tag:blogger.com,1999:blog-8446004182511596321Fri, 11 May 2012 13:34:12 +0000EasyIngredient-Sweet PotatoIngredient-Azuki BeansEveryday-Rice DishesIngredient-QuinoaIngredient-CilantroEveryday-GreensIngredient-SoyDessertsEveryday-RaitasIngredient-Channa DalEveryday-HerbsIngredient-Black Eyed PeasIngredient-Beet GreensScrumptious Snacks-South IndianEveryday-Healthy snacksIngredient-RiceIngredient-BroccoliCrunchy-CrackersIngredient-TomatoIngredient-CherriesSummer DrinksIngredient-Urad DalIngredient-Moong DalIngredient-ChickpeasIngredient-BlueberriesNo-Sugar-AddedIngredient-MethiMoreNmore-MuffinsDelicious Dals-South IndianEvents5-or-less-IngredientsIngredient-MintChutneys-South IndianIngredient-CurdKidsIngredient-DrumstickGroovy Gravies-North IndianEveryday-VeggiesDelicious Dals-North IndianIngredient-EggplantIngredient-Green BeansIngredient-PeanutEveryday-LegumesSalsaSuperpower-SproutsIngredient-MangoIngredient-CucumberIngredient-BeetsIngredient-CarrotIngredient-PineappleIngredient-PaneerIndian-Flat breadsIngredient-Green PeasGroovy Gravies-South IndianIngredient-CauliflowerA sneakpeek into our jolly, casual kitchenhttp://humminginthekitchen.blogspot.com/noreply@blogger.com (Vidya)Blogger2514http://creativecommons.org/licenses/by-nc-nd/2.0/HummingInTheKitchenhttp://feedburner.google.comSubscribe with My Yahoo!Subscribe with NewsGatorSubscribe with My AOLSubscribe with BloglinesSubscribe with NetvibesSubscribe with GoogleSubscribe with PageflakesSubscribe with PlusmoSubscribe with The Free DictionarySubscribe with Bitty BrowserSubscribe with NewsAlloySubscribe with Live.comSubscribe with Excite MIXSubscribe with Attensa for OutlookSubscribe with WebwagSubscribe with Podcast ReadySubscribe with FlurrySubscribe with WikioSubscribe with Daily Rotationtag:blogger.com,1999:blog-8446004182511596321.post-1439626264592907562Wed, 05 Aug 2009 02:30:00 +00002009-08-06T08:33:22.117-04:00Everyday-VeggiesIngredient-Black Eyed PeasIngredient-BroccoliSuperpower-SproutsEveryday-LegumesI had about a cup of black beans that I had left on the countertop for sprouting. I usually leave a few different kinds of beans now and then to sprout. One evening when I got home from work, Amma had made this lovely broccoli thoran (stirfry). Along with rice, pulisseri (a yoghurt based South Indian Curry) rasam & papads, it was a lovely dinner. With parents here, we sure are getting http://feedproxy.google.com/~r/HummingInTheKitchen/~3/DpOciKILk6c/broccoli-sprouted-black-beans-thoran.htmlnoreply@blogger.com (Vidya)25<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/HummingInTheKitchen?a=DpOciKILk6c:BholtTlWcxc:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/HummingInTheKitchen?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/HummingInTheKitchen?a=DpOciKILk6c:BholtTlWcxc:F7zBnMyn0Lo"><img src="http://feeds.feedburner.com/~ff/HummingInTheKitchen?i=DpOciKILk6c:BholtTlWcxc:F7zBnMyn0Lo" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/HummingInTheKitchen?a=DpOciKILk6c:BholtTlWcxc:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/HummingInTheKitchen?d=63t7Ie-LG7Y" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/HummingInTheKitchen?a=DpOciKILk6c:BholtTlWcxc:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/HummingInTheKitchen?i=DpOciKILk6c:BholtTlWcxc:gIN9vFwOqvQ" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/HummingInTheKitchen/~4/DpOciKILk6c" height="1" width="1"/>http://humminginthekitchen.blogspot.com/2009/08/broccoli-sprouted-black-beans-thoran.htmltag:blogger.com,1999:blog-8446004182511596321.post-2788435001942821224Sun, 02 Aug 2009 22:22:00 +00002009-08-03T22:21:53.830-04:00Scrumptious Snacks-South IndianEventsIngredient-Rice This dish is a childhood favourite of mine. This savoury snack is regularly made in Palakkad Iyer households during Navrathri season as a neivedyam (offering to the diety).Navarathri was very much looked forward to during my school years in Palakkad. Nine festive days of getting dressed up in the evenings wearing pattupaavadai, long silk skirts with lovely golden trim, hair in pigtails adorned http://feedproxy.google.com/~r/HummingInTheKitchen/~3/QSCMkvbEdWk/ammini-kozhukkattai-steamed-rice-balls.htmlnoreply@blogger.com (Vidya)13<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/HummingInTheKitchen?a=QSCMkvbEdWk:IilZzgo0A-w:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/HummingInTheKitchen?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/HummingInTheKitchen?a=QSCMkvbEdWk:IilZzgo0A-w:F7zBnMyn0Lo"><img src="http://feeds.feedburner.com/~ff/HummingInTheKitchen?i=QSCMkvbEdWk:IilZzgo0A-w:F7zBnMyn0Lo" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/HummingInTheKitchen?a=QSCMkvbEdWk:IilZzgo0A-w:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/HummingInTheKitchen?d=63t7Ie-LG7Y" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/HummingInTheKitchen?a=QSCMkvbEdWk:IilZzgo0A-w:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/HummingInTheKitchen?i=QSCMkvbEdWk:IilZzgo0A-w:gIN9vFwOqvQ" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/HummingInTheKitchen/~4/QSCMkvbEdWk" height="1" width="1"/>http://humminginthekitchen.blogspot.com/2009/08/ammini-kozhukkattai-steamed-rice-balls.htmltag:blogger.com,1999:blog-8446004182511596321.post-5488861129872360227Wed, 29 Jul 2009 04:02:00 +00002010-01-17T12:59:34.491-05:00SalsaIngredient-Azuki BeansIngredient-CucumberIngredient-CherriesCrunchy-CrackersIngredient-PineappleI made Lavash Crackers from Peter Reinhart's book, The Bread Baker's Apprentice. Followed his relatively simple recipe, resulting in this "snappy Armenian-style crackers, perfect for breadbaskets, company and kids". Needless to say, my daughter was instantly hooked on to it and the cracker ended up being her dinner...almost. I had to bribe her so she would save some for snacktime tomorrow. Servedhttp://feedproxy.google.com/~r/HummingInTheKitchen/~3/fohhY92cb6Q/lavash-crackers-with-fruit-sprouted.htmlnoreply@blogger.com (Vidya)17<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/HummingInTheKitchen?a=fohhY92cb6Q:XVhEvmnN6aU:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/HummingInTheKitchen?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/HummingInTheKitchen?a=fohhY92cb6Q:XVhEvmnN6aU:F7zBnMyn0Lo"><img src="http://feeds.feedburner.com/~ff/HummingInTheKitchen?i=fohhY92cb6Q:XVhEvmnN6aU:F7zBnMyn0Lo" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/HummingInTheKitchen?a=fohhY92cb6Q:XVhEvmnN6aU:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/HummingInTheKitchen?d=63t7Ie-LG7Y" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/HummingInTheKitchen?a=fohhY92cb6Q:XVhEvmnN6aU:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/HummingInTheKitchen?i=fohhY92cb6Q:XVhEvmnN6aU:gIN9vFwOqvQ" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/HummingInTheKitchen/~4/fohhY92cb6Q" height="1" width="1"/>http://humminginthekitchen.blogspot.com/2009/07/lavash-crackers-with-fruit-sprouted.htmltag:blogger.com,1999:blog-8446004182511596321.post-1645018578065894374Wed, 15 Jul 2009 01:25:00 +00002009-07-14T21:34:39.436-04:00Groovy Gravies-South IndianIngredient-PineapplePineapple Pachadi is a regular in our kitchen during summer when pineapples are in season. The sweetness of the chunky pineapple pieces and the mild tangyness of the tamarind makes it a mouthwatering delicacy; the hint of mustard in the ground coconut paste adds a subtle yet distinct flavour to it. This sweet-tangy-yummy side dish is one of the delicacies in Palakkad Iyer wedding feasts. For the http://feedproxy.google.com/~r/HummingInTheKitchen/~3/B6_-JMfFbDI/pineapple-pachadi-pineapple-curry-in.htmlnoreply@blogger.com (Vidya)20<div class="feedflare"> <a href="http://feeds.feedburner.com/~ff/HummingInTheKitchen?a=B6_-JMfFbDI:AUfqD9cMY0c:yIl2AUoC8zA"><img src="http://feeds.feedburner.com/~ff/HummingInTheKitchen?d=yIl2AUoC8zA" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/HummingInTheKitchen?a=B6_-JMfFbDI:AUfqD9cMY0c:F7zBnMyn0Lo"><img src="http://feeds.feedburner.com/~ff/HummingInTheKitchen?i=B6_-JMfFbDI:AUfqD9cMY0c:F7zBnMyn0Lo" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/HummingInTheKitchen?a=B6_-JMfFbDI:AUfqD9cMY0c:63t7Ie-LG7Y"><img src="http://feeds.feedburner.com/~ff/HummingInTheKitchen?d=63t7Ie-LG7Y" border="0"></img></a> <a href="http://feeds.feedburner.com/~ff/HummingInTheKitchen?a=B6_-JMfFbDI:AUfqD9cMY0c:gIN9vFwOqvQ"><img src="http://feeds.feedburner.com/~ff/HummingInTheKitchen?i=B6_-JMfFbDI:AUfqD9cMY0c:gIN9vFwOqvQ" border="0"></img></a> </div><img src="http://feeds.feedburner.com/~r/HummingInTheKitchen/~4/B6_-JMfFbDI" height="1" width="1"/>http://humminginthekitchen.blogspot.com/2009/07/pineapple-pachadi-pineapple-curry-in.html