<?xml version="1.0" encoding="UTF-8"?>
<?xml-stylesheet type="text/xsl" media="screen" href="/~d/styles/atom10full.xsl"?><?xml-stylesheet type="text/css" media="screen" href="http://feeds.feedburner.com/~d/styles/itemcontent.css"?><feed xmlns="http://www.w3.org/2005/Atom" xmlns:openSearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:georss="http://www.georss.org/georss" xmlns:gd="http://schemas.google.com/g/2005" xmlns:thr="http://purl.org/syndication/thread/1.0" xmlns:feedburner="http://rssnamespace.org/feedburner/ext/1.0" gd:etag="W/&quot;DEcCQXw6eip7ImA9WhRUFU8.&quot;"><id>tag:blogger.com,1999:blog-3978194887015257179</id><updated>2012-01-26T05:14:20.212+08:00</updated><category term="Italian" /><category term="Drinks" /><category term="SM Mall of Asia" /><category term="Maginhawa" /><category term="Frozen Yogurt" /><category term="SM Megamall" /><category term="Chinese" /><category term="Greenbelt" /><category term="Breakfast" /><category term="Persian" /><category term="Glorietta" /><category term="Taft" /><category term="Eastwood" /><category term="SM North EDSA" /><category term="Mediterranean" /><category term="Greek" /><category term="Cafe" /><category term="Lechon" /><category term="Singaporean" /><category term="Gelato" /><category term="Dessert" /><category term="Subic" /><category term="Trinoma" /><category term="Steak" /><category term="Japanese" /><category term="Cubao" /><category term="Korean" /><category term="Malay" /><category term="Snacks" /><category term="Cebu" /><category term="Pizza" /><category term="Thai" /><category term="Examiner" /><category term="Technohub" /><category term="Katipunan" /><category term="Sausages" /><category term="Food Fair" /><category term="Timog" /><category term="Barbecue/Yakiniku" /><category term="Pasta" /><category term="UST" /><category term="A Venue Mall" /><category term="Challenge" /><category term="Hotdogs" /><category term="Dapitan" /><category term="Chicken" /><category term="Noodles" /><category term="UP Diliman" /><category term="Tomas Morato" /><category term="Filipino" /><category term="Malingap" /><category term="Retiro" /><category term="Sandwiches" /><category term="Seafood" /><category term="Banawe" /><category term="Asian" /><category term="Unique" /><category term="Curry" /><category term="Ortigas" /><category term="Burgers" /><category term="Vegetarian" /><category term="Hot Pot" /><category term="Libis" /><category term="All-You-Can-Eat" /><category term="Il Terrazzo" /><title>Inggo Noms...</title><subtitle type="html">...Inggo's food adventures with beloved in Manila and beyond.</subtitle><link rel="http://schemas.google.com/g/2005#feed" type="application/atom+xml" href="http://eat.nyo.me/feeds/posts/default" /><link rel="alternate" type="text/html" href="http://eat.nyo.me/" /><link rel="next" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default?start-index=26&amp;max-results=25&amp;redirect=false&amp;v=2" /><author><name>Inggo Espinosa</name><uri>https://profiles.google.com/114876047844112691882</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh4.googleusercontent.com/-5QWXKgdKoEg/AAAAAAAAAAI/AAAAAAAAASs/YQ9hLgrKPtA/s512-c/photo.jpg" /></author><generator version="7.00" uri="http://www.blogger.com">Blogger</generator><openSearch:totalResults>127</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="self" type="application/atom+xml" href="http://feeds.feedburner.com/InggoNoms" /><feedburner:info uri="inggonoms" /><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="hub" href="http://pubsubhubbub.appspot.com/" /><entry gd:etag="W/&quot;CU4BRHkzeSp7ImA9WhRUEEg.&quot;"><id>tag:blogger.com,1999:blog-3978194887015257179.post-7008022742642784435</id><published>2012-01-20T15:56:00.004+08:00</published><updated>2012-01-20T18:05:55.781+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-01-20T18:05:55.781+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Cafe" /><category scheme="http://www.blogger.com/atom/ns#" term="Katipunan" /><category scheme="http://www.blogger.com/atom/ns#" term="Dessert" /><title>Mom and Tina's Bakery Cafe</title><link rel="replies" type="application/atom+xml" href="http://eat.nyo.me/feeds/7008022742642784435/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://eat.nyo.me/2012/01/mom-and-tinas-bakery-cafe.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/7008022742642784435?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/7008022742642784435?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/InggoNoms/~3/GcxC7HA2rZw/mom-and-tinas-bakery-cafe.html" title="Mom and Tina's Bakery Cafe" /><author><name>Inggo Espinosa</name><uri>https://profiles.google.com/114876047844112691882</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh4.googleusercontent.com/-5QWXKgdKoEg/AAAAAAAAAAI/AAAAAAAAASs/YQ9hLgrKPtA/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-0NqmPNQpWJ8/TxkQjj8k7zI/AAAAAAAAAgM/ZIpiJGaJqpE/s72-c/DSC00922+copy.jpg" height="72" width="72" /><thr:total>0</thr:total><content type="html">Beloved and I had dinner at Mom and Tina's Bakery Cafe. Located at Beloved's new favorite food and drink street, in the same building of BonChon Chicken and Moshi Moshi, this cafe had a welcoming atmosphere to it when we first passed by. It reminded me of Mary Grace, where we had a wonderful experience. Hoping to get a similar one, we decided to try it out.

The place was packed full, only having
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/E1qJRYcCYJ_e0s66OJj-fnGqkAI/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/E1qJRYcCYJ_e0s66OJj-fnGqkAI/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/E1qJRYcCYJ_e0s66OJj-fnGqkAI/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/E1qJRYcCYJ_e0s66OJj-fnGqkAI/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/InggoNoms/~4/GcxC7HA2rZw" height="1" width="1"/&gt;</content><feedburner:origLink>http://eat.nyo.me/2012/01/mom-and-tinas-bakery-cafe.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DUQBRH89fip7ImA9WhRVE04.&quot;"><id>tag:blogger.com,1999:blog-3978194887015257179.post-2993489090515172851</id><published>2012-01-12T09:22:00.001+08:00</published><updated>2012-01-12T11:02:35.166+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-01-12T11:02:35.166+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Katipunan" /><category scheme="http://www.blogger.com/atom/ns#" term="Japanese" /><title>Moshi Moshi</title><link rel="replies" type="application/atom+xml" href="http://eat.nyo.me/feeds/2993489090515172851/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://eat.nyo.me/2012/01/moshi-moshi.html#comment-form" title="1 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/2993489090515172851?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/2993489090515172851?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/InggoNoms/~3/kevr92BOftg/moshi-moshi.html" title="Moshi Moshi" /><author><name>Inggo Espinosa</name><uri>https://profiles.google.com/114876047844112691882</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh4.googleusercontent.com/-5QWXKgdKoEg/AAAAAAAAAAI/AAAAAAAAASs/YQ9hLgrKPtA/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-RsrgBiUcgZg/Tw5M7XT5n3I/AAAAAAAAAgA/ObGq73jRjsI/s72-c/DCS004124+copy.jpg" height="72" width="72" /><thr:total>1</thr:total><content type="html">Beloved and I had dinner at Moshi Moshi last night. This Japanese food joint is located beside the BonChon Chicken at Katipunan, at relatively newly-opened Regis Center. Beloved had already researched this place beforehand, and got pretty excited upon learning that this place specializes in donburi, or rice toppings. To be honest, I can't think of a place that specialize in just Japanese rice 
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/AGto-iPOn0c9c7fN-Lc1rvlO0KQ/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/AGto-iPOn0c9c7fN-Lc1rvlO0KQ/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/AGto-iPOn0c9c7fN-Lc1rvlO0KQ/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/AGto-iPOn0c9c7fN-Lc1rvlO0KQ/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/InggoNoms/~4/kevr92BOftg" height="1" width="1"/&gt;</content><feedburner:origLink>http://eat.nyo.me/2012/01/moshi-moshi.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DUQNQngycCp7ImA9WhRVE04.&quot;"><id>tag:blogger.com,1999:blog-3978194887015257179.post-966304195464765434</id><published>2012-01-03T01:40:00.001+08:00</published><updated>2012-01-12T11:03:13.698+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-01-12T11:03:13.698+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Trinoma" /><category scheme="http://www.blogger.com/atom/ns#" term="Thai" /><category scheme="http://www.blogger.com/atom/ns#" term="Malay" /><category scheme="http://www.blogger.com/atom/ns#" term="Asian" /><title>Banana Leaf</title><link rel="replies" type="application/atom+xml" href="http://eat.nyo.me/feeds/966304195464765434/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://eat.nyo.me/2012/01/banana-leaf.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/966304195464765434?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/966304195464765434?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/InggoNoms/~3/8SwsqnxSeZ4/banana-leaf.html" title="Banana Leaf" /><author><name>Inggo Espinosa</name><uri>https://profiles.google.com/114876047844112691882</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh4.googleusercontent.com/-5QWXKgdKoEg/AAAAAAAAAAI/AAAAAAAAASs/YQ9hLgrKPtA/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-y3tIpRZ4tCU/TwHd335NtbI/AAAAAAAAAeU/nZixqYBb6J8/s72-c/DSC00822+copy.jpg" height="72" width="72" /><thr:total>0</thr:total><content type="html">Beloved and I had our first 2012 food adventure at Trinoma's Banana Leaf. I've actually eaten at this Thai-Malay restaurant before with a couple of friends, but didn't manage to chronicle that particular time. And since that was a pretty decent experience, we weren't afraid of trying it out, despite knowing little of Thai cuisine. Anyway, this place is sort of special for a couple of things. 
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/-cmkJe2LkkxBp-MYW0KWm7mRm5A/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/-cmkJe2LkkxBp-MYW0KWm7mRm5A/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/-cmkJe2LkkxBp-MYW0KWm7mRm5A/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/-cmkJe2LkkxBp-MYW0KWm7mRm5A/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/InggoNoms/~4/8SwsqnxSeZ4" height="1" width="1"/&gt;</content><feedburner:origLink>http://eat.nyo.me/2012/01/banana-leaf.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DEAAQXk7cCp7ImA9WhRQFkQ.&quot;"><id>tag:blogger.com,1999:blog-3978194887015257179.post-5874673901697745042</id><published>2011-12-12T21:26:00.003+08:00</published><updated>2011-12-12T21:32:20.708+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-12-12T21:32:20.708+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Tomas Morato" /><category scheme="http://www.blogger.com/atom/ns#" term="Singaporean" /><category scheme="http://www.blogger.com/atom/ns#" term="Asian" /><category scheme="http://www.blogger.com/atom/ns#" term="Chinese" /><category scheme="http://www.blogger.com/atom/ns#" term="Chicken" /><title>Sentosa</title><link rel="replies" type="application/atom+xml" href="http://eat.nyo.me/feeds/5874673901697745042/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://eat.nyo.me/2011/12/sentosa.html#comment-form" title="2 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/5874673901697745042?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/5874673901697745042?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/InggoNoms/~3/S_m4cRjyk7Y/sentosa.html" title="Sentosa" /><author><name>Inggo Espinosa</name><uri>https://profiles.google.com/114876047844112691882</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh4.googleusercontent.com/-5QWXKgdKoEg/AAAAAAAAAAI/AAAAAAAAASs/YQ9hLgrKPtA/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-KVzQAAnMlxI/TuXckV6KDjI/AAAAAAAAAdU/_ESUAacBRko/s72-c/DSC00609+copy.jpg" height="72" width="72" /><thr:total>2</thr:total><content type="html">Beloved and I had dinner at Sentosa last night. This Singaporean-Chinese restaurant is among the newer ones in Tomas Morato, albeit this one has been here awhile. Still, I think it's not yet been a year since its opening. Anyway, what kept us from eating here are a couple of things: first, we don't know what to expect from a Singaporean restaurant, this being the first one we've to try; and, 
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/-Of0BAY6Amzlmafqb4qBy5E7Vog/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/-Of0BAY6Amzlmafqb4qBy5E7Vog/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/-Of0BAY6Amzlmafqb4qBy5E7Vog/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/-Of0BAY6Amzlmafqb4qBy5E7Vog/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/InggoNoms/~4/S_m4cRjyk7Y" height="1" width="1"/&gt;</content><feedburner:origLink>http://eat.nyo.me/2011/12/sentosa.html</feedburner:origLink></entry><entry gd:etag="W/&quot;Dk8MQX8yeSp7ImA9WhRRFU0.&quot;"><id>tag:blogger.com,1999:blog-3978194887015257179.post-6389756748206024849</id><published>2011-11-22T17:08:00.001+08:00</published><updated>2011-11-29T02:28:00.191+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-11-29T02:28:00.191+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Korean" /><category scheme="http://www.blogger.com/atom/ns#" term="Katipunan" /><category scheme="http://www.blogger.com/atom/ns#" term="Chicken" /><title>BonChon Chicken</title><link rel="replies" type="application/atom+xml" href="http://eat.nyo.me/feeds/6389756748206024849/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://eat.nyo.me/2011/11/bonchon-chicken.html#comment-form" title="3 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/6389756748206024849?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/6389756748206024849?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/InggoNoms/~3/pkd_TUKEFwY/bonchon-chicken.html" title="BonChon Chicken" /><author><name>Inggo Espinosa</name><uri>https://profiles.google.com/114876047844112691882</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh4.googleusercontent.com/-5QWXKgdKoEg/AAAAAAAAAAI/AAAAAAAAASs/YQ9hLgrKPtA/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-WjdevnYrVws/TssrnwVF0DI/AAAAAAAAAck/v_ClvyralDs/s72-c/11202011273+copy.jpg" height="72" width="72" /><thr:total>3</thr:total><content type="html">Me and family had dinner at BonChon Chicken last night. I've only recently heard of this place, which apparently recently also sprung up everywhere for some reason. All of my loved ones who have tried this place say that it's fantastic. Mom had heard that their chicken is addictive, and they claim to be the best chicken in some parts of America. However, from what I've heard, this place is 
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/HGnir86q_3aGVLMFTKVnJmtsrkA/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/HGnir86q_3aGVLMFTKVnJmtsrkA/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/HGnir86q_3aGVLMFTKVnJmtsrkA/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/HGnir86q_3aGVLMFTKVnJmtsrkA/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/InggoNoms/~4/pkd_TUKEFwY" height="1" width="1"/&gt;</content><feedburner:origLink>http://eat.nyo.me/2011/11/bonchon-chicken.html</feedburner:origLink></entry><entry gd:etag="W/&quot;Dk4EQHo_fCp7ImA9WhRRFU0.&quot;"><id>tag:blogger.com,1999:blog-3978194887015257179.post-8102742912704866454</id><published>2011-11-15T02:36:00.001+08:00</published><updated>2011-11-29T02:28:21.444+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-11-29T02:28:21.444+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Tomas Morato" /><category scheme="http://www.blogger.com/atom/ns#" term="All-You-Can-Eat" /><category scheme="http://www.blogger.com/atom/ns#" term="Japanese" /><title>Zensho</title><link rel="replies" type="application/atom+xml" href="http://eat.nyo.me/feeds/8102742912704866454/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://eat.nyo.me/2011/11/zensho.html#comment-form" title="3 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/8102742912704866454?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/8102742912704866454?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/InggoNoms/~3/2WZ0cxzyP68/zensho.html" title="Zensho" /><author><name>Inggo Espinosa</name><uri>https://profiles.google.com/114876047844112691882</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh4.googleusercontent.com/-5QWXKgdKoEg/AAAAAAAAAAI/AAAAAAAAASs/YQ9hLgrKPtA/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-UUaALBBd7kM/TsFgmgkfC8I/AAAAAAAAAbc/XdJzOkC1g8w/s72-c/11112011346+copy.jpg" height="72" width="72" /><thr:total>3</thr:total><content type="html">Beloved and I finally had dinner at Zensho a couple of days ago. I say finally because this is one of the couple remaining Japanese restaurants we have yet to try at Tomas Morato. Why we put off until now was probably because we had no idea what their "A la carte Buffet" mean. And while the 595 Php tag is a bit enticing, we didn't know if this included their teppanyaki, which apparently what this
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/6ZeV_LzvuanIBOYLnCTpAoJV2_o/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/6ZeV_LzvuanIBOYLnCTpAoJV2_o/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/6ZeV_LzvuanIBOYLnCTpAoJV2_o/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/6ZeV_LzvuanIBOYLnCTpAoJV2_o/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/InggoNoms/~4/2WZ0cxzyP68" height="1" width="1"/&gt;</content><feedburner:origLink>http://eat.nyo.me/2011/11/zensho.html</feedburner:origLink></entry><entry gd:etag="W/&quot;Dk4FQXwycCp7ImA9WhRRFU0.&quot;"><id>tag:blogger.com,1999:blog-3978194887015257179.post-7663771460634095846</id><published>2011-11-03T16:47:00.001+08:00</published><updated>2011-11-29T02:28:30.298+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-11-29T02:28:30.298+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Tomas Morato" /><category scheme="http://www.blogger.com/atom/ns#" term="Burgers" /><category scheme="http://www.blogger.com/atom/ns#" term="Japanese" /><title>Sango</title><link rel="replies" type="application/atom+xml" href="http://eat.nyo.me/feeds/7663771460634095846/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://eat.nyo.me/2011/11/sango.html#comment-form" title="1 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/7663771460634095846?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/7663771460634095846?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/InggoNoms/~3/ZJFUT7Y4R_A/sango.html" title="Sango" /><author><name>Inggo Espinosa</name><uri>https://profiles.google.com/114876047844112691882</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh4.googleusercontent.com/-5QWXKgdKoEg/AAAAAAAAAAI/AAAAAAAAASs/YQ9hLgrKPtA/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-iJBF3o5N868/TrIsy0OVbfI/AAAAAAAAAaM/3QKld6I2HtM/s72-c/02112011337+copy.jpg" height="72" width="72" /><thr:total>1</thr:total><content type="html">Beloved and I had dinner last night at Sango. This newly-opened burger joint is located at our midway-from-our-homes turf, Tomas Morato. Specifically, it is found at the same building where Size Matters is. Like that place, this burger joint also has a twist to it, apparently a Japanese one. How that Japanese twist applies to burgers was for us to find out.

When we went inside we were greeted 
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/TSgVMbaPvPdl_MtO7YFzw2yYp_8/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/TSgVMbaPvPdl_MtO7YFzw2yYp_8/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/TSgVMbaPvPdl_MtO7YFzw2yYp_8/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/TSgVMbaPvPdl_MtO7YFzw2yYp_8/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/InggoNoms/~4/ZJFUT7Y4R_A" height="1" width="1"/&gt;</content><feedburner:origLink>http://eat.nyo.me/2011/11/sango.html</feedburner:origLink></entry><entry gd:etag="W/&quot;Dk4GQXY5cSp7ImA9WhRRFU0.&quot;"><id>tag:blogger.com,1999:blog-3978194887015257179.post-9086620733348838513</id><published>2011-10-17T20:05:00.001+08:00</published><updated>2011-11-29T02:28:40.829+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-11-29T02:28:40.829+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Tomas Morato" /><category scheme="http://www.blogger.com/atom/ns#" term="Burgers" /><category scheme="http://www.blogger.com/atom/ns#" term="Sausages" /><title>Size Matters</title><link rel="replies" type="application/atom+xml" href="http://eat.nyo.me/feeds/9086620733348838513/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://eat.nyo.me/2011/10/size-matters.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/9086620733348838513?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/9086620733348838513?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/InggoNoms/~3/S9G5Lu_d5yo/size-matters.html" title="Size Matters" /><author><name>Inggo Espinosa</name><uri>https://profiles.google.com/114876047844112691882</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh4.googleusercontent.com/-5QWXKgdKoEg/AAAAAAAAAAI/AAAAAAAAASs/YQ9hLgrKPtA/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-t0M2jfnSSj4/TpwV9fI9HkI/AAAAAAAAAZQ/beeDMRm5hwk/s72-c/11102011298+copy.jpg" height="72" width="72" /><thr:total>0</thr:total><content type="html">A few days ago, Beloved and I had dinner at Size Matters. Since this was basically a newly-opened burger joint at our turf, there was little reason not to try it out. However, we really didn't know what to expect aside from burgers. After climbing a couple of flights of stairs, we find out that they actually specialize in sausages.

The fact that it's a burger joint is still partly true, though. 
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/z4rSmT2PfwjLL3MwxoKfjQIrDfo/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/z4rSmT2PfwjLL3MwxoKfjQIrDfo/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/z4rSmT2PfwjLL3MwxoKfjQIrDfo/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/z4rSmT2PfwjLL3MwxoKfjQIrDfo/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/InggoNoms/~4/S9G5Lu_d5yo" height="1" width="1"/&gt;</content><feedburner:origLink>http://eat.nyo.me/2011/10/size-matters.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DEINQHs7fSp7ImA9WhRRFU0.&quot;"><id>tag:blogger.com,1999:blog-3978194887015257179.post-6304827095417065314</id><published>2011-10-04T17:15:00.001+08:00</published><updated>2011-11-29T02:56:31.505+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-11-29T02:56:31.505+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Maginhawa" /><category scheme="http://www.blogger.com/atom/ns#" term="Barbecue/Yakiniku" /><category scheme="http://www.blogger.com/atom/ns#" term="Malingap" /><category scheme="http://www.blogger.com/atom/ns#" term="Korean" /><category scheme="http://www.blogger.com/atom/ns#" term="All-You-Can-Eat" /><title>Don-Day</title><link rel="replies" type="application/atom+xml" href="http://eat.nyo.me/feeds/6304827095417065314/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://eat.nyo.me/2011/10/don-day.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/6304827095417065314?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/6304827095417065314?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/InggoNoms/~3/zZEdT3YTVTU/don-day.html" title="Don-Day" /><author><name>Inggo Espinosa</name><uri>https://profiles.google.com/114876047844112691882</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh4.googleusercontent.com/-5QWXKgdKoEg/AAAAAAAAAAI/AAAAAAAAASs/YQ9hLgrKPtA/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-HEf-uVhDTjM/Toq_lBKAGTI/AAAAAAAAAY8/jRJqRxp4prU/s72-c/10012011237+copy.jpg" height="72" width="72" /><thr:total>0</thr:total><content type="html">Me, Beloved, and friends celebrated one of our friend's birthday at Don-Day. This Korean barbecue place is located right across Pino, a walks way from Maginhawa Street. We've been wanting to try this since we've heard about it, especially when we learned about its price.

Anyway, the place itself isn't really praiseworthy. It looks like your usual open-air pares place devoid of air conditioning. 
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/rKvO_xzT9b-2IpEayMryJbg0wVk/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/rKvO_xzT9b-2IpEayMryJbg0wVk/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/rKvO_xzT9b-2IpEayMryJbg0wVk/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/rKvO_xzT9b-2IpEayMryJbg0wVk/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/InggoNoms/~4/zZEdT3YTVTU" height="1" width="1"/&gt;</content><feedburner:origLink>http://eat.nyo.me/2011/10/don-day.html</feedburner:origLink></entry><entry gd:etag="W/&quot;Dk4MRnc-eCp7ImA9WhRRFU0.&quot;"><id>tag:blogger.com,1999:blog-3978194887015257179.post-6220743422317770463</id><published>2011-09-27T08:59:00.002+08:00</published><updated>2011-11-29T02:29:47.950+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-11-29T02:29:47.950+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Noodles" /><category scheme="http://www.blogger.com/atom/ns#" term="Chinese" /><category scheme="http://www.blogger.com/atom/ns#" term="Timog" /><title>Kanzhu Hand-Pulled Noodles</title><link rel="replies" type="application/atom+xml" href="http://eat.nyo.me/feeds/6220743422317770463/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://eat.nyo.me/2011/09/kanzhu-hand-pulled-noodles.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/6220743422317770463?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/6220743422317770463?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/InggoNoms/~3/1C3Um1oMksI/kanzhu-hand-pulled-noodles.html" title="Kanzhu Hand-Pulled Noodles" /><author><name>Inggo Espinosa</name><uri>https://profiles.google.com/114876047844112691882</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh4.googleusercontent.com/-5QWXKgdKoEg/AAAAAAAAAAI/AAAAAAAAASs/YQ9hLgrKPtA/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-ftbgLh13vvQ/ToEaxquPzpI/AAAAAAAAAYk/tK3fVSbnZjU/s72-c/18092011253+copy.jpg" height="72" width="72" /><thr:total>0</thr:total><content type="html">Beloved and I had a late dinner at Kanzhu Hand-Pulled Noodles. Beloved inadvertently became a regular to this place since her office usually orders lunch here. It also wasn't my first time trying out this place as she brought me a couple of dishes to-go before. I thought it wasn't fair to write about a take-home meal, as it might affect quality, but I thought it was pretty good and plentiful for 
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/PlrJRn0dCFQR4Yp0d7R5z-PeJCE/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/PlrJRn0dCFQR4Yp0d7R5z-PeJCE/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/PlrJRn0dCFQR4Yp0d7R5z-PeJCE/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/PlrJRn0dCFQR4Yp0d7R5z-PeJCE/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/InggoNoms/~4/1C3Um1oMksI" height="1" width="1"/&gt;</content><feedburner:origLink>http://eat.nyo.me/2011/09/kanzhu-hand-pulled-noodles.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D0cERXY-eSp7ImA9WhRRFU0.&quot;"><id>tag:blogger.com,1999:blog-3978194887015257179.post-1990979586020061929</id><published>2011-09-20T23:40:00.001+08:00</published><updated>2011-11-29T02:30:04.851+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-11-29T02:30:04.851+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Seafood" /><category scheme="http://www.blogger.com/atom/ns#" term="SM Mall of Asia" /><title>Gumbo</title><link rel="replies" type="application/atom+xml" href="http://eat.nyo.me/feeds/1990979586020061929/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://eat.nyo.me/2011/09/gumbo.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/1990979586020061929?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/1990979586020061929?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/InggoNoms/~3/I0kb_hWqfzQ/gumbo.html" title="Gumbo" /><author><name>Inggo Espinosa</name><uri>https://profiles.google.com/114876047844112691882</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh4.googleusercontent.com/-5QWXKgdKoEg/AAAAAAAAAAI/AAAAAAAAASs/YQ9hLgrKPtA/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-zLbjh_c_cRc/Tnij0XzYL5I/AAAAAAAAAYY/Ldfo9JuwIqw/s72-c/18092011244+copy.jpg" height="72" width="72" /><thr:total>0</thr:total><content type="html">Beloved and I had lunch at Gumbo. Yes, we've been to this place before, although not the same branch, so I guess this month is turning into a "revisited" edition of Inggo Noms.... Of course, as with our last two revisits, we ordered something different in this Southern USA-specialty place. And, as I've mentioned in my last review from the previous place, I was looking forward to trying out their 
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/wqA00PWMzb1gC_gaGwcH25evDU8/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/wqA00PWMzb1gC_gaGwcH25evDU8/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/wqA00PWMzb1gC_gaGwcH25evDU8/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/wqA00PWMzb1gC_gaGwcH25evDU8/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/InggoNoms/~4/I0kb_hWqfzQ" height="1" width="1"/&gt;</content><feedburner:origLink>http://eat.nyo.me/2011/09/gumbo.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D0cGSHc-eyp7ImA9WhRRFU0.&quot;"><id>tag:blogger.com,1999:blog-3978194887015257179.post-7443423838911769055</id><published>2011-09-19T00:57:00.000+08:00</published><updated>2011-11-29T02:30:29.953+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-11-29T02:30:29.953+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Trinoma" /><category scheme="http://www.blogger.com/atom/ns#" term="Pasta" /><category scheme="http://www.blogger.com/atom/ns#" term="Steak" /><title>Chophouse</title><link rel="replies" type="application/atom+xml" href="http://eat.nyo.me/feeds/7443423838911769055/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://eat.nyo.me/2011/09/chophouse.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/7443423838911769055?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/7443423838911769055?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/InggoNoms/~3/Q7ja4HazD2A/chophouse.html" title="Chophouse" /><author><name>Inggo Espinosa</name><uri>https://profiles.google.com/114876047844112691882</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh4.googleusercontent.com/-5QWXKgdKoEg/AAAAAAAAAAI/AAAAAAAAASs/YQ9hLgrKPtA/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-l3WDKSbAN8M/TnYI_yS27HI/AAAAAAAAAYI/n2ylt2bYspU/s72-c/11092011227+copy.jpg" height="72" width="72" /><thr:total>0</thr:total><content type="html">A week ago, Beloved and I ate at Chophouse. This grilled steak-specialty restaurant that features a cow statue with a halo and angel wings has been a mainstay in Trinoma's 4th floor alfresco area. Well, the cow statue is a mainstay—this place was formerly called "Holy Cow", quite appropriate for the mascot. At first we thought that this was just a simple name change, but Holy Cow opened doors on 
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/GfOuoZ9V_u5R0pLXuhY6MQdrRQQ/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/GfOuoZ9V_u5R0pLXuhY6MQdrRQQ/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/GfOuoZ9V_u5R0pLXuhY6MQdrRQQ/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/GfOuoZ9V_u5R0pLXuhY6MQdrRQQ/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/InggoNoms/~4/Q7ja4HazD2A" height="1" width="1"/&gt;</content><feedburner:origLink>http://eat.nyo.me/2011/09/chophouse.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D0cBRXszeyp7ImA9WhRRFU0.&quot;"><id>tag:blogger.com,1999:blog-3978194887015257179.post-299811577782426548</id><published>2011-09-10T10:33:00.001+08:00</published><updated>2011-11-29T02:30:54.583+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-11-29T02:30:54.583+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Trinoma" /><category scheme="http://www.blogger.com/atom/ns#" term="Japanese" /><title>Tempura Japanese Grill</title><link rel="replies" type="application/atom+xml" href="http://eat.nyo.me/feeds/299811577782426548/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://eat.nyo.me/2011/09/tempura-japanese-grill.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/299811577782426548?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/299811577782426548?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/InggoNoms/~3/9nrgiEH3kBk/tempura-japanese-grill.html" title="Tempura Japanese Grill" /><author><name>Inggo Espinosa</name><uri>https://profiles.google.com/114876047844112691882</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh4.googleusercontent.com/-5QWXKgdKoEg/AAAAAAAAAAI/AAAAAAAAASs/YQ9hLgrKPtA/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-u5crZkWaQrQ/TmrJave9QBI/AAAAAAAAAYA/95rbax1cZF4/s72-c/09032011231+copy.jpg" height="72" width="72" /><thr:total>0</thr:total><content type="html">A few days ago, me and my friends ate at Tempura Japanese Grill. This would be my third time reviewing this place on this blog, if I'm not mistaken, and I still won't be reviewing the "grill" portion of this place, sadly. However, I'm still pretty stoked at what I will be reviewing for this entry. I guess this week sort of becomes a revisiting week of my favorite Japanese restaurants, hoping they
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/m8JfSo5u9T_BAqri9GjxVMQ67W0/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/m8JfSo5u9T_BAqri9GjxVMQ67W0/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/m8JfSo5u9T_BAqri9GjxVMQ67W0/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/m8JfSo5u9T_BAqri9GjxVMQ67W0/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/InggoNoms/~4/9nrgiEH3kBk" height="1" width="1"/&gt;</content><feedburner:origLink>http://eat.nyo.me/2011/09/tempura-japanese-grill.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D0cMQnk7eyp7ImA9WhRRFU0.&quot;"><id>tag:blogger.com,1999:blog-3978194887015257179.post-2122638700757018945</id><published>2011-09-06T22:35:00.000+08:00</published><updated>2011-11-29T02:31:23.703+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-11-29T02:31:23.703+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Tomas Morato" /><category scheme="http://www.blogger.com/atom/ns#" term="Il Terrazzo" /><category scheme="http://www.blogger.com/atom/ns#" term="Japanese" /><title>Omakase</title><link rel="replies" type="application/atom+xml" href="http://eat.nyo.me/feeds/2122638700757018945/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://eat.nyo.me/2011/09/omakase.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/2122638700757018945?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/2122638700757018945?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/InggoNoms/~3/-1bsKUJcdxc/omakase.html" title="Omakase" /><author><name>Inggo Espinosa</name><uri>https://profiles.google.com/114876047844112691882</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh4.googleusercontent.com/-5QWXKgdKoEg/AAAAAAAAAAI/AAAAAAAAASs/YQ9hLgrKPtA/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-hNNsfHq5fV0/TmYof48ckVI/AAAAAAAAAXs/nGc0lm_5XtM/s72-c/02092011185+copy.jpg" height="72" width="72" /><thr:total>0</thr:total><content type="html">A few nights ago, Beloved and I had dinner at Omakase. Yes, again. Although this is our favorite maki/sushi roll-specializing restaurant, our more recent and frequent visits to Bubble Tea, mainly because Omakase is only open at specific times, have been proving to become quite the rival of this resto's specialty. We were hopeful that this fourth review will still be on par with its previous ones.
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/v0iVKidJSWvPC0o0pyfvU35rW9A/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/v0iVKidJSWvPC0o0pyfvU35rW9A/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/v0iVKidJSWvPC0o0pyfvU35rW9A/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/v0iVKidJSWvPC0o0pyfvU35rW9A/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/InggoNoms/~4/-1bsKUJcdxc" height="1" width="1"/&gt;</content><feedburner:origLink>http://eat.nyo.me/2011/09/omakase.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D0EASHk6eCp7ImA9WhRRFU0.&quot;"><id>tag:blogger.com,1999:blog-3978194887015257179.post-3441344399099638464</id><published>2011-09-01T20:34:00.000+08:00</published><updated>2011-11-29T02:40:49.710+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-11-29T02:40:49.710+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Mediterranean" /><category scheme="http://www.blogger.com/atom/ns#" term="Greek" /><category scheme="http://www.blogger.com/atom/ns#" term="Glorietta" /><title>Go Greek!</title><link rel="replies" type="application/atom+xml" href="http://eat.nyo.me/feeds/3441344399099638464/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://eat.nyo.me/2011/09/go-greek.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/3441344399099638464?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/3441344399099638464?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/InggoNoms/~3/k4mv4oyiIXM/go-greek.html" title="Go Greek!" /><author><name>Inggo Espinosa</name><uri>https://profiles.google.com/114876047844112691882</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh4.googleusercontent.com/-5QWXKgdKoEg/AAAAAAAAAAI/AAAAAAAAASs/YQ9hLgrKPtA/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-pRr_Jd_uukc/Tl929wxaVMI/AAAAAAAAAXQ/VFT9-p1-tgY/s72-c/28082011155+copy.jpg" height="72" width="72" /><thr:total>0</thr:total><content type="html">A couple of days ago, me, Beloved, and Hannah had dinner at Glorietta's Food Choices. The particular stall we ordered at was the Go Greek! one at the relatively newly-opened corner. It's been a while since we actually had a reason to go to Glorietta, and the last time I ate at Food Choices, this place was still under renovation.

The look, feel, and menu of Go Greek! reminded me of a 
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/yGexd95IU87D8_IeVLDtntilbq8/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/yGexd95IU87D8_IeVLDtntilbq8/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/yGexd95IU87D8_IeVLDtntilbq8/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/yGexd95IU87D8_IeVLDtntilbq8/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/InggoNoms/~4/k4mv4oyiIXM" height="1" width="1"/&gt;</content><feedburner:origLink>http://eat.nyo.me/2011/09/go-greek.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D0YHRno5eSp7ImA9WhRRFU0.&quot;"><id>tag:blogger.com,1999:blog-3978194887015257179.post-8954352684244282195</id><published>2011-08-16T19:42:00.002+08:00</published><updated>2011-11-29T02:32:17.421+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-11-29T02:32:17.421+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Maginhawa" /><category scheme="http://www.blogger.com/atom/ns#" term="Malingap" /><category scheme="http://www.blogger.com/atom/ns#" term="Filipino" /><category scheme="http://www.blogger.com/atom/ns#" term="Vegetarian" /><title>Pino</title><link rel="replies" type="application/atom+xml" href="http://eat.nyo.me/feeds/8954352684244282195/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://eat.nyo.me/2011/08/pino.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/8954352684244282195?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/8954352684244282195?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/InggoNoms/~3/kkhNqjaywOU/pino.html" title="Pino" /><author><name>Inggo Espinosa</name><uri>https://profiles.google.com/114876047844112691882</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh4.googleusercontent.com/-5QWXKgdKoEg/AAAAAAAAAAI/AAAAAAAAASs/YQ9hLgrKPtA/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-nLW8JWD_524/TkpQKXLKQPI/AAAAAAAAAVw/VEXEz6P_RZc/s72-c/14082011128+copy.jpg" height="72" width="72" /><thr:total>0</thr:total><content type="html">Beloved and I finally got the chance to eat at Pino a couple of nights ago. I say finally because this place is pretty close from home, once located at Maginhawa, then they moved to a street nearby, and we've been wanting to try the place out for years. This somewhat Filipino cuisine place apparently also owns BRGR: The Burger Project, so we really were expecting much from it. We've also heard 
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/t7cqBTDYNwwsUBekX9gPod_10f8/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/t7cqBTDYNwwsUBekX9gPod_10f8/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/t7cqBTDYNwwsUBekX9gPod_10f8/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/t7cqBTDYNwwsUBekX9gPod_10f8/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/InggoNoms/~4/kkhNqjaywOU" height="1" width="1"/&gt;</content><feedburner:origLink>http://eat.nyo.me/2011/08/pino.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D0YBQXg6fCp7ImA9WhRRFU0.&quot;"><id>tag:blogger.com,1999:blog-3978194887015257179.post-7891768779718993105</id><published>2011-08-15T21:15:00.006+08:00</published><updated>2011-11-29T02:32:30.614+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-11-29T02:32:30.614+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="SM North EDSA" /><category scheme="http://www.blogger.com/atom/ns#" term="Pasta" /><category scheme="http://www.blogger.com/atom/ns#" term="Sandwiches" /><category scheme="http://www.blogger.com/atom/ns#" term="Steak" /><title>Almon Marina</title><link rel="replies" type="application/atom+xml" href="http://eat.nyo.me/feeds/7891768779718993105/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://eat.nyo.me/2011/08/almon-marina.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/7891768779718993105?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/7891768779718993105?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/InggoNoms/~3/piILAy-lato/almon-marina.html" title="Almon Marina" /><author><name>Inggo Espinosa</name><uri>https://profiles.google.com/114876047844112691882</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh4.googleusercontent.com/-5QWXKgdKoEg/AAAAAAAAAAI/AAAAAAAAASs/YQ9hLgrKPtA/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-Ev56GOOikUQ/TkkYkXPEefI/AAAAAAAAAVs/t8hY9reUvCk/s72-c/08132011221.jpg" height="72" width="72" /><thr:total>0</thr:total><content type="html">Me and my friends ate at Almon Marina for dinner a couple of days ago after our semi-weekly Bingo sessions. This relatively newly-opened sandwich bar replaced Seattle's Best Coffee's location in SM North EDSA's the Block. We had no idea what to expect here, but I guess it was safe to assume that this would be something similar to Oliver's Super Sandwich where sandwiches are the main specialty. 
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/EI2tNvF1ES5B49t1rqOw5iGS8MA/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/EI2tNvF1ES5B49t1rqOw5iGS8MA/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/EI2tNvF1ES5B49t1rqOw5iGS8MA/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/EI2tNvF1ES5B49t1rqOw5iGS8MA/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/InggoNoms/~4/piILAy-lato" height="1" width="1"/&gt;</content><feedburner:origLink>http://eat.nyo.me/2011/08/almon-marina.html</feedburner:origLink></entry><entry gd:etag="W/&quot;CEcGRHgyeCp7ImA9WhRRFUw.&quot;"><id>tag:blogger.com,1999:blog-3978194887015257179.post-6950213868508599558</id><published>2011-08-14T21:16:00.000+08:00</published><updated>2011-11-29T04:27:05.690+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-11-29T04:27:05.690+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Cafe" /><category scheme="http://www.blogger.com/atom/ns#" term="Drinks" /><category scheme="http://www.blogger.com/atom/ns#" term="Banawe" /><category scheme="http://www.blogger.com/atom/ns#" term="Vegetarian" /><title>Caffe Dolce</title><link rel="replies" type="application/atom+xml" href="http://eat.nyo.me/feeds/6950213868508599558/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://eat.nyo.me/2011/08/caffe-dolce.html#comment-form" title="1 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/6950213868508599558?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/6950213868508599558?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/InggoNoms/~3/4dO8jJ4xlDU/caffe-dolce.html" title="Caffe Dolce" /><author><name>pauness</name><uri>http://www.blogger.com/profile/05787880025142645795</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="30" height="32" src="http://3.bp.blogspot.com/_FI_OyNpS-IY/S4KPfdAVi8I/AAAAAAAAABw/K0NXvL38e7c/S220/yinyang+suffdoodle.png" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-z06diya2X0c/TkaUJS_HoVI/AAAAAAAAAGo/wm_UAylGEsI/s72-c/12082011119.jpg" height="72" width="72" /><thr:total>1</thr:total><content type="html">I love to drink (but not the alcoholic kind!). I love going to milk tea places, coffee shops and cafes so its no wonder that when I discovered a new cafe at Banawe: Caffe Dolce, I asked my friends to meet up there after work. One thing unique about this one is that this is a vegetarian cafe.


I was the first one to arrive since it only took a few minutes to go to Banawe from work. I found out 
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/JA_8on_qmuHaAbPc4YnXjNvgi7w/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/JA_8on_qmuHaAbPc4YnXjNvgi7w/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/JA_8on_qmuHaAbPc4YnXjNvgi7w/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/JA_8on_qmuHaAbPc4YnXjNvgi7w/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/InggoNoms/~4/4dO8jJ4xlDU" height="1" width="1"/&gt;</content><feedburner:origLink>http://eat.nyo.me/2011/08/caffe-dolce.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D0EASHk7eip7ImA9WhRRFU0.&quot;"><id>tag:blogger.com,1999:blog-3978194887015257179.post-1595864731025509542</id><published>2011-08-08T12:42:00.003+08:00</published><updated>2011-11-29T02:40:49.702+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-11-29T02:40:49.702+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Seafood" /><category scheme="http://www.blogger.com/atom/ns#" term="Greenbelt" /><title>The Seafood Club by Red Crab</title><link rel="replies" type="application/atom+xml" href="http://eat.nyo.me/feeds/1595864731025509542/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://eat.nyo.me/2011/08/seafood-club-by-red-crab.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/1595864731025509542?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/1595864731025509542?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/InggoNoms/~3/n-mabMuPib8/seafood-club-by-red-crab.html" title="The Seafood Club by Red Crab" /><author><name>Inggo Espinosa</name><uri>https://profiles.google.com/114876047844112691882</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh4.googleusercontent.com/-5QWXKgdKoEg/AAAAAAAAAAI/AAAAAAAAASs/YQ9hLgrKPtA/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-mIZ_l-w6xkg/Tj9lBs37zEI/AAAAAAAAAVE/UQBimxhruUw/s72-c/06082011110+copy.jpg" height="72" width="72" /><thr:total>0</thr:total><content type="html">For my birthday, Beloved and I had dinner at The Seafood Club by Red Crab. If the obviousness doesn't strike, this seafood restaurant specializes in crabs. More appropriately, they specialize in alimango, since Red Crab is self-titled "alimango house". While the Tomas Morato branch is a place we often pass by, the particular branch we ate in is located at Greenbelt 3.

Aside from crabs, their 
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/MvkUV-30-KSSukyNQ2ghc2DRJ_Y/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/MvkUV-30-KSSukyNQ2ghc2DRJ_Y/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/MvkUV-30-KSSukyNQ2ghc2DRJ_Y/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/MvkUV-30-KSSukyNQ2ghc2DRJ_Y/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/InggoNoms/~4/n-mabMuPib8" height="1" width="1"/&gt;</content><feedburner:origLink>http://eat.nyo.me/2011/08/seafood-club-by-red-crab.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D0UBSXc4fSp7ImA9WhRRFU0.&quot;"><id>tag:blogger.com,1999:blog-3978194887015257179.post-5153580053698333791</id><published>2011-07-30T02:24:00.001+08:00</published><updated>2011-11-29T02:34:18.935+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-11-29T02:34:18.935+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Tomas Morato" /><category scheme="http://www.blogger.com/atom/ns#" term="Japanese" /><title>Domo</title><link rel="replies" type="application/atom+xml" href="http://eat.nyo.me/feeds/5153580053698333791/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://eat.nyo.me/2011/07/domo.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/5153580053698333791?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/5153580053698333791?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/InggoNoms/~3/dQYLwjspKGI/domo.html" title="Domo" /><author><name>Inggo Espinosa</name><uri>https://profiles.google.com/114876047844112691882</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh4.googleusercontent.com/-5QWXKgdKoEg/AAAAAAAAAAI/AAAAAAAAASs/YQ9hLgrKPtA/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-TFFCmsobbXI/TjL0YwtkT2I/AAAAAAAAAUQ/CDCPcx44ajA/s72-c/28072011076.jpg" height="72" width="72" /><thr:total>0</thr:total><content type="html">Beloved and I had dinner a couple of nights ago at Domo. This somewhat newly-opened Japanese restaurant is located right below YakiMIX Tomas Morato. The main incitement it has on us is the fact that they boast "Unlimited Tuna" under the store's signage. Although it wasn't really enough to sway us, since we have a "safer" choice in the restaurant above it, for some reason we ended up there.

It 
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/njrB5J3tVQf7fmtxrfpX0MNCCkM/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/njrB5J3tVQf7fmtxrfpX0MNCCkM/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/njrB5J3tVQf7fmtxrfpX0MNCCkM/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/njrB5J3tVQf7fmtxrfpX0MNCCkM/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/InggoNoms/~4/dQYLwjspKGI" height="1" width="1"/&gt;</content><feedburner:origLink>http://eat.nyo.me/2011/07/domo.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D0UNRncyfCp7ImA9WhRRFU0.&quot;"><id>tag:blogger.com,1999:blog-3978194887015257179.post-9009202723131731825</id><published>2011-07-06T19:44:00.001+08:00</published><updated>2011-11-29T02:34:57.994+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-11-29T02:34:57.994+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Cafe" /><category scheme="http://www.blogger.com/atom/ns#" term="Trinoma" /><category scheme="http://www.blogger.com/atom/ns#" term="Pasta" /><category scheme="http://www.blogger.com/atom/ns#" term="Drinks" /><category scheme="http://www.blogger.com/atom/ns#" term="Sandwiches" /><title>Mary Grace</title><link rel="replies" type="application/atom+xml" href="http://eat.nyo.me/feeds/9009202723131731825/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://eat.nyo.me/2011/07/mary-grace.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/9009202723131731825?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/9009202723131731825?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/InggoNoms/~3/ZFM8FtkHJNY/mary-grace.html" title="Mary Grace" /><author><name>Inggo Espinosa</name><uri>https://profiles.google.com/114876047844112691882</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh4.googleusercontent.com/-5QWXKgdKoEg/AAAAAAAAAAI/AAAAAAAAASs/YQ9hLgrKPtA/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-mMgXt1dWgrs/ThRCUEb_sdI/AAAAAAAAAS4/dNQ_VtqmNG8/s72-c/Ettienne2710+copy.jpg" height="72" width="72" /><thr:total>0</thr:total><content type="html">A couple of days ago, Beloved and I finally ate at Mary Grace. I say "finally" because this quaint little cafe is located in a mall we frequent at a place we always pass by when we get in or go home. The reasons why we never got to eat here until that day were, one: we only get to pass here when we go to the place where we meet or when we're done with our business in this mall and go home, and 
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/adS9Q-k70CnXe9YVi9voZJhtDrs/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/adS9Q-k70CnXe9YVi9voZJhtDrs/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/adS9Q-k70CnXe9YVi9voZJhtDrs/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/adS9Q-k70CnXe9YVi9voZJhtDrs/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/InggoNoms/~4/ZFM8FtkHJNY" height="1" width="1"/&gt;</content><feedburner:origLink>http://eat.nyo.me/2011/07/mary-grace.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D0QAQ3o5fyp7ImA9WhRRFU0.&quot;"><id>tag:blogger.com,1999:blog-3978194887015257179.post-5598512146196936412</id><published>2011-06-29T10:07:00.000+08:00</published><updated>2011-11-29T02:35:42.427+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-11-29T02:35:42.427+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Examiner" /><category scheme="http://www.blogger.com/atom/ns#" term="All-You-Can-Eat" /><category scheme="http://www.blogger.com/atom/ns#" term="Steak" /><title>Grills &amp; Sizzles</title><link rel="replies" type="application/atom+xml" href="http://eat.nyo.me/feeds/5598512146196936412/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://eat.nyo.me/2011/06/grills-sizzles.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/5598512146196936412?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/5598512146196936412?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/InggoNoms/~3/8uzvwIaTpkU/grills-sizzles.html" title="Grills &amp; Sizzles" /><author><name>Inggo Espinosa</name><uri>https://profiles.google.com/114876047844112691882</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh4.googleusercontent.com/-5QWXKgdKoEg/AAAAAAAAAAI/AAAAAAAAASs/YQ9hLgrKPtA/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-6TQVbv_v6ic/TgqDJmOknPI/AAAAAAAAARw/V9nDDyz6dLU/s72-c/ettienne2698+copy.jpg" height="72" width="72" /><thr:total>0</thr:total><content type="html">Beloved and I had dinner at Grills &amp;amp; Sizzles a couple of nights ago. This steakhouse is located at Examiner street, a few walks away from Quezon Ave. Beloved and her family frequents this place because, one, it's pretty close to home and, two, they offer a buffet on weekdays at a pretty affordable price. She also tells me that this place is pretty empty despite the said promo. Despite that, she 
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/HuIf1XYFeObt5S5uryTnDsSQZSQ/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/HuIf1XYFeObt5S5uryTnDsSQZSQ/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/HuIf1XYFeObt5S5uryTnDsSQZSQ/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/HuIf1XYFeObt5S5uryTnDsSQZSQ/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/InggoNoms/~4/8uzvwIaTpkU" height="1" width="1"/&gt;</content><feedburner:origLink>http://eat.nyo.me/2011/06/grills-sizzles.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D0QDQH06eyp7ImA9WhRRFU0.&quot;"><id>tag:blogger.com,1999:blog-3978194887015257179.post-6491853290411959370</id><published>2011-06-13T15:14:00.000+08:00</published><updated>2011-11-29T02:36:11.313+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-11-29T02:36:11.313+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Cafe" /><category scheme="http://www.blogger.com/atom/ns#" term="Trinoma" /><category scheme="http://www.blogger.com/atom/ns#" term="Dessert" /><title>Five Cows</title><link rel="replies" type="application/atom+xml" href="http://eat.nyo.me/feeds/6491853290411959370/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://eat.nyo.me/2011/06/five-cows.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/6491853290411959370?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/6491853290411959370?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/InggoNoms/~3/Gp-bUQb6vSE/five-cows.html" title="Five Cows" /><author><name>Inggo Espinosa</name><uri>https://profiles.google.com/114876047844112691882</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh4.googleusercontent.com/-5QWXKgdKoEg/AAAAAAAAAAI/AAAAAAAAASs/YQ9hLgrKPtA/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-kVZySCjc-40/TfW0QrQOl6I/AAAAAAAAARc/J2xWBJmG6ys/s72-c/Ettienne2615.jpg" height="72" width="72" /><thr:total>0</thr:total><content type="html">Beloved and I had lunch the other day at Five Cows. This ice cream bar/resto at one corner on the top floor of Trinoma is a place we always pass by being denizens of the said mall. We never got to try it because of two things: first, their prices are far out of reach for former plebeians such as ourselves; and second due to the fact that it is primarily an ice cream bar. Of course, Beloved wanted
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/mA6U7UdC6K5JR16iO4s_WWgkl3c/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/mA6U7UdC6K5JR16iO4s_WWgkl3c/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/mA6U7UdC6K5JR16iO4s_WWgkl3c/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/mA6U7UdC6K5JR16iO4s_WWgkl3c/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/InggoNoms/~4/Gp-bUQb6vSE" height="1" width="1"/&gt;</content><feedburner:origLink>http://eat.nyo.me/2011/06/five-cows.html</feedburner:origLink></entry><entry gd:etag="W/&quot;DEINQHoyfSp7ImA9WhRRFU0.&quot;"><id>tag:blogger.com,1999:blog-3978194887015257179.post-3726938921715984280</id><published>2011-05-12T12:48:00.000+08:00</published><updated>2011-11-29T02:56:31.495+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-11-29T02:56:31.495+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Eastwood" /><category scheme="http://www.blogger.com/atom/ns#" term="Barbecue/Yakiniku" /><category scheme="http://www.blogger.com/atom/ns#" term="Libis" /><category scheme="http://www.blogger.com/atom/ns#" term="Korean" /><category scheme="http://www.blogger.com/atom/ns#" term="All-You-Can-Eat" /><category scheme="http://www.blogger.com/atom/ns#" term="Japanese" /><title>Sambo Kojin</title><link rel="replies" type="application/atom+xml" href="http://eat.nyo.me/feeds/3726938921715984280/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://eat.nyo.me/2011/05/sambo-kojin.html#comment-form" title="0 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/3726938921715984280?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/3726938921715984280?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/InggoNoms/~3/jNnp939LOI4/sambo-kojin.html" title="Sambo Kojin" /><author><name>Inggo Espinosa</name><uri>https://profiles.google.com/114876047844112691882</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh4.googleusercontent.com/-5QWXKgdKoEg/AAAAAAAAAAI/AAAAAAAAASs/YQ9hLgrKPtA/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-tJ5-okZsrjc/Tcscj_mEjmI/AAAAAAAAAQQ/cz3N4yZa7zw/s72-c/Ettienne2542+copy.jpg" height="72" width="72" /><thr:total>0</thr:total><content type="html">Ah, it's been a while... again. No, I haven't gotten paid yet from any of my apparent sources of income. But because yesterday was a special day for Beloved and I, we decided to rummage our savings to eat somewhere special as well. We went to Eastwood City Walk's somewhat newly opened restaurant Sambo Kojin.

This place is special because it's basically 90% similar to YakiMIX from our research. 
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/q2yifDaixOmzW294W9JnGEL0Gxw/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/q2yifDaixOmzW294W9JnGEL0Gxw/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/q2yifDaixOmzW294W9JnGEL0Gxw/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/q2yifDaixOmzW294W9JnGEL0Gxw/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/InggoNoms/~4/jNnp939LOI4" height="1" width="1"/&gt;</content><feedburner:origLink>http://eat.nyo.me/2011/05/sambo-kojin.html</feedburner:origLink></entry><entry gd:etag="W/&quot;D0MFSH06cSp7ImA9WhRRFU0.&quot;"><id>tag:blogger.com,1999:blog-3978194887015257179.post-7070761198153808539</id><published>2011-04-26T00:20:00.001+08:00</published><updated>2011-11-29T02:36:59.319+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2011-11-29T02:36:59.319+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Tomas Morato" /><category scheme="http://www.blogger.com/atom/ns#" term="Cafe" /><category scheme="http://www.blogger.com/atom/ns#" term="Vegetarian" /><title>Greens Vegetarian Restaurant and Cafe</title><link rel="replies" type="application/atom+xml" href="http://eat.nyo.me/feeds/7070761198153808539/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://eat.nyo.me/2011/04/greens-vegetarian-restaurant-and-cafe.html#comment-form" title="1 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/7070761198153808539?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/3978194887015257179/posts/default/7070761198153808539?v=2" /><link rel="alternate" type="text/html" href="http://feedproxy.google.com/~r/InggoNoms/~3/c1QHtdrMNc8/greens-vegetarian-restaurant-and-cafe.html" title="Greens Vegetarian Restaurant and Cafe" /><author><name>Inggo Espinosa</name><uri>https://profiles.google.com/114876047844112691882</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="32" src="//lh4.googleusercontent.com/-5QWXKgdKoEg/AAAAAAAAAAI/AAAAAAAAASs/YQ9hLgrKPtA/s512-c/photo.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-PZFx60kA9Co/TbWYSmNBBOI/AAAAAAAAAP8/Br_2yowZUs8/s72-c/Greens+House+Salad+copy.jpg" height="72" width="72" /><thr:total>1</thr:total><content type="html">It's been a while since our last nomnom adventure. I guess it deserves some sort of explanation. I got a job, you see. No, it's not really keeping me busy. However, I've yet to receive my first paycheck. We've been planning this nomnom trip since one of our friends recommended this to us, but we never had the money to do so. Luckily, Beloved managed to keep some, so we took the opportunity 
&lt;p&gt;&lt;a href="http://feedads.g.doubleclick.net/~a/488lXYUMi2gApCPs0uVRwh-dNVU/0/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/488lXYUMi2gApCPs0uVRwh-dNVU/0/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;br/&gt;
&lt;a href="http://feedads.g.doubleclick.net/~a/488lXYUMi2gApCPs0uVRwh-dNVU/1/da"&gt;&lt;img src="http://feedads.g.doubleclick.net/~a/488lXYUMi2gApCPs0uVRwh-dNVU/1/di" border="0" ismap="true"&gt;&lt;/img&gt;&lt;/a&gt;&lt;/p&gt;&lt;img src="http://feeds.feedburner.com/~r/InggoNoms/~4/c1QHtdrMNc8" height="1" width="1"/&gt;</content><feedburner:origLink>http://eat.nyo.me/2011/04/greens-vegetarian-restaurant-and-cafe.html</feedburner:origLink></entry></feed>

