) — Wed, 17 Jul 2013 12:00:00 +0000

On Monday, I shared about my favorite day of the year.

Here are some photos on what we did after we visited the butterflies!

"What if I put my fingers over his mouth, MeMe?"

He was making her wait until the train made a full lap

before letting her push the button. Gotta love big brothers.

She really, really wanted to put her hand in that water!

Yes, that's a Komodo Dragon on a leash!

Easy Peanut Butter Crunch S'mores Bars

noreply@blogger.com (Megan) — Tue, 16 Jul 2013 11:00:00 +0000

I've been craving S'mores lately.

You may have realized that already as this is my second "s'mores" related post in a week! Remember the S'mores Popcorn?

So when I found this recipe on my "Recipes I Need to Try" board on Pinterest, I knew I had to test it out.

If you want a simple to make yet delicious to eat treat, you must try these.

Peanut Butter Crunch S'mores Bars

Graham Crackers
2 1/2 cups miniature marshmallows
1/2 cup peanut butter baking chips (optional)
2 cups semi-sweet chocolate chips
2/3 cup light corn syrup
3 Tablespoons butter or margarine
1/2 cup peanut butter (smooth or crunchy)
3 cups Rice Krispies cereal

Preheat oven to 375 degrees F.

Coat 13x9x2-inch baking dish with cooking spray. Cover bottom of pan with single-layer of graham crackers (you may need to break them to cover completely).

Spread marshmallows evenly on top of crackers. Roughly chop peanut butter chips and sprinkle them over the marshmallows. Bake for 8 minutes or until marshmallows are "puffy." Cool completely.

In microwave-safe bowl (or on the stove), mix chocolate chips, corn syrup and butter. Microwave on high for about a minute and a half or until chocolate is melted. Stir every 30 seconds.

Once chocolate is melted, stir in peanut butter until smooth. Add Rice Krispies and stir until coated. Spread over the marshmallows.

Cover and refrigerate for an hour or until firm. Store in an airtight container in refrigerator.

These are good.

So good that once they were set, I immediately cut them and divided the bars into 4 containers and delivered them to family so I wouldn't eat the entire batch!