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Hazelnut oil used in many food industries looks good
If you are a meat lover, you must have eaten it before.
A vegetable with a hard exterior and flesh and seeds inside
provides fiber and a range of nutrients, low calories.
The name burbot comes from the Latin word barba, meaning beard.
Known as Tinda, also called round melon, Indian round gourd
Java plum, known as Jamun in Hindi, has a sour taste
Obtained from the inner bark of several tree species
Picked before ripening from a plant belonging to the Nightshade family
Green tomatoes can be used for many delicious meals
Persimmons are a tree fruit related to the date plum
It's all about how the finest silk on the planet is produced
A grass grown extensively as a grain, a cover crop & a forage crop
It may be surprising, but it contains many secrets!
A metal halide salt composed of potassium and chlorine
Delicious and refreshing fruit rich in micronutrients
A spice produced from the dried fruit of the pepper plant
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
Can grow to be five feet and eighty pounds
known as trumpet mushrooms, are prized for their meaty texture
known as: pea bean, long-podded cowpea, Chinese long bean
It is red in color, the size of an apple, and it is edible with a pleasant taste.
Coriander, a feathery annual plant of the parsley family
The most abundant in large streams with low or moderate current
Blackberries are a delicious addition to any diet.
a leafy vegetable that grows in tight, spherical heads
A spice derived from the flower of Crocus sativus
Popcorn kernels made from golden corn kernels
Some believe that it may be better than natural cow's milk.
It makes the most delicious dishes in the world
Raspberries are famous berries with rich color and sweet and sour taste.
Used as a cooking spice and as a fragrance in soaps and cosmetics
Important food fish species in the mullet family Mugilidae
a leafy green vegetable that grows in tight, spherical heads
includes Bibb and Boston lettuces, have tender leaves with a very mild
Cardamom is used to spice both sweet and savory dishes
it needs to be fed milk until he grows up
Once a week, you make up for some vitamins and minerals deficiency.
Delicious that gives you energy and a feeling of comfort after eating it
is closely related to broccoli, cauliflower and Brussels sprouts
is the sole living species in the family Chanidae
Pecans have been to the moon not just once, but twice!
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
Crunchy and woody with a honey sweetness
Feisty fish with a distinctive large, black spot near the gill opening
Fish of this species are usually deep-bodied, flattened sideways.
It is used in many food industries, it is really special.
Has large green crinkly leaves with celery-like stalks
Santo Domingo apricot, tropical apricot, and South American apricot
broad-bodied European flatfish of the family Scophthalmidae
Low water, high protein, and beneficial fats, a little is beneficial
Medium White Rice
One of the most commonly used medicinal plants in the world
Are you serious? Do I even need a definition?
Rosemary leaves contain oils that produce the plant's well-known scent.
Peas are annual plants, with a life cycle of one year
Known as Medjool, Medjoul, or MajhoolIt tastes great
One of the many types of mushrooms spread around the world
The tomatillo also known as the Mexican husk tomato
lives on the ocean bottom at depths 200 m and deeper
Garden cress is genetically related to watercress and mustard
sweet flavor and they are succulent and nutritious.
Is named after its long pointed, flat bill, which resembles a sword
You can make many meals with it and do not forget its many benefits
Hardy biennial herb of the carrot family, popular and flavourful cooking
Its sweet and sour flavor takes you into another world
Hubbard squash, botanically classified as Cucurbita maxima
Solution typically consisting of 4–7% acetic acid and 93–96% water
Black pepper is the world's most traded spice
Has an intense, spicy aroma reminiscent of lemon and mint
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
A type of yellow summer squash with bulbous bodies and long
Contains small amounts of sodium iodide or potassium iodide
Chinook salmon are the largest Pacific salmon species
Ocean pout have long, tapered, eel-like bodies
Freshwater drum resembles its marine relative the red drum
Also known as Boston mackerel, or simply mackerel
Ground Sage is related to the rosemary and mint plants
is a North American species of fish of the family Osmeridae
Contains 34 times the vitamin C content of an orange
One of nearly 200 herring species in the family Clupeidae
picked before ripening from a plant belonging to the Nightshade family
Scup are a silvery fish with light blue specks
it has a bright flavor that is more grassy than other pepper varieties
Eating grilled corn in winter is the best!
Provides a warm, aromatic flavor with a slightly bitter undertone
It can be used as a decoration or as an attractive snack for children
Smallest of the Pacific salmon found in North America
Haddock is a member of the cod family with a mild flavour
Suitable to put on spaghetti and salads. 100% you will like it
The texture and the wonderful sweetness is what really distinguishes it
Fermented grape leaves made with salt, water, and time
You can cook a delicious dish using it as a main or side ingredient
Many delicious and nutritious food products are made from it.
They are able to reproduce when they reach 2 years of age
Best eaten raw as it loses a proportion of its health benefits when cooked
Stop throwing away my seeds when making my juice; that's a waste
A walnut is the edible seed of any tree of the genus Juglans
Also called great basil, is a culinary herb of the family Lamiaceae
Usually, several taxa of ciscoes are found in a single lake.
Ground Japanese Tea leaves with a unique taste
Grows with abundance in North America's Great Lakes region
It is used in many food industries; it is really special.
Has a dark, intense crimson color and heart shape
It is an ideal choice to be a main ingredient in your salad
Delicious fruit and an excellent alternative to animal cream
Chum salmon is one of the largest species of Pacific salmon
Have a greenish back with silver sides and belly
Avocado oil used in many food industries looks good
The bark of its tree has been used in traditional medicine
Oil extracted from herring fish, are you interested in this food?
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
Are used in many different types of meals around the world
Characterized by sweetness and tartness at the same time
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
It is used to cook a wide variety of delicious foods
Poppy seed is the seed from the poppy plant
You can use it as a dye by extracting its color and adding it to other foods
mushroom with a history of both medicinal and culinary uses
Tomatoes resemble grapes in shape and have a unique taste.
Type of crisphead lettuce, and romaine lettuce is its own category
The red custard apple is very close relative to the sugar apple and atemoya.
Slender, with fine scales and a short dorsal fin
Sweetness & sourness of the taste is an essential component of high quality
Salt is a mineral composed primarily of sodium chloride (NaCl)
Oil extracted from Salmon fish, are you interested in this food?
A plant in the Allium (onion) family. It is closely related to onions.
Don't be afraid, it won't bite if you aren't close
Small in size, it barely fills you up, but it is nutritious
Some people think that it tastes better than green Anju, but is this true?
Is it beneficial or harmful? This is what we are trying to find out
Like onions and garlic, leeks are alliums. sweet & mild flavor
Anchovies are found in scattered areas throughout the world's oceans
Endive is a leaf vegetable belonging to the genus Cichorium
A simple addition to your dish that gives a unique flavour
Oil extracted from Menhaden fish, are you interested in this food?
Artichokes have a mild taste, similar to asparagus
Used in the cuisines of a number of cultures
Oily freshwater fish from various species of the family Cyprinidae.
Its flavor makes it ideal for salads and cooking for multiple meals
It is found in estuaries from Massachusetts to the Gulf of Mexico
Popeye food number one sailor in the world, let him be your model!
It has a pineapple-like aroma and is eaten raw or used in jams.
Just a regular egg, did you expect anything else?
Red leaf lettuces are a group of lettuce cultivars with red leaves
High water content, which gives it a unique taste!
A medium-sized member of the chili family with a mild refreshing taste
Characterized by intense sweetness, suitable for making delicious pies
Oregano is a herb from the mint, or Lamiaceae family
Used as a spice for its distinctive flavor and aroma
It may not look like it, but it is a good source of the most important minerals
Many people may not like it, but its benefits are great
Not available in abundance, unlike chicken eggs.
Bay leaf is an herb that is commonly used in cooking
A convenient option to get protein and natural fats.
Annual legume of the family Fabaceae, subfamily Faboideae
The flavor is mild and sweet, with a firm texture
Shrimp are characterized by a semitransparent body
While they look like cucumbers, they're different
Versatile spice that can be used as a seasoning for fish fillets
Voracious predators, and the large head, powerful jaws
Oil extracted from Sardine fish, are you interested in this food?
Have dark vertical stripes running down their light-gray bodies
it look like banana, but it's different
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
It may look like an ordinary egg, but in reality it is huge in size
Also called Patty Pan Squash, is a mild flavored summer squash
It is used in many food industries, it is really special
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
Have you ever seen afro green? Know more about me if you want
Grinded dried, unopened flower buds of Syzygium Aromaticum
A delicious fruit full of wonderful and multiple benefits, you must try it!
Rice is considered one of the most popular foods in the world
Aromatic herb of the mint family, widely used for culinary purposes
Medium-sized squash with a hard outer rind
A very nutritious and delicious salad, rich in micronutrients.
Known as gumbo or ladies' fingers, is a warm-season vegetable
An aromatic plant, a cross between water mint and spearmint
Oil extracted from Cod Liver fish, are you interested in this food?
Known in New Zealand as butternut pumpkin or gramma
It was most widespread throughout Europe until the end of the Middle Ages.
A suitable lemon will give you high-quality juice and a concentrated flavor
From inshore waters to offshore throughout the Gulf of Mexico
Orange tomatoes are often used for salads and sandwiches
Walnut oil used in many food industries looks good
Widely distributed along the coast of West Greenland
They may look like normal papers, but they are useful, try it
You can eat me, but don't throw me at someone's head!
A shrub native to tropical and southern Africa
Don't miss the opportunity to taste its wonderful taste after boiling it
Should be washed and drained just before eating.
There is no limit to the types of dishes that can be prepared from it
A plum is a sweet fruit that grows on a tree
have a mild, nutty flavor - subtly sweet, floral, and peppery
Chinese Cabbage with spacious light green leaves with white ribs
It has a yellow flesh with a red or mottled skin
The meat is firm and has a mild flavor; would you like to try it?
rosemary leaves contain oils that produce the plant's well-known scent
Popularly used both for canning and producing tomato paste
Its natural habitat includes open seas and coral reefs
Distributed widely across subpolar and Arctic regions
Hazelnuts are used in many food industries. Looks good
Easy to peel with hands, good snack, and tasty.
Sapodilla, tropical evergreen tree and its distinctive fruit
Striped bass is the largest member of the sea bass family
Its pungent taste is used in sauces or juices, and jelly
You can make many types of food using it because of its easy formation.
One of the delicious seasonal fruits grown in the tropics
Yes, it is useful!! But too much of it will do you a lot of harm
Delicious snack, but beware! May cause Weight increase.
Look like burning coals in a camp in the middle of the woods
Eliminates bad breath, antiseptic for the mouth, and aids digestion
A wonderful and distinctive fruit that contains a lot of delicious juice
A Crisp yet Mellow Apple With Tender Golden Skin
It has a distinctive flavor that you have never tasted before
Anjou green pear has a firm texture and a delicious juice
There is a difference in size between chicken eggs. You must taste it.
If you feel thirsty and hungry at the same time, I am here for you
You can make many types of food using it because of its easy formation
You can store it for many years in the right conditions
It looks like Marco, the captain of the first ship Whitebeard
The solids remaining after cocoa butter is extracted from chocolate liquor
Marjoram is a perennial herb in the mint family
largest species of crab in the northernmost waters of the Pacific Ocean
Quinoa is a flowering plant in the amaranth family
A green vegetable that's easily recognizable for its long, pointy spears
Jackfruit is the largest tree-borne fruit in the world
Highly sought for sport fishing and commercial purposes
One of the best types of fruits to prepare delicious fresh juice!
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
They were first planted in the Sacramento River
The blue crab is so named because of its sapphire-tinted claws
Made of wheat groats that have been parboiled and dried
A striped or mottled orange or reddish appearance.
Small halves the size of a finger, they have a unique taste and flavor
Juicy peach that gives an irresistibly delicious taste
The most frequently used species in aquaculture are the Nile
Anise seed is used as a spice, either ground or whole
it is the ground spice derived from Nutmeg seed
This type of onion grows well in fertile, well-drained soil in full sun
Kissing someone after eating me is proof of ownership
A leafy green herb with a subtle licorice flavor
As Ling grow bigger, they tend to eat bigger fish
Versatile and nutritious ingredient in various culinary applications
A dark, concentrated, intensely flavoured vinegar originating in Modena, Italy
The edible seeds of pines (family Pinaceae, genus Pinus)
Millets are a highly varied group of small-seeded grasses
Green leaf lettuce may look like romaine, but it’s actually not the same
green beans can be eaten raw as well, Just be sure to wash them
They are found in shallower waters, and are long and slender
Commonly known as lupin, lupine, or regionally bluebonnet
Very similar in taste to jalapeños, but they're two to five times hotter
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
Vinegar made with crushed fermented apples, yeast, and sugar
It is used in many food industries, it is special
French fries are made from it in different shapes and types
spawn in pairs or in groups ranging from a dozen to even hundreds
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
Many people have Allergic to it; is it useful? Let's find out!
Cashews are mostly consumed as a snack !
They are commonly eaten fresh or cooked in conserves, jams, and pies
Atlantic cod is one of the most important commercial fish species
is a species of marine fish in the family Gadidae
This fruit has thin skin that ranges from yellow to dark red or purple.
It's said that I am the best type of fat, is this true?
Arugula has become a popular salad green, but it’s not really a lettuce
Among the smaller of the seven Pacific salmon species
Beet greens are the deep red-veined leaves that grow on beets
Excellent option for salads, do not forget about its many benefits!
Spawning occurs at temperatures between 34 and 40º F
Grows on a climbing cactus called hylocereus
Harvested in the North Atlantic from coastal Norway to the Mediterranean
used as a cooking spice and as a fragrance in soaps and cosmetics
Yellow tomatoes are often used for salads and sandwiches.
Apple variety developed in Horticultural Research Center
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