Kiss the cook

platou de vara

2011-07-11T09:50:00.000-07:00

Bors de peste

2011-07-10T13:58:00.000-07:00

tort de clatite

2011-07-10T13:55:00.000-07:00

Animaux

2011-07-10T13:42:00.000-07:00

Gradina de vara

2011-07-10T13:20:00.000-07:00

Drob / Tripe

2011-07-04T06:55:00.000-07:00

Avem nevoie de: frunze de ceapa si de usturoi verde, patrunjel.

We need: parsley and bunch onion and garlic leaves.

Le tocam.

Chop them.

Mai avem nevoie si de oua fierte.

We also need boiled eggs.

Si de inimioare si pipotele de pui fierte.

And boiled chicken hearts and gizzards.

Tocam maruntaiele.

Hash the meat.

Amestecam carnea tocata cu doua oua batute, verdeata si condimente (sare, piper, eventual cimbru si putina boia).

Mix the meat with two eggs, the chopped parsley and bunch onion and garlic and season it with spices (salt, pepper, maybe some thyme and paprika.

Asezam totul intr-o tava de chec sau de cozonac tapetata cu ulei si faina. Ouale fierte le taiem in jumatate si le punem la mijloc.

Put the ingredients in a cake pan and cut the boiled eggs in half and mix them in the middle of the ingredients.

Pofta buna!
Bon appetit!

Budinca de paine cu banane

2011-07-04T06:50:00.000-07:00

Ingrediente: paine, banane, ciocolata, 2 oua, zahar, lapte.

Ingredients: bread, bananas, a bar of chocolate, 2 eggs, sugar, milk.

Cum se prepara: Asezati intr-o cratita felii de paine peste care turnati compozitia din oua, lapte si zahar, apoi puneti un strat de banane si cateva bucatele de cioco. Asezati si ultimele felii de paine si repetati operatiunea. Lasati la cuptor aproximativ 30 min.

Put the bread slices in a pan and pour the mix of eggs, milk and sugar. Then, put a layer of bananas and "drop" some chocolate pieces. Put the last bread slices and repeat the operation. Put the pan in the oven for about 30 minutes.

Pofta buna!

Bon appetit!

Revin in curand. Coming back soon!

2011-06-22T08:56:00.000-07:00

Imi cer mii de scuze dar am o perioada foarte agitata, am un examen de sustinut si nu m-am mai ocupat de blog spre rusinea mea. Dar promit ca in iulie recuperez cu retete noi!

I'm very sorry but I haven't had the necessary time to post on the blog because I have an exam and I had to study very hard but I promise that in July I'll post new recipes! Thank you for your understanding!

Paste Fericit! Happy Easter!

2011-04-23T15:34:00.000-07:00

Salata de primavara / Lettuce salad

2011-04-18T12:29:00.000-07:00

Avem nevoie de : salata verde, ridichi, ceapa, castraveti, sare, otet, ulei.

We need: lettuce, radishes, an onion, cucumbers, salt, vinegar and oil.

Taiati ingredientele dupa bunul dumneavoastra plac si adaugati un amestec dintr-un praf de sare, ulei si otet.

Cut all the vegetables in any shapes and sizes you wish and add the vinaigrette.

Pofta buna! Bon appetit!!!

La multi ani tuturor florilor!!! / Happy Birthday!

2011-04-17T01:54:00.000-07:00

Paine prajita cu ou / Egg toast

2011-04-16T00:33:00.000-07:00

Ingrediente: 3 oua, un praf de sare, cateva felii de paine, ulei si zahar.

Ingredients: 3 eggs, salt, a few slices of bread, oil and sugar.

Bateti ouale, amestecati-le cu un praf de sare si inmuiati painea in amestec.
Crack the eggs into a small ball and stir by hand with a whisk or fork. Dip the slices of bread in this mixture.

Prajiti painea inmuiata in ou intr-o tigaie cu putin ulei.

Cook the bread in a frying pan with oil.

Este o idee minunata pentru micul dejun. Presarati zahar pe deasupra si serviti cu lapte, cafea sau ceai.

This is an excellent idea for breakfast. Sprinkle some sugar on top and eat it with coffee, milk or tea.

Pofta Buna! Bon appetit!

Rulouri de porc / Pork rolls

2011-04-15T14:48:00.000-07:00

Ingrediente: carne de porc, doi cartofi, un morcov, usturoi, ceapa verde, branza, patrunjel, sare, piper, cimbru, sunculita afumata.
Ingredients: pork, two potatoes, a carrot, garlic, bunch onion, cheese, parsley, salt, pepper, thyme and baloney.

Radeti cartofii.

Grate the potatoes.

Radeti si morcovul.

Grate the carrot.

Taiati ceapa verde si usturoiul.

Chop the bunch onion and the garlic.

Taiati si sunculita afumata.

Chop the baloney as well.

Radeti branza.

Grate the cheese.

Amestecati toate inchedientele.

Mix all the ingredients.

Taiati carnea de porc in bucatele potrivite pentru a le putea rula.

Chop the pork so that you can roll it.

Puneti ingredietele pe carnea de porc.

Put the mix on the pork slice.

Si faceti un rulou potrivit, "prins" bine cu doua scobitori.

Make a roll and fix it well with tow picks.

Condimentati rulourile si puneti-le in cuptorul incins timp de o ora jumatate intr-o tava cu apa si ulei.

Spice the rolls and put them in a tray with water and oil in the oven for about an hour and a half.

Rulourile sunt ideale langa o garnitura de cartofi natur si mujdei de usturoi verde.

The rolls can be served with boiled potatoes and garlic sauce.

Pofta Buna! Bon appetit!!!

Mancarica de stevie

2011-04-15T07:55:00.000-07:00

Avem nevoie de: stevie, sunculita afumata, ceapa verde, ceapa, usturoi, condimente, bulion.
We need: patience, baloney, bunch onion, onion, garlic, spice, tomato sauce.

Caliti ceapa, usturoiul si sunculita afumata.

Cook the onion, garlic and baloney.

Adaugati stevia care in prealabil a fost fiarta cateva minute si taiata, si putina apa.

Add water and the patience, which has been boiled and chopped.

Adaugati si condimentele si bulionul.

Add the spice and the tomato sauce.

Mancarica de stevie este foarte gustoasa cu garnitura de oua prajite.

This dish is very tasty, especially with fried eggs.

Pofta buna! Bon appetit!!!

Gradinita din apartament / My own little garden

2011-04-15T06:36:00.000-07:00

Marar, Patrunjel, Oregano, Rozmarin

Dill, Parsley, Oregano, Rosemary

Ardei Iuti
Hot peppers

Rosii
Tomatoes

Violeta de Parma / Parma Violet

Ciorba de stevie / Patiente soup

2011-04-15T06:10:00.000-07:00

Pentru ciorba de stevie avem nevoie de: stevie, doi cartofi, trei cepe, cateva frunzulite de ceapa verde, fidea, bulion, bors si sare.
Ingredients: patience, two potatoes, three onions, bunch onion, noodles, tomato sauce, borch and salt.

Fierbeti stevia cateva minute, scurgeti-o si taiati-o.

Boil the patience and chop it.

Taiati ceapa si cartofii cubulete.

Chop the onions and potatoes.

Amestecati ingredientele si adaugati apa.

Mix the ingredients and add a sufficient amount of water.

Cand cartofii sunt aproape fierti adaugati bulionul...

When the potatoes are almost boiled add the tomato sauce...

Fideaua...

The noodles...

Si borsul.

And the borch.

Pofta buna! Bon appetit!

Omleta simpla / Simple omlelet

2011-04-15T05:12:00.000-07:00

Mic dejun american... omleta, paine prajita si cafea...in varianta romaneasca.

There's nothing like an American breakfast...an omelet, some toast and coffee...the Romanian version.

Ingrediente: ceapa verde, usturoi, oua.
We need: bunch onion, garlic, eggs.

Taiati usturoiul si frunzulitele de ceapa verde. Bateti ouale.

Chop the garlic and bunch onion. Crack the eggs into a small ball and stir by hand with a whisk or fork.

Caliti ceapa si usturoiul.

Fry the onion and garlic.

Adaugati ouale batute.

Add the eggs.

Radeti putina branza sau cascaval pe deasupra.

Grate some cheese.

Pofta buna!

Bon appetit!!!

Friptura / Steak

2011-04-15T04:47:00.000-07:00

Avem nevoie de : carne de porc, cartofi, ceapa, ardei, ciuperci, condimente.

We need: pork, potatoes, onion, peppers, mushrooms, spices.

Taiati carnea de porc si condimentati-o cu sare, piper si cimbru.

Slice the pork and season it with salt, pepper and thyme.

Taiati cartofii cubulete, ardeii, si ceapa.

Slice the potatoes, peppers, and the onions.

Adaugati ingredientele intr-o tava cu putin ulei si apa si lasati-o la cuptor aproximativ o ora si jumatate.

Put all the ingredients in a tray with some oil and a sufficient amount of water and leave it in the oven for about an hour and a half.

Pofta buna! Bon appetit!!!

Mucenici

2011-03-08T23:40:00.000-08:00

Salata de fructe

2011-02-06T22:02:00.000-08:00

Avem nevoie de : portocale, mere, banane, kiwi.

We need: some oranges, apples, bananas and kiwis.

Le taiem in bucatele marunte. Si le amestecam cu frisca.

Chop them and combine them with whip cream.

Pofta buna!

Bon appetit!

Savarina

2011-02-06T21:58:00.000-08:00

Avem nevoie de: faina, drojdie, zahar.

We need: flour, sediment, sugar.

Lapte.

Milk.

Patru oua.

Four eggs.

Amestecam drojdia cu putin lapte caldut si zahar.

Mix the sediment with sugar and warm milk.

Amestecam faina cu unt, oua si drojdie.

Mix the flour with butter, eggs and sediment.

Adaugam si zaharul si o esenta de rom.

Add the sugar and the rum.

Amestecam bine pana obtinem un amestec omogen.

Mix it well until you obtain a smooth and buttery paste.

Ungeti o cratita cu ulei.

Grease a pan with oil.

Tapetati-o cu pesmet.

Add rusk on it.

Puneti compozitia in cratita.

Pour the buttery paste in the pan.

Si lasati-o la cuptor cam 25-30 de minute.

And leave it in the oven for 25-30 minutes.

Taiati cu un pahar mijlocul aluatului.

Insert a glass in the middle of the cake.

Bateti frisca.

Make the whip cream.

Taiati aluatul in doua; insiropati-l; puneti la mijloc dulceata de visine si ornati totul cu frisca.

Cut the cake in half'; pour sirup (water, sugar, rum) on each half; in the middle of the cake put the sour cherry jam and decorate everything with whip cream.

Pofta buna!

Bon Appetit!

Sarmale / stuffed cabbage rolls

2011-02-06T21:57:00.005-08:00

Pentru sarmale aveti nevoie de:
varza murata
1 kg de carne tocata
3 cepe
o ceasca de orez
bulion, sare, piper

Ingredients:
sauerkraut
1 kilo minced meat
3 onions
a cup of rice
tomato sauce, salt, pepper.

Amestecati orezul, carnea tocata, ceapa calita, bulionul si condimentele.

Mix the rice, the minced meat, the chopped onions, tomato sauce, salt and pepper..

Infasurati compozitia in foi de varza, acoperiti cu apa si lasati-le la foc mic.

Pack this composition in sauerkraut leafs and boil it

Pofta buna!

Bon appetit!

Salata boeuf

2011-02-06T21:57:00.004-08:00

Fierbeti legumele: morcovii si cartofii.

Boil the vegetables: the carrots and the potatoes.

Fierbeti si carnea: dupa preferinte, carne de pui sau de porc.

Boil the meat too: chicken or pork.

Pentru maioneza: fierbeti 2 oua, alegeti galbenusul si amestecati cu inca un galbenus crud.

For the mayonnaise: boil two eggs, and mix their yolk with a raw yolk.

Amestecati galbenusurile in acelasi sens cu ulei pe care il adaugati treptat, sare si lamaie stoarsa.

Mix the yellows with oil, salt and lemon juice.

Taiati legumele si carnea, amestecati-le cu muraturi taiate(dupa gust) si maioneza.

Chop the boiled vegetables and meat, add chopped pickles and mayonnaise.

Pofta Buna!

Bon appetit!

Pilaf cu legume si piept de pui / Chicken risotto

2010-09-23T12:09:00.000-07:00

Pilaful cu legume si piept de pui este o reteta pe cat de simpla pe atat de delicioasa. Pilaful poate fi folosit atat ca fel principal la masa de pranz de exemplu cat si ca garnitura.

The chicken risotto recipe is as simple as it is delicious. The risotto can be used both as a main dish for lunch, for example and as a garnish.

Pentru pilaf avem nevoie de : 2 cepe, 2 ardei, 2 morcovi si o masura de orez.

For the risotto we need: 2 onions, 2 red peppers, 2 carrots and a cup of rice.

Taiati ceapa, morcovii si ardeii cubulete.

Slice the onions, carrots and peppers.

Spalati orezul si alegeti impuritatile.

Wash the rice and put the impurities away.

Intre timp, fierbeti pieptul de pui si supa o vom folosi la prepararea pilafului.

In the meanwhile, boil the chicken as we will use the soup to prepare the risotto.

Puneti la prajit ardeii, ceapa si morcovii. Adaugati orezul si supa de pui. Important: la o masura de orez adaugati 4 masuri de supa.

Fry the peppers, onions and carrots. Add the rice and the chicken soup. Important: for a cup of rice add 4 cups of soup.

Intre timp, inveliti pieptul de pui in staniol si lasati-l la cuptor 15-20 de minute.

Meanwhile, wrap the chicken in foil and put it in the oven for 15-20 minutes.

Pofta buna!

Bon appetit!

Salata de sfecla rosie / Beetroot Salad

2010-09-22T14:53:00.000-07:00

Sfecla rosie este un adevarat medicament : este recomandata in combaterea afectiunilor ficatului , ajuta la detoxifierea organismului si intareste echilibrul psihic si sistemul imunitar. Este minunata si pentru ca isi pastreaza toate proprietatile si vitaminele si dupa fierbere. Salata de sfecla rosie este recomandata in curele de slabire deoarece nu contine colesterol si ajuta la arderea grasimilor. Este eficienta si in cazurile de raceala si gripa. Un adevarat medicament. Si inca unul cu un gust minunat!

The beetroot is indeed a medicine: it is recommended in combating liver diseases,it detoxifies the body and strengthens the immune system and mental balance. It is a wonderful vegetable because it retains all the vitamins and all its properties even after boiling.The beetroot salad is recommended in diets because it doesn't contain cholesterol and helps burning the undesirable fat. It is also effective in cases of colds and flu. A real medicine. And it tastes great!

Pentru salata de sfecla rosie avem nevoie doar de sfecla rosie, sare, ulei si otet. Atat de putine ingrediente pot face minuni! Intai spalati sfecla si fierbeti-o in coaja.

For the beetroot salad we only need beetroots, salt, oil and vinegar. So few ingredients can make wonders! First wash the beetroots and boil them without peeling them.

Apou curatati sfecla rosie fiarta de coaja. Radeti-o si amestecati-o cu putin ulei, sare si otet.

Then peel the beetroot. Grate it and add some oil, salt and vinegar.

Pofta buna!

Bon appetit!