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Characterized by intense sweetness, suitable for making delicious pies
Versatile spice that can be used as a seasoning for fish fillets
A convenient option to get protein and natural fats.
Don't be afraid, it won't bite if you aren't close
Marjoram is a perennial herb in the mint family
Stop throwing away my seeds when making my juice; that's a waste
Slender, with fine scales and a short dorsal fin
Striped bass is the largest member of the sea bass family
It is used in many food industries, it is really special
Santo Domingo apricot, tropical apricot, and South American apricot
While they look like cucumbers, they're different
A striped or mottled orange or reddish appearance.
Don't miss the opportunity to taste its wonderful taste after boiling it
Used in the cuisines of a number of cultures
The most abundant in large streams with low or moderate current
It looks like Marco, the captain of the first ship Whitebeard
Popcorn kernels made from golden corn kernels
One of the many types of mushrooms spread around the world
The most frequently used species in aquaculture are the Nile
Like onions and garlic, leeks are alliums. sweet & mild flavor
It is used in many food industries; it is really special.
Picked before ripening from a plant belonging to the Nightshade family
Oregano is a herb from the mint, or Lamiaceae family
This fruit has thin skin that ranges from yellow to dark red or purple.
A metal halide salt composed of potassium and chlorine
A walnut is the edible seed of any tree of the genus Juglans
Avocado oil used in many food industries looks good
Delicious snack, but beware! May cause Weight increase.
Is it beneficial or harmful? This is what we are trying to find out
The blue crab is so named because of its sapphire-tinted claws
Low water, high protein, and beneficial fats, a little is beneficial
The name burbot comes from the Latin word barba, meaning beard.
Provides a warm, aromatic flavor with a slightly bitter undertone
green beans can be eaten raw as well, Just be sure to wash them
Small in size, it barely fills you up, but it is nutritious
This type of onion grows well in fertile, well-drained soil in full sun
Contains 34 times the vitamin C content of an orange
Chum salmon is one of the largest species of Pacific salmon
Should be washed and drained just before eating.
Oil extracted from Sardine fish, are you interested in this food?
The red custard apple is very close relative to the sugar apple and atemoya.
You can make many types of food using it because of its easy formation
Ground Sage is related to the rosemary and mint plants
Hazelnut oil used in many food industries looks good
Just a regular egg, did you expect anything else?
Annual legume of the family Fabaceae, subfamily Faboideae
If you feel thirsty and hungry at the same time, I am here for you
Rice is considered one of the most popular foods in the world
it needs to be fed milk until he grows up
Freshwater drum resembles its marine relative the red drum
You can make many types of food using it because of its easy formation.
is closely related to broccoli, cauliflower and Brussels sprouts
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
Beet greens are the deep red-veined leaves that grow on beets
High water content, which gives it a unique taste!
They are found in shallower waters, and are long and slender
Poppy seed is the seed from the poppy plant
Red leaf lettuces are a group of lettuce cultivars with red leaves
Grows with abundance in North America's Great Lakes region
spawn in pairs or in groups ranging from a dozen to even hundreds
Green tomatoes can be used for many delicious meals
known as: pea bean, long-podded cowpea, Chinese long bean
The flavor is mild and sweet, with a firm texture
A delicious fruit full of wonderful and multiple benefits, you must try it!
A grass grown extensively as a grain, a cover crop & a forage crop
Contains small amounts of sodium iodide or potassium iodide
It may look like an ordinary egg, but in reality it is huge in size
Feisty fish with a distinctive large, black spot near the gill opening
Oil extracted from Menhaden fish, are you interested in this food?
Atlantic cod is one of the most important commercial fish species
Ocean pout have long, tapered, eel-like bodies
Oil extracted from Salmon fish, are you interested in this food?
Small halves the size of a finger, they have a unique taste and flavor
Grinded dried, unopened flower buds of Syzygium Aromaticum
A Crisp yet Mellow Apple With Tender Golden Skin
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
Haddock is a member of the cod family with a mild flavour
Have a greenish back with silver sides and belly
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
A plum is a sweet fruit that grows on a tree
is a North American species of fish of the family Osmeridae
Endive is a leaf vegetable belonging to the genus Cichorium
Excellent option for salads, do not forget about its many benefits!
Very similar in taste to jalapeños, but they're two to five times hotter
Aromatic herb of the mint family, widely used for culinary purposes
it is the ground spice derived from Nutmeg seed
There is a difference in size between chicken eggs. You must taste it.
Best eaten raw as it loses a proportion of its health benefits when cooked
Also called great basil, is a culinary herb of the family Lamiaceae
Cardamom is used to spice both sweet and savory dishes
Used as a spice for its distinctive flavor and aroma
They were first planted in the Sacramento River
An aromatic plant, a cross between water mint and spearmint
French fries are made from it in different shapes and types
A very nutritious and delicious salad, rich in micronutrients.
Popeye food number one sailor in the world, let him be your model!
Blackberries are a delicious addition to any diet.
It is used in many food industries, it is really special.
Many delicious and nutritious food products are made from it.
Some people think that it tastes better than green Anju, but is this true?
Known in New Zealand as butternut pumpkin or gramma
Has an intense, spicy aroma reminiscent of lemon and mint
Its sweet and sour flavor takes you into another world
A spice derived from the flower of Crocus sativus
Delicious and refreshing fruit rich in micronutrients
A medium-sized member of the chili family with a mild refreshing taste
Coriander, a feathery annual plant of the parsley family
Used as a cooking spice and as a fragrance in soaps and cosmetics
They are commonly eaten fresh or cooked in conserves, jams, and pies
Also known as Boston mackerel, or simply mackerel
have a mild, nutty flavor - subtly sweet, floral, and peppery
Black pepper is the world's most traded spice
You can store it for many years in the right conditions
Highly sought for sport fishing and commercial purposes
One of the most commonly used medicinal plants in the world
Obtained from the inner bark of several tree species
a leafy vegetable that grows in tight, spherical heads
Anchovies are found in scattered areas throughout the world's oceans
They are able to reproduce when they reach 2 years of age
Its flavor makes it ideal for salads and cooking for multiple meals
Jackfruit is the largest tree-borne fruit in the world
includes Bibb and Boston lettuces, have tender leaves with a very mild
Hardy biennial herb of the carrot family, popular and flavourful cooking
Smallest of the Pacific salmon found in North America
Oily freshwater fish from various species of the family Cyprinidae.
Many people may not like it, but its benefits are great
It's said that I am the best type of fat, is this true?
The tomatillo also known as the Mexican husk tomato
A plant in the Allium (onion) family. It is closely related to onions.
Characterized by sweetness and tartness at the same time
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
Voracious predators, and the large head, powerful jaws
provides fiber and a range of nutrients, low calories.
Look like burning coals in a camp in the middle of the woods
Have dark vertical stripes running down their light-gray bodies
rosemary leaves contain oils that produce the plant's well-known scent
Persimmons are a tree fruit related to the date plum
A suitable lemon will give you high-quality juice and a concentrated flavor
Known as Medjool, Medjoul, or MajhoolIt tastes great
it has a bright flavor that is more grassy than other pepper varieties
It can be used as a decoration or as an attractive snack for children
Shrimp are characterized by a semitransparent body
Has a dark, intense crimson color and heart shape
a leafy green vegetable that grows in tight, spherical heads
Spawning occurs at temperatures between 34 and 40º F
Once a week, you make up for some vitamins and minerals deficiency.
Bay leaf is an herb that is commonly used in cooking
largest species of crab in the northernmost waters of the Pacific Ocean
Delicious that gives you energy and a feeling of comfort after eating it
It was most widespread throughout Europe until the end of the Middle Ages.
A spice produced from the dried fruit of the pepper plant
A simple addition to your dish that gives a unique flavour
Chinook salmon are the largest Pacific salmon species
They may look like normal papers, but they are useful, try it
From inshore waters to offshore throughout the Gulf of Mexico
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
The bark of its tree has been used in traditional medicine
Green leaf lettuce may look like romaine, but it’s actually not the same
Hubbard squash, botanically classified as Cucurbita maxima
One of the best types of fruits to prepare delicious fresh juice!
You can make many meals with it and do not forget its many benefits
Sweetness & sourness of the taste is an essential component of high quality
known as trumpet mushrooms, are prized for their meaty texture
It is an ideal choice to be a main ingredient in your salad
Suitable to put on spaghetti and salads. 100% you will like it
It is used to cook a wide variety of delicious foods
Is named after its long pointed, flat bill, which resembles a sword
Apple variety developed in Horticultural Research Center
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
A type of yellow summer squash with bulbous bodies and long
Eating grilled corn in winter is the best!
One of the delicious seasonal fruits grown in the tropics
used as a cooking spice and as a fragrance in soaps and cosmetics
It has a pineapple-like aroma and is eaten raw or used in jams.
Medium-sized squash with a hard outer rind
It's all about how the finest silk on the planet is produced
Quinoa is a flowering plant in the amaranth family
Made of wheat groats that have been parboiled and dried
Known as Tinda, also called round melon, Indian round gourd
Arugula has become a popular salad green, but it’s not really a lettuce
Yes, it is useful!! But too much of it will do you a lot of harm
Hazelnuts are used in many food industries. Looks good
Yellow tomatoes are often used for salads and sandwiches.
As Ling grow bigger, they tend to eat bigger fish
It is red in color, the size of an apple, and it is edible with a pleasant taste.
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
mushroom with a history of both medicinal and culinary uses
Pecans have been to the moon not just once, but twice!
Vinegar made with crushed fermented apples, yeast, and sugar
Widely distributed along the coast of West Greenland
Garden cress is genetically related to watercress and mustard
It is used in many food industries, it is special
Delicious fruit and an excellent alternative to animal cream
Harvested in the North Atlantic from coastal Norway to the Mediterranean
picked before ripening from a plant belonging to the Nightshade family
Cashews are mostly consumed as a snack !
Peas are annual plants, with a life cycle of one year
A green vegetable that's easily recognizable for its long, pointy spears
Usually, several taxa of ciscoes are found in a single lake.
Oil extracted from Cod Liver fish, are you interested in this food?
Salt is a mineral composed primarily of sodium chloride (NaCl)
A wonderful and distinctive fruit that contains a lot of delicious juice
A leafy green herb with a subtle licorice flavor
Are you serious? Do I even need a definition?
lives on the ocean bottom at depths 200 m and deeper
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
There is no limit to the types of dishes that can be prepared from it
Known as gumbo or ladies' fingers, is a warm-season vegetable
If you are a meat lover, you must have eaten it before.
is a species of marine fish in the family Gadidae
Raspberries are famous berries with rich color and sweet and sour taste.
Solution typically consisting of 4–7% acetic acid and 93–96% water
Java plum, known as Jamun in Hindi, has a sour taste
Versatile and nutritious ingredient in various culinary applications
A dark, concentrated, intensely flavoured vinegar originating in Modena, Italy
Eliminates bad breath, antiseptic for the mouth, and aids digestion
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
Millets are a highly varied group of small-seeded grasses
is the sole living species in the family Chanidae
Have you ever seen afro green? Know more about me if you want
A vegetable with a hard exterior and flesh and seeds inside
Fish of this species are usually deep-bodied, flattened sideways.
It has a yellow flesh with a red or mottled skin
It may be surprising, but it contains many secrets!
Many people have Allergic to it; is it useful? Let's find out!
The edible seeds of pines (family Pinaceae, genus Pinus)
You can cook a delicious dish using it as a main or side ingredient
Oil extracted from herring fish, are you interested in this food?
The meat is firm and has a mild flavor; would you like to try it?
Its natural habitat includes open seas and coral reefs
Ground Japanese Tea leaves with a unique taste
Has large green crinkly leaves with celery-like stalks
Popularly used both for canning and producing tomato paste
Juicy peach that gives an irresistibly delicious taste
Among the smaller of the seven Pacific salmon species
The texture and the wonderful sweetness is what really distinguishes it
One of nearly 200 herring species in the family Clupeidae
Commonly known as lupin, lupine, or regionally bluebonnet
Anjou green pear has a firm texture and a delicious juice
It makes the most delicious dishes in the world
Can grow to be five feet and eighty pounds
Its pungent taste is used in sauces or juices, and jelly
Important food fish species in the mullet family Mugilidae
Sapodilla, tropical evergreen tree and its distinctive fruit
Medium White Rice
Rosemary leaves contain oils that produce the plant's well-known scent.
The solids remaining after cocoa butter is extracted from chocolate liquor
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
It has a distinctive flavor that you have never tasted before
Easy to peel with hands, good snack, and tasty.
sweet flavor and they are succulent and nutritious.
A shrub native to tropical and southern Africa
broad-bodied European flatfish of the family Scophthalmidae
Orange tomatoes are often used for salads and sandwiches
Crunchy and woody with a honey sweetness
Type of crisphead lettuce, and romaine lettuce is its own category
Distributed widely across subpolar and Arctic regions
Some believe that it may be better than natural cow's milk.
Chinese Cabbage with spacious light green leaves with white ribs
Fermented grape leaves made with salt, water, and time
Are used in many different types of meals around the world
Also called Patty Pan Squash, is a mild flavored summer squash
Kissing someone after eating me is proof of ownership
It is found in estuaries from Massachusetts to the Gulf of Mexico
Tomatoes resemble grapes in shape and have a unique taste.
Walnut oil used in many food industries looks good
You can eat me, but don't throw me at someone's head!
Anise seed is used as a spice, either ground or whole
Not available in abundance, unlike chicken eggs.
You can use it as a dye by extracting its color and adding it to other foods
Scup are a silvery fish with light blue specks
Artichokes have a mild taste, similar to asparagus
Grows on a climbing cactus called hylocereus
It may not look like it, but it is a good source of the most important minerals
it look like banana, but it's different
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