tag:blogger.com,1999:blog-5082549555187675362024-09-01T19:40:09.553-07:00Facili ed appetitose ricette per la tua cucina di tutti i giorni!LRhttp://www.blogger.com/profile/03108142718085324970noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-508254955518767536.post-87843486699799463362013-03-07T05:06:00.000-08:002013-03-07T05:06:04.516-08:00<b><span style="font-family: Arial,Helvetica,sans-serif;"><a href="http://www.romaperbambini.it/public/wordpress/index.php/2013/03/07/giveaway-romaperbambini-e-ottimomassimo/" target="_blank">GIVEAWAY ROMAPERBAMBINI E OTTIMOMASSIMO</a></span></b><br /> <img alt="" class="alignnone size-full wp-image-5543" height="120" src="http://www.romaperbambini.it/public/wordpress/wp-content/uploads/2013/03/130305_banner-giveaway-ottimomassimo2.jpg" title="130305_banner-giveaway-ottimomassimo2" width="400" />LRhttp://www.blogger.com/profile/03108142718085324970noreply@blogger.com0tag:blogger.com,1999:blog-508254955518767536.post-20094319400818249082012-03-08T06:12:00.002-08:002012-03-08T06:13:38.526-08:00<div style="text-align: left;"> </div> <a href="http://www.borgodelsenatore.com/images/stories/piscina_small.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" src="http://www.borgodelsenatore.com/images/stories/piscina_small.jpg" /></a>Un indirizzo sicuro, provato personalmente, bel posto, accogliente e ben gestito... nella giusta stagione si può sfruttare una bella piscina in mezzo al verde... Posizione strategica in Toscana, fra Anghiari, Sansepolcro e molte altre destinazioni gradevolissime! Ah... dimenticavo, accoglienza calorosa ed amichevole, ma professionale e prezzi onesti per la zona! Nel caso sentite Luca al 3342957520 o verificate su <a href="http://www.borgodelsenatore.com/">www.borgodelsenatore.com</a>&nbsp; <br /> <div class="separator" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"> <br /></div>LRhttp://www.blogger.com/profile/03108142718085324970noreply@blogger.com0tag:blogger.com,1999:blog-508254955518767536.post-84189248198517880922011-11-18T03:30:00.001-08:002011-11-18T03:34:39.989-08:00<div class="separator" style="clear: both; font-family: Arial,Helvetica,sans-serif; text-align: justify;"> <iframe allowfullscreen='allowfullscreen' webkitallowfullscreen='webkitallowfullscreen' mozallowfullscreen='mozallowfullscreen' width='320' height='266' src='https://www.youtube.com/embed/Qi9S0ixbwgs?feature=player_embedded' frameborder='0'></iframe></div> <div style="font-family: Arial,Helvetica,sans-serif; text-align: justify;"> guitarplayer988 ha commentato la ricetta degli gnocchi sul mio canale youtube dicendo "bravissima! solo che il mio problema con gli gnocchi è la farina.. non so mai quanta metterne! :( "</div> <div style="font-family: Arial,Helvetica,sans-serif; text-align: justify;"> <br /></div> <div style="font-family: Arial,Helvetica,sans-serif; text-align: justify;"> Intanto grazie a&nbsp; guitarplayer988 e a tutti coloro che seguono il mio blog ed il mio canale youtube!</div> <div style="font-family: Arial,Helvetica,sans-serif; text-align: justify;"> <br /></div> <div style="font-family: Arial,Helvetica,sans-serif; text-align: justify;"> Ecco le dosi x 4 persone (che sono sono anche nel testo sotto il video)</div> <div style="text-align: justify;"> <span style="font-family: Arial,Helvetica,sans-serif;"> </span></div> <div style="font-family: Arial,Helvetica,sans-serif; text-align: justify;"> <br /></div> <div style="text-align: justify;"> <span style="font-family: Arial,Helvetica,sans-serif;"> </span></div> <div style="font-family: Arial,Helvetica,sans-serif; text-align: justify;"> 1 uovo, 300 g farina</div> <div style="text-align: justify;"> <span style="font-family: Arial,Helvetica,sans-serif;"> </span></div> <div style="font-family: Arial,Helvetica,sans-serif; text-align: justify;"> 1 kg patate</div> <div style="text-align: justify;"> <span style="font-family: Arial,Helvetica,sans-serif;"> </span></div> <div style="font-family: Arial,Helvetica,sans-serif; text-align: justify;"> sale q.b.</div> <div style="font-family: Arial,Helvetica,sans-serif; text-align: justify;"> <br /></div> <div style="text-align: justify;"> <span style="font-family: Arial,Helvetica,sans-serif;"> </span></div> <div style="font-family: Arial,Helvetica,sans-serif; text-align: justify;"> In ogni caso dipende da tipo e consistenza delle patate, dopo le prime prove imparerete a dominare l'impasto... è x questo che le patate sono state bollite a pezzi e senza buccia, erano eccezionali (patate a pasta gialla di Avezzano acquistate sul posto pochi giorni prima!)&nbsp;</div> <div style="font-family: Arial,Helvetica,sans-serif; text-align: justify;"> ... e poi per evitare che assorbano troppa acqua basta controllarne la bollitura scolandole al momento giusto, mi pare che la consistenza finale si intuisca dal video. Ancora grazie!</div>LRhttp://www.blogger.com/profile/03108142718085324970noreply@blogger.com0tag:blogger.com,1999:blog-508254955518767536.post-12776846580676980302010-10-22T02:27:00.000-07:002010-10-22T02:28:46.034-07:00<object height="344" style="background-image: url(&quot;http://i2.ytimg.com/vi/Qi9S0ixbwgs/hqdefault.jpg&quot;);" width="425"><param name="movie" value="http://www.youtube.com/v/Qi9S0ixbwgs?fs=1&amp;hl=it_IT"><param name="allowFullScreen" value="true"><param name="allowscriptaccess" value="always"><embed src="http://www.youtube.com/v/Qi9S0ixbwgs?fs=1&amp;hl=it_IT" width="425" height="344" allowScriptAccess="never" allowFullScreen="true" wmode="transparent" type="application/x-shockwave-flash"></embed></object><br /> <div style="font-family: Arial,Helvetica,sans-serif;"></div><div style="font-family: Arial,Helvetica,sans-serif;"><br /> </div><div style="font-family: Arial,Helvetica,sans-serif;"><b>INGREDIENTI</b></div><div style="font-family: Arial,Helvetica,sans-serif;"><b>PER 4 PERSONE</b></div><div style="font-family: Arial,Helvetica,sans-serif;"></div><div style="font-family: Arial,Helvetica,sans-serif;"></div><div style="font-family: Arial,Helvetica,sans-serif;">1 uovo, 300 g farina</div><div style="font-family: Arial,Helvetica,sans-serif;">1 kg di patate</div><div style="font-family: Arial,Helvetica,sans-serif;">sale q.b.</div><div style="font-family: Arial,Helvetica,sans-serif;"></div><div style="font-family: Arial,Helvetica,sans-serif;"><b>GRADO DI DIFFICOLTA':</b></div><div style="font-family: Arial,Helvetica,sans-serif;">*** medio - facile</div>LRhttp://www.blogger.com/profile/03108142718085324970noreply@blogger.com1tag:blogger.com,1999:blog-508254955518767536.post-44988965040829547302010-10-01T11:22:00.000-07:002010-10-01T11:22:12.169-07:00<object style="background-image:url(http://i2.ytimg.com/vi/98RWwidZ2sQ/hqdefault.jpg)" width="480" height="295"><param name="movie" value="http://www.youtube.com/v/98RWwidZ2sQ?fs=1&amp;hl=it_IT"><param name="allowFullScreen" value="true"><param name="allowscriptaccess" value="always"><embed src="http://www.youtube.com/v/98RWwidZ2sQ?fs=1&amp;hl=it_IT" width="480" height="295" allowScriptAccess="never" allowFullScreen="true" wmode="transparent" type="application/x-shockwave-flash"></embed></object>LRhttp://www.blogger.com/profile/03108142718085324970noreply@blogger.com0tag:blogger.com,1999:blog-508254955518767536.post-29825984119127499162010-03-16T03:40:00.000-07:002010-04-03T07:39:42.510-07:00<object height="265" width="445"><param name="movie" value="http://www.youtube.com/v/BcJSgLk4emk&hl=it_IT&fs=1&rel=0&color1=0x234900&color2=0x4e9e00"></param><param name="allowFullScreen" value="true"></param><param name="allowscriptaccess" value="always"></param><embed src="http://www.youtube.com/v/BcJSgLk4emk&hl=it_IT&fs=1&rel=0&color1=0x234900&color2=0x4e9e00" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="445" height="265"></embed></object><br /> <span style="font-family: Arial,Helvetica,sans-serif;"><b style="color: #38761d;">INGREDIENTI <br /> PER 2/3 PERSONE</b><br /> <br /> <i><b>per le crepes:</b></i><br /> 1 uovo, 100 g farina<br /> 1 bicchiere di latte<br /> <i><b>per il ripieno:</b></i><br /> 400g spinaci<br /> 150g ricotta<br /> <br /> sale, pepe, noce moscata</span><br /> <span style="font-family: Arial,Helvetica,sans-serif;"><br /> <b>GRADO DI DIFFICOLTA':&nbsp;</b></span><br /> <span style="font-family: Arial,Helvetica,sans-serif;"><b>facile&nbsp; <span style="font-size: x-large;"><span style="color: #38761d;">&nbsp;</span></span></b></span><br /> <span style="font-family: Arial,Helvetica,sans-serif;"><b><span style="font-size: x-large;"><span style="color: #38761d;">**</span><span style="color: #999999;">**</span></span></b></span><span style="font-family: Arial,Helvetica,sans-serif;"><b><span style="font-size: x-large;"><span style="color: #38761d;"></span><span style="color: #999999;">*</span></span></b></span>LRhttp://www.blogger.com/profile/03108142718085324970noreply@blogger.com1tag:blogger.com,1999:blog-508254955518767536.post-40490316961380181302010-03-08T06:37:00.001-08:002010-04-03T07:40:55.217-07:00<div style="font-family: Arial,Helvetica,sans-serif;"><object height="266" width="432"><param name="movie" value="http://www.youtube.com/v/TIwVYiR3d50&hl=it_IT&fs=1&rel=0&color1=0x234900&color2=0x4e9e00"></param><param name="allowFullScreen" value="true"></param><param name="allowscriptaccess" value="always"></param><embed src="http://www.youtube.com/v/TIwVYiR3d50&hl=it_IT&fs=1&rel=0&color1=0x234900&color2=0x4e9e00" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="432" height="266"></embed></object></div><span style="font-size: large;"><b><span style="font-family: Arial,Helvetica,sans-serif;">INGREDIENTI </span><br style="font-family: Arial,Helvetica,sans-serif;" /><span style="font-family: Arial,Helvetica,sans-serif;">PER 4 PERSONE</span></b></span><b><br style="font-family: Arial,Helvetica,sans-serif;" /><span style="font-family: Arial,Helvetica,sans-serif; font-size: small;">per la pasta sfoglia:</span></b><br /> <span style="font-family: Arial,Helvetica,sans-serif; font-size: small;">3 uova, farina, sale</span><br /> <span style="font-size: small;"><b><span style="font-family: Arial,Helvetica,sans-serif;">per il ripieno:</span></b></span><br /> <span style="font-family: Arial,Helvetica,sans-serif; font-size: small;">un cotechino </span><br /> <span style="font-family: Arial,Helvetica,sans-serif; font-size: small;">(o macinato di maiale)</span><br /> <span style="font-family: Arial,Helvetica,sans-serif; font-size: small;">un petto di pollouna mozzarella</span><br /> <span style="font-family: Arial,Helvetica,sans-serif; font-size: small;">un uovo</span><br /> <span style="font-size: small;"><b><span style="font-family: Arial,Helvetica,sans-serif;">per il sugo:</span></b></span><br /> <span style="font-family: Arial,Helvetica,sans-serif; font-size: small;">carote, cipolla, sedano</span><br /> <span style="font-family: Arial,Helvetica,sans-serif; font-size: small;">macinato misto</span><br /> <span style="font-family: Arial,Helvetica,sans-serif; font-size: small;">passata di pomodoro</span><br /> <br /> <span style="font-family: Arial,Helvetica,sans-serif;">Provateci e fatemi sapere come è venuto commentando la video ricetta!</span><br /> <span style="font-family: Arial,Helvetica,sans-serif;"><i><span style="font-size: large;"><b>BUON APPETITO!</b></span></i></span>LRhttp://www.blogger.com/profile/03108142718085324970noreply@blogger.com2tag:blogger.com,1999:blog-508254955518767536.post-4264044046560158692010-03-08T03:27:00.000-08:002010-03-08T07:05:56.079-08:00<div style="text-align: left;"><object height="344" width="425"><param name="movie" value="http://www.youtube.com/v/DH8ZvmXuHhU&hl=it_IT&fs=1&color1=0x234900&color2=0x4e9e00"></param><param name="allowFullScreen" value="true"></param><param name="allowscriptaccess" value="always"></param><embed src="http://www.youtube.com/v/DH8ZvmXuHhU&hl=it_IT&fs=1&color1=0x234900&color2=0x4e9e00" type="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="425" height="344"></embed></object></div><div style="font-family: Arial,Helvetica,sans-serif;"><span style="font-size: large;"><b>INGREDIENTI (per 4 persone)</b><br /> <span style="font-size: small;">Foglie giovani di ortica: 300 g<br /> Riso Carnaroli: 300 g<br /> Uno scalogno o mezza cipolla<br /> Burro<br /> Parmigiano grattugiato<br /> Sale e pepe</span></span></div><div style="font-family: Arial,Helvetica,sans-serif;"><span style="font-size: large;"> </span></div><div style="font-family: Arial,Helvetica,sans-serif;"><span style="font-size: large;"><i><b>Buon appetito da Daniela!&nbsp;</b></i></span></div>LRhttp://www.blogger.com/profile/03108142718085324970noreply@blogger.com1