<?xml version="1.0" encoding="UTF-8"?>
<?xml-stylesheet type="text/xsl" media="screen" href="/~d/styles/atom10full.xsl"?><?xml-stylesheet type="text/css" media="screen" href="http://feeds.feedburner.com/~d/styles/itemcontent.css"?><feed xmlns="http://www.w3.org/2005/Atom" xmlns:openSearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:blogger="http://schemas.google.com/blogger/2008" xmlns:georss="http://www.georss.org/georss" xmlns:gd="http://schemas.google.com/g/2005" xmlns:thr="http://purl.org/syndication/thread/1.0" gd:etag="W/&quot;D04ARH8ycSp7ImA9WhBaEk0.&quot;"><id>tag:blogger.com,1999:blog-8290727389586332208</id><updated>2013-05-22T14:59:05.199+08:00</updated><category term="lauk" /><category term="bergedil" /><category term="segmen" /><category term="ayam..goreng" /><category term="Ga" /><category term="yong tofu" /><category term="acar" /><category term="cerita." /><category term="kudapan" /><category term="kek.kukus" /><category term="ikan.sambal" /><category term="saja saja" /><category term="daging" /><category 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/><category term="soup..kambing" /><category term="salam" /><category term="sayur" /><category term="nasi.ayam daging" /><category term="anniversary" /><category term="kek.ros.marmar" /><category term="beras" /><category term="udang." /><category term="sup" /><category term="mee.jawa.rebus" /><category term="kad.kawan.umar" /><category term="makanan jepun" /><category term="saja.cerita." /><category term="puff" /><category term="kacang" /><category term="ketam" /><category term="kad" /><category term="coretanku" /><category term="kerabu" /><category term="ayam.goreng." /><category term="Ayam.sayur." /><category term="bunga.award" /><category term="Ayam" /><category term="acuan" /><category term="sambal goreng" /><category term="bubur" /><category term="tag" /><category term="nasi goreng" /><category term="nasi.mee.kudapan" /><category term="kelapa" /><category term="ikan" /><category term="Muffin" /><category term="cerita..saja saja" /><category term="bebel..cerita..." /><category term="makanan barat" /><category term="ikan pekasam" /><category term="western food" /><category term="coklat" /><category term="aiskrim" /><category term="rumah" /><category term="kerisek" /><category term="contest..." /><category term="Hadiah" /><category term="daging." /><category term="lauk.udang" /><category term="rojak.sayur" /><category term="puding" /><category term="rempeyek" /><category term="mee.rebus" /><category term="nasi" /><category term="bunga" /><category term="roti" /><category term="kuih" /><category term="harijadi" /><category term="rebus" /><category term="rojak" /><category term="sambal" /><category term="apam.mamar" /><category term="ayam.sayur" /><category term="apam" /><category term="ikan.asam cicah sambal" /><category term="udang" /><category term="ulam" /><category term="tag.apron" /><category term="resipi daging" /><category term="award" /><category term="petua" /><category term="telur" /><category term="sayuran" /><category term="tempe" /><category term="kek" /><category term="udang.daging" /><category term="eno" /><category term="pastry." /><category term="kuih muih" /><category term="soup.sambal" /><category term="ayam dan sayur" /><category term="cerita saja saja" /><category term="sarapan" /><title>Selera KakAsma</title><subtitle type="html" /><link rel="http://schemas.google.com/g/2005#feed" type="application/atom+xml" href="http://kaksma.blogspot.com/feeds/posts/default" /><link rel="alternate" type="text/html" href="http://kaksma.blogspot.com/" /><link rel="next" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default?start-index=26&amp;max-results=25&amp;redirect=false&amp;v=2" /><author><name>KakAsma</name><uri>http://www.blogger.com/profile/13511209765975837777</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="24" src="http://4.bp.blogspot.com/-65XUXj2Z-eE/T6nKS_oRy-I/AAAAAAAAClc/S1ylJ3t-6UM/s220/Picture%2B297.jpg" /></author><generator version="7.00" uri="http://www.blogger.com">Blogger</generator><openSearch:totalResults>525</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="self" type="application/atom+xml" href="http://feeds.feedburner.com/KakSma" /><feedburner:info xmlns:feedburner="http://rssnamespace.org/feedburner/ext/1.0" uri="kaksma" /><atom10:link xmlns:atom10="http://www.w3.org/2005/Atom" rel="hub" href="http://pubsubhubbub.appspot.com/" /><entry gd:etag="W/&quot;DEUFQHY4fSp7ImA9WhBVFE8.&quot;"><id>tag:blogger.com,1999:blog-8290727389586332208.post-3810196267505644326</id><published>2013-04-20T10:50:00.001+08:00</published><updated>2013-04-20T10:50:11.835+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-04-20T10:50:11.835+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="kek" /><title>SNOW CHEESE CAKE -versi cake dan cupcakes perisa coklat</title><summary>

 Makan masa juga akak nak merealisasikan kek yang famous amos nie.Blogger lain lama dah buat,ada dah buat bisnes lagi..Akak aje yang terkial kial nak buat..Sekali keluar pergi supa akak capai satu Cheese..bila ada keluar lagi akak capai lagi..Maklum lah kan kalau terlebih belanja nanti payah jugakan.


 Dah cukup semua bahan akak godek buat.tapi tak guna resipi yang biasa.sebab akak buat dengan</summary><link rel="replies" type="application/atom+xml" href="http://kaksma.blogspot.com/feeds/3810196267505644326/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://kaksma.blogspot.com/2013/04/snow-cheese-cake-versi-cake-dan.html#comment-form" title="12 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/3810196267505644326?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/3810196267505644326?v=2" /><link rel="alternate" type="text/html" href="http://kaksma.blogspot.com/2013/04/snow-cheese-cake-versi-cake-dan.html" title="SNOW CHEESE CAKE -versi cake dan cupcakes perisa coklat" /><author><name>KakAsma</name><uri>http://www.blogger.com/profile/13511209765975837777</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="24" src="http://4.bp.blogspot.com/-65XUXj2Z-eE/T6nKS_oRy-I/AAAAAAAAClc/S1ylJ3t-6UM/s220/Picture%2B297.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-SXy4RvSJ_w4/UXH8Mf_muYI/AAAAAAAACwU/MTGXfljOpzc/s72-c/photo0597.jpg" height="72" width="72" /><thr:total>12</thr:total></entry><entry gd:etag="W/&quot;DkYMRn8yeyp7ImA9WhBVEUs.&quot;"><id>tag:blogger.com,1999:blog-8290727389586332208.post-90115756484267339</id><published>2013-04-17T10:03:00.000+08:00</published><updated>2013-04-17T10:03:07.193+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-04-17T10:03:07.193+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Ulaman" /><title>URAP PUCUK UBI...biasalah orang jawakan</title><summary>

 Ini satu dari menu yang menjadi kegemaran akak.Darah jawa yang mengalir tak dapat memisahkan tekak akak untuk menikmati juadah yang sihat.Kalau ada kenduri diperkampungan orang orang jawa,urap ini tidak ketinggalan dihidangkan bersama dengan lauk pauk lain.,diletakkan didalam dulang besar.Memang sedap bergandingan dengan geng geng yang lain.Tapi masa akak buat urap nie tak lah pulak akak masak</summary><link rel="replies" type="application/atom+xml" href="http://kaksma.blogspot.com/feeds/90115756484267339/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://kaksma.blogspot.com/2013/04/urap-pucuk-ubibiasalah-orang-jawakan.html#comment-form" title="5 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/90115756484267339?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/90115756484267339?v=2" /><link rel="alternate" type="text/html" href="http://kaksma.blogspot.com/2013/04/urap-pucuk-ubibiasalah-orang-jawakan.html" title="URAP PUCUK UBI...biasalah orang jawakan" /><author><name>KakAsma</name><uri>http://www.blogger.com/profile/13511209765975837777</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="24" src="http://4.bp.blogspot.com/-65XUXj2Z-eE/T6nKS_oRy-I/AAAAAAAAClc/S1ylJ3t-6UM/s220/Picture%2B297.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-3yy5eF5Ou6Y/UW38UiVt4fI/AAAAAAAACv8/vrDIPygpkrU/s72-c/photo0585.jpg" height="72" width="72" /><thr:total>5</thr:total></entry><entry gd:etag="W/&quot;CEUHQns_fCp7ImA9WhBWGUQ.&quot;"><id>tag:blogger.com,1999:blog-8290727389586332208.post-6369811181418745455</id><published>2013-04-15T10:17:00.001+08:00</published><updated>2013-04-15T10:17:13.544+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-04-15T10:17:13.544+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="bergedil" /><title>BERGEDIL DAGING</title><summary>

 Salam sejahtera buat pengunjung pengunjung Sajian Selera KakAsma,

Hari ini akak nak share resipi bergedil yang akak selalu buat.Dulu kalau buat bergedil nih hanya bila akak buat Soto.Tapi disebabkan anak anak suka makan bila ada kentang dan daging kisar ramly aje akak merajinkan diri membuat nya.Jiran akak pernah bertanya macamana nak membuat bergedil agar cantik bila digoreng dan tidak </summary><link rel="replies" type="application/atom+xml" href="http://kaksma.blogspot.com/feeds/6369811181418745455/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://kaksma.blogspot.com/2013/04/bergedil-daging.html#comment-form" title="6 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/6369811181418745455?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/6369811181418745455?v=2" /><link rel="alternate" type="text/html" href="http://kaksma.blogspot.com/2013/04/bergedil-daging.html" title="BERGEDIL DAGING" /><author><name>KakAsma</name><uri>http://www.blogger.com/profile/13511209765975837777</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="24" src="http://4.bp.blogspot.com/-65XUXj2Z-eE/T6nKS_oRy-I/AAAAAAAAClc/S1ylJ3t-6UM/s220/Picture%2B297.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-9677MxZanqs/UWtcnyPgp6I/AAAAAAAACvU/M2s790V0goA/s72-c/photo0562.jpg" height="72" width="72" /><thr:total>6</thr:total></entry><entry gd:etag="W/&quot;C04FQ30yeSp7ImA9WhBWGEw.&quot;"><id>tag:blogger.com,1999:blog-8290727389586332208.post-3364570829834789753</id><published>2013-04-13T08:11:00.001+08:00</published><updated>2013-04-13T08:11:52.391+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-04-13T08:11:52.391+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="kek." /><title>KEK TEMPAHAN hasil dari tangan yang tak berseni</title><summary>

 Salam bersiaran kembali,

LAma juga akak tak bersiaran.menu banyak yang nak dikongsikan,tapi masa tak mengizinkan.Dalam sibuk mengisikan masa dengan aktiviti mengemukkan badan,akak cuba menerima tempahan kek dari kawan anak anak akak.maklum lah akak tak pernah mengikuti mana mana kelas mempelajari bidang kek atau yang lain lain.semua akak tengok dan ambil dari pakcik google..jadi bila ada yang</summary><link rel="replies" type="application/atom+xml" href="http://kaksma.blogspot.com/feeds/3364570829834789753/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://kaksma.blogspot.com/2013/04/kek-tempahan-hasil-dari-tangan-yang-tak.html#comment-form" title="5 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/3364570829834789753?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/3364570829834789753?v=2" /><link rel="alternate" type="text/html" href="http://kaksma.blogspot.com/2013/04/kek-tempahan-hasil-dari-tangan-yang-tak.html" title="KEK TEMPAHAN hasil dari tangan yang tak berseni" /><author><name>KakAsma</name><uri>http://www.blogger.com/profile/13511209765975837777</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="24" src="http://4.bp.blogspot.com/-65XUXj2Z-eE/T6nKS_oRy-I/AAAAAAAAClc/S1ylJ3t-6UM/s220/Picture%2B297.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-UkSZPSpiSsY/UWieK9ttSFI/AAAAAAAACuc/CxQPBSQ0mOQ/s72-c/Photo0107.jpg" height="72" width="72" /><thr:total>5</thr:total></entry><entry gd:etag="W/&quot;AkYMQnw9eSp7ImA9WhBSFEQ.&quot;"><id>tag:blogger.com,1999:blog-8290727389586332208.post-3581209353452935526</id><published>2013-02-22T09:46:00.001+08:00</published><updated>2013-02-22T09:56:23.261+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-02-22T09:56:23.261+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="kek" /><title>STOBERRY SPONGE KEK..sangat lembut dan enak</title><summary>

 Pagi nie akak nak share satu lagi resipi sponge kek.banyak versi sponge kek yang boleh dibuat.Dan resipi ini antara yang terbaik pernah akak cuba selain resipi satu lagi.ada sekali akak buat guna resipi seorang chef,tapi tak menjadi.mungkin silap masa mengadun,kek yang akak buat tu jadi agak keras.


 Akak suka mengadap youtube yang memapaparkan resipi kek dan hiasan kek sponge nie.ada </summary><link rel="replies" type="application/atom+xml" href="http://kaksma.blogspot.com/feeds/3581209353452935526/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://kaksma.blogspot.com/2013/02/stoberry-sponge-keksangat-lembut-dan.html#comment-form" title="14 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/3581209353452935526?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/3581209353452935526?v=2" /><link rel="alternate" type="text/html" href="http://kaksma.blogspot.com/2013/02/stoberry-sponge-keksangat-lembut-dan.html" title="STOBERRY SPONGE KEK..sangat lembut dan enak" /><author><name>KakAsma</name><uri>http://www.blogger.com/profile/13511209765975837777</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="24" src="http://4.bp.blogspot.com/-65XUXj2Z-eE/T6nKS_oRy-I/AAAAAAAAClc/S1ylJ3t-6UM/s220/Picture%2B297.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-MZDaYAvbFxM/USbFcUDi1JI/AAAAAAAACtk/jUqtD5VKtEQ/s72-c/photo0327.jpg" height="72" width="72" /><thr:total>14</thr:total></entry><entry gd:etag="W/&quot;CE4HRH8ycCp7ImA9WhBSE08.&quot;"><id>tag:blogger.com,1999:blog-8290727389586332208.post-8771114351747984891</id><published>2013-02-20T09:15:00.002+08:00</published><updated>2013-02-20T09:15:35.198+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-02-20T09:15:35.198+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="roti" /><title>ROTI GANDUM atau BUN VANILA LEMBUT</title><summary>

 Salam pagi Rabu yang dingin....
Roti ni lama dah akak buat.cuma baru nih dapat nak diwar warkan kat sini.Masa tu teragak tul nak makan roti yang dibuat sendiri.tapi tepung roti tak ada pulak dalam simpanan.google kat tenet,jumpa resipi yang guna tepung gandum sepenuhnya..jadi akak pun merajinkan diri laa membuatnya..


 Resipi yang akak buat menggunakan resipi dari Ros JintanManis  SINI roti </summary><link rel="replies" type="application/atom+xml" href="http://kaksma.blogspot.com/feeds/8771114351747984891/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://kaksma.blogspot.com/2013/02/roti-gandum-atau-bun-vanila-lembut.html#comment-form" title="5 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/8771114351747984891?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/8771114351747984891?v=2" /><link rel="alternate" type="text/html" href="http://kaksma.blogspot.com/2013/02/roti-gandum-atau-bun-vanila-lembut.html" title="ROTI GANDUM atau BUN VANILA LEMBUT" /><author><name>KakAsma</name><uri>http://www.blogger.com/profile/13511209765975837777</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="24" src="http://4.bp.blogspot.com/-65XUXj2Z-eE/T6nKS_oRy-I/AAAAAAAAClc/S1ylJ3t-6UM/s220/Picture%2B297.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-dbdR1PFLaKQ/USQepgyqE7I/AAAAAAAACss/ZbPOS3ie3pc/s72-c/photo0058.jpg" height="72" width="72" /><thr:total>5</thr:total></entry><entry gd:etag="W/&quot;DUIASHgyfCp7ImA9WhBSEks.&quot;"><id>tag:blogger.com,1999:blog-8290727389586332208.post-2037564916532141406</id><published>2013-02-19T17:52:00.001+08:00</published><updated>2013-02-19T17:52:29.694+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-02-19T17:52:29.694+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="mee tomato" /><title>MEE TOMATO yang sangat sedap</title><summary>

Alhamdulilah dah petang baru dapat nak hidangkan sajian yang menjadi kegilaan dirumah akak. sekurang kurang nya pasti kena buat paling tidak pun sekali dalam sebulan..Pada yang tak pernah membuat dan merasakan betapa lazatnya Mee ini cubalah.. 


Bagi yang ingin memcuba nya akak sertakan resipi turun temurun keluarga akak..Sewaktu kawan blogger dari seberang iaitu DeetHa Melbu Plewon( pasti </summary><link rel="replies" type="application/atom+xml" href="http://kaksma.blogspot.com/feeds/2037564916532141406/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://kaksma.blogspot.com/2013/02/mee-tomato-yang-sangat-sedap.html#comment-form" title="9 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/2037564916532141406?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/2037564916532141406?v=2" /><link rel="alternate" type="text/html" href="http://kaksma.blogspot.com/2013/02/mee-tomato-yang-sangat-sedap.html" title="MEE TOMATO yang sangat sedap" /><author><name>KakAsma</name><uri>http://www.blogger.com/profile/13511209765975837777</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="24" src="http://4.bp.blogspot.com/-65XUXj2Z-eE/T6nKS_oRy-I/AAAAAAAAClc/S1ylJ3t-6UM/s220/Picture%2B297.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-3JjO1PCYY1M/USNI-oIo8VI/AAAAAAAACsA/O_kNA1V9hOI/s72-c/oppp+(6).JPG" height="72" width="72" /><thr:total>9</thr:total></entry><entry gd:etag="W/&quot;CU8FSX09fCp7ImA9WhNaFE8.&quot;"><id>tag:blogger.com,1999:blog-8290727389586332208.post-4376839920991215992</id><published>2013-01-29T09:39:00.002+08:00</published><updated>2013-01-29T09:43:38.364+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-01-29T09:43:38.364+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="kuihmuih" /><title>CREAM PUFF</title><summary>

Assalamualaikum dan salam pagi selasa semua,

Hari ini akak nak berkongsi kisah akak buat cream puff .Akak pernah sekali buat puff nie..biasalah kan bila tak pernah buat dan tak tau skill macamana nak buat cream puff nie memang jadi kawan cik tong lah jawabnya.nasib baik masa buat tu akak buat dalam aduan yang sedikit.Orang lain dah tak heran dengan cream puff ni akak aja yang terheggeh heggeh </summary><link rel="replies" type="application/atom+xml" href="http://kaksma.blogspot.com/feeds/4376839920991215992/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://kaksma.blogspot.com/2013/01/cream-puff.html#comment-form" title="10 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/4376839920991215992?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/4376839920991215992?v=2" /><link rel="alternate" type="text/html" href="http://kaksma.blogspot.com/2013/01/cream-puff.html" title="CREAM PUFF" /><author><name>KakAsma</name><uri>http://www.blogger.com/profile/13511209765975837777</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="24" src="http://4.bp.blogspot.com/-65XUXj2Z-eE/T6nKS_oRy-I/AAAAAAAAClc/S1ylJ3t-6UM/s220/Picture%2B297.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-2i-GKaFg9pY/UQceHRTU_3I/AAAAAAAACrM/rR8GxyKCe2g/s72-c/4444+cc.jpg" height="72" width="72" /><thr:total>10</thr:total></entry><entry gd:etag="W/&quot;CUMAQn48fyp7ImA9WhNbGU0.&quot;"><id>tag:blogger.com,1999:blog-8290727389586332208.post-7724052063553443872</id><published>2013-01-23T09:10:00.001+08:00</published><updated>2013-01-23T09:10:43.077+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-01-23T09:10:43.077+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="kuihmuih" /><title>KUIH LOPES</title><summary>

 Assalamualaikum semua dan salam pagi rabu.

Pagi ini akak tayang kuih LOPES yang menjadi kegemaran akak dan anak anak akak.kuih lopes ini banyak versi yang orang buat.tapi hari ni akak share resipi yang selalu arwah mak akak buat.Rasa lopes yang kenyal kenyal bila dimakan dan bau daun pisang memang sungguh menyelerakan masa makan.Ada versi kuih yang dikukus tapi pada akak kurang sikit rasa </summary><link rel="replies" type="application/atom+xml" href="http://kaksma.blogspot.com/feeds/7724052063553443872/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://kaksma.blogspot.com/2013/01/kuih-lopes.html#comment-form" title="14 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/7724052063553443872?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/7724052063553443872?v=2" /><link rel="alternate" type="text/html" href="http://kaksma.blogspot.com/2013/01/kuih-lopes.html" title="KUIH LOPES" /><author><name>KakAsma</name><uri>http://www.blogger.com/profile/13511209765975837777</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="24" src="http://4.bp.blogspot.com/-65XUXj2Z-eE/T6nKS_oRy-I/AAAAAAAAClc/S1ylJ3t-6UM/s220/Picture%2B297.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-JJUOXeY5GIM/UP8vKuQrknI/AAAAAAAACpI/KiF90rg-NK4/s72-c/page.jpg" height="72" width="72" /><thr:total>14</thr:total></entry><entry gd:etag="W/&quot;CEQGSXg9eSp7ImA9WhNbGE4.&quot;"><id>tag:blogger.com,1999:blog-8290727389586332208.post-7521145428953031756</id><published>2013-01-22T13:25:00.000+08:00</published><updated>2013-01-22T13:25:28.661+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-01-22T13:25:28.661+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="kuih muih" /><title>KARIPAP PUSING</title><summary>

 Ini karipap pusing yang akak buat sabtu lepas.buat banyak banyak.Akak suka resipi ini.sangat rangup dan cantik kejadian karipapnya.Banyak versi adunan doh karipap pusing ini.tapi bila akak mencuba resipi yang ii terus jatuh cinta dan InsyaALLAH tak berpaling mencari resipi lain.Terimakasih sangat buat Azlina dari Dapur Hijrah atas resipi yang dikongsikan.



Resipi boleh lihat kat SINI atau </summary><link rel="replies" type="application/atom+xml" href="http://kaksma.blogspot.com/feeds/7521145428953031756/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://kaksma.blogspot.com/2013/01/karipap-pusing.html#comment-form" title="11 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/7521145428953031756?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/7521145428953031756?v=2" /><link rel="alternate" type="text/html" href="http://kaksma.blogspot.com/2013/01/karipap-pusing.html" title="KARIPAP PUSING" /><author><name>KakAsma</name><uri>http://www.blogger.com/profile/13511209765975837777</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="24" src="http://4.bp.blogspot.com/-65XUXj2Z-eE/T6nKS_oRy-I/AAAAAAAAClc/S1ylJ3t-6UM/s220/Picture%2B297.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-c_BOOqT704A/UP4ecKFIX1I/AAAAAAAACoU/z6qV7xx8DXc/s72-c/33333+karipap.jpg" height="72" width="72" /><thr:total>11</thr:total></entry><entry gd:etag="W/&quot;D0UNRXk-eCp7ImA9WhNUFU8.&quot;"><id>tag:blogger.com,1999:blog-8290727389586332208.post-3530096191882752417</id><published>2013-01-07T10:19:00.002+08:00</published><updated>2013-01-07T10:21:34.750+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2013-01-07T10:21:34.750+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="acar" /><title>ACAR AYAM GORENG</title><summary>

 Assalammualaikum dan selamat pagi buat pengunjung pengunjung blog akak yang hampir tengelam nih..Lama sungguh akak tak isi apa apa .mungkin yang datang naik jemu tenguk menu sama yang dah basi..tapi kat blog tak basi kan..Buat yang datang tak kira lah akak kenal atau pun tidak terimakasih.Akak nih bukan terkenal pun,jadi pada yang bertandang walaupun senyap2 tu akak tau anda semua pasti tak </summary><link rel="replies" type="application/atom+xml" href="http://kaksma.blogspot.com/feeds/3530096191882752417/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://kaksma.blogspot.com/2013/01/acar-ayam-goreng.html#comment-form" title="13 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/3530096191882752417?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/3530096191882752417?v=2" /><link rel="alternate" type="text/html" href="http://kaksma.blogspot.com/2013/01/acar-ayam-goreng.html" title="ACAR AYAM GORENG" /><author><name>KakAsma</name><uri>http://www.blogger.com/profile/13511209765975837777</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="24" src="http://4.bp.blogspot.com/-65XUXj2Z-eE/T6nKS_oRy-I/AAAAAAAAClc/S1ylJ3t-6UM/s220/Picture%2B297.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-dR8fw3QcSb0/UOopJU1ugrI/AAAAAAAACno/5bN4ilk7D5g/s72-c/photo0357.jpg" height="72" width="72" /><thr:total>13</thr:total></entry><entry gd:etag="W/&quot;DkQCRXw4eip7ImA9WhJTEkg.&quot;"><id>tag:blogger.com,1999:blog-8290727389586332208.post-3801397978954506880</id><published>2012-06-20T09:14:00.002+08:00</published><updated>2012-06-21T12:52:44.232+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-06-21T12:52:44.232+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="pastry." /><title>TART TELUR (Sedap dan ringkas)</title><summary>

Pagi ini akak nak share menu yang akak buat sabtu lepas.entah macamana bila klik2 kat toutube ada resipi tart telur.akak pernah buat seklai tapi tak jadi..sayang betul sebab kena masukkan kedalam cik tong.apa ke tidak nya inti crust tu akak tersalah buat. 


resipi crust nya akak guna resipi yang biasa.akak guna acuan besar sedikit..tapi tak buat banyak sebab anak akak kurang gemar telur </summary><link rel="replies" type="application/atom+xml" href="http://kaksma.blogspot.com/feeds/3801397978954506880/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://kaksma.blogspot.com/2012/06/tart-telur-sedap-dan-ringkas.html#comment-form" title="22 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/3801397978954506880?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/3801397978954506880?v=2" /><link rel="alternate" type="text/html" href="http://kaksma.blogspot.com/2012/06/tart-telur-sedap-dan-ringkas.html" title="TART TELUR (Sedap dan ringkas)" /><author><name>KakAsma</name><uri>http://www.blogger.com/profile/13511209765975837777</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="24" src="http://4.bp.blogspot.com/-65XUXj2Z-eE/T6nKS_oRy-I/AAAAAAAAClc/S1ylJ3t-6UM/s220/Picture%2B297.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-EvULAVueVxI/T-EXdofd_JI/AAAAAAAACm0/KsNhSuSs01c/s72-c/Photo0160.jpg" height="72" width="72" /><thr:total>22</thr:total></entry><entry gd:etag="W/&quot;CUYFR3k4fyp7ImA9WhJTEEQ.&quot;"><id>tag:blogger.com,1999:blog-8290727389586332208.post-5046131602784259172</id><published>2012-06-19T15:58:00.002+08:00</published><updated>2012-06-19T16:05:16.737+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-06-19T16:05:16.737+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="kek" /><title>KEK PISANG GEBU</title><summary>

Salam di petang selasa yang ceria,

sedar tak sedar lama juga akak tak update apa apa kat rumah alammaya akak nih.disebabkan kesibukkan melampau lampau...tak sempat nak jenguk rumah nie..Kesian kan..terimakasih yang sudi menjengah..jemu lak kan datang rumah asyik asyik ayam madu tiga ajer..jadi petang nie akak nak kongsikan menu kek pisang yang akak dah buat lama dulu..kat folder akak berderet </summary><link rel="replies" type="application/atom+xml" href="http://kaksma.blogspot.com/feeds/5046131602784259172/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://kaksma.blogspot.com/2012/06/kek-pisang-gebu.html#comment-form" title="16 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/5046131602784259172?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/5046131602784259172?v=2" /><link rel="alternate" type="text/html" href="http://kaksma.blogspot.com/2012/06/kek-pisang-gebu.html" title="KEK PISANG GEBU" /><author><name>KakAsma</name><uri>http://www.blogger.com/profile/13511209765975837777</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="24" src="http://4.bp.blogspot.com/-65XUXj2Z-eE/T6nKS_oRy-I/AAAAAAAAClc/S1ylJ3t-6UM/s220/Picture%2B297.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/--Nstnca5SLI/T-AsAHfun-I/AAAAAAAACmM/hCJE9HNxmr8/s72-c/Photo1424.jpg" height="72" width="72" /><thr:total>16</thr:total></entry><entry gd:etag="W/&quot;D0cBRXgzeCp7ImA9WhVWGU8.&quot;"><id>tag:blogger.com,1999:blog-8290727389586332208.post-4631157979632959171</id><published>2012-05-02T10:17:00.002+08:00</published><updated>2012-05-02T10:17:34.680+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-05-02T10:17:34.680+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="lauk" /><title>AYAM MADU TIGA</title><summary>





Assalamualaikum pada pengunjung SELERA KAKASMA,
pagi ini akak cuba masukkan menu ayam yang akak masak semalam..bergandingan dengan Nasi Ayam.
cuti hari pekerja hanya untuk orang berkerja ya,kita nie sebagai surirumah tak ada istilah cutikan.kalau bercuti tak berasap dapur dan kena berpuasa laa seisi rumah.jadi sempena cuti semalam akak masak hidangan ringkas aje.setelah dibuat undian seisi </summary><link rel="replies" type="application/atom+xml" href="http://kaksma.blogspot.com/feeds/4631157979632959171/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://kaksma.blogspot.com/2012/05/ayam-madu-tiga.html#comment-form" title="24 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/4631157979632959171?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/4631157979632959171?v=2" /><link rel="alternate" type="text/html" href="http://kaksma.blogspot.com/2012/05/ayam-madu-tiga.html" title="AYAM MADU TIGA" /><author><name>KakAsma</name><uri>http://www.blogger.com/profile/13511209765975837777</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="24" src="http://4.bp.blogspot.com/-65XUXj2Z-eE/T6nKS_oRy-I/AAAAAAAAClc/S1ylJ3t-6UM/s220/Picture%2B297.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-KH7U3kQZsvw/T6CJxzdZhBI/AAAAAAAACkc/3Vhwc-9o0h4/s72-c/Picture+263.jpg" height="72" width="72" /><thr:total>24</thr:total></entry><entry gd:etag="W/&quot;CEcFRXk9cSp7ImA9WhVWFEQ.&quot;"><id>tag:blogger.com,1999:blog-8290727389586332208.post-7882659125152371922</id><published>2012-04-27T10:00:00.000+08:00</published><updated>2012-04-27T10:00:14.769+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-04-27T10:00:14.769+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="soup..kambing" /><title>SOUP KAMBING - my peberet daging</title><summary>

 kalau nak rasa meh laa datang umah..tu SOUP KAMBEN yer.akak nie peminat tegar daging kamben..sib baik tak leh makan kerap kalau idak memang lauk kamben tak kira soup ke,kari ker..masakn style arab ker omputih ker..memang akak tibai..hihihi..


semua orang pandai masak soup.kalau tak pandai memang laa kan..paling senang dan ringkas..cuma kalau nak sedap soup kamben nie kena buh sikit tepung </summary><link rel="replies" type="application/atom+xml" href="http://kaksma.blogspot.com/feeds/7882659125152371922/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://kaksma.blogspot.com/2012/04/soup-kambing-my-peberet-daging.html#comment-form" title="11 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/7882659125152371922?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/7882659125152371922?v=2" /><link rel="alternate" type="text/html" href="http://kaksma.blogspot.com/2012/04/soup-kambing-my-peberet-daging.html" title="SOUP KAMBING - my peberet daging" /><author><name>KakAsma</name><uri>http://www.blogger.com/profile/13511209765975837777</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="24" src="http://4.bp.blogspot.com/-65XUXj2Z-eE/T6nKS_oRy-I/AAAAAAAAClc/S1ylJ3t-6UM/s220/Picture%2B297.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-Zb4FBqnt8sU/T5n6VEhFbZI/AAAAAAAACj4/ZN4fWc4H1NU/s72-c/Picture+184.jpg" height="72" width="72" /><thr:total>11</thr:total></entry><entry gd:etag="W/&quot;AkMNRH4-cCp7ImA9WhVWFE0.&quot;"><id>tag:blogger.com,1999:blog-8290727389586332208.post-8199390924111107458</id><published>2012-04-26T10:33:00.000+08:00</published><updated>2012-04-26T10:48:15.058+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-04-26T10:48:15.058+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="mee" /><title>MEE KARI KERANG_</title><summary>




Assalamualaikum dan salam pagi Khamis yang cerah,





Mee kari yang ini akak buat langsung tak bubuh bahan lain kecuali hanya kerang sahaja.Hb akak teramat laa suka mee kari.tapi selalu akak bubuh laa udang,sotong dan kekkdg isi ayam..atau pun daging.Mee yang ini dia request akak supaya jangan letak apa apa kecuali kerang.Dia kata mee kari yang banyak kerang laa baru mee kari yang ori..

</summary><link rel="replies" type="application/atom+xml" href="http://kaksma.blogspot.com/feeds/8199390924111107458/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://kaksma.blogspot.com/2012/04/mee-kari-kerang.html#comment-form" title="13 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/8199390924111107458?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/8199390924111107458?v=2" /><link rel="alternate" type="text/html" href="http://kaksma.blogspot.com/2012/04/mee-kari-kerang.html" title="MEE KARI KERANG_" /><author><name>KakAsma</name><uri>http://www.blogger.com/profile/13511209765975837777</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="24" src="http://4.bp.blogspot.com/-65XUXj2Z-eE/T6nKS_oRy-I/AAAAAAAAClc/S1ylJ3t-6UM/s220/Picture%2B297.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-Z9Duygze6Lw/T5in9SJkaWI/AAAAAAAACjQ/NqWPbbU_O2U/s72-c/Picture+091.jpg" height="72" width="72" /><thr:total>13</thr:total></entry><entry gd:etag="W/&quot;DE8ER3g_eSp7ImA9WhVWE0w.&quot;"><id>tag:blogger.com,1999:blog-8290727389586332208.post-3538850828685690161</id><published>2012-04-25T09:14:00.000+08:00</published><updated>2012-04-25T09:20:06.641+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-04-25T09:20:06.641+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="bubur" /><title>BUBUR SOM SOM-bubur kesukaan orang jawa</title><summary>



sekarang ni  bila petang aja hujan turun dengan lebatnya ditempat akak.bedentam dentum petir..kalau anak anak semua dah balik dari sekolah baru senang hati nak tidur atau pun nak bersenang lenang sikit..
tapi anak anak sekarang jadual tak menentu.yang nak ambil SPM dah memang tinggal diasrama,yang PMR balik naik bas awam selalu nya pukul 5 lebih baru sampai rumah..yang UPSR lagi laa jam belum</summary><link rel="replies" type="application/atom+xml" href="http://kaksma.blogspot.com/feeds/3538850828685690161/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://kaksma.blogspot.com/2012/04/bubur-som-som-bubur-kesukaan-orang-jawa.html#comment-form" title="14 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/3538850828685690161?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/3538850828685690161?v=2" /><link rel="alternate" type="text/html" href="http://kaksma.blogspot.com/2012/04/bubur-som-som-bubur-kesukaan-orang-jawa.html" title="BUBUR SOM SOM-bubur kesukaan orang jawa" /><author><name>KakAsma</name><uri>http://www.blogger.com/profile/13511209765975837777</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="24" src="http://4.bp.blogspot.com/-65XUXj2Z-eE/T6nKS_oRy-I/AAAAAAAAClc/S1ylJ3t-6UM/s220/Picture%2B297.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-zioTvGsUccc/T5dE_LMw5mI/AAAAAAAACh4/DFVVotpZJKQ/s72-c/Picture+228.jpg" height="72" width="72" /><thr:total>14</thr:total></entry><entry gd:etag="W/&quot;CEQCRn4ycSp7ImA9WhVWEk4.&quot;"><id>tag:blogger.com,1999:blog-8290727389586332208.post-242667065464549851</id><published>2012-04-24T09:43:00.001+08:00</published><updated>2012-04-24T09:52:47.099+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-04-24T09:52:47.099+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="nasi" /><title>NASI DAGANG  TERENGGANU-bila orang Johor yang masak</title><summary>Assalamualaikum semua dan salam pagi selasa,

Percaya maupun tidak,kena percaya ya.sebab pertama kali akak buat nasi dagang.akak selalu kalau teragak nak makan beli ajer kat pasar malam kalau ada pergi kepasar malam.Beli sekampit beras pulut,mula cadang nak dibuat kuih lopes,tapi tak juga dibuat buat lagi atas sebab tak ada air abu nak merendamkan pulut tu.(kalau rendam dengan air abu pulut jadi </summary><link rel="replies" type="application/atom+xml" href="http://kaksma.blogspot.com/feeds/242667065464549851/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://kaksma.blogspot.com/2012/04/nasi-dagang-terengganu-bila-orang-johor.html#comment-form" title="30 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/242667065464549851?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/242667065464549851?v=2" /><link rel="alternate" type="text/html" href="http://kaksma.blogspot.com/2012/04/nasi-dagang-terengganu-bila-orang-johor.html" title="NASI DAGANG  TERENGGANU-bila orang Johor yang masak" /><author><name>KakAsma</name><uri>http://www.blogger.com/profile/13511209765975837777</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="24" src="http://4.bp.blogspot.com/-65XUXj2Z-eE/T6nKS_oRy-I/AAAAAAAAClc/S1ylJ3t-6UM/s220/Picture%2B297.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-M5DAi66T92A/T5X8ZGfxf_I/AAAAAAAAChw/CfDwecxx5YE/s72-c/Picture+206.jpg" height="72" width="72" /><thr:total>30</thr:total></entry><entry gd:etag="W/&quot;Ak8MRng-eip7ImA9WhVWEUk.&quot;"><id>tag:blogger.com,1999:blog-8290727389586332208.post-6389547913215975054</id><published>2012-04-23T10:41:00.001+08:00</published><updated>2012-04-23T10:41:27.652+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-04-23T10:41:27.652+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="kuihmuih" /><title>KUIH CARA BERLAUK DAN PAU MAURIPAN</title><summary>


Hari ni agak lewat sikit nak posting menu sarapan akak pagi semalam..ingatkan dah siap buat semalam nak postkan,tapi biasa nya kalau sabtu ahad nih memang tak dapat nak bersenang senang depan komputer..Kuih cara berlauk ni lama betul akak teringin nak menerai nya..memang sepanjang hidup inilah pertama kali akak membuatnya..tapi takde lah risau sangat sebab banyak resipi yang ada..tinggal nak </summary><link rel="replies" type="application/atom+xml" href="http://kaksma.blogspot.com/feeds/6389547913215975054/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://kaksma.blogspot.com/2012/04/kuih-cara-berlauk-dan-pau-mauripan.html#comment-form" title="25 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/6389547913215975054?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/6389547913215975054?v=2" /><link rel="alternate" type="text/html" href="http://kaksma.blogspot.com/2012/04/kuih-cara-berlauk-dan-pau-mauripan.html" title="KUIH CARA BERLAUK DAN PAU MAURIPAN" /><author><name>KakAsma</name><uri>http://www.blogger.com/profile/13511209765975837777</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="24" src="http://4.bp.blogspot.com/-65XUXj2Z-eE/T6nKS_oRy-I/AAAAAAAAClc/S1ylJ3t-6UM/s220/Picture%2B297.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://3.bp.blogspot.com/-t6UVt8XLqBI/T5Sx_Ak_7fI/AAAAAAAACgY/ffyJNXtX8c0/s72-c/Picture+222.jpg" height="72" width="72" /><thr:total>25</thr:total></entry><entry gd:etag="W/&quot;DkQDQn04eip7ImA9WhVXF0Q.&quot;"><id>tag:blogger.com,1999:blog-8290727389586332208.post-4324893383095585946</id><published>2012-04-19T08:12:00.002+08:00</published><updated>2012-04-19T08:12:53.332+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-04-19T08:12:53.332+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="kek.kukus" /><title>KEK LAPIS KELAPA KOKO- Kak RUSNAH</title><summary>

 Kawan baik akak Novelis Raihan Zaffya kol bgtau nak datang rumah akak semalam..jadi pagi semalam masa gi jenjalan akak singgah rumah  kak-rusnah.fotopages.Kak Rus buat kek yang diolah dari sebuah majalah..tengok tertarik pulak..akak pernah buat kek lapis masam manis tapi tak jadi..biasa laa kan ada masa menjadi ada masa hancus kek tu kita buat..last last jumpa cik tong kan..
Tengok bahan bahan</summary><link rel="replies" type="application/atom+xml" href="http://kaksma.blogspot.com/feeds/4324893383095585946/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://kaksma.blogspot.com/2012/04/kek-lapis-kelapa-koko-kak-rusnah.html#comment-form" title="18 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/4324893383095585946?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/4324893383095585946?v=2" /><link rel="alternate" type="text/html" href="http://kaksma.blogspot.com/2012/04/kek-lapis-kelapa-koko-kak-rusnah.html" title="KEK LAPIS KELAPA KOKO- Kak RUSNAH" /><author><name>KakAsma</name><uri>http://www.blogger.com/profile/13511209765975837777</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="24" src="http://4.bp.blogspot.com/-65XUXj2Z-eE/T6nKS_oRy-I/AAAAAAAAClc/S1ylJ3t-6UM/s220/Picture%2B297.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://2.bp.blogspot.com/-XoWfT4JIpVU/T49PWv5mEJI/AAAAAAAACfg/vAmRMYJwQ8I/s72-c/page.jpg" height="72" width="72" /><thr:total>18</thr:total></entry><entry gd:etag="W/&quot;C0IEQ3oyeSp7ImA9WhVXF0w.&quot;"><id>tag:blogger.com,1999:blog-8290727389586332208.post-7049273716044138962</id><published>2012-04-18T09:11:00.002+08:00</published><updated>2012-04-18T09:11:42.491+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-04-18T09:11:42.491+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="kuihmuih" /><title>Gelang Emas Bertatah Berlian</title><summary>

 Ee..eh....cantik nyer kuih mak!"....bersinar sinar macam apa tu mak..yang mak uda pakai kat tangan..tu anak akak Acid yang tanya bila akak siap goreng kuih ini.warna keemasan dari keledek oren yang akak gunakan membuatkan kuih nih cantik..

akak kata gelang emas!..kebetulan akak malas nak buatkan sira gula pada kuih ni,akak hanya golekkan atas gula kastor..jadi macam donut pulak..tapi bila dah</summary><link rel="replies" type="application/atom+xml" href="http://kaksma.blogspot.com/feeds/7049273716044138962/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://kaksma.blogspot.com/2012/04/gelang-emas-bertatah-berlian.html#comment-form" title="10 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/7049273716044138962?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/7049273716044138962?v=2" /><link rel="alternate" type="text/html" href="http://kaksma.blogspot.com/2012/04/gelang-emas-bertatah-berlian.html" title="Gelang Emas Bertatah Berlian" /><author><name>KakAsma</name><uri>http://www.blogger.com/profile/13511209765975837777</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="24" src="http://4.bp.blogspot.com/-65XUXj2Z-eE/T6nKS_oRy-I/AAAAAAAAClc/S1ylJ3t-6UM/s220/Picture%2B297.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-6HHLuY87bj8/T44QWUBaADI/AAAAAAAACfQ/n5JSbmhC7HY/s72-c/Picture+177.jpg" height="72" width="72" /><thr:total>10</thr:total></entry><entry gd:etag="W/&quot;DkIEQ3k4fyp7ImA9WhVXFk8.&quot;"><id>tag:blogger.com,1999:blog-8290727389586332208.post-6503703017914225958</id><published>2012-04-17T09:01:00.002+08:00</published><updated>2012-04-17T09:01:42.737+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-04-17T09:01:42.737+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="lauk" /><title>PACERI NENAS</title><summary>

 Waaa pepagi akak tayang lauk yea..akak memang suka lauk paceri ni.tak kira lah menggunakakn nenas atau terung.makan pulak bergengkan dengan kuah lemak,ada ikan goreng masin..hish..hish..hish...tak yah toleh toleh masa makan.dan lemak lemak dan kolestrol pun suka hati laa kan..dapat mengembangkan sorang lagi mahluk kat dunia nie..hihihii....


Akak google kat tenet resipi yang akak buat.biasa </summary><link rel="replies" type="application/atom+xml" href="http://kaksma.blogspot.com/feeds/6503703017914225958/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://kaksma.blogspot.com/2012/04/paceri-nenas.html#comment-form" title="25 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/6503703017914225958?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/6503703017914225958?v=2" /><link rel="alternate" type="text/html" href="http://kaksma.blogspot.com/2012/04/paceri-nenas.html" title="PACERI NENAS" /><author><name>KakAsma</name><uri>http://www.blogger.com/profile/13511209765975837777</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="24" src="http://4.bp.blogspot.com/-65XUXj2Z-eE/T6nKS_oRy-I/AAAAAAAAClc/S1ylJ3t-6UM/s220/Picture%2B297.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-p1QlVRmjwE4/T4y9FdjpdRI/AAAAAAAACfA/wkHkxptgvWM/s72-c/Picture+126.jpg" height="72" width="72" /><thr:total>25</thr:total></entry><entry gd:etag="W/&quot;DUMHQ3k9fip7ImA9WhVXFEU.&quot;"><id>tag:blogger.com,1999:blog-8290727389586332208.post-474841068066277190</id><published>2012-04-13T08:58:00.000+08:00</published><updated>2012-04-15T18:57:12.766+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-04-15T18:57:12.766+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="kuihmuih" /><title>SAMOSA</title><summary>

 salam jumaat yang penuh barakah,

Pagi ni akak gorengkan lagi samosa yang akak buat semalam.Memang buat lebih pun..akak cuba nak buat frozen dan jual pada kawan kawan ditempat akak.walaupun baru akak harap yang dah merasa tu berpuas hati..tapi kawan kawan alam maya tak dapat laa merasa yea..almaklum lah kita nie tengok kuih dalam skrin aje..

 Okay laa jom laa kita layan samosa akak nih..</summary><link rel="replies" type="application/atom+xml" href="http://kaksma.blogspot.com/feeds/474841068066277190/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://kaksma.blogspot.com/2012/04/samosa-adat-berjiran.html#comment-form" title="24 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/474841068066277190?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/474841068066277190?v=2" /><link rel="alternate" type="text/html" href="http://kaksma.blogspot.com/2012/04/samosa-adat-berjiran.html" title="SAMOSA" /><author><name>KakAsma</name><uri>http://www.blogger.com/profile/13511209765975837777</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="24" src="http://4.bp.blogspot.com/-65XUXj2Z-eE/T6nKS_oRy-I/AAAAAAAAClc/S1ylJ3t-6UM/s220/Picture%2B297.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-DtiEon5CG-Q/T4dm_qU3gJI/AAAAAAAACdA/JUf4jVhHoUs/s72-c/Picture+160.jpg" height="72" width="72" /><thr:total>24</thr:total></entry><entry gd:etag="W/&quot;DEIDQns_fCp7ImA9WhVXEUQ.&quot;"><id>tag:blogger.com,1999:blog-8290727389586332208.post-9174767593675208855</id><published>2012-04-12T10:09:00.002+08:00</published><updated>2012-04-12T10:09:33.544+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-04-12T10:09:33.544+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="lontong" /><title>LONTONG -sajian istimewa sarapan orang Johor</title><summary>




 Assalamualaikum dan salam pagi Khamis yang ceria,

Alhamdulilah pagi ni dapat juga akak bersiaran dari Sajian Selera KakAsma.Seminggu tak dapat nak update apa apa menu kat sini..Internet punya laa lembap..sehinggakan nak buka blog sendiri pun makan masa.Jadi tak dapat nak menatap hidangan dan cerita dari kawan kawan.Apatah lagi nak buat BW...

Tapi pagi ini dapat juga akak masukkan menu </summary><link rel="replies" type="application/atom+xml" href="http://kaksma.blogspot.com/feeds/9174767593675208855/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://kaksma.blogspot.com/2012/04/lontong-sajian-istimewa-sarapan-orang.html#comment-form" title="11 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/9174767593675208855?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/9174767593675208855?v=2" /><link rel="alternate" type="text/html" href="http://kaksma.blogspot.com/2012/04/lontong-sajian-istimewa-sarapan-orang.html" title="LONTONG -sajian istimewa sarapan orang Johor" /><author><name>KakAsma</name><uri>http://www.blogger.com/profile/13511209765975837777</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="24" src="http://4.bp.blogspot.com/-65XUXj2Z-eE/T6nKS_oRy-I/AAAAAAAAClc/S1ylJ3t-6UM/s220/Picture%2B297.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://1.bp.blogspot.com/-8qURe15uIq4/T4YwjbfmcTI/AAAAAAAACbA/UfW4SrL8lGw/s72-c/Picture+112.jpg" height="72" width="72" /><thr:total>11</thr:total></entry><entry gd:etag="W/&quot;A08BRXc7eyp7ImA9WhVQFUU.&quot;"><id>tag:blogger.com,1999:blog-8290727389586332208.post-503468577221203716</id><published>2012-04-05T09:37:00.001+08:00</published><updated>2012-04-05T09:37:34.903+08:00</updated><app:edited xmlns:app="http://www.w3.org/2007/app">2012-04-05T09:37:34.903+08:00</app:edited><category scheme="http://www.blogger.com/atom/ns#" term="Muffin" /><title>BLUEBERRY MUFFIN  yang enak</title><summary>

 Assalamualaikum dan salam pagi Khamis yang ceria,

Sebelum akak berkongsi menu yang akak buat petang semalam,izinkan akak memohon maaf kepada teman teman,adek adek yang datang keSelera KakAsma yang telah memberi komen,berkongsi keceriaan dengan akak.Aduyai tiga kali akak gi DUNIAKU Mas,ingat nak mengendeng menu tayangan dia,tapi hampa sebab yang keluar hanya tulisan Duniaku..lama juga akak </summary><link rel="replies" type="application/atom+xml" href="http://kaksma.blogspot.com/feeds/503468577221203716/comments/default" title="Post Comments" /><link rel="replies" type="text/html" href="http://kaksma.blogspot.com/2012/04/blueberry-muffin-yang-enak.html#comment-form" title="15 Comments" /><link rel="edit" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/503468577221203716?v=2" /><link rel="self" type="application/atom+xml" href="http://www.blogger.com/feeds/8290727389586332208/posts/default/503468577221203716?v=2" /><link rel="alternate" type="text/html" href="http://kaksma.blogspot.com/2012/04/blueberry-muffin-yang-enak.html" title="BLUEBERRY MUFFIN  yang enak" /><author><name>KakAsma</name><uri>http://www.blogger.com/profile/13511209765975837777</uri><email>noreply@blogger.com</email><gd:image rel="http://schemas.google.com/g/2005#thumbnail" width="32" height="24" src="http://4.bp.blogspot.com/-65XUXj2Z-eE/T6nKS_oRy-I/AAAAAAAAClc/S1ylJ3t-6UM/s220/Picture%2B297.jpg" /></author><media:thumbnail xmlns:media="http://search.yahoo.com/mrss/" url="http://4.bp.blogspot.com/-bF7fZq4i_5M/T3zo6n3d7GI/AAAAAAAACaQ/veBcPZkFwhs/s72-c/SDC10028_picnik.jpg" height="72" width="72" /><thr:total>15</thr:total></entry></feed>
