Comments for In Good Taste

Comment on Never enough pizza by Greg

Greg — Thu, 09 Jul 2009 17:24:35 +0000

We're watching out our window everyday at the pizza sign, hoping against hope that there's a 2-slice and a medium coke special and not just gourmet pizza made with heirloom tomatoes and cheese made from milk from pampered Ecuadorian llamas. Fingers are crossed.

Comment on We hardly knew ye by Carrie O.

Carrie O. — Tue, 07 Jul 2009 03:08:13 +0000

Wow! How sad! I hadn't even made it over there yet.

Comment on Breakfast and brunch by Jason

Jason — Mon, 06 Jul 2009 20:19:16 +0000

We love Blue Moon, also you should try Hull St Blues for their brunch buffet (we havent been there in a while, but it was delicious whenever we went)

Comment on Easy crab appetizer by Jason

Jason — Mon, 06 Jul 2009 20:17:42 +0000

We do this with those little mini shrimp. Kind of our go to when needing to take something to a party.

Comment on Breakfast and brunch by Mags

Mags — Mon, 06 Jul 2009 18:58:08 +0000

LOVED Blue Moon! Went on July 4 at 8:30 a.m. and waited about 20 minutes for a table for six. Capt Crunch French Toast was festive with blueberries, strawberries and banana slices. The big winners were the hash browns, a paddle of shredded potatoes that where golden crispy on one side and perfectly seasoned on the other as well as a plate of huge biscuits covered with scrambled eggs, cheese, bacon AND sausage gravy. Our server, whose name escapes me, was quick with the coffee and friendly. Looking forward to your article!

Comment on TV's "Lost" and Charm City Cakes by Stargate Atlantis

Stargate Atlantis — Sun, 05 Jul 2009 20:25:28 +0000

Like to watch Stargate Atlantis episodes and also Lost. I found your blog on google and read a few of your other posts. I just added you to my Google News Reader. Look forward to reading more from you in the future.

Comment on Breakfast and brunch by Mags

Mags — Fri, 03 Jul 2009 19:08:48 +0000

Am finally going to try Blue Moon tomorrow and will report back. Miss Shirley's OF COURSE is a strong contender in my book!

Comment on Breakfast and brunch by Laya

Laya — Wed, 01 Jul 2009 14:32:34 +0000

I'm a fan of teavolve's brunch. All fo the food I've tried has been good, there's a much broader selection of vegetarian choices than most places, and the tea-infused sangrias are half price (and delicious).

Also: I like Granny's in Owings Mills for one very important reason - they server chicken-n-waffles. They serve breakfast all day, but Sunday's are always extra busy.

Comment on Easy crab appetizer by Bettina Isabella Catering

Bettina Isabella Catering — Tue, 30 Jun 2009 14:25:47 +0000

For a little zip with a bayou flair,combine 1# fresh crabmeat, 16 oz. softened cream cheese ...add some of your favorite creole mustard, 1 tsp. cajun seasoning, some thinly sliced scallions from the garden, a splash of white wine and fresh parsley. Shape into ball and roll into toasted pecans.
Chill for at least two hours.

Serve with water crackers or toasted pita triangles.

Comment on Breakfast and brunch by Alex Bardoff

Alex Bardoff — Mon, 29 Jun 2009 18:56:37 +0000

Breakfast Special - eggs, toast, bacon, and homefries & cup of coffee under $3.50. The Best!