<?xml version='1.0' encoding='UTF-8'?><rss xmlns:atom="http://www.w3.org/2005/Atom" xmlns:openSearch="http://a9.com/-/spec/opensearchrss/1.0/" xmlns:blogger="http://schemas.google.com/blogger/2008" xmlns:georss="http://www.georss.org/georss" xmlns:gd="http://schemas.google.com/g/2005" xmlns:thr="http://purl.org/syndication/thread/1.0" version="2.0"><channel><atom:id>tag:blogger.com,1999:blog-1036270415974550197</atom:id><lastBuildDate>Mon, 07 Oct 2024 04:51:06 +0000</lastBuildDate><category>Weight Watchers Friendly Recipes</category><category>Calcium</category><category>Cookie</category><category>Desserts</category><category>Exercise</category><category>Fruit</category><category>Guilt</category><category>Ice Cream</category><category>Italian</category><category>Motivation</category><category>Pasta</category><category>Positive Mental Health</category><category>Recipe Management</category><category>Salads</category><category>Software</category><category>Vitamins</category><category>Weight Loss</category><title>Halfmysize.com - Weight Watchers Friendly Recipes and More</title><description>Recipes, Resources and Information to help you live a healthier life. Weight Watchers friendly recipes and more.</description><link>http://weightwatchersfriendlyrecipes.blogspot.com/</link><managingEditor>noreply@blogger.com (pmallow)</managingEditor><generator>Blogger</generator><openSearch:totalResults>13</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><item><guid isPermaLink="false">tag:blogger.com,1999:blog-1036270415974550197.post-4831640588919737381</guid><pubDate>Thu, 15 Jul 2010 15:27:00 +0000</pubDate><atom:updated>2010-07-15T10:27:43.158-05:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Calcium</category><category domain="http://www.blogger.com/atom/ns#">Vitamins</category><title>Do You Struggle to Include Calcium in Your Diet?</title><description>Calcium is an essential nutrient that gives structure and strength to bones and teeth, helps muscles work properly, and has a number of other critical functions. If you don&#39;t consume enough calcium, your bones must tap their reserves to make sure there is an adequate amount of the mineral in your bloodstream. Over time, this constant withdrawal weakens bones and can lead to osteoporosis.&lt;br /&gt;
&lt;br /&gt;
You can always take a calcium supplement to get what you need, but there are a variety of&amp;nbsp;easy ways to increase your daily intake.&lt;br /&gt;
&lt;br /&gt;
• Cook your oatmeal with low-fat milk instead of water.&lt;br /&gt;
• Get a nonfat latte instead of a plain cup of coffee. &lt;br /&gt;
• Make your hot chocolate with low-fat milk instead of water. &lt;br /&gt;
• Sprinkle sesame seeds on cooked rice, salads, or in stir-fries. &lt;br /&gt;
• Dollop plain, nonfat yogurt on your baked potato instead of sour cream. &lt;br /&gt;
• Dip your vegetables in plain, nonfat yogurt flavored with herbs.&lt;br /&gt;
• Have a handful of almonds and an orange as an afternoon snack.&lt;br /&gt;
• Have a 1/2 cup of cottage cheese with pineapple chunks.&lt;br /&gt;
•&amp;nbsp;Add some chopped kale or other dark green leafy vegetables in your next pot of soup.</description><link>http://weightwatchersfriendlyrecipes.blogspot.com/2010/07/do-you-struggle-to-include-calcium-in.html</link><author>noreply@blogger.com (pmallow)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-1036270415974550197.post-7676613803023386925</guid><pubDate>Sat, 29 May 2010 03:06:00 +0000</pubDate><atom:updated>2010-05-28T22:06:25.028-05:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Positive Mental Health</category><title>5 Ways To Stay Positive When Miserable People Are All Around You</title><description>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiMHSEdTQQpDgUEymELcJ5Ygj_SWLk6ehc9hQoWeC9aybiCLb5o5wqUPSzqT_9SZX5RM3_tj0-unyqql06nrOpjkg1QZ_UokpBgy8DVRIbXpvBx7pyOejR-4QZwz3QcVelQpw1o7xZueCA/s1600/98520857.jpg&quot; imageanchor=&quot;1&quot; style=&quot;clear: left; cssfloat: left; float: left; margin-bottom: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; gu=&quot;true&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiMHSEdTQQpDgUEymELcJ5Ygj_SWLk6ehc9hQoWeC9aybiCLb5o5wqUPSzqT_9SZX5RM3_tj0-unyqql06nrOpjkg1QZ_UokpBgy8DVRIbXpvBx7pyOejR-4QZwz3QcVelQpw1o7xZueCA/s320/98520857.jpg&quot; /&gt;&lt;/a&gt;&lt;/div&gt;Trying to be positive and happy around miserable people can be a challenge that sometimes deserves an award just for being there.&amp;nbsp;For example, the&amp;nbsp;day you walk into work actually excited about it and feeling good until your coworkers begin talking about how they work too hard for too little,&amp;nbsp;none of you are ever going to get a raise and&amp;nbsp;they are pretty sure you will all be let go soon without warning.&amp;nbsp;Another good example is when you have&amp;nbsp;very exciting and happy news to tell your close family members or friends and once you tell them, expecting joy and happiness from them, they only question your thought process,&amp;nbsp;making you feel bad for ever sharing your news in the first place.&lt;br /&gt;
&lt;br /&gt;
So the next time you encounter an individual or a group of miserable and negative people try these tricks to help you maintain your positive outlook.&lt;br /&gt;
&lt;br /&gt;
1. &lt;strong&gt;Hold on to your happy feeling&lt;/strong&gt; – Remember what you were feeling so good about in the first place or even draw from other things that make you feel good. Really feel the happiness that comes from those thoughts and no one will be able to pop your bubble of positivity that is surrounding you.&lt;br /&gt;
&lt;br /&gt;
2. &lt;strong&gt;Appreciate it and turn away&lt;/strong&gt;– Acknowledge the fact that you have identified their negativity. That act alone means that you can separate between being negative and being positive. Then pivot away from that energy and realize that you are doing something good for yourself, which is not letting in the negative. &lt;br /&gt;
&lt;br /&gt;
3. &lt;strong&gt;Turn their negativity into your positivity&lt;/strong&gt; – Have a sense of humor about it all. Try to cheer them up and be willing to laugh at yourself when you fail. See their negativity for the silliness it is and if you can show them how silly their worries really are then be happy that you were able to show them that.&lt;br /&gt;
&lt;br /&gt;
4. &lt;strong&gt;Feel good that you can see more positive in their lives than they can&lt;/strong&gt; – The very fact that you can recognize their negatives when they can not, puts you into a different energy vibration altogether. This helps you to see how awesome your positive outlook is and how much better you feel about your life than they do. Relish the feeling of happiness you get and remember the empty feeling of negativity that they have which comes with their outlook.&lt;br /&gt;
&lt;br /&gt;
5. &lt;strong&gt;Stop it in its tracks&lt;/strong&gt; – If you have to be in the situation and hang out with someone who is being miserable then do not let the parade of negativity continue. Let them know that you have a different outlook on the subject they are talking about. You can try to tell them your view point and how what they are talking about is not as bad as it seems but if they do not want to see any good in it, believe me they won&#39;t, and it will just heat up their point of view. So tell them bluntly that you would rather talk about something else or nothing at all if they continue with their rant. In most cases this should work and may even take them out of their negativity long enough to help them feel good.</description><link>http://weightwatchersfriendlyrecipes.blogspot.com/2010/05/5-ways-to-stay-positive-when-miserable.html</link><author>noreply@blogger.com (pmallow)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiMHSEdTQQpDgUEymELcJ5Ygj_SWLk6ehc9hQoWeC9aybiCLb5o5wqUPSzqT_9SZX5RM3_tj0-unyqql06nrOpjkg1QZ_UokpBgy8DVRIbXpvBx7pyOejR-4QZwz3QcVelQpw1o7xZueCA/s72-c/98520857.jpg" height="72" width="72"/><thr:total>1</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-1036270415974550197.post-5486159717838849400</guid><pubDate>Sun, 23 May 2010 21:55:00 +0000</pubDate><atom:updated>2010-05-23T16:55:56.828-05:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Desserts</category><category domain="http://www.blogger.com/atom/ns#">Ice Cream</category><category domain="http://www.blogger.com/atom/ns#">Weight Watchers Friendly Recipes</category><title>Unfried Ice Cream</title><description>Serves - 4&lt;br /&gt;
WW Points - 5&lt;br /&gt;
&lt;br /&gt;
2 cups low-fat vanilla ice cream&lt;br /&gt;
1/2 cup cornflake crumbs&lt;br /&gt;
1/4 cup sugar&lt;br /&gt;
1 teaspoon ground cinnamon&lt;br /&gt;
1/4 cup honey &lt;br /&gt;
&amp;nbsp; &lt;br /&gt;
Place four 1/2 cup scoops of ice cream on wax paper lined baking sheet. Freeze for 1 hour or until firm.&lt;br /&gt;
&lt;br /&gt;
In a shallow bowl, combine cornflake crumbs, sugar and cinnamon. Roll ice cream in crumb mixture to coat. Freeze until ready to serve. When ready to serve, drizzle each serving with 1 Tablespoon of honey.&lt;br /&gt;
&lt;br /&gt;
Nutrition Information Per Serving: 246 Calories; 3g Fat (10.2% calories from fat); 3g Protein; 55g Carbohydrate; 1g Dietary Fiber; 9mg Cholesterol; 174mg Sodium. Exchanges: 1/2 Grain(Starch); 1/2 Fat; 3 Other Carbohydrates.</description><link>http://weightwatchersfriendlyrecipes.blogspot.com/2010/05/unfried-ice-cream.html</link><author>noreply@blogger.com (pmallow)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-1036270415974550197.post-8733521509297845899</guid><pubDate>Thu, 06 May 2010 14:20:00 +0000</pubDate><atom:updated>2010-05-06T09:20:10.652-05:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Recipe Management</category><category domain="http://www.blogger.com/atom/ns#">Software</category><title>Mastercook 11 Finally Here!</title><description>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjGESlif4bWvIiGyU1cNaNiI7fhXc11cWWF_sMg8DpXj0Ndt_tfl6j41Yk8D9IqXRrb4oE_xeXXerUIfOADzni2pzdS6mXcUcLkYY7h41UEu8pZe9EeW_1vZuMvEUWcS1-DyF6v3ZImP4c/s1600/mastercook.jpg&quot; imageanchor=&quot;1&quot; style=&quot;clear: left; cssfloat: left; float: left; margin-bottom: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjGESlif4bWvIiGyU1cNaNiI7fhXc11cWWF_sMg8DpXj0Ndt_tfl6j41Yk8D9IqXRrb4oE_xeXXerUIfOADzni2pzdS6mXcUcLkYY7h41UEu8pZe9EeW_1vZuMvEUWcS1-DyF6v3ZImP4c/s320/mastercook.jpg&quot; wt=&quot;true&quot; /&gt;&lt;/a&gt;&lt;/div&gt;At long last!!! &lt;a href=&quot;http://www.amazon.com/gp/product/B003DO96FU?ie=UTF8&amp;amp;tag=halfmysizecom-20&amp;amp;linkCode=as2&amp;amp;camp=1789&amp;amp;creative=390957&amp;amp;creativeASIN=B003DO96FU&quot;&gt;Mastercook 11.0&lt;/a&gt;&lt;img alt=&quot;&quot; border=&quot;0&quot; height=&quot;1&quot; src=&quot;http://www.assoc-amazon.com/e/ir?t=halfmysizecom-20&amp;amp;l=as2&amp;amp;o=1&amp;amp;a=B003DO96FU&quot; style=&quot;border-bottom: medium none; border-left: medium none; border-right: medium none; border-top: medium none; margin: 0px;&quot; width=&quot;1&quot; /&gt;&amp;nbsp;is finally available! I have been waiting two LONG years for this, so forgive me if I&#39;m a bit too excited!!! For so long, Mastercook did not support Window Vista or 7. Well, the answer to our prayers is finally here. The newest release works for both, as well as XP. I have tried several other recipe management programs in the past couple of years, but none of them have met my needs like Mastercook. &lt;br /&gt;
&lt;ul&gt;&lt;li&gt;Scale recipes to the size you need&lt;/li&gt;
&lt;li&gt;Figure nutritional info on your own recipes&lt;/li&gt;
&lt;li&gt;Organize, sort and print your recipes&lt;/li&gt;
&lt;li&gt;Create shopping lists&lt;/li&gt;
&lt;li&gt;Import recipes from the web&lt;/li&gt;
&lt;li&gt;&amp;nbsp;Includes an On The Go app for iPhone&lt;/li&gt;
&lt;/ul&gt;My order is placed and I&#39;m anxiously awaiting the arrival! Get your order placed!</description><link>http://weightwatchersfriendlyrecipes.blogspot.com/2010/05/mastercook-11-finally-here.html</link><author>noreply@blogger.com (pmallow)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjGESlif4bWvIiGyU1cNaNiI7fhXc11cWWF_sMg8DpXj0Ndt_tfl6j41Yk8D9IqXRrb4oE_xeXXerUIfOADzni2pzdS6mXcUcLkYY7h41UEu8pZe9EeW_1vZuMvEUWcS1-DyF6v3ZImP4c/s72-c/mastercook.jpg" height="72" width="72"/><thr:total>1</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-1036270415974550197.post-3222878363282265303</guid><pubDate>Thu, 01 Apr 2010 21:56:00 +0000</pubDate><atom:updated>2010-04-01T16:56:07.084-05:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Salads</category><category domain="http://www.blogger.com/atom/ns#">Weight Watchers Friendly Recipes</category><title>Tomato Salad</title><description>Serves - 2&lt;br /&gt;
Points -&amp;nbsp; 1&lt;br /&gt;
&lt;br /&gt;
Ingredients:&lt;br /&gt;
1 medium tomato, chopped &lt;br /&gt;
1/2 small onion, diced &lt;br /&gt;
2 teaspoon basil, fresh, chopped &lt;br /&gt;
1/8 teaspoon salt &lt;br /&gt;
1/8 teaspoon pepper, black, freshly ground &lt;br /&gt;
1 teaspoon olive oil &lt;br /&gt;
2 tablespoon balsamic vinegar &lt;br /&gt;
&lt;br /&gt;
Directions:&lt;br /&gt;
Combine all of the ingredients in a medium bowl. Divide into two serving and enjoy. &lt;br /&gt;
&lt;br /&gt;
Nutrition info per serving:&lt;br /&gt;
Calories: 56 &lt;br /&gt;
Total Fat: 3 g &lt;br /&gt;
Saturated Fat: 0 g &lt;br /&gt;
Cholesterol: 0 mg &lt;br /&gt;
Sodium: 154 mg &lt;br /&gt;
Total Carbohydrate: 7 g &lt;br /&gt;
Dietary Fiber: 1 g &lt;br /&gt;
Protein: 1 g</description><link>http://weightwatchersfriendlyrecipes.blogspot.com/2010/04/tomato-salad.html</link><author>noreply@blogger.com (pmallow)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-1036270415974550197.post-1551690791753155265</guid><pubDate>Tue, 30 Mar 2010 21:54:00 +0000</pubDate><atom:updated>2010-03-30T16:55:37.397-05:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Motivation</category><title>Have You Lost Your Direction? Write Yourself a Letter.</title><description>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjPs6Xqfg8bZiy5yAzQUag_U7S_8-UQQRPZXpFvq2aUbWH90cFxLGCvtFSIvPRj3MtF2VfVkNNd7EdltT5maR7uk0A8v8VkoZ6nwiUqC9uP6uxckf0-j_2_roPIsfotD1lm5doDFrN8jdc/s1600/93724151.jpg&quot; imageanchor=&quot;1&quot; style=&quot;clear: left; cssfloat: left; float: left; margin-bottom: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;132&quot; nt=&quot;true&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjPs6Xqfg8bZiy5yAzQUag_U7S_8-UQQRPZXpFvq2aUbWH90cFxLGCvtFSIvPRj3MtF2VfVkNNd7EdltT5maR7uk0A8v8VkoZ6nwiUqC9uP6uxckf0-j_2_roPIsfotD1lm5doDFrN8jdc/s200/93724151.jpg&quot; width=&quot;200&quot; /&gt;&lt;/a&gt;&lt;/div&gt;In our busy lives, it is so easy to get caught up in our day-to-day routines that we oftentimes lose track of WHY we are even trying to be healthier, eat healthier, lose weight, or whatever your end goal may be. During stressful moments, it is so much easier just to revert back to old behaviors than to be mindful in the moment. If this sounds like you, do yourself a favor. Take 10 minutes out of your busy schedule and do something nice for yourself. Write yourself a letter about why you want to lose weight and live a healthier life. Is it to have more energy? See your children grow up? To look better? Only you know your reason, but write it down. Save your letter in a safe place. Then the next time you don&#39;t feel like taking that 20-minute walk or think you just MUST have that slice of chocolate cake or large fries, take out your letter and read it to yourself. You just might change your mind. I&#39;m&amp;nbsp;off to write my letter now!</description><link>http://weightwatchersfriendlyrecipes.blogspot.com/2010/03/have-you-lost-your-direction-write.html</link><author>noreply@blogger.com (pmallow)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjPs6Xqfg8bZiy5yAzQUag_U7S_8-UQQRPZXpFvq2aUbWH90cFxLGCvtFSIvPRj3MtF2VfVkNNd7EdltT5maR7uk0A8v8VkoZ6nwiUqC9uP6uxckf0-j_2_roPIsfotD1lm5doDFrN8jdc/s72-c/93724151.jpg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-1036270415974550197.post-2452829936742551305</guid><pubDate>Thu, 25 Mar 2010 16:14:00 +0000</pubDate><atom:updated>2010-03-25T11:14:36.795-05:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Fruit</category><title>The Mysterious Kiwano Horned Melon</title><description>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhZr7tky6VWz7AYsf9KxQsQY_QSRI5vY4BF84clZgIpvk5EuVGGaJUednFFIGpJc-fgJADiHIfeXnDwGc0inQGCNa5DTALt3e9e9wkcQP6MszO4BMSudQI4S5NL0h6KP9QdBjf81fc2VJk/s1600/kiwano.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; nt=&quot;true&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhZr7tky6VWz7AYsf9KxQsQY_QSRI5vY4BF84clZgIpvk5EuVGGaJUednFFIGpJc-fgJADiHIfeXnDwGc0inQGCNa5DTALt3e9e9wkcQP6MszO4BMSudQI4S5NL0h6KP9QdBjf81fc2VJk/s320/kiwano.jpg&quot; /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;br /&gt;
&lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: left;&quot;&gt;While shopping in my local Kroger this morning, my 6 yr. old son pointed out a rather odd looking fruit and asked curiously about it. I love trying new things so I&amp;nbsp;was on a mission to find out more about this funny, prickly looking fruit. It is called a Kiwano Horned Melon and here is what I have discovered...&lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: left;&quot;&gt;&lt;br /&gt;
&lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: left;&quot;&gt;1. It is available year round.&lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: left;&quot;&gt;2. It has the flavor that compares to a cucumber with a slight lemon and banana taste.&lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: left;&quot;&gt;3. It has edible seeds and a jelly like center.&lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: left;&quot;&gt;&lt;br /&gt;
&lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: left;&quot;&gt;The most exciting part... 1 melon is a mere 25 calories, 0 g. fat and 1 g. fiber! It even packs 40% of daily Vitamin C. Not too shabby!&lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: left;&quot;&gt;&lt;br /&gt;
&lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: left;&quot;&gt;It is a tropical fruit, so it cannot be stored in the refrigerator. Look for a golden orange color with no bruises or cuts in the rind. You can keep a kiwano melon for about 2 months.&lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: left;&quot;&gt;&lt;br /&gt;
&lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: left;&quot;&gt;Idea: Peel, cube and toss into fresh fruit salad for a new texture and flavor!&lt;/div&gt;</description><link>http://weightwatchersfriendlyrecipes.blogspot.com/2010/03/mysterious-kiwano-horned-melon.html</link><author>noreply@blogger.com (pmallow)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhZr7tky6VWz7AYsf9KxQsQY_QSRI5vY4BF84clZgIpvk5EuVGGaJUednFFIGpJc-fgJADiHIfeXnDwGc0inQGCNa5DTALt3e9e9wkcQP6MszO4BMSudQI4S5NL0h6KP9QdBjf81fc2VJk/s72-c/kiwano.jpg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-1036270415974550197.post-5485311713829246688</guid><pubDate>Sun, 14 Mar 2010 18:56:00 +0000</pubDate><atom:updated>2010-03-14T13:56:20.053-05:00</atom:updated><title>Zucchini and Red Onion Pita Pizzas</title><description>These are so easy and delicious for a quick lunch! You could use fat-free Mozzarella and save a point, but I prefer the rich goodness of the Asiago. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjlimMYhmRYwOaoJbcfnJ-R_kaffeIUITGxGFphwi_zIGQYqKGk5bXw7vgonvo5uafeATyG-KVUEhiFVwr8jp0jVYSQ98xLBz5o7O7AVE3cBUtceEV-YdA-SL1lbpaz3h53_666zHcoqFs/s1600-h/pitapizza.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;240&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjlimMYhmRYwOaoJbcfnJ-R_kaffeIUITGxGFphwi_zIGQYqKGk5bXw7vgonvo5uafeATyG-KVUEhiFVwr8jp0jVYSQ98xLBz5o7O7AVE3cBUtceEV-YdA-SL1lbpaz3h53_666zHcoqFs/s320/pitapizza.jpg&quot; vt=&quot;true&quot; width=&quot;320&quot; /&gt;&lt;/a&gt;&lt;/div&gt;&lt;br /&gt;
Serves - 1&lt;br /&gt;
WW Points - 5&lt;br /&gt;
&lt;br /&gt;
1 &lt;a href=&quot;https://westernbagel.com/cgi-bin/commerce.cgi?preadd=action&amp;amp;key=40702&quot;&gt;Western Bagel Alternative Pita&lt;/a&gt;&lt;br /&gt;
1 wedge &lt;a href=&quot;http://www.laughingcow.com/&quot;&gt;Light Laughing Cow Cheese&lt;/a&gt;&lt;br /&gt;
1/4 cup zucchini, thinly sliced and sauteed&lt;br /&gt;
1/4 cup red onion, thinly sliced and sauteed&lt;br /&gt;
1/4 cup Asiago cheese, shredded&lt;br /&gt;
&lt;br /&gt;
Place pita on baking sheet lined with foil. Broil for 2 minutes, watching carefully so pita doesn&#39;t burn.&lt;br /&gt;
&lt;br /&gt;
Remove from oven, turn pita to other side and spread with Light Laughing Cow cheese. Top with sauteed zucchini and red onions. Sprinkle with Asiago cheese.&lt;br /&gt;
&lt;br /&gt;
Return to oven and broil for 3 minutes, being careful not to burn. Remove from oven, cut into 4 pieces and enjoy!</description><link>http://weightwatchersfriendlyrecipes.blogspot.com/2010/03/zucchini-and-red-onion-pita-pizzas.html</link><author>noreply@blogger.com (pmallow)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjlimMYhmRYwOaoJbcfnJ-R_kaffeIUITGxGFphwi_zIGQYqKGk5bXw7vgonvo5uafeATyG-KVUEhiFVwr8jp0jVYSQ98xLBz5o7O7AVE3cBUtceEV-YdA-SL1lbpaz3h53_666zHcoqFs/s72-c/pitapizza.jpg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-1036270415974550197.post-2568690566690754265</guid><pubDate>Wed, 10 Mar 2010 20:13:00 +0000</pubDate><atom:updated>2010-03-10T14:13:34.902-06:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Guilt</category><category domain="http://www.blogger.com/atom/ns#">Weight Loss</category><title>Gave Away My Skinny Clothes</title><description>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhyMw9OdzPlyXPPJlCLV9RohZhWX5i0lM02_Xo0dwRl2bZbqcG1qXhYpYhLtYTpPTXCKLgE9Ze5S00fRVqO9j1QNSAOd7U59BXtqF_NiBfflFoFGxSF0F0qvsCTkIYqT5f7PK45rMHncD0/s1600-h/90271404.jpg&quot; imageanchor=&quot;1&quot; style=&quot;clear: left; cssfloat: left; float: left; margin-bottom: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; height=&quot;185&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhyMw9OdzPlyXPPJlCLV9RohZhWX5i0lM02_Xo0dwRl2bZbqcG1qXhYpYhLtYTpPTXCKLgE9Ze5S00fRVqO9j1QNSAOd7U59BXtqF_NiBfflFoFGxSF0F0qvsCTkIYqT5f7PK45rMHncD0/s200/90271404.jpg&quot; vt=&quot;true&quot; width=&quot;200&quot; /&gt;&lt;/a&gt;&lt;/div&gt;Yes, you read correctly! I gave away my skinny clothes and I have to say it was completely liberating. Recently, in the midst of a move, I found myself standing in my closet feeling completely overwhelmed. Now mind you, this closet was the size of a small bedroom and it was FULL of clothing, all sizes that I have ranged through the last 15 years. I always hung on to my &quot;skinny&quot; clothes because someday I was going to &quot;get back into them&quot;. Those clothes had somehow became my security over the years that everything would be okay. What I didn&#39;t realize until my recent epiphany is that those very clothes that I had thought were my security were actually keeping me in denial about my real problem of being FAT! Those clothes represented years of guilt. Now, I&#39;m not saying it&amp;nbsp;started out as&amp;nbsp;an easy process, but one by one I went through every item tossing anything that did not fit into&amp;nbsp;the donation pile. By the time I had reached the last of it, I felt as if a huge burden had been lifted. I felt happy. I was actually giving myself permission to be happy right where I was at that very moment, at that very size. It&#39;s like a fresh start!&lt;br /&gt;
&lt;br /&gt;
While I believe it&#39;s important to get rid of your &quot;fat clothes&quot; during your weight loss journey, I believe it is equally important to rid your life of anything that is causing you to feel guilt or shame and preventing your success. What will you find in your closet?</description><link>http://weightwatchersfriendlyrecipes.blogspot.com/2010/03/gave-away-my-skinny-clothes.html</link><author>noreply@blogger.com (pmallow)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhyMw9OdzPlyXPPJlCLV9RohZhWX5i0lM02_Xo0dwRl2bZbqcG1qXhYpYhLtYTpPTXCKLgE9Ze5S00fRVqO9j1QNSAOd7U59BXtqF_NiBfflFoFGxSF0F0qvsCTkIYqT5f7PK45rMHncD0/s72-c/90271404.jpg" height="72" width="72"/><thr:total>2</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-1036270415974550197.post-6745483805634005322</guid><pubDate>Thu, 07 Jan 2010 02:24:00 +0000</pubDate><atom:updated>2010-01-06T20:43:59.776-06:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Italian</category><category domain="http://www.blogger.com/atom/ns#">Pasta</category><category domain="http://www.blogger.com/atom/ns#">Weight Watchers Friendly Recipes</category><title>Lasagna Lover&#39;s Pasta Rolls</title><description>&lt;div align=&quot;left&quot; class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;When I started this recipe, I wasn&#39;t sure how it was going to turn out. I only had &quot;oven ready&quot; lasagna noodles. However, I cooked them for 8 minutes and rinsed in cold water. Turned out great! You could also use whole wheat lasagna noodles to add extra fiber content.&lt;br /&gt;
&lt;/div&gt;&lt;div align=&quot;left&quot; class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;br /&gt;
&lt;/div&gt;&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;a href=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_eaAaw9F8KId72W0ZOpJBtvE6KXQIsBRiexdDnKrwjUPvUwmzCNmaOZrqP5a2XKgGTscGr2omuS1Cq0xThx0PkW_MQnXcvKX1fieOIqgoeVVim4b0cGuJ9JPAWhrq6LW6f7M0wULvWkg/s1600-h/lasagnarolls.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; ps=&quot;true&quot; src=&quot;https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_eaAaw9F8KId72W0ZOpJBtvE6KXQIsBRiexdDnKrwjUPvUwmzCNmaOZrqP5a2XKgGTscGr2omuS1Cq0xThx0PkW_MQnXcvKX1fieOIqgoeVVim4b0cGuJ9JPAWhrq6LW6f7M0wULvWkg/s320/lasagnarolls.jpg&quot; /&gt;&lt;/a&gt;&lt;br /&gt;
&lt;/div&gt;&lt;br /&gt;
From: &lt;a href=&quot;http://halfmysize.com/&quot;&gt;Halfmysize.com&lt;/a&gt;&lt;br /&gt;
Serves - 8&lt;br /&gt;
WW Points - 8&lt;br /&gt;
&lt;br /&gt;
1 Egg, beaten&lt;br /&gt;
16 ounces fat-free cottage cheese&lt;br /&gt;
2 cups skim milk mozzarella cheese&lt;br /&gt;
1 tablespoon Italian seasoning&lt;br /&gt;
26 ounces spaghetti sauce&lt;br /&gt;
12 ounces lasagna noodles, cooked (16 noodles)&lt;br /&gt;
&lt;br /&gt;
1. Heat oven to 375ºF.&lt;br /&gt;
&lt;br /&gt;
2. Mix first 5 ingredients until well blended.&lt;br /&gt;
&lt;br /&gt;
3. Spread 1/4 cup spaghetti sauce onto bottom of 13x9-inch baking dish. Spread each noodle with 3 Tbsp. cheese mixture; roll up. Place, seam-sides down, in dish. Top with remaining sauce and Parmesan; cover with foil.&lt;br /&gt;
&lt;br /&gt;
4. Bake 50 min. or until heated through, uncovering the last 10 min.&lt;br /&gt;
&lt;br /&gt;
NOTE: May be refrigerated up to 24 hours, then bake, covered, 1 hour 5 min. or until heated through, uncovering the last 10 min.&lt;br /&gt;
&lt;br /&gt;
Servings: 8&lt;br /&gt;
&lt;br /&gt;
Nutrition Facts&lt;br /&gt;
Serving size: 1/8 of a recipe (8.2 ounces).&lt;br /&gt;
Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.&lt;br /&gt;
Nutrition information calculated from recipe ingredients.&lt;br /&gt;
&lt;br /&gt;
Amount Per Serving&lt;br /&gt;
Calories 380.57&lt;br /&gt;
Calories From Fat (24%) 92.76&lt;br /&gt;
% Daily Value&lt;br /&gt;
Total Fat 10.45g 16%&lt;br /&gt;
Saturated Fat 4.83g 24%&lt;br /&gt;
Cholesterol 55.07mg 18%&lt;br /&gt;
Sodium 781.05mg 33%&lt;br /&gt;
Potassium 443.77mg 13%&lt;br /&gt;
Total Carbohydrates 47.73g 16%&lt;br /&gt;
Fiber 3.49g 14%&lt;br /&gt;
Sugar 10.65g &lt;br /&gt;
Protein 22.61g 45%</description><link>http://weightwatchersfriendlyrecipes.blogspot.com/2010/01/lasagna-lovers-pasta-rolls.html</link><author>noreply@blogger.com (pmallow)</author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_eaAaw9F8KId72W0ZOpJBtvE6KXQIsBRiexdDnKrwjUPvUwmzCNmaOZrqP5a2XKgGTscGr2omuS1Cq0xThx0PkW_MQnXcvKX1fieOIqgoeVVim4b0cGuJ9JPAWhrq6LW6f7M0wULvWkg/s72-c/lasagnarolls.jpg" height="72" width="72"/><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-1036270415974550197.post-5982595542606187687</guid><pubDate>Tue, 05 Jan 2010 23:17:00 +0000</pubDate><atom:updated>2010-01-05T17:17:57.700-06:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Exercise</category><title>Great New FUN Workout!</title><description>I just received my new &quot;&lt;a href=&quot;http://astore.amazon.com/halfmysizecom-20/detail/B002MWSY3O&quot;&gt;Just Dance&lt;/a&gt;&quot; workout game for Wii. It is so much fun! Just watch the screen and follow the moves. It&#39;s that simple. Work up a sweat before you even realize it. Make it a dance party with up to 4 players. Did you know you can burn up to 600 calories per hour depending on how hard you dance? Not too shabby! Give it a try!</description><link>http://weightwatchersfriendlyrecipes.blogspot.com/2010/01/great-new-fun-workout.html</link><author>noreply@blogger.com (pmallow)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-1036270415974550197.post-8955914329119412530</guid><pubDate>Thu, 17 Dec 2009 16:04:00 +0000</pubDate><atom:updated>2009-12-17T14:49:05.606-06:00</atom:updated><title>Who Am I and Why Should You Follow Me?</title><description>I&#39;m just a regular girl on&amp;nbsp;the lifelong journey of battling weight and&amp;nbsp;trying to&amp;nbsp;live a healthier lifestyle. I&#39;m&amp;nbsp;a wife, a mom and the girl next door. My weakness... FOOD! I love it... it doesn&#39;t love me, so here begins the trouble. People that have a healthy relationship with food have an internal register to know when enough is enough. Me, well I&#39;m missing that register, so I&#39;m learning and trying and learning and trying. I guess you could say that when it comes to this subject, I&#39;m a bit of a &quot;slow learner&quot;. I am a lifetime follower of the Weight Watchers program... I&#39;ve just never made Lifetime! For the last 5 yrs. I&#39;ve ran the website &lt;a href=&quot;http://halfmysize.com/&quot;&gt;Halfmysize.com&lt;/a&gt;. I&#39;ve published a cookbook. I&#39;ve lost weight. I&#39;ve gained weight. Ohhh yes, I know what works and what doesn&#39;t... in theory. I just have to learn to apply that theory to my own life, which is the part where you come in. You see, you don&#39;t need me to tell you new ideas, recipes, etc. about how to lose weight. You can find that information in lots of places. The truth is, I need YOU for support in my lifelong battle. I will NOT give up! I hope you&#39;ll join me on my journey and help encourage me to reach my destination.</description><link>http://weightwatchersfriendlyrecipes.blogspot.com/2009/12/who-am-i-and-why-should-you-follow-me.html</link><author>noreply@blogger.com (pmallow)</author><thr:total>0</thr:total></item><item><guid isPermaLink="false">tag:blogger.com,1999:blog-1036270415974550197.post-5265792831551916317</guid><pubDate>Thu, 17 Dec 2009 03:14:00 +0000</pubDate><atom:updated>2009-12-17T07:51:38.049-06:00</atom:updated><category domain="http://www.blogger.com/atom/ns#">Cookie</category><category domain="http://www.blogger.com/atom/ns#">Weight Watchers Friendly Recipes</category><title>Tender Sugar Cookies</title><description>&lt;div class=&quot;separator&quot; style=&quot;clear: both; text-align: center;&quot;&gt;&lt;a href=&quot;http://www.halfmysize.com/images/stories/images58/desserts/tendersugarcook.jpg&quot; imageanchor=&quot;1&quot; style=&quot;margin-left: 1em; margin-right: 1em;&quot;&gt;&lt;img border=&quot;0&quot; ps=&quot;true&quot; src=&quot;http://www.halfmysize.com/images/stories/images58/desserts/tendersugarcook.jpg&quot; /&gt;&lt;/a&gt;&lt;br /&gt;
&lt;/div&gt;Serves - 60&lt;br /&gt;
Weight Watchers Pts. - 1 &lt;br /&gt;
&lt;br /&gt;
Ingredients:&lt;br /&gt;
1 cup light margarine, softened&lt;br /&gt;
1 1/4 cups sugar&lt;br /&gt;
1 teaspoon baking powder&lt;br /&gt;
1/4 teaspoon salt&lt;br /&gt;
1 large egg&lt;br /&gt;
1 teaspoon vanilla extract&lt;br /&gt;
2 1/4 cups all-purpose flour&lt;br /&gt;
&lt;br /&gt;
Directions:&lt;br /&gt;
&lt;br /&gt;
Beat margarine in a large mixing bowl with an electric mixer for 30 seconds. Add 1 cup of sugar, the baking powder and salt. Beat until combined. Add egg and vanilla until combined. Beat in as much of the flour as possible. Stir in any remaining flour. Cover and refrigerate for 1 hour.&lt;br /&gt;
&lt;br /&gt;
Preheat oven to 300 degrees. Shape dough into 1&quot; balls. Roll balls in remaining 1/4 cup of sugar. Place 2&quot; apart on ungreased cookie sheets.&lt;br /&gt;
&lt;br /&gt;
Bake for 15 minutes or until tops are slightly crackled and sides are set. Do not brown. Remove cookies from oven and transfer to a wire rack to cool.&lt;br /&gt;
&lt;br /&gt;
NOTE: For a festive look, roll dough in colored sugars instead of granulated sugar.&lt;br /&gt;
&lt;br /&gt;
Yields: 5 dozen cookies&lt;br /&gt;
&lt;br /&gt;
Nutrition Information per serving (1 cookie):&lt;br /&gt;
&lt;br /&gt;
48 Calories; 2g Fat (30.2% calories from fat); 1g Protein; 8g Carbohydrate; trace Dietary Fiber; 4mg Cholesterol; 55mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 1/2 Fat; 1/2 Other Carbohydrates.&lt;br /&gt;
&lt;br /&gt;
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