<?xml version="1.0" encoding="utf-8"?> <feed xmlns="http://www.w3.org/2005/Atom" xmlns:idx="urn:atom-extension:indexing"> <id>tag:google.com,2005:reader/user/06996597247103724557/state/com.google/alerts/12380979663748287869</id> <title>Google Alert - beef jerky recipes smoker</title> <link href="https://www.google.com/alerts/feeds/06996597247103724557/12380979663748287869" rel="self"></link> <updated>2026-09-02T20:28:15Z</updated> <entry> <id>tag:google.com,2013:googlealerts/feed:12223343868666248564</id> <title type="html">Ninja Wood-Fired Chuck Roast &lt;b&gt;Beef Jerky&lt;/b&gt; - Yevne</title> <link href="https://www.google.com/url?rct=j&amp;sa=t&amp;url=https://yevne.com/ninja-wood-fired-chuck-roast-beef-jerky/&amp;ct=ga&amp;cd=CAIyGmVjZDc1OThkMzk2YjMzYjA6Y29tOmVuOlVT&amp;usg=AOvVaw1OypKVAwVyFjngosK0sgPk"></link> <published>2026-09-02T20:28:15Z</published> <updated>2026-09-02T20:28:15Z</updated> <content type="html">This is not the thin, overly dry &lt;b&gt;jerky&lt;/b&gt; you find at gas stations. Using a chuck roast, a long &lt;b&gt;marinade&lt;/b&gt;, and slow dehydration on a woodfire &lt;b&gt;smoker&lt;/b&gt;&amp;nbsp;...</content> <author> <name></name> </author> </entry><entry> <id>tag:google.com,2013:googlealerts/feed:7636902496964187989</id> <title type="html">Small batch ! Bacon Maple, Cracked Pepper Garlic and Bear &lt;b&gt;jerky&lt;/b&gt; ! 7 trays ! - Facebook</title> <link href="https://www.google.com/url?rct=j&amp;sa=t&amp;url=https://www.facebook.com/groups/525806807757075/posts/2920494951621570/&amp;ct=ga&amp;cd=CAIyGmVjZDc1OThkMzk2YjMzYjA6Y29tOmVuOlVT&amp;usg=AOvVaw1SZvd0FiX2mYBV-DX36kEf"></link> <published>2026-09-02T14:58:59Z</published> <updated>2026-09-02T14:58:59Z</updated> <content type="html">&lt;b&gt;Homemade smoked&lt;/b&gt; garlic venison &lt;b&gt;jerky&lt;/b&gt;. Jeff Kraus ▻ &lt;b&gt;Jerky&lt;/b&gt; Junkies. 1y ... This weekend we are only &lt;b&gt;making&lt;/b&gt; bacon &lt;b&gt;jerky&lt;/b&gt;, no &lt;b&gt;beef&lt;/b&gt;. Our goal is 20&amp;nbsp;...</content> <author> <name></name> </author> </entry><entry> <id>tag:google.com,2013:googlealerts/feed:1348298488804546885</id> <title type="html">&lt;b&gt;Smoking jerky&lt;/b&gt; on a Traeger grill instead of dehydrating - Facebook</title> <link href="https://www.google.com/url?rct=j&amp;sa=t&amp;url=https://www.facebook.com/groups/525806807757075/posts/2916758561995209/&amp;ct=ga&amp;cd=CAIyGmVjZDc1OThkMzk2YjMzYjA6Y29tOmVuOlVT&amp;usg=AOvVaw08ze7RERWDfsbYon5CDkiW"></link> <published>2026-09-02T02:28:18Z</published> <updated>2026-09-02T02:28:18Z</updated> <content type="html">Tips for &lt;b&gt;making beef jerky&lt;/b&gt; on a Traeger &lt;b&gt;smoker&lt;/b&gt;. Michael Reevees ▻ &lt;b&gt;Smoking&lt;/b&gt; Meat. 1y · Public &amp;middot; Has anybody made any type of &lt;b&gt;beef jerky&lt;/b&gt; on the &lt;b&gt;smoker&lt;/b&gt; I&amp;nbsp;...</content> <author> <name></name> </author> </entry><entry> <id>tag:google.com,2013:googlealerts/feed:11333816130656820752</id> <title type="html">just finished &lt;b&gt;making jerky&lt;/b&gt; on my RecTec 680 - Facebook</title> <link href="https://www.google.com/url?rct=j&amp;sa=t&amp;url=https://www.facebook.com/groups/RTGOOA/permalink/951313038368983/&amp;ct=ga&amp;cd=CAIyGmVjZDc1OThkMzk2YjMzYjA6Y29tOmVuOlVT&amp;usg=AOvVaw2WsP6yLTJqf9SFxlEeCRnP"></link> <published>2026-09-02T01:31:37Z</published> <updated>2026-09-02T01:31:37Z</updated> <content type="html">&lt;b&gt;Making homemade beef&lt;/b&gt; and goose &lt;b&gt;jerky&lt;/b&gt;. Ron Englund ▻ recteq RT-700 ... Tom Cassidy ▻ &lt;b&gt;Smoking Meat&lt;/b&gt;. 2y · Public &amp;middot; Thinking about trying to make&amp;nbsp;...</content> <author> <name></name> </author> </entry><entry> <id>tag:google.com,2013:googlealerts/feed:3354972190814771712</id> <title type="html">Has anyone of you made brisket &lt;b&gt;jerky&lt;/b&gt;? - Facebook</title> <link href="https://www.google.com/url?rct=j&amp;sa=t&amp;url=https://www.facebook.com/groups/SmokingMeatUSA/posts/38241611535454205/&amp;ct=ga&amp;cd=CAIyGmVjZDc1OThkMzk2YjMzYjA6Y29tOmVuOlVT&amp;usg=AOvVaw2UuG544v5pSt6gYy5wDcph"></link> <published>2026-09-01T20:08:49Z</published> <updated>2026-09-01T20:08:49Z</updated> <content type="html">27K members. Join. &lt;b&gt;Smoking&lt;/b&gt; Meats Group. 13K members. Join. BBQ -&lt;b&gt;SMOKERS&lt;/b&gt;- GRILL &lt;b&gt;RECIPES&lt;/b&gt;. 39K members. Join. &lt;b&gt;Smoking Meat&lt;/b&gt;. 5.1K members. Join. &lt;b&gt;Meat&lt;/b&gt;&amp;nbsp;...</content> <author> <name></name> </author> </entry> </feed> 