tag:blogger.com,1999:blog-89689857743416532002026-04-08T11:35:25.751+02:00GÖNLÜMDEN GEÇENLERbelguzarannehttp://www.blogger.com/profile/15047710834928432388noreply@blogger.comBlogger3075125tag:blogger.com,1999:blog-8968985774341653200.post-71340158675067664382022-12-19T12:50:00.002+01:002025-09-27T18:50:51.840+02:00Yumuşacık, Krem Peynirli Sarımsaklı Ekmek Tarifi :: Tüm Aile Çok Seviyor<iframe frameborder="0" height="270" src="https://youtube.com/embed/_FXKGv2ipMg" width="480"></iframe>belguzarannehttp://www.blogger.com/profile/15047710834928432388noreply@blogger.com0tag:blogger.com,1999:blog-8968985774341653200.post-67863125338834905432022-12-05T17:37:00.001+01:002025-09-27T18:48:55.899+02:00cıceklerımı kusturdum<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEho0j-gxWMEF6dQS7Rbp350B2-X-FUq35oc0vZGoOF8-oAoe-khoIJz6hKnfdjG3YCphNXPZ9zPuTMnbMVN3Dg05k6ysVF3SHJHcMmgFXI0MtXuqIG6lXIgAXLqNPUzHmrsY-l2sXurovQZbRAK46E_zsEExWlyDit0O8NyRax8KKhOysWJqb8pWajgLw/s4160/IMG_20221017_102318.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4160" data-original-width="3120" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEho0j-gxWMEF6dQS7Rbp350B2-X-FUq35oc0vZGoOF8-oAoe-khoIJz6hKnfdjG3YCphNXPZ9zPuTMnbMVN3Dg05k6ysVF3SHJHcMmgFXI0MtXuqIG6lXIgAXLqNPUzHmrsY-l2sXurovQZbRAK46E_zsEExWlyDit0O8NyRax8KKhOysWJqb8pWajgLw/s320/IMG_20221017_102318.jpg" width="240" /></a></div><br /> <p></p>belguzarannehttp://www.blogger.com/profile/15047710834928432388noreply@blogger.com0tag:blogger.com,1999:blog-8968985774341653200.post-64327527687167310632022-12-05T17:35:00.001+01:002022-12-05T17:35:31.125+01:00MERCIMEK KOFTESIEŞİMIN ELINE SAGLIK<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEijQuVbyWo9eT3WYGw2W4_khzLXHCsdMY8GA7gapuB19wBOxggmjuhly56I6ekJuJILbOh1xYa0Fv9JX2lJ4sncUrB_lPGAxu4JtFYb0uyF_rkcapdWogSqiwbuRYOYlYZ-DqaD5-p5N7bJrkloTDcUAEXAZ_XeQgwh-x5jAV79Ddn6YpuICyHnW0uLdA/s4160/IMG_20221127_154308.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4160" data-original-width="3120" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEijQuVbyWo9eT3WYGw2W4_khzLXHCsdMY8GA7gapuB19wBOxggmjuhly56I6ekJuJILbOh1xYa0Fv9JX2lJ4sncUrB_lPGAxu4JtFYb0uyF_rkcapdWogSqiwbuRYOYlYZ-DqaD5-p5N7bJrkloTDcUAEXAZ_XeQgwh-x5jAV79Ddn6YpuICyHnW0uLdA/s320/IMG_20221127_154308.jpg" width="240" /></a></div><p></p><div class="style-scope ytd-watch-metadata" id="top-row" style="background: rgb(255, 255, 255); border: 0px; color: #0f0f0f; display: flex; flex-direction: row; font-family: Roboto, Arial, sans-serif; font-size: 10px; justify-content: flex-start; margin: -4px 0px 0px; padding: 0px;"><div class="item style-scope ytd-watch-metadata" id="owner" style="align-items: center; background: transparent; border: 0px; box-sizing: border-box; display: flex; flex-direction: row; flex: 1 1 1e-09px; margin: 12px 12px 0px 0px; min-width: calc(50% - 6px); padding: 0px;"><ytd-video-owner-renderer class="style-scope ytd-watch-metadata" modern-metapanel="" style="display: flex; flex-direction: row; min-width: 0px;" watch-metadata-refresh=""><div class="style-scope ytd-video-owner-renderer" id="sponsor-button" style="background: transparent; border: 0px; margin: 0px; padding: 0px;"></div><div class="style-scope ytd-video-owner-renderer" id="analytics-button" style="background: transparent; border: 0px; margin: 0px; padding: 0px;"></div></ytd-video-owner-renderer><div class="style-scope ytd-watch-metadata" id="subscribe-button" style="background: transparent; border: 0px; margin: 0px; padding: 0px;"><ytd-button-renderer button-renderer="" class="style-scope ytd-watch-metadata" style="--paper-button-ink-color: var(--yt-spec-icon-disabled); --yt-formatted-string-deemphasize-color: var(--yt-spec-static-brand-white); display: inline-block; font-size: var(--ytd-tab-system-font-size); font-weight: var(--ytd-tab-system-font-weight); letter-spacing: var(--ytd-tab-system-letter-spacing); text-transform: uppercase; vertical-align: middle; white-space: nowrap;"><yt-button-shape style="display: flex; flex: 1 1 1e-09px;"><button aria-label="Abone ol" class="yt-spec-button-shape-next yt-spec-button-shape-next--filled yt-spec-button-shape-next--mono yt-spec-button-shape-next--size-m" style="-webkit-tap-highlight-color: transparent; align-items: center; background-attachment: initial; background-clip: initial; background-image: none; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial; border-color: initial; border-radius: 18px; border-style: none; border-width: initial; cursor: pointer; display: flex; flex-direction: row; flex: 1 1 1e-09px; font-family: Roboto, Arial, sans-serif; font-size: 14px; font-weight: 500; height: 36px; justify-content: center; line-height: 36px; margin: 0px; min-width: 0px; outline-width: 0px; padding: 0px 16px; position: relative;"><div class="cbox yt-spec-button-shape-next--button-text-content" style="background: transparent; border: 0px; margin: 0px; overflow: hidden; padding: 0px; text-overflow: ellipsis;">MERCIMEK KÖFTESİ</div></button></yt-button-shape><tp-yt-paper-tooltip disable-upgrade="" fit-to-visible-bounds="" offset="8" style="cursor: default; display: block; outline: none; position: absolute; user-select: none; z-index: 1002;"></tp-yt-paper-tooltip></ytd-button-renderer></div></div><div class="item style-scope ytd-watch-metadata" id="actions" style="align-items: center; background: transparent; border: 0px; box-sizing: border-box; display: flex; flex-direction: row; flex: 1 1 auto; margin: 12px 0px 0px; min-width: calc(50% - 6px); padding: 0px;"><div class="style-scope ytd-watch-metadata" id="actions-inner" style="background: transparent; border: 0px; display: flex; flex-direction: column; margin: 0px; padding: 0px; width: 314px;"><div class="style-scope ytd-watch-metadata" id="menu" style="--yt-button-icon-size: 36px; background: transparent; border: 0px; margin: 0px; padding: 0px;"><ytd-menu-renderer class="style-scope ytd-watch-metadata" has-flexible-items="" has-items="2" style="display: flex; flex-flow: row wrap; justify-content: flex-end; max-height: var(--yt-icon-height); overflow-y: hidden; width: 314px;" tonal-override=""><div class="top-level-buttons style-scope ytd-menu-renderer" id="top-level-buttons-computed" style="background: transparent; border: 0px; display: flex; flex-direction: row; margin: 0px; padding: 0px;"><ytd-segmented-like-dislike-button-renderer button-renderer="true" class="style-scope ytd-menu-renderer" style="display: flex;"><div class="style-scope ytd-segmented-like-dislike-button-renderer" id="segmented-like-button" style="background: transparent; border: 0px; margin: 0px; padding: 0px;"><ytd-toggle-button-renderer button-renderer="true" class="style-scope ytd-segmented-like-dislike-button-renderer" style="--paper-button-ink-color: var(--yt-spec-icon-inactive); --yt-button-margin: 0; --yt-button-padding-minus-border: 9px 15px; --yt-button-padding: 10px 16px; display: inline-block; font-size: var(--ytd-tab-system-font-size); font-weight: var(--ytd-tab-system-font-weight); letter-spacing: var(--ytd-tab-system-letter-spacing); text-transform: var(--ytd-tab-system-text-transform); vertical-align: middle;"><yt-button-shape style="display: flex; flex: 1 1 1e-09px;"><button aria-label="diğer 30.656 kişi gibi bu videoyu beğen" aria-pressed="false" class="yt-spec-button-shape-next yt-spec-button-shape-next--tonal yt-spec-button-shape-next--mono yt-spec-button-shape-next--size-m yt-spec-button-shape-next--icon-leading yt-spec-button-shape-next--segmented-start" style="-webkit-tap-highlight-color: transparent; align-items: center; background-attachment: initial; background-clip: initial; background-image: none; background-origin: initial; background-position: initial; background-repeat: initial; background-size: initial; border-color: initial; border-radius: 18px 0px 0px 18px; border-style: none; border-width: initial; cursor: pointer; display: flex; flex-direction: row; flex: 1 1 1e-09px; font-family: Roboto, Arial, sans-serif; font-size: 14px; font-weight: 500; height: 36px; justify-content: center; line-height: 36px; margin: 0px; min-width: 0px; outline-width: 0px; padding: 0px 16px; position: relative; white-space: nowrap;"><div class="cbox yt-spec-button-shape-next--button-text-content" style="background: transparent; border: 0px; margin: 0px; overflow: hidden; padding: 0px; text-overflow: ellipsis;"><br /></div></button></yt-button-shape></ytd-toggle-button-renderer></div></ytd-segmented-like-dislike-button-renderer></div></ytd-menu-renderer></div></div></div></div><div class="style-scope ytd-watch-metadata" id="bottom-row" style="background: rgb(255, 255, 255); border: 0px; color: #0f0f0f; display: flex; flex-flow: row wrap; font-family: Roboto, Arial, sans-serif; font-size: 10px; margin: 0px -12px 0px 0px; padding: 0px;"><div class="item style-scope ytd-watch-metadata" id="description" style="--ytd-text-inline-expander-button-color: var(--yt-spec-text-primary); background: var(--yt-spec-badge-chip-background); border-radius: 12px; border: 0px; box-sizing: border-box; flex: 1 1 1e-09px; font-size: 1.4rem; line-height: 2rem; margin: 12px 12px 0px 0px; min-width: max(381px, 50% - 12px); padding: 0px; position: relative;"><div class="style-scope ytd-watch-metadata" id="description-inner" style="background: transparent; border: 0px; margin: 12px; padding: 0px;"><tp-yt-paper-tooltip class="style-scope ytd-watch-metadata" for="info" role="tooltip" style="cursor: default; display: block; left: 11.6953px; outline: none; position: absolute; top: 44px; user-select: none; z-index: 1002;" tabindex="-1"></tp-yt-paper-tooltip><ytd-text-inline-expander class="style-scope ytd-watch-metadata" id="description-inline-expander" is-expanded="" style="color: var(--yt-spec-text-primary); contain: content; display: block; font-size: 1.4rem; line-height: 2rem; overflow: hidden; position: relative;"><yt-formatted-string class="style-scope ytd-text-inline-expander" disable-attributed-string="" split-lines="" style="white-space: pre-wrap;"><span class="style-scope yt-formatted-string" dir="auto" style="background: transparent; border: 0px; margin: 0px; padding: 0px;">Malzeme ;
İki su bardağı kırmızı mercimek
3,5 su bardağı su
Bir su bardağı kısırlık bulgur
Bir çorba kaşığı domates salçası
Bir çorba kaşı biber salçası
İki tane büyük soğan
Bir tatlı kaşığı kimyon
Bir çay kaşığı karabiber
Bir tatlı kaşığı tuz
Bir tane limon
Bir tutam maydanoz
Bir demet yeşil soğan
Yarım çay bardağı zeytinyağı
Üç çorba kaşığı ayçiçek yağı
Hazırlanışı;
Mercimeği güzelce yıkadıktan sonra pişireceğimz tencereye alıyoruz. Üzerine sıcak suyunu döküp kapağını kapatıp 7- 8 dakika pişiriyoruz hiç beklemeden bulgurunu ilave edip karıştırıp kapağını kapatıyoruz kapağını açıp karıştırma kabının içerisine alıyor tavaya zeytinyağı ve çiçek yağını içine ince doğranmış soğanları salçası ile birlikte kavuruyoruz mercimeğin üzerine ilave edip tuz, kimyon, karabiber karıştırıyoruz ılık hale gelince limon suyu ince doğranmış maydanoz ve yeşil soğan da ilave edip güzelce yoğurduktan sonra elimizle sıkıp bol yeşilliklerin üzerine servis ediyoruz</span></yt-formatted-string></ytd-text-inline-expander><ytd-text-inline-expander class="style-scope ytd-watch-metadata" id="description-inline-expander" is-expanded="" style="color: var(--yt-spec-text-primary); contain: content; display: block; font-size: 1.4rem; line-height: 2rem; overflow: hidden; position: relative;"><yt-formatted-string class="style-scope ytd-text-inline-expander" disable-attributed-string="" split-lines="" style="white-space: pre-wrap;"><span class="style-scope yt-formatted-string" dir="auto" style="background: transparent; border: 0px; margin: 0px; padding: 0px;">https://belguzaranne.blogspot.com</span></yt-formatted-string></ytd-text-inline-expander><ytd-text-inline-expander class="style-scope ytd-watch-metadata" id="description-inline-expander" is-expanded="" style="color: var(--yt-spec-text-primary); contain: content; display: block; font-size: 1.4rem; line-height: 2rem; overflow: hidden; position: relative;"><yt-formatted-string class="style-scope ytd-text-inline-expander" disable-attributed-string="" split-lines="" style="white-space: pre-wrap;"><span class="style-scope yt-formatted-string" dir="auto" style="background: transparent; border: 0px; margin: 0px; padding: 0px;">AFIYET </span></yt-formatted-string></ytd-text-inline-expander></div></div></div>belguzarannehttp://www.blogger.com/profile/15047710834928432388noreply@blogger.com0tag:blogger.com,1999:blog-8968985774341653200.post-11896399430959437382022-12-05T17:24:00.001+01:002022-12-05T17:24:16.293+01:00YILLAR SONRA KUZENLER BULUŞMASI<p></p><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgDE1p-ke24WWKqJFzXhPFS31xZ5iCyyBk5OdNsr1Yi1khtZzJM22VlB6blMo52kRf1UXEor0Lbl2jTYpedzJn0i2SDKDbfr-UlHl9642mFG6Rx8274olYsxnos74CeMmzZSrVAswmQdeRJn04x0cE59PCpOUQCgu8rCJj7qfIMSUpKr0aKCOKyVLrhqw/s4160/IMG_20221027_162455.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3120" data-original-width="4160" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgDE1p-ke24WWKqJFzXhPFS31xZ5iCyyBk5OdNsr1Yi1khtZzJM22VlB6blMo52kRf1UXEor0Lbl2jTYpedzJn0i2SDKDbfr-UlHl9642mFG6Rx8274olYsxnos74CeMmzZSrVAswmQdeRJn04x0cE59PCpOUQCgu8rCJj7qfIMSUpKr0aKCOKyVLrhqw/s320/IMG_20221027_162455.jpg" width="320" /></a></div><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhuZeLLF05T-IXtnlKRE36pucC8I4R9DXqa26xijWA2B9CIxXHKsQJjr8QnUCOyIW7GhBKb5imT4JDmlKb59rstinnzHtPXdOBsc5X9Yju-iTqnpozkbS92ERsTqCR4GeuA5y7ta0VOAShGIsJmYJY6x6_LJd1aoGA-SjeOep5tj2Bw4GwuqlqUAXkr0A/s4160/IMG_20221027_162506.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4160" data-original-width="3120" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhuZeLLF05T-IXtnlKRE36pucC8I4R9DXqa26xijWA2B9CIxXHKsQJjr8QnUCOyIW7GhBKb5imT4JDmlKb59rstinnzHtPXdOBsc5X9Yju-iTqnpozkbS92ERsTqCR4GeuA5y7ta0VOAShGIsJmYJY6x6_LJd1aoGA-SjeOep5tj2Bw4GwuqlqUAXkr0A/s320/IMG_20221027_162506.jpg" width="240" /></a></div><br /> <p></p>belguzarannehttp://www.blogger.com/profile/15047710834928432388noreply@blogger.com0tag:blogger.com,1999:blog-8968985774341653200.post-21376397177658573452022-12-05T17:22:00.001+01:002022-12-05T17:22:14.920+01:00HAMSI TAVA EŞIMIN ELINE Saglık<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiXJF0mjAPMXhnqBt5UKT_uVNjvKGn4CEzeBpn_kx-rQ4u-PHQzDHklPUJ54lkYwUHV6C2YJKRXY-QIZ8wKJsbVbMjDcRfh9_B8rCBYzltywc1HU8s2d0QkFwo3acq6JsEbLb6zk6Uy1LAESVxddqulKPbWjVgTmZgb-cEsx7uDsjuiWyC6Al8tB9nTTA/s4160/IMG_20221205_172325.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4160" data-original-width="3120" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiXJF0mjAPMXhnqBt5UKT_uVNjvKGn4CEzeBpn_kx-rQ4u-PHQzDHklPUJ54lkYwUHV6C2YJKRXY-QIZ8wKJsbVbMjDcRfh9_B8rCBYzltywc1HU8s2d0QkFwo3acq6JsEbLb6zk6Uy1LAESVxddqulKPbWjVgTmZgb-cEsx7uDsjuiWyC6Al8tB9nTTA/s320/IMG_20221205_172325.jpg" width="240" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><br /> <p></p>belguzarannehttp://www.blogger.com/profile/15047710834928432388noreply@blogger.com0tag:blogger.com,1999:blog-8968985774341653200.post-26625396243238805662022-12-05T17:20:00.000+01:002022-12-05T17:20:30.296+01:00sardunyalar<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6_Ka75lBqWBiU2p8a2FSqZYIrASLsMXTuD-aV82Wf3e--IvoGrJvOaIKchfT3g0944ADdO-tiHzGzMjXPNCzdwdVXPVotyYlJfCkdeUWu1WnzvTQ3bwDSZj0rLqpn4NOLNHBkVmAFM8IkwChnqAlDjIOnK8wm4Dn5P9dPOnE4TvQHAoNSzP-UQl1I2A/s4160/IMG_20221017_102321_HDR.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4160" data-original-width="3120" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6_Ka75lBqWBiU2p8a2FSqZYIrASLsMXTuD-aV82Wf3e--IvoGrJvOaIKchfT3g0944ADdO-tiHzGzMjXPNCzdwdVXPVotyYlJfCkdeUWu1WnzvTQ3bwDSZj0rLqpn4NOLNHBkVmAFM8IkwChnqAlDjIOnK8wm4Dn5P9dPOnE4TvQHAoNSzP-UQl1I2A/s320/IMG_20221017_102321_HDR.jpg" width="240" /></a></div><br /> <p></p>belguzarannehttp://www.blogger.com/profile/15047710834928432388noreply@blogger.com0tag:blogger.com,1999:blog-8968985774341653200.post-3445662550241225792022-12-05T17:18:00.000+01:002022-12-05T17:18:08.982+01:00MALAGA TATLISI (https//www.nefıs yemekler e teseşekkur ederım<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhyjTflj5e8Zmc_7bOU_rQqCmOjygX1JqTP69voiDiEpyTrTJdxIAWpxp1h_T33r9p-T-Ka4HU2ptfYBex75o5ZZSYVKkvk-ROi1voWdJBWON2Q9s_SWxty3zc6gOXFeSmB1rud1PkvJn-F3s-5S0BLnAEGcD08JFM4Sl-TqBgPkvtzc8JT_PGVpx6YQw/s4160/IMG_20221129_183359.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4160" data-original-width="3120" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhyjTflj5e8Zmc_7bOU_rQqCmOjygX1JqTP69voiDiEpyTrTJdxIAWpxp1h_T33r9p-T-Ka4HU2ptfYBex75o5ZZSYVKkvk-ROi1voWdJBWON2Q9s_SWxty3zc6gOXFeSmB1rud1PkvJn-F3s-5S0BLnAEGcD08JFM4Sl-TqBgPkvtzc8JT_PGVpx6YQw/s320/IMG_20221129_183359.jpg" width="240" /></a></div><article class="recipe-inner content-articles" style="background-color: white; border: 0px; box-shadow: rgba(0, 0, 0, 0.15) 0px 1px 2px 0px; box-sizing: border-box; font: inherit; margin: 0px 0px 14px; padding: 20px;"><div class="row" style="border: 0px; box-sizing: border-box; font: inherit; margin: 0px -7.5px; padding: 0px;"><div class="recipe-materials-div col-md-6 col-sm-12 col-xs-12" style="border: 0px; box-sizing: border-box; float: left; font-family: inherit; font-size: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 40px; margin: 0px; min-height: 1px; padding: 0px 7.5px; position: relative; width: 308.328px;"><h2 class="recipe-content-titles mobile-seen" style="border: 0px; box-sizing: border-box; color: #4a4a4a; font-family: inherit; font-size: 20px; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: 500; line-height: 26px; margin: 0px 0px 15px; padding: 0px;">: Malaga Pasta Tarifi İçin Malzemeler</h2><p style="border: 0px; box-sizing: border-box; font: inherit; margin: 0px; padding: 0px;">Pastanın Keki İçin;</p><ul class="recipe-materials" itemprop="recipeIngredient" style="border: 0px; box-sizing: border-box; font: inherit; list-style: none; margin: 0px 0px 25px; padding: 0px;"><li itemprop="ingredients" style="border: 0px; box-sizing: border-box; color: #313d51; font-family: inherit; font-size: 16px; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: normal; margin: 0px; padding: 0px 0px 0px 9px; position: relative; text-align: left;">4 adet yumurta (akı ve sarısı ayrı ayrı kullanılacak)</li><li itemprop="ingredients" style="border: 0px; box-sizing: border-box; color: #313d51; font-family: inherit; font-size: 16px; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: normal; margin: 10px 0px 0px; padding: 0px 0px 0px 9px; position: relative; text-align: left;">1 çay bardağı şeker (yarısı yumurta akları için, yarısı sarıları için)</li><li itemprop="ingredients" style="border: 0px; box-sizing: border-box; color: #313d51; font-family: inherit; font-size: 16px; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: normal; margin: 10px 0px 0px; padding: 0px 0px 0px 9px; position: relative; text-align: left;">1 paket vanilya</li><li itemprop="ingredients" style="border: 0px; box-sizing: border-box; color: #313d51; font-family: inherit; font-size: 16px; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: normal; margin: 10px 0px 0px; padding: 0px 0px 0px 9px; position: relative; text-align: left;">Yarım çay bardağı süt</li><li itemprop="ingredients" style="border: 0px; box-sizing: border-box; color: #313d51; font-family: inherit; font-size: 16px; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: normal; margin: 10px 0px 0px; padding: 0px 0px 0px 9px; position: relative; text-align: left;">Yarım su bardağından biraz fazla un</li><li itemprop="ingredients" style="border: 0px; box-sizing: border-box; color: #313d51; font-family: inherit; font-size: 16px; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: normal; margin: 10px 0px 0px; padding: 0px 0px 0px 9px; position: relative; text-align: left;">1 paket kabartma tozu</li><li itemprop="ingredients" style="border: 0px; box-sizing: border-box; color: #313d51; font-family: inherit; font-size: 16px; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: normal; margin: 10px 0px 0px; padding: 0px 0px 0px 9px; position: relative; text-align: left;">2 yemek kaşığı nişasta (tepeleme)</li><li itemprop="ingredients" style="border: 0px; box-sizing: border-box; color: #313d51; font-family: inherit; font-size: 16px; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: normal; margin: 10px 0px 0px; padding: 0px 0px 0px 9px; position: relative; text-align: left;">2 yemek kaşığı kakao (tepeleme)</li></ul><p style="border: 0px; box-sizing: border-box; font: inherit; margin: 0px; padding: 0px;">Pastacı Kreması İçin;</p><ul class="recipe-materials" itemprop="recipeIngredient" style="border: 0px; box-sizing: border-box; font: inherit; list-style: none; margin: 0px 0px 25px; padding: 0px;"><li itemprop="ingredients" style="border: 0px; box-sizing: border-box; color: #313d51; font-family: inherit; font-size: 16px; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: normal; margin: 0px; padding: 0px 0px 0px 9px; position: relative; text-align: left;">Yarım litre süt (500 ml)</li><li itemprop="ingredients" style="border: 0px; box-sizing: border-box; color: #313d51; font-family: inherit; font-size: 16px; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: normal; margin: 10px 0px 0px; padding: 0px 0px 0px 9px; position: relative; text-align: left;">1 çay bardağı un</li><li itemprop="ingredients" style="border: 0px; box-sizing: border-box; color: #313d51; font-family: inherit; font-size: 16px; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: normal; margin: 10px 0px 0px; padding: 0px 0px 0px 9px; position: relative; text-align: left;">1 çay bardağı şeker</li><li itemprop="ingredients" style="border: 0px; box-sizing: border-box; color: #313d51; font-family: inherit; font-size: 16px; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: normal; margin: 10px 0px 0px; padding: 0px 0px 0px 9px; position: relative; text-align: left;">1 adet yumurta sarısı</li><li itemprop="ingredients" style="border: 0px; box-sizing: border-box; color: #313d51; font-family: inherit; font-size: 16px; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: normal; margin: 10px 0px 0px; padding: 0px 0px 0px 9px; position: relative; text-align: left;">1 yemek kaşığı nişasta (tepeleme)</li><li itemprop="ingredients" style="border: 0px; box-sizing: border-box; color: #313d51; font-family: inherit; font-size: 16px; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: normal; margin: 10px 0px 0px; padding: 0px 0px 0px 9px; position: relative; text-align: left;">50 gram tereyağı</li><li itemprop="ingredients" style="border: 0px; box-sizing: border-box; color: #313d51; font-family: inherit; font-size: 16px; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: normal; margin: 10px 0px 0px; padding: 0px 0px 0px 9px; position: relative; text-align: left;">1 paket vanilya</li></ul><p style="border: 0px; box-sizing: border-box; font: inherit; margin: 0px; padding: 0px;">Ganajı İçin;</p><ul class="recipe-materials" itemprop="recipeIngredient" style="border: 0px; box-sizing: border-box; font: inherit; list-style: none; margin: 0px 0px 25px; padding: 0px;"><li itemprop="ingredients" style="border: 0px; box-sizing: border-box; color: #313d51; font-family: inherit; font-size: 16px; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: normal; margin: 0px; padding: 0px 0px 0px 9px; position: relative; text-align: left;">200 ml sıvı krema</li><li itemprop="ingredients" style="border: 0px; box-sizing: border-box; color: #313d51; font-family: inherit; font-size: 16px; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: normal; margin: 10px 0px 0px; padding: 0px 0px 0px 9px; position: relative; text-align: left;">1 yemek kaşığı tereyağı</li><li itemprop="ingredients" style="border: 0px; box-sizing: border-box; color: #313d51; font-family: inherit; font-size: 16px; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: normal; margin: 10px 0px 0px; padding: 0px 0px 0px 9px; position: relative; text-align: left;">70 gram sütlü + 70 gram bitter çikolata</li><li itemprop="ingredients" style="border: 0px; box-sizing: border-box; color: #313d51; font-family: inherit; font-size: 16px; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: normal; margin: 10px 0px 0px; padding: 0px 0px 0px 9px; position: relative; text-align: left;">1 çay bardağı fındık kırığı (isteğe bağlı)</li></ul><p style="border: 0px; box-sizing: border-box; font: inherit; margin: 0px; padding: 0px;">İçi İçin;</p><ul class="recipe-materials" itemprop="recipeIngredient" style="border: 0px; box-sizing: border-box; font: inherit; list-style: none; margin: 0px 0px 25px; padding: 0px;"><li itemprop="ingredients" style="border: 0px; box-sizing: border-box; color: #313d51; font-family: inherit; font-size: 16px; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: normal; margin: 0px; padding: 0px 0px 0px 9px; position: relative; text-align: left;">7 adet muz (eğer yerli muz kullanıyorsanız, 14 adet)</li></ul><p style="border: 0px; box-sizing: border-box; font: inherit; margin: 0px; padding: 0px;">Kenarları İçin;</p><ul class="recipe-materials" itemprop="recipeIngredient" style="border: 0px; box-sizing: border-box; font: inherit; list-style: none; margin: 0px 0px 25px; padding: 0px;"><li itemprop="ingredients" style="border: 0px; box-sizing: border-box; color: #313d51; font-family: inherit; font-size: 16px; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: normal; margin: 0px; padding: 0px 0px 0px 9px; position: relative; text-align: left;">Fındık kırığı</li></ul></div><div class="col-md-6 col-sm-12 col-xs-12" style="border: 0px; box-sizing: border-box; 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padding: 0px; position: relative; text-align: left; text-decoration-line: none;">Not Eklhttps//www.nefısyemektarıfıne tesekkur ederıme</a></div></article><article class="recipe-preparation content-articles" style="background-color: white; border: 0px; box-shadow: rgba(0, 0, 0, 0.15) 0px 1px 2px 0px; box-sizing: border-box; color: #4a4a4a; font-family: inherit; font-size: 16px; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 26px; margin: 0px 0px 15px; padding: 20px;"><div class="row" style="border: 0px; box-sizing: border-box; font: inherit; margin: 0px -7.5px; padding: 0px;"><header style="border: 0px; box-sizing: border-box; font: inherit; margin: 0px 0px 5px; padding: 0px;"><div class="recipe-functions" style="border: 0px; box-sizing: border-box; font: inherit; margin: 0px; padding: 0px;"><span style="align-items: center; border: 0px; box-sizing: border-box; display: inline-flex; float: left; font: inherit; list-style: none; margin: 0px; padding: 15px 0px 10px;"><a class="print-recipe" href="https://www.nefisyemektarifleri.com/video/malaga-pasta-tarifi/#" style="border: 0px; box-sizing: border-box; color: #9b9b9b; display: flex; font-family: inherit; font-size: 13px; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: 700; line-height: 18px; margin: 0px 3px 0px 0px; padding: 0px; position: relative; text-decoration-line: none;">Tarifi Yazdır</a></span></div></header></div><div class="row" style="border: 0px; box-sizing: border-box; font: inherit; margin: 0px -7.5px; padding: 0px;"><ol class="recipe-instructions" itemprop="recipeInstructions" style="border: 0px; box-sizing: border-box; counter-reset: item 0; font: inherit; list-style: none; margin: 0px 0px 10px 15px; padding: 0px;"><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Pastanın kekini yapmak için; ilk olarak karıştırma kabına yumurta aklarını alalım, şekeri yavaş yavaş ekleyerek köpük köpük olana kadar mikser ile çırpalım.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Ayrı bir kabın içerisine yumurta sarılarını alarak karıştıralım ve üzerine vanilya, süt, un, kabartma tozu, nişasta ve kakaoyu ilave ederek tekrar karıştıralım.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Yumurta sarılarının olduğu kek harcının içerisine, çırptığımız yumurta aklarının yarısını ekleyerek köpüğünü söndürmeden yavaş yavaş karıştıralım.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Sonrasında kalan yumurta aklarını da ilave edelim ve yavaş yavaş karıştırarak hamurumuzu hazırlayalım.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Hazırladığımız kek harcını, pişirme kağıdı yerleştirdiğimiz borcama dökelim ve her yeri eşit olacak şekilde düzeltelim.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Borcamı birkaç kez tezgaha vurarak, hava kabarcıklarının çıkmasını sağlayalım ve önceden ısıtılmış 170°C fırında 22 dakika pişirelim.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Kekimiz pişerken, biz de pastacı kremamızı hazırlamaya başlayalım. Pastacı kreması için;</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">bir tencerenin içerisine süt, un, şeker, yumurta sarısı ve nişastayı alalım ve karıştıralım.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Tenceremizi ocağa alalım ve koyulaşana kadar karıştırarak pişirelim.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Kremamız kaynamaya başladığında ocaktan alalım, içerisine tereyağı ve vanilyayı da ekleyerek, mikser ile çırpalım.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Daha sonra kremamızı geniş bir kaseye alalım ve üzerini kremaya temas etmeyecek şekilde streçleyerek soğumaya bırakalım.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Pişen kekimizi fırından alalım, pişirme kağıdından tutarak borcamdan çıkartalım. Kek ve krema güzel bir şekilde soğuyana kadar bekleyelim.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Kremamız soğuduktan sonra, sıkma torbamızın içerisine dolduralım,</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Kekimizi, muzların genişliğinden biraz daha geniş olacak şekilde keselim. Ben 7 şerit olacak şekilde kestim ancak muzların büyüklüğüne göre değişebilir.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Daha sonra, kek dilimlerini ortadan ikiye keselim ve 14 küçük dikdörtgen elde edelim.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Kekin sütü daha iyi çekmesi için, üzerine kürdan ile delikler açalım ve 1 tatlı kaşığı kadar süt gelecek şekilde keklerimizi ıslatalım. Kekler yumuşak olduğu için, tercihe bağlı olarak ıslatmayabilirsiniz.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Kek dilimimizden 1 tanesini alalım ve içerisine sıkma torbasına doldurduğumuz kremamızdan sıkalım.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Muzumuzu soyalım, ikiye bölelim ve kremamızın üzerine hafifçe bastırarak yerleştirelim.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Kremayı, muzun kenarlarını kapatacak şekilde sıvayalım. Bütün kek dilimleri bitene kadar, bu işleme devam edelim. Benim bu şekilde kremam tam geldi.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Hazırladığımız pastalarımızı buzdolabına kaldıralım ve muzların sabitlenmesi için dinlenmeye bırakalım.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Pastamızı kaplayacağımız ganajı hazırlamak için, küçük bir tencerenin içerisine sıvı kremayı alalım ve tenceremizi ocağa yerleştirerek altını yakalım.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">İçerisine tereyağı ekleyerek ısıtalım. Bu noktada, kremanın kaynamamasına dikkat etmelisiniz.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Isınan kremamızı ocaktan alalım ve içerisine sütlü ve bitter çikolatamızı ekleyerek, erimesini sağlayalım.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Hazırladığımız ganajın içerisine, isteğe bağlı olarak fındık kırığını ilave edelim ve karıştıralım.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Oda ısısına gelen ganajımızı dolaba kaldırarak, dinlendirelim.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Pastamızı kaplamak için, telin altına pişirme kağıdı serelim ve telin üzerine pastalarımızı yerleştirelim.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Hazırladığımız ganaj ile pastalarımızın tüm yüzeyini kaplayalım.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Tüm pastalarımızı bu şekilde hazırladıktan sonra, kenarlarını fındık kırığı ile süsleyelim.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Hazır olan pastalarımızı tabağımıza alalım ve dinlenmesi için 3-4 saat buzdolabında bekletelim.</li></ol><p style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 26px; margin: 0px 0px 15px; padding: 0px;">Afiyet olsun.</p><p style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 26px; margin: 0px 0px 15px; padding: 0px;">https //belguzaranne.blogspot.com</p></div></article><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><div class="row" style="border: 0px; box-sizing: border-box; color: #4a4a4a; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Oxygen-Sans, Ubuntu, Cantarell, "Helvetica Neue", sans-serif; font-size: 16px; font-stretch: inherit; font-variant-east-asian: inherit; font-variant-numeric: inherit; line-height: inherit; margin: 0px -7.5px; padding: 0px; text-align: start;"><header style="border: 0px; box-sizing: border-box; font: inherit; margin: 0px 0px 5px; padding: 0px;"><div class="recipe-functions" style="border: 0px; box-sizing: border-box; font: inherit; margin: 0px; padding: 0px;"><span style="align-items: center; border: 0px; box-sizing: border-box; display: inline-flex; float: left; font: inherit; list-style: none; margin: 0px; padding: 15px 0px 10px;"><a class="add-note" data-needs-login="true" href="https://www.nefisyemektarifleri.com/video/malaga-pasta-tarifi/#" style="border: 0px; box-sizing: border-box; color: #9b9b9b; display: flex; font-family: inherit; font-size: 13px; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: 700; line-height: 18px; margin: 0px 3px 0px 0px; padding: 0px; position: relative; text-decoration-line: none;">Not Ekle</a></span><span style="align-items: center; border: 0px; box-sizing: border-box; display: inline-flex; float: left; font: inherit; list-style: none; margin: 0px; padding: 15px 0px 10px;"><a class="print-recipe" href="https://www.nefisyemektarifleri.com/video/malaga-pasta-tarifi/#" style="border: 0px; box-sizing: border-box; color: #9b9b9b; display: flex; font-family: inherit; font-size: 13px; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: 700; line-height: 18px; margin: 0px 3px 0px 0px; padding: 0px; position: relative; text-decoration-line: none;">Tarifi Yazdır</a><a class="print-recipe" href="https://www.nefisyemektarifleri.com/video/malaga-pasta-tarifi/#" style="border: 0px; box-sizing: border-box; color: #9b9b9b; display: inline !important; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; line-height: 18px; margin: 0px 3px 0px 0px; padding: 0px; position: relative; text-decoration-line: none;"><span style="color: #4a4a4a; font-family: inherit; font-size: inherit; font-style: inherit; font-variant-caps: inherit; font-variant-ligatures: inherit; font-weight: inherit;">Pastanın kekini yapmak için; ilk olarak karıştırma kabına yumurta akların</span><span style="color: #4a4a4a; font-family: inherit; font-size: inherit; font-style: inherit; font-variant-caps: inherit; font-variant-ligatures: inherit; font-weight: inherit;">sarılarının olduğu kek harcının içerisine, çırptığımız yumurta aklarının yarısını ekleyerek köpüğünü söndürmeden yavaş yavaş karıştır</span><span style="color: #4a4a4a; font-family: inherit; font-size: inherit; font-style: inherit; font-variant-caps: inherit; font-variant-ligatures: inherit; font-weight: inherit;">Hazırladığımız kek harcını, pişirme kağıdı yerleştirdiğimiz borcama dökelim ve her yeri eşit olacak şekilde düzeltelim.</span></a></span></div></header></div><div class="row" style="border: 0px; box-sizing: border-box; color: #4a4a4a; font-family: -apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Oxygen-Sans, Ubuntu, Cantarell, "Helvetica Neue", sans-serif; font-size: 16px; font-stretch: inherit; font-variant-east-asian: inherit; font-variant-numeric: inherit; line-height: inherit; margin: 0px -7.5px; padding: 0px; text-align: start;"><ol class="recipe-instructions" itemprop="recipeInstructions" style="border: 0px; box-sizing: border-box; counter-reset: item 0; font: inherit; list-style: none; margin: 0px 0px 10px 15px; padding: 0px;"><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Borcamı birkaç kez tezgaha vurarak, hava kabarcıklarının çıkmasını sağlayalım ve önceden ısıtılmış 170°C fırınddakika pişirelim.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Kekimiz pişerken, biz de pastacı kremamızı hazırlamaya başlayalım. Pastacı kreması için; uygun bir tencerenin içerisine süt, un, şeker, yumurta sarısı ve nişastayı alalım ve karıştıralım.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Tenceremizi ocağa alalım ve koyulaşana kadar karıştırarak pişirelim.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Kremamız kaynamaya başladığında ocaktan alalım, içerisine tereyağı ve vanilyayı da ekleyerek, mikser ile çırpalım.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Daha sonra kremamızı geniş bir kaseye alalım ve üzerini kremaya temas etmeyecek şekilde streçleyerek soğumaya bırakalım.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Pişen kekimizi fırından alalım, pişirme kağıdından tutarak borcamdan çıkartalım. Kek ve krema güzel bir şekilde soğuyana kadar bekleyelim.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Kremamız soğuduktan sonra, sıkma torbamızın içerisine dolduralım,</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Kekimizi, muzların genişliğinden biraz daha geniş olacak şekilde keselim. Ben 7 şerit olacak şekilde kestim ancak muzların büyüklüğüne göre değişebilir.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Daha sonra, kek dilimlerini ortadan ikiye keselim ve 14 küçük dikdörtgen elde edelim.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Kekin sütü daha iyi çekmesi için, üzerine kürdan ile delikler açalım ve 1 tatlı kaşığı kadar süt gelecek şekilde keklerimizi ıslatalım. Kekler yumuşak olduğu için, tercihe bağlı olarak ıslatmayabilirsiniz.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Kek dilimimizden 1 tanesini alalım ve içerisine sıkma torbasına doldurduğumuz kremamızdan sıkalım.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Muzumuzu soyalım, ikiye bölelim ve kremamızın üzerine hafifçe bastırarak yerleştirelim.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Kremayı, muzun kenarlarını kapatacak şekilde sıvayalım. Bütün kek dilimleri bitene kadar, bu işleme devam edelim. Benim bu şekilde kremam tam geldi.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Hazırladığımız pastalarımızı buzdolabına kaldıralım ve muzların sabitlenmesi için dinlenmeye bırakalım.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Pastamızı kaplayacağımız ganajı hazırlamak için, küçük bir tencerenin içerisine sıvı kremayı alalım ve tenceremizi ocağa yerleştirerek altını yakalım.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">İçerisine tereyağı ekleyerek ısıtalım. Bu noktada, kremanın kaynamamasına dikkat etmelisiniz.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Isınan kremamızı ocaktan alalım ve içerisine sütlü ve bitter çikolatamızı ekleyerek, erimesini sağlayalım.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Hazırladığımız ganajın içerisine, isteğe bağlı olarak fındık kırığını ilave edelim ve karıştıralım.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Oda ısısına gelen ganajımızı dolaba kaldırarak, dinlendirelim.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Pastamızı kaplamak için, telin altına pişirme kağıdı serelim ve telin üzerine pastalarımızı yerleştirelim.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Hazırladığımız ganaj ile pastalarımızın tüm yüzeyini kaplayalım.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Tüm pastalarımızı bu şekilde hazırladıktan sonra, kenarlarını fındık kırığı ile süsleyelim.</li><li style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 22px; margin: 0px; padding: 0px 0px 10px 18px; position: relative;">Hazır olan pastalarımızı tabağımıza alalım ve dinlenmesi için 3-4 saat buzdolabında bekletelim.</li></ol><p style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 26px; margin: 0px 0px 15px; padding: 0px;">Afiyet olsun.</p><p style="border: 0px; box-sizing: border-box; font-family: inherit; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: inherit; line-height: 26px; margin: 0px 0px 15px; padding: 0px;">https://belguzaranne.blogspot.com</p><h2 style="border: 0px; box-sizing: border-box; font-family: inherit; font-size: 24px; font-stretch: inherit; font-style: inherit; font-variant: inherit; font-weight: 500; line-height: inherit; margin: 20px 0px 10px; padding: 0px;"><br /></h2></div></div>belguzarannehttp://www.blogger.com/profile/15047710834928432388noreply@blogger.com0tag:blogger.com,1999:blog-8968985774341653200.post-37006999329720930572021-07-05T13:37:00.000+02:002021-07-05T13:37:27.846+02:00NOHUTLU ,TAVUKLU,SUZME YOGURTLU,MAYONEZLI TAVUK SALATASI<p></p><div class="separator" style="clear: both; text-align: center;"><span style="text-align: left;"><span style="color: #0000ee;"><u>NOHUTLU ,TAVUKLU,SUZME YOGURTLU,MAYONEZLI TAVUK SALATASI</u></span></span><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi4HZYlxX8ndzrrW06C2YB4MrItPMGPvBy3cvZEf_u0o-_4qyp3_jNdvxoI4fI9v2kDufsY29dTizIOcTtJha_st1bLEnKF0HPugY_Z8i-kt9U_KJGHMjLJBX10DE4Q1Sq8f-XHWMArfJe_/s4160/IMG20210703205106.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"></a></div><div class="separator" style="clear: both; text-align: center;"><span style="text-align: left;"><span style="color: #0000ee;"><u>MALZEMELER</u></span></span></div><div class="separator" style="clear: both; text-align: center;"><span style="text-align: left;"><span style="color: #0000ee;"><u>1 kase suzme yogurt</u></span></span></div><div class="separator" style="clear: both; text-align: center;"><span style="text-align: left;"><span style="color: #0000ee;"><u>yarım bardak mayaonez</u></span></span></div><div class="separator" style="clear: both; text-align: center;"><u style="color: #0000ee; text-align: left;">( bır kuçuk sogan ve defne yapragı ıle haşla dıdıklekarabıber</u></div><div class="separator" style="clear: both; text-align: center;"><span style="text-align: left;"><span style="color: #0000ee;"><u>tuz</u></span></span></div><div class="separator" style="clear: both; text-align: center;"><span style="text-align: left;"><span style="color: #0000ee;"><u>,sarmısak</u></span></span></div><div class="separator" style="clear: both; text-align: center;"><span style="text-align: left;"><span style="color: #0000ee;"><u>1cay kaşuığından az kara bıber</u></span></span></div><div class="separator" style="clear: both; text-align: center;"><span style="text-align: left;"><span style="color: #0000ee;"><u>1 cay kızşı pul biber</u></span></span></div><div class="separator" style="clear: both; text-align: center;"><span style="text-align: left;"><span style="color: #0000ee;"><u>1cay kaşıgı tuz</u></span></span></div><div class="separator" style="clear: both; text-align: center;"><span style="text-align: left;"><span style="color: #0000ee;"><u>1su bardağı nohut</u></span></span></div><div class="separator" style="clear: both; text-align: center;"><span style="text-align: left;"><span style="color: #0000ee;"><u>1çay bardagıcevız ıçı</u></span></span></div><div class="separator" style="clear: both; text-align: center;"><span style="text-align: left;"><span style="color: #0000ee;"><u>1adet yufka</u></span></span></div><div class="separator" style="clear: both; text-align: center;"><span style="text-align: left;"><span style="color: #0000ee;"><u>maydanoz<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiup3-A314rbuFelYpqi18w_XhZ8lJ89GglOfItnIre5eXz8oIvHToyhU7fOAcCOeB_wxZAn96frNnCXDFkknNcezFcDQqM6k2QZQBcss5ctFIxQWffrcVTVKWe76kHFPIK6-xjphfQvfRL/s4160/IMG20210703205021.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4160" data-original-width="3120" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiup3-A314rbuFelYpqi18w_XhZ8lJ89GglOfItnIre5eXz8oIvHToyhU7fOAcCOeB_wxZAn96frNnCXDFkknNcezFcDQqM6k2QZQBcss5ctFIxQWffrcVTVKWe76kHFPIK6-xjphfQvfRL/s320/IMG20210703205021.jpg" /></a></div><br /></u></span></span></div><div class="separator" style="clear: both; text-align: center;"><span style="text-align: left;"><span style="color: #0000ee;"><u>YAPILIŞİ</u></span></span></div><div class="separator" style="clear: both; text-align: center;"><u style="color: #0000ee; text-align: left;"> kaseye yoğurdu,mayaonez ve tuzu ezılmış sarmısagı cırp tavukları dıdıkle haşlanmış yogurdu tavugu yogurda kat tuz,kara bıber pul bıber ve haşlanmış nohudu ekle karıştır </u></div><div class="separator" style="clear: both; text-align: center;"><span style="text-align: left;"><span style="color: #0000ee;"><u>yuhkayı tezgaha yay uzun uzun kes çop sişe sıkıca sar uçlarını ıslat kuçuk kuçuk kes tereyagda kızar Salatayı servıs tabagına al uzerıne kızaran kurutları serp ınce kıyılmış maydanozu serp</u></span></span></div><div class="separator" style="clear: both; text-align: center;"><span style="text-align: left;"><span style="color: #0000ee;"><u>AFIYET OLSUN </u></span></span></div><div class="separator" style="clear: both; text-align: center;"><span style="text-align: left;"><span style="color: #0000ee;"><u>https://belguzaranne.blogspot.com</u></span></span></div><div class="separator" style="clear: both; text-align: center;"><br /></div><br /> <p></p>belguzarannehttp://www.blogger.com/profile/15047710834928432388noreply@blogger.com0tag:blogger.com,1999:blog-8968985774341653200.post-87141401861957731962021-06-20T22:24:00.003+02:002021-06-20T22:29:07.967+02:00FIRINDA SEBZE KIZARTMASI<p></p><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"> FIRINDA SEBZE KIZARTMASI</div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;">1 tane patlıcan</div><div class="separator" style="clear: both; text-align: center;">1 tane kabak</div><div class="separator" style="clear: both; text-align: center;">2 tane kapya</div><div class="separator" style="clear: both; text-align: center;">2 tane yeşıl bıber</div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;">tuz</div><div class="separator" style="clear: both; text-align: center;">pul bıber</div><div class="separator" style="clear: both; text-align: center;">kara bıbere.blogspot.com</div><div class="separator" style="clear: both; text-align: center;">tane sarmısak 1 cay bardagı sızma hepsını harmanla tepsıye dok kızart</div><div class="separator" style="clear: both; text-align: center;">Afıyet olsun</div><div class="separator" style="clear: both; text-align: center;">https//belgüzarann</div><div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgoZz-PpIFbReZxH37K8C2TxvRUpqjIWGzddVqu-FF8KRGUlqDdrOgrWh1JZ4E7WczT2uCal35m4uoM_VNIW0YJSkWT6P6YwWMZxKqJCan628vqR60MmZGfWbvJeTjozzsAhziqe0E-Lr2c/s4160/IMG20210618115803.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3120" data-original-width="4160" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgoZz-PpIFbReZxH37K8C2TxvRUpqjIWGzddVqu-FF8KRGUlqDdrOgrWh1JZ4E7WczT2uCal35m4uoM_VNIW0YJSkWT6P6YwWMZxKqJCan628vqR60MmZGfWbvJeTjozzsAhziqe0E-Lr2c/s320/IMG20210618115803.jpg" width="320" /></a></div><br /> <p></p>belguzarannehttp://www.blogger.com/profile/15047710834928432388noreply@blogger.com0tag:blogger.com,1999:blog-8968985774341653200.post-13828787304188792092021-06-20T22:16:00.001+02:002021-06-20T22:16:37.539+02:00ZEYTİNLİ ACMA VE PITAZEYTİNLİ AÇMA VE PITA<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhRYL36-wSZqxNadJ-jvrw47AnibV5rZYDM6SqONPyM-kUCofdOR0mqd5xg6faqtFnpQHPJcZGrXf9WCwIcSLIM8q5VoeMuK5GRw5p6cLBdkV7Qd94tnVzzjri0F5qGw318qgB-8yHHu5SD/s4160/IMG20210620122746.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4160" data-original-width="3120" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhRYL36-wSZqxNadJ-jvrw47AnibV5rZYDM6SqONPyM-kUCofdOR0mqd5xg6faqtFnpQHPJcZGrXf9WCwIcSLIM8q5VoeMuK5GRw5p6cLBdkV7Qd94tnVzzjri0F5qGw318qgB-8yHHu5SD/s320/IMG20210620122746.jpg" /></a></div><br /><blockquote style="border: none; margin: 0 0 0 40px; padding: 0px;"><div><div style="text-align: justify;">MALZEMELER</div></div></blockquote><p> </p><p>Yarım su bardagı ılık su</p><p>2 su bardağı ılık süt</p><p><br /></p><p>1 su bardagğısıvı yağ</p><p>1 yemek kaşıgı tere yag sıcaklıgında</p><p>1tatlı kaşıgı tuz</p><p>3yemek kaşıgı seker</p><p><br /></p><p>2yumurta bırının sarısı üzerine</p><p>1.5 tatlı kaşıgı maya</p><p>oda sıcsklıgında</p><p>8 su bardagı un</p><p>1 kase zeytın cekırdeksız</p><p><br /></p><p>ıçıne surmek ıçın tereyag</p><p><br /></p><p>Sut,seker,sıvı yağ,su,maya,tuz karıştır bıraz beklet unu azarazar ılave yumuşak bır ozlu hamur yapılır</p><p>kabarınca hamurun gazı alınır bezeler alınır acıır tere yag surulur kıvrılır tepsıye dızılır bıraz mayalanınca yumurta sarısı ve 1yemek kaşıgı yag ıle cırpılır hamura surulur uzerıne susam serpılırne.blogspot.com</p><p>190 derecede kızartılır Afıyet olsun</p><p>https.//belgüzara.blogspot.com</p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj9ZQIX-4twIJpRbnwp1Hljmu_pyjuHbnBV4HonGgmjJidzXTTmEfeclVKe-yy6IXgR8ROn_WeT-Hv4HVsOtMGHGzmcpvaLTdpBkZ4VbOPzfRk3WLv1lb6fClrBm0GtICVTVAwEqAzsX1SR/s4160/IMG20210620130928.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3120" data-original-width="4160" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj9ZQIX-4twIJpRbnwp1Hljmu_pyjuHbnBV4HonGgmjJidzXTTmEfeclVKe-yy6IXgR8ROn_WeT-Hv4HVsOtMGHGzmcpvaLTdpBkZ4VbOPzfRk3WLv1lb6fClrBm0GtICVTVAwEqAzsX1SR/s320/IMG20210620130928.jpg" width="320" /></a></div><br />nne<p></p><p><br /></p><p><br /></p><p><br /></p><p><br /></p><p><br /></p><blockquote style="border: none; margin: 0 0 0 40px; padding: 0px;"><div><div style="text-align: justify;">.</div></div></blockquote><div><div><br /></div></div>belguzarannehttp://www.blogger.com/profile/15047710834928432388noreply@blogger.com0tag:blogger.com,1999:blog-8968985774341653200.post-67638189176781857262021-06-17T17:59:00.001+02:002021-06-17T17:59:40.465+02:00HAŞU MARDIN YÖRESI( Komsum yasemın hanıma tesekkur ederım<p></p><div class="separator" style="clear: both; text-align: center;">HAŞU NASIL YAPILIR</div><div class="separator" style="clear: both; text-align: center;">Malzemeler.</div><div class="separator" style="clear: both; text-align: center;">yarım kg kuşbaşı</div><div class="separator" style="clear: both; text-align: center;">3 su bardağı baldo pirinç</div><div class="separator" style="clear: both; text-align: center;"> yarım su bardagı zeytınyag</div><div class="separator" style="clear: both; text-align: center;">6 su bardagı kaynamış su</div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;">1 su bardagı haşlanmış kabugu soyulmuş çıg badem</div><div class="separator" style="clear: both; text-align: center;">1tatlı kaşıgı tuz</div><div class="separator" style="clear: both; text-align: center;">yarım tatlı kaşıgı kara bıber</div><div class="separator" style="clear: both; text-align: center;">yarım tatlı kaşıgı yenı bahaonce etımızı pışirelım suyunu cekınce su ve tuz eklıyelım yumuşacık pişsın b ademlerı kaynatıp soyalım hafıf yagda kavurup kenara alalım</div><div class="separator" style="clear: both; text-align: center;">yayvan tencereye tereyag bıraz sıvı yağ alıp pirincı kavuralım etı ekıyelım badem ve baharatları eklıyelım tuzunu ılave edelım suyunu eklle dpişrmeye bırakalım suyunu cekınce demlendırelım servıs tabagına alalım maydanozu serpelım </div><div class="separator" style="clear: both; text-align: center;">Afıyet olsun bu gunku pılav komsum yasemın hanımdan tesekkur ederım</div><div class="separator" style="clear: both; text-align: center;">https.//belguzaranne.blogspot.com<br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg2tqFOP0U6ng8NV_Plsde4ECVze6OSZomFHPDh7Nvw6v53TdiDxqBMGty3DgYCPOCpYKTkE1V2PpDqscJtUVryuD969jw9LxwipgiGBGvIBIOrJ4oRgUWNm01E-lcali7EvyaeuR2-zufx/s4160/IMG20210616203416.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4160" data-original-width="3120" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg2tqFOP0U6ng8NV_Plsde4ECVze6OSZomFHPDh7Nvw6v53TdiDxqBMGty3DgYCPOCpYKTkE1V2PpDqscJtUVryuD969jw9LxwipgiGBGvIBIOrJ4oRgUWNm01E-lcali7EvyaeuR2-zufx/s320/IMG20210616203416.jpg" /></a></div><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><br /> <p></p>belguzarannehttp://www.blogger.com/profile/15047710834928432388noreply@blogger.com0tag:blogger.com,1999:blog-8968985774341653200.post-23592317350496783002021-06-17T17:10:00.000+02:002021-06-17T17:10:05.314+02:00ÜZÜMLÜ CORBAVEYA MEYVE CORBASI SIVAS<p> ÜZÜMLÜ CORBA VEYA MEYVE CORBASI</p><p style="text-align: right;"></p><div style="text-align: justify;">Malzemeler</div><div style="text-align: justify;">1 su bardagı haşlanmış bugday</div><div style="text-align: justify;">3 su bardagi kuşburnu haşla 3-4 defa tulbentten geçir</div><div style="text-align: justify;">2 su bardagı haşlanmış nohut</div><div style="text-align: justify;">1su bardagı haşlanmış fasulye</div><div style="text-align: justify;">1 su bardagı cekırdeksız uzum </div><div style="text-align: justify;">1su bardagı kara uzum</div><div style="text-align: justify;">1su bardagı ıncaz</div><div style="text-align: justify;">1 su bardagı kuru erık</div><div style="text-align: justify;">2 su ardagı şeker azaltıp çogalta bılırsınız</div><div style="text-align: justify;">1su bardagı kayısı malzemeler dogranır1 fıske tuz</div><div style="text-align: justify;">bugdayının uzerıne 2 lıtre kaynar su ekle kaynarken dıger malzemelrı ekle sekerının ınmeye yakın eklıyorum en son ıncırı ekle karıstır 1 kabuk tarçın 1 dakıka kaynatıp cıkart kaselere bol </div><div style="text-align: justify;">AFıyet olsun</div><div style="text-align: justify;">https://belguzaranne.blogspot.com</div><div style="text-align: justify;"><br /></div><div class="separator" style="clear: both; text-align: justify;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEih07u8vV8Zj5FaB41GwjlBP9U3NLdoODWFvk5K-OwK2Mp_2HREjYZrtbSe2OTgPL8DcBGoTUbhaQB9N-A1xKgLFnPi3wUeRTRpDVjBtUKEceKar-nruFLMy14XSPBgykqcRPX92Yf-pTsr/s4160/IMG20210616154827.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4160" data-original-width="3120" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEih07u8vV8Zj5FaB41GwjlBP9U3NLdoODWFvk5K-OwK2Mp_2HREjYZrtbSe2OTgPL8DcBGoTUbhaQB9N-A1xKgLFnPi3wUeRTRpDVjBtUKEceKar-nruFLMy14XSPBgykqcRPX92Yf-pTsr/s320/IMG20210616154827.jpg" /></a></div><br /><p></p>belguzarannehttp://www.blogger.com/profile/15047710834928432388noreply@blogger.com0tag:blogger.com,1999:blog-8968985774341653200.post-61692769042724519462021-06-10T10:51:00.000+02:002021-06-10T10:51:09.459+02:00LOR DOLMASI<p></p><div class="separator" style="clear: both; text-align: center;">LORDOLMASI</div><div class="separator" style="clear: both; text-align: center;">m</div><div class="separator" style="clear: both; text-align: center;"><br /></div><p>1 su bardağı sut</p><p></p><p>1 paket kaymak</p><p> 1yemek kaşıgı tere yag </p><p>yarım cay bardagı sıvı yag</p><p>1su bardagı kaynar su</p><p>2 bardak bulgur</p><p>1 kase lor</p><p>2 adet sogan</p><p>tuz</p><p>4 bag pazı yada pancar</p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYIVRFewnefK08qY0prYJ0WMddntkhn4jyHbXUxk6ogC0p7qfrBoW0MaVLhsBNIAs5CQKAXaMC0Sk8xqtErGDO5QVnSn7ahjpBZwbSNyEdRouKajGpis0lPBxnzAkIC1_0y7PoV3EiE0TL/s4160/IMG20210609090201.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4160" data-original-width="3120" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYIVRFewnefK08qY0prYJ0WMddntkhn4jyHbXUxk6ogC0p7qfrBoW0MaVLhsBNIAs5CQKAXaMC0Sk8xqtErGDO5QVnSn7ahjpBZwbSNyEdRouKajGpis0lPBxnzAkIC1_0y7PoV3EiE0TL/s320/IMG20210609090201.jpg" /></a></div><br /><p></p><p>Efelık dıger adı l veya pancar sarabılırsınız dıger pazıadı </p><p><br /></p><p>tencereye sıvı yag ve bıraz tere yag alınır soganlar ınce kıyılır sotelenır bulgur eklenır kavrulur su ve tuzu ılave edılır tencere kapatılır suyunu cekındce demlenmeye bırakılır sonra lor eklenır kara bıber arzuya göre ekl karıştırsar sar tepsıyı tere yagve kaymakla yagla pazı saracaksanız kaynar suya batırıp soguk suda soklanır Labada veya dıger adıyla efelık saracaksanız 1 dakıka kaynasınsar dız uzerıne kaymagı tereyagını bıraz ısıtıp gezdırın 1 su bardagı kaynar suyu gezdır uzerıne folya kapat180 dercede yarım saat pışır</p><p>Afıyet olsun</p><p>https://belgüzaranne.blogspot.com</p>belguzarannehttp://www.blogger.com/profile/15047710834928432388noreply@blogger.com0tag:blogger.com,1999:blog-8968985774341653200.post-17503199894635314962021-05-31T23:35:00.003+02:002021-06-10T10:24:14.056+02:00ÇİKOLATALI MANGOLİ KIZIM GÖKNURUMUN ELINE SAGLIK<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhjktnh9EB8XR5sHtDzFe67Rol6_7CjMnWnl_JCE9uJWC5j1Tk9RHhw4Ze6Rqj6tE0Wuf18b2vk4PZXwaxnZFwmJr_3TYyyV9DfdLc0UbQvQ1nUBN8rZXyuXgo6vNgl8R_1QSg84uFJMe6B/s4160/IMG20210601001353.jpg" style="margin-left: 1em; margin-right: 1em;"><div class="separator" style="clear: both; text-align: center;"><br /></div><br /><br /></a><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhjktnh9EB8XR5sHtDzFe67Rol6_7CjMnWnl_JCE9uJWC5j1Tk9RHhw4Ze6Rqj6tE0Wuf18b2vk4PZXwaxnZFwmJr_3TYyyV9DfdLc0UbQvQ1nUBN8rZXyuXgo6vNgl8R_1QSg84uFJMe6B/s4160/IMG20210601001353.jpg" style="margin-left: 1em; margin-right: 1em;"></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj6y6URd_EkdbuoOZhh6jo3fYPLXsbYijxpDDx96iCxTQYQxDxIwV3DSJz0qQBtbDpBjQTVpjmw-2vRmtZX-oSURBsBYbFwDBXVIGWrKnpFtTvbclsW9oq8H7cBNMj6pAmJszgqibEMksgP/s4160/IMG20210525185756.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3120" data-original-width="4160" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj6y6URd_EkdbuoOZhh6jo3fYPLXsbYijxpDDx96iCxTQYQxDxIwV3DSJz0qQBtbDpBjQTVpjmw-2vRmtZX-oSURBsBYbFwDBXVIGWrKnpFtTvbclsW9oq8H7cBNMj6pAmJszgqibEMksgP/s320/IMG20210525185756.jpg" width="320" /></a></div><br />ÇIKOLATALI MANGOLI</div><div class="separator" style="clear: both; text-align: center;">MALZEMELER.</div><div class="separator" style="clear: both; text-align: center;">1 lıtre sut</div><div class="separator" style="clear: both; text-align: center;">2 su bardagı toz seker</div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;">1yemek kaşıgı nışasta</div><div class="separator" style="clear: both; text-align: center;">3yemek kaşıgı un</div><div class="separator" style="clear: both; text-align: center;">2 adet yumurta sarısı</div><div class="separator" style="clear: both; text-align: center;">80 gr bıtter</div><div class="separator" style="clear: both; text-align: center;">1 vanılya</div><div class="separator" style="clear: both; text-align: center;">1 paket krema1 paket kepeklı buskıvı</div><div class="separator" style="clear: both; text-align: center;">1 paket beb buskıvı</div><div class="separator" style="clear: both; text-align: center;">muz veya cılek </div><div class="separator" style="clear: both; text-align: center;">Yapılışı</div><div class="separator" style="clear: both; text-align: center;">Buskıvıler rondolanır kenara alınır</div><div class="separator" style="clear: both; text-align: center;">Tencereye sut,seker,vanılya un,yumurta sarısı ekenır cırpılır kısık ateste pışerken suraklı karıştırılır goz göz olunca cıkolata eklenır bız krema koymadık</div><div class="separator" style="clear: both; text-align: center;">Kupara once buskıvı kırıgı sonra meyve dılımı muhalebı tekrar muz veya cılek uzerıne buskıvı kırıgı ekle soguyunca uzerıne meyvelere susle Afıyet olsun</div><div class="separator" style="clear: both; text-align: center;">https://belguzaranne,blogspot,com</div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"> tencereye sut,un yumurta sarısı,vanılya ,seker </div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><br /> <p></p>belguzarannehttp://www.blogger.com/profile/15047710834928432388noreply@blogger.com0tag:blogger.com,1999:blog-8968985774341653200.post-46476899563516490112021-05-17T12:32:00.000+02:002021-05-17T12:32:13.038+02:00JALEBİ HİNT TATLISI https://belgüzaranne.blogspot.com<div class="o9v6fnle cxmmr5t8 oygrvhab hcukyx3x c1et5uql ii04i59q" style="animation-name: none; background-color: white; color: #050505; font-family: "Segoe UI Historic", "Segoe UI", Helvetica, Arial, sans-serif; font-size: 15px; margin: 0.5em 0px 0px; overflow-wrap: break-word; transition-property: none; white-space: pre-wrap;"><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;"><span style="font-family: inherit;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg83Q2MT_I-693M_rG3KxroMjB3386kcua5i-Bu245M246sS4s7cE9aldKS26lLtYgTc-e-2eQayuH-9IiJ6CK6smSKkAHLA2FLUNGrvbZtCL8233It6vBv6uV-TBUZLQZe7QEQvLw4kMTl/s4160/IMG20210517125409.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3120" data-original-width="4160" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg83Q2MT_I-693M_rG3KxroMjB3386kcua5i-Bu245M246sS4s7cE9aldKS26lLtYgTc-e-2eQayuH-9IiJ6CK6smSKkAHLA2FLUNGrvbZtCL8233It6vBv6uV-TBUZLQZe7QEQvLw4kMTl/s320/IMG20210517125409.jpg" width="320" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjsKb8xLBfSefs7sugTmN525hfhyphenhyphen3ikfi2gtKlGbJANXQySzLbeK4woaQN7r1FHIPbiTzD5jrbYkosTqwhtR7OfrCHMCQ2FM-RK1V35Vh-xgyWqe9rESPf7zSWqyPxFzRFw_WZOfIAfiLPo/s4160/IMG20210517125426.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3120" data-original-width="4160" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjsKb8xLBfSefs7sugTmN525hfhyphenhyphen3ikfi2gtKlGbJANXQySzLbeK4woaQN7r1FHIPbiTzD5jrbYkosTqwhtR7OfrCHMCQ2FM-RK1V35Vh-xgyWqe9rESPf7zSWqyPxFzRFw_WZOfIAfiLPo/s320/IMG20210517125426.jpg" width="320" /></a></div><br />JALEBİ TATLISI</span></div><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;"><span style="font-family: inherit;">Hamur için</span></div></div><div class="o9v6fnle cxmmr5t8 oygrvhab hcukyx3x c1et5uql ii04i59q" style="animation-name: none; background-color: white; color: #050505; font-family: "Segoe UI Historic", "Segoe UI", Helvetica, Arial, sans-serif; font-size: 15px; margin: 0.5em 0px 0px; overflow-wrap: break-word; transition-property: none; white-space: pre-wrap;"><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;">2 su bardağı un</div><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;">1 su bardağı ılık su</div><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;">2 yemek kaşığı pirinç unu</div><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;">2 yemek kaşığı yoğurt</div><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;">1 çay kaşığı kabartma tozu</div><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;">1 çay kaşığı zerdeçal</div><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;">Kızartmak için:</div></div><div class="o9v6fnle cxmmr5t8 oygrvhab hcukyx3x c1et5uql ii04i59q" style="animation-name: none; background-color: white; color: #050505; font-family: "Segoe UI Historic", "Segoe UI", Helvetica, Arial, sans-serif; font-size: 15px; margin: 0.5em 0px 0px; overflow-wrap: break-word; transition-property: none; white-space: pre-wrap;"><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;">Yarım su bardağından biraz fazla sıvı yağ</div><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;">Şerbeti için:</div></div><div class="o9v6fnle cxmmr5t8 oygrvhab hcukyx3x c1et5uql ii04i59q" style="animation-name: none; background-color: white; color: #050505; font-family: "Segoe UI Historic", "Segoe UI", Helvetica, Arial, sans-serif; font-size: 15px; margin: 0.5em 0px 0px; overflow-wrap: break-word; transition-property: none; white-space: pre-wrap;"><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;">2 su bardağı toz şeker</div><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;">1 su bardağı su</div><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;">2 yemek kaşığı gül suyu</div><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;">1 yemek kaşığı limon suyu</div><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;">4Adet kakule ıçı</div><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;">Jalebi tarifi Nasıl yapılır?</div><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;">Hamuru hazırlamakla başlayın.</div></div><div class="o9v6fnle cxmmr5t8 oygrvhab hcukyx3x c1et5uql ii04i59q" style="animation-name: none; background-color: white; color: #050505; font-family: "Segoe UI Historic", "Segoe UI", Helvetica, Arial, sans-serif; font-size: 15px; margin: 0.5em 0px 0px; overflow-wrap: break-word; transition-property: none; white-space: pre-wrap;"><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;">Un, ılık su, pirinç unu, yoğurt, kabartma tozu ve zerdeçalı derin bir kabın içine alıp güzelce karıştırın.</div></div><div class="o9v6fnle cxmmr5t8 oygrvhab hcukyx3x c1et5uql ii04i59q" style="animation-name: none; background-color: white; color: #050505; font-family: "Segoe UI Historic", "Segoe UI", Helvetica, Arial, sans-serif; font-size: 15px; margin: 0.5em 0px 0px; overflow-wrap: break-word; transition-property: none; white-space: pre-wrap;"><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;">Akışkan kıvamlı bir hamur elde edeceksiniz.</div></div><div class="o9v6fnle cxmmr5t8 oygrvhab hcukyx3x c1et5uql ii04i59q" style="animation-name: none; background-color: white; color: #050505; font-family: "Segoe UI Historic", "Segoe UI", Helvetica, Arial, sans-serif; font-size: 15px; margin: 0.5em 0px 0px; overflow-wrap: break-word; transition-property: none; white-space: pre-wrap;"><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;">Eğer hamurunuz yoğun kıvamlı olduysa biraz su ilave edin.</div></div><div class="o9v6fnle cxmmr5t8 oygrvhab hcukyx3x c1et5uql ii04i59q" style="animation-name: none; background-color: white; color: #050505; font-family: "Segoe UI Historic", "Segoe UI", Helvetica, Arial, sans-serif; font-size: 15px; margin: 0.5em 0px 0px; overflow-wrap: break-word; transition-property: none; white-space: pre-wrap;"><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;">Üzerini kapatın ve dinlenmeye bırakın.</div></div><div class="o9v6fnle cxmmr5t8 oygrvhab hcukyx3x c1et5uql ii04i59q" style="animation-name: none; background-color: white; color: #050505; font-family: "Segoe UI Historic", "Segoe UI", Helvetica, Arial, sans-serif; font-size: 15px; margin: 0.5em 0px 0px; overflow-wrap: break-word; transition-property: none; white-space: pre-wrap;"><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;">Şerbetini hazırlayın.</div></div><div class="o9v6fnle cxmmr5t8 oygrvhab hcukyx3x c1et5uql ii04i59q" style="animation-name: none; background-color: white; color: #050505; font-family: "Segoe UI Historic", "Segoe UI", Helvetica, Arial, sans-serif; font-size: 15px; margin: 0.5em 0px 0px; overflow-wrap: break-word; transition-property: none; white-space: pre-wrap;"><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;">Su ve şekeri derin bir tencerenin içine alın.</div></div><div class="o9v6fnle cxmmr5t8 oygrvhab hcukyx3x c1et5uql ii04i59q" style="animation-name: none; background-color: white; color: #050505; font-family: "Segoe UI Historic", "Segoe UI", Helvetica, Arial, sans-serif; font-size: 15px; margin: 0.5em 0px 0px; overflow-wrap: break-word; transition-property: none; white-space: pre-wrap;"><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;">Şeker eriyip, su kaynamaya başlayınca gül suyunu ve limon suyunu ilave edin.</div></div><div class="o9v6fnle cxmmr5t8 oygrvhab hcukyx3x c1et5uql ii04i59q" style="animation-name: none; background-color: white; color: #050505; font-family: "Segoe UI Historic", "Segoe UI", Helvetica, Arial, sans-serif; font-size: 15px; margin: 0.5em 0px 0px; overflow-wrap: break-word; transition-property: none; white-space: pre-wrap;"><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;">Biraz daha kaynattıktan sonra ocaktan alıp ılınmaya bırakın.</div></div><div class="o9v6fnle cxmmr5t8 oygrvhab hcukyx3x c1et5uql ii04i59q" style="animation-name: none; background-color: white; color: #050505; font-family: "Segoe UI Historic", "Segoe UI", Helvetica, Arial, sans-serif; font-size: 15px; margin: 0.5em 0px 0px; overflow-wrap: break-word; transition-property: none; white-space: pre-wrap;"><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;">Dinlenen hamurun içerisinde kabarcıklar oluşacak.</div></div><div class="o9v6fnle cxmmr5t8 oygrvhab hcukyx3x c1et5uql ii04i59q" style="animation-name: none; background-color: white; color: #050505; font-family: "Segoe UI Historic", "Segoe UI", Helvetica, Arial, sans-serif; font-size: 15px; margin: 0.5em 0px 0px; overflow-wrap: break-word; transition-property: none; white-space: pre-wrap;"><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;">Bu hamuru boş ve temiz bir ketçap veya mayonez şişesinin içine aktarın.</div></div><div class="o9v6fnle cxmmr5t8 oygrvhab hcukyx3x c1et5uql ii04i59q" style="animation-name: none; background-color: white; color: #050505; font-family: "Segoe UI Historic", "Segoe UI", Helvetica, Arial, sans-serif; font-size: 15px; margin: 0.5em 0px 0px; overflow-wrap: break-word; transition-property: none; white-space: pre-wrap;"><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;">Tavanın içine yağı koyup kızdırın.</div></div><div class="o9v6fnle cxmmr5t8 oygrvhab hcukyx3x c1et5uql ii04i59q" style="animation-name: none; background-color: white; color: #050505; font-family: "Segoe UI Historic", "Segoe UI", Helvetica, Arial, sans-serif; font-size: 15px; margin: 0.5em 0px 0px; overflow-wrap: break-word; transition-property: none; white-space: pre-wrap;"><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;">Şişedeki hamuru içten dışa doğru büyüyen daireler şeklinde veya dilediğiniz bir şekilde sıkın.</div></div><div class="o9v6fnle cxmmr5t8 oygrvhab hcukyx3x c1et5uql ii04i59q" style="animation-name: none; background-color: white; color: #050505; font-family: "Segoe UI Historic", "Segoe UI", Helvetica, Arial, sans-serif; font-size: 15px; margin: 0.5em 0px 0px; overflow-wrap: break-word; transition-property: none; white-space: pre-wrap;"><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;">Şekilli döktüğünüz hamurları arkalı önlü kızartın.</div></div><div class="o9v6fnle cxmmr5t8 oygrvhab hcukyx3x c1et5uql ii04i59q" style="animation-name: none; background-color: white; color: #050505; font-family: "Segoe UI Historic", "Segoe UI", Helvetica, Arial, sans-serif; font-size: 15px; margin: 0.5em 0px 0px; overflow-wrap: break-word; transition-property: none; white-space: pre-wrap;"><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;">Kızartma işlemi bittikten sonra kızarmış hamurları ılınan şerbete batırın.</div><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;">AFIYET OLSUN</div></div><div class="o9v6fnle cxmmr5t8 oygrvhab hcukyx3x c1et5uql ii04i59q" style="animation-name: none; background-color: white; color: #050505; font-family: "Segoe UI Historic", "Segoe UI", Helvetica, Arial, sans-serif; font-size: 15px; margin: 0.5em 0px 0px; overflow-wrap: break-word; transition-property: none; white-space: pre-wrap;"><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;"><br /></div><div dir="auto" style="animation-name: none; font-family: inherit; transition-property: none;"> </div></div>belguzarannehttp://www.blogger.com/profile/15047710834928432388noreply@blogger.com0tag:blogger.com,1999:blog-8968985774341653200.post-63975528137467658052021-05-16T17:14:00.000+02:002021-05-16T17:14:00.140+02:00YEŞİL MERCİMEKLİ BAT SİVAS VE TOKAT YÖRESINE AITTIR (https.//belgüzaranne.blogspot.com<p></p><div class="separator" style="clear: both; text-align: center;">YEŞİL MERCIMEKLİ BAT</div><div class="separator" style="clear: both; text-align: center;">Malzemeler<span style="background-color: #f9f9f9; color: #030303; font-family: Roboto, Arial, sans-serif; font-size: 14px; letter-spacing: 0.2px; text-align: left; white-space: pre-wrap;">2 su bardağı yeşil mercimek</span></div><span style="background-color: #f9f9f9; color: #030303; font-family: Roboto, Arial, sans-serif; font-size: 14px; letter-spacing: 0.2px; white-space: pre-wrap;">5 su bardağı su
çay bardağı ince bulgur
1 yemek kaşığı domates salça </span><div><span style="background-color: #f9f9f9; color: #030303; font-family: Roboto, Arial, sans-serif; font-size: 14px; letter-spacing: 0.2px; white-space: pre-wrap;">1 yemek kaşığı biber salças</span></div><div><span style="background-color: #f9f9f9; color: #030303; font-family: Roboto, Arial, sans-serif; font-size: 14px; letter-spacing: 0.2px; white-space: pre-wrap;">2 yemek kaşigi nar eksısı</span></div><div><span style="background-color: #f9f9f9; color: #030303; font-family: Roboto, Arial, sans-serif; font-size: 14px; letter-spacing: 0.2px; white-space: pre-wrap;">2 emek kaşıgı sızma yanında</span></div><div><span style="background-color: #f9f9f9; color: #030303; font-family: Roboto, Arial, sans-serif; font-size: 14px; letter-spacing: 0.2px; white-space: pre-wrap;"> asma yapragı veya </span></div><div><span style="background-color: #f9f9f9; color: #030303; font-family: Roboto, Arial, sans-serif; font-size: 14px; letter-spacing: 0.2px; white-space: pre-wrap;">demet maydanoz</span></div><div><span style="background-color: #f9f9f9; color: #030303; font-family: Roboto, Arial, sans-serif; font-size: 14px; letter-spacing: 0.2px; white-space: pre-wrap;">1 demet taze soğan
1 soğan
3 domates
tuz </span></div><div><span style="background-color: #f9f9f9; color: #030303; font-family: Roboto, Arial, sans-serif; font-size: 14px; letter-spacing: 0.2px; white-space: pre-wrap;">karabiber </span></div><div><span style="background-color: #f9f9f9; color: #030303; font-family: Roboto, Arial, sans-serif; font-size: 14px; letter-spacing: 0.2px; white-space: pre-wrap;">pulbiber </span></div><div><span style="background-color: #f9f9f9; color: #030303; font-family: Roboto, Arial, sans-serif; font-size: 14px; letter-spacing: 0.2px; white-space: pre-wrap;">sumak</span></div><div><span style="background-color: #f9f9f9; color: #030303; font-family: Roboto, Arial, sans-serif; font-size: 14px; letter-spacing: 0.2px; white-space: pre-wrap;"> kimyon</span></div><div><span style="color: #030303; font-family: Roboto, Arial, sans-serif;"><span style="font-size: 14px; letter-spacing: 0.2px; white-space: pre-wrap;">1kase cevız kırıgı<br /></span></span><div class="separator" style="clear: both; text-align: center;">mercımek hafıf haşlanır kara suyunu dokelım tekrar su koyup kısık ateşte haşlamaya bırakalım yumuşamaya yakın 1 cay bardaği ınce bulguru eklıyıp pışırıp sogutalım yeşıllıklerı v e kuru soganı yeşıl sogan maydanozu ınce kıyalım salacaları tuzu lımon tuzunu eklıyelım ıyıce karıştıralım hafıf sulu oluyor taze yapragı haşlayıp sararak yıyelım yaprak yoksa marulla yıye bılırsınız</div><div class="separator" style="clear: both; text-align: center;">Afıyet olsun</div><div class="separator" style="clear: both; text-align: center;">not .Etlı ıstenıyorsa yagsız kıyma katınız</div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjUvW_W9Mh7WdBAsvS1B9ycJ6Qm_UB10PIvkBrpZ-AKemR-whLKweWarPbgA3MS074qnWS7mU9oQcEwzUB2R4gJhY8rBPOGAHpkbVTzF1cn-TH-EOibjElA5XjTUKRBFHT81fKr_QSqqMMl/s4160/IMG20210514151104.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4160" data-original-width="3120" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjUvW_W9Mh7WdBAsvS1B9ycJ6Qm_UB10PIvkBrpZ-AKemR-whLKweWarPbgA3MS074qnWS7mU9oQcEwzUB2R4gJhY8rBPOGAHpkbVTzF1cn-TH-EOibjElA5XjTUKRBFHT81fKr_QSqqMMl/s320/IMG20210514151104.jpg" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgRc-r6mum_xPpp8pQLhH4H9AXaHnCZtoCN7MnKCMpQH1HjTTBE1tUo6yR1DeHFPq5XP84xHA_fIlIhzuQ8fQi1ZCahiApGMcKnxOWz1dv8c0ZIdLtofQ33_Zvnth4DuLuJS5ba9-qjZ2Y-/s4160/IMG20210514184839.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3120" data-original-width="4160" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgRc-r6mum_xPpp8pQLhH4H9AXaHnCZtoCN7MnKCMpQH1HjTTBE1tUo6yR1DeHFPq5XP84xHA_fIlIhzuQ8fQi1ZCahiApGMcKnxOWz1dv8c0ZIdLtofQ33_Zvnth4DuLuJS5ba9-qjZ2Y-/s320/IMG20210514184839.jpg" width="320" /></a></div><br /> <p></p></div>belguzarannehttp://www.blogger.com/profile/15047710834928432388noreply@blogger.com0tag:blogger.com,1999:blog-8968985774341653200.post-65431528030821759882021-05-16T16:59:00.002+02:002021-05-16T16:59:35.047+02:00PİRİNÇ KÖFTESİ<p>PİRİNÇ KÖFTESİ</p><p style="text-align: center;">MALZEMELER</p><p style="text-align: center;">3 SU BARDAĞİ HAŞLANMİŞ PİRİNÇ</p><p style="text-align: center;">1SOGAN RENDESİ</p><p style="text-align: center;">1YUMURTA</p><p style="text-align: center;">1 SU BARDAGİ UN </p><p style="text-align: center;">TUZ</p><p style="text-align: center;">KARABİBER</p><p style="text-align: center;">KIMYON</p><p style="text-align: center;">1TUTAM MAYDANOZ</p><p style="text-align: center;">Yogurma kabına haşlanmiş ,,tuz 1 cay kaşığıtuzu,1cay kaşıgı kırmızı toz biber</p><p style="text-align: center;">1çay kaşıgı pul biber</p><p style="text-align: center;">1 çay kaşığı kımyon</p><p style="text-align: center;">1 su bardagı unu yarım çay bardagından az sıvı yag elımızı batırmak için,yarım demet maydanozu ekle</p><p>yogur elınızı sıvı yag ıle yaglayıp parcalar koparın kofte seklını verınTavaya az sıvı yağ alın ısıtın koftelerı arkalı önlu kızartın yogurtla servıs edın</p><p>not. Beb artan pılavları buzluga koyuyorum pirinç köftesi,kadın budu koftede kullanıyorum Afıyet olsun</p><p>https://belgüzaranne.blogspot.com</p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhGlCvK_AIh2VO_VADD01XprAuH00G28v5bU8A2MdMVYmcBkdC6XSkhYCxdX5FpYCf6bdvNnVlTpTVfQXp3cIC3rLAr3u4iydu70tO6VwqFDT84Qp7QJGXaMoOhv5xXHqjyiRslgvzDjft7/s4160/IMG20210516134810.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4160" data-original-width="3120" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhGlCvK_AIh2VO_VADD01XprAuH00G28v5bU8A2MdMVYmcBkdC6XSkhYCxdX5FpYCf6bdvNnVlTpTVfQXp3cIC3rLAr3u4iydu70tO6VwqFDT84Qp7QJGXaMoOhv5xXHqjyiRslgvzDjft7/s320/IMG20210516134810.jpg" /></a></div><br /><p></p>belguzarannehttp://www.blogger.com/profile/15047710834928432388noreply@blogger.com0tag:blogger.com,1999:blog-8968985774341653200.post-7968265095421723242021-05-15T18:42:00.002+02:002021-05-15T18:42:55.681+02:00GÜLLAÇ<p></p><div class="separator" style="clear: both; text-align: center;">GULLAÇ MAZZEMEERİ</div><div class="separator" style="clear: both; text-align: center;">400GR gullac</div><div class="separator" style="clear: both; text-align: center;">3 litre sut</div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;">700gr seker</div><div class="separator" style="clear: both; text-align: center;">araları için cevız kırıgı</div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;">üzerıne çılek</div><div class="separator" style="clear: both; text-align: center;">yeşı fıstk</div><div class="separator" style="clear: both; text-align: center;">2 yemek kaşıgı gül suyu</div><div class="separator" style="clear: both; text-align: center;">geniş tencereye sut ve seker alınır seker erıyınceye dek karıştırılır seker erıyınce ataeşten alımaya bırak</div><div class="separator" style="clear: both; text-align: center;">borcama sut eklenır gullac yaprsğı yerleştırılır uzerıne 2. yaprak yerleştırılır sut gezdırılır arasına cevız serpılır 2 yaprakta bır cevız serp ışlem bıene dek yumuşayınc a dılımle susle dınlenmeye bırak sonra dolaba al</div><div class="separator" style="clear: both; text-align: center;">Afiyet olsun</div><div class="separator" style="clear: both; text-align: center;">https.//belgüzaranne.blogspot.com<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiU8BjQqwwE-TWawnKAj7QHqxCJ1pMnWcZBcVP3eCgkSQSqMErfpLOkltQP50cWw7pBn6l7PHXvqO_byNsgE9D7laKZ343CE2bywXsyYRCr3i8F0utt2DPya7nZg_Tti1rdHcLUg-6arA5-/s4160/IMG20210515134142.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4160" data-original-width="3120" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiU8BjQqwwE-TWawnKAj7QHqxCJ1pMnWcZBcVP3eCgkSQSqMErfpLOkltQP50cWw7pBn6l7PHXvqO_byNsgE9D7laKZ343CE2bywXsyYRCr3i8F0utt2DPya7nZg_Tti1rdHcLUg-6arA5-/s320/IMG20210515134142.jpg" /></a></div><br /> <p></p>belguzarannehttp://www.blogger.com/profile/15047710834928432388noreply@blogger.com0tag:blogger.com,1999:blog-8968985774341653200.post-68749175836777386062021-05-03T13:17:00.004+02:002021-05-03T13:17:50.085+02:00PESKUTEN ÇORBASI SIVAS https.//belgüzaranne.blogspot.com<p></p><div class="separator" style="clear: both; text-align: center;">PÖÇLÜ PESKUTEN ÇORBASI <div class="separator" style="clear: both; text-align: center;">Malzemeler.1 su bardaği buğday</div><div class="separator" style="clear: both; text-align: center;">yarım çay bardagı mercımek</div><div class="separator" style="clear: both; text-align: center;">750gr dana pöç</div><div class="separator" style="clear: both; text-align: center;">1adet sogan</div><div class="separator" style="clear: both; text-align: center;"> 1tatlı kaşıği nana</div><div class="separator" style="clear: both; text-align: center;">1bır yemek kaşıgı taze kişniş</div><div class="separator" style="clear: both; text-align: center;"> YAPILIŞi</div><div class="separator" style="clear: both; text-align: center;">Bugday akşamdan ıslatılır sabah kaynatılır pöç etı dudkluye alınır kişniş ince kıyılır eklenir bazıları sevmezıyıce haşlanır ayıklanır suzulur</div><div class="separator" style="clear: both; text-align: center;">bugdaya etı ılave edelım bır kaseye kayanayan sudan bır kepçe su alalım 1yumurta 1yemek kaşığı unu çırpalaım kayanayan çorbaya karıştırıarak dokelı kaynayıncaya dek karıştıralım. Üzerne ınce kıyılmış soganı bıraz sıvı yagda soteleyelım kuru nanesını dokelım çorbaya karıştıralım</div><div class="separator" style="clear: both; text-align: center;">Afıyet olsun<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhQmNuy5yjpB6pSHax7YcIjn75_WSsmelZh39m85Y0_PAHAIrmWy2xUvO9OUen1IWTgqpMZ-AgPjKZrgl-13-4GNXyOtkKdQGLcCCn2ri30S7pvrsR7fmXBwsBklw0d0wGw3XEnUMikpHZp/s4160/IMG20210502190720.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4160" data-original-width="3120" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhQmNuy5yjpB6pSHax7YcIjn75_WSsmelZh39m85Y0_PAHAIrmWy2xUvO9OUen1IWTgqpMZ-AgPjKZrgl-13-4GNXyOtkKdQGLcCCn2ri30S7pvrsR7fmXBwsBklw0d0wGw3XEnUMikpHZp/s320/IMG20210502190720.jpg" /></a></div><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiLOmZNQ4-ICgip77wgIcASEYmTrtQ6CGUCY-WKDPXmP-i7V_mAdJ8JDJKnGrGjZ3GAc9abdGDiH362p0PbsZHiw_gqQLoYh8p_AghSZIDg2UZvtlPXueBHQPN2_cELfYsWMgVAbIBNGG14/s4160/IMG20210502190135.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4160" data-original-width="3120" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiLOmZNQ4-ICgip77wgIcASEYmTrtQ6CGUCY-WKDPXmP-i7V_mAdJ8JDJKnGrGjZ3GAc9abdGDiH362p0PbsZHiw_gqQLoYh8p_AghSZIDg2UZvtlPXueBHQPN2_cELfYsWMgVAbIBNGG14/s320/IMG20210502190135.jpg" /></a></div><br /> <p></p>belguzarannehttp://www.blogger.com/profile/15047710834928432388noreply@blogger.com0tag:blogger.com,1999:blog-8968985774341653200.post-68613290281835409852021-05-03T13:06:00.003+02:002021-05-03T13:06:50.888+02:00AYVALI KEÇİ PEYNIRLI SIGARA BÖREĞİ( https.//belgüzaranne,blogspot.com<p></p><div class="separator" style="clear: both; text-align: center;">KEÇİ PEYNİRLİ AYVALI SIGARA BÖREGİ</div><div class="separator" style="clear: both; text-align: center;">6 adet sıgara baklavalıkyufka 3 gen kesılır</div><div class="separator" style="clear: both; text-align: center;">1 paket keçı peynırı ınce dogra</div><div class="separator" style="clear: both; text-align: center;">1 adet ayva fırında pışır</div><div class="separator" style="clear: both; text-align: center;">kızartmak ıçın sıvı yag</div><div class="separator" style="clear: both; text-align: center;">Ada cayıtaze varsa ıyı olur ben kurusunu kızarttım</div><div class="separator" style="clear: both; text-align: center;">üzerıneacı tatlıchili sos</div><div class="separator" style="clear: both; text-align: center;">YAPILIŞI</div><div class="separator" style="clear: both; text-align: center;">Yufkalar uçgen kesılır ınce kesılmış keçı peynırı konur uzerıne 1 tatlı kaşıgı pişmiş ayva konur sarılır.Kızdırılmış yagda kızartılır varsa taze sı yoksa kuruadaçayı kızartılır servıs tabağına alınır uzerıne sos gezdırılır</div><div class="separator" style="clear: both; text-align: center;">Afiyet olsun</div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjqn9z32wz6oRth-f0LaoKRWtEF4dr70QFMDk0L93s0AjoOyyB8geOgM-TAs2S35kUpEdM5kr4yQR8cuOrWLn-s1g1-wXy4Q1nD3TR2WeyTpQHFmdAlzNtmj3N3fR8vI_GCyrx9KQ382X-_/s4160/IMG20210501091038.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4160" data-original-width="3120" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjqn9z32wz6oRth-f0LaoKRWtEF4dr70QFMDk0L93s0AjoOyyB8geOgM-TAs2S35kUpEdM5kr4yQR8cuOrWLn-s1g1-wXy4Q1nD3TR2WeyTpQHFmdAlzNtmj3N3fR8vI_GCyrx9KQ382X-_/s320/IMG20210501091038.jpg" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><br /><p></p>belguzarannehttp://www.blogger.com/profile/15047710834928432388noreply@blogger.com0tag:blogger.com,1999:blog-8968985774341653200.post-34304387516159552992021-05-02T11:43:00.001+02:002021-05-02T11:43:17.152+02:00Ramazan’da Her gün Yapmak İsteyeceğiniz Yemek Tavuklu Beşamelli Yufkalı ...<iframe style="background-image:url(https://i.ytimg.com/vi/1fX_XaIyq3g/hqdefault.jpg)" width="480" height="270" src="https://youtube.com/embed/1fX_XaIyq3g" frameborder="0"></iframe>belguzarannehttp://www.blogger.com/profile/15047710834928432388noreply@blogger.com0tag:blogger.com,1999:blog-8968985774341653200.post-60166711470377940832021-04-28T23:20:00.000+02:002021-04-28T23:20:19.615+02:00LOR DOLMASI<p> LOR DOLMASI </p><p>MALZEMELER:<span style="background-color: #f9f9f9; color: #030303; font-family: Roboto, Arial, sans-serif; font-size: 14px; white-space: pre-wrap;">Malzemeler</span></p><span style="background-color: #f9f9f9; color: #030303; font-family: Roboto, Arial, sans-serif; font-size: 14px; white-space: pre-wrap;">
4yemek kaşığı sızma yag
300 gram tereyağı
4 adet kuru soğan (yemeklik doğranmış)
2 su bardağı pilavlık bulgur
2 su bardağı süt
2 çay kaşığı tuz ,</span><div><span style="background-color: #f9f9f9; color: #030303; font-family: Roboto, Arial, sans-serif; font-size: 14px; white-space: pre-wrap;">kara biber 1 çay kaşıgı
4 su bardağı lor peyniri
4demet pazı</span></div><div><span style="background-color: #f9f9f9; color: #030303; font-family: Roboto, Arial, sans-serif; font-size: 14px; white-space: pre-wrap;">1 su bardağı su
4 yemek kaşığı eritilmiş tereyağı ve 4 yemek kaşığı kaymak fırına pişirmek için</span><div><span style="color: #030303; font-family: Roboto, Arial, sans-serif;"><span style="font-size: 14px; white-space: pre-wrap;">YAPILIŞI</span></span></div><div><span style="color: #030303; font-family: Roboto, Arial, sans-serif;"><span style="font-size: 14px; white-space: pre-wrap;">Tencereye sızma yag alınır yemeklı dogranmış sogan ekllenır sotelenırtereyag eklenır bulgur eklenır kavrulur suyu ve tuzu ekenır tencerenın kapagaı kapatılır pışırılır demlenmeye bırakılır sonra lor karıştırıllırsut un 1 bardagı bulgura eklenır ıyıce karıştırılır kenara alınır pazı ve labada sert yerlerıni cıkarılır kaynar suya batırıp cıkarıır soguk suyla sokllanır suzulur 1tatlı kaşıgı ıç konur sarılır fırına dayanıklı tepsıye dızılır ışem bıtınce Benmarı usulu kaymak erıtılır sutun kalan bırdagınınıda ekle fırında 20 dakıka kızart</span></span></div><div><span style="color: #030303; font-family: Roboto, Arial, sans-serif;"><span style="font-size: 14px; white-space: pre-wrap;">Sıcak servıs et</span></span></div><div><span style="color: #030303; font-family: Roboto, Arial, sans-serif;"><span style="font-size: 14px; white-space: pre-wrap;">Afıyet olsun</span></span></div><div><span style="color: #030303; font-family: Roboto, Arial, sans-serif;"><span style="font-size: 14px; white-space: pre-wrap;">not b en ıkı tepsı yaptım malzemeler fazla sız arzu edıldıgı kadar azaltıp çogaltın<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjvhWEHPSbFjCg9HIa7QD1E1rP-67WTBIVUbE6YBhS03gzmUK6tJHljNVLMmAipVbEil2ZYrRHEcm2YG7BIz6dw4cB9hx4zAro4vZw12aNKnZC5Q2NtUhCTlvMmjZwFarfYtJ19PqpxxHVN/s4160/IMG20210427110426.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4160" data-original-width="3120" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjvhWEHPSbFjCg9HIa7QD1E1rP-67WTBIVUbE6YBhS03gzmUK6tJHljNVLMmAipVbEil2ZYrRHEcm2YG7BIz6dw4cB9hx4zAro4vZw12aNKnZC5Q2NtUhCTlvMmjZwFarfYtJ19PqpxxHVN/s320/IMG20210427110426.jpg" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhk2UuXxtAA84pCjT8KJHUT32ZOhGYzsJguclwMsEqBGqGfTSoj1SoE1WSB-uSqIs4LOtq3R8ia8LTfqq22IP4LHntPOPjQ41lOOqjAEnIp4aoor2EsprSQOGtiuzK0nD-dDmTMleGNfshU/s4160/IMG20210426174227.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4160" data-original-width="3120" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhk2UuXxtAA84pCjT8KJHUT32ZOhGYzsJguclwMsEqBGqGfTSoj1SoE1WSB-uSqIs4LOtq3R8ia8LTfqq22IP4LHntPOPjQ41lOOqjAEnIp4aoor2EsprSQOGtiuzK0nD-dDmTMleGNfshU/s320/IMG20210426174227.jpg" /></a></div><br /><br /></span></span><p><br /></p></div></div>belguzarannehttp://www.blogger.com/profile/15047710834928432388noreply@blogger.com0tag:blogger.com,1999:blog-8968985774341653200.post-78577564647800439632021-04-25T15:21:00.003+02:002021-04-28T23:22:08.166+02:00İTALYAN USULUCHİCKEN <p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgy9UI7pZGu7r3_qaOUUUOYV1vWv0_SJ_fR4N1-3G-3tBHHKQ1yc_nIdLSri3Sr2nloDZagg5jdeCbGMfALS2UwwKkxlGd7ugy78EdmwV2TCum70LK_zntinds4are5-EBpZNDS2Aaob8t3/s4160/IMG20210426182914.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4160" data-original-width="3120" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgy9UI7pZGu7r3_qaOUUUOYV1vWv0_SJ_fR4N1-3G-3tBHHKQ1yc_nIdLSri3Sr2nloDZagg5jdeCbGMfALS2UwwKkxlGd7ugy78EdmwV2TCum70LK_zntinds4are5-EBpZNDS2Aaob8t3/s320/IMG20210426182914.jpg" /></a></div><br /> İTALYAN USULUCHİCKEN<p></p><p>Malzemeler.</p><p>2 Adet tavuk göğsü Kaparının dıger adlarıkeper,hınt hıyarı,gebebere,kedı tırnagı,menginik</p><p>karga kavunuymuş</p><p>2 yemek kaşığı sızma zeytınyag</p><p>1 su bardagı tavuk suyu</p><p>2 yemek kaşıgı kaparı</p><p>yarım limon suyu</p><p>Tavukları bulamak için</p><p>1/3 unsu bardagı ölcüsü</p><p>1 cay kaşığı limon kabuğu rendesi</p><p>kara bıber</p><p>uzerine yarım demet ince kıyılmış maydanoz</p><p>kaseye.unu karabıberı,lımon kabuğu rendesınıkarıştıralımtuzunu ılave edelım tekrar karıştıralımtavukl gögüslerıne cızıkler atıp karışıma bulauyalım kızartalım</p><p> Aynı tavaya unu ıave edıp kavuralımuzerıne tavuk suyu ve lımon suyunu ekıyelım3 -4dakıka kısık ateste pışırelım kapariyı eklıyelım Tavukları eklıyelım yarım demet maydanozu ınce kıyıp serpelım</p><p>10 dakıka pışırelım</p><p>AFIYET OLSUN</p><p>kaynak.filızssmetbakery teşekkür ederim</p>belguzarannehttp://www.blogger.com/profile/15047710834928432388noreply@blogger.com0tag:blogger.com,1999:blog-8968985774341653200.post-82430873463949111622021-04-25T14:16:00.003+02:002021-04-25T14:16:42.629+02:00i BUSKİVİLİ KREMALI ELMA TATLISI<p> </p><div class="recipe-ingredients" style="background-color: white; box-sizing: border-box; font-family: "Helvetica Neue", Helvetica, Arial, sans-serif; font-size: 16px; margin-top: -30px; padding-left: 15px; padding-right: 15px;"><div class="title" style="box-sizing: border-box; color: #9e7241; font-family: Oswald, sans-serif; font-size: 22px; padding-top: 25px;"><h3 style="box-sizing: border-box; color: inherit; font-family: inherit; font-size: 24px; font-weight: 500; line-height: 1.1; margin-bottom: 10px; margin-top: 20px; text-transform: capitalize;">Kremalı Elma Tatlısı Tarifi İçin Malzemeler</h3></div><div class="ingredients" style="box-sizing: border-box; font-family: Roboto, sans-serif; line-height: 28px;"><ul style="box-sizing: border-box; color: #333333; margin-bottom: 10px; margin-top: 0px;"><li style="box-sizing: border-box;">1 kg elma1 limonun suyu<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi2Z5woMoKQKiT_XIT_kQk2ravQKnVMkfzOe2fKI9XyWEZx9itYWk2JVCgBgTb1nNXYK97Hn2G8vDoZT6z08RnPg3HrDTwGaud6ocn0gIEaz2gfkg68EJTsI7D7EUPpJwDW1MJ6SukDIt6t/s4160/IMG20210424114633.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4160" data-original-width="3120" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi2Z5woMoKQKiT_XIT_kQk2ravQKnVMkfzOe2fKI9XyWEZx9itYWk2JVCgBgTb1nNXYK97Hn2G8vDoZT6z08RnPg3HrDTwGaud6ocn0gIEaz2gfkg68EJTsI7D7EUPpJwDW1MJ6SukDIt6t/s320/IMG20210424114633.jpg" /></a></div><br /></li><li style="box-sizing: border-box;">300 gr toz şeker</li><li style="box-sizing: border-box;">1 su bardağı su</li><li style="box-sizing: border-box;">Elma sayısına göre petı bör buskıvı<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhj2rUyOLp6ST5vW-2zZvVFla_fNy0KFeuWdo_BzcXhLTta7IWXSGxjLYmiXp9LnIkAJV2eGIZmMqUd-UJ1Zd0SqsDxw4H4MtPIGVdfUaAw3XXzql8sEc5U4hqsINf-itcLYwxAF7iADTg2/s4160/IMG20210424112535.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3120" data-original-width="4160" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhj2rUyOLp6ST5vW-2zZvVFla_fNy0KFeuWdo_BzcXhLTta7IWXSGxjLYmiXp9LnIkAJV2eGIZmMqUd-UJ1Zd0SqsDxw4H4MtPIGVdfUaAw3XXzql8sEc5U4hqsINf-itcLYwxAF7iADTg2/s320/IMG20210424112535.jpg" width="320" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_eMncEuGlzsUF3r5dFIzD4btGQvC5A9gNOVwEp_vS1JmGa1loqSc54gFqSsTp6H47J4ShQi1zvQgVTg2SfHXsEnqyq_pjvbXy-aRFe7R2VMGCbwn5L7HtF0ANy6-sHuKSk9COsOp4J8Tb/s4160/IMG20210424112426.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4160" data-original-width="3120" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_eMncEuGlzsUF3r5dFIzD4btGQvC5A9gNOVwEp_vS1JmGa1loqSc54gFqSsTp6H47J4ShQi1zvQgVTg2SfHXsEnqyq_pjvbXy-aRFe7R2VMGCbwn5L7HtF0ANy6-sHuKSk9COsOp4J8Tb/s320/IMG20210424112426.jpg" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg2eoNsz-U_gYfEb9vO4eWBY35iYjo49-KSbEjVdBM7ZDGHWD8UxOEcQFmalZD6A7wnTA7vpqdC5vn11z6eSXjaEvns6RoqMRyEZDyKVGz1yrw8UnARI4Q9-U2A4qYthYir7CHaoUhljmr8/s4160/IMG20210424104431.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4160" data-original-width="3120" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg2eoNsz-U_gYfEb9vO4eWBY35iYjo49-KSbEjVdBM7ZDGHWD8UxOEcQFmalZD6A7wnTA7vpqdC5vn11z6eSXjaEvns6RoqMRyEZDyKVGz1yrw8UnARI4Q9-U2A4qYthYir7CHaoUhljmr8/s320/IMG20210424104431.jpg" /></a></div><br /></li></ul><p style="box-sizing: border-box; margin: 0px 0px 10px;"><span style="color: red;"><b>iç malzeme</b></span></p><p style="box-sizing: border-box; margin: 0px 0px 10px;"><span style="color: red;"><b><br /></b></span></p><ul style="box-sizing: border-box; color: #333333; margin-bottom: 10px; margin-top: 0px;"><li style="box-sizing: border-box;">2 su bardağı süt</li><li style="box-sizing: border-box;">Elma sayısaına petıbör buskıvı</li><li style="box-sizing: border-box;">1 çay bardağı toz şeker</li><li style="box-sizing: border-box;">1 çay bardağı nişasta</li><li style="box-sizing: border-box;">Yarım su bardağı süt</li><li style="box-sizing: border-box;">1 paket krem şanti</li><li style="box-sizing: border-box;">2 çorba kaşığı çekilmiş yeşElmaların ortadaki çekirdekli kısmını çıkarın. Kabuklarını soyup sap kısımlarını temizleyin. </li></ul></div></div><div class="recipe-detail" style="background-color: white; box-sizing: border-box; color: #333333; font-family: "Helvetica Neue", Helvetica, Arial, sans-serif; font-size: 16px; margin-bottom: 40px; padding-left: 15px; padding-right: 15px;"><div class="detail" style="box-sizing: border-box; font-family: Roboto, sans-serif; line-height: 28px;"><ul style="box-sizing: border-box; margin-bottom: 10px; margin-top: 0px;"><li style="box-sizing: border-box;">Elmaları geniş tabanlı bir tencereye yerleştirin. Üzerlerine tozşekeri serpiştirin. Limon suyu ve 1 su bardağı su ilave edin. 5 dakika pişirin ve soğumaya bırakın. </li><li style="box-sizing: border-box;">Başka bir tencerede süt, şeker 1 çay bardagı nışasta kaynatın elmaların ıçıne 1 yemek kaşıgı cevız kırıntısı koy uzerıne betı bör buskıvısı kapatıp tepsıye ters cevır ışlem bıtınce pışen kremayı uzerıne gezdırın</li><li style="box-sizing: border-box;">AFIYET OLSUN</li><li style="box-sizing: border-box;">https.//belgüzaranne.blogspot.com</li></ul></div></div>belguzarannehttp://www.blogger.com/profile/15047710834928432388noreply@blogger.com0tag:blogger.com,1999:blog-8968985774341653200.post-48366520682509569572021-04-25T13:49:00.000+02:002021-04-25T13:49:10.313+02:00YUMURTALI ÇOREK OTLU PIDEYUMURTALI ÇÖREK OTLU <div>Malzemeler:</div><div>2 su bardagı su</div><div>4,5 su bardağı un</div><div>1tatlıkaşıgı tuz</div><div><br /></div><div>1 tatlı kaşıgı pekmez</div><div>sıfaı yapılacaksa (</div><div>çeyrek cay bardagı su</div><div>2 yemek kaşıgı unyarım cay bardagıda sıcak su</div><div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwqAN1HE5LYzpB3Dare-mT69aAHkzTdxyztxxGRXCJUf2L0HTixkf73T-ikAEp5yWZUNurqVDps_qDlWGqIANgqFpD23dzqZbhpOlvLiX9gjsYN8IibkP8c2d2S7ttNHyov_XBpAC4vJka/s4160/IMG20210425122334.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4160" data-original-width="3120" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwqAN1HE5LYzpB3Dare-mT69aAHkzTdxyztxxGRXCJUf2L0HTixkf73T-ikAEp5yWZUNurqVDps_qDlWGqIANgqFpD23dzqZbhpOlvLiX9gjsYN8IibkP8c2d2S7ttNHyov_XBpAC4vJka/s320/IMG20210425122334.jpg" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhDU2PamNdNtTMRv8xUq-zV6R2FuMoPiJZ4Is8ksgtLx-92nM_kSLUTDr_7qU4DigiqjLQnMCKYSC1Jvw7GUcIeAf1Maut8iPdTzd1QDRCuUeNfLtr2Pg2KiOvTuY0CP33Y6LnxV3UjG5C6/s4160/IMG20210425144538.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4160" data-original-width="3120" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhDU2PamNdNtTMRv8xUq-zV6R2FuMoPiJZ4Is8ksgtLx-92nM_kSLUTDr_7qU4DigiqjLQnMCKYSC1Jvw7GUcIeAf1Maut8iPdTzd1QDRCuUeNfLtr2Pg2KiOvTuY0CP33Y6LnxV3UjG5C6/s320/IMG20210425144538.jpg" /></a></div><br />pekmezde cırpılır pıdenın uzerıne surulur</div><div><br /></div><div>Eger yumurtalı yapılacaksa yumurta sarısı cörek otu serpılır</div><div>YAPILIŞI</div><div>ÖN MAYA</div><div>1Su bardağı ılık su</div><div>1yemek kaşıgı seker</div><div>1tatlı kaşıgı tuz cırpılır kabarmaya bırakılır</div><div><br /></div><div>2</div><div> S bardagı su,4,5 su bardagı unu,tahta kaşıkla karıştır hazırlanan on mayayayı ekle yumuşak bır hamur yogur uzerını kapat yarım saat kabar </div><div>tuzunu ekle tekar ıyıce yogur kabarsın elını hahıf suya batır hamuru toparla tepsıye yaglı kagıt ser unla ıkıye bol elle yassıla yumurta sarısını sur tırnakla sekıl ver Ö nceden ısıtımış alt ust ayarda 180 derce corek otu serp kızart</div><div>Afıyet olsun</div>belguzarannehttp://www.blogger.com/profile/15047710834928432388noreply@blogger.com0