<?xml version="1.0" encoding="utf-8"?> <feed xmlns="http://www.w3.org/2005/Atom" xmlns:idx="urn:atom-extension:indexing"> <id>tag:google.com,2005:reader/user/06996597247103724557/state/com.google/alerts/6380376000716422739</id> <title>Google Alert - beef jerky recipes for dehydrator</title> <link href="https://www.google.com/alerts/feeds/06996597247103724557/6380376000716422739" rel="self"></link> <updated>2026-08-23T18:58:14Z</updated> <entry> <id>tag:google.com,2013:googlealerts/feed:4325221531019657451</id> <title type="html">Should I pat dry marinated &lt;b&gt;beef jerky&lt;/b&gt; before &lt;b&gt;dehydrating&lt;/b&gt;? - Facebook</title> <link href="https://www.google.com/url?rct=j&amp;sa=t&amp;url=https://www.facebook.com/groups/525806807757075/posts/2910863345918064/&amp;ct=ga&amp;cd=CAIyGjBhYmFhMTJhYjU4NzFiYzI6Y29tOmVuOlVT&amp;usg=AOvVaw3E0pR17TknCLXZuZlVUkcl"></link> <published>2026-08-23T18:58:14Z</published> <updated>2026-08-23T18:58:14Z</updated> <content type="html">However, generally speaking, it should take anywhere from 4-6 hours to dehydrate &lt;b&gt;jerky&lt;/b&gt; in a &lt;b&gt;dehydrator&lt;/b&gt; set to 160°F. ... WHAT IS THE BEST CUT OF &lt;b&gt;MEAT&lt;/b&gt;&amp;nbsp;...</content> <author> <name></name> </author> </entry><entry> <id>tag:google.com,2013:googlealerts/feed:2435899067928797550</id> <title type="html">&lt;b&gt;Beef&lt;/b&gt; Sunday &lt;b&gt;Jerky&lt;/b&gt;! Yesterday was Venison! Small batch ! Bear is my dogs &lt;b&gt;Jerky&lt;/b&gt; ! - Facebook</title> <link href="https://www.google.com/url?rct=j&amp;sa=t&amp;url=https://www.facebook.com/groups/525806807757075/posts/2910677229270009/&amp;ct=ga&amp;cd=CAIyGjBhYmFhMTJhYjU4NzFiYzI6Y29tOmVuOlVT&amp;usg=AOvVaw1yUq-5YLJKu0q3Yroypygj"></link> <published>2026-08-23T14:34:10Z</published> <updated>2026-08-23T14:34:10Z</updated> <content type="html">&lt;b&gt;Homemade jerky recipes&lt;/b&gt; with venison and &lt;b&gt;beef&lt;/b&gt;. Kyle Knobel ▻ Back 40 BBQ ... &lt;b&gt;Dehydrating homemade&lt;/b&gt; dog treats from venison and &lt;b&gt;beef&lt;/b&gt; liver. Gina&amp;nbsp;...</content> <author> <name></name> </author> </entry><entry> <id>tag:google.com,2013:googlealerts/feed:6348756614389390600</id> <title type="html">Mango habanero &lt;b&gt;jerky marinade recipe&lt;/b&gt; - Facebook</title> <link href="https://www.google.com/url?rct=j&amp;sa=t&amp;url=https://www.facebook.com/groups/525806807757075/posts/2910651709272561/&amp;ct=ga&amp;cd=CAIyGjBhYmFhMTJhYjU4NzFiYzI6Y29tOmVuOlVT&amp;usg=AOvVaw2_l49HAPEBmRaO6r8wIQMy"></link> <published>2026-08-23T14:34:09Z</published> <updated>2026-08-23T14:34:09Z</updated> <content type="html">Refrigerate 12–24 hours, mixing occasionally. 4. Drain &lt;b&gt;meat&lt;/b&gt;, pat lightly with paper towels, and lay strips in a single layer on &lt;b&gt;dehydrator&lt;/b&gt; trays (or&amp;nbsp;...</content> <author> <name></name> </author> </entry><entry> <id>tag:google.com,2013:googlealerts/feed:8372604632109608240</id> <title type="html">Sweet-Heat &lt;b&gt;Beef Jerky Recipe&lt;/b&gt; Using Topside Beef - Facebook</title> <link href="https://www.google.com/url?rct=j&amp;sa=t&amp;url=https://www.facebook.com/groups/525806807757075/posts/2908701099467622/&amp;ct=ga&amp;cd=CAIyGjBhYmFhMTJhYjU4NzFiYzI6Y29tOmVuOlVT&amp;usg=AOvVaw0JNbMN5_80O8kfKtgiGVCV"></link> <published>2026-08-23T07:40:06Z</published> <updated>2026-08-23T07:40:06Z</updated> <content type="html">Bake or dehydrate the &lt;b&gt;beef&lt;/b&gt; for about 4-6 hours, depending on the thickness of the slices and your preferred texture. &lt;b&gt;Jerky&lt;/b&gt; is done when it&amp;#39;s firm but&amp;nbsp;...</content> <author> <name></name> </author> </entry><entry> <id>tag:google.com,2013:googlealerts/feed:3451893640565573657</id> <title type="html">Smoking Pork &lt;b&gt;Jerky&lt;/b&gt; in Pit Boss Copperhead 7 Series Vertical Smoker: Necessary to Use - Facebook</title> <link href="https://www.google.com/url?rct=j&amp;sa=t&amp;url=https://www.facebook.com/groups/525806807757075/posts/2909526692718396/&amp;ct=ga&amp;cd=CAIyGjBhYmFhMTJhYjU4NzFiYzI6Y29tOmVuOlVT&amp;usg=AOvVaw1Ws1BnXURNpdON-8CLwcO5"></link> <published>2026-08-23T06:17:41Z</published> <updated>2026-08-23T06:17:41Z</updated> <content type="html">Toby Webb ▻ &lt;b&gt;Jerky&lt;/b&gt; Junkies. 2y · Public &amp;middot; Uk &lt;b&gt;Jerky&lt;/b&gt; maker here…. Been &lt;b&gt;making&lt;/b&gt; it for years out of all different &lt;b&gt;meat&lt;/b&gt; but normally use a &lt;b&gt;dehydrator&lt;/b&gt;.</content> <author> <name></name> </author> </entry><entry> <id>tag:google.com,2013:googlealerts/feed:10670950952162996393</id> <title type="html">Classic &lt;b&gt;Homemade&lt;/b&gt; Dried &lt;b&gt;Beef Recipe&lt;/b&gt; Inspired by Traditional Methods - Facebook</title> <link href="https://www.google.com/url?rct=j&amp;sa=t&amp;url=https://www.facebook.com/blessedandbeautiful.shop/posts/classic-homemade-dried-beef-recipe-inspired-by-traditional-methods/1068479699054470/&amp;ct=ga&amp;cd=CAIyGjBhYmFhMTJhYjU4NzFiYzI6Y29tOmVuOlVT&amp;usg=AOvVaw1WyzcExm9rZCdqQztOVaGK"></link> <published>2026-08-23T03:27:53Z</published> <updated>2026-08-23T03:27:53Z</updated> <content type="html">3️⃣ Dry the &lt;b&gt;Jerky&lt;/b&gt;: Bake or dehydrate for 3-4 hours, flipping halfway, until the &lt;b&gt;jerky&lt;/b&gt; is firm but slightly chewy. 4️⃣ Cool &amp;amp; Store: Let the &lt;b&gt;jerky&lt;/b&gt;&amp;nbsp;...</content> <author> <name></name> </author> </entry><entry> <id>tag:google.com,2013:googlealerts/feed:6733634395694723664</id> <title type="html">I can&amp;#39;t have red &lt;b&gt;meat&lt;/b&gt; like pork or &lt;b&gt;beef&lt;/b&gt;. Any other good &lt;b&gt;jerky recipes&lt;/b&gt;? - Facebook</title> <link href="https://www.google.com/url?rct=j&amp;sa=t&amp;url=https://www.facebook.com/groups/525806807757075/posts/2909085109429221/&amp;ct=ga&amp;cd=CAIyGjBhYmFhMTJhYjU4NzFiYzI6Y29tOmVuOlVT&amp;usg=AOvVaw1PxcVkLO_TvoJhDYKve-PW"></link> <published>2026-08-23T02:50:43Z</published> <updated>2026-08-23T02:50:43Z</updated> <content type="html">Dona chicken &lt;b&gt;jerky&lt;/b&gt;. Same seasoning, but do not marinate but 6 hours. Also make sure to get it to 165 degrees. If your &lt;b&gt;dehydrator&lt;/b&gt; doesn&amp;#39;t go that high&amp;nbsp;...</content> <author> <name></name> </author> </entry><entry> <id>tag:google.com,2013:googlealerts/feed:16809831679152828687</id> <title type="html">Deer &lt;b&gt;Jerky&lt;/b&gt; - Facebook</title> <link href="https://www.google.com/url?rct=j&amp;sa=t&amp;url=https://www.facebook.com/groups/525806807757075/posts/2910081219329610/&amp;ct=ga&amp;cd=CAIyGjBhYmFhMTJhYjU4NzFiYzI6Y29tOmVuOlVT&amp;usg=AOvVaw3Ufr5tYdqBhYy5rB8cTocF"></link> <published>2026-08-23T02:39:21Z</published> <updated>2026-08-23T02:39:21Z</updated> <content type="html">&lt;b&gt;Easy&lt;/b&gt; deer &lt;b&gt;meat jerky recipes&lt;/b&gt; needed. Mary McKeever ▻ Air Fryer ... Need some deer Jerky &lt;b&gt;recipes&lt;/b&gt; using a &lt;b&gt;dehydrator&lt;/b&gt; thanks &amp;middot; Darian Sherlock&amp;nbsp;...</content> <author> <name></name> </author> </entry><entry> <id>tag:google.com,2013:googlealerts/feed:2169612501260231057</id> <title type="html">What is the bare minimum time to marinate 2#s of &lt;b&gt;beef jerky&lt;/b&gt; Simple &lt;b&gt;recipe&lt;/b&gt; - Facebook</title> <link href="https://www.google.com/url?rct=j&amp;sa=t&amp;url=https://www.facebook.com/groups/525806807757075/posts/2910062735998125/&amp;ct=ga&amp;cd=CAIyGjBhYmFhMTJhYjU4NzFiYzI6Y29tOmVuOlVT&amp;usg=AOvVaw2zCbtRGEo4xfqu8xBAvQlQ"></link> <published>2026-08-23T02:25:54Z</published> <updated>2026-08-23T02:25:54Z</updated> <content type="html">Just do a dry &lt;b&gt;marinade&lt;/b&gt;. Powdered seasoning, mix and start &lt;b&gt;dehydrating&lt;/b&gt;. Works awesome. 4h.</content> <author> <name></name> </author> </entry><entry> <id>tag:google.com,2013:googlealerts/feed:1304248362956442859</id> <title type="html">How to Prepare &lt;b&gt;Beef Jerky&lt;/b&gt; and Cheese Snack Box - Facebook</title> <link href="https://www.google.com/url?rct=j&amp;sa=t&amp;url=https://www.facebook.com/fb-answers/how-to-prepare-beef-jerky-and-cheese-snack-box/&amp;ct=ga&amp;cd=CAIyGjBhYmFhMTJhYjU4NzFiYzI6Y29tOmVuOlVT&amp;usg=AOvVaw2WjxVpgd7ATQyP_XLLc0i2"></link> <published>2026-08-22T13:45:31Z</published> <updated>2026-08-22T13:45:31Z</updated> <content type="html">... &lt;b&gt;cook&lt;/b&gt; snack that&amp;#39;s perfect for grab-and-go lunches. &lt;b&gt;Homemade Beef Jerky&lt;/b&gt; Basics with Oven or &lt;b&gt;Dehydrator&lt;/b&gt;. The most common method is slicing lean beef&amp;nbsp;...</content> <author> <name></name> </author> </entry><entry> <id>tag:google.com,2013:googlealerts/feed:2885708166164597823</id> <title type="html">Smoker Vs Oven for &lt;b&gt;Beef Jerky&lt;/b&gt; - Facebook</title> <link href="https://www.google.com/url?rct=j&amp;sa=t&amp;url=https://www.facebook.com/fb-answers/smoker-vs-oven-for-beef-jerky/&amp;ct=ga&amp;cd=CAIyGjBhYmFhMTJhYjU4NzFiYzI6Y29tOmVuOlVT&amp;usg=AOvVaw1nA4U36a0hslqHP3TDQAJJ"></link> <published>2026-08-22T12:25:37Z</published> <updated>2026-08-22T12:25:37Z</updated> <content type="html">&lt;b&gt;Dehydrator&lt;/b&gt; and oven for consistent drying. Dehydrators and ovens hold a steady 140-165°F, which dries the &lt;b&gt;meat&lt;/b&gt; without &lt;b&gt;cooking&lt;/b&gt; it, giving you a&amp;nbsp;...</content> <author> <name></name> </author> </entry> </feed> 