Jake On Food

Food and Beer Pairing’s

Jake — Mon, 01 Mar 2010 17:58:20 +0000

Dragonmead Brewery Beer tasting at the Wrought Iron Grill. A list of Brews and accompanying Appetizers, specifically paired to each beer. Thursday, March 4 th at 7:00 pm Bill’s Witbier- Cured...

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How to make Salmon Gravlax

Jake — Mon, 01 Mar 2010 17:31:26 +0000

Gravlax or Gravadlox is a must have for any Chef’s recipe book! Smoked Salmon as Great as it is tends to be expensive to purchase and not as easy to do yourself as Cured Salmon such as...

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The Versatile Vinaigrette

Jake — Mon, 22 Feb 2010 23:46:02 +0000

The Versatile Vinaigrette is so much more than a salad dressing. A simple quick combination quickly adds sparkle, flavor and moisture to cooked vegetables, fish and even meat. A simple...

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Beer Appreciation Night!

Jake — Wed, 27 Jan 2010 03:18:02 +0000

http://wroughtirongrill.com/ on Feb. 4, 2010 Feature the Beer from Arcadia Brewing in Battle Creek, Michigan. Food and beer pairings: 1) Cereal City Beer-Straw yellow/slight gold in color, flavors of...

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Passion and Romance? Hallmarks of a Great Chef

Jake — Mon, 25 Jan 2010 19:35:37 +0000

I have been contemplating the many aspects and techniques to cooking lately. The recent release of Thomas Kellers, Ad Hoc has sparked a lot of conversation on the how and why you do what you do as...

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