Just a Taste

Upcoming Events and Book Signings

Kelly Senyei — Mon, 21 May 2012 12:22:02 +0000

It’s been one month since my book, Food Blogging For Dummies, hit shelves, and what a whirlwind of a month it has been! I am incredibly grateful for the overwhelming support and have truly enjoyed meeting so many new bloggers since the book’s release. Keep those emails...

Banana Bread French Toast

Kelly Senyei — Wed, 16 May 2012 11:40:55 +0000

Get ready to experience banana bread like you’ve never experienced it before. I’m talking about one recipe, three ways. The option you choose depends entirely on how badly you want to swap your slim-fit jeans for anything with an elastic waistband. Option 1: Keep it...

A Memorable Mother’s Day

Kelly Senyei — Sun, 13 May 2012 05:11:17 +0000

She created countless family memories around the dinner table over bowls of her famous fried spaghetti. She drove the carpool to high school field hockey games with a tray of hot apple turnovers and a tub of ice cream in the passenger seat, dishing out...

Vanilla Bean Rice Pudding Crème Brûlée

Kelly Senyei — Wed, 09 May 2012 11:46:21 +0000

With so many restaurants to choose from in New York City, it’s not hard to find a dozen or more to call all-time favorites—those places you frequent monthly, or even weekly, and yes, where everybody knows your name. Not surprisingly, I’ve catalogued the 150 or...

The Ultimate Chipotle Pork Nachos

Kelly Senyei — Wed, 02 May 2012 12:02:16 +0000

Nothing says Cinco de Mayo quite like a large baking dish filled to the brim with layer after layer of crispy chips, gooey cheese and all the classic nacho toppings. The only way to up this crowd-friendly feast is to add tender pieces of chipotle-...