Ms SJ Spontaneous Journey

MON 蓄坊稣小蒙 China street food patty meat pie @bukit Bintang

2023-09-20T17:08:00.002+08:00

15 September 2023 - 中国烤饼or I shall call it as China crispy meat pie. Hits the street hot spot in Bukit Bintang.

Named as MON, luckily it's more affordable as they sell it at rm5 to 6 only, in comparison with the 吉品合jipihe where they refer theirs as scones and sell their China roti at higher price.

Patty fillings, egg, flour, fresh onions and some China peppers, and later bake the roti skin as crispy as our roti canai. Mouth burst with so many flavours and I rmb having a little bit of mala China taste but it isn't really spicy. Happy to taste China street food.

It seems they are pushing towards Chinese Muslim concept.

Ps:it tools me like 15 minutes to figure out how to type their Chinese characters, haha.

Landmark: near mrt Bukit Bintang

Modern malay cuisine at the chow kit ormond Hotel

2023-03-14T17:50:00.002+08:00

10 March 2023 - If you are game up for a modern malay cuisine, you must come to the chow kit kitchen and bar.

The belacan at the chow kit ormond Hotel is so damn good. We just celup the keropok lekor nipis with the fresh chillies belacan.

The seafood and meat platters costs rm400.

Happy hour Red wine before 8pm can go at decent price at rm100 only per bottle. Surprise that chef el still heading the restaurant 😊

www.jesonestop.blogspot.com

House of Guinness Festival @pavilion bukit jalil

2022-11-10T15:11:00.002+08:00

5-6 Nov 2022: Come check this! A total brand new experience as it's a matter of taste when it comes to Guinness stout.

4 different zones to let you experience the process of making the real stout.

Zone 1 roasting: Experience the 232 heat for Guinness dark Ruby red.

Zone 2 taste maze: Hop into a maze of hop for double hop, double flavours.

Zone 3 nitrogen chamber: A mystery 3 million nitrogen bubbles to create the creamy head of Guinness Draught.

Zone 4 widget pool: And the last bubbly slide where nitrogen gas replicate the smooth and creamy draught.

Later, you get to take part in some simple interactive activities, especially when the staff let's us try two different stout type - smooth draught vs extra stout can. A smell of the the double hops and Guinness yeast, making me understanding the real creation of Guinness stout.

The most amazing feeling I had was having a big casual outdoor venue setup, great music vibes, and everyone chill as we were in a club over the casual weekend.

Hope to see such outdoor club or bar one day in Malaysia!

Let's come to the house of Guinness, its a matter of taste.

#houseofguinness #itsamatteroftaste

https://www.houseofguinness.my/