Karen Lee Cooking

Speedy Dinner

Karen Lee — Tue, 03 Apr 2012 17:56:07 +0000

This is a fast, simple and delicious way to prepare salmon. There are many choices when selecting salmon. My first choice is wild salmon from April to October. Other times I love Farm Raised King Salmon from the west coast. You can … Continue reading →

Student Rave – Cooking with Karen Lee

Karen Lee — Thu, 29 Dec 2011 18:00:24 +0000

One of my students recently wrote about her experience cooking with me on her wonderful blog, Cooking with Candi. She writes: Karen’s kitchen is “such a warm, ‘hamish’ atmosphere, yet totally professional. Karen is a real dynamo, and very talented; she … Continue reading →

Wild Rice Pilaf

Karen Lee — Wed, 16 Nov 2011 19:01:11 +0000

I love to make wild rice pilaf at Thanksgiving. It goes great with poultry. Also please check out my other Thanksgiving tips on the Holiday tab of my Table of Contents. Print Wild Rice Pilaf Ingredients2 cups wild rice cup 1 … Continue reading →

Karen Lee Featured in Metro New York

Karen Lee — Fri, 04 Nov 2011 15:39:50 +0000

Alison Bowen recently published a review of New York city cooking schools in Metro New York. Here’s what she had to say about Karen Lee Cooking. Channel Your Inner Chef at City Classes ALISON BOWEN/METRO Published: November 02, 2011 Now that … Continue reading →

Chick Pea Stew

Karen Lee — Sun, 30 Oct 2011 20:04:40 +0000

Chick Pea Stew ©Karen Lee 2011 Today I made for lunch: Roasted potatoes, braised kale and Chick Pea Stew. I love having a vegetarian lunch. It is light, low in calories and gives you a boost of energy. Chick Pea … Continue reading →

Mystery Email Announcement

Karen Lee — Mon, 24 Oct 2011 14:22:47 +0000

You may have received an email from Karen Lee Cooking with a class announcement dated January 12. I don’t know why the system generated that email, but I apologize for any inconvenience.

New Recipe Clipping Tool

Karen Lee — Thu, 06 Oct 2011 15:39:20 +0000

You may have noticed that my online recipes now include a little blue button for “Save Recipe”. Click this button at the top of any recipe, and with a free membership to Ziplist.com, you can save favorites to an online … Continue reading →

Karen Lee’s Summertime Cooking Tips on Food Schmooze

Karen Lee — Thu, 14 Jul 2011 04:51:47 +0000

I’m pleased to share with you my second interview on the Faith Middleton show on NPR. Karen Lee on the Food Schmooze aired on June 29th. The show’s recording is available here, which features some of my cooking tips for summer … Continue reading →

Karen Lee’s Marinade for Fish on Faith Middleton’s Food Schmooze

Karen Lee — Wed, 13 Jul 2011 21:06:19 +0000

I recently enjoyed two interviews on the Faith Middleton show on NPR. “Karen Lee’s Marinade for Fish” first aired on June 15. The show’s recording is available here, as well as the recipe – wonderful on any kind of fish … Continue reading →

Karen Lee Interviewed on NPR

Karen Lee — Tue, 14 Jun 2011 00:04:32 +0000

Dear Students, I recently enjoyed three interviews with Faith Middleton on her show Food Schmooze on NPR. The first interview will air on Wednesday, June 15th at 3 p.m. and will be repeated Wednesday, June 15th at 9 p.m. and then again on … Continue reading →