Lunch and Dinner

2012-07-18T19:38:00.002-07:00

Capitol Garage

Starters

Bruschetta 6.95

Grilled bruschetta bread served with sweet basil balsamic tossed spinach, cherry tomatoes and feta.

Gourmet Fries 6.95/9.95

Topped with sweet soy sauce, gorgonzola cheese and fresh basil, served with jalapeno aioli and ranch for dipping.

Thin Crust Pizza 7.95

14” thin crust brushed with house made tomato sauce and broiled with shredded mozzarella.

(Add pepperoni 2.00)

House Chicken Tenders 9.95

Served with French fries, ranch and house honey Jack Daniel’s BBQ sauce.

(Spicy style chicken tenders per request/ gourmet fries add 2.00)

Nachos 6.95/ 8.95

Corn tortilla chips with melted cheddar and jack cheese blend, pinto beans and fresh jalapenos, served with Pico de Gallo, guacamole and sour cream.

(Add grilled chicken 2.95, add sautéed top sirloin 3.95)

Quesadilla 7.95

A large flour tortilla grilled and stuffed with melted cheese blend, jalapenos and pinto beans, served with salsa, sour cream and guacamole on the side.

(Add chicken 2.95, add bay shrimp 2.95, add top sirloin 3.95)

Salads

(Add avocado 1.00, add grilled chicken 2.95, add sautéed bay shrimp 2.95, add sautéed top sirloin 3.95)

Garage Spinach 8.95/10.95

Tossed with honey roasted garlic dressing, granny smith apples, toasted walnuts, feta cheese and chopped apple wood smoked bacon.

House Salad 6.95/ 8.95

Mixed greens topped with shredded carrots, house croutons, cucumbers, cherry tomatoes and a sweet basil balsamic dressing.

Caesar Salad 6.95/ 8.95

Chopped romaine topped with house croutons, herbs, house parmesan caesar dressing and lemon.

Steak Salad 13.50

House greens tossed with cherry tomatoes, walnuts, gorgonzola and honey roasted garlic dressing, topped with top sirloin sautéed with garlic, mushrooms and basil in house teriyaki sauce.

Crispy Chicken Cobb 13.50

Chopped romaine topped with house ranch dressing, cucumbers, hardboiled egg, smoked bacon, cherry tomatoes, cheese blend and sliced house crispy chicken tenders.

Quiche and Salad 8.95

Choice of: pasta salad du jour, a side house salad or a side caesar salad, served with a mini quiche du jour and grilled bruschetta bread.

Sandwiches

Served with french fries, a la carte per request deduct 1.50

Substitute either a side house salad, caesar salad or pasta salad for fries 1.95

(Substitute gluten free bread 1.00)

CG Burger 10.95

½ pound char grilled ground beef served on an artisan bun with mayo and mustard, all the fixins’ on the side. (Sub veggie burger per request)

(Add grilled mushrooms .50/ grilled onions .50/ fried organic egg 1.00/

bacon 1.00/ cheese 1.00/ avocado 1.00)

Jack & Blue 12.95

A char grilled CG burger with Jack Daniel’s onions and mushrooms, bacon and gorgonzola on an artisan bun with mayo, all the fixin’s on the side.

Veggie Burger Wrap 10.50

A griddled house veggie burger wrapped with baby spinach, honey roasted garlic dressing, cherry tomatoes, avocado, carrots and cucumbers.

Big Easy 13.50

Top sirloin sautéed with garlic, herbs and house honey Jack Daniel’s BBQ sauce on a toasted ciabatta roll with melted cheddar cheese honey mustard aioli and crispy fried buttermilk onions.

Grilled Chicken 11.95

A char grilled chicken breast on a toasted ciabatta roll with roasted garlic aioli, tomatoes, basil and melted mozzarella. (Add pepperoni 2.00)

Leaky Roof 12.95

Seared turkey breast on thick grilled sourdough with bacon, sliced granny smith apples, caramelized onions, swiss cheese and honey mustard aioli.

Pulled Pork 10.95

Tender pork slow cooked in a chipotle peach marinade served on a grilled artisan bun with mayo and melted cheddar cheese. (Add avocado 1.00)

Roast Beef 11.50

Seared roast beef, Jack Daniel’s caramelized onions and melted swiss on a toasted ciabatta roll with roasted garlic aioli and tomatoes.

Grilled Cheese 9.95

Griddled texas toast with melted cheddar and swiss.

(Add tomato and basil 1.00)

Taylor Wrap 11.95

A large flour tortilla stuffed with chopped romaine, ranch, seared turkey breast, apple wood smoked bacon, melted cheddar cheese and avocado.

CG Burrito 6.95

Sauteed steamed white rice, garlic, cilantro and pinto beans wrapped in a large flour tortilla with cheese blend and avocado, served with salsa, sour cream and tortilla chips.

(Add Nama-Age tofu 1.95, chicken 2.95. shrimp or top sirloin 3.95)

Entrees

Chicken Arrabbiata 12.50

Sautéed mushrooms, garlic, herbs and pepperoni in our house spicy tomato sauce with linguini, topped with a char grilled chicken breast, melted mozzarella and basil, served with grilled bruschetta bread.

Veggie Stir-Fry 11.50

Sautéed seasonal vegetables, garlic, and mushrooms in our house teriyaki sauce, topped with steamed white rice.

(Add Nama-Age tofu 1.95, chicken 2.95, bay shrimp 2.95 or top sirloin 3.95)

Top Sirloin 14.95

A seasoned char grilled 8 oz. steak, topped with crispy buttermilk fried onions and served over sautéed seasonal veggies in a mushroom bacon cheddar cream sauce.

*We offer Vegan Mayonnaise per request*

Our Local Providers:

Eggs: Glaum Egg Ranch, Deli Meats: Zoe’s Meats, Veggies: Mariposa Farms, Good Humus, Feeding Crane, Capay Organics, Dragon Gourmet Mushrooms, Full Circle and Produce Express, Milk: Berkeley Farms, Beef: Five Dot Ranch, Fish: Passmore Ranch, Tofu: Sacramento Tofu Company and Bread: Old Soul and Natural Food Works Bakery.

All Natural Providers:

Pork: American Homestead Farms, Chicken: Coleman Natural

In accordance with Sacramento county health department regulations, customers are hereby notified that consuming raw or undercooked eggs, poultry, meat and seafood can increase your risk of food borne illness.

We use only trans-fat free oils/ 2.00 split plate charge/ 20% gratuity added to parties of 8 or more/ Thank You for supporting Capitol Garage

Garage Lunch and Dinner

Lunch and Dinner