Grad School Chef

Apple Crisp Supreme

Grad School Chef — Tue, 05 Jun 2012 18:18:09 +0000

As a child, I didn’t enjoy apples very much. That was, of course, until I tried this amazing dessert. It tastes so good that I think it actually helped to shape my taste buds! Whether you enjoy apples or not, I guarantee that this crispy supreme delight will have you coming back for seconds! Ingredients:

Creamy Chicken Pot Pie

Grad School Chef — Mon, 14 May 2012 22:55:22 +0000

As a student, I often find myself missing home, which more often than not means missing good ol’ home cooking. Chicken pot pie, in particular, reminds me of home every time I prepare it. Props to my mother for this great recipe. It’s quick, easy-to-make and tastes unbelievably good! Ingredients: 1 pound skinless, boneless chicken

Chocolate Nut Banana Bread

Grad School Chef — Mon, 07 May 2012 00:44:00 +0000

Banana bread has always been a favourite of mine, especially when it’s loaded with crunchy walnuts. But let’s be honest, chocolate makes everything better, so I’ve added chips to my recipe as well. This dessert definitely satisfies my deepest cravings and I’m positive it will do the same for you! Ingredients: 1/2 cup granulated sugar

Study Ready Steak Marinade

Grad School Chef — Wed, 02 May 2012 22:33:14 +0000

When it comes to achieving academic success, time management is absolutely imperative, but the perfect steak should not be rushed. Enter my study ready steak marinade. In just 2 minutes your next meal will be swimming in a pool of savoury juices that will soak in and help tenderize your steak to perfection! Ingredients: 1

Chocolate Covered Peanut Butter Squares

Grad School Chef — Tue, 01 May 2012 18:53:02 +0000

I have combined two of my most favourite ingredients, peanut butter and chocolate, with the crunch of Raisin Bran cereal to create these great tasting squares. Enjoy with a smooth glass of milk and this dessert is guaranteed to pack enough of a punch to satisfy even the most stingy sweet tooth. Ingredients: 1/3 cup